Kaya in North Shore City Menu

SIZZLING AND RICE SIZZLING AND RICE
  • Kimchi tuna fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Sizzling sweet beef $14.00
  • Sizzling spicy pork $14.00
  • Sizzling sweer chicken $14.00
  • Chicken fried noodle $14.00
  • Sizzling spicy beef $14.00
  • Sizzling spicy squid $14.00
  • Sizzling spicy chicken $14.00
  • Spicy chicken fred noodle $14.00
  • Tuna bibim bap $14.00
  • -Add seaweed $1.00
  • Kimchi pork donburi $14.00
  • -Add seaweed $1.00
  • Kimchi bacon fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Chicken mayo donburi $14.00
  • -Add seaweed $1.00
SOUP AND NOODLE SOUP AND NOODLE
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • Beef rib soup $15.00
  • Spicy beef spoup $14.00
  • Seafood and soft tofu stew $14.00
  • Kimchi stew (Tuna/Pork) $14.00
  • Budge jjigae $38.00
  • Kal BBong $14.00
  • Haejang kal guk su $14.00
  • beef bone soup $14.00
  • Fish roe soup $14.00
  • Mild seafood and soft tofu stew $14.00
  • Timer Kimchi stew(Tuna/Pork) $26.00
  • Obul dang $38.00
    • Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
  • Kimchi kal guk su $14.00
  • -Extra seaweed $1.00
JOK BAL JOK BAL
  • Jok bal S$28/M$38/L$50
    • Sliced pork hock boiled with soy sauce, fruit and vegetables
  • Bul jok bal S$32/M$42/L$54
    • Spicy grilled pork hock mixed with a combination of chilli and soy sauce
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • -Add Cheese S$3/M$4/L$5
  • Neng chae jok bal S$34/M$44/L$56
    • Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
  • -Add Vegetables $5.00
  • Jok beng yi M$44/L$56
    • Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
  • Teriyaki jok bal M$42/L$54
    • Pork hock mixed with sweet teriyaki sauce and vegetables.
  • Banban jok bal (Jok bal + bul jok bal) M$44/L$56
  • -Add Cheese $4.00
  • Side served with all jok bal dishes $10.00
  • Steamed egg
    • No refill
  • -Add cheese $2.00
  • Pickled radish
  • Ssamjang, salted shrimp, chilli and garlic
  • Rice ball
    • No refill
OTHERS OTHERS
  • Spicy fire grilled chicken $30.00
  • -Add cheese $3.00
  • Spicy fried pork rind $20.00
  • Korean seafood pancake $20.00
    • Korean pancake mixed with zucchini, chives,chilli and seafood
  • Steamed egg $6.00
  • Cheese steamed egg $8.00
  • Spicy fried grilled squid $15.00
  • Spicy grilled pork rind $25.00
  • Kimchi bacon pancake $20.00
  • -Add cheese $5.00
  • Corn cheese $12.00
  • Rice ball $5.00
  • Rice $2.00

