The Golden Hut Takeaway in Auckland Menu

CHEFS SPECIAL CHEFS SPECIAL
  • Gloden Special Chow Mein $15.00
    • Prawns, Scallop, Chicken, Steak, Roast, Pork, Mushroom, cashew nuts & veges
  • Gloden Special Fried Rice $15.00
    • Prawns, Scallop, Chicken, Steak, Roast Pork, Mushroom, Cashew Nuts
  • Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00
  • Singapore Fried Noodles $12.00
CHOW MEIN (WITH NOODLES) CHOP SUEY ( WITHOUT NOODLES) CHOW MEIN (WITH NOODLES) CHOP SUEY ( WITHOUT NOODLES)
  • Vegetables $7.00
  • Chicken / Steak $10.00
  • Roast Pork $10.50
  • Prawn $12.00
  • Combination / Squid $11.00
  • Seafood $15.00
    • Prawns, Scallop, Squid, Mussels, Baby Octopus, Crab Stick & Veges
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • On White Rice $1.00 Extra
  • Chicken & Veges / Steak & Veges $11.00
  • Roast Pork & Veges $11.50
  • Combination & Veges $12.00
  • Seafood $15.00
SPICY SAUCE SPICY SAUCE
  • On White Rice $1.00 Extra
  • Chicken & Veges $11.00
  • Combination & Veges $12.00
PLUM SAUCE PLUM SAUCE
  • On White Rice $1.00 Extra
  • Chicken & Veges $11.00
  • Combination & Veges $12.00
SATAY SAUCE DISHES SATAY SAUCE DISHES
  • On White Rice
  • Chicken & Veges $11.00
  • Combination & Veges $12.00
SOFT NOODLES SOFT NOODLES
  • Honey Chicken Noodles / Teriyaki Chicken Noodles / Satay Chicken Noodles $10.00
  • Garlic Prawns Noodles $12.00
  • HotBox Noodles $11.00
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a special sweet sauce
  • Sweet Box Noodles $11.00
    • Egg noodles with roast pork chicken, beef and fresh vegetables in a special sweet sauce
CURRY SAUCE DISHES CURRY SAUCE DISHES
  • On White Rice
  • Vegetables $8.00
  • Chicken & Veges / Steak & Veges $11.00
  • Roast Pork & Veges $11.50
  • Prawn & Veges $13.00
  • Combination & Veges / Butter Chicken $12.00
  • Seafood & Veges $15.00
MALAYSIAN DISHES MALAYSIAN DISHES
  • Nasi Goreng With Rice / Bami Gorang with Noodles / Chicken Pineapple Gorang with Rice $11.00
THAI DISHES, GREEN CURRY THAI DISHES, GREEN CURRY
  • On White Rice
  • Chicken & Veges / Steak & Veges $10.00
  • Roast Pork & Veges $10.50
  • Combination & Veges $11.00
BURGERS BURGERS
  • Ham / SeaDog $3.00
  • Cheese / Egg / Hawaiian $3.80
  • Vegetarian / American HotDog $3.50
  • Fish / Steak & Egg Roll / Chicken Roll / Fish Roll $4.00
  • Snapper / Prawn $6.00
  • Chicken / Steak / Mussel $4.50
  • Chicken , Cheese / Steak & Egg / Steak & Mushroom $5.50
  • Scallop $5.00
  • Golden Hut $6.00
