Kaya in North Shore City Menu

All menu avaliable for takeaway( steamed eggs and corn cheese not included)
Beef rib soup $15.00
Spicy beef spoup $14.00
Seafood and soft tofu stew $14.00
Kimchi stew (Tuna/Pork) $14.00
Budge jjigae $38.00
Kal BBong $14.00
Haejang kal guk su $14.00
beef bone soup $14.00
Fish roe soup $14.00
Mild seafood and soft tofu stew $14.00
Timer Kimchi stew(Tuna/Pork) $26.00
Obul dang $38.00
- Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
Kimchi kal guk su $14.00
-Extra seaweed $1.00

Jok bal S$28/M$38/L$50
- Sliced pork hock boiled with soy sauce, fruit and vegetables
Bul jok bal S$32/M$42/L$54
- Spicy grilled pork hock mixed with a combination of chilli and soy sauce
All menu avaliable for takeaway( steamed eggs and corn cheese not included)
-Add Cheese S$3/M$4/L$5
Neng chae jok bal S$34/M$44/L$56
- Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
-Add Vegetables $5.00
Jok beng yi M$44/L$56
- Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
Teriyaki jok bal M$42/L$54
- Pork hock mixed with sweet teriyaki sauce and vegetables.
Banban jok bal (Jok bal + bul jok bal) M$44/L$56
-Add Cheese $4.00
Side served with all jok bal dishes $10.00
Steamed egg
- No refill
-Add cheese $2.00
Pickled radish
Ssamjang, salted shrimp, chilli and garlic
Rice ball
- No refill

Spicy fire grilled chicken $30.00
-Add cheese $3.00
Spicy fried pork rind $20.00
Korean seafood pancake $20.00
- Korean pancake mixed with zucchini, chives,chilli and seafood
Steamed egg $6.00
Cheese steamed egg $8.00
Spicy fried grilled squid $15.00
Spicy grilled pork rind $25.00
Kimchi bacon pancake $20.00
-Add cheese $5.00
Corn cheese $12.00
Rice ball $5.00
Rice $2.00

Nearby Sample Menus

Yum Torbay $19.00
- A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Prawn
Pad Ped Lamb $17.00
- Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
Curry Puff (4 pieces per serve) $6.50
- Light golden puffs of pastry filled with Curry minced Chicken and Vegetables
Tom Yum $6.00
- A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Vegetables
Spring Rolls (4 pieces per serve) $6.50
- Crispy fried spring rolls containing Vegetables, Vermicelli, Mushroom and Onion
Pad See Eiw $13.00
- Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Vegetarian
Tom Ka $6.00
- A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Vegetables
Pad Ka Pao $15.50
- Stir fried with garlic, basil and chilli - Beef/Chicken/Pork

Torta Botticelli Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce. $12.00
Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce, served with mixed green salad. $29.90
Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. -
Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano. $22.50
Pesce Fiorentina Chefs choice of today's fresh fish cooked with creamy sauce with spinach and raisins, served with seasonal vegetables or green salad. $29.90
Peperoni Tomato, cheese, capsicum, salami. $20.50
Insalata cesare Roman lettuce, tomatoes, anchovies, croutons, parmesan cheese with our own tangy mayonnaise. $10.90
Cappuccino $3.80

EGGS BENEDICT $16.50
- on homemade sane & spinach with bacon
HOMEMADE JIAN BING $13.90
- savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
EGGS ON TOAST $7.90
THAI GREEN CHICKEN CURRY $17.50
- served w seasoned jasmine rice & tortilla chips
FRIES $6.00
HOMEMADE POTATO CAKE $17.90
- served w poached eggs hollandaise sauce caramelised leek and your choice of bacon or mushroom
CREAMY MUSHROOMS $16.90
- portobello mushroom w parmesan cheese thyme & ciabatta add bacon $4.00
NACHOS $14.90
- served w mince cheese & Sow cream

Scallops Pan seared, served with a smoked salmon creme & a wilted spinach pinenut salad $14.90
Moroccan Lamb Rump Roasted, served on grilled kumera, topped with a spinach or feta salad & a port wine jus $28.90
Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & mango viniagrette $21.50
Salads & Pasta (Pick-up only)
Prime Beef - Pepper Chargrilled served on a potato & sour cream slice with a brandy cream, green peppercorn sauce Scotch $28.60 / Eye Fillet $34.80
Chocolate brownie with berry caulis, ice-cream & fresh cream $9.50
Calamari Pepper citrus calamari served on a petite salad with a red pepper & chilli jam $12.50
Battered Fish & Chips $8.95