The Golden Hut Takeaway in Auckland Menu

CHEFS SPECIAL CHEFS SPECIAL
  • Gloden Special Chow Mein $15.00
    • Prawns, Scallop, Chicken, Steak, Roast, Pork, Mushroom, cashew nuts & veges
  • Gloden Special Fried Rice $15.00
    • Prawns, Scallop, Chicken, Steak, Roast Pork, Mushroom, Cashew Nuts
  • Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00
  • Singapore Fried Noodles $12.00
CHOW MEIN (WITH NOODLES) CHOP SUEY ( WITHOUT NOODLES) CHOW MEIN (WITH NOODLES) CHOP SUEY ( WITHOUT NOODLES)
  • Vegetables $7.00
  • Chicken / Steak $10.00
  • Roast Pork $10.50
  • Prawn $12.00
  • Combination / Squid $11.00
  • Seafood $15.00
    • Prawns, Scallop, Squid, Mussels, Baby Octopus, Crab Stick & Veges
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • On White Rice $1.00 Extra
  • Chicken & Veges / Steak & Veges $11.00
  • Roast Pork & Veges $11.50
  • Combination & Veges $12.00
  • Seafood $15.00
SPICY SAUCE SPICY SAUCE
  • On White Rice $1.00 Extra
  • Chicken & Veges $11.00
  • Combination & Veges $12.00
PLUM SAUCE PLUM SAUCE
  • On White Rice $1.00 Extra
  • Chicken & Veges $11.00
  • Combination & Veges $12.00
SATAY SAUCE DISHES SATAY SAUCE DISHES
  • On White Rice
  • Chicken & Veges $11.00
  • Combination & Veges $12.00
SOFT NOODLES SOFT NOODLES
  • Honey Chicken Noodles / Teriyaki Chicken Noodles / Satay Chicken Noodles $10.00
  • Garlic Prawns Noodles $12.00
  • HotBox Noodles $11.00
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a special sweet sauce
  • Sweet Box Noodles $11.00
    • Egg noodles with roast pork chicken, beef and fresh vegetables in a special sweet sauce
CURRY SAUCE DISHES CURRY SAUCE DISHES
  • On White Rice
  • Vegetables $8.00
  • Chicken & Veges / Steak & Veges $11.00
  • Roast Pork & Veges $11.50
  • Prawn & Veges $13.00
  • Combination & Veges / Butter Chicken $12.00
  • Seafood & Veges $15.00
MALAYSIAN DISHES MALAYSIAN DISHES
  • Nasi Goreng With Rice / Bami Gorang with Noodles / Chicken Pineapple Gorang with Rice $11.00
THAI DISHES, GREEN CURRY THAI DISHES, GREEN CURRY
  • On White Rice
  • Chicken & Veges / Steak & Veges $10.00
  • Roast Pork & Veges $10.50
  • Combination & Veges $11.00
BURGERS BURGERS
  • Ham / SeaDog $3.00
  • Cheese / Egg / Hawaiian $3.80
  • Vegetarian / American HotDog $3.50
  • Fish / Steak & Egg Roll / Chicken Roll / Fish Roll $4.00
  • Snapper / Prawn $6.00
  • Chicken / Steak / Mussel $4.50
  • Chicken , Cheese / Steak & Egg / Steak & Mushroom $5.50
  • Scallop $5.00
  • Golden Hut $6.00
