The Canopy Restaurant in West Coast Menu

Nearby Sample Menus

Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
Spaghetti meatballs $20.00
BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
Quatro $20.00/$26.00/$28.00/$26.00
- four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)

Egg $6.20
Steak & Eggs $16.00
Bacon & Egg $7.20
Cheese & Chow $6.20
Curry Rolls $3.60
Corn Patties $2.90
Fish $3.60
Potato Flips 0.50C

Classic fries $8.00
- Served with tomato sauce & aioli
Monsoon Loaf $9.50
- Our home-baked white Vienna loaf with lashings of garlic butter
Potato wedges $12.50
- With sour cream and sweet chili sauce
Sticky date pudding $10.50
- A delicious hot pudding served with a yummy toffee sauce
Hawaiian $26.00
- Ham, bacon & pineapple
BBQ chicken $28.00
- BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce
- chicken / vegetarian $16.00
Meatlovers $27.50
- Ham, bacon, salami, pepperoni & smoky BBQ sauce

MANGO CHUTNEY $3.00
- Accompaniment prep from Raw Mangoes & Spices
GULAB JAMUN $6.00
- Milk-solids based dessert dipped in sugar syrup
MINT CHUTNEY $3.00
- Condiment prep from mint leaves, Yogurt & Spices
PAPPADUMS $4.00
- Gram flour made Crispy, thin disc-shaped crackers
PANEER NAAN $5.00
- Stuffed with spiced Cottage Cheese
MALBARI PRAWNS / FISH $20.00
- Cooked with Coconut Cream & Black mustard seed
THAI RED CURRY $22.00
- CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
TIKKA MASALA CHICKEN $19.00
- chicken tikka finished in Onion tomato gravy

Hot Chocolate Fudge Cake $7.50
- With vanilla ice cream & chocolate sauce
Larrys Lamb Rump $29.50
- Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
The Hollerin' Hen House $26.00
- Chicken, ham, avocado, mushrooms & cashew nuts
Chickburger $8.50
- Chargrilled chicken, lettuce , red onion & mayo
Apple & Rhubarb Crumble $7.50
- With cream & ice cream
Nachos $15.00
- beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
200g Beef Fillet $32.50
Banana Split $7.50
- Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers

Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
West Coast wedges, sour cream, sweet chilli sauce $9.50
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
Toasted Bagel $9.50
- Served with a generous helping of cream cheese and jam.>>
Berries & Cream $18.50
- Served with berry compote and whipped cream.
Free-range Eggs on Toast $19.50
- with smoked salmon
Free-range Eggs on Toast $18.50
- with streaky bacon
Catch of the Day $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun

Hot Chicken Wrap $13.50 / $16.50 / $18.50
- Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
Stumpers Big Breakfast $20.50
- Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
Bread and Dips Board 4:2 $16.50
- A selection of home baked breads, served with a trio of dips
House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large
Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2

Large Bowl of Fries $5.00
Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
Side Salad $5.50
Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
Scallop and Bacon Salad $19.00
- Sauteed scallops and crispy bacon tossed through a summer salad. GF
Flat Bread $7.50
- Your choice of sweet chilli or rock salt topped with mozzarella cheese.

Soup of the day $9.50
- homemade, served with french bread
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
French Fries $5.50
- with tomato sauce & aioli
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast

Baked Potato With Bacon & Cheese
Beef/Lamb & Mint/Moroccan Chicken/Fish/Hawaiian Vegetarian With Feta & Quinoa Pattie $12
Lunch Fish & Chips $13
- pan fried/battered fish served with chips & salad
Moroccan Chicken
- chicken,capsicum,fresh tomato,pine nuts,cheese
Lemon pepper prawn & vegetable
Butter & soy beef & vegetables
Curly Fries $7
All $15

Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
Chefs Special Cheesecake $12.00
- Ask your server for the days special
Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus

Steak, Egg and Cheese N/A
Chicken & Bacon Ranch Melt N/A
Tuna N/A
Italian B.M.T N/A
White Chip Macadamia N/A
Three Pepper Chicken N/A
Ranch N/A
Herb & Garlic Toasties N/A

Chicken nuggett $0.80
Blt's on ciabatta with fries $14.50
Spring roll $3.00
Jumbo sausage $3.50
Jam wrap & ice-cream $7.50
Chicken $10.00
Chips scoop $3.00
Crab stick $2.00

Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
Garlic and herb bread (GFA) $7.50
Breads and Dips $11.50
- Selection of breads with a trio of dips
Garlic baked Parmesan Chicken $25.00
- Chicken breast on lemon risotto and seasonal greens
Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Garlic Bread $7.00
- Ciabatta with garlic and herb butter
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing

-2 doubles $19
-Vegetarian $25
Lamb Shank
- Black beer gravy, mashed potato and vegetables
Coleslaw $4
Gourmet potatoes $5
-Ciabatta /Chicken, cranberry and brie /Mushroom, pepper, pesto and cheese. $17
-Veggie
- Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
- Add a side of Bacon $3

The Canopy Restaurant

Address

3 Wallace Street, Te Waonui Forest Retreat, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand

Phone

037520555

Opened hours

Monday: 7:00 – 10:00 PM, Tuesday: 7:00 – 10:00 PM, Wednesday: 7:00 – 10:00 PM, Thursday: 7:00 – 10:00 PM, Friday: 7:00 – 10:00 PM, Saturday: 7:00 – 10:00 PM, Sunday: 7:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Breakfast , Diner , European , New Zealand

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Seating , Serves Alcohol , Dinner , Child-friendly

The Canopy Restaurant in West Coast Menu

Nearby Sample Menus