Sierra Cafe in North Shore City Menu

Toast & preserves $6.50
- Your choice of sourdough, grain, or bagel with preserves & butter
Eggs on toast $9.00
- Free range eggs poached, scrambled or fried with sourdough or grain
-Add sides $4.50ea
Granola or porridge $12.00
- with berry compote, apple, roasted almonds & vanilla yoghurt
Salmon bagel $12.50
- Smoked salmon & halloumi with dill & caper cream cheese
Ricotta hotcakes $15.00
- with roast rhubarb, banana, créme fraiche, maple syrup & pistachio crumble
Mushrooms & chorizo $16.00
- Garlic & herb sautéed mushrooms with chorizo, sourdough & salsa verde
Avocado & tomato Bruschetta $16.50
- On grain toast with poached eggs, balsamic glaze & dukkah
Beef & mush ragout pasta $16.50
- Slow cooked beef & mushroom ragout with pappardelle pasta, parmesan & basil oil
Eggs benne $17.50
- Poached eggs & hollandaise on english muffin w/ your choice of leg ham, smoked salmon or halloumi
Beef & kimchi burger $18.00
- Home made beef burger with kimchi, smoked cheddar, aioli & fries
Extras $4.50
- Bacon / smoked salmon / potato hash / mushrooms / eggs / chorizo
Gluten free available

Nearby Sample Menus

Coleslaw salad
- red & white cabbage, carrot, fennel, sultana and citrus mayo
Beetroot salad
- spring onion, roasted hazelnuts, feta, basil, and vincotto
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Peach & Passionfruit cheesecake
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Fragrant jasmine rice
- baby green peas, and toasted coconut
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Seasonal vegetables
- baked in light mornay sauce

Pla Goong $15.50
- Cooked prawns tossed with lemon grass, fresh green apple and Thai herbs sauce.
Yum Woonsen $15.50
- Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
Pad Nam Mun Hoy N/A
- Stir fried seasonal vegetables with oyster sauce
Kao Soy N/A
- Very popular Thai style Laksa served with pickled cabbage, red onion, spring onion and coriander
Pad Ba Mee N/A
- Stir fried egg noodles with egg, carrots, broccoli, cabbage and bean sprouts
Tom Yum Noodles Soup N/A
- Thai style hot and sour noodle soup with minced pork, fish balls spring onions and crunch peanut on top
Pad Kratiam Prik Thai N/A
- Stir fried with black pepper sauce & top on vegetables
Gang Paa N/A
- Spicy curry without coconut milk with herbs & vegetables

Kanom Pung Na Moo (4 pieces per serve) $6.50
- Deep fried minced pork with Herbs on toasted topped with sesame seed
Mixed Entrees $7.50
- The Chef's selection of four favourite entrees
Pad King $17.00
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Duck
Yum Torbay $19.00
- A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Prawn
Pad Puk Satay $14.50
- Stir fried with fresh vegetables with Satay Sauce - Tofu
Panang Curry $15.50
- A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
Red Curry $14.50
- A traditional red curry cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
Red Curry $15.50
- A traditional red curry cooked with Coconut Milk, fresh vegetables - Beef/Chicken/Pork

Saag (paneer or aloo) $14.00
- Lightly Spiced potato or cottage cheese in a mild puree of fresh cooked spinach.
Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
- Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
Biryani (Fish or Prawn) $18.00
Bengal (Fish or Prawn) $18.00
- Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves
Dal Makhani /Tadka Dal(an Indian favourite) $14.00
- Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
Balti (Lamb or Beef) $16.00
- A combination of lamb or beef and potatoes cooked Balti style
Assorted Pakoras $6.00
- Seasonal vegetables coated with chickpea flour and batter fried
Green Salad $5.00

Vegetarian N/A
Mince and Cheese Pie $4.00
Butter Chicken N/A
Steak Curry N/A
Chicken Creamcheese with Mushroom Pie $4.50
Bargain Box - Country Fried Chicken N/A
- 6 pieces of Chicken, 1 Regular Chips, 1 Regular Can of Coke
Steak Pie $4.00
Chicken & Thai Curry Pie $4.00

Brioche French toast $17.90
- with bacon, grilled banana, berry compote and maple syrup
House Rosti $4.00
Toasted bagel $14.50
- with your choice of Smoked salmon, pesto cream cheese, capers, tomato
Eggs any style $8.50
- with toast
Soup of the day $10.90
- served with garlic bread made to order
Green lipped NZ mussels $19.90
- served with crusty bread and creamy tomato garlic white wine sauce
Potato wedges $7.90
- plain
Eggs Benedict $16.50
- on a bagel, your choice of Mushrooms (v), or Bacon or Ham

Belgian Beer & Beef Stew, Traditional rich Flemish beef stew served on stoemp $12.00
Traditional Eggs Benedict, two poached eggs on spinach with either ham or bacon topped with house-made hollandaise $16.50
Fish and Chips, Battered fresh market fish with chips and tartare sauce $12.00
Bread 'n' Dips, A selection of artisan bread with Flemish dips $12.00
Two EGGS any style, served on toast on your choice $8.50
Pasta Bake, Bacon and chunky tomato sauce combined with today's pasta, baked with gruyere cheese and sour cream, sprinkled with bread crumbs $12.00
Petite Mussel Pots (Available in the flavours above) $16.00
Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00