The Canopy Restaurant in West Coast Menu

BREAKFAST A LA CARTE BREAKFAST A LA CARTE
  • Sliced Seasonal Fruit Platter
    • Greek yoghurt, berry compote, gula marlaka syrup and muesli topping
  • Oliver's Twist
    • Rolled oats cooked with water, cream or milk accompanied with brown sugar, dried apricots, sultanas, sunflower seeds and Manuka honey
  • Bacon & Eggs
    • Free range eggs cooked to your liking served on toasted brioche - add New Zealand streaky bacon
  • Punakaiki Pancakes
    • Gluten free pancakes with caramelised banana, New Zealand streaky bacon, blueberry compote
  • Mt. Cook Alpine Salmon
    • Free range eggs cooked to your liking on toasted brioche, Mt. Cook smoked salmon, baby spinach and chive hollandaise
  • Blackball Black Pudding
    • Poached free range eggs on black pudding, Agria dauphinoise and herbed hollandaise
  • Gold Miners
    • New Zealand streaky bacon, hash brown, free range eggs cooked to your liking, Hari Hari pork sausage, baked beans and buttered button mushrooms
  • Omelette
    • Three egg omelette with your choice of three fillings: Onion, cheese, ham, tomato, mushrooms, black pudding, pork sausage, bacon
  • * Served with tea and plunger coffee
CHILDREN LIGHT MEALS CHILDREN LIGHT MEALS
  • Greek style salad
  • Little Caesar salad
  • Kumara and vegetable Soup
MAINS MAINS
  • Ham, onion and grilled cheese ciabatta slider with salad
  • Minute steak with onion jam, coleslaw salad and a fried egg
  • Chicken schnitzel with fruit chutney, green salad and fries
  • Roast fish of the day with kumara quenella and steamed vegetables
  • Tomato and basil gnocchi with parmesan and white truffle oil
  • Mushroom and fenugreek risotto
DESSERTS DESSERTS
  • Ice cream and sorbet selection:
    • Strawberry, vanilla brownie, maple walnut, macadamia Dulce, Swiss chocolate, coconut, Manuka honey, almond
  • Black forest cake with Manuka and almond ice cream
  • Pavlova roulade with apricot, honey, sunflower and amaranth compote
  • Banana split with cream and maple walnut ice cream

Nearby Sample Menus

  • Apple & caramel crumble dessert pizza $16.00
    • super-thin crust pizza, served with ice-cream and cream - a real sweetie
  • Spaghetti ka pai $20.00
    • smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
  • Spaghetti meatballs $20.00
  • Mariner $25.00/$30.00/$30.00
    • fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
  • Lunchtime pizza & salad $18.00
  • Whitebait (one size only) $26.00
    • one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
  • T-rex $20.00/$26.00/$28.00/$26.00
    • sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
  • Chicken lick'in $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
  • BBQ chicken $28.00
    • BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • Tortillas
    • Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
  • Monsoon pasta with garlic bread $24.50
    • Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
  • Extra toppings
  • Potato mash & gravy $5.00
    • Creamy mash and rich gravy
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • *= Paleo / **= Vegetarian Option / ***= Gluten Free
  • -Bread $2
  • Savoury Mince $15
    • Served with Potato rosti, fried egg, toasted soldiers.
  • Mexican Chicken $17
    • Crispy chicken, bacon, guacamole, salsa, lettuce, tomato, sour cream in a crispy tortilla basket
  • Whittakers Chocolate Pudding $13
    • Soft centred pudding, with rhubarb compote
  • Eggs are free range on all breakfasts ~ ~Hollandaise made in house~
  • Bacon & Egg Sandwich $8
    • Bacon, fried egg & toast
  • Mushrooms $14.50
    • Baked Portobello mushroom, blue cheese, mascarpone, rocket, toasted pinenuts & micro greens
  • MANGO CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew & Alphonso Mangoes
  • CHICKEN-65 $15.00
    • Deep fried, cooked with ginger, garlic, herbs & spices
  • CHICKEN TIKKA $12.00
    • Boneless marinated Chicken cooked in Tandoor
  • MADRAS CHICKEN / LAMB $19.00
    • Cooked with Coconut ,mustard and curry leaf
  • KASHMIRI NAAN $5.00
    • Stuffed with nuts, coconut and sultanas
  • VEG FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onion, and soy tossed Basmati rice
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • VANILLA BEAN ICE CREAM $6.50
    • Served with Choice of Chocolate or Mango topping
  • Hot Chocolate Fudge Cake $7.50
    • With vanilla ice cream & chocolate sauce
  • 250g Beef Rump $19.90
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • Chicken Breast $22.50
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Prawn To Be Wild $26.50
    • A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • Streaky Bacon $18.50
    • Served with streaky bacon, caramelised banana and maple syrup
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
  • Vegetarian $18.50
    • Tomato, olives, mushroom & broccoli
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Three Salads $16.50
    • Three salads of the day, served with a ciabatta bun
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Cinnamon Churros and Chocolate Sauce $8.50
  • Pan-Fried Chilli Squid $9.00
  • Chips $5.00/$10.00
  • Fish & Chips
  • White Chocolate Cheesecake with rum soaked raisins $10.00
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • French Fries $5.50
    • with tomato sauce & aioli
  • Toast $6.50
    • white with our own homemade jam
  • Half scoop $2.00
  • Crab stick $2.00
  • Curry roll $3.00
  • Cheese $8.00
  • Apple pie & ice-cream $7.50
  • Fresh fish ( rig ) salad & fries $17.50
  • Donuts / jamwrap $2.80
  • Blt's on ciabatta with fries $14.50
  • Paua Pattie $4.00
  • Spring Rolls / Steak Rolls $3.00
  • Giant Burger $10.00
  • Mussels (6) $5.50
  • Turbot $7.00
  • Blue Cod $9.00
  • Brill $6.00
  • Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
  • Breads and Dips $11.50
    • Selection of breads with a trio of dips
  • Ice Cream Sundaes $10.50
    • Choice of strawberry shortcake, lemon curd or cookies and cream
  • Chocolate Brownie $15.00
    • Served warm with vanilla ice cream and berry compote
  • Available 11am - 3pm
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • Fish and Chips $24.50
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • Kids Fries, Tomato & Aioli $6
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • Fish N Chips $9.5
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • Garlic Bread $7
  • -Plain Cheese $7
  • BREADS
  • -Veggie
    • Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
  • -Creamy mushroom $20
  • -Steak $29
    • 200gm sirloin, cheese and creamy mushroom sauce
  • Halloumi Salad* $19.50
    • Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
  • -Add Chicken $6
  • Coleslaw $4
  • Akaroa Salmon* $34
    • 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
  • Caesar Salad* $21
    • Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
The Canopy Restaurant

The Canopy Restaurant

location

Address

3 Wallace Street, Te Waonui Forest Retreat, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand

phone

Phone

037520555

clock

Opened hours

Monday: 7:00 – 10:00 PM, Tuesday: 7:00 – 10:00 PM, Wednesday: 7:00 – 10:00 PM, Thursday: 7:00 – 10:00 PM, Friday: 7:00 – 10:00 PM, Saturday: 7:00 – 10:00 PM, Sunday: 7:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
3 Wallace Street, Te Waonui Forest Retreat, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand