Blue Kanu
Asian, Gluten Free, Japanese, New Zealand, Pacific, Polynesian, Vegan, Vegetarian
16 Church Street, Queenstown, Otago, 9300, New Zealand
Blue Kanu sample menu- Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
- Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
- Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Steamed jasmine rice $4.00
- Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
- Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
- Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
