Rusty Cup Cafe in West Coast Menu

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Rusty Cup Cafe in West Coast has no menu available, but can choose from many other options such as Cooked breakfast or Eggs Benedict from Threesixty Restaurant. Shamiana Cuisines of India offers many options including CHICKEN WINGS and CHICKEN TIKA. Ace Wasabi Japanese Restaurant includes a wide range like Edamame, Japanese soybeans seasoned with rock-salt or Spciy Edamame, Japanese soybeans seasoned with chef’s garlic infused chilli sauce. Kawa Chicken skin and Momo Chicken thigh with Tare from . Empire Bar & Izakaya offers Fendalton Takeaways and Vegetable Samosa (2 Pcs).

Nearby Sample Menus

Chips 1/2 Scoop $2.20
Kumara Chips & Sour Cream $5.20
Oysters $2.50
Chicken Nug 0.90C
Fish & Eggs $12.80
Single $8.50
- Chicken / Beef
Chips 1 Scoop $3.60
Steak & Veg Roll $3.60

- chicken / vegetarian $16.00
Spicy chorizo & garlic prawn $28.50
- Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
Extra toppings
Italiano $27.00
- Pepperoni, onion & oregano
All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
Pulled pork burger $15.00
- Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
Potato wedges $12.50
- With sour cream and sweet chili sauce
Beer battered fries $12.50
- Served with aioli

Ribeye Steak (GF option) $30.00
- 350gm scotch fillet cooked to your liking, served with beer battered fries, salad & garlic butter
Sweetcorn & Cashew Fritters ** *** $17
- With roasted cherry tomatoes, spinach, bacon, mesculin salad, salsa & cream fraiche
Whittakers Chocolate Pudding $13
- Soft centred pudding, with rhubarb compote
-Hollandaise / Grilled tomato / Toasted ciabatta $2
Blue Cod $26.00
- Lightly tempura battered fish served with Totara greens, fries, tartare sauce,lemon.
Dessert Platter $20
- Selection of desserts for two with accompaniments
Prime Angus Beef **** $21
- 200gm rump served with salad, fries & peppercorn sauce ~Add a scallop & prawn kebab for $10
Banoffee Pie $13
- Biscuit base, salted caramel, bananas, chocolate cream

MINT CHUTNEY $3.00
- Condiment prep from mint leaves, Yogurt & Spices
VINDALOO CHICKEN / LAMB $19.00
- A Goan dish in our piquant vinegar based masala
CHILLI CHICKEN $15.00
- Finished with capsicum, spring onions and soya
RAITHA $3.00
- Accompaniment of Yogurt, Carrots & Cucumber
PLAIN NAAN $3.00
- Cooked fresh when order on Charcoal fire
SAAG CHICKEN / LAMB $19.00
- Spinach based Curry with blend of Spices
PAPPADUMS $4.00
- Gram flour made Crispy, thin disc-shaped crackers
TANDOORI ROTI $3.50
- Whole wheat bread baked in tandoor (Brown)

Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
Salami $18.50
- Tomato, salami, cheese & mushroom
Free-range Eggs on Toast $18.50
- with streaky bacon
Free-range Eggs on Toast $19.50
- with smoked salmon
West Coast Whitebait $26.00
- Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
With Flambé Calvados $22.50
Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.

BBQ Pork Ribs $19.00
- Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
Wok Chicken $19.00
- Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
Bread and Dips Board 4:2 $16.50
- A selection of home baked breads, served with a trio of dips

Toasted Sandwich $6
- Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
Side Salad $5
Sticky Date Pudding $8
- Served with Ice Cream
Beef Nachos $15
- With Sour Cream, Sauces & Cheese.
Beef Lasagne $18
- With Salad OR Vegetables.
Fish & Chips $16
- Gurnard - Battered or Grilled with Chips.
Side of Vegetables $5
- Sauces & Dressings No Extra Charge
Cheesy Garlic Bread $8
- 5x Slices

Lemon Chicken $18.80
Deep Fry Squid with Salt and Pepper $19.00
Indonesia Nasi Goreng $16.00
King Prawn with Pepper and Salt $22.00
Crispy Skin Chicken $18.00
Chicken & Mushroom Soup $5.00 S / $10.00 L
Thai Curry Chop Suey (Vegetarian Style) $14.80
Roast Pork Fried Rice or Chow Mein $16.00

QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli

Bowl of Mushrooms $4.50
Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
Flat Bread $7.50
- Your choice of sweet chilli or rock salt topped with mozzarella cheese.
Small Bowl of Fries $3.00
Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.

Grilled Turbot or Bluenose Steak $30.00
- with smoked potato salad, buttered green beans, crispy capers and caramelised orange
Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
Ham and cheese tortilla wrap
Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
White Chocolate Cheesecake with rum soaked raisins $10.00
Side Salad $7.00
Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon
All kids meals $10.00

Wedges $7.00
- spicy with sour cream
French Fries $5.50
- with tomato sauce & aioli
$12.50
- with salmon & cream cheese
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
Bagel-toasted $7.50
- with cream cheese & jam
Pasta of the day $18.00
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms

Scotch Fillet Steak $15
- 200g steak with chips & salad
Vegetarian
Battered Fish & Chips
Chicken,Camembert & Cranberry
Moroccan Chicken
- chicken,capsicum,fresh tomato,pine nuts
Beer Battered Steak Fries $6
Includes a kids activity pack
Beef/Lamb & Mint/Moroccan Chicken/Fish/Hawaiian Vegetarian With Feta & Quinoa Pattie $12