Sierra Cafe in North Shore City Menu

Toast & preserves $6.50
- Your choice of sourdough, grain, or bagel with preserves & butter
Eggs on toast $9.00
- Free range eggs poached, scrambled or fried with sourdough or grain
-Add sides $4.50ea
Granola or porridge $12.00
- with berry compote, apple, roasted almonds & vanilla yoghurt
Salmon bagel $12.50
- Smoked salmon & halloumi with dill & caper cream cheese
Ricotta hotcakes $15.00
- with roast rhubarb, banana, créme fraiche, maple syrup & pistachio crumble
Mushrooms & chorizo $16.00
- Garlic & herb sautéed mushrooms with chorizo, sourdough & salsa verde
Avocado & tomato Bruschetta $16.50
- On grain toast with poached eggs, balsamic glaze & dukkah
Beef & mush ragout pasta $16.50
- Slow cooked beef & mushroom ragout with pappardelle pasta, parmesan & basil oil
Eggs benne $17.50
- Poached eggs & hollandaise on english muffin w/ your choice of leg ham, smoked salmon or halloumi
Beef & kimchi burger $18.00
- Home made beef burger with kimchi, smoked cheddar, aioli & fries
Extras $4.50
- Bacon / smoked salmon / potato hash / mushrooms / eggs / chorizo
Gluten free available

Nearby Sample Menus

Smoked Salmon Cakes Crispy crumbed smoked salmon fish cakes, poached eggs and citrus hollandaise $16.50
Big Breakfast Two eggs, streaky bacon, roasted mushrooms, cheese, kransky sausage, hash brown and roasted tomato served with 7 grain toast or ciabatta $20.50
Ham and Egg Wrap Scrambled egg, ham and cheese in a toasted wrap served with a hash brown $10.00
Steak Sandwich Prime scotch fillet, Portobello mushrooms, caramelised onions, fried egg, cheddar cheese, lettuce, tomato and aioli on a ciabatta bun. Served with either fries or a petite salad $19.50
Cheese and Tomato Pasta Penne Pasta in a home made creamy cheese & tomato sauce Add Ham $1.00 or Chicken $2.00 $10.00
Hash brown/egg/toast $2.50/each
Toasted Muesli Homemade toasted muesli, Greek yoghurt and your choice of seasonal fruits or apple and blueberry compote $13.00
Iced Chai blend of cinnamon and Indian spices $5.80

Pad Thai N/A
- Stir fried rice noodles with egg, tamarind sauce, bean sprouts, garlic chives and ground peanuts
Beef Noodles Soup N/A
- Rice noodles soup with beef served with bean sprouts, chopped spring onion and coriander
Kao Pad N/A
- Stir fried rice with egg, onions, carrots, tomatoes & spring onion
Gang Kiaw Wan N/A
- Green curry paste in coconut milk and mixed vegetables
Gang Dang N/A
- Red curry paste in coconut milk and mixed vegetables
Prawns or Mixed Seafood $15.50
Pla Goong $15.50
- Cooked prawns tossed with lemon grass, fresh green apple and Thai herbs sauce.
Mixed Entree $8.50
- Combination of no. 1, 2, 5 and 6 one of each

BOMBAY POTATO $13.00
- Cubes of potatoes cooked with onions and spices.
FISH MALAI KORMA $17.00
- Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
JHINGA MALABARI $17.00
- A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
DHAL MAKHNI $13.00
- Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
FISH TIKKA $9.50
- Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
LAMB MUGHALAI KORMA $16.00
- Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
PAPADUMS $3.00
- Four mildly spiced crispy wafers made from lentil flour.

Squid $16.90
Chicken $12.90
Squid $17.90
Potato Fritter $1.00
Person 5-6 $54.90
- sweet & sour pork beef black bean sauce chicken veggies cashew combination meat fried rice
Hash Brown $1.50
Bacon $5.50
Beef mushroom $9.90

SALMON & AVOCADO ROLL $7.00/$14.00
- 4 pc/9 pc
BEEF YAKINIKU $24.00
SALMON AVOCADO & CREAM CHEESE $7.00/$14.00
- 4 pc/9 pc
YUZU CREAM BRULEE $12.00
- with fresh fruit
GYU TONGUE YAKITORI $10.00
SHABU SHABU NABE(minimum 2 people) $49.00 per person
- Japanese style steamboat, consists of thinly sliced beef and a selection of vegetables, Swish the thinly sliced beef into the boiling broth and say' shabu-shabu'
TOFU SALAD $9.00
- tofu, avocado and vegetable with goma sauce
IKA MENTAI $10.00

Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. -
Crosta con pollo Sauteed tender chicken fillets in a pastry case, served with a creamy wine, mushroom and cheese sauce. $16.90
Pizzas Vegetarina, Quatro Stagioni, Pizza con pollo speciale, Peperoni, Hawaiian -
Spaghetti bolognese Tomato based sauce with ground beef, garlic and parmesan. $16.90 / $19.90
Insalata cesare Roman lettuce, tomatoes, anchovies, croutons, parmesan cheese with our own tangy mayonnaise. $10.90
Cervo alla griglia Chargrilled venison cooked medium rare and served with garlic, red onions and mushrooms, in a Madeira wine sauce, served with seasonal vegetables. $33.90
Chocolate Mousse Chocolate mousse spiked with kahlua liqueur $12.00
Insalata dell'orto Lettuce, tomato, cucumber, feta cheese with Italian dressing. $8.90

Kachumber $3.50
- (diced cucumber and onions)
Butter Paneer or Butter Vegetables $14.00
- Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
Gulab Jamun (3 pieces) $5.00
Chicken Madras $16.00
- A tangy South-Indian curry cooked with mustard seeds. curry leaves, chillies and coconut milk
Cheese & Garlic Naan $4.00
- garlic flavoured naan stuffed with NZ cheese
Chicken Haryali $10.00/$18.00
- boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
Tandoori chicken half $12.00/full $22.00
- whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
Vegetable Biryani $14.00