The Gourmet Thai in Auckland Central Menu

ENTREES ENTREES
  • A. Thai Spring Rolls (4 pcs) $7.00
    • Deep fried spring rolls filled with vermicelli & veges
  • B. Curry Puffs (4 pcs) $7.50
    • Deep fried curry puff with minced chicken, corns, potato & yellow curry
  • C. Phoenix Wings (3 pcs) $7.50
    • Deep tried marinated chicken wings served with sweet chilli sauce
  • D. Thai Fish Cakes (5 pcs) $11.00
    • Deep fried minced fish mixed With herbs & red curry
MAINS MAINS
  • Seafood $15.00
  • All Mains come with Steamed Rice -Except Noodles
  • 1. Tom Yum Soup
    • The most popular hot & sour soup with choice of meat
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • 2. Gourmet Thai Satay (min 2 sticks) $2.50 each stick
    • Tender pieces of chicken marinated and topped with peanut sauce
  • 3. Ginger Lovers
    • Tender Sliced beef, chicken, pork or seafood with fresh ginger, onion and vegetables
  • Ch/Beef/Pork $12.00
  • Seafood $15.00
  • 4. Oyster Sauce Special
    • Stir fried sliced beef, chicken, pork or seafood with vegetables in special oyster sauce
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 5. King Prawns Satay $4.00 each stick
    • King prawns marinated in a lovely special homemade sauce topped With peanut sauce
  • 6. Cashew Nuts Special
    • Tender sliced of meat or seafood sauteed with cashew nuts and vegetables
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • 7. Pad Thai Ch/Beef/Pork $12.90
    • Traditional Thai noodles, stir fried with chicken, king prawns and egg. Served with crushed peanuts, lemon and bean sprouts
  • 8. Thai Green Curry
    • Sliced meat or seafood with green curry, vegetables in coconut milk
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 9. Thai Red Curry
    • Tender sliced beef, chicken, pork or seafood with hot red curry, vegetables in creamy coconut milk
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 10. Panang Curry
    • A thick red curry with choice Of meat in coconut milk & peanuts
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 11. Chicken Macadamia Seafood $12.50
    • Lovely marinated chicken fried with breadcrumb topped with special sweet sauce & macadamia nuts
  • 12. Five Star Chicken Ch/Beef/Pork $12.00
    • Crispy chicken topped with special homemade sauce
  • 13. Choo Chee Goong Ch/Beef/Pork $15.00
    • King Prawns cooked in red curry sauce and coconut milk
  • 14. Sweet & Sour Special
    • Choice of meat with a sweet & sour with vegetables
  • Ch/Beef/Pork $12.00
  • Seafood $15.00
  • 15. Tom Kha Soup
    • Delightful taste of galanga herb coconut milk with chicken or prawns
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 16. Sukiyaki Soup
    • Thai soup vermicelli, vegetables and choice of meat
  • Ch/Beef/Pork $13.50
  • Seafood $15.50
  • 17. Sizzling Sukiyaki
    • Thai style sukiyaki, stir fried on hotplate with vermicelli, vegetables and your choice of meat
  • Ch/Beef/Pork $13.50
  • Seafood $15.50
  • 18. Thai Fried Rice
    • Thai style fried rice with your choice of meat
  • Ch/Beef/Pork $11.50
  • 19. Larb Salad Ch/Beef/Pork $12.90
    • Minced chicken mixed with grounded rice, fresh lemon juice, chilli and herbs
  • 20. Crispy Fish Fillet On Rice Seafood $15.00
    • Deep fried fish fillets with sour sauce
  • 21. Num Tok Ch/Beef/Pork $12.90
    • Sliced grilled pork minced with dried chilli and veges
  • 22. Grilled Pork Ch/Beef/Pork $12.90
    • Grilled sliced pork or beef served with spicy, sweet and sour sauce
  • 30. Sweet Chilli Snapper Seafood $19.50
    • Deep fried snapper covered with sweet chilli sauce
  • 31. Steamed Snapper Seafood $19.50
    • Steamed snapper with ginger, spring onion, onion, fresh chilli and soy sauce
  • 32. Deep Fried Snapper Seafood $19.50
    • Deep fried snapper served sweet & sour sauce
  • A1. Pad Kee Moa Ch/Beef/Pork $12.00
    • Stir fried noodles with meat, veges and chilli
  • A2. Stewed Beef Noodles Ch/Beef/Pork $12.00
    • Stewed beef rice noodles soup with veges
  • A3. Rad Nah Seafood $12.00
    • Fried rice noodles with prawns, veges in gravy sauce
  • A4. Tom Yum Noodles
    • Rice noodles seafood soup
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • A5. Pad See You Ch/Beef/Pork $11.50
    • Fried rice noodles with dark soy sauce, meat & veges >>
  • A6. Hot Basil Ch/Beef/Pork $12.50
    • Stir fried meat, basil leaves, chilli and vegetables
  • A7. Sizzling Beef
    • Stir fried beef with vegetables and our home made sauce served on a hot plate
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • A8. Pra Ram Ch/Beef/Pork $12.90
    • Stir fried choice of meat, mixed vegetables and oyster sauce and top with delicious peanut sauce
  • B1. Pad Ped Phed Yang Ch/Beef/Pork $16.50
    • Stir fried roast duck with chilli, pepper corn, galangal and vegetables
  • B2. Katiam Prik Thai
    • Stir fried with garlic and pepper sauce served with vegetables
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • B3. Thai Yellow Curry
    • Yellow curry with coconut ilk, potatoes and onion
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • B4. Thai Massaman Curry
    • Massaman curry with coconut milk, potatoes, peanuts and onion
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • B5. Mee Pad Tom Yum
    • Stir fried egg noodles or fried rice with tom yum sauce
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • B6. Yum Neau Ch/Beef/Pork $12.90
    • Grilled beef, then sliced into pieces mixed with spicy sauce
  • B7. Moo Kum Waan Ch/Beef/Pork $12.90
    • Grill Pork topped with Thai spicy sauce; chilli, lemon juice, garlic and fish sauce
  • B8. Yum Woonsen
    • Thai spicy vermicelli salad with fresh chilli, lemon juice, onion and coriander
  • Ch/Beef/Pork $13.50
  • Seafood $15.50
  • B9. Roast Duck Thai Larb Ch/Beef/Pork $16.50
    • Roast duck mixed with roast rice, ground chilli, kaffir lime leaves & lemon juice

Nearby Sample Menus

  • Garlic Chicken w Sushi & Sashimi
  • Teriyaki Chicken Ramen
  • 1. Peut Mixed Salad & Miso Soup
  • Menchi x Tempura
  • Menchi x Sashimi
  • Yum Yum Squid w Sushi & Sashimi
  • Sashimi & Teriyaki Chicken
  • Seasonal Vegetables w Sushi & Sashimi
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Calamari $14.95
    • Pan fried calamari marinated in garlic lemon and olive oil
  • Roasted Garlic Kumara, Steam Vegetable, Roasted Potato, Greek Salad, Fries and Aioli, Green Salad $7.00 each
  • Smoke Salmon Salad $18.95
    • Hot smoked salmon serve with cucumber, tomato, salad greens, toasted almonds and plum vinaigrette
  • Sizzling Stuffed Calamari Tubes $25.95
    • Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
  • French cognac pate $10.95
    • Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
  • Seafood Chowder $14.95
    • Variety of seafood and vegetables in a thick creamy texture to indulge your taste
  • Fresh Home Style Shrimp Cocktail $13.95
  • Classic Eggs Benedict $14.00
    • Served on Turkish toast, bacon
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Additional toppings:
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • BBQ pork/chicken/beef with egg noodles $11.00
  • Shanghai Fried noodles $10.00
  • Fish tofu & Veg $14.00
  • Stir fried Season bean $15.00
  • Cucumber & egg with pork $14.00
  • Stir Fried Prawn with cashew $20.00
  • Cucumber & BBQ pork (chicken) $13.00
  • Yang chow $11.00
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • PORK RIBS ON RICE $13.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • TUM YUM NOODLE SOUP $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Tomato, avocado, mushrooms, potato rosti $4
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Toast selection and preserves $8
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Noodles $12.90
  • Soft Drink (1.5L) $5.00
  • Roti $2.00
  • Kuy Tiew Num Tok $10.00
    • Traditional five spices Thai boat noodle soup with beef & vegetables
  • Red Curry $15.90
    • Fried tofu with vegetables in red curry and coconut milk
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • Massaman Beef $15.90
    • Cooked tender beef massaman curry paste with potatoes, onion and peanuts in coconut milk
  • Pad Cashew Nuts $15.90
    • Selection of meat stir fried with cashew nuts and Thai homemade sauce
  • Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
  • Tonkotsu Miso Ramen $12.90
  • Steamed Rice Set $3.00
  • Shio Ramen $12.90
  • Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
  • Hell Ramen $12.90
  • Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
  • Tonkotsu Miso Negi (green onion) $13.90
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Pie with mushy peas & potato mash $12.50
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Pie with salad selection $12.50
  • Lamb & rosemary
    • With carrots & celery
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Fried Dumplings (Small) $5.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • 14. YUM CHICKEN WINGS $12.00
    • with rice. Thai salad mixed with tasty marinated chicken wings.
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 20. TOM ZAP CHICKEN $12.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 38. MOO DAD DEIW $12.00
    • Deep fried pork or beef jerky.
  • 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
  • 27. BEEF SALAD $12.00
    • with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
  • Bagnet platter $23.00
    • Double cooked crispy & sliced pork belly on a green salad bedding
  • Sirloin steak $22.00
    • 250g sirloin steak mushroom or dew sauce served with salad & chips
  • Bangsilog $15.50
    • Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
  • Buco pandan $7.00
    • Filipino homemade green gelatin with coconut strips and creamy base
  • Sinigang na salmon head $18.00
    • Famous filipino savoury & sour salmon head tamarind soup with vegetables
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
  • Jolly blair $16.00
    • All time favourite fried chicken served with rice, gravy and salad
  • Dinuguan $16.50
    • Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
The Gourmet Thai

The Gourmet Thai

location

Address

21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093792801

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Wed), 10 AM to 7 PM (Thu-Sat), 9 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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