    • egg, cheese, bacon, pineapple, meat pattie, salad
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $2.50
  • Cheese & Onion $3.00
  • Cheese & Pineapple / Cheese & Egg / Ham & Egg / Ham & Pineapple / Bacon & Egg $3.50
  • Ham & Cheese, Tomato / Steak & Egg / Steak & Mushroom / Chicken & Cheese $4.50
EXTRAS ON BURGER / SANDWICHES EXTRAS ON BURGER / SANDWICHES
  • Cheese / Egg / Tomato / Bacon / Ham / Pineapple $1.00
  • Meat Pattie $1.50
  • Steak / Chicken $2.00
DEEP FRIED DEEP FRIED
  • Chips (Scoop) / Fish (Hoki) / Fish Cake / Sweetcorn Fritter / Mussel Fritter / Paua Fritter $2.50
  • Chips (with Garlic) / Crumb Hoki / Mini Spring Roll (10 pcs) / Cashew Nuts $3.00
  • Kumara Chips / Seasoned Wedges $4.50
  • Fish (Terkihi) $3.50
  • Fish (Snapper) $5.00
  • Crumb Terkihi $4.00
  • Crumb Snapper $5.50
  • Mussel $1.00
  • Oyster $1.30
  • Scallop / Hot Dog $1.80
  • Crab Stick / Donut $1.20
  • Sausage $1.50
  • Batter Sausage $1.60
  • Spring Roll / Curry Roll $2.00
  • Potato Fritter $0.60
  • Pineapple Fritter / Hash Brown $1.00
  • Banana Fritter / Deep Fried Pattie $1.50
  • Chicken Nuggets $0.60
  • - 6 pcs $3.50
  • Wonton $0.60
  • -6pcs $3.50
  • Squid Ring $0.80
  • -6 pcs $4.00
  • Onion Ring (6pcs) $4.00
  • Chicken Nibble $0.90
  • -10 pcs $7.00
  • Chicken Kebab / Lasagne Topper / Deep Fried Pork Bun $2.50
FRIED RICE OR SOFT NOODLES FRIED RICE OR SOFT NOODLES
  • Vegetables (No Egg) $7.00
  • Egg ( No Meat) / Curry Veges (Hot) $8.00
  • Chicken / Steak $10.00
  • Roast Pork $10.50
  • Combination $11.00
  • Prawn / Malaysian Style F/Rice $12.00
  • Young Chow / Pineapple & Chicken / Sweet & Sour Pork / Honey Chicken $11.00
  • Seafood $15.00
EGG FOO YOUNG (OMELETTE) EGG FOO YOUNG (OMELETTE)
  • Egg Foo Young (No Meat) $8.00
  • Chicken Foo Young / Steak Foo Young $10.00
  • Roast Pork Foo Young $10.50
  • Prawn Foo Young / Mussels Foo Young $12.00
  • Combination Foo Young $11.00
  • Seafood Foo Young $15.00
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • On White Rice $1.00 Extra
  • Sweet & Sour Wonton $8.00
  • Sweet & Sour Fish / Sweet & Sour Pork (Large) / Sweet & Sour Chicken $10.00
  • Sweet & Sour Pork (small) $6.00
  • Sweet & Sour Roast Pork $11.00
  • Lemon Chicken / Honey Chicken / Lemon Fish $10.00
  • Lemon Crumbed Prawn ( 6pcs) $9.00
SOUPS SOUPS
  • Wonton Soup / Wonton Noodle Soup / Chicken & Sweet Corn Soup / Tom Yum Noodle Soup $8.00
  • Curry Laksa Noodles Soup $9.00
  • Seafood Noodles Soup $12.00

Nearby Sample Menus

Bawarchi Auckland (sample menu)
  • Vegee Tofu $12.00
  • Mix Vegee Tandoori Platter $15.00
  • Punjabi Malai Kofta $12.00
  • Lamb Seekh Kebab $10.00
  • Schezwan Fish and Prawn Platter $25.00
  • Chilli Chicken $12.00
  • Vege Biryani $11.00
  • Veg Fried Rice $10.00
Golden Silk Thai Restaurant (sample menu)
  • Vegetarian $15.50
  • Chicken & Prawns $17.50
  • Tom Yum Soup - Hot & Spicy Thai Soup
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • Coconut Rice $4.00
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
  • Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
  • Chicken $8.00
Northcote Tavern (sample menu)
  • Loaded With Beef Chu $12
  • Ice Cream Sundae (GF) $11
    • With whipped cream/strawberry couli/chopped nuts
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Mini Beef Burgers $12
    • With chips & ketchup
  • Smoked Chicken Nibbles (GF) $15
    • With chipotle sauce
  • Add Eggs $4
Three Kings Takeaway (sample menu)
  • Steak & Egg / Chicken & Egg $5.00
  • Bacon & Egg $3.80
  • Steak $4.50
  • Chicken $4.50
  • Hot Dog $1.70
    • with sauce
  • A $9.00
    • Chicken, bacon & avocado, 3 potato fritters, a can of drink
  • D $9.00
    • Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
Bolliwood indian restuarant in Orewa (sample menu)
  • CHILLI PANEER 17.50
    • (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
  • RESHMI TIKKA HALF 11.50 FULL 20.50
    • ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • MADRAS 18.50
    • (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
  • PANEER PAKORA 12.50
    • (Home made cheese dipped in chick Pea batter & deep fried.)
  • MAHARAJA BANQUET $35 (per person)
    • Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • LAMB ROGANJOSH 18.50
    • (Lamb cooked with exotic blend of herbs and spices in thick gravy)
  • FISH MASALA 21.90
    • (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
  • FRIED RICE 15.50
    • (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
Mr. India (sample menu)
  • Thick n Hearty Chicken & Mushroom $7.00
  • Dinner Special $12.99
    • Mon, Tues & Wed. Curry - Rice (Except Seafood)
  • Vegetarian Manchurian (Dry or Gravy) $13.00
    • Vegetable Manchurians are deep fried vegetable dumplings in a dark soya sauce based gravy with ginger and garlic
  • Navratan Korma $14.49
    • A vegetable Korma with nuts, paneer cheese and vegetables in a tomato-cream sauce
  • Chilli-Chicken (Dry or Gravy) $15.00
    • Pieces of Chicken cooked with ginger garlic, chili, peppers and onions in dark soya sauce and chili paste
  • Chicken Curry $15.99
    • Traditional home style curry
  • Paneer Pakora (4pcs) $8.00
    • Marinated paneer (fresh cheese) dipped in a batter and deep fried makes a crispy mouth watering snack
  • Tandoori Roti $2.50
Grand Park Restaurant (sample menu)
  • Dim Sum $8.00
  • Set Dinner Menu B $50.00 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Golden Prawn Balls $48.00
  • Deep Fried Squids $7.00
  • Stirred Scallop with Black Bean Sauce $38.00
  • Deep Fried Scallop $10.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
Kampung Malaysia (sample menu)
  • -Chicken $11.50
  • Mango Chicken $14.00
    • Chicken In pepper and vegetables, stir fried in mango sauce
  • -Chicken / Beef $12.50
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Kampung Sizzling $14.50
    • Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
  • -Fish / Prawns / Squids / Seafood $14.50
  • -Chicken / Beef $11.50
Sudoku Hotpot (sample menu)
  • Gold & silver buns / Spring onion cake $8.00
  • Duck blood $10.00
  • Lamb shoulder / Beef $10.00
  • Kumara vermicelli $6.00
  • Sugared garlic $2.00
  • Fungus / Potato / White radish / Beancurd skin $5.00
  • Spicy hot pot $18.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
Le Garde Manger (sample menu)
  • Œufs Benedicte $14.50
    • Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
  • La Capri $17.50
    • With chicken or bacon
  • French breakfast $12.50
    • Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
  • 3 Scoops $8.50
    • vanilla, chocolate, strawberry, apple, lemon
  • Addition $1.50
    • Tomato
  • Tartiflette $22.50
    • Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
  • Bacon & eggs $12.50
    • wild pork sausage
  • Jam $5
Stanley's Roasts (sample menu)
  • Cheesecake or Mousse $2.00
  • Stanleys Chicken $2.00
    • Drumstick
  • Rolls $6.00
  • Stanleys Chicken $0.80
    • Chicken, Nibble (each)
  • Stanleys Chicken $3.50
    • Large Thigh
  • $13 Combo $13.00
    • 20 Nibbles, 10 Potatoes
  • Coleslaw $3.00
  • Chicken Nibbles $28.00
    • 40 Nibbles
Wild on Waiheke (sample menu)
  • Waiheke $27.00
    • House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
  • - W/- gluten free base add $4.00
  • Fish & Fries $11.00
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • - W/- half n half toppings add $4.00
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Add chargrilled chicken $28
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
Wasabi Sushi and Donburi (sample menu)
  • Green tea pot $3.00
  • UDON $12.00
    • chicken seafood tofu
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • (served with miso soup /udon noodle base + $1.00)
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
  • Salmon Sashimi $19.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • TEMPURA SET $16.00
    • 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
Coco Cafe (sample menu)
  • Eggs any style $8.90
    • Choice of 5 grain, white, or GF bread
  • ●Pancakes
    • Fresh fruit maple syrup
  • Egg $1.50
  • - With hoki filet $10.90
  • Bacon $3.00
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
  • Toast $1.50
  • French fries $4.50
The Golden Hut Takeaway

The Golden Hut Takeaway

location

Address

88 Great South Road, takanini, Auckland, Auckland, 2112, New Zealand

phone

Phone

092961886

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
88 Great South Road, takanini, Auckland, Auckland, 2112, New Zealand
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