Kaya in North Shore City Menu

All menu avaliable for takeaway( steamed eggs and corn cheese not included)
Beef rib soup $15.00
Spicy beef spoup $14.00
Seafood and soft tofu stew $14.00
Kimchi stew (Tuna/Pork) $14.00
Budge jjigae $38.00
Kal BBong $14.00
Haejang kal guk su $14.00
beef bone soup $14.00
Fish roe soup $14.00
Mild seafood and soft tofu stew $14.00
Timer Kimchi stew(Tuna/Pork) $26.00
Obul dang $38.00
- Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
Kimchi kal guk su $14.00
-Extra seaweed $1.00

Jok bal S$28/M$38/L$50
- Sliced pork hock boiled with soy sauce, fruit and vegetables
Bul jok bal S$32/M$42/L$54
- Spicy grilled pork hock mixed with a combination of chilli and soy sauce
All menu avaliable for takeaway( steamed eggs and corn cheese not included)
-Add Cheese S$3/M$4/L$5
Neng chae jok bal S$34/M$44/L$56
- Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
-Add Vegetables $5.00
Jok beng yi M$44/L$56
- Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
Teriyaki jok bal M$42/L$54
- Pork hock mixed with sweet teriyaki sauce and vegetables.
Banban jok bal (Jok bal + bul jok bal) M$44/L$56
-Add Cheese $4.00
Side served with all jok bal dishes $10.00
Steamed egg
- No refill
-Add cheese $2.00
Pickled radish
Ssamjang, salted shrimp, chilli and garlic
Rice ball
- No refill

Spicy fire grilled chicken $30.00
-Add cheese $3.00
Spicy fried pork rind $20.00
Korean seafood pancake $20.00
- Korean pancake mixed with zucchini, chives,chilli and seafood
Steamed egg $6.00
Cheese steamed egg $8.00
Spicy fried grilled squid $15.00
Spicy grilled pork rind $25.00
Kimchi bacon pancake $20.00
-Add cheese $5.00
Corn cheese $12.00
Rice ball $5.00
Rice $2.00

Nearby Sample Menus

Snapper (fresh) $5.00
Plain $9.50
Seafood $14.50
Beef fried thick rice noodles $11.00
- thick rice noodles with beef and fresh vegetables in dark soy sauce
Chicken satay $11.00
- egg noodles with chicken and fresh vegetables in a satay sauce
Fish $11.00
Bacon $1.20
Steak $4.50

SUKIYAKI POT $35.00
SALMON AND AVOCADO ROLL $6.00/$12.00
- 4pc/9 pc
UNA ZEN $42.00
- appetiser, braised dish, steamed egg custard, grilled eel on rice and miso soup
SEAWEED SALAD $8.00
PRAWN YAKITORI $12.00
STEAMED BROCCOLI $9.00
EDAMAME $7.00
CHICKEN OR PORK KATSU $19.00

●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
●Toasted bagel
-With smoked salmon & cream cheese $12.50
-Large $14.00
-With cream cheese, tomato & fresh herbs $9.00
Euro vegetarian breakfast $18.90
- Assorted pickles, potato cakes & eggs any style
French toast $15.50
- Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
Mushrooms on toast in a creamy sauce $12.00

HOMEMADE JIAN BING $13.90
- savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
MOROCCAN LAMB $18.50
- lamb with pan fried vegetables & mint yoghurt
EGGS BENEDICT $17.50
- on homemade sane & spinach with salmon
NACHOS $14.90
- served w mince cheese & Sow cream
FRIES $6.00
PERI CHICKEN OPEN SANDWICH $18.90
- served w avocado onion jam on Turkish bread & fries
THAI BEEF SALAD $17.90
- marinated beef w toasted cashew & kumara chips
HALLOUMI SALAD $16.50
- grilled halloumi w slow roasted tomato basil pesto on ciabatta

Chicken & Tarragon Soup, Scrumptious creamy chicken soup delicately infused with tarragon herbs served in a bread bowl $12.50
Wagyu Steak Burger, House-made Wagyu beef patty, grilled onions, tomato, pickles, relish, aioli & frites $21.00
Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00
EU Sliders, Three individual gourmet mini burgers with fillings of French duck, German sausage and Flemish beef $17.50
Salt and Pepper Calamari, Lightly seasoned calamari served with roasted pepper aioli and crisp salad garnish $12.00
Seared Scallops, 1/2 dozen juicy plump scallops presented on a salad of herbs with a chili and lime dressing $17.50
Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
Petite Mussel Pots (Available in the flavours above) $16.00

Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
Toast & Preserves $4.60
- With your choice of apricot, strawberry, raspberry, cherry, quince or peach jam; or honey, marmalade
Chicken & Tomato Roll
Lemon Chicken, Leek & Spinach Gratin
-Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
Mince & Cheese Pie
*Ficelles $3.60 each
Spinach & Feta Quiche

FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (CS/NF/DF)
PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
- Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
VEGE SPRING ROLLS $8.00
- Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
COCONUT RICE $4.00
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
STEAMED RICE $3.00
CHICKEN SATAY $10.00
- Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)

Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
Feta (v) Its always beta with feta N/A
Chicken Breast Everyone is squawking about it! N/A
Tuna Comes from the best schools N/A
Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
Swiss (v) Not holier than thou N/A
Cheddar (v) Smile and say ‘cheeeeeese’ N/A
COCA-COLA RANGE N/A