Noodle Corner in Blenheim Menu

STARTER STARTER
  • Fresh Spring Roll Prawns $6.00
  • Fresh Spring Roll Chicken $5.00
  • Sun Dried Pork $10.00
  • Sun Dried Beef $10.00
  • Deep Fried Wonton $6.00
  • Deep Fried Spring Roll (Pork Or Veges) $7.00
  • Steamed Pak Chol With Garlic And Oyster Sauce $9.00
  • Deep Fried Prawn Cake $12.00
  • Grill Mushroom Wrapped With Bacon $11.00
  • Grill Dumpling Pork $8.00
  • Tempura Prawns $10.00
  • Fried Chicken Wrapped Pandan Leaves $11.00
  • Small Soup $2.00
  • Takoyaki Balls (Octopus Balls)(6 Pieces) $8.00
NOODLE NOODLE
  • Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Dried Noodles (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Wonton Noodles $13.00
  • Egg Noodle With Bbq Pork (Dried Or Soup) $13.00
  • Glass Noodle Soup (Diet Noodle)Selection Of Chicken, Pork Or Beef $13.00
  • Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
  • Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
  • Rice Noodle With Chicken Drumstick $15.00
RICE RICE
  • Bbq Pork On Rice $14.00
  • Roasted Pork On Rice $15.00
  • Combination On Rice (Bbq Pork And Roasted Pork) $15.00
  • Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
  • Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Oyster Sauce (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
STIR FRIED NOODLE STIR FRIED NOODLE
  • Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
  • Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
  • Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
THAI SPICY SALAD THAI SPICY SALAD
  • Spicy Salad (Selection Of Chicken, Pork Or Beef) $12.00
  • Spicy Salad With Squid $14.00
  • Spicy Salad Prawn $16.00
  • Spicy Salad With Seafood $16.00
THAI CURRY THAI CURRY
  • Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
  • Thai Omlete On Rice $12.00
  • Stir Fried Chilli Paste (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Bean Sprout With Roast Pork $15.00
  • Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
  • Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Thai Omelet With Pork Filling $15.00
  • Thai Chicken Gravy On Rice $14.00
  • Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
  • Larb (Selection Of Chicken Or Pork) $15.00
  • Grill Chicken Or Pork On Rice $14.00

