(6 skewers of chicken satay served with compact rice,cucumber, onions and peanut sauce)
Sliced Beef Bee Hoon Soup $13.50
Slices of marinated beef served with and beef stock
Marmite Chicken $15.50
(Boneless chicken pieces marinated with marmite and deep fried)
Nyonya Nasi Goreng $12.50
It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
Beef Rendang $24.00
Chunky pieces of tender beef slow cooked in exotic Malaysian herbs and spices
Yee Mee in Claypot $14.50
(Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
Asam Laksa (Penang Laksa) $14.50
Different from curry laksa - the broth is made of fish, tamarind, fresh herbs & spices. Thick rice noodles garnished with mint, cucumber, onions, pineapple, ginger flower. (An acquired taste) SHOKI is the word.