Vegan restaurant and takeaway menus in Canterbury
2 Stags Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
209 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
2 Stags Cafe Sample Menu
|
Moroccan Lamb Burger
Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki |
$13.50 |
|
Muesli
With fresh seasonal fruit and Greek yogurt |
$8.00 |
|
Lamb Kofta Salad
Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki |
$13.50 |
|
B.L.T
Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich |
$9.00 |
|
Open Chicken Sandwich
Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa |
$13.50 |
Miyabi Japanese Restaurant
Japanese, Asian, Sushi, Vegetarian, Vegan, Gluten Free
668 East Street, Ashburton, Canterbury, 7700, New Zealand
Miyabi Japanese Restaurant Sample Menu
|
FUTOMAKI
five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe |
$12.00 |
|
EBI-FRY
golden crumbed prawns served with tartar sauce. |
$12.00 |
|
CALIFORNIA MAKI
eight pieces of California roll(sweet egg, cucumber, avocado and crab stick) |
$15.00 |
|
GYOZA
deep fried dumplings |
$8.00 |
|
YAKITORI
grilled chicken skewers with teriyaki sauce. |
$8.00 |
Mr Yunan
Asian, Chinese, Thai, Vegetarian, Fast Food, Vegan, Gluten Free
4 Harrogate Street, Hanmer Springs, Canterbury, 7334, New Zealand
Mr Yunan Sample Menu
|
Stir Fried Vegetables & Cashewnuts
Chicken |
$18.00 |
|
Crispy Egg Fou Yong
Pork Mince |
$18.00 |
|
Combination Entrée
2 Satay Chicken, 2 Tempura Prawns, 2 Money Bags & 2 Deep Fried Spring Rolls |
$16.00 |
|
Stir Fried Vegetables & Garlic And Pepper Sauce
Prawns Or Seafood |
$20.00 |
| Prawns With Garlic & Chilli | $20.00 |
Cafe Nosh
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Corner Of State Highway 1 & Waimate Turnoff, Waimate, Waimate, Canterbury, 7924, New Zealand
Rustic Cafe and Tapa's Bar
Cafe Food, Spanish, Vegetarian, British, Vegan, Gluten Free, New Zealand
8 Conical Hill Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
Rustic Cafe and Tapa's Bar Sample Menu
|
Steak Sammie
Minute rib-eye, lettuce, fried onion, cheese, tomato, bearnaise sauce & fries |
$18.00 |
|
Eggs Benedict
Poached eggs, ham/bacon/spinach on a toasted English muffin & hollandaise |
$17.50 |
| Mini chicken drumsticks - Lemon honey / Satay / Rustic fried | |
|
Rustic Club Sandwich
Bacon, tomato, lettuce, cheese & ham toasted & served with fries |
$17.00 |
| With your choice of either Penne, Fettuccine or Risotto |
Tap N Grind
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
87 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Tap N Grind Sample Menu
|
Brussel Sprouts
crispy bacon, cashews, shallots, sumac |
$20.00 |
| Smashed Rosemarry Potatoes | $10.00 |
|
Fried Chicken
bbq sauce, aioli, rocket |
$18.00 |
|
Stuffed Portabela Mushrooms
pumpkin bread, kussundi sauce |
$18.00 |
|
Croquettes
wasabi aioli |
$18.00 |
Lemon Tree Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
234 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Fire & Ice Cafe Restaurant & Bar
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
37 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
Casbah Moroccan Grill
Mediterranean, Middle Eastern, Lebanese, Vegetarian, Moroccan, Fast Food, Vegan, Gluten Free, International
114 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
Casbah Moroccan Grill Sample Menu
| Moroccan Lamb | $13.90 |
| Your protein with a choice of three salads served with roasted seeds, almonds and Tzatziki*. Chilli and sweet chilli optional Moroccan Couscous / Lebanese Couscous / Roasted Vege* / Arabic Rice* Brown Rice & Roasted Corn* / Greek Salad* / Mixed Bean* / Chickenpea Salad / Lentil Salad* / Barley Salad / Tabouli Salad | |
| (A) Olives, Hummus, Feta | $1.50 |
| Your choice of three salads served with roasted seeds and almonds | |
| Grilled Chicken | $12.90 |
Mayur Indian Restaurant and Bar
Asian, Indian, Vegetarian, Vegan, Gluten Free
105C Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Mayur Indian Restaurant and Bar Sample Menu
|
Mango Kulfi
Traditional Indian homemade ice cream flavored with mango. |
$5.50 |
|
Kashmiri
Fish with herbs and turmeric, cooked with yogurt sauce and nuts |
|
| Masala Poppadum | $4.50 |
|
Aaloo Gobi
A dry blend of potato and cauliflower garnished with fresh coriander. |
$15.50 |
|
Vindaloo – A Portuguese influence in Indian Kitchen
Succulent overnight marinated pieces of meat cooked with Onion, Peppercorn, Cinnamon, Chilli and Cloves. Go ahead and excite your taste buds. |
Delhi Belly Indian Restaurant
Asian, Indian, Vegetarian, Vegan
53 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Delhi Belly Indian Restaurant Sample Menu
| Butter Tikka Masala | $12.00 |
|
Tandoori Prawns
8 tasty prawns |
$16.90 |
| Extra Rice | $3.00 |
| Raita | $3.50 |
| Mixed Pickles | $3.50 |
The Oxford
European, Vegetarian, British, Vegan, Gluten Free, New Zealand
152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
The Oxford Sample Menu
|
Kids Bacon and Eggs
Poached or scrambled |
$12 |
|
Egg on Toast
Poached or scrambled |
$8 |
|
Vanilla Bean Panna cotta
Strawberry & Rhubarb compote |
$13.5 |
| Affogato | |
|
Kids Pancakes
Bacon & Banana or Blueberries & Syrup |
$12 |
Dubba Dubba
Vegetarian, Moroccan, Fast Food, Vegan, Gluten Free
11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Dubba Dubba Sample Menu
| Moroccan Lamb | $13.40 |
| Lemon Chicken | $12.90 |
| Grilled Chicken | $12.90 |
|
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it.
Served with: Small Tortilla / Kids Chips or Carrot Sticks |
see below |
| Cheese | $1.50 |
Hello Vietnam Restaurant
Asian, Vietnamese, Vegetarian, Vegan, Gluten Free
8/235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Hello Vietnam Restaurant Sample Menu
| Chicken Rice Noodle Soup | $12.00 |
| Lemongrass & Chilli Squid | $15 Med/$27 Lg |
| Chicken, Pork or Beef Fried Rice Noodle | $12.00 |
| Beef with Mix Vege & Cashew NUt | $15 Med/$27 Lg |
| Vietnamese Chicken Curry & Vege on Rice | $12.00 |
Taj Of India
Indian, Vegetarian, Vegan
458 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Pukeko Junction Cafe and Deli
Delicatessens, Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
458 Ashworths Road, Leithfield, Leithfield Beach, Canterbury, 7481, New Zealand
Pukeko Junction Cafe and Deli Sample Menu
|
Bacon Sarnie
2 slices of dry cured bacon in grilled ciabatta with garlic aioli |
$11.00 |
| Goats cheese, leek, walnut & rocket tartlet | $15.50 |
| Bacon & egg Pie | $17.00 |
| Bacon, kale & feta tart | $18.00 |
| Caramel oat slice | $7.00 |
The Old Vicarage Cafe Restaurant and Bar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
335 Halswell Road, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand
The Old Vicarage Cafe Restaurant and Bar Sample Menu
| Crispy bacon | $5.90 |
| Tomato, mozzarella and basil | $8.90 |
| Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. | $17.90 |
| Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd | $12.90 |
| Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. | $13.90 |
Le Xom
Asian, Vietnamese, Vegetarian, Vegan, Gluten Free, Street Food
6 Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand
Le Xom Sample Menu
|
Singapore Satay Stir Fry (Chicken/Beef/Pork)
Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying |
$19 |
| Roti | $4 |
|
Lamb Shank in Massaman Curry
Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts |
One $17 Two $22 |
|
Coconut Prawns
King prawns coated with shredded coconut, served with honey mustard sauce. |
$9 |
|
Cashewnut and Tempura Chicken
Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum |
$19.5 |
Wholly Bagels & Pizza
Diner, American, Seafood, Vegetarian, Breakfast, Vegan, Pizza
136 Ilam Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
Wholly Bagels & Pizza Sample Menu
|
Reuben
Pastrami, sauerkraut, russian dressing and cheese |
$10.20 |
| Low fat sundried tomato | $5.40 |
| Honey walnut raisin | $5.40 |
| Bakers dozen (13) | $25.00 |
|
Salmon
Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese |
$9.90 |
Rangoon Ruby
Asian, Vegetarian, Vegan, Burmese, Gluten Free
819 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Rangoon Ruby Sample Menu
|
Tohujo
crispy yellow split-pea tofu served with roasted garlic and tomato dip |
$14.50 |
|
Nga Sein Chin
great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander |
$16.00 |
|
Nga Kin
a boneless fillet of fresh fish baked in the oven, simple but superb! |
$17.00 |
|
Seit Da Nut
lamb curry cooked with lemongrass, ginger & curry leaves |
$16.00 |
|
Ono Hin Ye
coconut & chicken soup |
$7.50 |
Green Dolphin Restaurant & Bar
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Soups, New Zealand
12 Avoca Street, Kaikoura, Canterbury, 7300, New Zealand
Green Dolphin Restaurant & Bar Sample Menu
| Lemon aioli | $3.00 |
|
Garlic loaf
Oven baked garlic, parmesan loaf with sweet chilli sauce. |
11.50 |
|
Stuffed chicken breast
Stuffed with bacon, spinach, served with a garlic rosemary white wine cream sauce. |
$29.50 |
| Potato bread /butter | $5.00 |
|
Olives
Warmed, marinated Kalamata olives. |
$9.50 |
Zest
Pizza & Pasta, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
4A Elizabeth Place, Timaru Central, Timaru, NZ, 7910, New Zealand
Zest Sample Menu
|
Chicken & Bacon Pasta
Sauteed chicken, bacon and onions in a creamy herb sauce tossed through penne pasta topped with parmesan cheese. |
$19.20 |
|
Farmyard
Seasoned chicken, bacon, fried egg, sweet corn and diced white onion topped with BBQ sauce. |
|
|
Garlic Bread
Slices of ciabatta bread covered with garlic butter |
$7.50 |
|
Lunch Rib Eye
200gram Rib Eye steak grilled the way you like it, served with fries and salad. |
$19.90 |
|
Aoraki Smoke
Lightly smoked salmon partnered with fried capers, spinach, parsley and dill finished with cream cheese and mozzarella. |
Welcome Vegetarian Cafe
Asian, Chinese, Thai, Malaysian, Vegetarian, Vegan, Gluten Free
519 High Street, Riccarton, Lower Hutt, Wellington, 5010, New Zealand
Welcome Vegetarian Cafe Sample Menu
| Rice | $1 Bowl / $2.50 Packet |
| Hotplate Tofu with Fresh Vegetables and Cashew Nuts | $15 Reg / $22.50 Lge |
| Soy Roast Fried Rice / Noodle | $12 Reg / $18 Lge |
|
Satay Noodle on Hotplate
Satay on fried Ramen noodle with peanut sauce served on sizzling hotplate |
|
| Braised Crispy Delight and Veggy | $12 Reg / $18 Lge |
Gentle Giant
Cafe Food, Vegetarian, Breakfast, Vegan, New Zealand
158 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand
Gentle Giant Sample Menu
|
Vanilla and Cinnamon French Toast
Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts |
$18.50 |
|
Waffles
Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream |
$15.00 |
|
Soup of the Day
Served w toasted Supergrain bread |
$13.00 |
|
Superfood Salad
Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce |
$18.50 |
|
Eggs your way
Add bacon |
$5.00 |
Little India
Indian, Vegetarian, Vegan
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Little India Sample Menu
|
on-Vegetarian Thali
(one non-vegetarian & one vegetarian dish) |
$16.00 |
| Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken. | |
| Daal | $12.00 |
| Prawn Biryani | $17.00 |
| Palak Paneer | $14.00 |
Supreme Supreme
Cafe Food, Vegetarian, Vegan, Gluten Free, Coffee and Tea, New Zealand
10 Welles Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Shilling Club
Mediterranean, American, Italian, Vegetarian, British, Asian Fusion, Vegan, Cajun/Creole
Ground Floor, James Hight Library, University of Canterbury, Christchurch, 8041, New Zealand
The Shilling Club Sample Menu
|
Pasta of the Day
Please ask your server for today’s creation |
Priced daily |
|
Beer Battered Fish N' Chips
Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce |
reg $27 half $20 |
|
Fish Of The Day
Please ask your server for today’s creation |
Priced daily |
|
Eggs Benedict
Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise |
$16.50 |
|
Caesar Salad
Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies |
$16.50 Add chicken $5 |
Tin Plate Kitchen & Bar
Pizza & Pasta, European, Italian, Vegetarian, Vegan, Gluten Free, Fusion, Pizza, New Zealand
Tekapo Village Centre, Lake Tekapo, Lake Tekapo, Canterbury, 7999, New Zealand
Tin Plate Kitchen & Bar Sample Menu
| Garden Salad | $6.00 |
| Gourmet Potatoes | $6.00 |
| Coleslaw | $6.00 |
|
Ribs
Slow cooked pork ribs in maple gravy + coleslaw & French fries |
$26.00 |
|
Margarita
Tomato base, Buffalo mozzarella, fresh basil |
$24.00 |
Persian Kitchen
Mediterranean, Turkish, Middle Eastern, Vegetarian, Vegan, Gluten Free, Persian, Halal
325 Stanmore Road, Corner Avalon St, Richmond, Christchurch, Canterbury, 8013, New Zealand
Persian Kitchen Sample Menu
|
P.K. Kids Kuku
Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces |
$10.50 |
|
Adana Bursa
Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad |
$16 Single/$25 Double |
|
P.K. Rib Eye Steak
Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad |
$28 Double |
|
Icecream
Vanilla icecream with your choice of chocolate, strawberry or caramel syrup |
$7.00 |
|
Carrot Kuku
Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces |
$22.00 |
Lyttelton Coffee Company
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
29 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand
Passengers & Co
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand
Passengers & Co Sample Menu
|
Braised Beef Brisket
Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough |
$18.50 |
|
Acai Bowl
House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries |
$17.50 |
|
Eggs on Toast
Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough |
$11.50 |
|
Brioche French Toast
Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers |
$18.50 |
|
Chilli Scrambled Eggs
Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta |
$18.50 |
Rosebank Estate and Winery
Diner, Sandwiches, Seafood, European, Vegetarian, Breakfast, Brunch, Vegan, Fondue
180 Johns Road, Northwood, Christchurch, Canterbury, 8051, New Zealand
The Pier Hotel Restaurant
Pub Food, Seafood, European, Vegetarian, Vegan, Gluten Free, Bar, Soups, New Zealand
1 Avoca Street, Kaikoura, Kaikoura, Canterbury, 7300, New Zealand
The Pier Hotel Restaurant Sample Menu
|
Paua (Abalone) – Kaikoura delicacy GF option
Lightly sautéed served with seaweed salad and fries. |
$40.00 |
| Falafel: V The Pier’s chickpea falafel. | $15.00 |
| Garlic bread | $9.50 |
|
Crawfish Chowder
made with Kaikoura Crayfish Served with our toasted homemade bread. |
$29.00 |
Antidote
Cafe Food, Vegetarian, Vegan
Shop 6 Carnaby Lane, New Brighton, Christchurch, Canterbury, 8011, New Zealand
Southern Spices
Diner, Asian, Seafood, Indian, Vegetarian, Fast Food, Asian Fusion, Brunch, Vegan, South Indian
148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
Southern Spices Sample Menu
|
Egg Masala Dosa
Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices |
$13 |
| Black Tea | $4 |
|
Spicy Indian Omelette
Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns |
$6.50 |
| Masala Chai (Tea) | $5 |
|
Vegetable Fried Rice
Stir fried rice with fresh vegetables |
$11 |
Filter Menus by...
