Address
3 Wallace Street, Te Waonui Forest Retreat, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand
The Canopy Restaurant in West Coast Menu
Are you the owner? Manage this listing for free.
BREAKFAST A LA CARTE-
Sliced Seasonal Fruit Platter
- Greek yoghurt, berry compote, gula marlaka syrup and muesli topping
-
Oliver's Twist
- Rolled oats cooked with water, cream or milk accompanied with brown sugar, dried apricots, sultanas, sunflower seeds and Manuka honey
-
Bacon & Eggs
- Free range eggs cooked to your liking served on toasted brioche - add New Zealand streaky bacon
-
Punakaiki Pancakes
- Gluten free pancakes with caramelised banana, New Zealand streaky bacon, blueberry compote
-
Mt. Cook Alpine Salmon
- Free range eggs cooked to your liking on toasted brioche, Mt. Cook smoked salmon, baby spinach and chive hollandaise
-
Blackball Black Pudding
- Poached free range eggs on black pudding, Agria dauphinoise and herbed hollandaise
-
Gold Miners
- New Zealand streaky bacon, hash brown, free range eggs cooked to your liking, Hari Hari pork sausage, baked beans and buttered button mushrooms
-
Omelette
- Three egg omelette with your choice of three fillings: Onion, cheese, ham, tomato, mushrooms, black pudding, pork sausage, bacon
- * Served with tea and plunger coffee
CHILDREN LIGHT MEALS- Greek style salad
- Little Caesar salad
- Kumara and vegetable Soup
MAINS- Ham, onion and grilled cheese ciabatta slider with salad
- Minute steak with onion jam, coleslaw salad and a fried egg
- Chicken schnitzel with fruit chutney, green salad and fries
- Roast fish of the day with kumara quenella and steamed vegetables
- Tomato and basil gnocchi with parmesan and white truffle oil
- Mushroom and fenugreek risotto
DESSERTS-
Ice cream and sorbet selection:
- Strawberry, vanilla brownie, maple walnut, macadamia Dulce, Swiss chocolate, coconut, Manuka honey, almond
- Black forest cake with Manuka and almond ice cream
- Pavlova roulade with apricot, honey, sunflower and amaranth compote
- Banana split with cream and maple walnut ice cream
Nearby Sample Menus
- House salad $10.50
-
Apricot & passionfruit crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie
-
Portifino $20.00/$26.00/$28.00/$26.00
- shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
-
Cajun supreme $20.00/$26.00/$28.00/$26.00
- chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
-
The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
-
Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
-
BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
-
Spaghetti ka pai $20.00
- smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
-
Mexican chicken $28.00
- Cajun chicken, red pepper, red onion, jalapenos & sour cream
-
Monsoon beef & bacon burger $16.50
- Homemade beef burger served in a soft bun with bacon, Swiss cheese, lettuce, tomato, caramelised onions & mayo
- - Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon $4.00 per topping
-
Tortillas
- Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
-
Ribeye steak $32.50
- 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
- Extra toppings
-
Hippie burger $14.50
- Homemade chickpea, corn & spinach burger, sun-dried tomato & olive chutney, lettuce, tomato served in a rustic bun
- - chicken / vegetarian $16.00
-
Chicken Kiev $29.00
- Macadamia crusted Waitoa free range breast filled with Havarti, garlic, basil,sautéed potatoes, coleslaw, herb vinaigrette
-
Nachos $17
- Toasted corn chips, cheese, chilli beans, beef, sour cream, salsa & guacamole
-
Ice cream Sundae $8
- Strawberry, chocolate, caramel
-
Blue Cod $26.00
- Lightly tempura battered fish served with Totara greens, fries, tartare sauce,lemon.
-
Fish $11
- Battered blue cod bites
- Pork Fillet **** $26
-
Blue Cod $20
- Lightly tempura battered fish served with salad, fries & tartare sauce.
-
Buttermilk Pancakes
- Lashings of maple syrup
-
MIXED PICKLE $3.00
- Spicy pickle mix of Mango, Carrot, Chilli and lime
-
ALOO GOBI $17.50
- Potatoes and Cauliflower in thick grav
-
THAI RED CURRY $22.00
- CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
-
LAMB ROGAN JOSH $19.00
- Classic curry of Caramelized Onion & tomato gravy
-
MANGO KULFI (ICE CREAM) $6.00
- Made with condensed milk & Alphonso Mangoes
-
WAFFLE FRIES $9.00
- Canyon cut fries with Sour Cream & Sweet Chilli
-
CHILLI CHICKEN $15.00
- Finished with capsicum, spring onions and soya
-
VEG PAKORA’S $7.50
- Silver beet Pakoras made with nutty gramme flour
-
The Swampy Paddock $26.00
- Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
-
Sweet Maple Smoked Belly $28.50
- Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
-
The Woody Works $26.00
- Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
-
Fresh Fish Fillet $26.00
- Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
-
Lamb Shank $19.90
- Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
-
Kiwi Style $27.50
- With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
- 'Roasted Rooster' Chicken Breast $22.50
-
Limpin' Larrys Lamb Shank $22.50
- Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
-
Free-range Eggs on Toast $19.50
- with smoked salmon
-
Hawaiian $18.50
- Tomato, ham, cheese & pineapple
-
West Coast Whitebait $26.00
- Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
-
BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
-
Berries & Cream $18.50
- Served with berry compote and whipped cream.
