Kaya in North Shore City Menu

SIZZLING AND RICE SIZZLING AND RICE
  • Kimchi tuna fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Sizzling sweet beef $14.00
  • Sizzling spicy pork $14.00
  • Sizzling sweer chicken $14.00
  • Chicken fried noodle $14.00
  • Sizzling spicy beef $14.00
  • Sizzling spicy squid $14.00
  • Sizzling spicy chicken $14.00
  • Spicy chicken fred noodle $14.00
  • Tuna bibim bap $14.00
  • -Add seaweed $1.00
  • Kimchi pork donburi $14.00
  • -Add seaweed $1.00
  • Kimchi bacon fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Chicken mayo donburi $14.00
  • -Add seaweed $1.00
SOUP AND NOODLE SOUP AND NOODLE
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • Beef rib soup $15.00
  • Spicy beef spoup $14.00
  • Seafood and soft tofu stew $14.00
  • Kimchi stew (Tuna/Pork) $14.00
  • Budge jjigae $38.00
  • Kal BBong $14.00
  • Haejang kal guk su $14.00
  • beef bone soup $14.00
  • Fish roe soup $14.00
  • Mild seafood and soft tofu stew $14.00
  • Timer Kimchi stew(Tuna/Pork) $26.00
  • Obul dang $38.00
    • Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
  • Kimchi kal guk su $14.00
  • -Extra seaweed $1.00
JOK BAL JOK BAL
  • Jok bal S$28/M$38/L$50
    • Sliced pork hock boiled with soy sauce, fruit and vegetables
  • Bul jok bal S$32/M$42/L$54
    • Spicy grilled pork hock mixed with a combination of chilli and soy sauce
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • -Add Cheese S$3/M$4/L$5
  • Neng chae jok bal S$34/M$44/L$56
    • Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
  • -Add Vegetables $5.00
  • Jok beng yi M$44/L$56
    • Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
  • Teriyaki jok bal M$42/L$54
    • Pork hock mixed with sweet teriyaki sauce and vegetables.
  • Banban jok bal (Jok bal + bul jok bal) M$44/L$56
  • -Add Cheese $4.00
  • Side served with all jok bal dishes $10.00
  • Steamed egg
    • No refill
  • -Add cheese $2.00
  • Pickled radish
  • Ssamjang, salted shrimp, chilli and garlic
  • Rice ball
    • No refill
OTHERS OTHERS
  • Spicy fire grilled chicken $30.00
  • -Add cheese $3.00
  • Spicy fried pork rind $20.00
  • Korean seafood pancake $20.00
    • Korean pancake mixed with zucchini, chives,chilli and seafood
  • Steamed egg $6.00
  • Cheese steamed egg $8.00
  • Spicy fried grilled squid $15.00
  • Spicy grilled pork rind $25.00
  • Kimchi bacon pancake $20.00
  • -Add cheese $5.00
  • Corn cheese $12.00
  • Rice ball $5.00
  • Rice $2.00

