Noodle Corner in Blenheim Menu

STARTER STARTER
  • Fresh Spring Roll Prawns $6.00
  • Fresh Spring Roll Chicken $5.00
  • Sun Dried Pork $10.00
  • Sun Dried Beef $10.00
  • Deep Fried Wonton $6.00
  • Deep Fried Spring Roll (Pork Or Veges) $7.00
  • Steamed Pak Chol With Garlic And Oyster Sauce $9.00
  • Deep Fried Prawn Cake $12.00
  • Grill Mushroom Wrapped With Bacon $11.00
  • Grill Dumpling Pork $8.00
  • Tempura Prawns $10.00
  • Fried Chicken Wrapped Pandan Leaves $11.00
  • Small Soup $2.00
  • Takoyaki Balls (Octopus Balls)(6 Pieces) $8.00
NOODLE NOODLE
  • Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Dried Noodles (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Wonton Noodles $13.00
  • Egg Noodle With Bbq Pork (Dried Or Soup) $13.00
  • Glass Noodle Soup (Diet Noodle)Selection Of Chicken, Pork Or Beef $13.00
  • Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
  • Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
  • Rice Noodle With Chicken Drumstick $15.00
RICE RICE
  • Bbq Pork On Rice $14.00
  • Roasted Pork On Rice $15.00
  • Combination On Rice (Bbq Pork And Roasted Pork) $15.00
  • Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
  • Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Oyster Sauce (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
STIR FRIED NOODLE STIR FRIED NOODLE
  • Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
  • Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
  • Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
THAI SPICY SALAD THAI SPICY SALAD
  • Spicy Salad (Selection Of Chicken, Pork Or Beef) $12.00
  • Spicy Salad With Squid $14.00
  • Spicy Salad Prawn $16.00
  • Spicy Salad With Seafood $16.00
THAI CURRY THAI CURRY
  • Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
  • Thai Omlete On Rice $12.00
  • Stir Fried Chilli Paste (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Bean Sprout With Roast Pork $15.00
  • Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
  • Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Thai Omelet With Pork Filling $15.00
  • Thai Chicken Gravy On Rice $14.00
  • Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
  • Larb (Selection Of Chicken Or Pork) $15.00
  • Grill Chicken Or Pork On Rice $14.00

