Monsoon Bar & Restaurant in West Coast Menu

TO BEGIN TO BEGIN
  • Prawn Cocktail $12.00
    • Pan fried prawn cutlets in a seafood sauce and salad
  • Seafood Chowder $14 entree / $19 main
    • Delicious creamy chowder served with garlic bread
  • Homemade soup of the day $10.50
    • Our freshly made soup served with garlic bread
TAPAS & BITS ON THE SIDE TAPAS & BITS ON THE SIDE
  • Sticky Asian pork belly $14.50
    • Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
  • - chicken / vegetarian $16.00
  • - beef $18.00
  • Tortillas
    • Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
  • Fish bites $10.00
    • Ginger beer battered hoki bites with tartare sauce & chilli mayo
  • Monsoon cheese platter $32 two / $48 four
    • A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
  • Crispy pork crackling $8.00
    • Crispy pork crackling served with homemade apple sauce
  • Beer battered fries $12.50
    • Served with aioli
  • Bowl of olives $7.00
    • Kalamata and green
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • Monsoon Loaf $9.50
    • Our home-baked white Vienna loaf with lashings of garlic butter
  • Potato wedges $12.50
    • With sour cream and sweet chili sauce
  • Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
    • Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
GOURMET PIZZAS GOURMET PIZZAS
  • - Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon $4.00 per topping
  • - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
  • Extra toppings
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
  • Quattro formaggi $27.50
    • Mozzarella, feta, blue cheese & ricotta
  • Margarita $27.00
    • Cherry tomatoes, sliced mozzarella & basil
  • Italiano $27.00
    • Pepperoni, onion & oregano
  • BBQ chicken $28.00
    • BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce
  • Spanish tapas $28.00
    • Chorizo, red onion, red pepper, tomatoes, olives, feta & basil
  • Hawaiian $26.00
    • Ham, bacon & pineapple
  • Meatlovers $27.50
    • Ham, bacon, salami, pepperoni & smoky BBQ sauce
  • Vegetarian $27.00
    • Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
  • Mexican chicken $28.00
    • Cajun chicken, red pepper, red onion, jalapenos & sour cream
  • Salmon & capers $28.50
    • Salmon, spinach, cream cheese, capers & lemon
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
GOURMET BURGERS GOURMET BURGERS
  • Hippie burger $14.50
    • Homemade chickpea, corn & spinach burger, sun-dried tomato & olive chutney, lettuce, tomato served in a rustic bun
  • Monsoon beef & bacon burger $16.50
    • Homemade beef burger served in a soft bun with bacon, Swiss cheese, lettuce, tomato, caramelised onions & mayo
  • Pulled pork burger $15.00
    • Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
THE MAIN COURSE THE MAIN COURSE
  • Lamb Shanks $29.50
    • 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
  • Pioneer stuffed chicken $29.50
    • Our most popular dish, chicken breast wrapped in bacon, stuffed with spinach & ricotta served with roast potatoes, coleslaw & mushroom sauce
  • Massaman curry $29.50
    • Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
  • Roast pork and crispy crackling $26.50
    • With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
  • Monsoon pasta with garlic bread $24.50
    • Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
  • Prawn or chicken caesar salad $26.50
    • Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
  • Roast vegetable salad $25.00
    • A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
  • West Coast bangers and mash $24.00
    • World famous blackball pork Cumberland sausages with a creamy potato mash, baby peas & gravy
  • Classic fish & chips $25.00
    • Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
EXTRAS EXTRAS
  • Steamed veg $5.00
    • Mixed seasonal vegeables
  • Roast potatoes $5.00
    • Roasted golden and tossed in rosemary salt
  • Potato mash & gravy $5.00
    • Creamy mash and rich gravy
HAPPY ENDINGS HAPPY ENDINGS
  • Sticky date pudding $10.50
    • A delicious hot pudding served with a yummy toffee sauce
  • Ice cream sundae $9.50
    • Creamy vanilla ice cream served with wafers and your choice of chocolate, strawberry or caramel sauce
  • Chocolate mudcake $10.50
    • A rich and warm chocolate cake with chocolate sauce
  • Dessert of the day $10.50
    • Ask our friendly waitstaff

