Kaya in North Shore City Menu

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Kimchi tuna fried rice $14.00
-Add cheese/egg $2.00
-Add seaweed $1.00
Sizzling sweet beef $14.00
Sizzling spicy pork $14.00
Sizzling sweer chicken $14.00
Chicken fried noodle $14.00
Sizzling spicy beef $14.00
Sizzling spicy squid $14.00
Sizzling spicy chicken $14.00
Spicy chicken fred noodle $14.00
Tuna bibim bap $14.00
-Add seaweed $1.00
Kimchi pork donburi $14.00
-Add seaweed $1.00
Kimchi bacon fried rice $14.00
-Add cheese/egg $2.00
-Add seaweed $1.00
Chicken mayo donburi $14.00
-Add seaweed $1.00

All menu avaliable for takeaway( steamed eggs and corn cheese not included)
Beef rib soup $15.00
Spicy beef spoup $14.00
Seafood and soft tofu stew $14.00
Kimchi stew (Tuna/Pork) $14.00
Budge jjigae $38.00
Kal BBong $14.00
Haejang kal guk su $14.00
beef bone soup $14.00
Fish roe soup $14.00
Mild seafood and soft tofu stew $14.00
Timer Kimchi stew(Tuna/Pork) $26.00
Obul dang $38.00
- Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
Kimchi kal guk su $14.00
-Extra seaweed $1.00

Jok bal S$28/M$38/L$50
- Sliced pork hock boiled with soy sauce, fruit and vegetables
Bul jok bal S$32/M$42/L$54
- Spicy grilled pork hock mixed with a combination of chilli and soy sauce
All menu avaliable for takeaway( steamed eggs and corn cheese not included)
-Add Cheese S$3/M$4/L$5
Neng chae jok bal S$34/M$44/L$56
- Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
-Add Vegetables $5.00
Jok beng yi M$44/L$56
- Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
Teriyaki jok bal M$42/L$54
- Pork hock mixed with sweet teriyaki sauce and vegetables.
Banban jok bal (Jok bal + bul jok bal) M$44/L$56
-Add Cheese $4.00
Side served with all jok bal dishes $10.00
Steamed egg
- No refill
-Add cheese $2.00
Pickled radish
Ssamjang, salted shrimp, chilli and garlic
Rice ball
- No refill

Spicy fire grilled chicken $30.00
-Add cheese $3.00
Spicy fried pork rind $20.00
Korean seafood pancake $20.00
- Korean pancake mixed with zucchini, chives,chilli and seafood
Steamed egg $6.00
Cheese steamed egg $8.00
Spicy fried grilled squid $15.00
Spicy grilled pork rind $25.00
Kimchi bacon pancake $20.00
-Add cheese $5.00
Corn cheese $12.00
Rice ball $5.00
Rice $2.00

Nearby Sample Menus

Steamed Chicken with Ginger Sauce $48 whole / $25 half
Seafood Chow Mein $22
Braised Eggplant with Be-for.time style $23
- Recipe: dried chilli, eggplant, onion, garlic
Pan Fried Turnip cake $4
Steamed Rice $1.5 per person
Steamed Pork with Preserved Vegetable $20
- Recipe: preserved vegetable, lettuce, pork
Cucumber Salad
Deep Fried Prawn with Salt and Pepper $28

Surf & Turf $35.00
- Mad Dogs spicy sauce ribs, flash fried calamari, chicken nibbles,, crispy fried prawns, served with baked bread and dipping sauce
Mad Dog Beef Burger $18.00
- 200g homemade NZ beef patty, cheese, bacon & egg w/ tomato relish
Crumbed Fish coujons $8.50
- Served with Tartare sauce & a wedge of lemon
Cheese and bacon wedges $10.90 / $15.90
- Topped with sour cream and sweet chilli sauce
Scallops and Prawns $26.90
- Scallops and prawns in a creamy basil pesto, served with Greek bean , zucchini and sweet corn, vine tomato and homemade potato rosti
Chicken Burger $18.00
- Crumbed chicken breast, fresh coleslaw and mayo on a brioche bun
Meat Lover's $35.00
- Mad Dogs secret spicy sauce ribs, moroccan lamb skewers, chicken nibbles and grilled scotch fillet, served with baked bread and condiments
Bull Dog Sizzler $32.50
- Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom

Satay (Pork, Beef or Chicken) 3 skewers $7.50
- Grilled marinated choice of meat on skewers served with Thai peanut sauce
Pad Khing N/A
- Stir fried fresh ginger with mixed vegetables
Pad Keemao N/A
- Stir fried flat rice noodles with egg, mixed vegetables, fresh chilli, garlic and fresh basil paste
Yum Talay $15.50
- Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
Larb $15.50
- Choice of minced pork, chicken or beef with spring onion, red onion, lemon juice, Thai herbs, ground roasted rice and chilli powder.
Namtok $15.50
- Slice of grilled beef, tossed with red onion, coriander, lemon juice, ground roasted rice and chilli powder.
Popia Tod ( Spring Rolls) 4 pcs $7.50
- Mixed vegetables & vermicelli wrapped with rice pastry
Money Bags 4 pcs $7.50
- Minced pork stir fried with mixed vegetables wrapped rice pastry and served with sweet chilli sauce

