The Gourmet Thai in Auckland Central Menu

ENTREES ENTREES
  • A. Thai Spring Rolls (4 pcs) $7.00
    • Deep fried spring rolls filled with vermicelli & veges
  • B. Curry Puffs (4 pcs) $7.50
    • Deep fried curry puff with minced chicken, corns, potato & yellow curry
  • C. Phoenix Wings (3 pcs) $7.50
    • Deep tried marinated chicken wings served with sweet chilli sauce
  • D. Thai Fish Cakes (5 pcs) $11.00
    • Deep fried minced fish mixed With herbs & red curry
MAINS MAINS
  • Seafood $15.00
  • All Mains come with Steamed Rice -Except Noodles
  • 1. Tom Yum Soup
    • The most popular hot & sour soup with choice of meat
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • 2. Gourmet Thai Satay (min 2 sticks) $2.50 each stick
    • Tender pieces of chicken marinated and topped with peanut sauce
  • 3. Ginger Lovers
    • Tender Sliced beef, chicken, pork or seafood with fresh ginger, onion and vegetables
  • Ch/Beef/Pork $12.00
  • Seafood $15.00
  • 4. Oyster Sauce Special
    • Stir fried sliced beef, chicken, pork or seafood with vegetables in special oyster sauce
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 5. King Prawns Satay $4.00 each stick
    • King prawns marinated in a lovely special homemade sauce topped With peanut sauce
  • 6. Cashew Nuts Special
    • Tender sliced of meat or seafood sauteed with cashew nuts and vegetables
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • 7. Pad Thai Ch/Beef/Pork $12.90
    • Traditional Thai noodles, stir fried with chicken, king prawns and egg. Served with crushed peanuts, lemon and bean sprouts
  • 8. Thai Green Curry
    • Sliced meat or seafood with green curry, vegetables in coconut milk
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 9. Thai Red Curry
    • Tender sliced beef, chicken, pork or seafood with hot red curry, vegetables in creamy coconut milk
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 10. Panang Curry
    • A thick red curry with choice Of meat in coconut milk & peanuts
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 11. Chicken Macadamia Seafood $12.50
    • Lovely marinated chicken fried with breadcrumb topped with special sweet sauce & macadamia nuts
  • 12. Five Star Chicken Ch/Beef/Pork $12.00
    • Crispy chicken topped with special homemade sauce
  • 13. Choo Chee Goong Ch/Beef/Pork $15.00
    • King Prawns cooked in red curry sauce and coconut milk
  • 14. Sweet & Sour Special
    • Choice of meat with a sweet & sour with vegetables
  • Ch/Beef/Pork $12.00
  • Seafood $15.00
  • 15. Tom Kha Soup
    • Delightful taste of galanga herb coconut milk with chicken or prawns
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 16. Sukiyaki Soup
    • Thai soup vermicelli, vegetables and choice of meat
  • Ch/Beef/Pork $13.50
  • Seafood $15.50
  • 17. Sizzling Sukiyaki
    • Thai style sukiyaki, stir fried on hotplate with vermicelli, vegetables and your choice of meat
  • Ch/Beef/Pork $13.50
  • Seafood $15.50
  • 18. Thai Fried Rice
    • Thai style fried rice with your choice of meat
  • Ch/Beef/Pork $11.50
  • 19. Larb Salad Ch/Beef/Pork $12.90
    • Minced chicken mixed with grounded rice, fresh lemon juice, chilli and herbs
  • 20. Crispy Fish Fillet On Rice Seafood $15.00
    • Deep fried fish fillets with sour sauce
  • 21. Num Tok Ch/Beef/Pork $12.90
    • Sliced grilled pork minced with dried chilli and veges
  • 22. Grilled Pork Ch/Beef/Pork $12.90
    • Grilled sliced pork or beef served with spicy, sweet and sour sauce
  • 30. Sweet Chilli Snapper Seafood $19.50
    • Deep fried snapper covered with sweet chilli sauce
  • 31. Steamed Snapper Seafood $19.50
    • Steamed snapper with ginger, spring onion, onion, fresh chilli and soy sauce
  • 32. Deep Fried Snapper Seafood $19.50
    • Deep fried snapper served sweet & sour sauce
  • A1. Pad Kee Moa Ch/Beef/Pork $12.00
    • Stir fried noodles with meat, veges and chilli
  • A2. Stewed Beef Noodles Ch/Beef/Pork $12.00
    • Stewed beef rice noodles soup with veges
  • A3. Rad Nah Seafood $12.00
    • Fried rice noodles with prawns, veges in gravy sauce
  • A4. Tom Yum Noodles
    • Rice noodles seafood soup
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • A5. Pad See You Ch/Beef/Pork $11.50
    • Fried rice noodles with dark soy sauce, meat & veges >>
  • A6. Hot Basil Ch/Beef/Pork $12.50
    • Stir fried meat, basil leaves, chilli and vegetables
  • A7. Sizzling Beef
    • Stir fried beef with vegetables and our home made sauce served on a hot plate
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • A8. Pra Ram Ch/Beef/Pork $12.90
    • Stir fried choice of meat, mixed vegetables and oyster sauce and top with delicious peanut sauce
  • B1. Pad Ped Phed Yang Ch/Beef/Pork $16.50
    • Stir fried roast duck with chilli, pepper corn, galangal and vegetables
  • B2. Katiam Prik Thai
    • Stir fried with garlic and pepper sauce served with vegetables
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • B3. Thai Yellow Curry
    • Yellow curry with coconut ilk, potatoes and onion
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • B4. Thai Massaman Curry
    • Massaman curry with coconut milk, potatoes, peanuts and onion
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • B5. Mee Pad Tom Yum
    • Stir fried egg noodles or fried rice with tom yum sauce
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • B6. Yum Neau Ch/Beef/Pork $12.90
    • Grilled beef, then sliced into pieces mixed with spicy sauce
  • B7. Moo Kum Waan Ch/Beef/Pork $12.90
    • Grill Pork topped with Thai spicy sauce; chilli, lemon juice, garlic and fish sauce
  • B8. Yum Woonsen
    • Thai spicy vermicelli salad with fresh chilli, lemon juice, onion and coriander
  • Ch/Beef/Pork $13.50
  • Seafood $15.50
  • B9. Roast Duck Thai Larb Ch/Beef/Pork $16.50
    • Roast duck mixed with roast rice, ground chilli, kaffir lime leaves & lemon juice

Nearby Sample Menus

  • Ojingeo Bokkeum $14.00
    • spicy sauce marinated squid w assorted vegetables
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Haemultang $15.00
    • spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • Ttukbaegi Bulak $16.00
    • marinated beef n spicy Octopus Casserole w assorted vegetables
  • Ttukbaegi Bulgogi $14.00
    • marinated beef casserole w glass noodles and assorted vegetables
  • Woogeoji Tang $14.00
    • Short beef in soybean paste soup w cabbage, soy bean sprout
  • 4. Grilled Beef Scotch Fifiet
  • 2. Entree, Four pieces of today's bites
  • (Japanese pork broth ramen on a sizzling hotplate)
  • 3. Fresh Sushi & Sashimi
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • Menchi x Sushi
  • Garlic Chicken w Sushi & Sashimi
  • Menchi x Chicken
  • Add ons & extras $4.00 per serving
  • Sizzling Stuffed Calamari Tubes $25.95
    • Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
  • Princes Wharf
    • Onion jam, courgette, roasted kumara, mushroom, capsicum and lightly drizzled with sesame oil, mozzarella
  • Pacifica
    • Ham, vine ripened tomato, pineapple and mozzarella
  • Crab and Walnut Pasta $24.95
    • Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
  • - or with half doz fresh oyster $65.00
  • Provence
    • Chicken and herb sausage, smoked bacon, anchovies, semi dried tomato, mozzarella
  • Three Egg Omelette
  • Chicken Vindaloo $10.00/$14.00
    • a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
  • Malai Kofta $10.00/$14.00
    • homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
  • Tandoori Roti $2.00
  • Samosa Chat $7.00
  • Chicken Saag $10.00/$14.00
    • boneless chicken and spinach cooked with a specially mixed masala
  • Dal Makhani $10.00/$14.00
    • lentils cooked with garlic ginger tomato with a base of butter
  • Cheese Chicken $16.00
    • marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
  • Prawn Malabari $16.00
    • small prawns cooked with creamy onion masala
  • A $1.00
    • Miso Soup
  • -Half Size $8.00
  • Cheese Curry (beef mince)
  • Teriyaki
  • -Half Size $7.00
  • Deep Fried
  • M= Medium / L = Large
  • Beef bowl R $7.00 / U $8.00
  • Combination broccoli & garlic $12.00
  • Stir fried egg with prawn $14.00
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Season bean & egg with pork $14.00
  • Stir fried chicken with cashew $14.00
  • Roast Duck & pickled cabbage vermicelli $11.00
  • Beef & egg with tomato $14.00
  • Braised Mushroom roast pork tofu & Veg $14.00
  • SOUP OF THE DAY(see blackboard) $8.00
  • PIZZAIOLA SAUCE & PESTO $8.00
    • with mozzarella cheese & olive oil
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • CATARI $18.00
    • ham and mushroom
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
  • POLLO AL ROSMARINO $26.00\
    • tender loin chicken in creamy garlic lemon sauce & rosemary herbs
  • SPAGHETTI SICILIANA $23.00
    • anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
  • PESCE SPECIALE $30.00
    • fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
  • ·Peri peri chicken
  • -medium $9.00
  • ·Creamy mushroom
  • -medium $7.00
  • -medium $10.00
  • -medium $8.00
  • ·Carbonara
  • ·Plain pasta
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Fries $8
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Gluten free bread available
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Nasi Goreng Nyonya $12.50
    • (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
  • Mamak Kuay Teow Goreng $13.50
    • Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Steamed Rice $1.00 per head
  • Assorted Kuih (Daily Selection) $3.00
  • Chin Chao $3.50
    • Black grass jelly
  • Roti Canai with Dhal $8.50
    • Vegetarian
  • Gula Melaka $$4.00
  • STEAM DUMPLINGS 8PCS $9.00
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SOY FRIED CHICKEN 6PCS $11.00
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • 21. TOM ZAP STEWED BEEF $13.00
    • with rice. Tender stewed beef soup.
  • 12. NAM TOK $12.00
    • with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • 27. BEEF SALAD $12.00
    • with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
  • 15. YUM TAKRAI SEAFOOD $13.00
    • with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 23. GANG AOM $12.00
    • with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
  • 26. KAO PAD NAEM $12.00
    • Fried rice with Thai style sour sausage with vegetables
  • Kare kare bagnet $29.00
    • Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
  • Dinuguan $16.50
    • Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
  • Garlic rice $3.50
  • Jolly blair $16.00
    • All time favourite fried chicken served with rice, gravy and salad
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Squid rings $8.50
  • Kumara fries $7.00
  • Pork adobo $15.00
    • Famous adobo-style pork stew in vinegar & soy sauce - with rice
  • Hash Brown $6.00
  • Big breakfast $9.90
    • bacon egg any style sausages tomato hash brown toast & relish
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Eggs with Toast & relished poached or fried $8.90
  • Preserved Toast $5.50
    • cream cheese or jam or marmalade or vegemite
  • Bacon & Eggs $14.90
    • any style w toast & relish
  • Toast Express $9.90
    • grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
  • European Breakfast $16.90
    • toast fresh fruit jam w boiled egg or cheese or ham
  • Cup Noodle small $2.20
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Beef & Tuna Combo $5.50
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Miso Soup
  • Cup Noodle medium $2.50
The Gourmet Thai

The Gourmet Thai

location

Address

21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093792801

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Wed), 10 AM to 7 PM (Thu-Sat), 9 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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