Kyoto in North Shore City Menu

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Kyoto in North Shore City has no menu available, but can choose from many other options such as 39. Steamed Pork Patties with Salty Fish or 1. Fried Wanton from Tasty House. Pita Pit offers many options including The Family Feast and The Protein Pack. Rom's Bakehouse Cafe includes a wide range like Kiwi big breakfast or Egg benedict. TOAST & PRESERVES and TOAST & EGGS from . Espresso Caffe offers Khanz Middle Eastern & Continental Restaurant and Hummus with meat and bread.

Nearby Sample Menus

Champagne Ham on the bone
Banana Cake
Assorted Jellies
Fish of the day in Seafood veloute
Potato Gratin
Seafood Cocktail
Tahitian Raw Fish Salad
Fruit Salad

Creamy Mushrooms Sautéed Portobello and button mushrooms in a creamy garlic sauce, hash brown, bacon and toasted rye $16.50
Con Panna a single shot in a demi crowned with whipped cream $3.50
Bacon Buttie Streaky bacon, hash brown, avocado, fried egg, caramelized onions on a warm, buttered ciabatta bun $16.50
Apple and Blueberry Crepes Warm Crepes Stack with homemade apple and blueberry compote and fresh whipped cream $18.00
Fruit infused iced teas Lemon & mandarin/Mango & ginger/Velvetberry/Peach & passionflower/Feijoa & limeblossom $5.50
Spiced wedges and sour cream $9.50
French Toast Three slices of crunchy vanilla-almond baguette, grilled banana, streaky bacon, Agave maple syrup and whipped cream $18.00
Coke / Coke zero / Diet coke / Lemonade $4.50

EGG $3.00
FISH $2.00
PLAIN $9.00
Cheese $2.30
COMB. SEAFOoD IN BLAcK BEAN SAUCE $15.00
CHIPS $2.00
POTATO FRITTER $0.60
PORK IN PLUM SAUCE $12.00

Panko crumbed market fish
- tartar sauce, and lemon
Peach & Passionfruit cheesecake
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
Rosemary roasted gourmet potatoes
- olive oil, and flaky sea salt
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Hazelnut Chocolate tart

Deep Fried Tofu $7.50
- Deep fried tofu served with sweet chilli sauce
Pad Met Mamuang N/A
- Stir fried mixed vegetables with special chilli paste and cashew nuts
Pad Priew Wan N/A
- Stir fried cucumber, pineapple, onions, tomatoes with sweet and sour sauce
Yum Talay $15.50
- Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
Vegetarian option $12.50
Money Bags 4 pcs $7.50
- Minced pork stir fried with mixed vegetables wrapped rice pastry and served with sweet chilli sauce
Chicken Wings 4 pcs $7.50
- Deep fried marinated chicken wings
Yum Woonsen $15.50
- Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.

Roast Pork $11.00
Fish $11.00
Beef fried thick rice noodles $11.00
- thick rice noodles with beef and fresh vegetables in dark soy sauce
9 Pieces of chicken Pack with $6.00 Chips $31.90
Mushroom $2.50
Seafood $14.50
American Hotdog $3.00
Beef $11.00

Half-Half Chicken $27.00
Yam-Yam Chicken $27.00
Garlic Chicken $27.00
American Hot Dog $3.50
Prawn & Veges $13.00
Chicken & Veges $11.50
Corn $2.50
Prawn $13.00

Half $ 12.00
VEGETABLE KORMA $13.00
- Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
BUTTER CHICKEN $16.00
- Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
FRESH MINT CHUTNEY $3.00
- Mint leaves grounded into paste. A lovely side dish.
CHICKEN VINDALOO $16.00
- Tender chicken fillets cooked in Goa Style with hot spices.
PRAWN MADRASS $17.00
- Prawn cooked in spicy sauce with coconut fine.
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.
CHICKEN KORMA $16.00
- Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.

PLAIN UDON/SOBA $12.00
BEEF YAKINIKU $24.00
TAKOYAKI $11.00
- deep fried octopus ball served with salad, okonomiyaki sauce and dried tuna flake(6 pc)
TUNA AND AVOCADO ROLL $7.00/$13.00
- 4pc/9 pc
GRILLED EGG PLANT $18.00
SABA YAKI $19.50
SEAWEED UDON $12.90
EDAMAME $7.00

Lasagne Layers of pasta with traditional ragout and beshamel sauce, topped with mozzarella then baked in oven. $16.90 / $21.90
Fettuccine di pollo Fettuccine served in a tasty chicken, bacon, mushroom and cream sauce. -
Pansotti Con Ricotta Home made fresh pasta envelopes filled with spinach and ricotta cheese served with a light creamy capsicum sauce. $23.90
Tea $3.80
Scaloppine di casa White Veal scaloppine, panfried and cooked in a bacon, red onion, spinach, white wine and tomato sauce, topped with bocconcini cheese then grilled, served with seasonal veget $30.90
Hawaiian Tomato, cheese, ham, pineapple. $20.50
Vegetarina Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple. $20.50
- -

●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
-With smoked salmon & cream cheese $12.50
-Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
Mushrooms on toast in a creamy sauce $12.00
-Large $14.00
Euro vegetarian breakfast $18.90
- Assorted pickles, potato cakes & eggs any style
-With cream cheese, tomato & fresh herbs $9.00
Eggs cooked any style on toast $8.50

Toasted Bagel $16.00
- w Smoked Salmon, Avocado
Wedges $12.00
- s/w Bacon, Cheese
BLT / BLAT $16.00
- w Avocado
Mushroom on Toast $18.50
- w Bacon
Aioli $1.50
Blueberry Waffles $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
BLT / BLAT $14.00
- Bacon, Salad, Tomato on Focaccia
Toasted Sandwiches $7.50
- Choice of 3 fillings on White or Grain Bread - Ham, Cheese, Onion, Tomato, Pineapple

Panang Goong (Med) $22.00
- Thick red curry with king prawns vegetables in coconut milk and crushed peanuts.
Goong Cashew Nut (Mild) $22.00
- Stir fried king prawns with cashew nuts and vegetables.
Salted & Pepper Squid $8.50
- Premium squid pieces dipped in Thai style salt and pepper batter served with Tartare sauce
Green Curry Pak (Med) $14.50
- Green curry paste with mixed seasonal vegetables tofu and coconut milk
Goong Sa-Bai (3 pieces) $9.00
- King prawns, spring onion and carrot, wrapped in crispy pastry served with plum sauce.
Pad Tom Yum Talay (Medium) $23.50
- Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
Our Chef’s Selection of Mixed Entree $8.00
- Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
Pad See U $15.00
- Traditional Thai fried rice noodle with chicken or pork, black-bean sauce, egg and vegetables.

Pancakes $17.90
- Maple syrup, blueberries and bacon
Toasted muesli $11.90
- with yoghurt, berry compote and fresh seasonal fruit (V)
Beef burger with cheese and chips $8.50
Portobello Mushroom $4.00
Chicken nuggets + chips $8.50
Salt and pepper squid $16.50
- with house tartare sauce and salad
Homemade bean $4.00
Eggs Benedict $17.50
- on a bagel, your choice of Mushrooms (v) and Smoked salmon