Master Bowl in Masterton Menu

ALL DAY MENU ALL DAY MENU
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • Toasted Sandwich $6.00
    • Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
  • Additional fillings 50¢
  • American Hotdog $12.00
    • Served with melted cheese, mustard and/or tomato sauce and a side of fries
  • Ham Burger $12.00
    • Served with a side of fries and tomato sauce.
  • Cheese Burger $13.00
    • Served with a side of fries and tomato sauce.
  • Big Beef Burger $17.00
    • 180g beef pattie, cheese & salad served with fries.
  • (Add bacon for an extra) $2.00
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • (Add bacon for an extra) $2.00
  • Fish Burger $17.00
    • Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
  • Nachos $16.00
    • Served with tomato salsa & sour cream
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
PIZZAS PIZZAS
  • All pizzas are 10"
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Margarita $16.00
    • Double cheese & herb
  • Chicken Sensation $16.00
    • Chicken, brie & cranberry swirl
  • Master Meat Lovers $16.00
    • Salami, ham, bacon, meatballs & BBQ swirl
KIDS MEALS KIDS MEALS
  • Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
DESSERTS DESSERTS
  • Chocolate Ice-cream Sundae $8.00
  • Raspberry Ice-cream Sundae $8.00
  • Caramel Ice-cream Sundae $8.00

Nearby Sample Menus

  • two shanks $36.00
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Johnny Cash Stash medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Dessert
    • Lone Star ‘Mudslide’ ice cream. FREE!
  • Dixie Chicken medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Paneer Pakora (6 pieces) $5.99
    • Home made cottage cheese lightly dipped in chickpea batter and deep fried. Served with mint sauce
  • Platter of Chutneys and Sauces $10.00
  • Roti $2.49
  • All curry can be prepared as per customers choice: mild, medium or hot
  • Prawn Jalpari (6 pieces) $11.49
    • King prawns cooked in ginger garlic paste and dippe in batter served with sweet and hot sauce
  • Malai Kofta $13.99
    • Mashed potatoes and cottage cheese balls, deep fried and cooked in rich gravy
  • Channa Masala $13.99
    • Chick peas cooked with onion, ginger and garlic in medium spices
  • Lamb Rogan Josh $9.49
    • A fresh lean leg of lamb cooked with ginger, garlic and onion gravy absolutely dairy free
  • CHICKEN $9.00
  • HOT DOGS $4.50
  • CURRY ROLL $4.50
  • FISH $9.00
  • HAWAIIAN $9.00
  • CHIPS $5.00
  • STEAK $9.00
  • HAM $4.50
  • Today’s Fresh Soup
    • served with home-baked bread
  • Rocket & Parmigiano Reggiano Salad (GF) $14.00
    • served with crispy Shallots & lemon dressing
  • Hot Plate $22.00
  • Akaroa Salmon Fillet
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin
  • Salt & Pepper Squid (GF) $15.00
    • deep-fried squid coated with chickpea flour served with caper, gherkin & chopped egg remoulade
  • 300g Scotch Fillet $49.00
    • cooked to your liking with a mushroom bourbon sauce
  • $45 OR TWO COURSES - STARTER AND MAIN
  • Garlic Bread $6.50
  • + Vege - $8.00
  • + Pork belly and bacon - $13.00
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Traditional (two crisps and no vege) - $8.00
  • Pad Thai Chicken Or Steak $12
  • Musssel $3.70
  • Extra Fillings $0.80
  • Apple Turnover $2.00
  • Chicken Or Pork Or Steak $13
  • Chicken Or Pork Or Steak $11.5
  • Steak & Egg $6.70
  • Potato $1.00
  • Creamy Mushrooms on Bruschetta $15.00
  • Pasta
    • chorizo / smoked chicken
  • Cakes $7.00
    • carrot/choc/gluten free
  • Muffins $4.50
    • sweet/savoury
  • Lasagne $10.00
    • vege
  • Panini $9.00
    • smoked chicken
  • Muesli $10.50
    • with fresh fruit & yogurt
  • Salads $9.00
    • a variety available
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • 5 Spicy chicken wings $6.00
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Xtra Large $3.90
  • Cookies & cream mousse $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Thigh $3.30
  • 3 Mixed pieces & chips $8.90
    • one big piece, a drumstick and a wing
  • Small bag $2.50
  • Bacon & Egg $4.50
  • Breast and 1/2 scoop chips $5.80
  • 2 Mixed pieces & chips $7.80
    • one big piece and a drumstick
  • 5 Mixed pieces & chips $14.90
    • one thigh, one rib, one breast, one drumstick, one wing
  • Drumstick and 1/2 scoop of chips $4.50
  • Twice Cooked Mediterranean Lamb Salad $24.00
    • Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
  • Hashbrown $3.00
  • Fish of the Day (changes daily) $34.00
  • Salmon Pate
    • Served with toasted ciabatta and lemon caper sour cream
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Verona $15.00
    • Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
  • - Two Serve $20.00
  • Margherita $10.00
    • Tomato base with mozzarella cheese and a basil pesto swirl
  • Egg Burger $3.50
  • Chicken Burger $6.50
  • Chicken $11: $14: $18
  • Beef Burger $6.50
  • Vegetarian $7: $9: $12
  • Lamb $12: $15: $19
  • Cheese Burger $3.50
  • Bacon & Egg Burger $5.50
  • Beef Burger $16.00
    • filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
  • Eggs Benedict $16.00
    • poached eggs, bacon or ham-on-bone with Hollandaise sauce
  • Blue Berry Friand $5.80
  • B.L.A.T $16.00
    • on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
  • Fresh Fruit Salad $10.00
  • Sausage $3.50
  • Hotcakes $16.00
    • with banana, mixed berries, maple syrup and cream
  • Baked Beans $4.00
  • Cheese Egg $5.00
  • Wedges $4.20
  • Extra Mushroom $2.00
  • Potato Fritter $1.50
  • Kumara Fritter $1.70
  • Bacon Egg $4.50
  • Curry Roll $2.50
  • Milk Shake $4.00
  • SAVOURIES $1.90
  • BACON $2.50
  • MINCE ON TOAST $6.80
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
  • MINCE $3.60
  • TOMATO SOUP $6.20
  • EXTRA FILLING $0.50
  • STUFFED SAUSAGE $2.50
Master Bowl

Master Bowl

location

Address

18 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063777352

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Pool Table ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
18 Queen Street, Masterton, Wellington, 5810, New Zealand
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