Sushi & Sushi in 20 Clyde Street Menu

BENTO BENTO
  • Teriyaki Chicken Bento
  • Spicy Chicken Bento
  • Teriyaki Salmon Bento
  • Sashimi Bento
DONBURI DONBURI
  • Teriyaki Chicken Donburi
  • Spicy Chicken Donburi
  • Beef Donburi
  • Donkatsu Donburi
UDON UDON
  • Fish Cake Udon
  • Tempura Udon
  • Fried Chicken Udon
RAMEN RAMEN
  • Miso Ramen
  • Tuna Ramen
  • Egg Ramen
NIGIRI AND ROLL NIGIRI AND ROLL
  • •Nigiri only
  • -30 pieces $50.00
  • -35 Pieces $60.00
  • -40 Pieces $70.00
  • -46 Pieces $80.00
  • •Roll only
  • -46 Pieces $50.00
  • -55 Pieces $60.00
  • -63 Pieces $70.00
  • -73 Pieces $80.00
MIXED MIXED
  • -16P Nigiri and 21P Roll $50.00
  • -18P Nigiri and 27P Roll $60.00
  • -22P Nigiri and 30P Roll $70.00
  • -24P Nigiri and 36P Roll $80.00

Nearby Sample Menus

Alpino Cambridge (sample menu)
  • Insalata autunnale $21.00
    • Mixed salad of baby spinach, roasted beets, pistachio, croutons, chargrilled chicken with rosemary honey vinaigrette and goats cheese crema
  • Gnocchi al chorizo $19.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Pizza Prosciutto e Funghi $22.00
    • Tomato sauce, mozzarella, ham and mushrooms
  • Green apple sorbet topped with prosecco $13.00
  • Schiacciata $13.00
    • Pizza bread fresh out of the oven topped with garlic, tomato sauce and oregano
  • Mousse al cioccolato $15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Tortino di nocciola fondente (min. 10 min) $16.00
    • Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
Winner Winner (sample menu)
  • Kimchi $6.00
  • Poutine $9.00
  • Bone Broth $15.00
    • with turmeric, ginger, apple cider, vinegar & nutritional yeast
  • Whole $30.00
  • Salsa Verde $2.50
  • Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles
  • Straight Cut Fries, Smothered With Your Choice Of The Following
  • Roasted Kumara $7.00
The Eatery & The Keg Room (sample menu)
  • Chicken Liver Pate $11.00
    • fig jam, small toast
  • Breads and Dips $12.00
  • Bologna $21.00
    • roast beef, chicken, ham, salami
  • Sous vide lamb rump, warm pumpkin, salad, toasted almonds $34.00
  • Deconstructed Lemon Tart, Curd, Meringue Cream $12.00
  • Tiramisu $12.00
    • Hazelnut & Frangelico
  • Sun-dried tomato, mozzarella, risotto balls $12.00
  • Entrees $42.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
Hell Pizza (sample menu)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
The Verandah Cafe (sample menu)
  • Mushroom & feta bruschetta (V) $21.00
    • With poached egg
  • The verandah big breakfast $22.50
    • Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
  • Eggs benedict (GF)
    • On potato roesti with citrus hollandaise
  • Twice cooked pork belly (GF) $24.00
    • Celeriac & hazelnut salad
  • Chocolate swirl tiramisu $11.50
    • With sponge fingers & hazelnut praline crumb
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • Beef & mushroom burger $23.00
    • With onion confit & peppered egg. Served with fries & aioli
  • Chicken & bacon burger $11.50
    • With fries & mini salad
Thai Aroma (sample menu)
  • Thai Aroma Sizzling Lamb $21.90
    • Marinated lamb stir-fried with Thai herbs, spices and seasonal vegetables. Very tasty.
  • Pad Grutlam Prik Thai (Garlic and pepper stir fired)
    • Stir-fried fresh garlic and pepper with seasonal vegetable, sprinkled with fried garlic
  • Crispy Pork, Squid or Fish fillet $18.90
  • Crispy Pork Salad $17.90
    • Crispy pork m delicious Thai dressing, stirred in onion, spring onion, celery, lemon juice and medium chilli sauce.
  • Pla Ma Kham (Tamarind fish) $24.90
    • Deep fried snapper (Whole or fillet). lopped with an exquisite taste of home Tamarind sauce and sprinkled with a garnish of fried shallots. A very popular dish m Thailand.
  • Crispy Pork, Squid or Fish fillet $17.90
  • Crispy Pork, Squid or Fish fillet $17.90
  • Nuclear Beef $21.90
    • Our popular dish Sizzling beef served with onion, capsicum and pineapple on a hot plate.
Baan thai (sample menu)
  • Ginger Duck $24.95
    • Stir fried duck home make chili paste with vegetables.ere.
  • Gai Krathiem (Garlic Chicken) $19.95
    • Stir fried sliced chicken breast with garlic, black pepper and mixed vegetables
  • Scallops Krapraow $24.95
    • Stir fired with chili, basil with vegetables, red capsicum, green beans and bamboo sliced.
  • Gaeng Deang $19.95
    • Red curry cooked with coconut cream and vegetables with your choice of: Beef, Pork or Chicken
  • Tom Kha Goong $11.00
    • Tiger prawns in coconut milk lemon grass, lemon juice, affir leaves and coriander
  • Banana Split Ice Cream $9.95
    • Banana split into half topped with passion fruit topping, scoop of ice cream and whipped cream.
  • Fresh Spring Roll (4 pieces) $10.95
    • Wrap with fresh salads, slice pieces of chicken breast, cooked tiger prawn served with sweet chilli sauce.
  • Pork Spare Ribs $9.50
    • fried pork spare ribs with garlic and Thai herbs
The Londoner (sample menu)
  • Fish Bites $10.50
    • With salad & chips
  • Prime Waikato Hereford Rump Steak (200gm) $18.00
    • Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
  • Mushy Peas & Gravy $5.00
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with Thai sweet chili sauce
  • Steak & Stout Hot Pot $14.00
    • Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread
  • Mushroom Sauce $5.00
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
  • Mini Hot Dogs $10.50
    • With salad & chips
Master House Chinese Restaurant (sample menu)
  • Baked Custard Bun
  • Honey Chicken $23
  • Hot and Spicy Squid $8.50
  • Tempura Prawn
  • Deep Fried Squid
  • Chicken Soy Sauce FriedEgg Noodles $17.00
  • Mince Fish on Tofu
  • Steamed Cuttlefish withSpring Onion
French Tart (sample menu)
  • (A) w Bacon, cream, cheese, Pesto & Tomato $14.50
  • (A) w Bacon & Tomatos on toast $14.50
  • Scrambled Eggs
  • French Toast $14.50
    • w Bacon, Banana & Maple
  • Toasted Bagel
  • Creamy Balsamic Mushrooms on Toast $13.50
  • (B) w Salmon, cream cheese, capers & tomato $16.50
  • (A) w Bacon $14.50
Lone Star (sample menu)
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • - Six $19.00
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
New Delhi Restaurant (sample menu)
  • Mix Vege Biryani $10.50
    • Rice cooked with variety of veg & herbs
  • Chettinadu (Fish/Prawns) $17.50
    • Cooked in Chettinadu way with black pepper, garlic, ginger and herbs
  • Paneer Masala $9.00/$12.50
    • Homemade cheese cooked with nuts, onions, tomato gravy & finished with capsicum(half/whole)
  • Sirka Piyaz $2.00
    • Onion dipped in Vinegar dressing
  • Masala (Fish/Prawns) $17.50
    • Catch of the day cooked with onion. Tomato & capsicum
  • Seekh Kebab (4 pieces) $9.00
    • Lamb sausages cooked in Tandoor
  • Chicken Tikka $9.50
    • Succulent chicken pieces in a rich marination cooked in Tandoor
  • Chicken Nilgiri $14.50
    • Chicken morsels cooked with spinach. mint, herbs & spices
Cafe Botannix (sample menu)
  • add bacon $4.00
  • avocado $4.00
  • *All breads can be substituted for gluten free for $1
  • Lamb Shoulder $22.00
    • green lentils, sumac yogurt, poached egg and gremolata
  • Pancakes (Gluten free) $9.00
    • banana and maple syrup
  • mushrooms $4.00
  • add streaky bacon $5.00
  • Fish & Chips $9.00
    • battered hoki, chips and tomato sauce
Ryan Bakery (sample menu)
  • 2 drums, 1 wing & chips $6.50
  • Crab Stick $1.20
  • 2 drumstick pack $5.50
    • 2 drumsticks & chips
  • Spring Roll $2.70
  • 3 Piece pack $7.50
    • 1 thigh, 1 drumstick, 1 wing & chips
  • Battered Hotdog $2.50
  • 1 Thigh $3.20
  • 1 Thigh & chips $5.00
Wilshire Roasts (sample menu)
  • -Med $13.50
  • -Lge $16.50
  • Sandwich Combo 2 $9.50
    • Sandwich + 355 ml soft drink + chips
  • Gourmet Chicken Wing $ 1.20 each
  • -Lge $ 16.00
  • Pork
  • Vegetarian
  • Sandwich Combo 1 $8.50
    • Sandwich + 355 ml soft drink + 2 potatoes
Sushi & Sushi

Sushi & Sushi

location

Address

20 Clyde Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

0211815007

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
20 Clyde Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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