Nearby Sample Menus

  • Filo $18.00
    • Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
  • Potato Cakes $18.00
    • Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
  • Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
  • Chicken $22.00
  • Flat Bread $12.00
    • Bacon, tomato, basil, red onion and mozzarella
  • Garlic Bread $10.00
    • Garlic, sweet chilli and tasty cheese baked house bread
  • Egg $2.00
  • Hotcakes $16.00
    • Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
  • VINDALOO CHICKEN / LAMB $19.00
    • A Goan dish in our piquant vinegar based masala
  • SAAG CHICKEN / LAMB $19.00
    • Spinach based Curry with blend of Spices
  • BUTTER PRAWNS $20.00
    • Cooked in creamy Sauce of Cashew tomato & Spices
  • MINT CHUTNEY $3.00
    • Condiment prep from mint leaves, Yogurt & Spices
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • CHICKEN TIKKA $12.00
    • Boneless marinated Chicken cooked in Tandoor
  • TANDOORI CHICKEN Half/Full $12.00 / $24.00
    • Cooked to perfection in the tandoor
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • West Coast wedges, sour cream, sweet chilli sauce $9.50
  • Wild Coast Breakfast $23.50
    • Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
  • Streaky Bacon $18.50
    • Served with streaky bacon, caramelised banana and maple syrup
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Meatlovers $26.00
    • Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Muesli & Fruit $13.00
    • Toasted muesli served with fresh summer fruits, yoghurt and honey
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
  • Tiger Fried Rice $19.00
    • Fried Rice & Seasonal Vegetables
  • Tiger Rice Pudding (Kheer) $11.50
    • Rice Pudding Made with Milk, Sugar & Almonds Served with Vanilla Bean Ice-Cream
  • Dal Makhani $19.00
    • Whole Black Lentils & Red Kidney Beans Cooked on Slow Fire with Fenugreek
  • Bangalore Vegetable Samosa $10.00
    • Flaky Pastry Filled with Diced Potatoes, Green Peas and Cumin Seed. Kettle Fried & Served with Chutney
  • Korma $22.00
    • Traditionally North Indian Delicacy with Mild Flavours of Spices Cooked in Rich Creamy Sauce made of Cashew Nut & Almond Paste & Cream. Your choice of Chicken, Lamb or Vegetarian
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry Topping
  • Mint Chutney $3.00
  • Homemade Pickle $3.00
  • Toasted Sandwich $6
    • Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
  • Fish & Chips $16
    • Gurnard - Battered or Grilled with Chips.
  • Side Salad $5
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • Cheesecake $5
    • Served with Whipped Cream
  • Side of Vegetables $5
    • Sauces & Dressings No Extra Charge
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Stir-fry Lamb with Ginger and Spring Onion $21.00
  • Sizzling Chicken (Hot Plate) $19.50
  • Fried Rice / Noodle (Chicken / Beef / Pork) $15.00
  • Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
  • Twice-Cooked Pork Slices in Hot Sauce $21.50
  • Deep Fried Wontons $6.50
  • Shredded Pork with Hot Chili $21.50
  • Prawn Foo Yung $19.00
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • Pasta of the day $18.00
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Per Piece $2.00
  • 10 Piece Pak+Large Chips $21.00
  • 3 Piece Pack + Regular Chips $7.50
  • Thighs $3.30
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • Fries
  • -Large $3.80
  • -Regular $2.60
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Fries $5.00
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Rib-eye steak, salad & fries $22.50
  • Toastie 2fillings $4.00
  • Chicken tender $3.00
  • Bangers, mash, peas & gravy $15.00
  • Bacon & egg $9.00
  • Hotdog $3.00
  • Cheese $8.00
  • Steak $10.00
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • Chefs Special P.O.A
    • Created Daily
  • Soup of The Day (GFA) $15.00
    • Served with warm focaccia
  • Quinoa salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
  • Pasta of the Day $25.00
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Bowl Of Chips Aioli & Tomato Sauce $6.5
  • Chicken Nuggets & Fries $9
  • Kids Fries, Tomato & Aioli $6
  • Nachos Vegetarian $7
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • Kids Pizza
  • Garlic Bread $7
  • Pork Ribs Tapas Starter With Small Salad $15.5
  • -Chicken / Mince $18
  • Available all day, everyday
  • -1 shank $29.50
  • -Bolognese $22
  • -Veggie
    • Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
  • Chunky fries $4
  • Sirloin Steak* 200gm $34
    • -2 garlic prawn skewers, gourmet potatoes and salad
  • -Cheeseburger
    • 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
Monsoon Bar & Restaurant

Monsoon Bar & Restaurant

location

Address

69 Cron Street, Franz Josef Village, Franz Josef Glacier, West Coast, 7886, New Zealand

phone

Phone

037520101

clock

Opened hours

Sunday 16:00 - 1:00 Monday 16:00 - 1:00 Tuesday 16:00 - 1:00 Wednesday 16:00 - 1:00 Thursday 16:00 - 1:00 Friday 16:00 - 1:00 Saturday 16:00 - 1:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , Pizza , Pub Food , Steakhouse , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
69 Cron Street, Franz Josef Village, Franz Josef Glacier, West Coast, 7886, New Zealand