Master Bowl in Masterton Menu

ALL DAY MENU ALL DAY MENU
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • Toasted Sandwich $6.00
    • Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
  • Additional fillings 50¢
  • American Hotdog $12.00
    • Served with melted cheese, mustard and/or tomato sauce and a side of fries
  • Ham Burger $12.00
    • Served with a side of fries and tomato sauce.
  • Cheese Burger $13.00
    • Served with a side of fries and tomato sauce.
  • Big Beef Burger $17.00
    • 180g beef pattie, cheese & salad served with fries.
  • (Add bacon for an extra) $2.00
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • (Add bacon for an extra) $2.00
  • Fish Burger $17.00
    • Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
  • Nachos $16.00
    • Served with tomato salsa & sour cream
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
PIZZAS PIZZAS
  • All pizzas are 10"
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Margarita $16.00
    • Double cheese & herb
  • Chicken Sensation $16.00
    • Chicken, brie & cranberry swirl
  • Master Meat Lovers $16.00
    • Salami, ham, bacon, meatballs & BBQ swirl
KIDS MEALS KIDS MEALS
  • Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
DESSERTS DESSERTS
  • Chocolate Ice-cream Sundae $8.00
  • Raspberry Ice-cream Sundae $8.00
  • Caramel Ice-cream Sundae $8.00

Nearby Sample Menus

  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • The Wagon Wheel $40.00
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
  • nine $28.00
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • VEGE $8.00
  • EGG $8.00
  • HASH BROWN $1.50
  • CORN $4.50
  • FISH (HOKI) $5.00
  • BACON $8.50
  • ONION RINGS $0.50
  • HAWAIIAN $9.00
  • Beetroot Carpaccio (GF) $16.00
    • thinly sliced pink & yellow beets pickled with Pinot Gris vinegar, De cheve cheese, balsamic cream dressing topped with candied walnuts or pecans
  • Chilled Selection
    • Natural yogurt; Fruit yogurt; Sliced fruit; Bircher muesli; Preserved fruits; Continental meat platter with cheeses
  • 200g Tenderloin $48.00
    • cooked to your liking with a horseradish & caramelised onion jus
  • Akaroa Salmon Fillet
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin
  • Almond & Orange Sponge $15.00
    • with mango mousse, pecan nut wafer & Kapiti ginger nut ice-cream
  • 300g Scotch Fillet $49.00
    • cooked to your liking with a mushroom bourbon sauce
  • Chocolate Mudcake (GF) $15.00
    • with berry compote, fresh cream & Kapiti vanilla bean ice-cream
  • Garlic Bread $6.50
  • + Pork belly and bacon - $13.00
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • + Chicken - $12.00
  • + Bacon - $10.00
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • + Vege - $8.00
  • Garlic & Parmesan Pizza Bread $9.00
  • Greek salad $9.00
  • Apple or Orange Juice
  • Black Doris Plum & Vanilla Bavarois served with Mixed Berry Sorbet $12.00
  • Garlic & Parmesan Pizza Bread $9.00
  • Prawn & Scallop Risotto $20.00
  • Warm Kumara Salad served with Spinach, Feta, Peppers & Red Onion $10.00
  • Open Steak Sandwich $20.00
    • with Lettuce, Tomato, Haloumi, Caramelized Onion & Hand Cut Chips
  • French Toast with Banana & Bacon $16.80
  • Pancakes $15.00
  • Frittata $7.00
    • pumpkin & spinach
  • Pasta
    • chorizo / smoked chicken
  • Samosa $6.00
    • vege/lamb
  • Biscotti $4.50
  • Omelette $14.50
  • Toast & Jam $5.80
  • Corn Fritters $16.50
    • Sweet corn fritters served with Bacon, Mushrooms and a splash of fresh Tomato Salsa(add: Avocado $4.50) >>
  • Buttermilk Waffles $16.50
    • Bacon, fried Banana + Maple Syrup
  • Toasted Muesli $10.50
    • cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
  • Porridge de Luxe $9.50
    • with dried fruit + blueberry compote
  • Soup $9.90
    • see blackboard for daily specials; served with daily baked house ciabatta
  • Toast $5.00
    • Fig, Apricot + Fennel Sour Dough w Jam + Butter
  • 2 Eggs poached scrambled fried $8.50
    • 7 Grain, Ciabatta, (Bagel+ $1.50)(Gluten-free+ $2.20)(Add:Bacon, Avocado$4.50ea)(Add:Krasinski / Slow-roast Tomato /Spinach /Hashbrown / Mushrooms$3.90ea)(Add:Smoked Salmon $5.50)
  • Toast $16.00
    • French toast w Bacon, fried Banana + Maple Syrup
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Iberia's Seafood Chowder $15.00
    • With toasted ciabatta
  • Garlic Pizza Bread $9.80
  • Salmon Pate
    • Served with toasted ciabatta and lemon caper sour cream
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Green Salad $6.50
  • Hawaiian $10.00
    • Ham, mozzarella and pineapple on a tomato base
  • - One Serve $16.00
  • Iberia $22.00
    • Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
  • Pasta of the day $17.00
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Fish of the day $23.00
  • Corn fritter salad $16.00
    • Homemade fritters, fresh salad greens, feta and bacon jam
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • -200g Scotch fillet $23.00
  • Wedges $11.00
    • Served with salsa and sour cream
  • Steak Burger $15.00
    • Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
  • Meat Lovers R $10 / L $15
    • Homemade tomato sauce, tasty beef, salami and ham with a smothering of mozzarella and finished with a tangy BBQ sauce
  • Salt & Pepper Squid $8.00
    • Salt and peppered squid with homemade garlic aioli on a bed of salad greens
  • Mini Nacho's / Mini Pizza (Hawaiian or Margherita) $12.00
  • -Beer Battered $8.00
  • -Straight Cut / Shoe Strings $5.00
  • Panko Crumbed Blue Cod $25.00
    • Fillets served with homemade tartare, shoe string fries and fresh salad greens
  • Steak Burger $9.50
  • Kids Burger $3.00
  • Egg Burger $6.50
  • Bacon Burger $7.50
  • Bacon Toasted Sandwich $ 5.00
  • Cheese Toasted Sandwich $ 4.00
  • Cheese Burger $6.50
  • Chicken Burger $9.00
  • VEGETARIAN $18.00
  • TODAY'S FRESH PASTA $15.00
    • ask our wait staff for today's' choice.
  • LOS ALAMOS LOADED SKINS(with your choice of bacon or mushroom topping), cheese & sour cream $10.00
  • FRIED EGGS X 2 $5.00
  • VALLARTA VEGETARIAN SANDWICH $17.00
    • toasted southern grain bread stuffed with cheese, tomato, cucumber, beetroot, lettuce, red onion, mixed peppers & mayonnaise
  • CHAR-GRILLED CALIFORNIA CHICKEN MELT $17.00
    • with ham, pineapple & melted cheese
  • CHAMPION CHEESE & BACON BURGER $18.00
    • smothered in melted cheese & wrapped in bacon, with salad & relish
  • SAN ANTONIO SEAFOOD PASTA $15.00
    • white fish, scallops, mussels, squid rings and tartare sauce
  • Mushroom & Chicken Sesame Savouries $4.30
  • Cheese Rolls $2.80
  • Sausage Rolls $3.30
  • Mince Savouries $2.60
  • Asparagus & Ham Rolls $3.30
  • Chicken & Asparagus Sesame Savouries $4.30
  • Pies $5.00
  • Gourmet Toasted Sandwiches $4.30
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Master Bowl

Master Bowl

location

Address

18 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063777352

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Pool Table ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
18 Queen Street, Masterton, Wellington, 5810, New Zealand
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