Sierra Cafe in North Shore City Menu

Toast & preserves $6.50
- Your choice of sourdough, grain, or bagel with preserves & butter
Eggs on toast $9.00
- Free range eggs poached, scrambled or fried with sourdough or grain
-Add sides $4.50ea
Granola or porridge $12.00
- with berry compote, apple, roasted almonds & vanilla yoghurt
Salmon bagel $12.50
- Smoked salmon & halloumi with dill & caper cream cheese
Ricotta hotcakes $15.00
- with roast rhubarb, banana, créme fraiche, maple syrup & pistachio crumble
Mushrooms & chorizo $16.00
- Garlic & herb sautéed mushrooms with chorizo, sourdough & salsa verde
Avocado & tomato Bruschetta $16.50
- On grain toast with poached eggs, balsamic glaze & dukkah
Beef & mush ragout pasta $16.50
- Slow cooked beef & mushroom ragout with pappardelle pasta, parmesan & basil oil
Eggs benne $17.50
- Poached eggs & hollandaise on english muffin w/ your choice of leg ham, smoked salmon or halloumi
Beef & kimchi burger $18.00
- Home made beef burger with kimchi, smoked cheddar, aioli & fries
Extras $4.50
- Bacon / smoked salmon / potato hash / mushrooms / eggs / chorizo
Gluten free available

Nearby Sample Menus

Vegetarian nachos with tomato salsa, cheese and sour cream $10.50
Espresso Single shot providing a rich golden crema in a demitasse $3.20
Ristretto 15-20ml restricted shot served in a demitasse $3.20
Iced Chai blend of cinnamon and Indian spices $5.80
Cappuccino a single espresso crowned with textured lush foam $3.80
Lamb Loin Mustard and herb crusted loin, warm potato, pumpkin and spinach salad with a rich beef jus $19.50
Iced Mocha blend of cocoa and coffee $5.80
Lemongrass and Ginger (herbal infusions) Steep +5 mins - blend of lemongrass, ginger, rose hips and hibiscus flower $4.00

Lamb korma
- mild lamb curry, coconut cream, tomato, and coriander
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard
Panko crumbed market fish
- tartar sauce, and lemon
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Peach & Passionfruit cheesecake

Salmon fish cake (homemade) $3.50
Sushi platter $45.00/$70.00
- mix of big and small pieces(50 pcs/80 pcs)
Vegetarian tempura $7.50
- onion, mushroom, broccoli, capsicum, kumara & pumpkin
Bacon $ 6.50
Green Salad $ 5.00
Ham $ 2.50
Crumbed extra $ 0.50
Udon:Teriyakl Chicken /Vegetarian Tempura/Miso $10.00
- Any flavor with wheat noodles in soup

Fish & Chips $21.80
- Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
T- Bone Steak $29.80
- This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
Garlic & Herb Chicken $22.80
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or French fries.
Sizzling Chicken $22.80
- Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
Surf& Turf $28.30
- 230 grams (pre-cooked weight) Sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries.
Stir-Fried Chicken $21.50
- Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.
Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
Fettucini Bolognaise $19.50
- The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.

Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00
Traditional Eggs Benedict, two poached eggs on spinach with either ham or bacon topped with house-made hollandaise $16.50
Salmon Basket, Seared South Island salmon served with a creamy Marinara sauce in a pastry basket topped with balsamic syrup $17.50
Rich Chocolate Brownie, warm chocolate brownie served with vanillaice-cream, walnut praline and berry compote $12
Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
Classic, Mussels steamed in white wine, celery, garlic and onion $23.00
Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00