Lone Star in Taupo Menu

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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.

Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
- Two Shanks $36.00
- One Shank $27.00
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie

Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.

Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
- Twelve $37.00
- Nine $28.00
- Six $19.00
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00

Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.

Buffalo Chips $5.00
Straight-Cut Chips $5.00
Green Salad $6.00
Free Range Egg $2.00
Buttered Mashed Potato $5.00
Mushrooms $3.00
Lone Star Coleslaw $5.00
Seasonal Vegetables $6.00
Jalapeños $3.00

Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).

Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Dessert Free
- Lone Star 'Mudslide' ice cream.
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.

Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4

Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.

Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.

Nearby Sample Menus

Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)

Country Style Ribs GF $28.50 / $34.90
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
Pan Fried Scallops GFA $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
Mushroom & Herb Fettuccine $22.90
- In a creamy tomato, garlic and parmesan sauce.
Cobb Carnivore GF $34.90
- 200g Premium Angus Pure Rump steak with Cobb's, Country Style Ribs. Kills the meanest hunger.
Baked Jacket Potato with Sour Cream GF $3.50
Seafood Basket $33.90
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
Wedges with Sour Cream $8.00
Sirloin 250g $32.50

Garlic chips $4.20
Angus Beef $8.50
- Large prime Angus beef pattie with lettuce, tomato, cheese, egg, aioli and beetroot relish
Gurnard $5.90
- Delicious, soft and flaky. a firm favourite of fish n chip connoisseurs. Crumbed or battered.
Angus Beef & Bacon $8.90
- Prime Angus Beef and seared Bacon, Onion Rings, Aged Cheddar, Lettuce and BBQ Sauce
Hot Dog on Stick $2.40
Scallops $2.20
- Roe on. Mouth watering.
Oysters $2.30
- Clevedon oysters - thick and creamy
Bacon, Brie and Cranberry $6.50

Mixed Bread Plate $9.50
- Served With Warm Marinated Olives.
Chunky Fries With Aioli (GF) S $5.00 / L $8.00
- Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
Fine Accompaniements To Our Exqusite Grilled Beef.
Garlic & Ginger Prawns (Gfa) $15.00
- Prawns Marinated In Fresh Ginger And Garlic, Pan-Fried And Finished With Fresh Herbs. Served With A Healthy Slice Of Toasted Brioche.
Sensational Caesar (Gfa) $20.00
- Our Chef'S Renowned Caesar Salad; Fresh Cos Lettuce, Crispy Bacon, Anchovies, Toasted Croutons, Grana Padano Parmasean, All Topped With A Soft Poached Egg.
Horseradish Cream (GF) $3.00
- Traditional Pungent Favourite.
Onion Rings $5.00
- Golden; Deep-Fried; Delicious.
Onion Rings $5.00
- Golden; Deep-Fried; Delicious.

Bento $20
- Rice, salad, tempura, sushi rolls, selection served in a box - Salmon Sashimi
Crispy Chicken Roll $12
- Avocado, Tuna, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Udon $12
- Japanese style thick noodle soup - Vegetarian
Traditional Sushi Rolls (9 pcs) $12
- Salmon, Avocado
Dumpling $8.40
- 6 piece prawn and vegetable dumplings - Steamed / Fried
Teppanyaki $15
- Japanese dish cooked on a hot steel plate - Beef
Party Pack B $65
- 54 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crumbed Chicken, Crispy Chicken, Rainbow rolls
Agedashi Tofu with Salad $10.50
- Lightly fried tofu with salad, sesami dressing

Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
(GF) Gluten Free (V ) Vegetarian
-1 Kilo $98.90
Garlic Pita Bread $7.50
-optional - tossed in garlic butter
-Extra Sauce $1.00
Chicken Dish Available
- Please ask our wait staff
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris

Garlic cheese naan $4.50
- Stuffed with cheese and sprinkled with garlic
lamb do piaza $21.90
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green
Lamb roganjosh $21.90
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
Plain rice $1.00
- Steamed Basmati Rice-per person
Onion bhaji $8.50
- Sliced onion stirred in chickpea flour batter and deep fried
Chicken tikka $12.90
- Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
Vegetable jalfrezi $17.90
- Fresh vegetables cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
Saag paneer/mushrooms $17.90
- Home-made cottage cheese or mushrooms cooked in fine fresh spinach, herbs and spices

White bait fritter $28.00
- with greeus, ailoi + crisp potato
Morrocan Lentil $10.50
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Bacon N' vegetable $12.50

-With Garlic Butter $3.50
Margarita $16.00
- Tomato base, tomato, olives, capsicum, mozzarella
Chicken Bacon Avocado $9.50
- Crumbed Schnitzel, bacon, and salad
Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
Crabstick $1.50
Cheeseburger $4.50
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
Kumara Chips / S&P Squid $5.00

Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Lamb shank $25.00
- Lamb, salad and rice or bread
Beef stew $18.00
- Beef, carrot and rice or bread
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Fried rice $20.00
- Chicken / seafood, salad and rice
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Papaya salad $16.00
- Papaya, beef, carrot and herbs

Roast Tomatoes (GF) $4.00
Gourmet beef burger with fries $29.50
Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
Vogel's Toast $2.00
Field Mushrooms (GF) $4.00
Gluten-free gourmet beef burger $27.00
Baked Beans $4.00
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon

Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli

- four $18.00
Paraoa $11.00
- garlic, lemon & bush herb butter
Fries $8.00
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Coleslaw $8.00
Choose from today's market fish $29.00
Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people

Steak Burger $6.50
Hot Puppies $1.50
Vege Burger $6.50
Fish Burger $6.50
Chicken Nuggets $1.50
Lasagne Square $3.00
Chicken Wings $1.50
Donut $1.50

Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts

Lone Star

Waikato Region > Taupo > Lone Star

Address

24 Roberts Street, Taupo, Waikato, 3330, New Zealand

Phone

73782353

Email

None

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

American , Bar , Gluten Free , New Zealand , Southwestern , Steak , Vegetarian

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Lone Star

Waikato Region > Taupo > Lone Star

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

24 Roberts Street, Taupo, Waikato, 3330, New Zealand

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Waikato Region Restaurants

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