Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Grape Escape Big Breakfast $21.50
Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
Eggs Benedict $21.50
Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
Potato Rosti And Smoked Salmon Stack $22.75
Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
Spinach And Feta Fritters $21.50
Served with Salad Leaves and Yoghurt Riata Sauce
Lamb And Vegetable Pie $24.75
Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
Buckwheat Flapjacks $18.50
Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
Beef Wellington $27.95
Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
Seafood Salad $23.75
Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Thai Prawn And Sweet Potato Fritters $21.50
Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Open Roast Pork Sandwich $24.75
on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
Thai Green Chicken Curry $21.50
Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
Vegetable Strudel $21.00
Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
Open Focaccia Sandwich $19.25
Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
Smoked Seafood Chowder $18.50
Served with Toasted French Bread
Chicken Liver Parfait $25.50
Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
Caesar Salad $20.50
Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
Grape Escape Chicken Focaccia $19.00
Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
Twice Baked Blue Cheese And Spinach Souffle $21.50
Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
Fresh Fish Of The Day N/A
Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
SIDES
Garlic Bread $6.50
Bowl of Fries $6.50
Side Salad $7.00
Rindless Bacon $5.00
Mustard Mayo/Aioli $1.50
Tomato Sauce $0.50
Home-Made G/F Bread $3.00
CHILDRENS MENU
Home Made Pizza Wedge $8.50
With Ham, Cheese, Tomato and Salad Leaves
Nachos $9.00
With Cheese, Beans and Sour Cream
Children’S Platter $9.50
Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
Kids Breakfast $10.00
Wholegrain Toast, Egg, Bacon and Hash Brown
Kids Flapjacks $9.50
Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
W/ grilled bacon, banana & maple syrup or yogurt & berry compote
Eggs Benedict $17.00
Homemade muffin with your choice of salmon, spinach, mushrooms, ham off the bone or bacon served with two poached free range eggs topped w/ hollandaise
Crispy Prochetta (Rolled Pork Belly) $29.00
W/ honey roasted root vegetables, watercress, apple & cider jus
Ceviche $17.50
Fresh fish of the day marinated in lemon juice tossed w/ capsicum, onion & fresh coriander on grilled ciabatta bread
An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
Chocolate Mud Cake $13.00
Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Moeraki Mussels $17.50
Green lipped mussels simmered to perfection in our homemade green curry sauce.
Musterer's Roast Lamb Cutlets $00.00
Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
Frozen Fanta™ Sour Grape N/A
Brighten up your day with a Frozen Fanta™ Sour Grape
Triple Cheeseburger Combo N/A
A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
Hamburger N/A
The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Double Cheeseburger Combo N/A
The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Chicken Bacon Deluxe N/A
It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Double Quarter Pounder® N/A
Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Cheeseburger N/A
Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Spicy crispy ground fish combined with toasted ground rice, lemongrass, kaffir lime leaf, mint, coriander, chilli powder, sliced ginger, lime juce, onions. Garnished with crispy garlic and shallots.
TY Tom Yum [mild - med - hot -Thai hot] $19.00
Hot, spicy and sour Thai soup, seasoned with lemon juice, lemongrass, mushrooms, tomato, galangal and fresh coriander with your choice of: Chicken $19.00/ Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 /Vegetarian with tofu
Phad Krapaow Mou Krob $24.00
Hot & spicy stir-fried crispy pork belly with chillies, basil, bean and capsicum.
Phad Cha (Thai Spicy Fish) [med - hot - Thai hot] $22.50
A hot and spicy dish of stir-fried fish with chilli, lemongrass, galangal, pepper corns, kra chai and sweet basil.
Phad Khing Sod $19.00
Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
BBQ Chicken $17.00
Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
Hummus & Pita Platter $13.00
House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
Motueka $21.00
Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
Mt Richmond $23.00
Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
Buller $22.00
Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.
Cheesy Focaccia $6.50
Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
Dun Mountain $23.00
Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
Pizza bread with rock salt and garlic (Add Nelson's Frog's End extra virgin olive oil dip, $2) $8.00
Cannelloni $18.50
tubes filled with spinach and ricotta cheese, topped with Neapolitan tomato sauce, served with side salad
Salmon Salad $20.50
made with our house smoked South Island salmon, Cos lettuce, tomato, orange, red onion and capers, served with lime dressing
Chicken Carbonara $21.50
Slices of wood-roasted chicken on fresh pappardelle pasta with bacon, free-range egg and parmesan cheese
Add house smoked South Island salmon $3
Hawaiian $14.50/$21.50
Shaved ham and pineapple pieces
Chicken Calzone $24.50
Pizza base filled with wood-roasted chicken, brie, chopped nuts and cranberry sauce, folded over to a half-moon shape, then sprinkled with our Neapolitan tomato sauce, served with a mixed green salad
Selection of breads baked on the premises, local dips and Nelson's Frog's End extra virgin olive oil $14.50
KADAI PANEER A north-Indian delicacy - home-made cottage cheese cooked in a dry gravy of onions, capsicums and tomatoes $ 14.98
CHICKEN -
PALAK PANEER Home-made cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger $ 14.98
TANDOORI PRAWNS Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven $ 13.98 (Mains $ 22.98)
BEEF KORMA Tender boneless cubes of beef cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds (available in Lamb as well) $ 15.98
LUNCH PLATTER - for the really hungry - a combination of all the above curries served on rice $9.98 add a Kingfisher Beer for $13.98
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BHUNA GOSHT Tender diced beef cooked in a dry onion and tomato gravy served with a hint of caramalised garlic $ 15.98