The Grape Escape in Nelson Menu

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Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Grape Escape Big Breakfast $21.50
- Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
Eggs Benedict $21.50
- Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
Spinach And Feta Fritters $21.50
- Served with Salad Leaves and Yoghurt Riata Sauce
Lamb And Vegetable Pie $24.75
- Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
Vegetable Strudel $21.00
- Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
Open Focaccia Sandwich $19.25
- Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
Smoked Seafood Chowder $18.50
- Served with Toasted French Bread
Chicken Liver Parfait $25.50
- Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
Caesar Salad $20.50
- Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
Grape Escape Chicken Focaccia $19.00
- Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
Fresh Fish Of The Day N/A
- Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise

Garlic Bread $6.50
Bowl of Fries $6.50
Side Salad $7.00
Rindless Bacon $5.00
Mustard Mayo/Aioli $1.50
Tomato Sauce $0.50
Home-Made G/F Bread $3.00

Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
Nachos $9.00
- With Cheese, Beans and Sour Cream
Children’S Platter $9.50
- Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
Kids Breakfast $10.00
- Wholegrain Toast, Egg, Bacon and Hash Brown
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce

Nearby Sample Menus

Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Bread $10.00
- olives & truffle butter
Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade

Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
Side of wedges $6.00
(v) : can be prepared vegetarian
Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
Black market fish and chips $21.90
- Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce

Stir fried noodles v $12.50
- egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
Black pepper stir fry v * $12.50
- fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, beef, pork or vegetables & tofu
Roti & peanut sauce $6.50
Vietnamese spicy fried noodle with basil v $13.00
- flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
. vietnamese laksa gf $12.50
- (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
Spicy herbs v $12.50
- this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
Oyster sauce stir fry v* $12.50
- fresh vegetables stir fried with oyster sauce. Chicken, beef, pork or vegetables & tofu
Lemongrass stir fry v * $12.50
- your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu

Fish $6.50
Corn nuggets 12 for $4.50
Ham & Chez $3.80
Sloppy Joe $8.00
- Potato, Savory Mince, Garlic Butter, Cheese & Sour Cream.
Vegetarian $3.00
Seasoned Wedges $5.60
Jam Wraps $2.30
Cheese $6.20

Calamari - 2 Rings $1.20
Donut $3.00
Bannana Fritter $2.50
Fresh fish available daily, see blackboard for varieties and prices
Potato Flip $1.20
Sausage $3.00
- Oven Baked Fish extra $0.50
½ Scoop $3.00

Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
Tempura Vegetables (3pc) $4.00
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Goma-Wakame $7.00
- Sesame infused seaweed salad.

Tagliata di tonno $20.00
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Panna cotta $12.00
- cream berries, chocolate
Gnocchi al ragu or pesto $15.00
-Grilled beef steaks balsamic dressing $18.00
-Calamari soup $12.00
-Ricotta and figs jam $15.00

Chipotle (Very Spicy!) $18.00
- Fiery hot & spicy chipotle chile sauce, mozzarella, smoked chicken breast & spicy jalapenos!
New Mexican $15.00
- Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
BBQ Chicken $17.00
- Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
Sausage Lasagna $23.00
- Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.
Chocolate Mousse $9.00
- Our rich and decadent chocolate mousse is made fresh in house!
Mt Arthur $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, chevre goat cheese, mozzarella, feta, artichoke hearts, roasted red capsicums, kalamata olives, fresh spinach. Topped with hot marinara sauce and parmesan!

Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
Caramel toasted brioche,strawberries and mascarpone. $12.00
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
Slaw with lime mayo $8.00

Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
Fish of the day $6.80
- fillet of, battered & deep fried
Mussel Pattie $4.80
- our own homemade speciality
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo

Thai Beef Salad $19.90
- Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
Hot Smoked Salmon $25.90
- Hot Manuka smoked Salmon served on warm potato salad topped with watercress
Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
Juices REG $4.00 LGE $5.00
- Orange, Pineapple, Apple, Tomato, Cranberry, Feijoa
Chocolate Mud Cake $11.90
- Our famous rich, gluten free mud cake, served with whipped cream and ice cream
Iced Mocha $5.50
- Milk, Ice, espresso coffee, Chocolate SHOTT and ice cream, blended and topped with cream
Bacon And Eggs $12.90
- Fried eggs and streaky bacon on toasted Ciabatta
Onion Rings $8.90
- Served with aioli and sweet chilli

Banana Fritter $3.20
Mussel Crumbed $1.80
Kids Burger $7.00
- meat patty, cheese, sauce, lettuce
Chips - Half Scoop $2.00
Flounder $5.00
Sausage-Unbattered $3.60
Pohara Beach $11.50
- Homemade meat patty, caramelised onion, beetroot, salad & mayo
Snapper $7.50

FIRE SCALLOP (2p) $7.00
ASSORTED SASHIMI $19.50
- Chef's choice 10pc Sashimi
MASA ZEN $24.50 - $29.50
with rice $19.50
SPIDER ROLL (4p) $7.00
- Vegetable Tempura (5pc)
6pcs $14.50
TEMPURA EGGPLANT NIGIRI (3p) $7.00

Stonegrill Reef and Beef Prime scotch fillet with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
Side Salad Large $10.00
Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $24.50
Pasta Of The Day Please ask your server. $27.00
Espresso Brulee Espresso creme brulee with vanilla ice cream & berry compote. $13.00
Eggs Floretine Toasted English muffin with two soft poached eggs resting on baby spinach & topped with our blend of hollandaise sauce & served with crispy hash browns. $15.50
Toast and Jams Toasted Sourdough bread with jam. $8.00
Chef’s Soup of the Day Made from the freshest ingredients daily, served with crusty French bread. $11.00

Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Pepperoni $24.00
Pork Sausage, Roast Capsicum & Olives $24.00
gluten free base add $2.00
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
Salt and Pepper Squid $9.00
- with nuoc cham
Garlic Bread $8.00

The Grape Escape

Nelson Region > Nelson > The Grape Escape

Address

Cnr McShane Road & SH 60, Nelson, 7081, New Zealand

Phone

+64 3 544 4341

Email

info@thegrapeescapecafe.co.nz

Opened hours

Sunday 10:00 - 16:00 Monday 10:00 - 16:00 Tuesday 10:00 - 16:00 Wednesday 10:00 - 16:00 Thursday 10:00 - 16:00 Friday 10:00 - 16:00 Saturday 10:00 - 16:00