Pankawalla in New Plymouth Menu

Pankawalla in New Plymouth has no menu available, but can choose from many other options such as Asian style Pork Dumpling(6) or Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) from Our Place. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Pita Pit includes a wide range like Extra Dip or The Family Feast. Garlic bread and Meze platter from . Cafe Turquoise offers Whitebait Inn Mokau and Meal.

Nearby Sample Menus

Elixir Cafe (sample menu)
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
  • Breakfast Salad (GF) (NF) $16.80
    • With avocado, bacon, tomatoes, poached egg, parmesan & rocket
  • Garlic Butter & Herb Loaf $10.50
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • Lemon & Thyme Chicken Salad (GF) $18.00
    • With rocket, feta, macadamia nuts, orange & avocado
Snug Lounge (sample menu)
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • Steamed rice Free
  • Beef short rib, celery, cashew wonton (4) $12.5
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
  • Fried Egg Noodles $6
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
Joe's Garage (sample menu)
  • Joe’s green salad $4.80
  • Add mushroom $16.80
  • Little trev $12.80
    • savoury mince served on ciabatta with an egg
  • Teddy best $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
  • Tuska - add avocado (seasonal) $12.80
    • streaky bacon in a warmed joe’s roll
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Monica's Eatery (sample menu)
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa $28.90
  • Caramelised leek, prosciutto, grana padano $3.00
  • Santa maria sardines, marinated cherry tomatoes, salsa verde $14.90
  • Broad bean, mint and ricotta bruschetta $13.90
  • Broad bean, ricotta and mint $13.90
  • - Add avocado $4.90
  • - Add crispy pancetta $5.90
  • Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
Thai House Express (sample menu)
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • Sweet Chili Sauce
  • -Seafood $16.50
Bach on Breakwater (sample menu)
  • Smoky crisps - barb's fakebacon $3.6
  • Home-made gluten free toast $3.0
  • Smoked fish salad $18.5
    • manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
  • Manuka smoked hoki $7.0
  • New Yorker French toast $18.5
    • thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
  • Pancake stack $16.5
    • 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
  • Raisin toast $10.5
    • home-made spicy raisin bread toasted with local chunky honey & butter
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
Polpetta (sample menu)
  • Vege (V)
    • Seasonal Vege
  • Churros $12
    • With Chocolate Dipping Sauce
  • -Butterscotch
  • ●Sauce
  • Asian Broth (GF)
    • Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
  • -Garlic /Cheese $9
  • Dessert Of The Week $12
    • Please Ask For Details
  • Cauliflower / Gruyere Fritters ( GF, V) $10
Salt Restaurant/Cafe and Bar (sample menu)
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Spicy chicken, tomato and pine nut salad $20.00
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
  • - Carrot and cheese lasagna
  • - Hand cut chips with aioli
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Decanta Tapas Bar (sample menu)
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • Calamari $11.00
    • Crispy fried calamari coated with lemon pepper.
  • - Two Shanks $32.00
  • Chicken Tacos $11.00
    • Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
  • -With garlic aioli $8.00
  • Mushrooms $9.00
    • Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
  • Beer Batter Fries
Okato Takeaways (sample menu)
  • -garlic chips $5.50
  • Takeaway Fish Meal $15.00
    • (Fish, Chips, Egg, Cheese, Onion, Tomato, Beetroot, Salad)
  • -chips 330g chip group scoop $2.50
  • -fish bite $1.00
  • -scallop $2.00
  • Chicken Cordon Bleu-ger $7.50
    • Apr sauce
  • Hamburger $5.50
    • t/sauce
  • -crab stick $1.50
Radio Malabar (sample menu)
  • Vegetable Curry $15.00
    • Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Vegetable stew $15.00
    • One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
  • Gobi Manchurian $15.00
    • Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
  • Plain Dosa (No filling) $10.00
  • Potato peas Masala $14.00
    • A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
  • Ceylon Paratha $3.50
    • A flat south Indian bread
  • Appam (2 pieces) $5.00
    • A pancake made with fermented rice batter & coconut milk
Bombay to Paris (sample menu)
  • Lamb rogan josh $14.00
    • Your choice of lamb in delicious onion and tomato base sauce and aromatic herbs and spices.
  • Cheese naan $1.50
  • Lamb biryani $14.00
    • Soft morsels of lamb, herbs and dry fruits cooked along with basmati rice.
  • Chicken tikka masala $14.00
    • Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
  • Bread basket $10.00
  • Lamb korma $14.00
    • Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
  • Lamb handi $15.00
    • Lamb cooked with onion, capsicum and tomato sauce.
  • Butter prawn $17.00
    • Prawns cooked in butter & creamy sauce.
Piccolo Morso (sample menu)
  • Pana Chocolate $4.00
  • Apricot charlotte $3.80
  • Bag of two mixed bread rolls $3.00
  • Caramel slice $3.40
  • Mini quiche Lorraine $1.90
    • Spinach and feta
  • Mini lamington $2.00
  • Fruit and custard pull-apart $6.80
  • Tropical $100.00
    • Ham with pineapple and capsicum, red onion, kalamata olives and mozzarella
Sporty's Cafe Bar (sample menu)
  • Apricot Shortcake $5.50
    • Served hot
  • Nachos $10.00
    • Premiem beef mince served w sour cream & salsa.
  • Smoked Chicken Foldover $13.00
    • On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
  • Fries $5.00
  • Scoop of Fries $2.00
  • Fish/Chicken $2.50
  • Crumbed Fish Meal $12.00
    • Hoki served with salad & fries.
  • All Day Breaky $15.00
    • Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
The Hub Jazz Cafe (sample menu)
  • Bruschetta $16.80
    • Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Grilled Tomato/Smoked Salmon $6.00 each
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
  • Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
  • Side of Fries $4.50 each
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • Eggs Benedict $17.50
    • Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
Pankawalla

Pankawalla

location

Address

85 Devon Street West, Central New Plymouth, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067584444

email

Email

info@pankawalla.co.nz

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Contemporary , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
85 Devon Street West, Central New Plymouth, New Plymouth, Taranaki, 4310, New Zealand
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