Noodle Corner in Blenheim Menu

STARTER STARTER
  • Fresh Spring Roll Prawns $6.00
  • Fresh Spring Roll Chicken $5.00
  • Sun Dried Pork $10.00
  • Sun Dried Beef $10.00
  • Deep Fried Wonton $6.00
  • Deep Fried Spring Roll (Pork Or Veges) $7.00
  • Steamed Pak Chol With Garlic And Oyster Sauce $9.00
  • Deep Fried Prawn Cake $12.00
  • Grill Mushroom Wrapped With Bacon $11.00
  • Grill Dumpling Pork $8.00
  • Tempura Prawns $10.00
  • Fried Chicken Wrapped Pandan Leaves $11.00
  • Small Soup $2.00
  • Takoyaki Balls (Octopus Balls)(6 Pieces) $8.00
NOODLE NOODLE
  • Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Dried Noodles (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Wonton Noodles $13.00
  • Egg Noodle With Bbq Pork (Dried Or Soup) $13.00
  • Glass Noodle Soup (Diet Noodle)Selection Of Chicken, Pork Or Beef $13.00
  • Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
  • Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
  • Rice Noodle With Chicken Drumstick $15.00
RICE RICE
  • Bbq Pork On Rice $14.00
  • Roasted Pork On Rice $15.00
  • Combination On Rice (Bbq Pork And Roasted Pork) $15.00
  • Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
  • Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Oyster Sauce (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
STIR FRIED NOODLE STIR FRIED NOODLE
  • Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
  • Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
  • Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
THAI SPICY SALAD THAI SPICY SALAD
  • Spicy Salad (Selection Of Chicken, Pork Or Beef) $12.00
  • Spicy Salad With Squid $14.00
  • Spicy Salad Prawn $16.00
  • Spicy Salad With Seafood $16.00
THAI CURRY THAI CURRY
  • Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
  • Thai Omlete On Rice $12.00
  • Stir Fried Chilli Paste (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Bean Sprout With Roast Pork $15.00
  • Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
  • Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Thai Omelet With Pork Filling $15.00
  • Thai Chicken Gravy On Rice $14.00
  • Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
  • Larb (Selection Of Chicken Or Pork) $15.00
  • Grill Chicken Or Pork On Rice $14.00

Nearby Sample Menus

Speights Ale House Blenheim (sample menu)
  • Roast Vegetable Soup $12.00
    • Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
  • Farm House Pate $15.00
    • Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • Southern Gold $24.00
    • A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
  • James Speight Bangers and Mash $18.50
    • Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
  • Authentic Italian Pizza $18.00
    • Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
  • Blue & Gold $28.50
    • Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
  • Pear, Blue Cheese and Spinach Frittata $24.50
    • With salad greens, onion jam and potato wafers
the BURLEiGH (sample menu)
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Imported Cheese 100gms $9.50
  • Artisan Rolls $9.00
    • Vegetarian
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Artisan Rolls $9.00
    • Salami, Gherkin
The Lemongrass (sample menu)
  • Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50
  • Tom Yum Gai $9.50
    • Hot & Sour Soup With Thai Herbs And Chicken
  • Eastern Asia Combo For 2 Pp $17.00
    • Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs
  • Tofu Miso Soup $8.00
  • Vietnamese Crispy Net Rolls $8.00
    • With Shrimp & Crab
  • Grilled Marinated Pork Spare Rib $8.50
  • Pho $12.00
    • Vietnamese Beef Noodles Soup
  • Lemongrass Fish $15.00
    • With Kaffir Lime Leaf & Tamarind Curry With Rice
Hotel d'Urville (sample menu)
  • Classic Crème Brûlée $15.00
    • Vanilla bean Crème Brûlée, white chocolate ice cream
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
The Yard Bar and Bistro (sample menu)
  • Pork Ribs $15.00
    • Slow Cooked With A Hickory Bbq Sauce
  • Southern Style Slaw $8.00
  • Chicken Supreme $24.00
    • Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
  • Hawaiian $17.00
    • Leg Ham, Pineapple And Cheese
  • Pizza Bread $12.50
    • Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
  • Chicken Nuggets And Chips $12.00
  • Maple Bacon $20.00
    • Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
  • Garlic Pizza Bread $12.00
    • With Paramesan Cheese, Flaky Sea Salt And Parsley
Village India (sample menu)
  • Malai Kofta $17.99
    • Indian cottage cheese, potatoes, nuts and spices mixed together, fried in hot oil. Served with creamed cashew nuts and tomato gravy
  • Chicken Pasanda $18.99
    • Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
  • -(full chicken) $22.00
  • $35.00 Per person
  • Gosht Vindaloo $18.99
    • Diced Lamb & potatoes in spicy masala brown sauce
  • Chicken Jalfrezi
    • Chicken cooked in green pepper and a hot spicy dry sauce
  • Choice of Dessert
  • Karahi Chicken.
    • Karahi stir fried chicken, bell peppers, onions, tomatoes, coriander
Scotch Bar (sample menu)
  • Cheese Board $24
    • with sourdough
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Grilled prawn Salad $17
    • with avocado and salad greens
Haven Cafe (sample menu)
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • Saturday & sunday till 2pm
  • Edd extra's
  • -Mushroom $3.00
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Vines Restaurant & Bar (sample menu)
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Optional extras eggs & bacon
  • Redwood ribeye steak 200g
    • Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
Roast on the Run (sample menu)
  • Meat, Chips & Gravy $13.00
  • Strawberry Trifle (seasonal) $6.00
  • Roast 'n' Veges(pork, beef or chicken tenders) $10.00
  • Small $ 13.00
  • Roast 'n' Chips $ 8.00
  • Kumera $0.60
  • Cheesecake (ask for today's flavor) $ 6.00
  • Chicken Tenders & Chips $8.00
The Codfather (sample menu)
  • Fish $ 8.90
  • Blue Cod $ 7.50
  • Oyster $ 1.90
  • Onion Ring $ 0.70
  • Sausage $ 2.60
  • Pineapple Fritter $ 1.70
  • Chicken Nugget $ 0.80
  • Corn $ 3.00
Riverlands Roadhouse (sample menu)
  • Kiwi $12.00
    • Burgers come with tomato, lettuce, onion, beetroot
  • The Hannibal $24.50
  • Beef $10.00
  • Roast of the Day $18.50
  • Chicken Nuggets & Chips $9.50
  • Stuffed Potato + Salad $12.00
  • Rump Steak $20.00
  • Sausages & Eggs $13.50
Brancott Estate Heritage Centre (sample menu)
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
  • Affogato $16.50
    • Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Cbd (sample menu)
  • 2 hotcakes $14.50
  • Picton Village Bakery toast $2.50
  • Roast basil pesto tomato $3.50
  • make it wicked with chocolate chips $15.00
  • CBD Toasted muesli $14.00
    • Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • Smoked Salmon $6.00
  • Manuka Bacon $4.00
Pepes Pizza Parlour (sample menu)
  • All Day Brekky
    • Bacon, Eggs, Ham, Hash Browns, Mushrooms, Onions & Tomato topped with Mayo or Tomato Sauce
  • Tandoori
    • Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
  • Criollo Pizza
    • Spanish Criollo Chorizo with Onions, Green Capsicum, Chopped Tomato & Gorgonzola Cheese
  • Pizza Breads
    • Garlic, Lemon Pepper, Parmesan
  • Large $1.20
  • Large $22.00
  • Roast Lamb & Mint
    • Succulent Roast Lamb Pieces with Mushrooms, Onions, Kumara, Potatoes and Capsicum topped with a tasty Mint Sauce
  • Italiano
    • Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
Noodle Corner

Noodle Corner

location

Address

21b Alfred Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

+64 21 140 8249

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Thai , Vegetarian

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
21b Alfred Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
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The Lemongrass

BV Gourmet

The Codfather