Lemongrass Restaurant in Waimakariri Menu

STARTERS STARTERS
  • Grilled Marinade Chicken with satay sauce $12.90
  • Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
  • Miang Kum GF $5.90
    • roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
  • Fresh Spring Roll with Prawns GF $14.90
    • with mint coriander and garden fresh vegetables
  • Vegetarian Fresh Spring Roll GF $12.90
SOUP SOUP
  • Tom Kha Kai $12.90
    • chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
  • Tom Yum Goong $14.90
    • hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
  • *Our soup is Gluten free, and can be vegetarian.
MAINS MAINS
  • Kai Phad King $26.00
    • Wok fried chicken with ginger 26
  • Thai Beef Salad with garden fresh vegetables $33.00
  • Wok fried Pork with Garlic and Chilli (Hot) $26.00
  • Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
  • Wok Seared Mushroom Omelette $15.90
  • Wok Fried Chicken and Seasonal Vegetables $26.00
  • Wok Fried Garlic Prawn with Seasonal Vegetables $30.00
  • Massaman Chicken Curry (mild) $26.00
  • Panang Beef Curry (medium) $29.00
  • Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
  • Larb Moo $26.00
    • Pork mince, coriander, lime 26 mild
  • Wok Fried Rice Noodles with Prawns $30.00
  • Wok fried Rice with Chicken $15.90
  • Wok Fried Seasonal Greens $15.90
  • Extra Rice $3.50
  • *Our dishes are Gluten Free, some may contain nut and soy*
  • All mains come with rice, except for noodle dishes
LEMONGRASS SWEET TREATS LEMONGRASS SWEET TREATS
  • Poached Fruits with Ice Cream GF $12.90
    • Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
  • Classic Lemon Tart with Greek Yoghurt $13.90
    • The classic French pastry with refreshing filling made with real, fresh lemons
  • Fresh Fruits Salad with Yoghurt or Chocolate Sauce GF, (can be DF, V without Sauce) $12.90
    • Seasonal fresh fruits salad, your choice of natural yoghurt or homemade dark chocolate sauce
  • Grill Banana with Young coconut bliss Sauce GF $12.90
    • Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
  • Ice-cream sundae with fruits $8.90
    • Vanilla ice-cream top with real chocolate sauce or berries sauce and fresh fruits

Nearby Sample Menus

  • Vegetarian Fried Noodles $11.00
  • Mongolian Beef on Rice $13.00
  • Steak Mushrooms on Rice $13.00
  • Shrimp Cashew Nuts on Rice $14.50
  • Roast Pork Fried Noodles $11.50
  • Chicken Bami Goreng $12.50
  • Chicken Mushrooms on Rice $13.00
  • Vegetarian Foo Young $12.00
  • Plain $3.50
  • Onion Rings - 1/2 dozen $2.80
  • Hotdog $2.60
  • Egg $4.60
  • Giant $8.50
    • Double Meat, Bacon, Egg, Cheese, Pineapple
  • Spring Roll $3.20
  • Crab Stick $2.40
  • Bacon $1.50
  • 45. Vegetables Soy Sauce $15.00
  • 28. Choo Chee Pla $20.00
    • Deep fried fish fillet with red curry sauce & coconut milk
  • 30. Prawns Fried Rice $20.00
    • Fried rice with prawns, egg & vegetables
  • 80. Seafood Special $22.00
    • Stir fried seafood mix (prawns, squid, mussel. scallops) with vegetables special Garlic curry sauce & egg
  • Pork Spare Ribs $10.00
  • Fish Cakes (4pcs) $8.00
  • 36. Prawns & Peanut Sauce $21.00
    • Stir fried prawn with vegetables & peanut sauce
  • Extra Rice $2.00
  • Freshly Battered:Chatham Island Blue Cod Small $7.00 Large $8.50
  • or 8 for $7.50
  • Tin of Tomato Sauce $2.00
  • Scones
  • - Spicy chicken noodles (Wed – Sat, from 5pm)
  • Coffee & code drinks
  • Pies & jumbo sausage rolls
  • Curry & Rice Roll $3.50
  • Palak paneer $18.00
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Chicken / lamb / beef vindaloo $19.50
    • Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
  • Aloo paratha $5.00
    • Roti stuffed with mashed potato and spices.
  • Fish tikka $15.00
    • Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
  • Kadai paneer $18.00
    • Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
  • Mix vegitables $17.00
    • Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
  • Chicken tikka masala $19.00
    • Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Lollypop chicken $13.00
    • Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
  • Fluffy $2.00
  • ·Bacon Butty $8.00
    • Your choice of wholemeal or white bread filled with bacon, caramelised onions and topped with Tomato, BBQ or HP sauce.
  • -GF $10.00
  • Julius Caesar Salad $15.50
    • Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg
  • Soup of the Day $10.00
    • Served with garlic bread
  • Smoked Salmon Kumara Rosti (GF) $16.50
    • Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
  • Beer Battered Cod $15.00
    • Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon
  • -Salmon $17.00
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Eggs on Toast $9.50
    • Two Eggs Cooked to your Liking, Served on Toasted Bread
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
Lemongrass Restaurant

Lemongrass Restaurant

location

Address

56 Fletchers Road, Loburn, Rangiora 7472, New Zealand

phone

Phone

033103102

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Digital Payments ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
56 Fletchers Road, Loburn, Rangiora 7472, New Zealand