The Gourmet Thai in Auckland Central Menu

ENTREES ENTREES
  • A. Thai Spring Rolls (4 pcs) $7.00
    • Deep fried spring rolls filled with vermicelli & veges
  • B. Curry Puffs (4 pcs) $7.50
    • Deep fried curry puff with minced chicken, corns, potato & yellow curry
  • C. Phoenix Wings (3 pcs) $7.50
    • Deep tried marinated chicken wings served with sweet chilli sauce
  • D. Thai Fish Cakes (5 pcs) $11.00
    • Deep fried minced fish mixed With herbs & red curry
MAINS MAINS
  • Seafood $15.00
  • All Mains come with Steamed Rice -Except Noodles
  • 1. Tom Yum Soup
    • The most popular hot & sour soup with choice of meat
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • 2. Gourmet Thai Satay (min 2 sticks) $2.50 each stick
    • Tender pieces of chicken marinated and topped with peanut sauce
  • 3. Ginger Lovers
    • Tender Sliced beef, chicken, pork or seafood with fresh ginger, onion and vegetables
  • Ch/Beef/Pork $12.00
  • Seafood $15.00
  • 4. Oyster Sauce Special
    • Stir fried sliced beef, chicken, pork or seafood with vegetables in special oyster sauce
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 5. King Prawns Satay $4.00 each stick
    • King prawns marinated in a lovely special homemade sauce topped With peanut sauce
  • 6. Cashew Nuts Special
    • Tender sliced of meat or seafood sauteed with cashew nuts and vegetables
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • 7. Pad Thai Ch/Beef/Pork $12.90
    • Traditional Thai noodles, stir fried with chicken, king prawns and egg. Served with crushed peanuts, lemon and bean sprouts
  • 8. Thai Green Curry
    • Sliced meat or seafood with green curry, vegetables in coconut milk
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 9. Thai Red Curry
    • Tender sliced beef, chicken, pork or seafood with hot red curry, vegetables in creamy coconut milk
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 10. Panang Curry
    • A thick red curry with choice Of meat in coconut milk & peanuts
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 11. Chicken Macadamia Seafood $12.50
    • Lovely marinated chicken fried with breadcrumb topped with special sweet sauce & macadamia nuts
  • 12. Five Star Chicken Ch/Beef/Pork $12.00
    • Crispy chicken topped with special homemade sauce
  • 13. Choo Chee Goong Ch/Beef/Pork $15.00
    • King Prawns cooked in red curry sauce and coconut milk
  • 14. Sweet & Sour Special
    • Choice of meat with a sweet & sour with vegetables
  • Ch/Beef/Pork $12.00
  • Seafood $15.00
  • 15. Tom Kha Soup
    • Delightful taste of galanga herb coconut milk with chicken or prawns
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • 16. Sukiyaki Soup
    • Thai soup vermicelli, vegetables and choice of meat
  • Ch/Beef/Pork $13.50
  • Seafood $15.50
  • 17. Sizzling Sukiyaki
    • Thai style sukiyaki, stir fried on hotplate with vermicelli, vegetables and your choice of meat
  • Ch/Beef/Pork $13.50
  • Seafood $15.50
  • 18. Thai Fried Rice
    • Thai style fried rice with your choice of meat
  • Ch/Beef/Pork $11.50
  • 19. Larb Salad Ch/Beef/Pork $12.90
    • Minced chicken mixed with grounded rice, fresh lemon juice, chilli and herbs
  • 20. Crispy Fish Fillet On Rice Seafood $15.00
    • Deep fried fish fillets with sour sauce
  • 21. Num Tok Ch/Beef/Pork $12.90
    • Sliced grilled pork minced with dried chilli and veges
  • 22. Grilled Pork Ch/Beef/Pork $12.90
    • Grilled sliced pork or beef served with spicy, sweet and sour sauce
  • 30. Sweet Chilli Snapper Seafood $19.50
    • Deep fried snapper covered with sweet chilli sauce
  • 31. Steamed Snapper Seafood $19.50
    • Steamed snapper with ginger, spring onion, onion, fresh chilli and soy sauce
  • 32. Deep Fried Snapper Seafood $19.50
    • Deep fried snapper served sweet & sour sauce
  • A1. Pad Kee Moa Ch/Beef/Pork $12.00
    • Stir fried noodles with meat, veges and chilli
  • A2. Stewed Beef Noodles Ch/Beef/Pork $12.00
    • Stewed beef rice noodles soup with veges
  • A3. Rad Nah Seafood $12.00
    • Fried rice noodles with prawns, veges in gravy sauce
  • A4. Tom Yum Noodles
    • Rice noodles seafood soup
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • A5. Pad See You Ch/Beef/Pork $11.50
    • Fried rice noodles with dark soy sauce, meat & veges >>
  • A6. Hot Basil Ch/Beef/Pork $12.50
    • Stir fried meat, basil leaves, chilli and vegetables
  • A7. Sizzling Beef
    • Stir fried beef with vegetables and our home made sauce served on a hot plate
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • A8. Pra Ram Ch/Beef/Pork $12.90
    • Stir fried choice of meat, mixed vegetables and oyster sauce and top with delicious peanut sauce
  • B1. Pad Ped Phed Yang Ch/Beef/Pork $16.50
    • Stir fried roast duck with chilli, pepper corn, galangal and vegetables
  • B2. Katiam Prik Thai
    • Stir fried with garlic and pepper sauce served with vegetables
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • B3. Thai Yellow Curry
    • Yellow curry with coconut ilk, potatoes and onion
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • B4. Thai Massaman Curry
    • Massaman curry with coconut milk, potatoes, peanuts and onion
  • Ch/Beef/Pork $13.00
  • Seafood $15.00
  • B5. Mee Pad Tom Yum
    • Stir fried egg noodles or fried rice with tom yum sauce
  • Ch/Beef/Pork $12.90
  • Seafood $15.00
  • B6. Yum Neau Ch/Beef/Pork $12.90
    • Grilled beef, then sliced into pieces mixed with spicy sauce
  • B7. Moo Kum Waan Ch/Beef/Pork $12.90
    • Grill Pork topped with Thai spicy sauce; chilli, lemon juice, garlic and fish sauce
  • B8. Yum Woonsen
    • Thai spicy vermicelli salad with fresh chilli, lemon juice, onion and coriander
  • Ch/Beef/Pork $13.50
  • Seafood $15.50
  • B9. Roast Duck Thai Larb Ch/Beef/Pork $16.50
    • Roast duck mixed with roast rice, ground chilli, kaffir lime leaves & lemon juice

Nearby Sample Menus

  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Ttukbaegi Bulak $16.00
    • marinated beef n spicy Octopus Casserole w assorted vegetables
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Woogeoji Tang $14.00
    • Short beef in soybean paste soup w cabbage, soy bean sprout
  • Osam Bulgogi $14.00
    • spicy pork belly and squid combination w assorted vegetables
  • Haemul Dwenjang $15.00
    • Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Mix paratha $7.00
  • Chole bhature $7.00
  • Puri chole $6.00
  • Tikki chaat $6.00
  • Mix paratha $7.00
  • Dahi puri chaat $5.00
  • 2 curries, rice & 2 roti $8.00
  • Onion paratha $6.00
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice with chicken $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Clay pot rice with sweet & sour pork $11.50
  • Vegetable Kakiage Don $7.00
    • Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
  • Your curry (beef)
  • -With Udon $13.00
  • Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
  • -Half Size $8.00
  • Teriyaki Ginger Pork R $9.50 / U $10.50
  • Teriyaki Tofu don R $9.50 / U $10.50
  • Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Grilled chicken sandwich $16.00
    • With avocado & fries
  • Beef nachos $13.00
    • With sour cream
  • -Smoked salmon $17.00
  • Eggs any style $9.50
    • On wholegrain toast
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Galab Jamun $3.99
  • Chick Peas $3.99
  • Goat Curry $6.99
  • Dal Makhani $4.99
  • vegetable Biryani $9.99
  • Mixed Vege $4.99
  • Butter Chicken $6.99
  • Rice Box $2.50
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • PARMESAN & ROCK SALT $8.00
    • with mozzarella cheese & olive oil
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
  • HAWAIIAN $18.00
    • ham and pineapple
  • BISTECCA PEPITA STEAK $28.00
    • eye fillet with mushroom, in garlic tomato sauce & pepper
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • LASAGNE AL FORNO $23.00
    • layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
  • BISTECCA AL BRANDY STEAK $30.00
    • eye fillet flamed with brandy, cream, blue cheese & herbs
  • HERIVORO $23.00
    • spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
  • Pad Kee Mao $12.90
    • Fried noodle with choice of meat, chilli basil leaves and vegetables
  • all items are served with rice
  • Green Curry $15.90
    • Thai green curry with a creamy touch of coconut milk, bamboo shoots and vegetables
  • Pad Thai Vegetables and Tofu $15.90
    • Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
  • Pad Khing (Ginger) $15.90
    • Selection of meat stir fried with fresh ginger in special homemade sauce and vegetables
  • Spring Rolls $6.90
    • Delicious Thai spring rolls stuffed with vegetables
  • Som Tum $12.90
    • Green papaya salad
  • Yum Talay $18.00
    • Combination of seafood cooked with spicy lemon dressing and vegetables
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
  • Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
  • Open Steak Sandwich w/ Grilled Mushrooms $20.00
    • Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
  • Thai Beef Salad with Crispy Noodles $20.00
    • Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
  • -Bacon and Mozzarella Cheese $15.00
  • ● Seasoned Wedges $10.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Trio of Sliders $19.00
    • Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
  • Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
  • Pork Yakisoba $12.90
    • Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
  • Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
  • Steamed Rice / Miso Soup $2.00
  • Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
  • Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
  • Shio Negi Ramen (green onion) $13.90
  • Shio Chicken Ramen
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • SOY FRIED CHICKEN 6PCS $11.00
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • SPICY FRIED CHICKEN 18PCS $30.00
  • FRIED DUMPLING 8PCS $9.00
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • Mince pies $6.50
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Moroccan spiced lamb
    • & vegetables
  • Pie with mushy peas & potato mash $12.50
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Nikko Fish Pot $25.00
    • Blue cod, Prawn, Mussel, Squid, Veges & Tofu
  • Tonkatsu Don $13.00
  • Sushi & Tempura $19.50
    • 6pcs Nigiri Sushi & 5pcs Tempuras
  • Prawn Tempura $12.00
  • Suki Yaki $18.00
    • Marinated tendered Beef, Tofu, Vermicelli & Veges with eggs
  • Grilled Mussels & Cheese 3pcs $8.00
  • Cold Zaru Soba $15.00
    • Buck wheat noodle with Special source & 4pcs Tempura
  • Dynamite $12.00
    • Salmon Roll with Chilli Powder and Batter
  • Lemon grass chicken on rice $12.00
  • Vietnamese pork chops on rice $12.00
  • Saigon style beef w vermicelli $11.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Sweet & sour fish on rice $13.00
  • Caramelized Pork & Egg on rice $13.00
  • Chicken noodle soup $11.00
  • Homemade deep fried chicken on rice $13.00
The Gourmet Thai

The Gourmet Thai

location

Address

21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093792801

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Wed), 10 AM to 7 PM (Thu-Sat), 9 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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