Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
Roast of the day $12.00
Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
Crumbed Chicken Tenderloins $14.00
Served with golden fries, salad garnish and honey mustard sauce
Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
Bangers & Mash $18.00
Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
Caesar Salad $17.00
Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
Rump Steak, Egg & Chips $22.00
Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings