The Canopy Restaurant in West Coast Menu

BREAKFAST A LA CARTE BREAKFAST A LA CARTE
  • Sliced Seasonal Fruit Platter
    • Greek yoghurt, berry compote, gula marlaka syrup and muesli topping
  • Oliver's Twist
    • Rolled oats cooked with water, cream or milk accompanied with brown sugar, dried apricots, sultanas, sunflower seeds and Manuka honey
  • Bacon & Eggs
    • Free range eggs cooked to your liking served on toasted brioche - add New Zealand streaky bacon
  • Punakaiki Pancakes
    • Gluten free pancakes with caramelised banana, New Zealand streaky bacon, blueberry compote
  • Mt. Cook Alpine Salmon
    • Free range eggs cooked to your liking on toasted brioche, Mt. Cook smoked salmon, baby spinach and chive hollandaise
  • Blackball Black Pudding
    • Poached free range eggs on black pudding, Agria dauphinoise and herbed hollandaise
  • Gold Miners
    • New Zealand streaky bacon, hash brown, free range eggs cooked to your liking, Hari Hari pork sausage, baked beans and buttered button mushrooms
  • Omelette
    • Three egg omelette with your choice of three fillings: Onion, cheese, ham, tomato, mushrooms, black pudding, pork sausage, bacon
  • * Served with tea and plunger coffee
CHILDREN LIGHT MEALS CHILDREN LIGHT MEALS
  • Greek style salad
  • Little Caesar salad
  • Kumara and vegetable Soup
MAINS MAINS
  • Ham, onion and grilled cheese ciabatta slider with salad
  • Minute steak with onion jam, coleslaw salad and a fried egg
  • Chicken schnitzel with fruit chutney, green salad and fries
  • Roast fish of the day with kumara quenella and steamed vegetables
  • Tomato and basil gnocchi with parmesan and white truffle oil
  • Mushroom and fenugreek risotto
DESSERTS DESSERTS
  • Ice cream and sorbet selection:
    • Strawberry, vanilla brownie, maple walnut, macadamia Dulce, Swiss chocolate, coconut, Manuka honey, almond
  • Black forest cake with Manuka and almond ice cream
  • Pavlova roulade with apricot, honey, sunflower and amaranth compote
  • Banana split with cream and maple walnut ice cream

Nearby Sample Menus

  • Soup of the day $12.00
    • served with bread roll
  • Greenpiece $20.00/$26.00/$28.00/$26.00
    • zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • House salad $10.50
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • Lunchtime pizza & salad $18.00
  • Amigo $20.00/$26.00/$28.00/$26.00
    • black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
  • Spaghetti meatballs $20.00
  • Chicken Nug 0.90C
  • Pineapple $1.40
  • Or Any Variation Extras $1.00
  • Oysters $2.50
  • 1.5 Scoops 8 Of Each $15.00
  • Sausage & Eggs $12.80
  • Egg $6.20
  • Half Nacho'S $6.50
  • Mint Chocolate $5.00
  • Fish $24.00
  • Sweet Chilli Prawns $19.00
    • Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
  • Eggs Benedict $17.00
    • Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
  • Vegetarian option available
  • Filo $18.00
    • Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
  • Chocolate Tart $15.00
    • Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
  • Filo Cup $13.00
    • Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
  • MIXED PLATTER $18.00
    • Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
  • VEG SAMOSA’S $7.50
    • Spiced potatoes & peas filled in Triangular pastries
  • THAI RED CURRY $22.00
    • CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • CHICKEN NAAN $5.00
    • Stuffed with spiced tandoor Cooked Chicken
  • KEEMA NAAN $5.00
    • Stuffed with spiced Lamb mince
  • VINDALOO CHICKEN / LAMB $19.00
    • A Goan dish in our piquant vinegar based masala
  • BUTTER PRAWNS $20.00
    • Cooked in creamy Sauce of Cashew tomato & Spices
  • JALFREZI CHICKEN / LAMB $19.00
    • Curry made with Onion, Capsicum & tomato Julian’s
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Soup of the Day $11.50
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Tandoori Chicken Sliders $12.50
    • 3 Tandoori Oven Chicken Sandwiched between Two Mini Fresh Buns with Mayo & Raita
  • - Peshawari $5.50
  • Pad Thai Noodle $21.00
    • Your Choice of Chicken, Beef or Prawn, Tamarind Sauce, Mung Beans, Peanuts & Lime
  • Sticky Pork Rib $12.50
    • Classic Oriental Honey & Spice
  • Dal Makhani $19.00
    • Whole Black Lentils & Red Kidney Beans Cooked on Slow Fire with Fenugreek
  • Steamed Dumplings $12.00
    • 8 Dumplings Served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your choice of Pork Garlic & Chive or Beef & Celery
  • Tiger Rice Pudding (Kheer) $11.50
    • Rice Pudding Made with Milk, Sugar & Almonds Served with Vanilla Bean Ice-Cream
  • McDull Crispy Skin Chicken Wings $12.00
    • Served with Fries, Tomato Sauce, Soft Drink or Juice
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
  • Cheesecake $5
    • Served with Whipped Cream
  • Bowl of Fries $5
  • Soup of the day $10
    • With Crusty Garlic Bread.
  • Carrot Cake $5
  • Side of Vegetables $5
    • Sauces & Dressings No Extra Charge
  • Warm Apple Crumble $8
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Breakfast Stack (Vegetarian) $16.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Wedges $7.00
    • spicy with sour cream
  • Pasta of the day $18.00
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • $12.50
    • with salmon & cream cheese
  • Soup of the day $9.50
    • homemade, served with french bread
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • 3 Thighs + Large Chips $11.00
  • -Large $3.80
  • 10 Piece Pak+Large Chips $21.00
  • Thighs $3.30
  • Per Piece $2.00
  • 3 Piece Pak+Regular Chips $8.00
  • 3 Piece Pack + Regular Chips $7.50
  • Hawaiian
    • bacon,onion,pineapple,cheese
  • Pan Roasted Chicken Breast $20
    • stuffed with sundried tomato & basil pesto, streaky bacon, pan roasted & served on smashed potatoes with a garden salad
  • Seafood Basket With Chips $15
  • Wedges $8
    • seasoned wedges,plum sauce,sour cream
  • Pepperoni
    • pepperoni,capsicum,tomato,onion,cheese
  • Special Wedges $12
    • seasoned wedges,bacon,spring onion & grilled cheese
  • Shish Kebab $24
    • grilled meat and vegetable skewers served with on a bed of raisin & almond yellow rice
  • Garden Salad $6
  • Cheddar N/A
  • Subway Melt N/A
  • Flatbread N/A
  • Beetroot N/A
  • Pork Riblet N/A
  • Turkey N/A
  • Oven Roasted Chicken N/A
  • Natural Swiss N/A
  • Pinapplering $1.50
  • Steak $10.00
  • Cheese board & fruit - for one $12.50
  • Jam wrap & ice-cream $7.50
  • Mussels $1.50
  • Chips scoop $3.00
  • Half scoop $3.50
  • Toastie 2fillings $4.00
  • Creme Brulee $15.00
    • Traditional crème brulee with vanilla ice cream and berry coulis
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
  • A la Carte From 6pm
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Pasta of the Day $25.00
  • Quinoa Salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Fish and Chips $24.50
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Soup of The Day (GFA) $15.00
    • Served with warm focaccia
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • Soup Of The Day TDA
    • Please inquire
  • Pizza $25
    • Large Tommyknocker (meatlovers for two people)
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • -Ham, Cheese, Pineapple $9
  • Chicken Nuggets & Fries $9
  • BREADS
The Canopy Restaurant

The Canopy Restaurant

location

Address

3 Wallace Street, Te Waonui Forest Retreat, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand

phone

Phone

037520555

clock

Opened hours

Monday: 7:00 – 10:00 PM, Tuesday: 7:00 – 10:00 PM, Wednesday: 7:00 – 10:00 PM, Thursday: 7:00 – 10:00 PM, Friday: 7:00 – 10:00 PM, Saturday: 7:00 – 10:00 PM, Sunday: 7:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
3 Wallace Street, Te Waonui Forest Retreat, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand