Lemongrass Restaurant in Waimakariri Menu

STARTERS STARTERS
  • Grilled Marinade Chicken with satay sauce $12.90
  • Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
  • Miang Kum GF $5.90
    • roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
  • Fresh Spring Roll with Prawns GF $14.90
    • with mint coriander and garden fresh vegetables
  • Vegetarian Fresh Spring Roll GF $12.90
SOUP SOUP
  • Tom Kha Kai $12.90
    • chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
  • Tom Yum Goong $14.90
    • hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
  • *Our soup is Gluten free, and can be vegetarian.
MAINS MAINS
  • Kai Phad King $26.00
    • Wok fried chicken with ginger 26
  • Thai Beef Salad with garden fresh vegetables $33.00
  • Wok fried Pork with Garlic and Chilli (Hot) $26.00
  • Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
  • Wok Seared Mushroom Omelette $15.90
  • Wok Fried Chicken and Seasonal Vegetables $26.00
  • Wok Fried Garlic Prawn with Seasonal Vegetables $30.00
  • Massaman Chicken Curry (mild) $26.00
  • Panang Beef Curry (medium) $29.00
  • Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
  • Larb Moo $26.00
    • Pork mince, coriander, lime 26 mild
  • Wok Fried Rice Noodles with Prawns $30.00
  • Wok fried Rice with Chicken $15.90
  • Wok Fried Seasonal Greens $15.90
  • Extra Rice $3.50
  • *Our dishes are Gluten Free, some may contain nut and soy*
  • All mains come with rice, except for noodle dishes
LEMONGRASS SWEET TREATS LEMONGRASS SWEET TREATS
  • Poached Fruits with Ice Cream GF $12.90
    • Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
  • Classic Lemon Tart with Greek Yoghurt $13.90
    • The classic French pastry with refreshing filling made with real, fresh lemons
  • Fresh Fruits Salad with Yoghurt or Chocolate Sauce GF, (can be DF, V without Sauce) $12.90
    • Seasonal fresh fruits salad, your choice of natural yoghurt or homemade dark chocolate sauce
  • Grill Banana with Young coconut bliss Sauce GF $12.90
    • Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
  • Ice-cream sundae with fruits $8.90
    • Vanilla ice-cream top with real chocolate sauce or berries sauce and fresh fruits

Nearby Sample Menus

Kong Ming Chinese Takeaway (sample menu)
  • Shrimp Bami Goreng $13.00
  • Mushrooms $3.00
  • Steak Foo Young $13.00
  • Vegetarian Fried Noodles $11.00
  • Mini Springoll (12) $5.00
  • Shrimp Foo Young $13.50
  • Chicken Mushrooms on Rice $13.00
  • Combination Chow Mein $13.00
Ohoka Rd Fish Supply (sample menu)
  • Beetroot $4.60
  • Battered Mushroom - 6 for $7.20
  • Plain Sausages $2.60
  • Meat Patties $2.60
  • Double Meat $5.00
  • Battered Blue Cod Fillets $8.00
  • Tomato $4.60
  • Bacon & Corn Patties $2.70
Kanniga Kaiapoi Thai Restaurant (sample menu)
  • 81. Chilli Ginger $20.00
    • chicken, beef or pork with our special ginger - curry sauce & vegetables
  • 44. Vegetables Fried Rice $15.00
  • 70. Prawns and Chilli $20.00
    • Stir fried prawns with vegetables & chilli sauce
  • Chicken Satay Sticks (4pcs) $8.00
  • 104. Hor Mork Seafood $25.00
    • Steamed mussel, squid and prawns with a baked curry sauce
  • 49. Vegetables Cashew Nuts $17.00
  • 300 Prawn Tomyum $12.00
  • 47. Vegetables Ginger $15.00
Village Foods Oxford (sample menu)
  • 1 Scoop $2.80
  • Chinese (subject to availability)
  • Mussel Pattie $5.00
  • Lasagna Topper $3.00
  • Vegetarian Roll $3.50
  • Sushi
  • Battered Mussels $1.00 each
  • Bacon Burger: $8.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & bacon.
La Tandoor Indian Takeaway (sample menu)
  • Chicken / lamb / beef vindaloo $19.50
    • Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
  • Prawn malabari $21.00
    • An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
  • Amritsari curry: chicken/lamb/beef $19.50
    • Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
  • Red garlic chicken $22.00
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Mango kulfi $6.00
    • Homemade mango ice cream. Must Try
  • Prawn biryani $18.00
    • Rice and Prawn are cooked together with nuts and spices to make a sumptuous one pot meal
  • Lassi: mango/sweet/salted $5.00
  • Gulab jamun (2pcs) $5.00
    • A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
Espresso Garden Cafe (sample menu)
  • Full Kiwi Breakfast $19.50
    • Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
  • -add per extra filling $1.00
  • Fluffy $2.00
  • -Salmon $17.00
  • -Bacon $15.00
  • Mini Pizza with wedges $9.00
  • ·Eggs Benedict
    • Two poached eggs served on baked bread with your choice of bacon or cold smoked salmon, topped with Hollandaise sauce.
  • -G/F $9.00
Pineacres Licenced Restaurant (sample menu)
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Pineacres Tavern (sample menu)
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Eggs Benedict $15.50
    • Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Eggs on Toast $9.50
    • Two Eggs Cooked to your Liking, Served on Toasted Bread
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
Lemongrass Restaurant

Lemongrass Restaurant

location

Address

56 Fletchers Road, Loburn, Rangiora 7472, New Zealand

phone

Phone

033103102

email

Email

lemongrass.loburn@gmail.com

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Digital Payments ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
56 Fletchers Road, Loburn, Rangiora 7472, New Zealand
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Village Foods Oxford

Kaikanui Chinese Restaurant and Takeaways

Kong Ming Chinese Takeaway

The Rangiora Brew House