Address
Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
Petit Paris Authentic French Bakery and Cafe in New Plymouth Menu
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BREAKFAST-
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
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Granola $14.00
- with greek yoghurt and berry compote
- Eggs on toast with hollandaise $12.00
- Eggs on toast with hollandaise add bacon $17.00
- Eggs on toast with hollandaise add salmon $17.00
- Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
LUNCH-
Omelette $17.00
- with field mushroom, parmesan & spinach
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Omelette $17.00
- with ham, brie & rocket
- Croque Monsieur
- Croque Madame (with egg) $16.00
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
SOUP- Ask stuff what soup du jour it comes with fresh bread $12.00
PLAT DU JOUR- Ask staff for details of fish of the day comes with coffee $14.50
Nearby Sample Menus
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Creamy portabello mushrooms, semolina gnocchi - Add crispy pancetta $5.90 $18.90
- Calamari and baby octopus, micro herbs, aioli $16.90
- Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
- Market fish, warm buckwheat salad, kale, avocado, baby spinach, pepadew $28.90
- Chicken, thyme, lemon, watercress pesto $3.00
- House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
- Clevedon buffalo bocconcini extra virgin olive oil $16.90
- Free range eggs, toasted 5 seed $11.90
- -Vegetables $13.50
- -Prawns $16.50
- Laab Chicken $14.50
- -Vegetables $13.50
- -Combination $13.50
- -Seafood $16.50
- -Vegetables $13.50
- Deep Fried Chicken with Mixed Vegetables $13.50
-
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
-
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
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Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
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1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil
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Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
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Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
-
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
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Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
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Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
- Mango Chutney $2.50
-
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
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Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
-
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
- Mixed Vegetable Pickle $2.50
- All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
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Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
- -Large $18.00
- Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
- Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
- Green Salad dressed with French dressing(GF) $8.00
- 2 fillings $4.80
- Cheesecake of the Day - please refer to specials board $9.00
-
Club Breakfast
- with sausage, bacon, hash brown,, tomato, eggs and toast with butter
- -Small $13.00
- Toasted garlic loaf $6.00
- Gluten free loaf plain or garlic $10.00
- Fries $6.50
- Affogatto w sponge biscuits & liqueur $17.00
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Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
- Soup of the day $13.00
-
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
- Homemade crusty loaf $9.00
- Nachos
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House Fries (Small/Large) $ 14.00/ $ 10.00
- With rosemary celery salt
- Choice of two sides
- Steamed Seasonal Vegetables $ 6.00
-
House Fries $ 14.00
- With pickled mussels & Aioli
- -Wild pork, grilled cheddar & sour cream $14.00
-
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
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Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
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Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
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Braham Sari Kebab $6.00
- Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
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Vegetable Biriyani $14.00
- Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
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Chicken/lamb biriyani $15.00
- Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
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Vindloo $16.00
- A very hot dish from Goa is essential a sweet and sour style curry
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Reshmi Kebab $12.00
- Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
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Chicken Tikka $12.00
- Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
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Malai Chicken Tikka $12.00
- Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
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Ice Cream Sundae
- Berry, Caramel or Chocolate
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BBQ Pork Ribs
- Fries / Salad
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
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Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
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Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
- Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
- -Half Rack $18.00
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Sportys Burgers $10.00
- Fish, Chicken or Beef. All served with fries.
- Fish/Chicken $2.50
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All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
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Steak, Egg & Cheese T/S $10.00
- Served with Fries.
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Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
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Apple Shortcake $5.50
- Served hot
- Nuggets & Chippies $7.50
- Bacon & Egg T/S $6.50
- Basmati rice $2.50
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Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
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Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
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Korma (GF) $14.50
- Tender pieces of chicken, lamb, Vegetables cooked in delicious cashew nut gravy
- Garlic naan $2.50
- Mixed raita $2.50
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Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter
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Aloo Gobi $14.50
- Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
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Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
- Until 2pm
- V vegetarian
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Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
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Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
- Gf gluten free
- -bacon $16.50
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Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
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Vegetable Black bean
- Broccoli, cauliflower, mushroom, carrots, and capsicum stir fried with black bean sauce. Served with white rice.
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Vegetable Curry
- Broccoli, cauliflower, mushroom, and carrots stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
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Fish
- Deep fried battered Hoki fillet.
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Combination Satay
- Carrots, capsicum, cucumber, beef, BBQ pork, and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
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Beef Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
- Potato Fritter
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BBQ Pork Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and BBQ pork stir fried with black bean sauce. Served with white rice.
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Pineapple Fritter
- Deep fried battered pineapple ring.
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Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
-
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
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Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
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Pasta of the Day POA
- (see specials)
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Salad of the Day POA
- (see specials)
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Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
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Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Petit Paris Authentic French Bakery and Cafe
Phone
067590398
Opened hours
Mon - Fri 7:30am - 4:30pm
Sat - Sun 8am - 3pm
Price
None
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Gluten Free , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
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