Udon:Teriyakl Chicken /Vegetarian Tempura/Miso $10.00
- Any flavor with wheat noodles in soup
Meat patties fritter $2.50
Chicken $ 10.00
Cheese $5.00
Seadog $4.00
Crumbed Prawn $1.80
Battered sausage $1.70
Small sushi (8 pcs) $5.00
- Salmon. teriyaki chicken. avocado, cucumber, tuna, Californian, creamy cheese

Chicken & sweet corn cream soup $6.80
Dry fried BBQ pork noodles
Chicken, Vegetable & Cashew nut
Xiaman style Fried Vermicelli $12.00
Beef & Egg white soup $6.80
Chicken / Beef with Ginger & sporing onion Sauce $16.80
Beef/chicken & tomato with egg sauce on white rice $11.00
Chicken/ BBQ Pork & Chinese olive Fried Rice $12.00

BEEF SHAHI KORMA $16.00
- Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
VEGETABLE KORMA $13.00
- Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
CHICKEN TARIWALA $16.00
- Chicken curry cooked in mild spices.
PANEER MAKHNI $14.00
- Butter Paneer cooked in a mild creamy tomato gravy.
DHAL MAKHNI $13.00
- Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
PANEER NAAN $4.00
- Naan stuffed with cheese and spices.
SWEET MANGO CHUTNEY $3.00
- Mangoes mildly spiced.
CHICKEN VINDALOO $16.00
- Tender chicken fillets cooked in Goa Style with hot spices.

Kumara Chips $7.00
Person 3-4 $35.90
- Chicken fried rice sweet & sour pork roast pork chow mein
Sweet & Sour Fish $13.90
Steak $15.90
Fish (Tarakihi) $4.00
Roast Pork Rice Noodle $11.90
Squid $16.90
Curry Roll $2.50

FISH $4.00
EGG $3.30
BACON $1.80
HAWAIIAN $3.30
CHICKEN $9.90
CHICKEN $2.90
BACON $2.90
HAM $2.90

Avocado $4.00
Smoked salmon capers onion avocado & lemon $17.50
Swiss Antipasto $19.50
- selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
Creamy Mushrooms $4.50
Swiss Breakfast sausages 2 $4.50
Big Breakfast $19.50
- white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
French Toast $18.50
- served with grilled banana, bacon & maple syrup
Toasted Bagel $6.70
- cream cheese & preserves

Sausage Roll $1.00
Steak, Bacon & Camembert N/A
Thai Chicken N/A
Butter Chicken N/A
White Loaf N/A
Bacon and Egg Quiche Pie $4.00
Gold Gourmet Fruit Pie $4.50
Steak and Curry Pie $4.00

Tom Yum Prawns (Med-Hot) $8.50
- Spicy prawns soup with lime juice, mushrooms, and Thai herbs.
Pra Ram long Song Tofu (mild-Med) $14.50
- Stir fried mixed seasonal with vegetables and tofu with Thai peanut sauce
Pad Khing (Mild) $14.50
- Stir fried chicken with fresh ginger, Thai herbs and vegetables.
Green Curry (Med) $15.00
- Green curry paste chicken with vegetables in coconut milk
Hot Basil Tofu (Med) $14.50
- Stir fried mixed vegetables with fresh chilli sweet basil leaves, garlic and tofu.
Tom Yum Talay (Med) $9.00
- Spicy combination seafood soup with lime juice, mushrooms, and Thai herbs.
Gai Kha Ta (Mild) $16.00
- Crispy chicken with garlic and ground pepper and vegetables and Thai sweet sauce and vegetables.
Chicken Cashew Nut (Mild) $15.50
- Stir fried chicken with cashew nut and vegetables.

Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00
Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00
Croque Monsiuer, Grilled long loaf layered with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish $14.50
Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
Mariniere, Mussels steamed in cream, white wine, garlic celery and onion $23.00
Roasted Duck Breast, roasted duck breast accompanied by dried apricots & thyme veloute served with buttered potatoes $28.50
Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50

Baked Beans $12.50
- Bake Beans with Poached Egg, Onion and Sausage served with toasted Ciabatta
Potato Wedges & Kumara Chips $9.50
- Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream
Add Ons $4.00
- Streaky Bacon, Sausage, Smoked Salmon, Grilled Chicken
Relish Burger $13.50
- Homemade Beef Pattie with Bacon, Lettuce, Cheese, Tomato, Aioli Sauce served with Seasoned Chips and Garnish Salad
French Toast $14.50
- With Streaky Bacon, grilled Banana, Maple Syrup & Whipped Cream
Open Steak Sandwich $16.50
- Grilled Scotch Fillet with Caramelized Onion, Tomato, Pesto on Herb Focaccia Bread, served with seasonal Fries and Garnish Salad
Lemon Pepper Calamari & Chips $16.50
- Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
Thai Beef Salad $15.50
- Beef Steak marinated in Thai Flavours on Mesclun Salad & Crispy Noodles