Kaya in North Shore City Menu

SIZZLING AND RICE SIZZLING AND RICE
  • Kimchi tuna fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Sizzling sweet beef $14.00
  • Sizzling spicy pork $14.00
  • Sizzling sweer chicken $14.00
  • Chicken fried noodle $14.00
  • Sizzling spicy beef $14.00
  • Sizzling spicy squid $14.00
  • Sizzling spicy chicken $14.00
  • Spicy chicken fred noodle $14.00
  • Tuna bibim bap $14.00
  • -Add seaweed $1.00
  • Kimchi pork donburi $14.00
  • -Add seaweed $1.00
  • Kimchi bacon fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Chicken mayo donburi $14.00
  • -Add seaweed $1.00
SOUP AND NOODLE SOUP AND NOODLE
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • Beef rib soup $15.00
  • Spicy beef spoup $14.00
  • Seafood and soft tofu stew $14.00
  • Kimchi stew (Tuna/Pork) $14.00
  • Budge jjigae $38.00
  • Kal BBong $14.00
  • Haejang kal guk su $14.00
  • beef bone soup $14.00
  • Fish roe soup $14.00
  • Mild seafood and soft tofu stew $14.00
  • Timer Kimchi stew(Tuna/Pork) $26.00
  • Obul dang $38.00
    • Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
  • Kimchi kal guk su $14.00
  • -Extra seaweed $1.00
JOK BAL JOK BAL
  • Jok bal S$28/M$38/L$50
    • Sliced pork hock boiled with soy sauce, fruit and vegetables
  • Bul jok bal S$32/M$42/L$54
    • Spicy grilled pork hock mixed with a combination of chilli and soy sauce
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • -Add Cheese S$3/M$4/L$5
  • Neng chae jok bal S$34/M$44/L$56
    • Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
  • -Add Vegetables $5.00
  • Jok beng yi M$44/L$56
    • Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
  • Teriyaki jok bal M$42/L$54
    • Pork hock mixed with sweet teriyaki sauce and vegetables.
  • Banban jok bal (Jok bal + bul jok bal) M$44/L$56
  • -Add Cheese $4.00
  • Side served with all jok bal dishes $10.00
  • Steamed egg
    • No refill
  • -Add cheese $2.00
  • Pickled radish
  • Ssamjang, salted shrimp, chilli and garlic
  • Rice ball
    • No refill
OTHERS OTHERS
  • Spicy fire grilled chicken $30.00
  • -Add cheese $3.00
  • Spicy fried pork rind $20.00
  • Korean seafood pancake $20.00
    • Korean pancake mixed with zucchini, chives,chilli and seafood
  • Steamed egg $6.00
  • Cheese steamed egg $8.00
  • Spicy fried grilled squid $15.00
  • Spicy grilled pork rind $25.00
  • Kimchi bacon pancake $20.00
  • -Add cheese $5.00
  • Corn cheese $12.00
  • Rice ball $5.00
  • Rice $2.00

