Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
The Hollerin' Hen House $26.00
Chicken, ham, avocado, mushrooms & cashew nuts
Hot Chocolate Fudge Cake $7.50
With vanilla ice cream & chocolate sauce
Squarkin' Chicken Salad $26.50
Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
Chickburger $8.50
Chargrilled chicken, lettuce , red onion & mayo
The Woody's Texas Trio $39.50
A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
Banana Split $7.50
Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
The Swampy Paddock $26.00
Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
Chilli Cheese Bread $8.00
Apple Shortcake $12.00
Traditional apple shortcake served with whipped cream and vanilla ice-cream
Beef Nachos $15.00
Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
Vegetables $5.00
Pork Ribs $25.50
Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
Garlic Bread $7.00
Prime Ribeye $29.90
250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
12 salt and pepper squid with a lime-chilli-lemongrass dipping sauce and a petite green salad.
White rice $3.50
Blue Cod and Fries $29
Battered served with salad, lemon and tartare sauce
-Chicken
Bacon, pineapple, lettuce, tomato, red onion and aioli
Ciabatta with Fries
Akaroa Salmon* $34
180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
Enchilada
Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.