Mischief on Guyton in Wanganui Menu

 MISCHIEF ON GUYTON
  • EGGS ANYWAY $10.00
    • 2 eggs your way w/ toasted ciabatta or grain
  • EGGS ANYWAY $15.00
    • 2 eggs your way w/ bacon
  • MISCHIEF WORKS $22.00
    • herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
  • VEGOMANIA $19.00
    • herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
  • AMUSEME ON GUYTON(GF)(DF) $10.00
    • whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
  • BENE TRUE STORY(GF) $19.00
    • 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
  • HANKY PANKY $16.00
    • pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
  • SPREAD YOUR Bread $11.00
    • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
  • YOCKAMOROCCA(DF) $18.00
    • moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
 EXTRAS
  • Gluten free bread $2.00
  • Bacon $5.00
  • Eggs $4.00
  • Veg: mushrooms or spinach $4.00
  • Please do advise staff of allergies as not all ingredients are listed

Nearby Sample Menus

  • Yellow House Breakfast $20.00
    • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
  • Buttermilk Pancakes $16.50
    • Topped with bacon, banana and maple syrup.
  • Mushroom,Tomato and Haloumi Stack $17.80
    • Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
  • Yellow House Muesli $10.50
    • Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
  • Benedict $17.00
    • Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
  • Mushrooms on Toast $17.50
    • Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • Eggs on Toast $10.50
    • Cooked how you like, served on multigrain bread.
  • WHITEBAIT FRITTER $5.50
  • FISH $3.00
  • CRUMBED FISH $3.50
  • FISH CAKE $2.50
  • CRAB STICK $1.80
  • SQUID $0.80
  • OYSTER $2.80
  • SCALLOP $1.40
  • Pick Pocket Platter $17.00
    • A selection of the chef's best pickings. Lunch for one, or nibbles for two.
  • Tandoori Chickpea Salad $16.00
    • Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
  • Thai Green Curry $15.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
  • Thai Green Curry $17.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
  • Thai Green Curry $19.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
  • Coconut Crumbed Prawns $19.00
    • Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
  • Venison Burger $24.00
    • House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
  • Open Steak Sandwich $24.00
    • Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
  • Fried eggs (2) $3
  • Side of chips $4
  • Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
  • Pasta of the Day - see our specials board for more details $16
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Malibu mussel chowder $15.00
  • Fresh bagel $15.00
    • toasted and served with either: Smoked salmon, capers, red onion and cream cheese
  • Fresh bagel $12.00
    • Sundried tomato pesto, avocado and brie or Cream cheese and berry jam
  • Blueberry ricotta pancakes $18.00
    • with caramelised banana, maple syrup and bacon
  • The Indigo breakfast $19.00
    • with bacon, sausage, poached eggs, tomato and potato roasties
  • Pan fried lambs fry $18.50
    • on toasted focaccia, field mushroom and bacon with marsala jus
  • Herb and garlic crumbed potato bravas $17.50
    • with caramelised onion, bacon, eggs, chilli and hollandaise
  • Kumara cake $18.50
    • with smoked salmon or bacon, spinach, poached egg and hollandaise

Mischief on Guyton

Address

96 Guyton Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

Phone

63471227

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Brunch , New Zealand , Breakfast , Vegan , Vegetarian , Cafe Food , Catering

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location