Nearby Sample Menus

  • Rainbow Jelly $4.5
  • Coconut Jelly $4.5
  • Rice Porridge with Egg & Pork $4
  • Prawn Rice Roll
  • Chicken and Sweet Corn Soup $6
    • Recipe: chicken, egg, sweet corn
  • Pan Fried Rice Roll with Dry Shrimp $5
  • Seafood Fried Rice $22
  • Steamed BBQ Pork Bun $18.00
  • Fish $4.50
  • Sweet & Sour Pork $11.50
  • Garlic Chicken $27.00
  • Combination & Veges $12.50
  • Bacon & Egg $5.00
  • Egg $8.00
  • Meal C $14.00
    • 1/2 Fried Chicken, $1.00 Chips, 1 Sausage
  • Potato $0.60
  • CHICKEN KORMA $16.00
    • Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
  • MATTAR PANEER $13.00
    • Peas and cottage cheese cooked in onions, tomato gravy.
  • BEEF SHAHI KORMA $16.00
    • Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
  • RAITA $3.00
    • Cucumber and yogurt very mildly spiced.
  • GARLIC WITH CHEESE NAAN $4.50
    • Naan stuffed with cheese and garlic.
  • CHICKEN MADRASS $16.00
    • Chicken cooked in a spicy sauce with coconut.
  • ROGAN JOSH $16.00
    • Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
  • BUTTER CHICKEN $16.00
    • Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
  • Choo Chee $20.00
    • A creamy sweet Red Curry and Vegetables - Scallop
  • Pad Ka Pao $14.50
    • Stir fried with garlic, basil and chilli - Tofu
  • Pad See Eiw $13.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Vegetarian
  • Pad Nam Mun Hoi $17.00
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
  • Red Curry $19.00
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Prawn
  • Pad Ped Seafood $19.00
    • Stir fried mixed Seafood with Chilli Paste, Thai Herb, Mushroom and Coconut Cream
  • Steamed Rice $2.00
  • Tom Yum $6.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Chicken
  • BEEF TATAKI(S/L) $14.00/$24.00
  • SALMON TERIYAKI GOZEN $42.00
    • appetiser, braised dish, salmon teriyaki salmon tempura, rice and miso soup
  • GREEN TEA ICE CREAM $6.00
  • TODAY'S SASHIMI $18.00/$34.00/$45.00
    • S/M/L
  • EEL SUSHI $29.00
    • 10pc
  • SALMON AVOCADO & CREAM CHEESE $7.00/$14.00
    • 4 pc/9 pc
  • SEAWEED UDON $12.90
  • IKA MENTAI $10.00
  • + 420mL Coca-Cola Range $14.00
  • Upsize to a 600ml for an exrta $1.00
  • Lamb Satay Kebab $10.90
  • Lamb $17.90
  • Combo Deal for $5.50
    • add a 420ml & Fries
  • Combo Deal for $5.50
    • add a 420ml & Garlic Pita
  • Lamb / Chicken on Fries $9.40
  • Lamb Satay on Rice $12.90
  • Teriyaki Chicken with Rice $13.00
  • Curry Katsu with Rice $13.00
  • Spicy Chicken Salad $12.00
  • Crumbed Chicken Salad $12.00
  • Fried Chicken Noodle $13.00
  • Large Baby Sushi Platter (approx. 64 pieces) $65.00
  • Spicy Chicken with Rice $13.00
  • Teriyaki Chicken Salad $9.50
  • Lamb Kebab on Rice $15
  • Garlic Pita Bread $3.00
  • Minced Beef & Lamb Burger $9.00
  • Falafel Salad M $10.0 / L $13.50
  • Combination Kebab on Rice $16
  • Mezeh (for 2 people) $8.50
  • Chicken or Lamb Salad M $11.5 / L $15.00
  • Falafel Kebab $10.50
  • -With preserves $7.00
  • ●Eggs benedict
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • -Large $14.00
  • Mushrooms on toast in a creamy sauce $12.00
  • -With smoked salmon & cream cheese $12.50
  • -With cream cheese, tomato & fresh herbs $9.00
  • Homemade Rosti $4.50
  • French Toast $18.50
    • served with grilled banana, bacon & maple syrup
  • Big Breakfast $19.50
    • white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
  • Smoked salmon capers onion avocado & lemon $17.50
  • 1/2 Garden Salad $6.50
  • Mince on toast $14.50
    • with mushrooms
  • Garden Salad $11.50
  • Baked Beasn $3.50
  • Toasted sandwiches $5.00
    • 2 fillings(ham, cheese, pineapple, onion, avocado, sweetcorn, tomato)
  • Ham and cheese omelette $11.50
    • served with toast
  • BLAT $10.50
    • bacon, lettuce, avocado and tomato piled on toast
  • Chicken & cheese burger $6.80
  • Bacon & cheese burger $6.80
  • Eggs benedict $13.50
    • poached eggs, bacon and creamy hollandaise sauce
  • Chicken burger $5.90
  • Scrambled eggs $10.90
    • served alongside with toast, comes with regular coffee or hot chocolate or tea >>
  • Green Curry (Med) $15.00
    • Green curry paste chicken with vegetables in coconut milk
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
  • Roast Duck with Ginger $20.50
    • Sautee roast duck with young ginger, onion, mushroom and vegetables.
  • Mhon Thong $8.00
    • Minced prawn with cheese golden puff served with sweet and sour sauce.
  • Chu Chee Tofu (Med) $16.00
    • Thick red curry with tofu in coconut milk and Thai herbs.
  • Deep fried Tofu $7.00
    • Deep fried tofu served with sweet chilli sauce and crunched peanut.
  • Roast Duck with Hot Basil $20.50
    • Stir fried roast duck with basil leaves, vegetables and chilli.
  • Panang Jae (Med) $14.50
    • Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
  • Bacon $4.50
  • Pancakes $16.90
    • with Maple syrup and blueberries
  • Portobello Mushroom $4.00
  • French toast $8.50
    • with grilled banana and maple syrup
  • Homemade bean $4.00
  • Grilled balsamic chicken salad $19.90
    • with kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • Breakfast bruschetta $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on Turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction (V)
  • Fish fingers + chips $8.50
  • Chicken & Spring Onion Quiche
  • Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
  • French Fries $4.80
    • Served in a bowl with salt & lemon pepper
  • Chicken Lasagne
  • Delicious home made hot food, available all day and the ideal snack for lunch!
  • All priced at $5.00* each
  • Spinach & Feta Quiche
  • Vegetarian Quiche
  • Cold Jelly Fish $30.00/$40.00
  • Sauted beef with garlic flavour $28.00/$38.00
  • Vegetable noodle soup with hot red pepper $10.00
  • Fried noodle and seafood with black bean paste $11.00
  • Seafood and pork and vegetable Spicy Noodle Soup $13.00
  • Fried Pork Dumplings with vegetable $20.00
  • Chinese Flower Bread $2.00
  • Fried Minced Meat Ball with combination vegetable $33.00/$43.00
Kaya

Kaya

location

Address

2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand

phone

Phone

+64 9-476 5292

email

Email

None

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
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