Monsoon Bar & Restaurant in West Coast Menu

TO BEGIN TO BEGIN
  • Prawn Cocktail $12.00
    • Pan fried prawn cutlets in a seafood sauce and salad
  • Seafood Chowder $14 entree / $19 main
    • Delicious creamy chowder served with garlic bread
  • Homemade soup of the day $10.50
    • Our freshly made soup served with garlic bread
TAPAS & BITS ON THE SIDE TAPAS & BITS ON THE SIDE
  • Sticky Asian pork belly $14.50
    • Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
  • - chicken / vegetarian $16.00
  • - beef $18.00
  • Tortillas
    • Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
  • Fish bites $10.00
    • Ginger beer battered hoki bites with tartare sauce & chilli mayo
  • Monsoon cheese platter $32 two / $48 four
    • A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
  • Crispy pork crackling $8.00
    • Crispy pork crackling served with homemade apple sauce
  • Beer battered fries $12.50
    • Served with aioli
  • Bowl of olives $7.00
    • Kalamata and green
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • Monsoon Loaf $9.50
    • Our home-baked white Vienna loaf with lashings of garlic butter
  • Potato wedges $12.50
    • With sour cream and sweet chili sauce
  • Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
    • Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
GOURMET PIZZAS GOURMET PIZZAS
  • - Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon $4.00 per topping
  • - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
  • Extra toppings
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
  • Quattro formaggi $27.50
    • Mozzarella, feta, blue cheese & ricotta
  • Margarita $27.00
    • Cherry tomatoes, sliced mozzarella & basil
  • Italiano $27.00
    • Pepperoni, onion & oregano
  • BBQ chicken $28.00
    • BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce
  • Spanish tapas $28.00
    • Chorizo, red onion, red pepper, tomatoes, olives, feta & basil
  • Hawaiian $26.00
    • Ham, bacon & pineapple
  • Meatlovers $27.50
    • Ham, bacon, salami, pepperoni & smoky BBQ sauce
  • Vegetarian $27.00
    • Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
  • Mexican chicken $28.00
    • Cajun chicken, red pepper, red onion, jalapenos & sour cream
  • Salmon & capers $28.50
    • Salmon, spinach, cream cheese, capers & lemon
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
GOURMET BURGERS GOURMET BURGERS
  • Hippie burger $14.50
    • Homemade chickpea, corn & spinach burger, sun-dried tomato & olive chutney, lettuce, tomato served in a rustic bun
  • Monsoon beef & bacon burger $16.50
    • Homemade beef burger served in a soft bun with bacon, Swiss cheese, lettuce, tomato, caramelised onions & mayo
  • Pulled pork burger $15.00
    • Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
THE MAIN COURSE THE MAIN COURSE
  • Lamb Shanks $29.50
    • 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
  • Pioneer stuffed chicken $29.50
    • Our most popular dish, chicken breast wrapped in bacon, stuffed with spinach & ricotta served with roast potatoes, coleslaw & mushroom sauce
  • Massaman curry $29.50
    • Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
  • Roast pork and crispy crackling $26.50
    • With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
  • Monsoon pasta with garlic bread $24.50
    • Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
  • Prawn or chicken caesar salad $26.50
    • Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
  • Roast vegetable salad $25.00
    • A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
  • West Coast bangers and mash $24.00
    • World famous blackball pork Cumberland sausages with a creamy potato mash, baby peas & gravy
  • Classic fish & chips $25.00
    • Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
EXTRAS EXTRAS
  • Steamed veg $5.00
    • Mixed seasonal vegeables
  • Roast potatoes $5.00
    • Roasted golden and tossed in rosemary salt
  • Potato mash & gravy $5.00
    • Creamy mash and rich gravy
HAPPY ENDINGS HAPPY ENDINGS
  • Sticky date pudding $10.50
    • A delicious hot pudding served with a yummy toffee sauce
  • Ice cream sundae $9.50
    • Creamy vanilla ice cream served with wafers and your choice of chocolate, strawberry or caramel sauce
  • Chocolate mudcake $10.50
    • A rich and warm chocolate cake with chocolate sauce
  • Dessert of the day $10.50
    • Ask our friendly waitstaff

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Portifino $20.00/$26.00/$28.00/$26.00
    • shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
  • Lunchtime pizza & salad $18.00
  • Mariner $25.00/$30.00/$30.00
    • fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
  • Kiwi carbonara $20.00
    • penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
  • Spaghetti ka pai $20.00
    • smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
  • Margherita $15.00/$20.00/$26.00
    • italian sauce and mozzarella (medium/large/half & half)
  • Cakes and slices n/a
    • tempting variety of fresh-baked treats
  • Spaghetti meatballs $20.00
McDonalds Family Restaurant (sample menu)
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Lake Brunner Hotel (sample menu)
  • SPRING ROLL $4.00
  • CRUMBED DORY $6.00
  • LAMB HOT POT GF $20.00
    • slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
  • GREEN SALAD GF $7.50
  • PORK BELLY $26.00
    • pork belly rolled around a herb and apple stuffing served with roasted vegetables rich gravy & apple sauce on the side
  • CHEF'S PASTA $19.50
    • served with grilled bread side of parmesan cheese
  • BEER BATTERED ELEPHANT FISH $7.50
  • ADD A SIDE OF STEAK CUT FRIES $5.00
Woodstock Hotel (sample menu)
  • Amazing pizza deals, steak fish and chicken meals from $15 and much more
  • The Hefty Hog $26.00
    • Salami, ham, smoky bacon, & bbq sauce
  • Apple & Rhubarb Crumble $7.50
    • With cream & ice cream
  • The Woody's Texas Trio $39.50
    • A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • The Swampy Paddock $26.00
    • Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
  • The Woody Platter $10.00
    • Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
Australasian Bar & Grill (sample menu)
  • Tomatoes $5.00
  • Beef Schnitzel $19.90
    • Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
  • Shrimp Cocktail $14.90
  • Ice-Cream Sundae $12.00
    • Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
  • Pasta of the Day $22.90
    • Your wait staff will advise you on today's special
  • Warm Chicken Salad $19.90
    • Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
  • Southern Fried Chicken $25.50
    • Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Sweet Chilli Cream Cheese Chicken $26.90
    • Chicken breast stuffed with cream cheese and sweet chilli, wrapped in bacon accompanied with a side of gravy, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Stumpers Bar and Cafe (sample menu)
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Seafood Chowder $15.50
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
Sampan House (sample menu)
  • Satay Sauce on Rice $7.00
    • Steamed rice topped with peanut sauce
  • Stir-fry Beef with Black Pepper and Vegetables $19.50
  • Thai Curry Chop Suey (Vegetarian Style) $14.80
  • Stir-fry Squid with Vegetables and Black Bean Sauce $19.00
  • Chicken & Corn Soup $5.00 S / $10.00 L
  • Beef with Capsicum and Onion $19.50
  • Stir-fry Lamb with Ginger and Spring Onion $21.00
  • Fried Rice / Noodle (Chicken / Beef / Pork) $15.00
The Quarry Restaurant & Bar (sample menu)
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
Buccleugh's on High (sample menu)
  • Panini $8.00
    • Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
  • Large Bowl of Fries $5.00
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Garlic Bread $6.50
    • Our own special recipe!
  • Scallop and Bacon Salad $19.00
    • Sauteed scallops and crispy bacon tossed through a summer salad. GF
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Flat Bread $7.50
    • Your choice of sweet chilli or rock salt topped with mozzarella cheese.
PR's Cafe (sample menu)
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • French Fries $5.50
    • with tomato sauce & aioli
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • $12.50
    • with salmon & cream cheese
  • Pasta of the day $18.00
  • Toast $6.50
    • white with our own homemade jam
Waikino Tavern (sample menu)
  • All $10
  • Garden Salad $6
  • Curly Fries $7
  • Chicken,Camembert & Cranberry
  • Available all day
  • Surf & Turf $26
    • 250gm scotch fillet topped with garlic butter fried prawns served on smashed potatpes with grilled vegetables
  • Breads & Dips $10
  • Macaroni Cheese
Rainbow Cake Kitchen (sample menu)
  • Jumbo $5.50
  • 10 Piece Pak+Large Chips $21.00
  • Per Piece $2.00
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • 3 Piece Pak+Regular Chips $8.00
  • 1 Thigh + Regular Chips $5.70
  • 6 Piece Meal Pak + Large Chips $14.00
Bigfoot Bar and Restaurant (sample menu)
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Creme Brulee $12.00
    • A French classic with Ice Cream
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
Subway - Greymouth (sample menu)
  • Roast Beef N/A
  • White Chip Macadamia N/A
  • Flatbread N/A
  • Jalapenos N/A
  • Italian Herbs & Cheese N/A
  • Pork Riblet N/A
  • Thousand Island N/A
  • Beetroot N/A
Charming Creek Tavern (sample menu)
  • Chips scoop $3.00
  • Scrambled egg on toast $7.00
  • Ice-cream sundaes $6.00
  • Toastie 2fillings $4.00
  • Hotdog $3.00
  • -for two $20.00
  • All day breakfast $13.50
  • Fish rig $4.00
Monsoon Bar & Restaurant

Monsoon Bar & Restaurant

location

Address

69 Cron Street, Franz Josef Village, Franz Josef Glacier, West Coast, 7886, New Zealand

phone

Phone

037520101

email

Email

comestay@rainforestretreat.co.nz

clock

Opened hours

Sunday 16:00 - 1:00 Monday 16:00 - 1:00 Tuesday 16:00 - 1:00 Wednesday 16:00 - 1:00 Thursday 16:00 - 1:00 Friday 16:00 - 1:00 Saturday 16:00 - 1:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , Pizza , Pub Food , Steakhouse , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
69 Cron Street, Franz Josef Village, Franz Josef Glacier, West Coast, 7886, New Zealand
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