Kaya in North Shore City Menu

All menu avaliable for takeaway( steamed eggs and corn cheese not included)
Beef rib soup $15.00
Spicy beef spoup $14.00
Seafood and soft tofu stew $14.00
Kimchi stew (Tuna/Pork) $14.00
Budge jjigae $38.00
Kal BBong $14.00
Haejang kal guk su $14.00
beef bone soup $14.00
Fish roe soup $14.00
Mild seafood and soft tofu stew $14.00
Timer Kimchi stew(Tuna/Pork) $26.00
Obul dang $38.00
- Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
Kimchi kal guk su $14.00
-Extra seaweed $1.00

Jok bal S$28/M$38/L$50
- Sliced pork hock boiled with soy sauce, fruit and vegetables
Bul jok bal S$32/M$42/L$54
- Spicy grilled pork hock mixed with a combination of chilli and soy sauce
All menu avaliable for takeaway( steamed eggs and corn cheese not included)
-Add Cheese S$3/M$4/L$5
Neng chae jok bal S$34/M$44/L$56
- Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
-Add Vegetables $5.00
Jok beng yi M$44/L$56
- Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
Teriyaki jok bal M$42/L$54
- Pork hock mixed with sweet teriyaki sauce and vegetables.
Banban jok bal (Jok bal + bul jok bal) M$44/L$56
-Add Cheese $4.00
Side served with all jok bal dishes $10.00
Steamed egg
- No refill
-Add cheese $2.00
Pickled radish
Ssamjang, salted shrimp, chilli and garlic
Rice ball
- No refill

Spicy fire grilled chicken $30.00
-Add cheese $3.00
Spicy fried pork rind $20.00
Korean seafood pancake $20.00
- Korean pancake mixed with zucchini, chives,chilli and seafood
Steamed egg $6.00
Cheese steamed egg $8.00
Spicy fried grilled squid $15.00
Spicy grilled pork rind $25.00
Kimchi bacon pancake $20.00
-Add cheese $5.00
Corn cheese $12.00
Rice ball $5.00
Rice $2.00

Nearby Sample Menus

Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Coleslaw salad
- red & white cabbage, carrot, fennel, sultana and citrus mayo
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Seasonal vegetables
- baked in light mornay sauce
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
Panko crumbed market fish
- tartar sauce, and lemon
Hazelnut Chocolate tart
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue

Gang Mussaman N/A
- Ancient Thai curry in coconut milk, potatoes, onions & peanuts
Tod Mun Pla (Fish Cakes) 4 pcs $7.50
- Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
Pad Thai N/A
- Stir fried rice noodles with egg, tamarind sauce, bean sprouts, garlic chives and ground peanuts
Gang Kiaw Wan N/A
- Green curry paste in coconut milk and mixed vegetables
Mixed Entree $8.50
- Combination of no. 1, 2, 5 and 6 one of each
Pad Khing N/A
- Stir fried fresh ginger with mixed vegetables
Tom Yum Chicken / Mixed Seafood $7.50 / $9.50
- The most famous spicy soup with mushroom and Thai herbs.
Kao Soy N/A
- Very popular Thai style Laksa served with pickled cabbage, red onion, spring onion and coriander

Vegetarian $5.50
Combination Meat $17.90
Person 5-6 $54.90
- sweet & sour pork beef black bean sauce chicken veggies cashew combination meat fried rice
Vege Chow Mein $8.90
Roast Pork Fu Yoong $13.90
Prawn Fried Soft Noodle $17.90
Sun Island Special $17.90
7 $20.00
- $4 chips, 4 fish, 4 potato fritters

Blueberry Waffles $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
BLT / BLAT $16.00
- w Avocado
Hot Chips $4.00
Bacon and Egg $16.50
- Eggs, Bacon, Tomato on 5-Grain Toast
Eggs Benedict $18.50
- Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
Toast and Egg $11.50
- Eggs, Tomato on 5-Grain Toast
Aioli $1.50
Salmon and Egg $16.50
- Smoked Salmon, Eggs, Tomato on 5-Grain Toast

Spicy Squid $18.50
- Stir fried squid with red curry paste, bamboo shoots and vegetables.
Combination Seafood Cashew Nuts $23.00
- Stir fried combination seafood with cashew nuts and vegetables.
Green Curry (Med) $15.00
- Green curry paste chicken with vegetables in coconut milk
Tom Kha Chicken (Med) $8.00
- Lightly spiced chicken soup with mushrooms in coconut milk.
Fried Rice (Mild) $15.00
- Fried rice chicken, pork or beef with egg and vegetables
Red curry (Med) $15.00
- Red curry pastes chicken with vegetables in coconut milk.
Whole Snapper $23.50
- Deep fried whole snapper with garlic and ginger in tamarind sauce.
Sweet & Sour Tofu (Mild) $14.50
- Stir fried mixed seasonal vegetables and tofu with delicate Thai sweet & sour sauce

DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
BEEF MASSAMAN $25.00
- Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
CHICKEN SATAY $10.00
- Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
TEMPLE VEGETARIAN CURRY $22.00
- Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
COCONUT RICE $4.00
FRESHLY MADE ROTI CANAI $5.00
CHICKEN SALAD $17.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)