Royal Oak Bakery in Auckland Menu

Royal Oak Bakery in Auckland has no menu available, but can choose from many other options such as Garlic Pizza Bread - Garlic Pizza Bread Sprinkled w/ Cheese & Herbs or Soup of the day - Creamy Tomato & Herbs Served w/ Toast from Cranks Restaurant - Bar. Pilkingtons offers many options including Crispy spiced calamari and Eggplant zhoug. Didas Wine Lounge & Tapas includes a wide range like Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm or (V) (GF) mixed spiced nuts. Spicy Chicken (Chicken Nibbles) and Fried Chicken from . Ah Ssak offers Sawadee Thai Cuisine and Half Dozen.

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Hamburger $2.80
  • 6 won ton $4.20
  • Chips $2.20
  • For 4 people $46.90
    • Prawns & pineapple & veges on white rice, prawns & roast pork, cashew nuts & fried rice, chicken fu yoonng, sweet and sour won ton, plate of chips
  • Seafood special chow mein $14.80
    • Cooked with scallops, prawns, squids, cashew nuts, veges
  • -B $46.90
    • Steak & mushroom & veges chop suey, chicken & lemon sauce, prawn fried rice, pork & pineapple & veges, 12 won tons
  • Banana fritter $1.50
  • Plain $9.00
Monsoon Poon (sample menu)
  • -One for $6
  • Little Dragon Tacos
    • Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Firecracker Chicken $24
    • A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Imperial Lettuce Cups $16
    • Wok fried chicken with chiili, soy, capsicum and Spring onion
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
Select Pizza (sample menu)
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Buffalo Wings (5 Pieces) $4.90
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Chicken Tenders $4.90
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
The Portland Public House (sample menu)
  • Affogato $10.00
    • Scoop of vanilla ice cream/shot of espresso coffe
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
  • Crispy chicken taco $11.90
    • Slaw/criander/chipotle crema/chilli
  • Kids fish and chips $9.00
  • Kids cheese burger $9.00
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Pumpkin and mozzarella risotto balls served with aioli $9.90
May Wah Takeaways (sample menu)
  • CHICKEN SATAY $10.50
  • SWEET & SOUR PORK ON RICE $7.50
  • EXTRA PRAWNS $5.50
  • NASI GORENG WITH COMBINATION MEATS VEGE AND RICE $11.90
  • PRAWN FRIED NOODLES $12.90
  • BBQ PORK & NOODLES $8.50
  • STEAK Fried RiCE $10.50
  • HAMBURGER $2.90
Ranui Chinese Takeaways (sample menu)
  • Deep Fried Moro Bar $2.50
  • Bami Gorang (Noodles) $11.90
  • Vegetarian Special $9.90
  • Pineapple Fritter $1.00
  • Wedges $3.00
  • Steak & Veges $11.90
  • Fish Cake $2.00
  • Wonton $9.90
Pizza Club (sample menu)
  • 1 x Drink (can)
  • Salmon & Feta
    • Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Feta, Black Pepper, Tomatoes, Hollandaise Sauce
  • Chicken 'Mayo-nice' with Meat
    • BBQ Base, Onion, Chicken, Mayo, Capsicum, Meat Cubes, Mozzarella
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Bell Pepper Sauce, Black Pepper
  • Thai Chicken (Nuts)
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Black Pepper, Chicken
  • Sour Cream $2.50
  • BBQ Chicken wings $12.00
  • 2 x Large Pizzas
Hayami Japanese Restaurant (sample menu)
  • 17 Beef Lunch Box $17.50
    • Beef teriyaki, chicken katsu, sushi, sashimi, salad
  • 3 Tuna Roll Sushi $13.00
    • Fresh tuna, avocado 8pcs
  • Select one dessert
    • Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine
  • 69 Banana Tempura with Ice Cream $8.50
    • Lightly battered banana, deep fried with a scoop of ice cream
  • 42 Chicken Yakisoba or Yakiudon $16.50
    • Pan fried noodles with chicken and vegetables in yakisoba sauce, with miso soup
  • 13 Hot Chilli Goy-Za (6 pc) $9.00
    • Deep fried Goy-Za tossed through a spicy sauce
  • 12 Grilled Eel $11.50
    • Grilled and served on a hot plate
  • 49 Japanese Plum Wine $9.00
    • A traditional dessert wine served sweet over ice
Masu (sample menu)
  • maguro $14.00
    • tuna
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
  • miso shiru $8.90
    • with cloudy bay clams
  • sake maki $14.90
    • salmon, avocado, men taiko, yuzu kosho
  • sake $7.60
    • ora king salmon
  • kimchi $7.30
    • spicy pickled cabbage
  • mato dai $10.90
    • john dory
One Little Turkish Cafe & Kebab (sample menu)
  • Mix Shish $21.00
  • Vegetables $4.00
  • Chicken Curry $16.50
    • a mild Turkish style curry, made with chicken, potatoes, and spices
  • Mix Ata Turk $21.00
    • marinated fillets of chicken or lamb cooked on the grill in white wine, with a hint of lemon served with rice and salad
  • Chicken Shish $19.50
    • marinated fillet of chicken with lemon juice, olive and saffron on skewers, grilled to perfection, served with rice and salad
  • Lamb with Rice $7.00
  • Lamb Shish $19.50
    • marinated lamb eye fillet with lemon juice, olive oil and saffron on skewers, grilled to perfection, served with rice and salad
  • Chicken with Rice $7.00
Bula (sample menu)
  • Combination $12.00
  • Duck curry $12.00
  • Vegetable $6.50
  • Chinese fish curry $8.50
  • Fish $9.50
  • Chinese chicken curry $8.50
  • Fish $9.00
  • Chicken $9.50
Beijing Duck Panmure (sample menu)
  • Braised Beef Slice / Jelly Fish $10.00
  • Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
  • Seafood Sour and Spicy Soup Small $9 / Large $18
  • Steam Rice $1.5 per person
  • Spice & Hot BBQ Fish $30.00
  • Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
  • Same as Above $26.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
Shor bazaar (sample menu)
  • -Veg $5.00
  • Onion bhaji $6.00
    • Onion slices battered with chickpea flour and deep fried, served with tamarind sauce
  • Daal tadka $13.50
    • Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew
  • Lamb madras $15.50
    • Cooked with coconut cream and other south indian spices
  • Plain rice $2.50
  • -Chicken $7.00
  • Chicken tawa frontier $15.50
    • Chicken cooked with chopped capsicum and tomato tossed in indian spices
  • Matar paneer / aloo $13.50
    • Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
FISH Restaurant - Hilton Hotel (sample menu)
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • -2 courses $39.00
Millwater Bistro & Bar (sample menu)
  • Chocolate tart $12.00
    • Rich chocolate tart served with berry coulis & cream
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • -Add lightly cured & grilled chicken thigh $3.00
  • Cheese board & company $12.00
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Baked seasonal cheesecake $12.00
Royal Oak Bakery

Royal Oak Bakery

location

Address

774 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096243543

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
774 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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