Nearby Sample Menus

the BURLEiGH (sample menu)
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Artisan Rolls $9.00
    • Vegetarian
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Imported Cheese 100gms $9.50
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Gourmet Pies $6.00
    • Steak and Bacon
The Lemongrass (sample menu)
  • Peppered Prawns $15.00
    • With Green Salad
  • Tofu Miso Soup $8.00
  • Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
  • Pho $12.00
    • Vietnamese Beef Noodles Soup
  • Soft Shell Crab $17.50
    • With Roasted Chilli Paste With Vermicelli Noodles
  • Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
  • Coconut Rice $5.00
  • Chicken With Mushroom & Spring Onion $12.00
    • Served With Rice
Hotel d'Urville (sample menu)
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Classic Crème Brûlée $15.00
    • Vanilla bean Crème Brûlée, white chocolate ice cream
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
The Yard Bar and Bistro (sample menu)
  • Hawaiian Pizza $12.00
  • Mac'N'Cheese $15.00
    • Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
  • Drunken Steak $25.00
    • 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
  • Pork Sandwich $15 / $3
    • Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
  • Green Leaf Salad $8.00
  • Lamb Meatballs $15.00
    • Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
  • Cheesecake $12.00
    • Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
Village India (sample menu)
  • Side dish platter $15.00
    • (Combination of poppadoms, pickle mix, mango chutney and raita)
  • Raan-e-punjab $20.00
    • Leg of lamb cooked in spices,served with rice.
  • Butter chicken
    • Tandoori roasted chicken fillet with a fenugreek seasoned decadent tomato butter
  • Prawns Vindaloo $20.99
    • Skillet seared tiger prawns & Russet potatoes braised in hot masala
  • Fish Tikka Kebab (fish of the day) $16.99
    • Fish marinated in yoghurt and spices,cooked in tandoor. 5 pieces per portion.
  • Dal Gosht $18.99
    • Diced Lamb Cooked with lentils onion and tomato gravy.
  • Lamb with Vegetables $18.99
    • Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.
  • Ice Cream $6.00
    • Ice cream. Ask for available flavours
Scotch Bar (sample menu)
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Marinated olives $6
    • with garlic and rosemary
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Grilled prawn Salad $17
    • with avocado and salad greens
Springlands Tavern & Restaurant (sample menu)
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Vines Restaurant & Bar (sample menu)
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Optional extras eggs & bacon
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Redwood ribeye steak 200g
    • Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Roast on the Run (sample menu)
  • Strawberry Trifle (seasonal) $6.00
  • Yorkshire pudding $2.00
  • Quarter Chicken & Chips $10.00
  • Quarter Roasted Chicken $ 4.00
  • Cheesecake (ask for today's flavor) $ 6.00
  • Gravy 250ml $2.50-450ml $4.00
  • Roast 'n' Chips $ 8.00
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
The Codfather (sample menu)
  • Wedges $ 4.60
  • Jam Wraps $ 2.20
  • Fish $ 8.90
  • Meat Pattie $ 3.10
  • Vege burger $ 8.40
  • Moro Bar $ 3.40
  • Potato Fritter $ 1.10
  • Steak $ 8.90
Riverlands Roadhouse (sample menu)
  • Fish of the Day $18.50
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • Spaghetti or Baked Beans $10.50
  • Breakfast Burger $14.00
  • Rump Steak $20.00
  • Bacon & Eggs $14.50
  • Steak Toastie $6.50
  • Steak $12.00
Brancott Estate Heritage Centre (sample menu)
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • Try out Brancott Estate Platter for 2 $60.00
    • Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
  • Affogato $16.50
    • Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
Cbd (sample menu)
  • 3 hotcakes $16.50
  • Smoked salmon $19.50
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • Eggs Benedict Bacon or Portobello Mushroom $18.50
    • Poached eggs on Sourdough bread with spinach and hollandaise sauce
  • With smoked Salmon $20.00
  • 2 hotcakes $14.50
  • make it wicked with chocolate chips $15.00
  • Sides
Fan's Chinese Restaurant (sample menu)
  • Pork ribs with sauce S $12.95/ L $14.95
  • Combination Fried Rice S $11.95/ L $13.95
  • Fried rice with Seafood S $11.95/ L $13.95
  • Stir Fried Prawn S $14.95/ L $16.95
  • Lettuce with Oyster Sauce S $10.00
  • Wonton soup S $7.95
  • Broccoli with garlic Sauce S $10.00
  • Lamb with ginger S $15.95/ L $17.95
Pepes Pizza Parlour (sample menu)
  • Dessert Pizza
    • Apple Crumble, Chocberry & Crumble
  • Mexicana
    • Your choice of Beef, Chicken or Vegetarian (mushrooms) with Onions, Jalapenos, Kidney Beans, Capsicum and a Spicy Salsa topped with Nachos and Sour Cream
  • Large $22.00
  • Roast Bee & Plum
    • Tender Slices of Roast Beef covered with Mushrooms, Potato, Kumara, Onions, Red and Green Capsicums and a swirl of tasty Plum Sauce
  • Reg $10.00
  • Tandoori
    • Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
  • Sweet & Sour Pork
    • Roast Pork with Onions, Red and Green Capsicums and Pineapple, topped with a Traditional Sweet & Sour Sauce
  • Avocado
    • Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
Noodle Corner

Noodle Corner

location

Address

21b Alfred Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

+64 21 140 8249

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Thai , Vegetarian

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
21b Alfred Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Rocco's Italian Restaurant

The Cornerstone Bar & Restaurant

Springlands Tavern & Restaurant

Redwood Takeaways

Grove Tavern

The Lemongrass

BV Gourmet

The Codfather