Kaya in North Shore City Menu

SIZZLING AND RICE SIZZLING AND RICE
  • Kimchi tuna fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Sizzling sweet beef $14.00
  • Sizzling spicy pork $14.00
  • Sizzling sweer chicken $14.00
  • Chicken fried noodle $14.00
  • Sizzling spicy beef $14.00
  • Sizzling spicy squid $14.00
  • Sizzling spicy chicken $14.00
  • Spicy chicken fred noodle $14.00
  • Tuna bibim bap $14.00
  • -Add seaweed $1.00
  • Kimchi pork donburi $14.00
  • -Add seaweed $1.00
  • Kimchi bacon fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Chicken mayo donburi $14.00
  • -Add seaweed $1.00
SOUP AND NOODLE SOUP AND NOODLE
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • Beef rib soup $15.00
  • Spicy beef spoup $14.00
  • Seafood and soft tofu stew $14.00
  • Kimchi stew (Tuna/Pork) $14.00
  • Budge jjigae $38.00
  • Kal BBong $14.00
  • Haejang kal guk su $14.00
  • beef bone soup $14.00
  • Fish roe soup $14.00
  • Mild seafood and soft tofu stew $14.00
  • Timer Kimchi stew(Tuna/Pork) $26.00
  • Obul dang $38.00
    • Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
  • Kimchi kal guk su $14.00
  • -Extra seaweed $1.00
JOK BAL JOK BAL
  • Jok bal S$28/M$38/L$50
    • Sliced pork hock boiled with soy sauce, fruit and vegetables
  • Bul jok bal S$32/M$42/L$54
    • Spicy grilled pork hock mixed with a combination of chilli and soy sauce
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • -Add Cheese S$3/M$4/L$5
  • Neng chae jok bal S$34/M$44/L$56
    • Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
  • -Add Vegetables $5.00
  • Jok beng yi M$44/L$56
    • Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
  • Teriyaki jok bal M$42/L$54
    • Pork hock mixed with sweet teriyaki sauce and vegetables.
  • Banban jok bal (Jok bal + bul jok bal) M$44/L$56
  • -Add Cheese $4.00
  • Side served with all jok bal dishes $10.00
  • Steamed egg
    • No refill
  • -Add cheese $2.00
  • Pickled radish
  • Ssamjang, salted shrimp, chilli and garlic
  • Rice ball
    • No refill
OTHERS OTHERS
  • Spicy fire grilled chicken $30.00
  • -Add cheese $3.00
  • Spicy fried pork rind $20.00
  • Korean seafood pancake $20.00
    • Korean pancake mixed with zucchini, chives,chilli and seafood
  • Steamed egg $6.00
  • Cheese steamed egg $8.00
  • Spicy fried grilled squid $15.00
  • Spicy grilled pork rind $25.00
  • Kimchi bacon pancake $20.00
  • -Add cheese $5.00
  • Corn cheese $12.00
  • Rice ball $5.00
  • Rice $2.00

Nearby Sample Menus

  • Fish of the day in Seafood veloute
  • Brandy Snaps with Chantilly Cream $26,9
  • Honey Glazed Kumara $26,9
  • Pumpkin
  • Chocolate Log
  • Bread Rolls
  • Beetroot and Feta Salad
  • Assorted Jellies
  • Prawn Dumpling $18.00
  • Chicken Chow Mein
  • Beef Tripe with Ginger Spring Onion $5
  • BBQ Pork Chow Mein $18
  • Sauteed Seasonal Vegetable with Garlic $16
  • Rice Porridge with Egg & Pork $4
  • Crayfish and Teriyaki noodle with Ginger and Spring Onion $12
    • Teriyaki noodle will charge additional
  • Noodle soup with Shredded Pork (duck slices) and Pickled Cabbage $18
  • Flat White A single espresso textured with velvet milk $3.80
  • Healthy Salad 100gm of grilled lamb or chicken breast or smoked chicken on a salad of baby spinach, roasted pumpkin, green beans, broad beans, cherry tomato, feta, red onion, toasted pumpkin seeds fin $18.00
  • Ham and Egg Wrap Scrambled egg, ham and cheese in a toasted wrap served with a hash brown $10.00
  • Peter Lehmann Shiraz Cabernet Spicy and light black fruit laced with mild, peppery tannins with earthy chocolate & spice elements $9.00/glass $33.00/bottle
  • Bundaberg ginger beer / Lemon lime bitters $4.00
  • Early Bird (available until 10.30am) Two eggs, bacon, 7 grain or ciabatta and a regular coffee or tea (choose from espresso, long black, macchiato, flat white or cappuccino) $15.50
  • Golden fries served with aioli $6.00
  • Folded Omelettes Kransky sausage, mushroom, bell red pepper and parmesan $17.50
  • Hash brown $1.30
  • D(2 TO 3 PERSONS) $28.00
    • steak chow mein, sweet & sour pork, 2 spring rolls
  • Crab stick $1.70
  • Prawn $16.50
  • Steak $14.50
  • CHICKEN RICE NOODLES $15.50
  • STEAK RICE NOODLES $15.50
  • Carton of white rice $4.50
  • SZCHUAN MA-PO TOFU(HOT SPICY) $16.00
  • STEWED PORK BELLY WITH TARO $22.00
  • ANY 2 COMBINATION NOODLES SOUP $12.00
  • SOYA SAUCE CHICKEN $35.00
  • SLICED ROAST DUCK & SUET CHOY NOODLES $13.00
  • BOK CHOI $15.00
  • SALTED & SPICY PRAWN $26.00
  • BEEF FLANK NOODLES SOUP $12.00
  • Vegetarian Spring Roll $2.20
  • Prawn $13.00 /$15.50
  • Curry Roll $2.20
  • Steak, Mushrooms vegetables $11.00 /$13.00
  • Pork $12.00
  • Deep Fried spring rolls pork 3 pcs $5.50
  • cashew Nuts $4.00
  • Combination $11.00/$14.00
  • Ham $3.50
  • BLT $5.00
  • Mussel $1.50
  • (homemade patties) ground beef, lettuce, tomato, beetroot and onion
  • Farteze formula $7.00
  • Ham $4.00
  • Spicy wedges $3.50
  • Oyster $1.80
  • SEAFOOD $11.00/$14.00
  • PACK A $5.00
    • 2 medium fish, 2 potato fritters, 1 crabstick, 1 chips
  • CASHEW NUTS $3.50
  • PORK $7.00
  • with combination meats, prawns vegies & cashew nuts
  • PORK $8.00/$11.00
  • VEGETARIAN $8.00/$10.00/$12.00
  • 20 CHICKEN NIBBLES & CHIPS $15.00
  • COLD UDON/SOBA $12.90
  • YUZU CREAM BRULEE $12.00
    • with fresh fruit
  • VEGETABLE TEMPURA $12.00
    • deep fried vegetables 8 pc
  • DAIFAKU MOCHI & ICE CREAM $12.00
  • CALIFORNIA ROLL $7.00/$14.00
    • 4 pc/9 pc
  • GYU TONGUE YAKITORI $10.00
  • PORK GYOZA $10.00/$18.00
    • 6 pc/12 pc
  • PRAWN TEMPURA (4pc) $17.00
  • BACON FRITTER $2.30
  • WON TON 1 DOZ $9.00
  • POTATO FRITTERS $0.80
  • OYSTERS $1.60
  • KINGSIZE $5.90
  • EGG $3.30
  • KIDDIE $2.20
  • SPRING ROLL/CURRY ROLL $2.20
  • Mince on toast $14.50
    • with mushrooms
  • Salmon Rosti $19.50
    • smoked salmon on potato rosti with poached eggs wilted spinach and bearnaise sauce
  • Croissant Stack $17.00
    • scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
  • Avocado $4.00
  • Grilled Mushrooms $4.00
  • Creamy Mushrooms $14.50
    • served with white or wholemeal toast(with bacon $16.50)
  • Homemade Rosti $4.50
  • Fruit Salad $10.50
    • seasonal fruits and yogurt
  • Salt and pepper squid $16.50
    • with house tartare sauce and salad
  • Beef burger with cheese and chips $8.50
  • House smoked salmon $6.00
  • Sour cream and sweet chilli sauce $8.90
  • Pancakes $8.50
    • with berries and maple syrup
  • Steak sandwich $20.90
    • grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Soup of the day $10.90
    • served with garlic bread made to order
  • Lambs fry $20.90
    • with grilled vine tomato, bacon, portobello mushroom, onion jam on toasted sourdough
  • Big 3 Black Sambuca, Galliano, White Sambuca $12.50
  • Peach Chicken Marinated breast of chicken oven roasted, served on a pumpkin, beetroot pinenut slice with a peach tarragon cream sauce $26.50
  • Moroccan Moroccan seasoned lamb, spinach, black olives, feta & tzatziki $21.90
  • All grills are accompanied by vegetables or salad -
  • Bondi Scotch fillet, prawns, squid, spring onions, soya honey & garlic aioli $21.90
  • Chicken Camembert Breast of chicken stuffed with camembert & basil pesto oven baked. Served on wood fired roasted kumara with a plum glaze $26.50
  • Green Lip Mussels With tomato & white wine herb sauce OR mild coconut & curry sauce $13.80
  • Hot Chocolate $4.50
  • Chicken Corn $3.40
  • Steak + Cracked pepper $3.40
  • Mexican $3.40
  • Smoked Fish + kumara $3.40
  • Mince + Cheese $3.00
  • Egg & Cheese $5.00
  • Savories $1.50
  • Chips $2.70
  • Sausage Rolls (cheese)
  • Chicken Dim Sim
  • Pork Roll
  • Steak Gravy & Cheese Pies
  • Creamy Chicken Pies
  • Bacon & Egg Muffin
  • Bacon & Egg Quiche
  • Mince Gravy & Cheese Pies
Kaya

Kaya

location

Address

2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand

phone

Phone

+64 9-476 5292

email

Email

None

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
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