Master Bowl in Masterton Menu

ALL DAY MENU ALL DAY MENU
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • Toasted Sandwich $6.00
    • Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
  • Additional fillings 50¢
  • American Hotdog $12.00
    • Served with melted cheese, mustard and/or tomato sauce and a side of fries
  • Ham Burger $12.00
    • Served with a side of fries and tomato sauce.
  • Cheese Burger $13.00
    • Served with a side of fries and tomato sauce.
  • Big Beef Burger $17.00
    • 180g beef pattie, cheese & salad served with fries.
  • (Add bacon for an extra) $2.00
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • (Add bacon for an extra) $2.00
  • Fish Burger $17.00
    • Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
  • Nachos $16.00
    • Served with tomato salsa & sour cream
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
PIZZAS PIZZAS
  • All pizzas are 10"
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Margarita $16.00
    • Double cheese & herb
  • Chicken Sensation $16.00
    • Chicken, brie & cranberry swirl
  • Master Meat Lovers $16.00
    • Salami, ham, bacon, meatballs & BBQ swirl
KIDS MEALS KIDS MEALS
  • Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
DESSERTS DESSERTS
  • Chocolate Ice-cream Sundae $8.00
  • Raspberry Ice-cream Sundae $8.00
  • Caramel Ice-cream Sundae $8.00