    • egg, cheese, bacon, pineapple, meat pattie, salad
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $2.50
  • Cheese & Onion $3.00
  • Cheese & Pineapple / Cheese & Egg / Ham & Egg / Ham & Pineapple / Bacon & Egg $3.50
  • Ham & Cheese, Tomato / Steak & Egg / Steak & Mushroom / Chicken & Cheese $4.50
EXTRAS ON BURGER / SANDWICHES EXTRAS ON BURGER / SANDWICHES
  • Cheese / Egg / Tomato / Bacon / Ham / Pineapple $1.00
  • Meat Pattie $1.50
  • Steak / Chicken $2.00
DEEP FRIED DEEP FRIED
  • Chips (Scoop) / Fish (Hoki) / Fish Cake / Sweetcorn Fritter / Mussel Fritter / Paua Fritter $2.50
  • Chips (with Garlic) / Crumb Hoki / Mini Spring Roll (10 pcs) / Cashew Nuts $3.00
  • Kumara Chips / Seasoned Wedges $4.50
  • Fish (Terkihi) $3.50
  • Fish (Snapper) $5.00
  • Crumb Terkihi $4.00
  • Crumb Snapper $5.50
  • Mussel $1.00
  • Oyster $1.30
  • Scallop / Hot Dog $1.80
  • Crab Stick / Donut $1.20
  • Sausage $1.50
  • Batter Sausage $1.60
  • Spring Roll / Curry Roll $2.00
  • Potato Fritter $0.60
  • Pineapple Fritter / Hash Brown $1.00
  • Banana Fritter / Deep Fried Pattie $1.50
  • Chicken Nuggets $0.60
  • - 6 pcs $3.50
  • Wonton $0.60
  • -6pcs $3.50
  • Squid Ring $0.80
  • -6 pcs $4.00
  • Onion Ring (6pcs) $4.00
  • Chicken Nibble $0.90
  • -10 pcs $7.00
  • Chicken Kebab / Lasagne Topper / Deep Fried Pork Bun $2.50
FRIED RICE OR SOFT NOODLES FRIED RICE OR SOFT NOODLES
  • Vegetables (No Egg) $7.00
  • Egg ( No Meat) / Curry Veges (Hot) $8.00
  • Chicken / Steak $10.00
  • Roast Pork $10.50
  • Combination $11.00
  • Prawn / Malaysian Style F/Rice $12.00
  • Young Chow / Pineapple & Chicken / Sweet & Sour Pork / Honey Chicken $11.00
  • Seafood $15.00
EGG FOO YOUNG (OMELETTE) EGG FOO YOUNG (OMELETTE)
  • Egg Foo Young (No Meat) $8.00
  • Chicken Foo Young / Steak Foo Young $10.00
  • Roast Pork Foo Young $10.50
  • Prawn Foo Young / Mussels Foo Young $12.00
  • Combination Foo Young $11.00
  • Seafood Foo Young $15.00
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • On White Rice $1.00 Extra
  • Sweet & Sour Wonton $8.00
  • Sweet & Sour Fish / Sweet & Sour Pork (Large) / Sweet & Sour Chicken $10.00
  • Sweet & Sour Pork (small) $6.00
  • Sweet & Sour Roast Pork $11.00
  • Lemon Chicken / Honey Chicken / Lemon Fish $10.00
  • Lemon Crumbed Prawn ( 6pcs) $9.00
SOUPS SOUPS
  • Wonton Soup / Wonton Noodle Soup / Chicken & Sweet Corn Soup / Tom Yum Noodle Soup $8.00
  • Curry Laksa Noodles Soup $9.00
  • Seafood Noodles Soup $12.00

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Wild bluff, foveaux strait - each $6.50
  • Brassicas bowl, habanero mustard, chestnuts $16.00
  • Te kouma, coromandel - each $5.50
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
  • Butternut & ricotta cannelloni $9.00
Maruten Ramen (sample menu)
  • Tonkotsu Shoyu Ramen $ 11.00
    • Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
  • Panfried ramen $ 11.00
    • homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Miso Ramen $13.00
    • cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
  • Big Hamburger $ 14.80
    • hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
  • Vegetable Croquette $ 6.00
  • Salad Ramen $ 13.00
    • tomato, tofu, bean sprout, cabbage, lettuce
Bento Bowl By St. Pierre's (sample menu)
  • Tempura Prawn Soba $12.50
  • Shoyu Chicken Ramen Noodles $10.50
  • Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
  • Katsu Chicken $17.90
    • Katsu chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Sukiyaki Chicken Soba $9.90
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Vegetable Kakiage Udon $9.50
  • Mixed Seafood Udon $9.90
Viv's Kitchen (sample menu)
  • 6" Extra After Midnight & on Holidays & Weekends
  • HAMBURGER STEAK & ONIONS $6.60
  • SAUSAGES & EGGS $7.00
  • Sunday 4 pm. to 12-30 a.m.
  • BACON & ONIONS $6.60
  • EGG ON TOAST $3.00
  • STEAK & EGGS $8.60
  • SPAGHETTI & EGGS ON TOAST $5.60
Olivia's Kitchen (sample menu)
  • BBQ pork & pineapple $16.50
  • Chicken sweet corn soup $10.00
  • Chicken & cashew $16.50
  • Vege pad thai $14.00
  • Black bean sauce
  • Homemade vege spring rolls $4.00
    • 2 Pieces
  • Chow mein with crispy noodles, chop suey without noodles
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
Kopio Restaurant (sample menu)
  • Steamed vegetables $10.00
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Laksa (malay red curry egg noodles) chicken & prawns $26.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • 8 vege mini spring rolls with sweet chilli sauce $10.00
  • Red chicken curry $23.00
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • 4 thai curry puffs $12.00
The Skillet And Fillet (sample menu)
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • Oyster $ 1.60
  • Ham $ 4.20
  • Scallop $ 2.00
  • Wedges $ 4.50
  • Corn Fritter $ 2.00
  • Crumbed Prawn $ 1.00
  • Battered Mars Bar $ 2.50
Deng Deng Bar (sample menu)
  • So Hot Chicken
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Soft Bone Chicken
  • Pork Bone Soup
  • Tofu & Kimchi
    • stir fried kimchi
  • Chicken Soup with baby octopus
  • Corn Flakes Chicken $32.00
  • Sweet & Sour Chicken
Sushi 4 U (sample menu)
  • salmon Nigiri
  • Salmon Avocado
  • Chili Prawn $6.00
  • Salmon, Cream Cheese, cucumber
  • Teriyaki Chicken & Mayo
  • Sweet Chili Teriyaki Chicken $11.00
  • Teriyaki Chicken
  • Seared Sirloin, ginger & spring onion
Mutiara Malaysian Restaurant (sample menu)
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Lamb Shank Curry with Steam rice $15.00
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
Westgate Foodhall (sample menu)
  • -Chicken, Beef or Lamb $12.50
  • -Chicken, Beef or Lamb $11.50
  • Lamb Doner Kebab / Lamb Burger with Chips / Beef Burger with Chips / Fish Burger with Chips $10.00
  • -Prawns, Seafood or Squid $14.00
  • -Vegetarian $9.50
  • ●Sweet & Sour Chicken
  • ●Red Curry
    • Red curry paste with coconut milk and vegetables
  • Chicken Biryani $12.00
    • Special biryani served with the chutney sauce, salad and boiled egg
Agave Restaurant (sample menu)
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Grass Fed Beef Fillet (GFO) $38.00
    • Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
  • Irish Eggs Benedict (GFO) (VO) $20.00
    • Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • Apple & mixed berry crumble (V) $13.00
    • Ginger and oat crumble topping w plum ice cream
  • Dressed garden salad $8.00
  • Castaways’ hand cut chunky fries w aioli $8.00
  • Honey and Lemon Crème Brulee (V) (GFO) $14.00
    • Served w vanilla bean ice cream & pistachio biscotti
Dine@MIT (sample menu)
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • Kai nui (main)
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Purini reka (dessert)
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • A selection of hot and cold savory dishes and dessert $15.00
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
The Merchant (sample menu)
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Cafe Windsor (sample menu)
  • Avocado available in season only
  • Bacon and egg $ 14.50
    • 2 eggs, 2 pieces bacon, 2 slices toast
  • All full wrap served with a side salad
  • Bacon & egg $ 13.50
    • 2 slices of bacon and 2 free range fried eggs
  • Bacon & cheese $ 8.00
    • 2 slices of bacon and cheese
  • Regular $ 8.50
  • Bacon, cream cheese & spinach $ 9.90
    • Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
  • Bacon, egg and cheese breakfast bagel $ 13.50
The Golden Hut Takeaway

The Golden Hut Takeaway

location

Address

88 Great South Road, takanini, Auckland, Auckland, 2112, New Zealand

phone

Phone

092961886

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
88 Great South Road, takanini, Auckland, Auckland, 2112, New Zealand
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