Kaya in North Shore City Menu

SIZZLING AND RICE SIZZLING AND RICE
  • Kimchi tuna fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Sizzling sweet beef $14.00
  • Sizzling spicy pork $14.00
  • Sizzling sweer chicken $14.00
  • Chicken fried noodle $14.00
  • Sizzling spicy beef $14.00
  • Sizzling spicy squid $14.00
  • Sizzling spicy chicken $14.00
  • Spicy chicken fred noodle $14.00
  • Tuna bibim bap $14.00
  • -Add seaweed $1.00
  • Kimchi pork donburi $14.00
  • -Add seaweed $1.00
  • Kimchi bacon fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Chicken mayo donburi $14.00
  • -Add seaweed $1.00
SOUP AND NOODLE SOUP AND NOODLE
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • Beef rib soup $15.00
  • Spicy beef spoup $14.00
  • Seafood and soft tofu stew $14.00
  • Kimchi stew (Tuna/Pork) $14.00
  • Budge jjigae $38.00
  • Kal BBong $14.00
  • Haejang kal guk su $14.00
  • beef bone soup $14.00
  • Fish roe soup $14.00
  • Mild seafood and soft tofu stew $14.00
  • Timer Kimchi stew(Tuna/Pork) $26.00
  • Obul dang $38.00
    • Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
  • Kimchi kal guk su $14.00
  • -Extra seaweed $1.00
JOK BAL JOK BAL
  • Jok bal S$28/M$38/L$50
    • Sliced pork hock boiled with soy sauce, fruit and vegetables
  • Bul jok bal S$32/M$42/L$54
    • Spicy grilled pork hock mixed with a combination of chilli and soy sauce
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • -Add Cheese S$3/M$4/L$5
  • Neng chae jok bal S$34/M$44/L$56
    • Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
  • -Add Vegetables $5.00
  • Jok beng yi M$44/L$56
    • Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
  • Teriyaki jok bal M$42/L$54
    • Pork hock mixed with sweet teriyaki sauce and vegetables.
  • Banban jok bal (Jok bal + bul jok bal) M$44/L$56
  • -Add Cheese $4.00
  • Side served with all jok bal dishes $10.00
  • Steamed egg
    • No refill
  • -Add cheese $2.00
  • Pickled radish
  • Ssamjang, salted shrimp, chilli and garlic
  • Rice ball
    • No refill
OTHERS OTHERS
  • Spicy fire grilled chicken $30.00
  • -Add cheese $3.00
  • Spicy fried pork rind $20.00
  • Korean seafood pancake $20.00
    • Korean pancake mixed with zucchini, chives,chilli and seafood
  • Steamed egg $6.00
  • Cheese steamed egg $8.00
  • Spicy fried grilled squid $15.00
  • Spicy grilled pork rind $25.00
  • Kimchi bacon pancake $20.00
  • -Add cheese $5.00
  • Corn cheese $12.00
  • Rice ball $5.00
  • Rice $2.00

