Sierra Cafe in North Shore City Menu

Toast & preserves $6.50
- Your choice of sourdough, grain, or bagel with preserves & butter
Eggs on toast $9.00
- Free range eggs poached, scrambled or fried with sourdough or grain
-Add sides $4.50ea
Granola or porridge $12.00
- with berry compote, apple, roasted almonds & vanilla yoghurt
Salmon bagel $12.50
- Smoked salmon & halloumi with dill & caper cream cheese
Ricotta hotcakes $15.00
- with roast rhubarb, banana, créme fraiche, maple syrup & pistachio crumble
Mushrooms & chorizo $16.00
- Garlic & herb sautéed mushrooms with chorizo, sourdough & salsa verde
Avocado & tomato Bruschetta $16.50
- On grain toast with poached eggs, balsamic glaze & dukkah
Beef & mush ragout pasta $16.50
- Slow cooked beef & mushroom ragout with pappardelle pasta, parmesan & basil oil
Eggs benne $17.50
- Poached eggs & hollandaise on english muffin w/ your choice of leg ham, smoked salmon or halloumi
Beef & kimchi burger $18.00
- Home made beef burger with kimchi, smoked cheddar, aioli & fries
Extras $4.50
- Bacon / smoked salmon / potato hash / mushrooms / eggs / chorizo
Gluten free available

Nearby Sample Menus

Gang Ped Yang $17.00
- Red Curry barbecued Duck with Pineapple, Grape and Vegetables
Tom Yum $6.00
- A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Vegetables
Yum Torbay $19.00
- A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Seafood
Pad Ka Pao $19.00
- Stir fried with garlic, basil and chilli - Prawn
Pad Thai $14.00
- Thai style fried Noodle with homemade sauce, Egg and crushed Peanut - Beef/Chicken/Pork
Yellow Curry $19.00
- A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Prawn
Larb $15.50
- Grilled sliced meat of your choice dressed with Lemon Juice, Chilli and grouned toasted rice and Thai herb - Beef/chicken
Tom Yum $6.50
- A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Chicken

Kids Burger no salad $4.50
Big Boy $12.00
- Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
Garlic prawn Cutlets 6 for $9.00
American Hot Dog $4.00
Mushroom Burger $6.50
Mini Samosas 6 for $3.00
Fresh Fish (Tarakihi) $10.00
- Salad, and Tartare sauce
Fish Burger $6.50

Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
Pollo Alla Parmigana Crumbed chicken, layered with spinach and mozzarella. cooked with a blue cheese creamy sauce. Served with seasonal vegetables. $31.90
Marinara Tomato, cheese, shrimps, tuna, anchovies. $21.50
Fettuccine di pollo Fettuccine served in a tasty chicken, bacon, mushroom and cream sauce. -
Tortellini alla crema Crescent shaped pasta filled with chicken and served with a ham and mushroom creamy sauce. $17.90
Pesce Fiorentina Chefs choice of today's fresh fish cooked with creamy sauce with spinach and raisins, served with seasonal vegetables or green salad. $29.90
Risotto Con Fungi e Pollo Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes. $26.90
Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. -

Pad Talay (Med-Hot) $22.00
- Fried mixed combination seafood and vegetables with red curry paste & coconut milk.
Roast Duck with Hot Basil $20.50
- Stir fried roast duck with basil leaves, vegetables and chilli.
Gai Warn $16.00
- Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
Panang Jae (Med) $14.50
- Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
Our Chef’s Selection of Mixed Entree $8.00
- Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
Sweet & Sour Chicken or Pork (Mild) $14.50
- Stir fried with chicken or pork, pineapple and vegetables with delicate Thai sweet & sour sauce.
Pad Thai $15.00
- Traditional Thai fried noodle with chicken, egg, bean sprout, spring onion and crushed peanut.
Tom Kha Chicken (Med) $8.00
- Lightly spiced chicken soup with mushrooms in coconut milk.

French toast $8.50
- with grilled banana and maple syrup
Sourdough toast and preserves (v) $ 6.90
Pancakes $16.90
- with Maple syrup and blueberries
Chorizo $4.50
Stone oven beef burger $18.90
- with bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
Eggs Benedict $17.50
- on a bagel, your choice of Mushrooms (v) and Smoked salmon
Fish fingers + chips $8.50
Grilled balsamic chicken salad $19.90
- with kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish

Caesar Salad Mesclun, anchovies, parmesan, garlic, bacon, boiled egg, croutons & caesar anchovy dressing $16.50
Greek Salad Olives, feta, cherry tomatoes, spinach, sundried tomatoes, anchovies & mesclun $8.50
Danish Marinated chicken, camembert, wood fired onions, capers & cranberries $21.90
Big 3 Black Sambuca, Galliano, White Sambuca $12.50
Regular Fries $4.90
Vegetarian Spinach, seasonal vegetables, capsicum marmalata, mushrooms & parmesan $17.50
Flat White $3.80
Cafe Latte $4.10