Sushi & Sushi in 20 Clyde Street Menu

BENTO BENTO
  • Teriyaki Chicken Bento
  • Spicy Chicken Bento
  • Teriyaki Salmon Bento
  • Sashimi Bento
DONBURI DONBURI
  • Teriyaki Chicken Donburi
  • Spicy Chicken Donburi
  • Beef Donburi
  • Donkatsu Donburi
UDON UDON
  • Fish Cake Udon
  • Tempura Udon
  • Fried Chicken Udon
RAMEN RAMEN
  • Miso Ramen
  • Tuna Ramen
  • Egg Ramen
NIGIRI AND ROLL NIGIRI AND ROLL
  • •Nigiri only
  • -30 pieces $50.00
  • -35 Pieces $60.00
  • -40 Pieces $70.00
  • -46 Pieces $80.00
  • •Roll only
  • -46 Pieces $50.00
  • -55 Pieces $60.00
  • -63 Pieces $70.00
  • -73 Pieces $80.00
MIXED MIXED
  • -16P Nigiri and 21P Roll $50.00
  • -18P Nigiri and 27P Roll $60.00
  • -22P Nigiri and 30P Roll $70.00
  • -24P Nigiri and 36P Roll $80.00

Nearby Sample Menus

Reel Fish 'n' Chips (sample menu)
  • won tons $9.50
  • jumbo $8.50
  • chicken meal $14.00
  • fish $9.50
  • sausage $1.70
  • B. Hoki fish, crab stick & chips $9.50
    • 600 ml coca-cola range
  • no. 7 $16.90
    • 2 fish/ 2 crab sticks/ 2 prawn twisters/ 2 mussels / 2 squid rings/ $2.60
  • no. 6 $35.90
    • 6 fish / 3 hot dogs( large)/3 sausages 3 crab sticks/ $6.5 chips
Lone Star Cafe & Bar Rototuna (sample menu)
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Jalapeños $3.00
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Daikoku Restaurant (sample menu)
  • Fillet Mignon $40.50
    • with entrée set
  • Salmon Sashimi $15.00
    • Fresh raw serve
  • Beef Sashimi $14.50
    • Thinly sliced seared Beef
  • Fish Fillet $11.50
  • Surf & Turf $50.00
    • with entrée set - Scotch fillet & Oysters
  • Splash & Meadow $50.00
    • with entrée set - Scotch fillet & prawns
  • Teppan Scallops $36.00
    • with entrée set
  • Chef's Choice $43.50
    • with entrée set - Teppan (sirloin) Steak & Chicken
Canton Hong Kong Restaurant (sample menu)
  • Prawn with Chicken Wonton Soup (10pcs) $12.00
  • Chinese Cabbage, Vermicelli with Garlic $15.00
  • Beef with Black Pepper Sauce with Rice $10.00
  • Steamed Tofu with Mince $17.00
  • Spicy Beef (Boiled) $18.00
  • Tong-Choi $18.00
  • Satay Paste with Beef $17.00
  • Free Range Chicken $45.00
Wa Sushi (sample menu)
  • Salmon Teriyaki Donburi (grilled salmon fillet)
  • Choose main dish:
  • Tempura Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with tempura & vegetables
  • Seafood Curry
  • Chicken Udon Soup $9.90
    • Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
  • Chicken Katsu Curry
  • Yakiniku (marinated beef)
  • Roll sushi
    • 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
Oneforty Bar & Eatery (sample menu)
  • Nachos $15.00
    • Mexican spiced mince with corn chips, melted cheese, sour cream & sweet chilli
  • Mexican vegetable fajita $15.00
    • Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
  • Cheese & bacon turkish
    • Bacon & melted cheese on homemade turkish flat bread
  • Garlic bread
    • Classic long loaf, sliced & stuffed with garlic butter, wrapped in foil
  • Sauteed chicken $5.00
  • Mango chicken $17.00
    • Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
  • Fish 'n' chips $15.00
    • Fresh fish in a light crispy beer battered with hand cut fries, fresh garden salad & tartare
  • Asparagus $5.00
Mad Mex (sample menu)
  • Soft x 2 $11.90
  • 2 Warm Churros rolled in Cinnamon & Sugar $4.90
  • Tortilla Chips $2.50
  • Crispy x 3 $12.90
  • Add Salsa $1
  • Add choice of meat $1
  • Steak
    • Freshly grilled(Carne asada)
  • Grande Melt $14.50
St Pierre's Sushi (sample menu)
  • 5PC. REG $8.50
  • Teriyaki Chicken
  • 8PC. REG $7.90
  • - 4 pieces Tuna & Cucumber
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • Fresh Salmon Supreme
  • 8PC. JUMBO $11.00
  • - 4 pieces Cucumber Hosomaki
Pita Pit (sample menu)
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Custom Mix $10.00 per head
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Extra Dip $1.00
  • Pita Chips and Dip $3.90
The Hillcrest Tavern (sample menu)
  • Works SZ $9.00 / D $18.00
    • Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
  • BBQ Pork Spare Ribs $11.00
    • Half a Kilo of Tasty BBQ Spare Ribs
  • Seafood SZ $9.00 / D $18.00
    • Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
  • Hawaiian SZ $9.00 / D $18.00
    • Double Cheese, Double Pineapple & Double Ham
  • Meat Likers SZ $9.00 / D $18.00
    • Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
  • SZ = Snack Size / D= Double
  • Smoked Salmon SZ $9.00 / D $18.00
    • Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
  • Tuna Salad $8.00
    • Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
Early Bird Kitchen (sample menu)
  • - Add Bacon $3.00
  • - Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
  • - Add Kransky sausage (gf) $3.00
  • Smoked Salmon $18.00
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • - Add Tomato $2.00
  • Mushroom/Tomato (vegetarian) $16.00
  • Omelette (Gluten free option available) $15.00
    • Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
La Parrilla (sample menu)
  • CREMA CATALANA CON FRUTILLAS $10.00
    • CRÈME CATALANA WITH STRAWBERRIES (V) (GF)
  • SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A
  • ALMENDRAS SALADAS PIMENTÓN $9.00
    • PAPRIKA SALTED ALMONDS
  • PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
    • BABY OCTOPUS WITH GARLIC ALMOND SAUCE
  • BOLAS DE QUESO DE CABRA $13.50
    • CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
  • CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00
  • HEREFORD PRIME BEEF SIRLOIN $36.00
    • 400G
  • NUESTROS PANES FRESCOS $5.50
    • FRESHLY BAKED BREADS (V)
Fish Punk (sample menu)
  • Beef burger, whiskey and onion jam, tomato, gherkin, cheese, mayo $13.00
  • Caramelised banana, maple and chocolate ganache $7.00
  • Both taco´s are served with lemon and your choice of sauce
  • Thai carrot fritters $10.00
  • Deep fried camembert with cranberry jam $5.00
  • Jam, whipped coconut cream and vanilla $6.00
  • Beer battered prawn, house salad on soft shell taco $10.00
  • 100g ask your punk for pricing
Bryant Bakehouse (sample menu)
  • 12 Pork Chops, Chips & Egg $13.90
  • 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
  • 21 Egg Salad $8.50
  • 24 Beef & Cheese Nachos $13.90
  • 18 Chicken Burger with Chips $7.00
  • 11 Steak OR Pork Chops with Wedges & Salad $15.50
  • 4 Eggs Benedict with Bacon & Sausage $12.90
  • 1. Delight Beer Batter Fresh Fish, Eggs, Chips & Salad $17.50
    • + Free 355ml coke or hot tea
The Cube Lounge (sample menu)
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
  • -2 Fillings $15.00
  • -The Works $19.00
  • Spinach $2.00
  • Mushrooms / Grilled Tomato / Hash Brown $3.00
  • Kiwiana Catch of the Day (GF) $18.00
    • Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
  • Three Eggs Gourmet Omelette
    • Ham, Bacon, Mushroom, Tomato, Cheese, Salmon and Spinach
  • Vegetarian Homemade Fritters (GF) $12.00
    • Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
Sushi & Sushi

Sushi & Sushi

location

Address

20 Clyde Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

0211815007

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
20 Clyde Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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