Nearby Sample Menus

  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • one shank $27.00
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Spiders $4.00
    • Any fizzy drink with a scoop of vanilla ice cream.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • Dal Makhani $13.99
    • Black lentil and red kidney beans cooked with onion and tomato
  • Korma (Lamb/beef) $17.49
    • Boneless cubed pieces of lamb cooked in a delicately spiced creamy gravy of cashew nuts
  • Indian Pizza $5.99
    • Indian naan bread stuffed with bbq chicken, onion, capsicum and cheese and flavoured
  • Dal Makhani $7.99
    • Black lentil and red kidney beans cooked with onion, garlic, ginger and tomato
  • Lamb Saagwala (Spinach $17.49
    • Boneless tender lamb/beef pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger
  • Aloo Matter $13.99
    • Tender succulent peas and potatoes cooked with onion and tomato gravy garnished
  • Vegetable Platter $14.99
    • A combination of vegetable samosa, pakora and onionn bhaji
  • Indian Worf's Diced pieces of chicken, capsicum, onion, sauteed with some Indian herb and roll with omelette and lawa chapati (Indian wholemeal bread) $7.99
  • STEAK $6.50
  • CHEESE & TOMATO $5.00
  • HAWAIIAN $9.00
  • CHIPS $5.00
  • SPRING ROLL $4.50
    • steak & vege roll
  • FISH (HOKI) $5.00
  • LASAGNE $4.50
  • SCALLOPS $3.00
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • + Vege - $8.00
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • + Chicken - $12.00
  • + Pork belly and bacon - $13.00
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Burgers: on brioche buns $16.50
    • The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
  • TenCC Big Breakfast $19.90
    • Two eggs on our 7 Grain Bread w Bacon, Krasinski, Hash Browns, slow-roast Tomato and garlic + thyme Mushrooms. >>
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • Open Sandwich $15.00
    • Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
  • Toast $16.00
    • Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
  • Porridge de Luxe $9.50
    • with dried fruit + blueberry compote
  • Eggs Benedict $15.00
    • Two Poached Eggs on brioche muffins with hollandaise /Bacon
  • Fish and Chips $8.00
    • battered fish piece served with fries
  • Strawberry cheesecake $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Garlic bread $3.50
  • Hash bites $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Cookies & cream mousse $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Pork $12: $15: $19
  • Lamb Burger $6.50
  • Pork Burger $6.50
  • Potatoes $0.60
  • Egg Burger $3.50
  • Chicken $11: $14: $18
  • Lamb $12: $15: $19
  • Bacon & Egg Burger $5.50
  • Sausage $3.50
  • Toast $3.50
  • Beer Battered Fries - with aioli or tomato sauce Small $5.50 Large $9.00
  • Parkvale Mushrooms $18.00
    • in creamy garlic sauce, served with toast and bacon
  • French Toast $18.00
    • bacon, banana, maple syrup and yogurt
  • Beef Burger $16.00
    • filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
  • Dish Breckie $17.50
    • toast, sausage, bacon, eggs, hash brown and tomato
  • Gluten free products are prepared on the same premises as flour products
  • Soup of the day $13.00
  • Pan sared chicken $21.00
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • Fish of the day $23.00
  • Corn fritter salad $16.00
    • Homemade fritters, fresh salad greens, feta and bacon jam
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Pasta of the day $17.00
  • Kids Seafood Platter $15.00
    • Golden fried fish, crab stick, mini spring roll and squid rings
  • Prime Hereford 300g Scotch Fillet $29
    • Accompanied with beer battered fries and fresh salad greens
  • -Housemade herb and parmesan $6.50
  • Smoked Chicken R $10 / L $15
    • Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
  • Almond & Brown Sugar Spiced Meringues $8.00
    • Sandwiched with chocolate Ganache and cream
  • Prime Hereford 300g Porterhouse Steak $27.50
    • Accompanied with beer battered fries and fresh salad greens
  • Wedges $11.00
    • Served with salsa and sour cream
  • ●Fries
  • Chicken Burger $9.00
  • Kids Burger $3.00
  • Hawaiian Burger $6.50
  • Ham Toasted Sandwich $ 4.50
  • Cheese Burger $6.50
  • Egg Burger $6.50
  • Ham Burger $5.80
  • Bacon Toasted Sandwich $ 5.00
  • 18 Chicken Pieces & Chips $44.00
  • Egg Benedict $10.00
    • egg served on grilled ham, toasted English muffin topped with hollandaise sauce
  • Egg Benedict Salmon $13.00
  • 13 Chicken Pieces & Chips $29.00
  • 1 Big Chicken Piece & Chips $5.00
  • 15 Chicken Pieces & Chips $35.00
  • Bacon & Egg Burger $4.00
  • 5 Big spring rolls $6.50
    • with Chilli sauce
  • Musser Fritter $3.00
  • or 2 Hot Dogs
  • 3 Fish
  • Crab Stick $1.70
  • Cheese $4.50
  • Squid Ring $1.00
  • Potato Fritter $1.50
  • Scallop $2.00
  • SAN ANTONIO SEAFOOD PASTA $15.00
    • white fish, scallops, mussels, squid rings and tartare sauce
  • GARLIC BABY PRAWNS SMALL $9.00 LARGE $16.00
  • CAJUN FISH BURGER $19.00
    • fresh fish of the day seared to perfection n mild Louisiana spices & accompanied by tartare sauce
  • AJ'S CLASSIC COWBOY BURGER $17.50
    • beef packed in a sesame-seed bun with lettuce, cucumber, beetroot, tomato, red onion, relish & mayo
  • AJ'S OWN 'TEX MEX BORDER' SHARING PLATTER(for two) $26.00
    • loaded skins, chilli tenders, mini corn-on-the-cob, half- rack of ribs with dipping sauce, onion rings & beer-battered fried
  • AJ'S OWN GUADALAJARA GARLIC BREAD $6.50
  • FRIED EGGS X 2 $5.00
  • BEEF $19.50
  • Mushroom & Chicken Sesame Savouries $4.30
  • Savouries $3.20
  • Mince Savouries $2.60
  • Gourmet Toasted Sandwiches $4.30
  • Cheese Rolls $2.80
  • Chicken & Asparagus Sesame Savouries $4.30
  • Asparagus & Ham Rolls $3.30
  • Sausage Rolls $3.30
Master Bowl

Master Bowl

location

Address

18 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063777352

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Pool Table ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
18 Queen Street, Masterton, Wellington, 5810, New Zealand
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