Nearby Sample Menus

  • Duck Chin with Spiced Salt
  • Braised Eggplant with Be-for.time style $23
    • Recipe: dried chilli, eggplant, onion, garlic
  • Large COngee $16
  • Prawn on TOast
  • Steamed Pork with Preserved Vegetable $20
    • Recipe: preserved vegetable, lettuce, pork
  • Prawn with Cashew Nuts (or Chicken with Cashew Nuts) $38.00
  • Peking Duck One Course $45 / Two course $55
  • Tofu with Sauteed Four Assorted Meat $22
    • Recipe: fried tofu, fish fillet, chicken, squi, bbq pork, pakchoi
  • BBQ pork honey & veges $14.00
  • Beef in black bean sauce $15.00
  • Egg & cheese $4.00
  • Beef in oyster sauce $15.00
  • Curry Chicken on rice(with onion mushroom peas) $14.50
  • Chicken with soft noodles $14.50
  • Vegetarian Delight $13.50
    • mushrooms, bamboo shoots, fried gluten oyster sauce fried bean curd mixed veggies
  • Steak veggies Tomato $13.50
  • NZ Lamb Salad $19.90
    • Grilled lamb served with a Greek salad of feta,tomato, cucumber olives, mixed seeds, homemade dressing and drizzle of balsamic
  • Roast of the day $19.50
    • Check the special board or ask our friendly staff for today's roast
  • Salmon $25.50
    • Salmon with cannellini beans , pumpkin puree and fennel salad
  • Steak Sandwich $19.00
    • 150g pan seared scotch fillet w caramelised onion & garlic aioli
  • Spare Ribs $18.50 / $26.50
    • Slow cooked in a secret Mad Dogs spicy sauce. Served with fries and salad
  • Calssic Caesar $19.00
    • Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing
  • Home made chcolate fudge brownie $8.50
  • Thai Beef Salad $19.00
    • Marinated beef rump, on a fresh garden salad topped with crispy noodles & seeds
  • 5) Chips
  • Combination Meats $ 15.50
  • Black Bean Sauce Squid Chow Mein $ 16.00
  • Prawns & Veges $ 16.00
  • Chicken Fried Rice $ 7.00
  • Special Dishes for Two Persons $ 30.00
  • Fish $ 5.80
  • Chips (min.) $ 3.00
  • BBQ pork $13.00
  • Chicken $13.50
  • Egg $10.00
  • Spicy wedges scoop $5.00
  • 6 chicken nuggets $4.30
  • Mussel fritter $2.60
  • Combination meats $13.50
  • Specal fried rice $14.50
  • Gang Garee N/A
    • Yellow curry paste in coconut milk with onions, potatoes & carrots
  • Prawns or Mixed Seafood $15.50
  • Tod Mun Pla (Fish Cakes) 4 pcs $7.50
    • Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
  • Chicken Wings 4 pcs $7.50
    • Deep fried marinated chicken wings
  • Tom Yum Chicken / Mixed Seafood $7.50 / $9.50
    • The most famous spicy soup with mushroom and Thai herbs.
  • Vegetarian option $12.50
  • Pad Nam Mun Hoy N/A
    • Stir fried seasonal vegetables with oyster sauce
  • Kao Pad N/A
    • Stir fried rice with egg, onions, carrots, tomatoes & spring onion
  • SCALLOP $1.80
  • CHICKEN $11.00
  • HAM $3.00
  • SPECIAL COMBINATION MEATS $14.00
  • PRAWN $13.50
  • OYSTER $1.80
  • FISH $2.80
  • BACON — $5.00
  • Mussel $2.50
  • Scallop $1.50
  • Chicken Nugget $0.60
  • Sweet & Sour Fish $11.50
  • Prawn & Veges $13.00
  • Fish of the Day $2.50
  • Crab Stick $1.00
  • Yam-Yam Chicken $27.00
  • Fish & Chips $21.80
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
  • Sirloin Steak $26.00
    • A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
  • Fettucini Bolognaise $19.50
    • The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Fish & Chips $21.80
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
  • Garlic & Herb Chicken $22.80
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or French fries.
  • Bangers & Mash $16.80
    • An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas.
  • Chicken Fajita $22.80
    • Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
  • French Fries $5.00
  • 1/2Doz WonTon $4.00
  • Chicken Nug $0.60
  • Sweetcorn Fritter $2.00
  • Scallop $1.60
  • Mushroom $3.50
  • Hot Dog $1.70
  • Egg $2.00
  • Spring Roll $1.90
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Eggs Benedict $18.50
    • Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
  • French Toast $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Blueberry Waffles $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Big Breakfast $19.50
    • Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast
  • Toasted Bagel $10.00
    • w Cream cheese, Jam
  • Mushroom on Toast $15.00
    • Creamy mushroom served on ciabatta
  • Lemon Pepper $0.20
  • -Plain Noodle $2.00
  • Hot Basil Tofu (Med) $14.50
    • Stir fried mixed vegetables with fresh chilli sweet basil leaves, garlic and tofu.
  • Tom Yum Prawns (Med-Hot) $8.50
    • Spicy prawns soup with lime juice, mushrooms, and Thai herbs.
  • Pineapple Fried Rice $21.00
    • Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
  • Sizzling Curry (Medium-Hot) $20.00
    • Sautee chicken in curry sauce with beans,lemongrass, garlic, in crushed peanut
  • Roast Duck with Hot Basil $20.50
    • Stir fried roast duck with basil leaves, vegetables and chilli.
  • Yum Gai (hot) $15.00
    • Fillet of chicken with hot spicy sauce and salad
  • Yellow curry (Med) $15.00
    • Yellow curry paste chicken or pork with potato, onion in coconut milk
  • SMALL CHIPS $2.80
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
  • LARGE CHIPS $3.80
  • Fried beef and spring onion with soy sauce $28.00/$38.00
  • Steamed pork dumplings $9.00
  • Noodle and seafood with black soy bean sauce $11.00
  • Sauted beef with leek $28.00/$38.00
  • Vegetable seafood soup with noodle $10.00
  • Vegetable noodle soup with hot red pepper $10.00
  • Sauteed mixed vegetable with beef $20.00/$30.00
  • Crab Meat Soup $7.00
  • CLARY'S BIG BREAKFAST $15.90
  • BACON, LETTUCE & TOMATO $11.90
  • SIDES $2.00
    • mushroom, avocado, sausages, hashbrown
  • CREAMY SCRAMBLED EGGS $13.90
    • with smoked salmon
  • TOAST BAGEL $7.00
    • with cream cheese, jam, butter
  • BACON, EGGS, TOMATO & TOAST $11.90
  • OMELETTE $12.90
    • ham, cheese, tomato, onion, mushroom
  • WONTOM SOUP $7.00/$10.00
Kaya

Kaya

location

Address

2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand

phone

Phone

+64 9-476 5292

email

Email

None

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
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