- With Flambé Calvados $22.50
- West Coast wedges, sour cream, sweet chilli sauce $9.50
-
Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
- Breakfast Stack (Vegetarian) $16.00
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Salmon $17.50
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- Seaweed with Pork & Egg Soup $13.00
- Stir-fry Pork & Egg with Chinese Fungus $21.00
- Sizzling Lamb (Hot Plate) $21.50
- Chicken & Corn Soup $5.00 S / $10.00 L
-
Set Menu C $30.00 per person
- (For Minimum 4 People) - XiHu Beef Soup / Beijing Roast Duck / Braised Fish in Soy Sauce / Crispy Skin Chicken / Sizzling Beef (Hot Plate) / Stir-fry Scallops with Broccoli / Stir-fry Pork & Egg with Chinese Fungus / Ice-cream Sundae
- Indonesia Nasi Goreng $16.00
- Stir-fry Squid with Vegetables and Black Bean Sauce $19.00
- Small $1.00
-
Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
-
Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
-
Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
-
Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
-
Flat Bread $7.50
- Your choice of sweet chilli or rock salt topped with mozzarella cheese.
-
Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
- Side of Veg $6.00
- Side Salad $5.50
- All kids meals $10.00
- White Chocolate Cheesecake with rum soaked raisins $10.00
- Ham and cheese tortilla wrap
-
Grilled Turbot or Bluenose Steak $30.00
- with smoked potato salad, buttered green beans, crispy capers and caramelised orange
- Fish & Chips
- Chicken Nuggets & Chips
- American Hotdog $10.00
-
Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
-
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
-
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
-
Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
-
Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast
-
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
- Pasta of the day $18.00
-
$12.50
- with salmon & cream cheese
-
Toast $6.50
- white with our own homemade jam
-
Surf & Turf $26
- 250gm scotch fillet topped with garlic & white wine prawns.served on creamy mash with seasonal vegetables
-
Scotch Fillet Steak $15
- 200g steak with chips & salad
- Baked Potato With Bacon & Cheese
-
Burger $12
- beef/lamb & mint/Moroccan chicken/ fish/ Hawaiian
-
Pepperoni
- pepperoni,capsicum,tomato,onion,cheese
- Vege Burger With Feta & Quinoa Pattie $12
- Creamy Garlic Prawns With Toasted Breads $15
-
Pan Roasted Chicken Breast $20
- stuffed with sundried tomato & basil pesto, streaky bacon, pan roasted & served on smashed potatoes with a garden salad
- Wheat N/A
- Cheesy Garlic Toasties N/A
- Hot Chilli N/A
- Thinly Cut Sour Cream & Chives N/A
- Subway Melt N/A
- Western Egg and Cheese N/A
- Veggie Delite N/A
- Olives N/A
-
Quinoa Salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
-
Garlic baked Parmesan Chicken $25.00
- Chicken breast on lemon risotto and seasonal greens
-
Royal Beef Burger $18.00
- 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
- Pasta of the Day $25.00
-
Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
-
Soup of The Day (GFA) $15.00
- Served with warm focaccia
-
Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta
-
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
- Kids Pizza
- Kids Fries, Tomato & Aioli $6
- Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
-
Soup Of The Day TDA
- Please inquire
- Bowl Of Chips Aioli & Tomato Sauce $6.5
- -Ham, Cheese, Pineapple $9
- Fish N Chips $9.5
- Garlic Bread $7
The Canopy Restaurant
Phone
037520555
Opened hours
Monday: 7:00 – 10:00 PM, Tuesday: 7:00 – 10:00 PM, Wednesday: 7:00 – 10:00 PM, Thursday: 7:00 – 10:00 PM, Friday: 7:00 – 10:00 PM, Saturday: 7:00 – 10:00 PM, Sunday: 7:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Diner , European , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Seating , Serves Alcohol , Dinner , Child-friendly
3 Wallace Street, Te Waonui Forest Retreat, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand
- West Coast Breakfast Menus
- West Coast Diner Menus
- West Coast European Menus
- West Coast New Zealand Menus