Le Restaurant in Auckland Menu

Le Restaurant in Auckland has no menu available, but can choose from many other options such as V= Vegetarian / GF= Gluten free / Chix=Chicken or ●Startes from I Love Thai Food. Yutea offers many options including Mapo tofu on rice (Spicy) and Stewed pork mince served with egg and tofu on rice. Donair Kebab includes a wide range like Extra Sauce or Rolled with Salad & 3 Sauces of choice. Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings. and Tender pork belly, tamarind scent & pork floss. from . Turanga Creek offers Pong Pong Cafe & Restaurant and Won Ton Soup.

Nearby Sample Menus

  • Banana Tempura $9.50
  • Salmon Avocado Roll $9.50
  • Ice Cream Tempura $9.50
  • Prawn Tempura $16.50
  • Prawns $16.50
  • Chop-Chop Fried Rice $5.00
  • Please ask waiting staff
  • Green Tea Ice Cream $5.00
  • Renkon Chips [V][GF] $6
    • Crispy lotus root slices
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Honey Chicken / Sweet & Sour Pork C $5.00 / B $10.00
  • Oyster Sauce Noodles / Satay Noodle / Chilli Sauce Noodles / Black Bean Sauce Noodles
  • -Combination Meat $11.50
  • Ham Egg / Ham Pineapple $3.50
  • ●Battered Fish
  • N° 6 Fish Burger Special $10.00
    • 2 fish burgers, 2 sausages and $1.00 chips
  • Egg Foo Yona
  • ●Crumbed Fish
  • P18 $13.00
    • Spring rolls & shredded pork with Vermicelli
  • B12 $12.00
    • beef balls fine egg noodles soup
  • P09 $13.50
    • pork spare ribs fine egg noodles soup
  • A08 $6.00
    • Barbecued beef skewers
  • P15 $13.00
    • Shredded pork & spare ribs on rice
  • A12 $6.00
    • Satay Chicken skewers
  • S12 $12.00
    • Prawn on rice
  • P20 $13.00
    • Shredded pork with Vietnamese noodles
  • EGG BENEDICT $18.50
    • Baby spinach hollandaise on kaiser roll /house cured salmon
  • KIDS BREAKFAST $8.50
    • toast, bacon, egg, hash brown, sausage
  • CAJUN CHICKEN BURGER $18.50
    • brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
  • AVO $3.00
  • B.L.A.T $16.50
    • s/w fries
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • BAGEL BAGEL(V) $6.50
    • cream cheese, jam
  • BAGEL BAGEL $9.50
    • creamy egg, chutney, pistachio
  • Pork with Fennel (20 pieces) $12.00
  • Pork with Chive, Egg and Prawn (20 pieces) $14.00
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Chicken with Prawn (20 pieces) $14.00
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Pork with purple seaweed $1.2
  • Chicken Combos $10.00
    • 3 Drumsticks, 3 Potatoes and a Coke
  • Chicken Combos $7.50
    • 2 Drumsticks, 2 Potatoes and a Coke
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Pumpkin / Kumara $0.80
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Potato $0.60
  • Just Ribs $2.99 / 100gms
    • By Weight
  • Vegetarian $8.50 $11.50 $14.50
  • Wok fried combination meat with vegetables $11.00
  • Combination of 2 on rice $11.00
  • -Wonton noodles soup $9.00
  • Wok fried roast pork with vegetables $11.00
  • Roast duck on rice $11.00
  • Mangere special fried noodle $12.00
    • BBQ pork, roast pork, roast duck and prawn
  • Soya chicken on rice M$6.00 / L$9.50
  • Pork spare ribs on rice M$5.00 / L$9.50
  • THIGH $3.80
  • DRUM STICK $3.30
  • KUMARA $0.90
  • GOLDEN POTATO $0.70
  • LAMB $8.00/$6.50
  • 2 SHANK $26.00
  • JUST GRAVY $3.50
  • BOYSENBERRY CHEESECAKE $3.50
  • H18 Prawn Fried Rice $9.99
  • B3 Assorted Beef Noodles $9.50
  • F3 Fried Noodles/Pancake Slices with Seafood $9.50/$10.50
  • K15 Kong Pao Fried Fish Ball with Sauce $18.99
  • D5 Noodles Mix with Fried Beef Slice $8.99
  • Cold Potato & Kelp
  • H16 Sweet & Sour Chicken/Pork/Fish with Rice $8.99
  • B14 Fish Head Noodle Soup $11.99/$17.99
    • Small/Large
  • Porridge $9.50
    • Served with wild berry and apple compote
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Vegetable R $8.00 L $12.00
  • Prawn R $10.00 L $20.00
  • Lamb R $10.00 L $14.00
  • Fish R $10.00 L $20.00
  • Prawn R $10.00 L $14.00
  • Thigh 1 drumstick R $8.00 C $11.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Breads and dips $10.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • -students $6.00
  • Roti $1.50
  • 5 pakoras $2.50
  • Lasagna $7.50
  • Chick pea curry $3.00
  • Samosa $3.00
  • Roti Roll $2.50
  • -students $13.00
  • Korma $16.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Kolapuri $16.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Vindaloo $15.00
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Poppadom (3 pieces) / Plain Rice $2.50
  • Rogan Josh $16.50
    • Chunks of lamb cooked with roasted crushed spices, onions and tomatoes
  • Sagwala $16.50
    • Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
  • Aloo Gobhi $13.00
    • Potatoes and cauliflower beets cooked with exotic spices, ginger and fresh coriander
  • Vindaloo $15.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Le Restaurant

Le Restaurant

location

Address

21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093650011

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
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