Le Restaurant in Auckland Menu

Le Restaurant in Auckland has no menu available, but can choose from many other options such as V= Vegetarian / GF= Gluten free / Chix=Chicken or ●Startes from I Love Thai Food. Yutea offers many options including Mapo tofu on rice (Spicy) and Stewed pork mince served with egg and tofu on rice. Donair Kebab includes a wide range like Extra Sauce or Rolled with Salad & 3 Sauces of choice. Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings. and Tender pork belly, tamarind scent & pork floss. from . Turanga Creek offers Pong Pong Cafe & Restaurant and Won Ton Soup.

Nearby Sample Menus

  • with streaky bacon $16.90
  • Salmon House $16.9
    • house smoked salmon, dill crame fraiche, crostini, brown butter + thyme
  • Goode Breakfast $20.90
    • eggs cooked your way with chorizo sausage, bacon, sauteed mushrooms, croutes, relish, hash brown + roast vine tomato
  • Classic Fish + Chips (Small/Large) $19.5/$26.5
    • grilled or monteith’s golden beer battered, chunky fries, garden salad + homemade tartare sauce
  • Hundred + Thousands Cone $5.50
    • vanilla ice cream or strawberry
  • #1 Pumpkin, courgette, baby peas + basil oil
  • Salt + Pepper Squid $23.9
    • flash- fried, chunky fries, garden salad + aioli
  • Herb Crusted Baby Potatoes $8.0
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with a leaf salad
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander
  • Chicken Manchurian (Dry/Gravy) $16.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices
  • Chicken Noodles $16.50
    • Cooked in Chinese style
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe
  • Chaahat Vegetarian Banquet for 2 $28.00
    • (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan
  • Onion rings $4.9
  • Medley of roasted nuts $6.9
    • Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
  • Side house salad $4.9
  • Meat market N/A
    • Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
  • Death by chocolate $12
    • Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
  • V B K karate pig N/A
    • Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
  • Braised lamb shanks single $18 / double $30
    • Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
  • Duck breast salad $21
    • Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
  • Hoki $2.90
  • Chicken Nuggets 6 $4.50
  • B $13.80
    • 2 fish, 2 chips, 2 hotdogs
  • Chicken and Noodle $10.00
    • chicken mushroom, baby corn spring onion and fresh veggies with egg noodles in a chicken soup
  • Ginger Beef $13.00
    • beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
  • Egg/Pineapple/Onion $0.90
  • Chicken $4.20
  • Curry Laksa $10.50
    • king prawn crab meat, mussel, and chicken with egg noodles and fresh veggies in coconut curry sauce
  • Sandwiches $6.00
    • pork, beef or lamb
  • Toasted Sandwiches $5.00
  • A14. Scotch Fillet with Chips & Salad $15.90
  • Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
  • A18. Stir Fry Chicken or Beef on Rice $12.50
  • K1. Chicken Nuggets
  • A22.Big Breakfast $12.90
  • French Roll $7.00
    • pork, beef or lamb
  • Roast Pork & Veges $11.50
  • Wonton $0.60
  • Seafood & Veges $15.00
  • Squid Ring $0.80
  • On White Rice
  • On White Rice $1.00 Extra
  • Spring Roll / Curry Roll $2.00
  • Mussel $1.00
  • Grilled chicken & avocado salad $12.50
    • with tomatoes and pickled
  • Potato Cake $2.00
    • home made
  • Grilled scotch fillet burger $9.50
    • with egg and bbq sauce
  • Large Garden Salad $10.50
  • Fresh fish & chips $6.00
  • Hawaiian Burger Combo $10.50
  • Salt n Peppered Squid salad $16.50
  • any 3 fillings $4.00
  • French Toast $18.50
    • with caramelised banana, maple syrup, whipped cream & bacon
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
  • Ham Omelette $17.50
    • w ham, cheddar, mozzarella, tomato & homemade relish
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • Toasted Bagel $14.00
    • w avocado, tomato, cream cheese, fresh herb pesto
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • FN2 vege fried udon $10.90
  • set 3 deluxe set $17.00
  • fried party 1 $30.00
  • dish 1 teriyaki chicken & rice $10.90
  • donburi 4 $10.90
  • set 4 teriyaki set $15.00
  • set 5 egg katsudon set $15.00
  • chicken salad $10.90
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • 1 Topping or Veggie $5.00
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Original Buffalo Wings
    • Our classic Buffalo sauce recipe
  • Large 18" Meatball $31.00
    • Thinly Sliced Meatball
  • Onions, Olives $2.00 ea
  • Tempura Udon $10.90
  • Tempura Rice Bowl $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • WED $3.50 / Roll
    • Chicken Day
  • MON $3.50 / Roll
    • Salmon Day
  • SUN $3.50 / Roll
    • Crab & California
  • - Blue Cheese, Bacon, Apple and Walnut $14.00
  • Stuffed Chicken Breast $35.00
    • Spinach, feta, roasted capsicum, artichoke, w/ roasted seasonal vegetables, roasted capsicum beurre blanc
  • Warm Apple Pie a la Mode $14.00
    • W/ Tahitian vanilla ice cream
  • Blue Cheese, Bacon, Apple and Walnut $14.00
  • Tomato Bisque (w/garlic cheese bread) $12.50
  • Californian $14.50
    • Mixed greens, cheddar, tomato, cucumber, capsicum, sprouts, guacamole, hummus, pesto (Add chicken breast $3.00)
  • Peanuts in the Shell N/A
  • Parmesan, Prawn and Pomodoro $14.50
  • Chicken $9.99
  • Lamb tawak $14.50
  • Fatoush salad $6.00
  • Falafel rice $11.50
  • Lamb tawak $10.00
  • Falafel rice $11.50
  • Curries
  • Veg platter $14.00
  • Ham Cheese Tomato $4.50
  • Avocado $ 1.00
  • Chicken Cheese Avocado $6.00
  • Beef $5.00
  • Ham $2.00
  • Hash Brown $1.50
  • Toast $2.80
    • with butter jam
  • Ham Cheese Tomato $6.00
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
Le Restaurant

Le Restaurant

location

Address

21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093650011

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
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