Address
774 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
Royal Oak Bakery in Auckland Menu
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Royal Oak Bakery in Auckland has no menu available, but can choose from many other options such as Garlic Pizza Bread - Garlic Pizza Bread Sprinkled w/ Cheese & Herbs or Soup of the day - Creamy Tomato & Herbs Served w/ Toast from Cranks Restaurant - Bar. Pilkingtons offers many options including Crispy spiced calamari and Eggplant zhoug. Didas Wine Lounge & Tapas includes a wide range like Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm or (V) (GF) mixed spiced nuts. Spicy Chicken (Chicken Nibbles) and Fried Chicken from . Ah Ssak offers Sawadee Thai Cuisine and Half Dozen.
Nearby Sample Menus
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Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
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Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
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Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
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Bite Coxinha $10.00
- Chicken delights served with fries or salad.
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Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
- Vegetables $3.00
- Fries $2.50
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Options Available $13.50
- Ask the Chef
- Sea-veg Salad $5.00
- Fried Chicken $9.00
- Fried Tofu Salad $9.00
- Grilled Samma Fish $7.00
- Chicken Pot (in miso soup) $10.00
- Oyako Don (Chicken) $10.00
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Shio Ramen $9.00
- (Clear soup with BBQ pork & veggies)
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Genzui Ramen $13.00
- (Soya taste soup with BBQ pork. tempura & veggies)
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Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
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Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
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Tempura Battered Onion Rings $7.50
- with Dipping Sauce
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Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
- Bread & Dips (GF) $16.90
- Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
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Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
- Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
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Chicken melt $16.50
- Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
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Steak meal $18.00
- Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
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Blueberry pancakes $13.00
- Banana, blueberries and yoghurt and canadian maple syrup
- Chicken nuggets- served with rustic cut fries and aioli $7.50
- Gluten free bread $2.50
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Creamy mushrooms on toast $14.00
- Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
- Toasted bagel preserves and cream cheese $7.50
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Smoked salmon $15.50
- Eggs any style, wilted spinach, on toasted focaccia
- Sausage $1.00
- Tarakihi $3.20
- 1 FISH
- 4 SQUID RINGS
- 2 FISH
- 1 Crabstick, 1 Chips
- 1 FISH
- 2 FRITTERS
- -Smokey bacon $15.50
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Customized salad
- Meat choices (pork, beef, chicken)
- -Cured salmon $16.50
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-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
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Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
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The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
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Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
- -Spicy chorizo sausage $15.50
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Mixed leaf side salad $7
- with honey, lemon & herb dressing
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Popeye $23.9
- Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
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Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
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Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
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Winter Platter $30.9
- Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
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Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
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Lamb Shoulder $29
- Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
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Pan Fried Fish of the Day $11.9
- served with salad & fries
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Pad Preaw Waan (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with onion, tomato, capsicum, cucumber, pineapple, sweet & sour sauce & mixed vegetables.
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Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried seasonal vegetables and topped with peanut sauce.
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Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
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Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
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Tom Kha Pak $8.50
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
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Kual Tiew Boonchu $13.00
- Beef with rice noodles soup and bean sprouts.
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Mixed Appetisers $7.50
- Chef's special combination of appetiser (1,2,4,5)
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Pla Nueng Ma Noa $18.50
- Steam whole Snapper with lemon juice, garlic, chilli and coriander.
- Mango $1
- Gluten Free Bun $2.5
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2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
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16. Gone burger $16.00
- if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
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13. Mini Animal Rights $9.90
- 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
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12. Mini Velvet Burger $7.90
- 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
- Full Scoop Fatties $3.9
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7. The Stag $13.90
- it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
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Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
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Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
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Octopus $22.00
- grilled octopus, thyme, taramasalata
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Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
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Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
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Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
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Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
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Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
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PANEER SHIMLA MIRCH
- Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
- BREAD BASKET (Choose any three from above) $13.00
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LAMB ROGANJOSH
- A classic from the Moghul Era - boneless lamb curry cooked with special spices
- ALOO PARANTHA $4.00
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BUTTER PRAWN
- Tender cooked prawns in butter masala sauce
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KING PRAWN MASALA
- A delicacy cooked with capsicums and an exotic blend of herbs and spices
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LAMB SAAGWALA / BEEF SAAGWALA
- Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices
- RAITA $4.00
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BLT $10.00
- Bacon, Lettuce, Tomato with toast
- Fresh Spring Rolls (3) $7.00
- Croissant $4.50
- Lemon Passon Muffin $3.00
- Ham Salad $4.00
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Homemade Pies $4.50
- Choice of Mince, Mince and Cheese, Steak, Steak and Cheese, Bacon and Egg
- Bacon Egg Salad $4.00
- Cornish Pasties $4.00
- Beef Tongue (Pair)
- Sambal Eggplant
- Seafood Fried (Noodle/Rice)
- Green Soybean
- Malaysia Deep Fried Tofu
- Chicken Gizzard (5 Sticks)
- Beef Slice With Mild Spicy Dressing
- Sliced Beef Fried (Noodle/Rice)
- Seafood Noodle Soup
- Black Bean Sauce Beef/Chicken
- Hot & Spicy Beancurd Shin
- Mee Goreng /Malaysia Fried Rice
- Salted Fish Fried Eggplant
- Chicken Gizzard (5 Sticks)
- Seafood Combination Fried Egg Noodle
- Hokkien Fried Noodle/Rice
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Fries $6.00
- Seasoned fries served with garlic aioli
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Larry the lamb $18.00
- Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
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Beef burger $19.00
- Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg
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Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
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Tomato pesto pasta $18.00
- Tomato pesto, red onion, bacon, basil, Parmesan
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Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
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Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
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By sea $16.00/$28.00
- Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
Royal Oak Bakery
Phone
096243543
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available
774 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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