Nearby Sample Menus

  • Jules Taylor Sauvignon Blanc Dominant flavours of elderflower & currants with notes of citrus and passionfruit $9.00/glass $33.00/bottle
  • Americano a single shot over a glass of hot water emulating the softer flavour of filter coffee $3.80
  • Crumbed Chicken Fingers Three crumbed chicken fingers, fries and sweet and sour sauce $10.00
  • Folded Omelettes Kransky sausage, mushroom, bell red pepper and parmesan $17.50
  • Con Panna a single shot in a demi crowned with whipped cream $3.50
  • White Choc Symphony a chocolate explosion $5.80
  • Eggs On Toast Two eggs on 7 grain or ciabatta with roasted tomato $11.50
  • Flat White A single espresso textured with velvet milk $3.80
  • PRAWN $13.50
  • CHICKEN IN BLACK BEAN SAUCE $11.00
  • CARTON OF WHITE RiCE $3.00
  • CURRY SQUID & VEGES $11.00
  • BBQ PORK $10.00
  • COMB. SEAFOoD IN BLAcK BEAN SAUCE $15.00
  • CHEESE $3.00
  • CHICKEN CuRRY $10.50
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Baked Alaska
    • Vanilla ice cream wrapped in light sponge with Italian meringue
  • Panko crumbed market fish
    • tartar sauce, and lemon
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Prawns & Veges $ 16.50
  • Combination Meats $ 16.00
  • Prawns $ 16.00
  • Chicken Fried Rice $ 7.00
  • Nasi Gorang $ 16.00
    • with Combination Meats, Veges & Rice
  • Steak Veges $ 7.00
  • Black Bean Sauce Beef Chow Mein $ 16.00
  • 2) Nasi Gorang
  • Sweet & sour sauce(large) $5.50
  • Crab Stick $1.60
  • Snapper $5.0
  • Ham & Egg $3.50
  • Jumbo $6.50
  • Scallop $17.00
  • Chicken & chips $10.00
  • Donut $1.20
  • CHICKEN TIKKA $ 9.50
    • Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
  • BEEF VINDALOO $16.00
    • Beef cooked in hot spices. A speciality from Goa.
  • VEGETABLE PARATHA $4.00
    • Bread stuffed with vegetables and spices.
  • BOMBAY POTATO $13.00
    • Cubes of potatoes cooked with onions and spices.
  • PRAWNS MASALA $17.00
    • Prawns cooked with onions gravy, herb and spices.
  • CHICKEN BIRYANI $16.00
    • Tender chicken spiced cooked with basmati rice.
  • JHINGA MALABARI $17.00
    • A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
  • SAMOSA $ 5.00
    • Deep fried pastry stuffed with vegetables.
  • Vege pattie burger $5.50
  • Moro bar $3.00
  • Potato fritters $0.80
  • Hot Dog (With sauce) $2.00
  • Bacon with patties and 2pcs bacon $8.50
  • From $3.00
  • Fish Cakes (homemade) $2.80
  • Mussel $1.60
  • Grilled Mushrooms $4.00
  • Side Salad $3.50
  • Avocado $4.00
  • Croissant Stack $17.00
    • scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
  • Swiss Cafe omelet $16.50
    • with ham cheese onion mushroom and tomato
  • Fruit Salad $10.50
    • seasonal fruits and yogurt
  • Creamy Mushrooms $4.50
  • Smoked salmon capers onion avocado & lemon $17.50
  • Pancakes $17.90
    • Maple syrup, blueberries and bacon
  • Creamy Mushroom $18.50
    • with bacon on Toast
  • Chicken brie bacon burger with tomato, lettuce, aioli and fries $18.90
  • Bowl of fries $6.90
    • with garlic aioli
  • Homemade bean $4.00
  • Omelette $17.90
    • with Portobello mushroom, onion jam, vine tomato, feta, chorizo on toast
  • Bacon, cheese, sour cream and sweet chilli sauce $10.90
  • Toasted bagel $ 7.90
    • with your choice of Preserves
  • Chicken Celery Triangle
  • Salmon Roll
  • Mince & Cheese Pie
  • Wedges $9.80
    • Served in a bowl with bacon, sour cream / and melted cheese
  • Lemon Chicken, Leek & Spinach Gratin
  • Cottage Pie
  • Ham & Camembert Croissant
  • All dishes $6.00 ea
  • 5 CHICKEN PIECES $12.50
  • LARGE CHIPS $3.80
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • SMALL CHIPS $2.80
  • 15 CHICKEN PIECES $36.00
  • Feta (v) Its always beta with feta N/A
  • Chicken Breast Everyone is squawking about it! N/A
  • Swiss (v) Not holier than thou N/A
  • Roast Lamb Mary had a little one, what will you have? N/A
  • Tuna Comes from the best schools N/A
  • WATER N/A
  • Sausage Scramble Cabanossi Sausage and Scrambled Eggs N/A
  • Feta (v) Its always beta with feta N/A
  • Mushy Peas $3.00
  • Kumara Fritter $1.00
  • Ham $3.50
  • Bacon & Egg $5.00
  • Oyster $1.50
  • Steak $5.50
  • Ham & Cheese $3.50
  • Scallop $1.50
  • Baked Beans $12.50
    • Bake Beans with Poached Egg, Onion and Sausage served with toasted Ciabatta
  • Home Made Muesli $9.50
    • Homemade Honey Toasted Muesli with Fresh Fruit & Yoghurt
  • French Toast $14.50
    • With Streaky Bacon, grilled Banana, Maple Syrup & Whipped Cream
  • Thai Beef Salad $15.50
    • Beef Steak marinated in Thai Flavours on Mesclun Salad & Crispy Noodles
  • Add Ons $2.00
    • Hash Brown, Egg, Toast, GF Bread, Banana
  • Relish Big Breakfast $17.50
    • Two any styled Eggs with Streaky Bacon, Mushroom, Sausage, Hash Brown & Grilled Tomato with Ciabatta or Toasted Multi-Grain
  • Chicken or Bacon Fettuccine $16.50
    • Grilled Chicken or Bacon with Mushroom, Onion, Herbs, Parmesan Cheese in Creamy Carbonara Sauce
  • Lemon Pepper Calamari & Chips $16.50
    • Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Chips $3.50
  • Cheese & Tomato $4.00
  • Mrs Mac Pie $3.50
  • Salmon $7.70
  • Home Made Cake $2.20
  • Home Made Quiche $4.50
  • Chicken Whole Egg $4.50
  • Sandwich $3.50
Kaya

Kaya

location

Address

2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand

phone

Phone

+64 9-476 5292

email

Email

None

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
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