Sushi & Sushi in 20 Clyde Street Menu

BENTO BENTO
  • Teriyaki Chicken Bento
  • Spicy Chicken Bento
  • Teriyaki Salmon Bento
  • Sashimi Bento
DONBURI DONBURI
  • Teriyaki Chicken Donburi
  • Spicy Chicken Donburi
  • Beef Donburi
  • Donkatsu Donburi
UDON UDON
  • Fish Cake Udon
  • Tempura Udon
  • Fried Chicken Udon
RAMEN RAMEN
  • Miso Ramen
  • Tuna Ramen
  • Egg Ramen
NIGIRI AND ROLL NIGIRI AND ROLL
  • •Nigiri only
  • -30 pieces $50.00
  • -35 Pieces $60.00
  • -40 Pieces $70.00
  • -46 Pieces $80.00
  • •Roll only
  • -46 Pieces $50.00
  • -55 Pieces $60.00
  • -63 Pieces $70.00
  • -73 Pieces $80.00
MIXED MIXED
  • -16P Nigiri and 21P Roll $50.00
  • -18P Nigiri and 27P Roll $60.00
  • -22P Nigiri and 30P Roll $70.00
  • -24P Nigiri and 36P Roll $80.00

Nearby Sample Menus

  • Original Thickburger 1/3lb $9.90 / 1/2lb $11.90
    • Two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup
  • JR: Cheeseburger CM $5 / BO $3
    • Chargrilled beef patty with pickles, onion, American cheese, mustard and ketchup
  • BBQ Chicken $7.90
    • Lettuce, tomato and tangy BBQ sauce
  • Jim Beam Bourbon Burger 1/3lb $12.50 / 1/2lb $14.50
    • Onion straws, bacon, cheese, tomato and lettuce, in Jim Beam Bourbon sauce
  • Fries S $2.50 / M $3.20 / L $4.00
  • Western Bacon Cheeseburger $8.90
    • Bacon, cheddar cheese, crispy onion rings and tangy bbq sauce
  • Famous Star W/ Cheese $7.50
    • Lettuce, tomato, cheddar cheese, onion, dill pickles, mayo and our special sauce
  • Super Star w/ Cheese $9.50
    • Two patties, lettuce, two slices of tomato. two slices of cheddar cheese, onion, dill pickles, lettuce, mayo and our special sauce
  • Aloo Gobhi $12.50
    • Potato and cauliflower cooked in onion and tomato gravy
  • Garlic Naan $2.50
  • Lamb Chettinadu $15.00
    • Black pepper, garlic, ginger and herb based lamb curry
  • Mango Chutney $2.00
  • Raita $3.50
  • Plain Naan $2.00
  • Palak Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a spinach and exotic spices
  • Dal Palak $12.50
    • Variety of lentils cooked with spinach in our special sauce
  • CHAR SIU BBQ PORK RIBS (GF) $20
    • twice cooked, Shao xing, hoisin & sesame seeds
  • SOY, SESAME EGGPLANT (v) red chilli dressing $14
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • MALAYSIAN DAHL (v) (GF) $8
  • BLACK RICE PUDDING $10
    • poached pear, salted coconut cream (v)
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • STEAMED COCONUT RICE (v) (GF) $5
  • ROTI CANAI (v) $5
  • Chicken Fillet $5.20
  • Bacon $4.30
  • Donut $1.30
  • Sweet & Sour wontons $10.00
  • Chicken $10.50
  • Kumara Chips $3.50
  • SINGAPORE FRIED $10.00
    • combination meats stir fried with soft egg noodles
  • Combination $11.00
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Straight-Cut Chips $5.00
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • - One Shank $27.00
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • - Six $19.00
  • Plain $3.20
  • Snapper $6.50
  • Bacon and Egg $5.00
  • Chocolate $2.20
  • Meat and Potato $2.20
  • Mini Donuts 70c
  • Mussels ½ doz $4.50
  • Chicken $2.50
  • 1 Piece of Fish $3.5
  • Chicken Burger $7.9
  • Mayo Egg Kebab $6
  • Margarita (V) (L/XL) $7/$8.9
    • Tomatoes, Mozzarella, Basil
  • 1 Falafel $1
  • Chicken on Salad or Rice (Small/Large) $9/$10
  • Falafel Kebab $8
  • Party Pack $39.99
    • 6 Thighs + 8 other piece + Large chips + 2*1.5L Range
  • Pla Jien (Steam fish) $24.90
    • Steamed snapper (Whole or fillet), topped with homemade ginger sauce, spring onion, garlic, vegetable and sliced ginger.
  • Pad Prik Thai Dom (Stir fried black pepper)
    • Your choice of meat, stir fried with black pepper and seasonal vegetables served on a hot sizzling plate. Yum yum!!
  • Crispy Pork, Squid or Fish fillet $18.90
  • Chicken
  • Gaeng Massaman (Massaman curry)
    • Tender stewed creamy curry with Thai herbs, spices, potato, peanut and onion.
  • Gaeng Kua Sapparod (Pineapple curry)
    • Ancient Royal Thai curry with kaffir lime leaves, carrot, cauliflower, coconut milk and pineapple.
  • Mixed Seafood
  • Tom Yum Noodle Soup
    • Traditional rice noodle with bean sprouts and vegetable with Tom Yum Soup.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • No . 7 $20.00
    • 7 fish, 5 potato fritters,3 sausages,3 crab sticks, 3 hot dogs, $3 chips
  • Barbq pork $9.50
  • Steak $9.50
  • Pork $9.50
  • No. 2 $7.00
    • 2 fish, 3 potato fritters, 1 sausage, 1 crab stick, $1.2 Chips
  • Combination $10.50
  • Bahmie goreng $10.00
  • Prawn $11.00
  • Chicken Teriyaki Bento $10.90
  • Salmon Sashimi Bento $14.90
  • Hamburger Beef Bento $10.90
  • Salmon Teriyaki Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Tofu Teriyaki Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Crumbed Fried Chicken Bento $10.90
  • Bbq pork $9.30
  • Chicken omelette $9.30
  • Chicken satay $10.60
  • Pork & rice $9.30
  • Shrimp omelette $10.30
  • Chicken & rice $9.30
  • Pork omelette $9.30
  • Nasi goreng $10.80
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Chips
  • Corn Fritters $16.50
    • Layered with char-grilled capsicum, avocado, bacon and Camembert cheese served with seasonal salad and sweet chilli sauce on the side
  • Chicken Mushroom Filo $9.50
    • Served with seasonal salad and sweet chilli sauce on the side
  • Fried Rice with Bacon
  • Sausages $3.50
  • Tuna Cakes
    • Deep fried tuna cakes served with seasonal salad and sweet chilli dipping Sauce. Option of either tuna cake + chips or 2 tuna cakes
  • Cream cheese & homemade berry jam $8.00
  • Bacon optional $14.50
    • Sweetly spiced Turkish Pide toasted French style with grilled banana, maple syrup & cream on the side
  • -Vegetables $13.50
  • Spring Rolls $ 7.50
    • 5 pcs
  • Spicy Fried Noodles
  • -Combination $13.50
  • Tom Kha Soup
  • -Vegetables $13.50
  • Laab Duck $16.50
  • -Prawns $16.50
Sushi & Sushi

Sushi & Sushi

location

Address

20 Clyde Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

0211815007

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
20 Clyde Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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