Healthy Salad 100gm of grilled lamb or chicken breast or smoked chicken on a salad of baby spinach, roasted pumpkin, green beans, broad beans, cherry tomato, feta, red onion, toasted pumpkin seeds fin $18.00
Vienna long black topped with whipped cream and cinnamon $4.00
Flat White A single espresso textured with velvet milk $3.80
Fruits of Eden Tisane (herbal infusions) Steep +5 mins - blend of hibiscus flowers, rose hips, hawthorn berry, cranberry, lemon peel and natural cherry flavour $4.00
Creamy Mushrooms Sautéed Portobello and button mushrooms in a creamy garlic sauce, hash brown, bacon and toasted rye $16.50
Lamb Loin Mustard and herb crusted loin, warm potato, pumpkin and spinach salad with a rich beef jus $19.50
Cleopatra’s Champagne (herbal infusions) Steep +5 mins - chamomile flowers, rose petals and lavender buds $4.00
Mad Dogs spicy sauce ribs, flash fried calamari, chicken nibbles,, crispy fried prawns, served with baked bread and dipping sauce
Scallops and Prawns $26.90
Scallops and prawns in a creamy basil pesto, served with Greek bean , zucchini and sweet corn, vine tomato and homemade potato rosti
Chicken Nibbels $10.50
Chicken nibble pieces marinated in our special Mad Dog BBQ Sauce
B.L.A.T Sandwich $18.50
Bacon, Lettuce, Avocado & Tomato
Bull Dog Sizzler $32.50
Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
Bangers & Mash $17.50
Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
Chicken brie bacon burger with tomato, lettuce, aioli and fries $18.90
Pancakes $16.90
with Maple syrup and blueberries
Toasted muesli $11.90
with yoghurt, berry compote and fresh seasonal fruit (V)
Bacon $4.50
Big breakfast $19.00
with honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, House Rosti, seasonal veggie, eggs any style and toast
Breakfast bruschetta $18.90
with avocado, vine tomato, basil and olive oil salsa, served on Turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction (V)