Kaya in North Shore City Menu

SIZZLING AND RICE SIZZLING AND RICE
  • Kimchi tuna fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Sizzling sweet beef $14.00
  • Sizzling spicy pork $14.00
  • Sizzling sweer chicken $14.00
  • Chicken fried noodle $14.00
  • Sizzling spicy beef $14.00
  • Sizzling spicy squid $14.00
  • Sizzling spicy chicken $14.00
  • Spicy chicken fred noodle $14.00
  • Tuna bibim bap $14.00
  • -Add seaweed $1.00
  • Kimchi pork donburi $14.00
  • -Add seaweed $1.00
  • Kimchi bacon fried rice $14.00
  • -Add cheese/egg $2.00
  • -Add seaweed $1.00
  • Chicken mayo donburi $14.00
  • -Add seaweed $1.00
SOUP AND NOODLE SOUP AND NOODLE
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • Beef rib soup $15.00
  • Spicy beef spoup $14.00
  • Seafood and soft tofu stew $14.00
  • Kimchi stew (Tuna/Pork) $14.00
  • Budge jjigae $38.00
  • Kal BBong $14.00
  • Haejang kal guk su $14.00
  • beef bone soup $14.00
  • Fish roe soup $14.00
  • Mild seafood and soft tofu stew $14.00
  • Timer Kimchi stew(Tuna/Pork) $26.00
  • Obul dang $38.00
    • Hot pot mixed with squid, bulgegi, glass noodle and vegetables. With 2 rice
  • Kimchi kal guk su $14.00
  • -Extra seaweed $1.00
JOK BAL JOK BAL
  • Jok bal S$28/M$38/L$50
    • Sliced pork hock boiled with soy sauce, fruit and vegetables
  • Bul jok bal S$32/M$42/L$54
    • Spicy grilled pork hock mixed with a combination of chilli and soy sauce
  • All menu avaliable for takeaway( steamed eggs and corn cheese not included)
  • -Add Cheese S$3/M$4/L$5
  • Neng chae jok bal S$34/M$44/L$56
    • Chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce.
  • -Add Vegetables $5.00
  • Jok beng yi M$44/L$56
    • Sliced pork hock and noodle mixed with welk, chili sauce, vinegar and vegetables.
  • Teriyaki jok bal M$42/L$54
    • Pork hock mixed with sweet teriyaki sauce and vegetables.
  • Banban jok bal (Jok bal + bul jok bal) M$44/L$56
  • -Add Cheese $4.00
  • Side served with all jok bal dishes $10.00
  • Steamed egg
    • No refill
  • -Add cheese $2.00
  • Pickled radish
  • Ssamjang, salted shrimp, chilli and garlic
  • Rice ball
    • No refill
OTHERS OTHERS
  • Spicy fire grilled chicken $30.00
  • -Add cheese $3.00
  • Spicy fried pork rind $20.00
  • Korean seafood pancake $20.00
    • Korean pancake mixed with zucchini, chives,chilli and seafood
  • Steamed egg $6.00
  • Cheese steamed egg $8.00
  • Spicy fried grilled squid $15.00
  • Spicy grilled pork rind $25.00
  • Kimchi bacon pancake $20.00
  • -Add cheese $5.00
  • Corn cheese $12.00
  • Rice ball $5.00
  • Rice $2.00

