The Canopy Restaurant in West Coast Menu

BREAKFAST A LA CARTE BREAKFAST A LA CARTE
  • Sliced Seasonal Fruit Platter
    • Greek yoghurt, berry compote, gula marlaka syrup and muesli topping
  • Oliver's Twist
    • Rolled oats cooked with water, cream or milk accompanied with brown sugar, dried apricots, sultanas, sunflower seeds and Manuka honey
  • Bacon & Eggs
    • Free range eggs cooked to your liking served on toasted brioche - add New Zealand streaky bacon
  • Punakaiki Pancakes
    • Gluten free pancakes with caramelised banana, New Zealand streaky bacon, blueberry compote
  • Mt. Cook Alpine Salmon
    • Free range eggs cooked to your liking on toasted brioche, Mt. Cook smoked salmon, baby spinach and chive hollandaise
  • Blackball Black Pudding
    • Poached free range eggs on black pudding, Agria dauphinoise and herbed hollandaise
  • Gold Miners
    • New Zealand streaky bacon, hash brown, free range eggs cooked to your liking, Hari Hari pork sausage, baked beans and buttered button mushrooms
  • Omelette
    • Three egg omelette with your choice of three fillings: Onion, cheese, ham, tomato, mushrooms, black pudding, pork sausage, bacon
  • * Served with tea and plunger coffee
CHILDREN LIGHT MEALS CHILDREN LIGHT MEALS
  • Greek style salad
  • Little Caesar salad
  • Kumara and vegetable Soup
MAINS MAINS
  • Ham, onion and grilled cheese ciabatta slider with salad
  • Minute steak with onion jam, coleslaw salad and a fried egg
  • Chicken schnitzel with fruit chutney, green salad and fries
  • Roast fish of the day with kumara quenella and steamed vegetables
  • Tomato and basil gnocchi with parmesan and white truffle oil
  • Mushroom and fenugreek risotto
DESSERTS DESSERTS
  • Ice cream and sorbet selection:
    • Strawberry, vanilla brownie, maple walnut, macadamia Dulce, Swiss chocolate, coconut, Manuka honey, almond
  • Black forest cake with Manuka and almond ice cream
  • Pavlova roulade with apricot, honey, sunflower and amaranth compote
  • Banana split with cream and maple walnut ice cream

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Spaghetti ka pai $20.00
    • smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
  • Mariner $25.00/$30.00/$30.00
    • fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
  • Portifino $20.00/$26.00/$28.00/$26.00
    • shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
  • Garlic bread (large/small) $7.00/$3.50
  • Cajun supreme $20.00/$26.00/$28.00/$26.00
    • chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
  • Kung fu chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
  • Spaghetti meatballs $20.00
  • Amigo $20.00/$26.00/$28.00/$26.00
    • black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
Cobden Takeaways (sample menu)
  • Cordon Bleu $4.60
  • Whitebait Pat $7.00
  • Long Savoury Patties $3.60
  • Chicken Patties $3.60
  • Steak & Eggs $16.00
  • Vegeterian $6.20
  • Spring Roll $3.60
  • Corn Patties $2.90
Lake Brunner Hotel (sample menu)
  • 4X FISH BITES $5.00
  • ICE CREAM SUNDAES $12.50
    • choose from chocolate caramel strawberry or passionfruit
  • BABY PAVLOVA GF $12.50
    • served with fresh fruit & whipped cream
  • BAKED SALMON $27.00
    • baked salmon with a herb and panko crust served with steamed baby potatoes & winter greens
  • BATTERED HOKI $4.00
  • CHEF'S SPECIALTY SOUP $11.50
    • with rustic toasted ciabatta
  • PEPPERED STEAK $6.50
  • BEEF BURGER $12.00
    • beef pattie, bacon egg cheese lettuce tomato red onion beetroot aioli & tomato relish
PortSide Bistro & Bar (sample menu)
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Add bacon $15.00
  • Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
  • Truffles $5.00
    • Baileys and double chocolate
  • Omelette $16.00
    • Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
  • All of our breakfasts are made with free range eggs
  • Breakfast Available Tuesday – Sunday from Opening -3pm
  • Bistro Burger $19.00
    • Check out our specials wall for today’s flavour. Served with fries
The Copper Pot (sample menu)
  • NUGGETS & FRIES $11.00
    • Nuggets and fries served with tomato sauce
  • SEEK KEBAB $12.00
    • Lamb mince kebabs Cooked on Skewer in tandoor
  • TANDOORI CHICKEN Half/Full $12.00 / $24.00
    • Cooked to perfection in the tandoor
  • BUTTER CHICKEN $11.00
    • Served with Rice and Poppadum’s (mild)
  • BUTTER PRAWNS $20.00
    • Cooked in creamy Sauce of Cashew tomato & Spices
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
  • CHICKEN-65 $15.00
    • Deep fried, cooked with ginger, garlic, herbs & spices
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
King Tiger Eastern Eating House & Bar (sample menu)
  • Pakora Wedges $10.00
    • Mildly Spiced Potato Slices in a Light Batter & Served with Chutney
  • Chocolate Naan Bread $6.00
  • Combo Platter (Non-Vegetarian) $24.00
    • Crispy Chicken Wings, Vietnamese Spring Rolls, Wontons & Tandoori Lamb Sliders
  • Dumplings Pan Fried or Steamed $12.00
    • 8 Dumplings served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your Choice of - Pork, Garlic & Chive or Beef & Celery
  • - Tandoori Roti $5.00
    • Wholemeal Naan
  • Ms Wong's Wontons $12.00
    • Pork Wontons Served with a Plum Hoisin and Chilli Sauce
  • Thai Crispy Skin Chicken Wings $12.00
    • Served with Lemon Pepper and Chilli Sauce
  • Stir Fry Beef with Oyster Sauce $21.00
    • New Zealand Beef Stir Fried with Asian Touch of Oyster Sauce, Onion & Seasonal Vegetables
Sampan House (sample menu)
  • Set Menu A $22.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken and Corn Soup / Chicken with Cashew Nuts / Supreme Satay Beef / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Curry Fried Rice or Noodle (Chicken / Beef / Pork) $15.50
  • Stir-fry Beef with Black Pepper and Vegetables $19.50
  • Stir-fry Lamb with Spicy Cumin $21.00
  • Seaweed with Pork & Egg Soup $13.00
  • Prawn Foo Yung $19.00
  • Fish in Spicy Garlic Sauce $21.50
  • Twice-Cooked Pork Slices in Hot Sauce $21.50
The Quarry Restaurant & Bar (sample menu)
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
PR's Cafe (sample menu)
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Soup of the day $9.50
    • homemade, served with french bread
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • $12.50
    • with salmon & cream cheese
  • Pasta of the day $18.00
Rainbow Cake Kitchen (sample menu)
  • Per Piece $2.00
  • Drums $2.20
  • All With Cosmo'S Tasti Chicken Salt
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • 6 Piece Pak+Large Chips $14.50
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • 3 Piece Pak+Regular Chips $8.00
  • 1 Thigh + Regular Chips $5.70
Waikino Tavern (sample menu)
  • Meat Lovers
    • bacon,salami,beef,onion,bbq sauce,cheese
  • House Made Lasagna $18
    • see the blackboard for today house made lasagna
  • Moroccan Chicken
    • chicken,capsicum,fresh tomato,pine nuts,cheese
  • Vegetarian
    • onion,capsicum,mushroom,olivers,sundried tomato
  • Pepperoni
    • pepperoni,capsicum,tomato,onion,cheese
  • Meat Lovers
    • bacon,salami,beef,onion,bbq sauce
  • All $10
  • Scotch Fillet Steak $22
    • 250gm scotch fillet on smashed potatoes with a red wine jus and grilled vegetables
Bigfoot Bar and Restaurant (sample menu)
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Fries $5.00
  • Thai Green Curry Vegetarian $18.00
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Vegetarian $20.00
    • Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
Subway - Greymouth (sample menu)
  • M&M N/A
  • BBQ N/A
  • Pizza Sub with Cheese N/A
  • Cucumber N/A
  • Hot Chilli N/A
  • Choc Chip N/A
  • Tuna N/A
  • Roast Beef N/A
Charming Creek Tavern (sample menu)
  • Chips scoop $3.00
  • Hawian $10.00
  • Steak roll $3.50
  • Crab stick $2.00
  • -for two $20.00
  • Wedges $5.00
  • Curry roll $3.00
  • Scrambled egg on toast $7.00
Theatre Royal Hotel (sample menu)
  • A la Carte From 6pm
  • Soup of The Day $15.00
    • Fresh from our kitchen with toasted ciabatta
  • Royal Beef Burger $18.00
    • 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
  • Creme Brulee $15.00
    • Traditional crème brulee with vanilla ice cream and berry coulis
  • Sweet Treat of the Day $15.00
    • Created Daily
  • Ice Cream Sundaes $10.50
    • Choice of strawberry shortcake, lemon curd or cookies and cream
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
The Canopy Restaurant

The Canopy Restaurant

location

Address

3 Wallace Street, Te Waonui Forest Retreat, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand

phone

Phone

037520555

email

Email

book@tewaonui.co.nz

clock

Opened hours

Monday: 7:00 – 10:00 PM, Tuesday: 7:00 – 10:00 PM, Wednesday: 7:00 – 10:00 PM, Thursday: 7:00 – 10:00 PM, Friday: 7:00 – 10:00 PM, Saturday: 7:00 – 10:00 PM, Sunday: 7:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
3 Wallace Street, Te Waonui Forest Retreat, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand
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