New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Succulent Lamb $9.00
Seafood grill platter $25.00
Prawns $16.00
Prawns $16.00
Calamari Salad $13.50
Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
Chicken Tenderloins $15.00
Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Potato trio crab / truffle / mozzarella N/A
Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50