Nearby Sample Menus

  • NASl GORENG $11.00
  • BACON & EGG $4.00
  • FISH $2.00
  • CHICKEN & SWEET CORN $7.00
  • BBQ PORK & VEGAS $11.00
  • PRAWN $13.50
  • PLAIN BBQ PORK $10.50
  • CHICKEN $9.50
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Fresh fruit salad
    • A selection of seasonal fruits dressed in a light sugar syrup
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Hazelnut Chocolate tart
  • Panko crumbed market fish
    • tartar sauce, and lemon
  • Prawns or Mixed Seafood $15.50
  • Pad Ba Mee N/A
    • Stir fried egg noodles with egg, carrots, broccoli, cabbage and bean sprouts
  • Pla Goong $15.50
    • Cooked prawns tossed with lemon grass, fresh green apple and Thai herbs sauce.
  • Gang Kiaw Wan N/A
    • Green curry paste in coconut milk and mixed vegetables
  • Pad See Eew N/A
    • Stir fried flat rice noodles with egg, carrots, broccoli, & cabbage
  • Gang Dang N/A
    • Red curry paste in coconut milk and mixed vegetables
  • Gang Garee N/A
    • Yellow curry paste in coconut milk with onions, potatoes & carrots
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Ham & Tomato $4.00
  • Sea Dog $3.90
  • Menu C $6.80
    • 1 Cheese Burger, 1 Fish, 1 Sausage, $1.50 Chips
  • B.B.Q.Pork $5.80
  • Cheese $4.00
  • Donut $1.10
  • Scallop $1.40
  • Bacon & Egg $4.00
  • Curry Roll $2.20
  • Plain $9.50/$11.00
  • Deep Fried spring rolls pork 3 pcs $5.50
  • Steak $11.00/$13.50
  • Bacon $13.00
  • Squid $13.00/ $15.50
  • Combination $11.00/$14.00
  • VEGETARIAN $5.50
    • egg cheese mushroom pine salad fried onion & sauce
  • Spicy wedges $3.50
  • 6 chicken wing $5.80
  • Ham and egg $5.00
  • Cheese and pineapple $3.50
  • Crumb prawn $1.60
  • Oyster $1.80
  • Bacon $4.60
  • Cheese and onion $3.50
  • VEGETABLE BIRYANI $13.00
    • Seasonal vegetable fried in basmati rice in a very special way.
  • SEEKH KABAB $9.50
    • Lamb mince marinated in spices and grilled in the Tandoor.
  • FRESH MINT CHUTNEY $3.00
    • Mint leaves grounded into paste. A lovely side dish.
  • LAMB MALABARI $16.00
    • A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
  • MIXED PICKLES $3.00
    • Selection of pickles made for the strong heart.
  • MALAI KOFTA $13.00
    • Cottage cheese potato deep fried cooked in cream and spices.
  • Full $22.00
  • CHICKEN VINDALOO $16.00
    • Tender chicken fillets cooked in Goa Style with hot spices.
  • Beef $9.90
  • Sweet & Sour Wonton $12.90
  • Chicken Onion $4.90
  • Hash Brown $1.50
  • Chicken Veges $14.90
  • Pineapple $3.00
  • Chicken Veges Cashew $16.90
  • Sweet & Sour Fish $13.90
  • Gang Ped Yang $17.00
    • Red Curry barbecued Duck with Pineapple, Grape and Vegetables
  • Peek Gai Tod (4 pieces per serve) $6.50
    • Deep fried marinated Chicken Wings served with Sweet Chilli Sauce
  • Pra Ram Long Song $15.50
    • Stir fried with Vegetables topped with Satay Sauce - Beef/Chicken/Pork
  • Tow Hu Tod $6.50
    • Deep fried bean curd served with Sweet Chilli Sauce and sprinkled with crushed Peanut
  • Fried Rice $14.00
    • Stir-fried Rice with Egg and mixed Vegetables - Beef/Chicken/Pork
  • Choo Chee $21.50
    • A creamy sweet Red Curry and Vegetables - Whole Snapper
  • Pad Met Mamuang $17.00
    • Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Lamb
  • Yellow Curry $15.50
    • A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Chicken
  • Vegetables $5.50
  • Ham & Cheese With seared apple or pineapple or banana or onion & mushrooms S $14.90 / M $16.90 / L $17.50
  • Dutch Tapas platter for two with Dutch cheese and cold meat $16.50
  • Chicken Salad served with a home-made mango salsa $16.00
  • Garlic Bread our Dutch version of garlic bread with herbs, garlic, Dutch cheese and a nut mix $9.90
  • Iced Coffee or Chocolate Regular $5.50 / L $10.50
  • Shoarma Pancake with pan-fried pork, marinated with traditional shoarma herbs and combined with tomato and apple S $19.90 / M $24.90 / L $32.00
  • Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad $22.50
  • Super Kebab on Rice $17
  • Chicken or Lamb Salad M $11.5 / L $15.00
  • Cheese Burger or Egg Burger $9.50
  • Lamb or Chicken Burger $9.00
  • Lamb Souvlaki on Rice $16
  • Lamb Kebab on Rice $15
  • Chicken Souvlaki (hot & spicy) $13
  • Garlic Pita Bread $3.00
  • Gai Warn $16.00
    • Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
  • Moo Kha Ta $16.00
    • Marinated lean pork in homemade sweet and sour sauce served with vegetables.
  • Our Chef’s Selection of Mixed Entree $8.00
    • Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
  • Squid Kha Ta $18.50
    • Fried marinated squid with garlic, Thai herbs and pepper.
  • Tom Kha Puk (Vegetarian) $8.00
    • Light spiced seasonal vegetables with mushrooms in coconut milk
  • Pad See U $15.00
    • Traditional Thai fried rice noodle with chicken or pork, black-bean sauce, egg and vegetables.
  • Yum Gai (hot) $15.00
    • Fillet of chicken with hot spicy sauce and salad
  • Mussamun Curry (Med) $16.00
    • Thai massamun curried cubed beef simmered with potatoes, onion in coconut milk.
  • Bitterballen, A popular dish across from the Dutch border. Crumbed prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $16.50
  • Rich Chocolate Brownie, warm chocolate brownie served with vanillaice-cream, walnut praline and berry compote $12
  • Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
  • Garlic Bread, Oven baked bread smothered in garlic butter $8.00
  • Tomato Soup with Prime Beef Meatballs, Grilled meatballs swimming in house-made chunky tomato soup served with artesian bread $12.00
  • Blankenberge Chicken Salad, Honey mustard & balsamic marinated chicken strips served on a tossed green salad $12.00
  • Seared Scallops, 1/2 dozen juicy plump scallops presented on a salad of herbs with a chili and lime dressing $17.50
  • Salmon Lovers Eggs Benedict, two poached eggs on a toast your choice with hot smoked salmon, spinachhouse-made hollandaise $16.50
  • SMALL CHIPS $2.80
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • 15 CHICKEN PIECES $36.00
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • 9 CHICKEN PIECES $24.00
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • LARGE CHIPS $3.80
  • Eggs Benedict $14.50
    • Poached Eggs on English Muffin with Spinach, Homemade Hollandaise Sauce: Florentine (Spinach & Avocado), Lean Ham, Streaky Bacon, Smoked Salmon
  • Home Made Muesli $9.50
    • Homemade Honey Toasted Muesli with Fresh Fruit & Yoghurt
  • Folded Omelette $14.50
    • Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
  • Eggs on Toast $8.50
    • Two any styled Eggs on toasted Ciabatta with grilled tomato
  • French Toast $14.50
    • With Streaky Bacon, grilled Banana, Maple Syrup & Whipped Cream
  • Ugly Bagel $9.50
    • Avocado, Tomato & Cream Cheese
  • Baked Beans $12.50
    • Bake Beans with Poached Egg, Onion and Sausage served with toasted Ciabatta
  • Ugly Bagel $6.50
    • Strawberry Jam & Cream Cheese
Kaya

Kaya

location

Address

2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand

phone

Phone

+64 9-476 5292

email

Email

None

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/33D Triton Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
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