Southwestern restaurant and takeaway menus in New Zealand
Lone Star Cafe and Bar
Cafe Food, American, Vegetarian, Gluten Free, Southwestern, Bar, Steakhouse, New Zealand
185 Victoria Street, Hamilton West, Hamilton, Waikato, 3204, New Zealand
Little Mexico Cantina & Tequila Bar
Mexican, Vegetarian, Latin American, Gluten Free, Southwestern, South American
31 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Little Mexico Cantina & Tequila Bar Sample Menu
| Vegetarian | $16.00 |
| Chicken | $26.00 |
| Cheese, sundried tomatoes | $16.00 |
|
Tacos - Spicy or Mild
Three soft or crispy corn tortilla, filled with refried beans, your choice of meat, topped with lettuce, cheese and served with Pico de Gallo, sour cream and guacamole. Beef |
$26.00 |
| Prawns | $34.00 |
Miss Clawdy
American, Spanish, Southwestern
T6/12 Jellicoe Street, North Wharf, Auckland, 1010, New Zealand
Miss Clawdy Sample Menu
| Beignets | |
| - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk | $6.00 |
| Pulled beef brisket w pickled beets | $7.50 |
| Taco Salads (Served in at Corn Tortilla) | |
| Mini Chicken Jambalaya | $12.00 |
Lone Star
American, Southwestern, Bar, Grill
03/50 Cardrona Valley Road, Wanaka, Otago, 9381, New Zealand
Lone Star Sample Menu
|
Redneck Ribs
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00 |
|
|
Judge Roy Bean Dip
Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips. |
$11.00 |
|
Honky Tonk Chicken
Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw. |
$30 Medium / $35 Classic |
|
Maverick Fillet
Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus. |
$38.00 |
|
Comanche Chicken Salad
Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional). |
$26.00 |
Kings Ohakune Bar & Restaurant
American, Southwestern, International
3 Rimu Street, Ohakune 4625, New Zealand
Hollywood Bakery Espresso
Diner, Cafe Food, Fast Food, Southwestern, New Zealand
5B Athol Street, Queenstown 9300, New Zealand
The Smoking Barrel
Cafe Food, Barbeque, Vegetarian, Gluten Free, Southwestern, New Zealand
105 High Street, Motueka 7120, New Zealand
The Smoking Barrel Sample Menu
| - Add avocado | $4.00 |
|
HOT WINGS
Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce |
$13.00 |
|
'NAUGHTY' SNICKERS
Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce. |
$14.00 |
| - Add a fried egg or Barrel Smoked portobello mushroom | $3.00 each |
| AVAILABLE UNTIL 12 NOON DAILY |
Sweet Mother's Kitchen
Cafe Food, American, Mexican, Vegetarian, Vegan, Gluten Free, Southwestern
5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Sweet Mother's Kitchen Sample Menu
|
Corn Chips
With salsa and guacamole |
$8.50 |
|
Blossom’s grilled chicken
Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast |
$14.50 |
| Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash | $5 |
|
'Send it' Jerk Chicken
Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice |
$24.50 |
|
Cajun blackened Tarakihi fish
with bourbon mash + salad + Remoulade sauce |
$27 |
Lone Star
American, Gluten Free, Southwestern, Bar, Steakhouse
1/270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
Lone Star Sample Menu
| Jalapeños | $3.00 |
| - Twelve | $37.00 |
|
Apache Fish
Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. |
$27 Medium / $32 Classic |
|
Prawn Star
Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic! |
$19.00 |
|
Dixie Chicken
Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! |
$32 Medium / $37 Classic |
Lone Star Cafe
Cafe Food, Steak, American, Vegetarian, Gluten Free, Southwestern, Bar, Steakhouse, New Zealand
1182 Whakaue Street, (opposite Novotel carpark), Rotorua, Bay Of Plenty, 3010, New Zealand
Lone Star Cafe Sample Menu
|
Lone Star Artisan Loaf
A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter. |
$10.00 |
|
Campfire Burrito
Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw. |
$24.00 |
|
Apache Fish
Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. |
medium $27 / classic $32 |
|
The Wagon Wheel
Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4 |
$40.00 |
|
Chief's Chicken Nibbles
Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce. |
$17.00 |
Lone Star
Vegetarian, Gluten Free, Southwestern, Bar, Steakhouse, New Zealand
41-42 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Lone Star Sample Menu
|
Set Menu (Medium Sized Meals)
Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream. |
$49.00 per head |
|
Comfortably Numb
2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis. |
$9.00 |
| - Twelve | $37.00 |
|
Dixie Chicken
Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! |
$32 Medium / $37 Classic |
|
Chief's Chicken Nibbles
Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce. |
$16.00 |
Lone Star
Steak, American, Vegetarian, Gluten Free, Southwestern, Bar, New Zealand
24 Roberts Street, Taupo, Waikato, 3330, New Zealand
Lone Star Sample Menu
|
Dessert
Lone Star 'Mudslide' ice cream. |
Free |
| - Nine | $28.00 |
|
John Deer
Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus. |
$36.00 |
|
Prawn Star
Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic! |
$35.00 |
|
Chief's Chicken Nibbles
Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce. |
$16.00 |
Lone Star
Steak, American, Vegetarian, Gluten Free, Southwestern, Bar, Steakhouse, New Zealand
3/219-225 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand
Lone Star Sample Menu
|
Midnight Nachos
Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos. |
$19.00 |
|
Stand By Your Lamb
Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus. |
$36.00 |
|
Redneck Ribs
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00 |
|
|
Set Menu (Medium Sized Meals)
Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream. |
$49.00 per head |
|
Lassoo of Hog
450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend! |
$38.00 |
Lonestar Cafe and Bar New Plymouth
Cafe Food, Steak, American, Gluten Free, Southwestern, Steakhouse, New Zealand
52/58 Gill Street, New Plymouth, Taranaki, 4310, New Zealand
Lone Star
American, Pub Food, Vegetarian, Southwestern, Bar, Steakhouse
Botany Town Centre, 588 Chapel Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
Aratapu Tavern
Pub Food, Southwestern, Bar, New Zealand
701 Pouto Road, Aratapu, Northland, 0371, New Zealand
Aratapu Tavern Sample Menu
| This Cowboy stands alone | $14.50 |
|
Side Salad
with Aioli or French Dressing |
$6.50 |
|
Dargaville Devil Tex-Mex Delight
Devilishly Spicy, Hot sausage Chilli beans & Black Olives |
$23.00 |
|
Nuggets, Fish Bites or Mini hotdogs on Chips in a Basket
3 Fish Bites OR 3 Nuggets OR 2 Mini hot dogs |
$5.50 |
| Toasted Sandi's (1 to 3 Fillings) | $5.00 - $7.00 |
Orpheus Cocktail Bar and Restaurant
American, European, Gluten Free, Southwestern
24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Lone Star Cafe and Bar - Queenstown
Cafe Food, Steak, American, Vegetarian, Gluten Free, Southwestern, Bar, Steakhouse, New Zealand
14 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand
Bootleg BBQ Co
Barbeque, American, Gluten Free, Southwestern, Bar
40 Welles Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Bootleg BBQ Co Sample Menu
|
Beef Hoagie
Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce |
$15 |
|
Bootlegger Chilli
Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available) |
$15 |
|
Tator Tots
Smoked Garlic Aioli |
$10 |
|
Three Cheese Mac
Smoked Bacon Crumb (Vego available) |
$15 |
|
Chicken Broccoli Salad
Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon |
$15 |