Okato Takeaways in New Plymouth Menu

FROM THE VAT FROM THE VAT
  • ●fish
    • please ask as availability and price varies.Locally processed and supplied trevalley, lemon, warehou, gurnard and snapper
  • -fish bite $1.00
  • -chips 330g chip group scoop $2.50
  • -chips 400g farmers scoop $3.00
  • -cheesy weezy's $5.50
  • -garlic chips $5.50
  • -wedges $5.80
  • -kumara chips $5.80
  • -scallop $2.00
  • -oyster $2.00
  • -mussel $1.50
  • -hotdog $2.50
  • -mini hotdog $1.00
  • -sausage $2.50
  • -saveloy $2.50
  • -meat pattie $2.50
  • -fish cake $2.50
  • -crab stick $1.50
  • -spicy chicken stick $1.00
  • -onion rings x4 $1.00
  • -squid ring $.080
  • -chicken nugget $0.50
  • -mini spring rolls x3 $1.00
  • -vege samosa x3 $1.00
  • -dim sim $1.00
  • -wonton $0.80
  • ●toppas $3.00 E/a
  • -lasagne
  • -chicken cordon bleu
  • -chicken kiev
  • -chicken cream cheese and apricot
  • -bacon and cheese
  • ●rolls
  • -spring roll $2.50
  • -curry roll $2.50
  • -vege roll $2.50
  • -steak ’n onion roll $2.80
  • ●fritters
  • -mussel fritter $4.50
  • -seafood fritter $4.50
  • -100% paua fritter $6.50
  • -potato fritter $1.00
  • -corn fritter $2.50
  • -vege fritter $2.50
  • -meat pattie $2.50
EXTRAS EXTRAS
  • Fruit Pies /Custard Tarts (home made) $4.00
  • Sweet Slices $2.00
  • Donut $1.80
  • Pineapple Fritter $1.20
  • Deep Fried Banana $2.00
  • Jam Rap (Raspberry ‘n choc filled donut) $3.50
  • Boysenberry Fudge $2.00
  • Brat Pack (Nuggets, Mini Hotdogs, Chips) $4.00
  • Chilli Beef Nachos $7.00
    • (Beef, Cheese, Salsa, Sour Cream)
  • Side salad $ Sml $3.50 / Lg $5.00
  • Takeaway Fish Meal $15.00
    • (Fish, Chips, Egg, Cheese, Onion, Tomato, Beetroot, Salad)
FROM THE PARLOUR FROM THE PARLOUR
  • Tip Top Ice Cream in a cone
  • Small $1.50
  • Medium $2.80
  • Large $3.20
FROM THE GRILL FROM THE GRILL
  • ●Burgers
  • Kidz Burger $4.00
    • t/sauce
  • Hamburger $5.50
    • t/sauce
  • Cheese Burger $6.00
    • t/sauce
  • Vegetarian Burger $6.50
    • aioli sauce
  • Egg Burger $6.50
    • bbq sauce
  • Chicken Burger $6.50
    • Apricot or Plum sauce
  • Fish Burger $6.50
    • tartare sauce
  • Hawaiian Burger $6.50
    • t/sauce
  • Bacon n Egg Burger $6.50
    • bbq sauce
  • Chicken Cordon Bleu-ger $7.50
    • Apr sauce
  • Steak Burger $7.50
    • t/relish
  • Steak and Egg Burger $8.50
    • t/relish
  • Barron Builders Burger $11.50
    • t/relish
  • All Burgers (except Kidz) contain: **Cheese, Onion, Tomato, Beetroot, Mayo ** **Lettuce or Coleslaw**
  • Toasted Sandwiches $3.50
    • With 2 fillings **Egg, Cheese, Onion, Pineapple, Tomato, Corn** **Spaghetti, Baked Beans, Ham**
  • Steak + 1 Filling $5.50
  • Bacon + 1 Filling $5.50
  • Extra Fillings $1.00
  • Extra Meat $2.00
  • Paninis $6.50
    • Ham, Cheese and Pineapple / Chicken, Cheese and Cranberry / Chicken, Cheese and Apricot / Vegetarian

Nearby Sample Menus

  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • Fish of the day POA
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Big Breakfast $21.00
    • Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
  • Salmon Bagel $9.00
    • Served with creme cheese & capers.
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Spicy chicken, tomato and pine nut salad $20
  • The Special Naan Bread Freshly Baked On Order In Tandoor Clay Oven Is Highly Recommended With Your Meal
  • Grilled Scallops $15
    • Grilled With Tandoori Spice And A Mint And Coriander Sauce.
  • Chicken Tikka h $10.90 f $19.90
    • Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.
  • Aloo Chat $9.99
    • Grilled Croquettes Made With Potato, Red Onion And Various Spices, Served With Yoghurt, Cucumber And Tamarind.
  • Garlic Naan $4.50
  • Papadum Platter $8.99
    • Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
  • Keema Naan $6.50
    • Plain Flour Bread Stuffed With Lamb Mince And Coriander.
  • Chicken Lababdar $20.99
    • Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • -Black Doris Plum
  • Sliders (V)
    • Slaw / Cheddar / Tomato/ Caramelized Onion
  • Risot To Of The Week (GF, V)
    • White Wine / Onion / Garlic
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
  • Dessert Of The Week $12
    • Please Ask For Details
  • ●Ice Cream
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
  • Green Salad ( GF, V) $8
    • Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
  • Nachos $14.50
    • Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
  • Brioche French Toast $17.90
    • Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
  • Warm Thai Chicken Salad With Crispy Noodles $18.50
    • Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
  • Fish And Chips $18.50
    • Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
  • -Smoked salmon $3.50
  • -Extra filling $3.50
  • Small Fries $5.00
  • Bacon $4.00
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • NZ Whitebait Fritter $34.00
    • with handcut chips & salad
  • Fillet Steak (Pure Angus) $36.00
    • with handcut chips & salad
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • Fillet Steak (Pure Angus) $36.00
    • with baked potato or hand cut chips, salad with a side of gravy
  • -1 doz $36.00
  • -doz $47.00
  • Hand Cut Chips / Green Salad or Coleslaw $5.00
  • Kassler mit Bratkartoffeln N/A
    • Pork Loin slightly cured, smoked and cooked to perfection and served with  Sauerkraut, Red Cabbage and finger licking good Pan Fried Potatoes
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked  Mushroom & Seasonal Garden Vegetable N/A
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
  • Gnocchi w Seasonal Vegetable and Feta Crumble N/A
  • Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
  • Lamb Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • Bombay Aloo $13.00
    • Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
  • Side Dish Platter $7.50
    • Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
  • Mango Chicken $16.50
    • Tender boneless pieces of chicken, oven cooked and finished in a delicious mango, tomato and cashew nut sauce.
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
  • AlooParantha $4.00
    • Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
  • AlooMattar $15.00
    • Potatoes and peas cooked with tomatoesand ground spices.
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Falafel $11.00
  • Chicken $15.00
  • Mixed $11.50
  • Mixed $15.00
  • Lamb $11.50
  • Zuchini $15.00
  • Falafel $15.00
  • Humuz & Tabouli $11.00
  • - Large $20.00
  • Roast Lamb w Mint Sauce
  • Satay Chicken
  • -Mini $9.00
  • - 12 inch $14.00
  • -Large $30.00
  • Mixed Meats
  • Hawaiian
  • Garlic Rikka $12.00
    • Boneless chicken marinated overnight with garlic, yoghurt and spices
  • Speciality Platter $17.00
    • A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
  • Paneer Makhani $14.00
    • Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
  • Fresh Green Salad $8.00
  • Pulao $12.00
    • Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
  • Chicken Madras $15.00
    • Chicken cooked with curry leafs, coconut milk and tomatoes
  • Makhani $16.00
    • Lamb of beef cooked in butter chicken sauce and cream
  • Lemon Rice $5.00
    • Basmati rice flavoured with lemon
  • Chocolate Deluxe Cake $45.00
  • Banana Cake Small $45.00
  • 2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • Coconut Crusted Prawns $17.80
    • With Asian Slaw & Sweet Chilli Dipping Sauce
  • Cheesecake Large $65.00
  • Cinnamon French Toast $15.80
    • With Rhubarb, Mascarpone & Maple
  • Crispy Chicken Sandwich $17.80
    • With Rocket & Caramelised Onions
  • Porridge $9.00
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Bacon Pasta $6.00
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Cheerios with Bread $6.00
  • Fruit Toast with Butter $5.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Cheesy Bacon Wedges $12.50
  • SUCCULENT CHICKEN SUPREME $30.90
    • pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
  • Whole seeded mustard mash
  • Seasonal steamed veg
  • MUSHROOM & HALOUMI $18.90
    • grilled portobello and halloumi served with lettuce, tomato & house mayo.
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • VEGGIE EXPLOSION $21.90
    • veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
  • CUSTOM YOUR BURGER each $2.50
    • bacon /avocado /camembert /egg/grilled portobello
  • Extra sauces $2.50
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Biffs All Day Breakfast $19.90
    • Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Chicken Breast $23.90
    • House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Gluten free bread available for $2.00
Okato Takeaways

Okato Takeaways

location

Address

63 Carthew Street, Okato, Taranaki, 4335, New Zealand

phone

Phone

067524363

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner ,  Outdoor Seating

Location
63 Carthew Street, Okato, Taranaki, 4335, New Zealand
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