The Coffee Club in 219 Don Mckinnon Drive Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Old No.7 Jack Daniels BBQ Ribs or Good Old Steak from Coast. Annabelles offers many options including Sourdough Bread and Clevedon Coast Oysters. Sushi Ichiban includes a wide range like Teriyaki Chicken Don or Chicken/ Pork Katsu Don. Toast or bagel: butter & preserves and -cream cheese & preserves from . Piccallilly Cafe offers Seaside Grill and Big seaside breakfast.

Nearby Sample Menus

Shen's Takeaways (sample menu)
  • Large $10
  • Scallop $1.80
  • Extra Meat $2
  • Donut $1.20
  • Deep Fried Chocolate $2.50
  • Combination $12
  • Spicy Wedges
  • Prawn $13
NZ Kebabs / Sensational Chicken (sample menu)
  • Extra Sauce $.50
  • Mini Kebabs $5.00
  • Fish
  • Upsize To Combo $13.50
    • reg chips + can of drink
  • Falafel
  • Fish (Hoki) $2.00
  • Lamb
  • Low Carb Option
    • Substitute rice for lettuce
Tony's Lord Nelson (sample menu)
  • -Blue Con Vino Blanco $35.00
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • Chicken Angelica $30.00
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • Cheesy Garlic Bread / Fried Onion Rings $6.00
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Cheesecake of the Day $10.00
    • Ever changing flavours, ask your waitress for today's special
  • Shrimp Cocktail E $15
    • Best imported shrimps, piquant seafood dressing
  • Scotch Fillet with Mushrooms $35.00
    • Topped with a generous serving of our mushroom sauce
Cafe Anatolia (sample menu)
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Tom Yum Eden (sample menu)
  • SF $18.50
  • 42. NAM TOK PORK OR BEEF $17.50
    • Thai style BBQ meat sliced with grounded rice, chilli, lemon juice, spring onion, coriander and crushed rice
  • CHICKEN, BEEF OR PORK $17.50
  • CHICKEN, BEEF OR PORK $17.50
  • 61. PAD THAI WRAPPED IN OMELETTE
    • Stir fried Pad Thai noodle wrapped in omelette
  • BYO $2.50 PER PERSON
  • 54. PLA MA NAO $29.50
    • Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
  • 47. KAO PAD GRA PAO
    • Fried rice with hot basil, chilli, bean, carrot and broccoli bamboo shoots and mushroom.
TAMA Eatery & Bar (sample menu)
  • Chowmein
  • Chicken $8.00
    • Served in room temeperature, excellent with your bar muse & picks
  • -Vegetarian $10.00
  • We say mo: mo:
    • With sesame & coriander sauce
  • -Vegan $10.00
  • Chicken $14.00
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • -Lamb mince & egg $14.00
Monarch Cafe (sample menu)
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
Malaysia and Singapore Cuisine (sample menu)
  • Mee rebus /Sambal chicken on rice/ Kung po chicken beef on rice / Ginger chicken-beef on rice $11.90
  • Malay deep fried tofu $18.00
    • Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
  • Wan tan hor (gravy rice noodles) $11.90
    • Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • Gado gado (mixed vege with satay sauce) $18.00
    • Boiled mixed vegetables and bean curd topped with special satay sauce
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Sambal chicken $18.00
    • Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
Dutchy's Burger Joint (sample menu)
  • - Add bacon
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • -Add bacon and / or cheese
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Hong Yuan (sample menu)
  • Fried egg and chinese chives pancake $3 / $2
  • Sliced pig heart in special sauce $4 / $8
  • -boil with soup $11.00
  • Chicken with pork 25pcs $8.50
  • -boil $12.00
  • Pork with chinese chives
  • -boil $9.00
  • Black seaweed with special sauce $3 / $6
The Square Restaurant (sample menu)
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
Tatsumi (sample menu)
  • -tuna and salmon sashimi
  • Green leaf salad (V) $6
    • Creamy sesame dressing
  • Pulled pork summer roll $12
    • Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
  • -double cooked tender spareribs
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
  • -tempura vegetables(V)
  • Tofu salad (V) $14
    • White fungus, avocado, quinoa, creamy sesame dressing
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
Bolliwood Indian Restaurant (sample menu)
  • Prawn Pakora $12.50
    • King Prawns dipped in a Chick Pea batter & deep fried
  • Masala (Fish / Prawn) $21.50
    • Tender succulent Fish/shelless Prawn cooked in an onion base with a touch of coriander flavour
  • Aloo Mattar $13.50
    • Potato and fresh garden peas cooked with onion base and Indian spices
  • Madras(Fish / Prawn) $21.50
    • A traditional South Indian style curry cooked with coconut and spices
  • Hot Dogs & Chips $6.50
  • Gulab Jamun $6.50
  • Pulao Rice $5.00
    • Basmati rice cooked with saffran and dry fruits
  • Fish Tikka Half $10.00 Full $18.50
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
Oporto (sample menu)
  • Chicken Roll
    • Two fresh-grilled 100% chicken breast strips, cheese, fresco salad, creamy mayo and your choice of one of our legendary sauces, all packed in a tasty long roll.
  • -8 Pieces
    • An 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
  • Salad Dressings
  • Flame Grilled Chicken
  • Tater Puffs
    • 10 Pieces. Bite-sized, crispy on the outside with delicious potato on the inside. Pair them up with one our five legendary sauces as snack or a side - yum!
  • Sauces
    • 25g.
  • Chicken Rappa
    • Chicken Rappa Made to Order. With two fresh grilled chicken strips, tomato, lettuce, creamy mayo and your choice of sauce all in a warm pita bread wrap.
  • -Double Fillet
    • Coming Soon. With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
Ascension Osteria (sample menu)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Kumara fries $7.50
    • bowl of kumara fries
  • (the Italian way to start your meal)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
The Coffee Club

The Coffee Club

location

Address

219 Don Mckinnon Drive, Auckland, Auckland, 0632, New Zealand

phone

Phone

094432763

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
219 Don Mckinnon Drive, Auckland, Auckland, 0632, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea