Millers Acre Cafe & Creperie in Nelson Menu

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Millers Acre Cafe & Creperie in Nelson has no menu available, but can choose from many other options such as OVEN FRESH GARLIC & PARSLEY BREAD or SWEET CHILLI, CHEESE & GARLIC BREAD from Anchor Bar & Grill. East India offers many options including Tandoori chicken full and Chicken tikka. Hopgoods Restaurant and Bar includes a wide range like Bread or Pork Croquette. Madras and Do pyaza from . Mango Restaurant offers The Indian Cafe and -.

Nearby Sample Menus

Recommended wines available by the glass
Seafood Chowder (Brightwater Riesling) $15.00
Hand Cut Fries/ Smoked Paprika Aioli (GF) $7.00
Warm Flourless Chocolate Fudge Cake $15.00
- Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
Soup of the Day The Chef's daily choice (GF on request) $11.00
Beef Cheek Croquette $19.00
- House made Beetroot Chutney (Ropaura Springs Reserve Pinot Noir)
Spaghetti Marinara $29.00
- Scallops/ prawns/ mussels/ calamari in spicy Napolitano sauce (Waimea Estate Sauvignon Blanc)
Rhubarb and Peach Crumble $15.00
- Anglalse/ vanilla Ice cream

Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.

Pic’s Salted Peanuts $5.00
Crisp Fried Whole Snapper $39.00
- with yellow bean sauce, steamed greens & jasmine rice (when available)
Pad Thai stir fried rice noodles, egg & condiments n/a
Pad Thai with Chicken $26.90
Coffee / Tea $4.00
Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
Steamed greens with garlic & oyster sauce $8.50

Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
- Marlborough Cold Smoked Salmon
Assorted Sashimi
- Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
Beef $ 50.50
Vegetarian $ 45.00

Wrap N/A
Honey Oat N/A
Veggie Patty N/A
Tomato N/A
BBQ N/A
Italian B.M.T N/A
Italian Dressing N/A
Double Choc Chip N/A

Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
Tempura Prawn $3.50
Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Tsukemono $7.00
- Assorted Japanese pickles.
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.

Caramel toasted brioche,strawberries and mascarpone. $12.00
Dark chocolate and rich porter mousse with honey comb. $12.00
Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Green salad,parmesan and lemon dressing $8.00
Crispy agrias,rosemary and aioli. $8.00
Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request

Wedges $9.50
- With sour cream & sweet chilli sauce
Seafood chowder $15.50
Fried platter for 4 $30.00
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
Fried platter for 2 $20.00
Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
Bowl of fries $6.00
Battered onion rings - each $0.60

Coin Bag $9.50
- Four crisp tofu wraps filled with water chestnut, minced pork & prawns.
Sweet Chicken Omelette on rice $11.00
-Chicken, Pork, Beef or Tofu $11.00
Rad Na V
- Rice noodles topped with vegetables & light gravy. Available with:
Gai Thod $9.50
- Deep fried marinated chicken wings.
-Seafood or Prawns $13.50
-Seafood or Prawns $13.50
Duck Noodle soup $11.50
- Rice noodle soup with duck, bean sprouts, cabbage & broccoli.

Seafood $19.00
T1. Ox Salad $16.50
- Grilled prime slices of beef tossed in fresh mint leaves, strips of red onion, lemon, spring onion and pan fried rice powder then garnished with fresh coriander leaves
M3. Pad Ped Nor Mai
- Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
Chicken, Vegetarian $17.00
Chicken, Pork, Beef, Vegetarian $16.50
Cashew Nuts $3.50
F6. Kra-ti-em $27.00
- Flame fried garlic king prawns with mushrooms, spring onions and fresh seasonal vegetables >>
Seafood $19.00

Vege or Corn Patty $3.00
Fish Bites $1.00
Flounder $5.00
Extras $3.00
- Meat Patty
Kids Burger $7.00
- meat patty, cheese, sauce, lettuce
Mussel Crumbed $1.80
Wontons $9.00
- X 6 Plus Sweet Chilli Sauce
Vege Field $19.90
- Spinach, mushrooms, cashews, feta & basil pesto

SEEKH KEBAB Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven $ 9.98 (Mains $ 15.48)
NAAN - plain white flour bread. $2.48
BEEF MADRAS Tender boneless cubes of beef cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut (available in Lamb & Chicken as well) $ 15.98
MATAR PANEER Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriander $ 14.98
MANGO CHICKEN Tender fresh diced chicken cooked in onion and yoghurt gravy with a scrumptious hint of mango puree $ 16.98
VEGETABLE SAMOSAS (2 pcs) - home-made pastry pockets stuffed with mildly spiced vegetables served with tamarind chutney. $4.98
DHINGRI PRAWNS Succulent shelled prawns cooked in a rich gravy with mushrooms, tomatoes garnished with coriander $ 18.98
VEGETARIAN PLATTER A combination of the above three served as an entrée platter enough for two people $ 11.98

Boquerones a la Malagueña $12.00
- Crispy fresh anchovies "Málaga style" with aioli and lemon.
Pimientos Rellenos $12.00
- Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
Ensalada de Salmón $24.00
- Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
Croquetas de Pollo $11.00
- Creamy chicken croquettes.
Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
Solomillo de Buey $35.00
- Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
Brocheta de Chorizo y Queso $12.00
- Grilled chorizo, haloumi and vegetable skewer.

Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Fresh Homemade Soup of the day Our wait staff will advise $14.5
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5

Tandoori chicken half $10.00
Veggie karahi $13.50
- Mixed vegetables and butter sauce
Aloo palak $13.50
- Potatoes in spinach
Chicken tikka $12.00
Chilli chicken $15.00
- Boneless chicken, soy sauce, chilli sauce, onion, capsicum, garlic, fried in soybean oili
Chicken naan $5.00
Paneer butter masala $13.50
- Cottage cheese in a creamy tomato base sauce
Roganjosh (chicken, lamb or beef) $14.20
- Thick brown sauce with garlic and ginger