Kaya in North Shore City Menu

SIZZLING AND RICE SIZZLING AND RICE
  • Kimchi tuna fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Sizzling sweet beef $14.00
  • Sizzling spicy pork $14.00
  • Sizzling sweer chicken $14.00
  • Chicken fried noodle $14.00
  • Sizzling spicy beef $14.00
  • Sizzling spicy squid $14.00
  • Sizzling spicy chicken $14.00
  • Spicy chicken fred noodle $14.00
  • Tuna bibim bap $14.00
  • -Add seaweed $1.00
  • Kimchi pork donburi $14.00
  • -Add seaweed $1.00
  • Kimchi bacon fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Chicken mayo donburi $14.00
  • -Add seaweed $1.00
SOUP AND NOODLE SOUP AND NOODLE
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • Beef rib soup $15.00
  • Spicy beef spoup $14.00
  • Seafood and soft tofu stew $14.00
  • Kimchi stew (Tuna/Pork) $14.00
  • Budge jjigae $38.00
  • Kal BBong $14.00
  • Haejang kal guk su $14.00
  • beef bone soup $14.00
  • Fish roe soup $14.00
  • Mild seafood and soft tofu stew $14.00
  • Timer Kimchi stew(Tuna/Pork) $26.00
  • Obul dang $38.00
    • Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
  • Kimchi kal guk su $14.00
  • -Extra seaweed $1.00
JOK BAL JOK BAL
  • Jok bal S$28/M$38/L$50
    • Sliced pork hock boiled with soy sauce, fruit and vegetables
  • Bul jok bal S$32/M$42/L$54
    • Spicy grilled pork hock mixed with a combination of chilli and soy sauce
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • -Add Cheese S$3/M$4/L$5
  • Neng chae jok bal S$34/M$44/L$56
    • Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
  • -Add Vegetables $5.00
  • Jok beng yi M$44/L$56
    • Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
  • Teriyaki jok bal M$42/L$54
    • Pork hock mixed with sweet teriyaki sauce and vegetables.
  • Banban jok bal (Jok bal + bul jok bal) M$44/L$56
  • -Add Cheese $4.00
  • Side served with all jok bal dishes $10.00
  • Steamed egg
    • No refill
  • -Add cheese $2.00
  • Pickled radish
  • Ssamjang, salted shrimp, chilli and garlic
  • Rice ball
    • No refill
OTHERS OTHERS
  • Spicy fire grilled chicken $30.00
  • -Add cheese $3.00
  • Spicy fried pork rind $20.00
  • Korean seafood pancake $20.00
    • Korean pancake mixed with zucchini, chives,chilli and seafood
  • Steamed egg $6.00
  • Cheese steamed egg $8.00
  • Spicy fried grilled squid $15.00
  • Spicy grilled pork rind $25.00
  • Kimchi bacon pancake $20.00
  • -Add cheese $5.00
  • Corn cheese $12.00
  • Rice ball $5.00
  • Rice $2.00

Nearby Sample Menus

  • Squid with Combination Vegetable$20 $20
    • Recipe: pakchoi, broccoli, celery, carrot, corn, squid
  • Stuffed Glutinous Rice Balls with Peanut & Sugar $4.5
  • Deep Fried Squid with Salt and Pepper $22
  • Peking Duck One Course $45 / Two course $55
  • Braised Eggplant with Be-for.time style $23
    • Recipe: dried chilli, eggplant, onion, garlic
  • Deep Fried Spring Roll $18.00
  • Deep Fried Prawn with Marinated Egg Sauce $28/10 pcs
  • Deep Fried Fish Fillet $22
  • Coke / Coke zero / Diet coke / Lemonade $4.50
  • Bacon Buttie Streaky bacon, hash brown, avocado, fried egg, caramelized onions on a warm, buttered ciabatta bun $16.50
  • Crumbed Chicken Fingers Three crumbed chicken fingers, fries and sweet and sour sauce $10.00
  • Smoked salmon / streaky bacon / kransky sausages / champagne ham $6.50
  • Filter Coffee “Bottomless Mug” Origin of the Month (ask your waiter) $3.00
  • Crab Risotto Creamy lemon infused crab risotto with chilli, garlic and parmesan served with tempura crab and micro greens $18.50
  • Macchiato an espresso stained with lush velvet milk $3.50
  • Long Black A double shot served with hot water on the side $3.80
  • Pork $14.50
  • Fish & lemon sauce $13.50
  • Prawn $16.50
  • Curry steak on rice (with onion mushroom peas) $14.50
  • Chicken $13.50
  • Combination $15.00
  • Won Ton $10.00
  • Bacon & Egg $4.50
  • Steak $4.50
  • Sweet chilli chicken $11.00
    • egg noodles with chicken and fresh vegetables in Thai sweet chilli sauce
  • Seafood $14.50
  • Roast Pork $11.00
  • Bacon and Egg $5.00
  • Seafood Special Chow Mein $15.00
    • with scallop, prawns, squid, veges & cashew Nuts
  • Potato fritters $0.10
  • Cheese $2.20
  • BEEF TATAKI $12.00/$19.00
    • very rare thin sliced beef with ponzu vinegar sauce(small/large)
  • CHICKEN KATSU SET $15.00
    • deep fried chicken katsu cutlets served with tonkatsu sauce, salad and rice
  • EEL SUSHI $29.00
    • 10pc
  • LOBSTER SALAD $10.00
  • TEMPURA GOZEN $39.00
    • appetiser, braised dish, grilled fish, tempura, rice and miso soup
  • KIMCHI $5.00
  • TOFU SALAD $9.00
    • tofu, avocado and vegetable with goma sauce
  • KING SALMON SALAD $12.00
  • Mushroom Burger $6.50
  • Sea Dog $4.00
  • Hamburger $5.50
  • Fish Burger $6.50
  • Chicken Nuggets 6 for $4.00
  • Chicken Tenderloins $12.00
    • Cheese, bacon, salad, avocado, mayo
  • Mini Samosas 6 for $3.00
  • Chips from 500g $3.00
  • -With preserves $7.00
  • Compote of seasonal fresh fruit $11.00
    • With home made yoghurt & brioche
  • Mushrooms on toast in a creamy sauce $12.00
  • -Small $11.50
  • Eggs cooked any style on toast $8.50
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • -With smoked salmon & cream cheese $12.50
  • MORNING TACOS $16.90
    • mixed beans chorizo fried eggs & rocket salad
  • PERI CHICKEN OPEN SANDWICH $18.90
    • served w avocado onion jam on Turkish bread & fries
  • THAI BEEF SALAD $17.90
    • marinated beef w toasted cashew & kumara chips
  • SMOKED CHICKEN SALAD $16.90
    • served w toasted barley grapes fresh herbs & lemon compote
  • HOMEMADE MUESLI $11.90
    • honey roasted muesli w yoghurt & seasonal fruit
  • MOROCCAN LAMB $18.50
    • lamb with pan fried vegetables & mint yoghurt
  • NACHOS $14.90
    • served w mince cheese & Sow cream
  • BACON EGGS AND TOAST $11.90
  • Toasted Walnut Bread $16.00
    • Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
  • Eggs Benedict $18.50
    • Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Lemon Pepper $0.20
  • Hot Chips $4.00
  • Big Breakfast $19.50
    • Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast
  • French Toast $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Toasted Bagel $16.00
    • w Smoked Salmon, Avocado
  • Scrambled eggs $9.50
    • served with a hash brown and toast
  • Scrambled eggs $10.90
    • served alongside with toast, comes with regular coffee or hot chocolate or tea >>
  • Cheese burger $5.90
  • Porridge $7.50
    • served with banana, brown sugar and cream
  • Toasted sandwiches $5.00
    • 2 fillings(ham, cheese, pineapple, onion, avocado, sweetcorn, tomato)
  • Ham and cheese omelette $11.50
    • served with toast
  • Fresh seasonal fruits served with yoghurt(optional muesli) $8.50
  • BLAT $10.50
    • bacon, lettuce, avocado and tomato piled on toast
  • Sweet & Sour Chicken or Pork (Mild) $14.50
    • Stir fried with chicken or pork, pineapple and vegetables with delicate Thai sweet & sour sauce.
  • Pad Ped Gai Sod (Hot) $15.50
    • Stir fried chicken with Thai herbs, fresh chilli and vegetables in a touch of coconut milk
  • Pineapple Fried Rice $21.00
    • Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
  • Pad pak Jae (Mild) $14.50
    • Stir fried mixed seasonal vegetables and tofu with Thai sauce
  • Khun Pun Aroy $16.00
    • Sautee chicken in curry and egg sauce with banana and vegetables.
  • Spicy Jae (Med) $14.50
    • Stir fried mixed vegetables, tofu with red curry paste in Thai sauce
  • Crispy Bag $7.50
    • Crispy Bag filled with cooked chicken, blended with pickled radish and peanut, served with vinegar sauce.
  • BBQ Chicken (Mild) $16.50
    • Roast traditional marinated half chicken with Thai herbs and vegetables.
  • Bacon, cheese, sour cream and sweet chilli sauce $10.90
  • Pancakes $16.90
    • with Maple syrup and blueberries
  • Beef burger with cheese and chips $8.50
  • Chicken nuggets + chips $8.50
  • Steak sandwich $20.90
    • grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • House Rosti $4.00
  • Stone oven beef burger $18.90
    • with bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • French toast $8.50
    • with grilled banana and maple syrup
  • Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
  • Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50
  • Petite Mussel Pots (Available in the flavours above) $16.00
  • Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
  • Salt and Pepper Calamari, Lightly seasoned calamari served with roasted pepper aioli and crisp salad garnish $12.00
  • Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
  • Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
  • Vegetarian Lovers, basil, pesto, mushrooms, sundried tomato, spinach and cheese $16.50
  • MAMA'S SPECIAL $10.00
    • Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • VEGE SPRING ROLLS $8.00
    • Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
  • DUCK MEE JAWA $20.00
    • Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm with pecan butterscotch ice cream
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • NORTHERN PAD THAI $20.00
    • Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • Vegetarian Spinach, seasonal vegetables, capsicum marmalata, mushrooms & parmesan $17.50
  • Woodfired Gourmet Pizza (Pick-up only)
  • Long Black $3.60
  • Moroccan Moroccan seasoned lamb, spinach, black olives, feta & tzatziki $21.90
  • Mochaccino $4.60
  • Chicken Fettuccine Sauteed chicken, mushrooms, spanish onions, peanuts & a creamy blue cheese & chilli sauce $21.50
  • Big 3 Black Sambuca, Galliano, White Sambuca $12.50
  • Scotch Fettuccine Prime scotch fillet, olives, sundried tomatoes, capers & tomato, sauteed in a sweet chilli olive oil $19.50
Kaya

Kaya

location

Address

2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand

phone

Phone

+64 9-476 5292

email

Email

None

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
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