Nearby Sample Menus

Speights Ale House Blenheim (sample menu)
  • Southern Lake's Burger $25.90
    • Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
  • Musterer's Prime Ribeye Sandwich $18.90
    • Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
  • - With anchovies $20.50
  • Roast Vegetable Soup $12.00
    • Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
  • Highland Lamb Salad $24.50
    • Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
  • Back Country Pork Ribs $18.00
    • Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
  • Blue & Gold $28.50
    • Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
  • Kiwi Style Fish 'n' Chips $16.00
    • Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
the BURLEiGH (sample menu)
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Homemade baking slices $4.00
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Imported Cheese 100gms $9.50
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Bilton 100gms $6.50
The Lemongrass (sample menu)
  • Indochina Combo For 2 Pp $17.00
    • Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
  • Golden Spring Rolls $7.50
    • Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
  • Om Laos Chicken Curry Soup $12.00
    • Spicy And Fresh Tasting
  • Gourmet Corn Fritters $7.50
    • With Sweet Chilli Sauce & Crushed Peanuts
  • Peppered Squid $12.00
    • With Green Salad
  • Pork Belly With Ginger & Garlic Curry $14.00
    • With Rice
  • Tom Yum Gai $9.50
    • Hot & Sour Soup With Thai Herbs And Chicken
  • Tom Khra Gai $9.50
    • Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
Hotel d'Urville (sample menu)
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
The Yard Bar and Bistro (sample menu)
  • Drunken Steak $25.00
    • 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
  • Thai Prawn $22.00
    • Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
  • Fish Of The Day $24.00
    • Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
  • Salt And Pepper Squid $125.00
    • Fried Squid Served With Lemon And A Roasted Garlic Aioli
  • Chicken Supreme $24.00
    • Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
  • Burger $19.00
    • Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
  • Banoffee Pie $13.00
    • Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
Village India (sample menu)
  • Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
    • Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
  • Beef with Vegetables $18.99
    • Stir fried beef with mixed vegetables cooked in onion and tomato gravy.
  • Butter Prawns $20.99
    • Prawns cooked in cashew nut cream and tomato sauces
  • Chicken Pasanda $18.99
    • Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
  • Basmati Rice Pulao
  • Raita
  • Lamb gilafi Seekh Kebab. $12.99
    • Clay oven roasted round minced lamb, coriander, fennel kebab.
  • Prawn Biryani $20.99
    • Skillet sautéed tiger prawns in cardamom saffron basmati rice
Scotch Bar (sample menu)
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Cheese Board $24
    • with sourdough
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Hand cut fries $9
    • with flaky sea salt and aioli
Springlands Tavern & Restaurant (sample menu)
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Haven Cafe (sample menu)
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • -Mushroom $3.00
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Saturday & sunday till 2pm
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Edd extra's
Vines Restaurant & Bar (sample menu)
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Satay chicken tortilla wrap
    • Served with chips and coleslaw or salad.
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Roast on the Run (sample menu)
  • Chips with Gravy $ 5.00
  • Small $ 13.00
  • Rice Pudding $ 5.00
  • Roast 'n' Chips $ 8.00
  • Meat, Chips & Gravy $13.00
  • Kumera $0.60
  • Steamed Fruit Pudding & Custard $6.00
  • Cheesecake (ask for today's flavor) $ 6.00
Riverlands Roadhouse (sample menu)
  • Wedges $6.50
  • Sausages, Mash, Pecograin $16.59
  • - 3 Fillings $6.00
  • Lambs Fry + Bacon $16.50
  • Steak Toastie $6.50
  • Savoury Mince $14.00
  • Garlic Bread $5.00
  • Bacon $11.00
Brancott Estate Heritage Centre (sample menu)
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • Try out Brancott Estate Platter for 2 $60.00
    • Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Fan's Chinese Restaurant (sample menu)
  • Sweet and Sour Pork S $12.95/ L $14.95
  • Egg with Seafood S $13.95
  • Pork ribs with sauce S $12.95/ L $14.95
  • Fried chicken wing S $4.95/ L $8.95
  • Traditional Chinese soup S $6.95/ L $11.95
  • Lettuce with Oyster Sauce S $10.00
  • Beef with Black Bean S $12.95/ L $14.95
  • Fried rice with Chicken S $9.95/ L $11.95
Pepes Pizza Parlour (sample menu)
  • Hungarian Kabiniska
    • Hungarian Kabiniska Sausage, Chopped Tomato, Onions, Capsicum and Sweberg Cheese
  • Create Your Own
    • 6 Toppings - All pizzas come with your own tasty Tomato Sauce and Mozzarella Cheese as standard (unless otherwise requested), now you can choose up to any 6 toppings from the following list: Beef, Salami, Pepperoni, Cabanossi Mild or Hot, Ham, Bacon, Mushrooms, Chopped Tomato, Onions, Gherkins, Pineapple, Potato, Kumara, Pumpkin, Asparagus, Capsicum, Jalapenos, Capers, Kidney Beans, Broccoli, Olives (Sliced or Whole), Sweet Corn, Sundried Tomatoes, Artichokes, Eggs, Shrimps, Smoked Oysters, Smoked Mussels, Smoked Fish, Tuna Fish, Anchovies, Eggplant, Garlic, Hot Chilli, Raw Peanuts, Spaghetti - Sauces - Barbeque, Spicy Apricot, Plum, Satay, Sweet Thai Chilli or Tabasco
  • Jumbo $1.20
  • Prosciutto Pizza
    • Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
  • Salmon Hollandaise
    • Fresh Smoked Salmon covered with Onion, Red and Green Capsicum, Asparagus and a Tasty Hollandaise Sauce
  • Roast Pork & Mango
    • Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
  • Chicken Mango
    • Fresh Chicken covered with Onion, Pineapple, Kumara, Bacon, Capsicum and Slices of Mango all topped over a delicious Mango Chutney Sauce
  • Regular $18.00
Noodle Corner

Noodle Corner

location

Address

21b Alfred Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

+64 21 140 8249

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Thai , Vegetarian

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
21b Alfred Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
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