Nearby Sample Menus

  • Chocolate Fudge and Peanut Slice
  • Garlic Bread
  • Tahitian Raw Fish Salad
  • (Carrot, Brocolli, Cauliflower, Peas)
  • French Fries
  • Carrot Cake
  • Mashed Potato
  • Honey Glazed Kumara $26,9
  • Eggplant Stuffed wit Fish Paste $5
  • Chicken Fillet with Lemon Sauce $24
  • Rainbow Jelly $4.5
  • Chui Chou Dumpling $4.5
  • Baked Taro Bun top with almonds $4.5
  • Steamed Rice $1.5 per person
  • Steamed Rice Roll with Fried Cruller $5
  • Vegetarian Fried Rice
  • Lemongrass and Ginger (herbal infusions) Steep +5 mins - blend of lemongrass, ginger, rose hips and hibiscus flower $4.00
  • Healthy Salad 100gm of grilled lamb or chicken breast or smoked chicken on a salad of baby spinach, roasted pumpkin, green beans, broad beans, cherry tomato, feta, red onion, toasted pumpkin seeds fin $18.00
  • Bacon Buttie Streaky bacon, hash brown, avocado, fried egg, caramelized onions on a warm, buttered ciabatta bun $16.50
  • Creamy Mushrooms Sautéed Portobello and button mushrooms in a creamy garlic sauce, hash brown, bacon and toasted rye $16.50
  • Mocha a double shot blended with Belgian hot chocolate $4.80
  • Hash brown/egg/toast $2.50/each
  • Peppermint Leaves (herbal infusions) Steep +5 mins - aromatic and soothing peppermint herbal infusion $4.00
  • Bundaberg ginger beer / Lemon lime bitters $4.00
  • Cheese $2.30
  • SCALLOP & CASHEW $15.00
  • CURRY SQUID & VEGES $11.00
  • Chicken $3.50
  • BEEF IN PLUM SAUCE $12.00
  • SWEET & SOUR SAUCE LARGE $5.50
  • BBQ PORK $10.00
  • Sea Dog $3.00
  • Salmon $25.50
    • Salmon with cannellini beans , pumpkin puree and fennel salad
  • Chicken Burger $18.00
    • Crumbed chicken breast, fresh coleslaw and mayo on a brioche bun
  • Cheesy Garlic Bread $7.50
    • Grilled ciabatta, garlic & melted cheese
  • Crisscut Fries $8.50
    • Served with Aioli
  • Cheese and bacon wedges $10.90 / $15.90
    • Topped with sour cream and sweet chilli sauce
  • Nachos $10.90 / $15.90
    • Beef or vege with cheese and sour cream
  • Desserts served with cream and ice cream N/A
  • Spare Ribs $18.50 / $26.50
    • Slow cooked in a secret Mad Dogs spicy sauce. Served with fries and salad
  • Egg $10.00
  • Egg, peas, bean sprouts
  • Lemon fish $13.50
  • Steak $12.00
  • Sweet corn chicken $11.00
  • Chicken $5.20
  • Egg $4.10
  • Chicken $13.50
  • GIANT $6.50
    • beef pattie ham egg cheese mushroom pine fried onion salad & sauce
  • Bacon $11.00/$13.00
  • Prawn, Pineapple & vegetables $13.50 /$15.50
  • Chicken $12.00
  • Fish $11.00/$13.00
  • Hamburger $4.00
  • Steak $10.00/$12.00
  • Combination $12.00/ $14.50
  • Spice chill chicken /Beef $16.80
  • Squid with black bean sauce $23.80
  • King Prawn with tomato sauce $23.80
  • Crispy roast pork on rice $11.00
  • Stirred Fry Round Bean & Mince Pork $16.80
  • Ma Po Tofu on white Rice $13.80
  • Chicken / Beef with satay sauce $16.80
  • Beef/chicken veges with rice noodles $13.00
  • STEAK $2.00
  • YONG CHOW $11.00/$14.00
  • BEEF $11.50/$15.00/$18.50
  • PRAWN $5.00
  • STEAK $4.00
  • COMBINATION $11.00/$14.00
  • CHICKEN $8.00/$11.00
  • ROAST PORK $9.00/$12.00
  • Garlic & Herb Chicken $22.80
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or French fries.
  • Pork Loin SteakT $25.00
    • 230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, poppadom and salad.
  • Chicken Fajita $22.80
    • Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
  • Moroccan Lamb $29.00
    • Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries.
  • Chicken Fajita $22.80
    • Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
  • Eggs (2) $3.20
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • Kumara fritters $1.00
  • Angel Bay 120g beef patties, lettuce, tomato. Onion, beetroot, tomato chutney
  • Kids Burger no salad $4.50
  • Cheeseburger $6.50
  • Mushroom Burger $6.50
  • American Hot Dog $4.00
  • Fresh Fish (Tarakihi) $10.00
    • Salad, and Tartare sauce
  • Wontons (with sauce) 6 for $5.00
  • Fried Chicken Noodle $13.00
  • Teriyaki Chicken Salad $9.50
  • Teriyaki Salmon Salad $13.50
  • Katsu (Pork or Chicken) with Rice $13.00
  • Teriyaki Chicken with Rice $13.00
  • Crumbed Chicken Salad $12.00
  • Small Baby Sushi Platter (approx. 55 pieces) $55.00
  • Curry Katsu with Rice $13.00
  • Ham & Cheese Croissant
  • La Trop Big Breakfast $16.00
    • Your choice of poached, scrambled or fried egg on a toasted croissant, with bacon, mushrooms, tomato and wedges
  • Bacon & Egg Croissant
  • Beef Cannelloni
  • Beef & Mushroom Pie
  • Salmon Roll
  • All $5.00 each
  • All priced at $5.00* each
  • STEAMED RICE $3.00
  • GORENG PISANG $10.00
    • Banana fritters, vanilla ice cream and roasted peanut powder
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • VEGE SPRING ROLLS $8.00
    • Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
  • CHICKEN SALAD $17.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • PORK RIBS $19.00
    • Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
  • Lasagna Topper $2.00
  • Ham & Cheese $3.50
  • Mussel Fritter $1.50
  • Chunky Chips $3.00
  • Bacon & Egg $4.00
  • Steak & Egg $5.00
  • Potato Fritter $0.80
  • Battered Sausage $1.50
Kaya

Kaya

location

Address

2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand

phone

Phone

+64 9-476 5292

email

Email

None

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
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