A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
Monsoon Loaf $9.50
Our home-baked white Vienna loaf with lashings of garlic butter
Prawn or chicken caesar salad $26.50
Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
Salmon & capers $28.50
Salmon, spinach, cream cheese, capers & lemon
Roast vegetable salad $25.00
A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
Lamb Shanks $29.50
2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Tomatoes $5.00
Mud Cake $12.00
Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
Beef Nachos $15.00
Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
Pork Ribs $25.50
Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
Porterhouse Steak $20.00
200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
Sweet Chilli Cream Cheese Chicken $26.90
Chicken breast stuffed with cream cheese and sweet chilli, wrapped in bacon accompanied with a side of gravy, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
Soup of the Day $11.50
Hot Chicken Wrap $13.50 / $16.50 / $18.50
Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
Stumpers Big Breakfast $20.50
Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
Spicy Salt and Pepper Calamari $17.50
Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
Pasta of the Day $19.00
Please check for today’s chef’s choice (a vegetarian option is available)
Chicken or Steak Fougasse $21.00
Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
Bread and Dips Board 4:2 $16.50
A selection of home baked breads, served with a trio of dips