Address
219 Don Mckinnon Drive, Auckland, Auckland, 0632, New Zealand
The Coffee Club in 219 Don Mckinnon Drive Menu
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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Old No.7 Jack Daniels BBQ Ribs or Good Old Steak from Coast. Annabelles offers many options including Sourdough Bread and Clevedon Coast Oysters. Sushi Ichiban includes a wide range like Teriyaki Chicken Don or Chicken/ Pork Katsu Don. Toast or bagel: butter & preserves and -cream cheese & preserves from . Piccallilly Cafe offers Seaside Grill and Big seaside breakfast.
Nearby Sample Menus
- CHICKEN SALAD $13.00
- LAMB KEBAB
- AMMUS PITA $6.50
- 2 SOLTANI CHICKEN $20.00
- FALAFEL SALAD $20.00
- VEGE ROLL $8.50
- BURGER COMBO $10.00
- 3 SOLTANI BEEF $12.00
- Scallop $1.80 ea / 4 for $5.00
- Ham Pineapple $3.50
- Chips $2.00
- Fish $10.50
- Combination $11.00
- Chicken $4.50
- Beef $9.50
- Fish - Tarakihi/Gurnard $4.00
- QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
- mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
- OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
-
PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
-
FREE RANGE EGGS $16.00
- Salmon Scramble
-
JAM STYLE EGGS FR $20.00
- Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
- CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
-
OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
- b) Seafood $12.90
- 103. Salted Fish with Kale
- $7.00 / SET
- 14. Fried Singapore Vermicelli $11.80
- Pandan Kaya & Butter
- 63. Hainannese Chicken
- c) Spare Ribs
- Each $40.00
- Combination - Small / Medium / Large $9.50/$13.50/$17.50
- Pork - Sandwich / Roll $5.00/$6.00
- Cheese Cake $3.00
-
Family Combo $26.95
- 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
- Kumara $0.60
- Beef - Small / Medium / Large $9.00/$13.00/$17.00
- Apple Crumble $3.00
- Potato $0.50
- Fried Noodles with Seafood $18.00
- Homemade Special Fried Vermicelli $13.80
- Boiled Prawn $35.00
- Sweet & Sour Fish Fillet $38.00
- Special Fried Rice $15.80
- Fried Steak Rice with Preserved Meat Sausage $15.80
- Cantonese Style Congee $13.00
- Steam Rice with Fish Fillet & Vege $14.80
- Steam dumplings
- Pig stomach congee / Fish congee / Sliced fish congee / Sliced beef congee $7.00
- Steam chicken wing / Chicken combinations with pineapple on rice $9.00
- Plain congee $3.00
-
Coconut saigon $2.50
- Function: alleviating the heat in the body and moistening
- Vegetarian soup noodle / rice noodle / rice vermicelli. $4.50
- Salted egg/Chinese traditional sausage
-
Peanut paste $2.50
- Function: moistening and nourishing the blood
- Cheese $2.50
-
B $6.50
- Egg burger, chips, can of drink
-
D $8.00
- 2 fish, $1 chips & 2 potato fritters
-
B $6.00
- 1 fish, 1 sausage, with chips, & potato fritter
- Chicken Nuggets $0.50
- Fish-Hoki $3.80
- Steak Burger / Bacon Burger $5.30
- Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
- Half $10.00
-
Raita $2.50
- Cucumber & Yogurt
-
Vegetable Korma $9.99
- A variety of vegetables cooked with mild spices.
-
Palak Paneer/ Aloo $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
- Garlic & Cheese Naan $4.50
- Full $16.50
-
Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
-
Lamb/Beef Vindaloo $11.99
- A very very hot dish from Goa.
-
Seafood Platter $40.00
- Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
-
The Starboard Platter $50.00
- This is just double of the Kentish Platter
-
Lamb's Fry $14 Entree / $24 Main
- Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
-
The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
-
Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown
- Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
-
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
-
Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00
-
Brunch breakfast $16.80
- Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
- -smoked salmon $18.40
- ●Sides
-
Beef nacho $19.50
- Beef and beans with sour cream, guacamole salsa and corn chips
-
Beetroot salad $12.10
- Roasted beets with walnut, haloumi, pear and spinach
-
Mushrooms with bacon on toast $17.40
- Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
-
Kumara fries $7.90
- With aioli
- -vegetarian $16.30
- Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- For today's specials please see the specials board.
- Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
-
Pizza Bread $9.5
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
-
Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
-
Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
-
Hickory Smoked BBQ Pork Ribs $31.9
- with slaw & wedges
-
Angus Beef Burger $21.9
- with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
-
Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
-
Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
-
Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
- Add mushroom $3
- Pancake Lovers with salated caramel and mascarpone $15
- Chicken Livers and Sauteed Mushroom topped with a poached egg $16
- Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
- Free Range Omelette with Cauliflower and Spices $14
- Add bacon $4
- Toasted Bun with Avocado and Tomato $10
- Add bacon $4
-
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
-
Sundubu $15.00
- (Soft tofu stew)
- Bossam $70.00
-
Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
-
Dogani-tang (R) $15 (L) $20
- (Tendon soup in a Hot Pot)
-
Dogani-suyuk $808/$50
- (Combination Tendon)
- Bibimbap $15.00
-
Donkatsu $15.00
- (a pork cutlet)
The Coffee Club
Phone
094432763
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner
219 Don Mckinnon Drive, Auckland, Auckland, 0632, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus