Address
774 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
Royal Oak Bakery in Auckland Menu
Are you the owner? Manage this listing for free.
Royal Oak Bakery in Auckland has no menu available, but can choose from many other options such as Garlic Pizza Bread - Garlic Pizza Bread Sprinkled w/ Cheese & Herbs or Soup of the day - Creamy Tomato & Herbs Served w/ Toast from Cranks Restaurant - Bar. Pilkingtons offers many options including Crispy spiced calamari and Eggplant zhoug. Didas Wine Lounge & Tapas includes a wide range like Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm or (V) (GF) mixed spiced nuts. Spicy Chicken (Chicken Nibbles) and Fried Chicken from . Ah Ssak offers Sawadee Thai Cuisine and Half Dozen.
Nearby Sample Menus
- R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
- S04 Chips $7.90
- C 1 0 Roti Telur Bawang with Curry Chicken $15.20
- N06 Pappa Fried Mee $15.90
- R01 Pappa Chicken Rice with Steamed Chicken $16.50
- R10 Biryani Rice (2 Dishes) with Red Chicken & Sambal Eggplant $17.20
- C11 Roti Canai with Beef Rendang $15.90
- B12 Two Half Boiled Eggs Only $4.00
-
Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
-
Corned Beef and Agria Hash $17.00
- With two soft poached eggs and spicy tomato hollandaise
-
The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
- House Cured Salmon $6.00
-
Creamy Pumpkin Risotto $18.00
- With rocket, feta, roasted walnuts and crispy sage
-
3 Eggs Omelette with Toast $15.50
- Chorizo, feta, red onion and fresh herbs
-
The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
-
Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
-
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
-
TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
-
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
-
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
-
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
-
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
-
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
-
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
- Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
- Tuteremoana Cheddar, Red Onion Jam $9
- Café Cookie $2
- Additional Scoop $4
- Pastrami, Aged Cheddar, Jalapeno Chutney $11
- Croissant, Shaved Ham, Swiss Cheese $11
- Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
- Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
- Add bacon $ 5.00
-
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
-
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
- Bacon $5.00
- Add an egg $ 3.00
-
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
-
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
-
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
-
Sticky Date & Fig Pudding $14.00
- Espresso toffee sauce, ice cream
-
Hummus for Syria $19.00
- Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
-
Escalivada Platter $25.00
- Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
- ●Smoky Eggplant Dip
-
New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
-
Calamares $16.00
- Lightly spiced squid rings, fava bean puree, lemon wedge
-
Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
-
Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
- American Hot Dog with Cheese $3.80
- Steak & Egg $3.80
- BBQ Pork $10
- Wonton Noodles Soup $8
- Egg & Bacon (or Ham) $3.80
-
Special Egg Foo Yoong $12.50
- Combination meat & king prawn & cheese
- Combination Meats $11
- BBQ Pork $10
-
Pizza ai funghi $19.50.
- mozzarella, mushrooms, parsley and a touch of olive oil.
-
Filetto al pepe verde $28.00.
- scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
-
Linguine primavera $14.50/ 19.50
- linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
-
Antipasto della casa $27
- authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
-
Spaghetti salsicce $16.00 / 21.00
- house made baby sausages in a rich tomato sauce served over spaghetti.
-
Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
-
Insalata all’ italiana $9
- tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
-
Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
-
Open Chicken Sandwich $18.50
- 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
- Vogel's $2.00
- Add from the Sides menu to enhance your meal.
- Spaghetti $2.00
-
Iraqi Lamb & Fetta Burger $17.00
- Spiced lamb patty, Lettuce, tomato, red onion, tzatziki, and my spiced tomato relish and feta, served in a toasted Scottish bap and with fries
-
B.L.T. $13.50
- Bacon, Mesclun, Tomato, Aioli, on Toasted ploughman's with Fries
-
Vegetarian
- English Muffin, Spinach, Avocado, Tomato, Poached Egg, Hollandaise
- Banana $1.50
- Fresh snapper (battered/grilled) $7.00
- Grilled Snapper Salad $16.50
- Made with white bread
-
Bacon and Egg Burger $8.00
- Beef patty with egg bacon & cheese
- Salt n Peppered Squid salad $16.50
- any 3 fillings $4.00
- any 4 fillings $4.50
- Potato Fritter $1.00
- ·Fried Chicken Bowl (Kar-age)
- -Standard R $9.80 / L $13.40
- ·Teriyaki Chicken Bowl
- -Combo R $11.50 / L $15.10
- Crumbed Prawn (2pcs) $3.00
- Teriyaki Chicken Soba Noodles $9.90
- ·Sukiyaki chicken soba $9.90
- -Standard R $13.40
-
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
- Fried Squid Rings $5.90
-
Ice cream $5.00
- green tea ice cream with pearls & jelly cubes
- Black Pepper Chicken on Rice $12.00
- Meatballs in casserole $10.00
- Fried yellow w deep fried chicken cuttlets $12.00
- Fried Onion Rings $4.90
-
Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
-
SAT $3.50 / Roll
- Vegetable Day
- Tempura Udon $10.90
- Chicken Katsu Rice $10.90
-
MON $3.50 / Roll
- Salmon Day
-
WED $3.50 / Roll
- Chicken Day
- Tempura Rice Bowl $10.90
-
TUE $3.50 / Roll
- Tuna Day
-
SUN $3.50 / Roll
- Crab & California
- Gurnard Fish $
- Combination Noodles with Veges $11.90
- Bami Goreng (Hot Noodles) $10.90
- Chicken Burger $4.50
- Seafood Fried Rice $14.90
- Chicken $3.90
- Vegetable Chow Mein $8.90
- Oyster $1.50
- -Seafood $12.00
-
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
- -Vegetarian $10.00
- -Option: + Prawns $2.00
- -Chicken $11.00
- -Chicken $10.00
- -Combination ( Chicken, prawns, squid) $11.00
-
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Royal Oak Bakery
Phone
096243543
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available
774 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
- Auckland Bakery Menus
- Auckland Coffee and Tea Menus
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Bakery Menus
- Auckland Region Coffee and Tea Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus