The Grape Escape in Nelson Menu

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Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Grape Escape Big Breakfast $21.50
- Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
Eggs Benedict $21.50
- Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
Spinach And Feta Fritters $21.50
- Served with Salad Leaves and Yoghurt Riata Sauce
Lamb And Vegetable Pie $24.75
- Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
Vegetable Strudel $21.00
- Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
Open Focaccia Sandwich $19.25
- Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
Smoked Seafood Chowder $18.50
- Served with Toasted French Bread
Chicken Liver Parfait $25.50
- Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
Caesar Salad $20.50
- Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
Grape Escape Chicken Focaccia $19.00
- Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
Fresh Fish Of The Day N/A
- Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise

Garlic Bread $6.50
Bowl of Fries $6.50
Side Salad $7.00
Rindless Bacon $5.00
Mustard Mayo/Aioli $1.50
Tomato Sauce $0.50
Home-Made G/F Bread $3.00

Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
Nachos $9.00
- With Cheese, Beans and Sour Cream
Children’S Platter $9.50
- Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
Kids Breakfast $10.00
- Wholegrain Toast, Egg, Bacon and Hash Brown
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce

Nearby Sample Menus

Hand Cut Fries/ Smoked Paprika Aioli (GF) $7.00
Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
Truffle Mash (GF) $7.00
Calamari - Kawakawa Spiced $19.00
- Smoked paprika aioli (Latitude 41 Chardonnay)
Sesame Crusted Prawn Salad $19.00
- Ginger & lime dressing (Aronui Pinot Gris)
Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00
Sticky Date Toffee Pudding $15.00
- Caramel Sauce/ Anglaise/ Ice Cream
Twice Cooked Duck $38.00
- Soba noodles/ bok choy/ mandarin broth (Brightwater Riesling)

Kumara Chips $6.50
- Oven Baked Fish extra $0.50
½ Scoop Wedges $3.50
½ Scoop Handcut Agria $3.50
Sausage $3.00
Warm Chocolate Brownie $4.00
- with chocolate sauce
Battered Oyster $3.00
Greek Salad Box $9.50

Vegetables of the Day with Bearnaise Sauce $5.00
Spicy Chicken Wings $14.00
- Homemade L&P Bourbon BBQ Sauce
Grilled to your liking
Crispy Buttermilk Onion Rings $6.00
Flames on Forty Burger
Two Shanks - $32.00
Smoked Warehou & Mussel Chowder $17.00
- Thick and Creamy with Bacon and Fresh Herbs. Served with Toasted Garlic Flute
Fresh Garden Salad with Herb Dressing $5.00

DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce, and mayo. All on a toasted sesame seed bun.
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time
$24.95 FAMILY ACTION PACK
- One world famous WHOPPER, one BK Chicken, and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just $24.95
WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
DOUBLE WHOPPER
- How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a light corn dusted bun
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea

Sauteed Seafood Skewer $17.90
- Marinated in garlic and fresh herbs served with fresh salad greens
Basil Pesto &Garlic Flat Bread $8.90
- House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
Slow Roasted Pork Belly $28.90
- Slow roasted pork belly stuffed with sauteed onion ,green apple, sage and lemon zest, served on a potato gratin with seasonal vegetables and jus
Sauteed Seafood Skewer $17.90
- Marinated in garlic and fresh herbs served with fresh salad greens
623's Seafood Chowder $16.90
- Our own classic creamy style chowder . Served with fresh toasted garlic bread
Kids Fish 'N' Chips $9.90
- Fresh fish battered and fried to perfection , Served with chunky fries and tomato Sauce
Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
Margherita $17.90
- A classic pizza, traditonal tomato sauce base with mozzarella, basil pesto and extra virgn olive oil

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Cookies & cream mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Cheese stuffed crust $3.90
Large fries $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Haloumi, portobello mushroom, caramelised onion jam $19
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Wild venison, mushroom paté, red wine reduction $20
Wild goat balls, spicy napoli sauce, ciabatta $12.5
Seasoned wedges, sour cream, sweet chill $9
Edamamae, soy miri $7
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
House cut chunky chips, paprika salt, BBQ sauc $7

Bruschetta $15.00
Tagliata di tonno $20.00
Tiramisu $14.00
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
-Handmade egg pasta, carbonara $15.00
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
-Grilled beef steaks balsamic dressing $18.00

Poh Pieh Sod GF $10.50
- Two spring rolls made with fresh roast pork, shrimp, bean sprouts & vegetables served with sweet chilli & peanut sauce.
Stir fried vegetables with Cashew Nuts GF / V
Poh Pieh Puck Thod V $8.50
- Eight vegetarian mini spring rolls served with sweet chilli sauce.
-Chicken, Pork, Beef or Tofu $11.50
Gai Thod $9.50
- Deep fried marinated chicken wings.
Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
Street Noodles $11.00
- A Golden Bell special. This noodle dish & the noodle soup dish listed below are our Head Chef’s versions of authentic Thai noodle dishes commonly available on the streets of Thailand’s cities & villages and much loved by generations of Thai people. Rice noodles with minced pork, crispy pork, bean sprouts & crushed peanuts are flavoured with lime, lemon & Thai herbs.
Stir Fried Crispy Pork with Whisky Sauce $14.50

Sticky date pudding $15.00
- Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
Monday-friday 7am-11am
Crumbed camembert $18.00
- Accompanied with a spicy plum sauce
All children's meals are $15 each and include a free dessert as below
11am-late
The sands supreme burgers $25.00
- Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries
Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under

FIRE SCALLOP (2p) $7.00
CHICKEN KARAAGE
SIRLOIN $20.50
- Vegetable Tempura (5pc)
FIRE EEL (2p) $7.00
FIRE SALMON(3p) $7.00
TAKOYAKI $7.50
- 7pcs Octopus Ball
INARI (3p) $7.00

BACON $4.00
EGGS ON TOAST $12.00
- Two eggs, as you like (poached, scrambled or fried) on toast. (Add bacon $4).
GRILLED HALOUMI SALAD $18.00
- Quinoa, roast beetroot, baby spinach, cherry tomatoes, pine nuts & house vinaigrette. (V)
OPEN STEAK SANDWICH $18.00
- Asian slaw, caramelised onions, crumbled blue cheese, toasted ciabatta, fries & aioli.
FRESH FRUIT SALAD $14.00
- Vanilla yoghurt, honey comb & toasted coconut.
SALT & PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF).
FRESH FISH OF THE DAY Market Price
CHOCOLATE BROWNIE $6.00
- with vanilla ice cream

ONION BHAJIA Roughly cut onion dipped in mildly spiced chickpea flour and deep fried $ 4.98
DAL MAKHANI Mixed lentils with mild spices cooked on slow heat till tender and buttered just before serving in a haandi (copper bowl) $ 12.98
VEGETABLE PAKORAS (3 pcs) - vegetable patties battered in mildly spiced chickpea flour, deep fried and served with tamarind chutney. $4.98
ALOO MATAR Tender succulent peas and potatoes cooked in a onion and tomato gravy garnished with coriander $ 11.98
MIXED PLATTER A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people $ 16.98
LAMB NAWABI Cubed lamb pieces cooked in a onion, tomato and coconut cream gravy garnished with shredded coconut (available in Chicken as well) $ 16.98
SEEKH KEBAB (4 pcs) - spiced mince of lamb pressed on a skewer and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
FISH MASALA Fresh fillets of fish from the bay cooked with onion, tomatoes, herbs and spices garnished with coriander $ 17.98

Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
All pizza bases are made here at the Inn
Garlic Bread $8.00
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
Salt and Pepper Squid $9.00
- with nuoc cham
Pork Sausage, Roast Capsicum & Olives $24.00
Shoe String Fries & Aioli $7.50

Hawaiian $5.00
- Ham, pineapple & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Chocolate mousse $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Strawberry cheesecake $3.50

The Grape Escape

Nelson Region > Nelson > The Grape Escape

Address

Cnr McShane Road & SH 60, Nelson, 7081, New Zealand

Phone

+64 3 544 4341

Email

info@thegrapeescapecafe.co.nz

Opened hours

Sunday 10:00 - 16:00 Monday 10:00 - 16:00 Tuesday 10:00 - 16:00 Wednesday 10:00 - 16:00 Thursday 10:00 - 16:00 Friday 10:00 - 16:00 Saturday 10:00 - 16:00