Address
Tekapo-Twizel Road, Main Street, Lake Tekapo, Canterbury, 7999, New Zealand
Run 76 Cafe in New Zealand Menu
Are you the owner? Manage this listing for free.
MENU-
The Run Pancakes $14.50
- Caramelised banana, Manuka smoked streaky bacon, maple syrup & whipped cream Or Berry compote, caramelised banana & whipped cream
-
Mackenzie Mushrooms $16.50
- Herb butter roasted Button mushrooms on toasted ciabatta bread & herb crème fraiche
-
High Country Fried Breakfast $14.50
- (Choice of Café de Paris or Chilli & Herb butter) Two free range fried eggs on toasted McKenzie country grain bread with Manuka smoked streaky Bacon and or Balsamic cherry tomatoes
-
Eggs Benedict $18.50
- Two free range poached eggs on toasted ciabatta & Run 76 mustard hollandaise with Manuka smoked streaky Bacon or Aoraki hot smoked salmon or Herb roasted mushrooms & spinach
-
MacKenzie Country Breakfast $21.50
- Lamb & mint station sausage, Manuka smoked streaky bacon, 2 free range eggs (any style) roasted tomato, on toasted McKenzie country grain bread with spinach & homemade hash brown
-
Chorizo Sausage & Beans $15.50
- Smoked grilled chorizo sausage & BBQ baked beans, toasted ciabatta
-
Bowl of Goodness $13.50
- Run 76 homemade muesli with berry compote and yoghurt
-
Eggs on Toast $10.00
- Your choice of 2 free range eggs (poached, scrambled, fried) on Toasted ciabatta
-
Children’s Menu $9.50
- For the little ruggers 10 & under only (Includes a kids fluffy or milk bottle) Shaved ham & grated cheese flats or Free range egg, buttered toast soldiers, and homemade potato hash or Mini pancakes grilled banana maple syrup & cream
-
Sides $4.50
- Bacon (3), sausage (2), Roasted mushrooms, toast, spinach, beans, (2) hash brown /per side
Nearby Sample Menus
- Cured venison tartar, sour cherries, Kriek granite, radish $17
- Veal sweetbread & croquette, sweet onion, laurel $20
- Kingfish belly, Macadamia, nasturtium, balsamic $17
-
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
-
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
-
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
-
THAI FUSION
- Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
-
CHEESE PIZZA(9"/12") $7.50/$10.50
- pizza bread with garlic, mozzarella cheese
- Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
-
MINTED LAMB
- Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
-
LAMB $7.50
- lean lamb mince with salad, aioli & whitlock chutney
-
CAJUN CHICKEB WINGS $6.50
- oven roasted juicy Cajun spiced chicken wings
-
BEEF AND CHEESE $7.50
- lean lamb mince with salad, cheese, aioli and whitlock chutney
-
PEPPERONI
- Pepperoni, fresh tomato, capsicum and mozzarella cheese
- Chicken Nuggets (5) and Fries $8.50
-
Soup Du Jour $10.00
- A tasty compilation of the freshest ingredients with a new flavor each day.
- 1 Egg $2.00
-
Sticky Date Pudding $14.00
- Traditional style pudding full of dates with a toffee sauce
-
Pasta of the day $18.00
- Fresh Pasta Served with Daily Sauce option.
- Fried Onions $2.50
-
Seafood Chowder $16.00
- A medley of fresh seafood in a creamy chowder that is full of flavor and will leave you wanting more. Served in our own Sour Dough cobb.
-
Tandoori Chicken and Mango Salad $18.50
- Chicken Breast marinated with Tandoori spices then pan fried and served on a medley of assorted lettuce greens and garnished with the world famous Mango and sweet chilli dressing and Kumara crisps.
-
kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
-
Shika niku tataki $21.90
- wild venison tataki, aroma sansho, wasabi, crispy leek
-
yakitori negima $8.90
- chicken skewers, spring onions and yakitori sauce
-
yaki hinadori $38.00
- chilli miso roasted baby chicken
-
sake maki $14.90
- salmon, avocado, men taiko, yuzu kosho
- chef’s 5 sashimi selection $42.00
-
ika $8.30
- squid
-
yaki minami osuzuki $32.60
- korean spiced Haruka, apple, spring onion, kewpie mayonnaise
- Hot Roast Pork Plain $9.50
- Hot Chicken + 3 salad toppings $9.50
- Peas & gravy $6.00
- Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
- Chicken Stuffing each $2.00
- 3 Ribs and chips $8.70
- 3 Ribs and Chips Combo $11.90
- Tomato Sauce-small $0.80
-
Fries $10.00
- W/ gravy or bbq/aioli/tomato sauce/garlic butter
-
Taco $14.50
- W/ fish, chicken or pork .
-
Choc fudge brownie (GF) $ 14.00
- Served w/ stracciatelle sauce & triple chocolate ice-cream.
-
Cheesecake of the day $ 14.00
- Ask what today’s flavour is
-
Tuscan chicken breast (GF) $28.00
- W/ creamy potato mash,served on seasonal veg.
-
Big burger $ 19.00
- Chicken & bacon served w/ fries
-
H'owl'oumi salad $25.00
- W/ owl greens & pomegranate syrup
-
Banoffee pizza $ 14.00
- Served w/ vanilla bean ice-cream
-
Bowl of Soup & Salad $6.75
- House sa1ad and soup of the day
- House Salad $3
- Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
-
Diane $15.00
- Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
-
Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers
-
Parmigiana $13.50
- Breaded shrimp topped with mozzarella in marinara
-
Parmigiana $14.00
- Breaded veal topped with mozzarella in marinara sauce
-
Marsala $11.00
- Chicken sauteed with mushrooms in marsala wine sauce
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Vegetables in Casserole (Veg) $19.99
- H23 Fried Rice with Egg $7.99
- J10 Chinese Spicy Pork $18.99
- SET C
- H19 Fu Jian Fried Rice $10.99
- A7 Wheat Cubes, Fungus & Lily $5.99
- H22 Chicken Slices and Salted Fish Fried Rice $8.99
-
i5 Beef Gravy Soup $7.99 /$13.99
- Small/Large
-
California Crab Mix Roll $14
- Fresh Salmon and Tuna on top of crab mix roll (6 pieces)
- Pork Katsu & Spicy Noodle $16
- Combination of Pork & Chicken $15
- Fish Katsu & Curry $15
-
Chicken Katsu & Spicy Noodle $16
- Crispy chicken and spicy noodle served with Miso soup
-
Soft Shell Crab $11
- Deep fried soft shell crab
-
Teriyaki Salmon Bento $22
- Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
- Pork Katsu $13
-
Chicken/LambDum Biryani $17.00
- Aromatic Basmati rice with choice of meat, sauteed with herbs and spices In a sealed pot, cooked on low heat to its perfection Goes well with Raita
-
Malai Kofta $15.50
- Grated cottage cheese and potato dumplings stuffed with cashew nut and raisins, simmered in a almond based gravy
-
Cheese and Garlic Naan $5.00
- Naan bread stuffed with cheese and garlic baked in tandoor
-
Chicken/Lamb Pasanda $17.00
- Choice of meat cooked in a rich almond based gravy with aromatic spices
-
Fish Capsicum $19.00
- Tender pieces of Fish in a special sauce cooked with spices and Capsicum chunks finished with fresh coriander
-
Samosas (2 pcs) $6.00
- Potato and green peas sauteed with cumin, coriander seeds and spices stuffed in a crispy cone shaped flaky pastry, Served with Tamarind chutney
-
Onion Kulchas $4.50
- Kucha made from refined flour stuffed with chopped onions and spices
- Or Prawn $19.00
- - (1/2 Scoop) $1.50
- Prawn Fried Rice $13.00
- Sliced Pork with Cashew Nut & Mushroom $13.50
- Fried Mussel $0.80 (each) $9.20 (doz)
- Roast Pork with Mushroom Chow Mein $11.00
- Prawn with Mushroom Chow Mein $13.50
- Wontons with Sweet & Sour Sauce (12) $10.00
- Chicken Fu yong Egg $11.50
- Pork pasty $2.80
- Steak and pepper pie $3.20
- Steak and cheese pie $3.20
- Mince and cheese pie $3.20
- Steak and curry pie $3.20
- Steak pie $3.20
- Butter chicken $3.50
- Bacon and egg pie $3.20
- Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
- San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
- Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
- Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00
- Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
- Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
- Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
- Taglierino A choice of individual meat (50g) from our display cabinet $14.50
-
Soup of the day $10.50
- served with toasted bread & butter
-
Eggs Bennie $14.50
- Streaky bacon, poached eggs, toast & Hollandaise sauce.
-
Moroccan Chicken Breast $28.50
- dusted in Moroccan spices Topped with minted yoghurt sauce served with gourmet potatoes & salad
-
Nacho’s $14.00
- beef nachos piled high with cheese & sour cream
-
Ribeye $33.00
- 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
-
Fries $7.00
- steak cut fries served with garlic aioli
-
Ruby’s Pork Ribs $18.00
- 6 braised ribs with orange & hoisin Sauce
-
Wedge’s $10.00
- served with sweet chilli sauce & Sour cream
Run 76 Cafe
Phone
036806910
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Local cuisine , Child-friendly , Outdoor Seating