Sierra Cafe in North Shore City Menu

Toast & preserves $6.50
- Your choice of sourdough, grain, or bagel with preserves & butter
Eggs on toast $9.00
- Free range eggs poached, scrambled or fried with sourdough or grain
-Add sides $4.50ea
Granola or porridge $12.00
- with berry compote, apple, roasted almonds & vanilla yoghurt
Salmon bagel $12.50
- Smoked salmon & halloumi with dill & caper cream cheese
Ricotta hotcakes $15.00
- with roast rhubarb, banana, créme fraiche, maple syrup & pistachio crumble
Mushrooms & chorizo $16.00
- Garlic & herb sautéed mushrooms with chorizo, sourdough & salsa verde
Avocado & tomato Bruschetta $16.50
- On grain toast with poached eggs, balsamic glaze & dukkah
Beef & mush ragout pasta $16.50
- Slow cooked beef & mushroom ragout with pappardelle pasta, parmesan & basil oil
Eggs benne $17.50
- Poached eggs & hollandaise on english muffin w/ your choice of leg ham, smoked salmon or halloumi
Beef & kimchi burger $18.00
- Home made beef burger with kimchi, smoked cheddar, aioli & fries
Extras $4.50
- Bacon / smoked salmon / potato hash / mushrooms / eggs / chorizo
Gluten free available

Nearby Sample Menus

Cappuccino a single espresso crowned with textured lush foam $3.80
English Breakfast (classic blend) Steep 2 to 3 mins - medium strength black tea $4.00
Con Panna a single shot in a demi crowned with whipped cream $3.50
Crumbed Chicken Fingers Three crumbed chicken fingers, fries and sweet and sour sauce $10.00
Lemongrass and Ginger (herbal infusions) Steep +5 mins - blend of lemongrass, ginger, rose hips and hibiscus flower $4.00
Smoked salmon / streaky bacon / kransky sausages / champagne ham $6.50
Double Fudge Cocha coffee with dutch cocoa $5.80
Peoples Pinot Noir Dark berry fruit and plums with hints of smoky, toasty notes $9.00/glass $33.00/bottle

Beetroot salad
- spring onion, roasted hazelnuts, feta, basil, and vincotto
Seasonal vegetables
- baked in light mornay sauce
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Waldorf salad
- jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
Coleslaw salad
- red & white cabbage, carrot, fennel, sultana and citrus mayo
Panko crumbed market fish
- tartar sauce, and lemon
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Peach & Passionfruit cheesecake

Steak and egg $5.00
Chicken $11.00
Squid $13.50
Oyster(crumbed) $1.10
Spring Roll $2.00
Thai chicken cashew nuts on noodles $12.50
- stir fried chicken with fresh vegetables in a Thai chilli sauce
Special Fried Rice $14.00
- with prawns roat pork, chicken beef & cashew Nuts
Ham $2.90

Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
Curry Chicken $22.00
- Specially spiced curry chicken served with rice, poppadom and salad.
Stir-Fried Chicken $21.50
- Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.
Spicy Chicken Salad $21.50
- Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
Surf& Turf $28.30
- 230 grams (pre-cooked weight) Sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries.
Shank on Mash $25.00
- Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
Spicy Chicken Salad $21.50
- Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
Chicken Fajita $22.80
- Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.

NACHOS $14.90
- served w mince cheese & Sow cream
MOROCCAN LAMB $18.50
- lamb with pan fried vegetables & mint yoghurt
EGGS ON TOAST $7.90
HALLOUMI SALAD $16.50
- grilled halloumi w slow roasted tomato basil pesto on ciabatta
THAI BEEF SALAD $17.90
- marinated beef w toasted cashew & kumara chips
CREAMY MUSHROOMS $16.90
- portobello mushroom w parmesan cheese thyme & ciabatta add bacon $4.00
PERI CHICKEN OPEN SANDWICH $18.90
- served w avocado onion jam on Turkish bread & fries
HOMEMADE JIAN BING $13.90
- savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce

Toasted Sandwiches $6.50
- choice of 3 fillings(ham, bacon, smoked chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado, brie cheese)
Fruit Salad $10.50
- seasonal fruits and yogurt
Smoked salmon capers onion avocado & lemon $17.50
Toast 2 slices $3.50
French Toast $18.50
- served with grilled banana, bacon & maple syrup
1/2 Garden Salad $6.50
Swiss Breakfast sausages 2 $4.50
Toasted Bagel $14.50
- cream cheese & smoked salmon

BEEF MASSAMAN $25.00
- Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
CHICKEN SALAD $17.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
FRESHLY MADE ROTI CANAI $5.00
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
NORTHERN PAD THAI $20.00
- Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
MOTHER-IN-LAW NASI LEMAK $25.00
- Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
COCONUT RICE $4.00