The Martinborough Hotel in Masterton Menu

BAR BITES BAR BITES
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.

Nearby Sample Menus

  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Dessert
    • Lone Star ‘Mudslide’ ice cream. FREE!
  • nine $28.00
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
  • We’re proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Rock the Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • LASAGNE $4.50
  • HAM & TOMATO $5.50
  • ZESTIES $7.00
    • spicy wedges
  • BACON & EGG $6.00
  • CRUMBED FISH (HOKI) $5.50
  • HAM $4.50
  • SPRING ROLL $4.50
    • steak & vege roll
  • CHEESE & TOMATO $5.00
  • Mixed Vegetarian N/A
    • Falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
  • Mixed dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Baklava $4.00
    • Filo pastry filled with chopped nuts and sweetened with honey syrup.
  • Chicken Shish Salad $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Borek $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Mixed meze $13.50
    • Combination of all the dips with two pieces of falafels and dolmas
  • Vege Combo $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Humus Kebab N/A
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Ham Burger $12.00
    • Served with a side of fries and tomato sauce.
  • Nachos $16.00
    • Served with tomato salsa & sour cream
  • Fish Burger $17.00
    • Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
  • Margarita $16.00
    • Double cheese & herb
  • Raspberry Ice-cream Sundae $8.00
  • (Add bacon for an extra) $2.00
  • Fresh Market Fish $39.00
    • herb crusted fish of the day with baby carrots, baby fennel, lemon butter sauce & roasted cherry tomatoes
  • French Brie $15 (100g)
    • soft-ripened cheese, buttery and tangy flavour
  • - Three-egg omelette with your choice of ham, mushroom, cheese and tomato
  • Akaroa Salmon Fillet (GF) $37.00
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel
  • - Pancakes with maple syrup and your choice of grilled Carterton bacon and banana or berry compote with whipped cream
  • Seasonal Fresh Vegetables $6.50
  • Salt & Pepper Squid (GF) $15.00
    • deep-fried squid coated with chickpea flour served with caper, gherkin & chopped egg remoulade
  • Fresh Green Salad (GF, DF, V) $6.50
    • infusion of baby salad greens with chef’s own vinaigrette
  • Tandoori Chicken or Falafel Salad of Rocket, Feta, Mint, Sundried Tomato & Tzatziki $20/$18
  • Chorizo, Bacon, Ham, Red Onions & Olives $18.00
  • Ham, Pineapple & Mozzarella
  • Desserts
  • Eggs Montreal $17.00
    • English Muffins, Smoked Salmon, Poached Eggs & Hollandaise Sauce
  • Kikorangi, Walnuts, Caramelized Onions & Mushrooms Pappardelle $20.00
  • Sticky Date Pudding, Caramel Sauce & Walnut Ice Cream $12.00
  • Flat Bread and Dips $11.00
  • Tandoori Chicken Dum Masala $18.49
    • Overnight marinated chicken with bones cooked in tandoori oven. Served with onion, garlic, ginger with tomato base gravy
  • Vegetable Goan Curry $13.99
    • Mixed vegetables simmered in exotic goan spices, chilli paste and Julienne onion in coconut milk
  • Matter Paneer $7.99
  • Chicken and Cheese Naan $4.49
  • Poppodoms (4 Pcs) $1.99
  • Chicken Pizza with Butter Chicken Sauce $11.99
  • Vegetable Shahi Korma $13.99
    • Fresh vegetables cooked with cashew sauce and onion gravy
  • Chicken Pizza (Indian Style) $6.49
  • Biscotti $4.50
  • Muffins $4.50
    • sweet/savoury
  • Cakes $7.00
    • carrot/choc/gluten free
  • Meringues $4.50
    • choco/almond
  • Fudge Brownie $7.50
  • Eggs Benedict with Ham or Spinach & Mushroom $16.00
  • - bacon in tomato sauce $15.00
  • Trocadero Salad with Caesar Dressing $14.50
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Strawberries & Cream Flavour Frappé N/A
    • A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Soup of the day $13.00
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • Beef and bacon burger $22.00
    • House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
  • Fish of the day $23.00
  • -200g Scotch fillet $23.00
  • Prime Hereford 300g Scotch Fillet $29
    • Accompanied with beer battered fries and fresh salad greens
  • -Housemade Aioli $0.50
  • ●Extras
  • All meals include a drink and either a frozen slurpee or small sundae to finish
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with your choice of: Chocolate / Strawberry / Caramel sauce, wafers and chocolate cake
  • Fish Burger $15.00
    • Battered fish, homemade tartare, fresh salad greens and tomato
  • Prime Hereford 300g Porterhouse Steak $27.50
    • Accompanied with beer battered fries and fresh salad greens
  • ●Fries
  • Cheese Burger $6.50
  • Steak Burger $9.50
  • Cheese Toasted Sandwich $ 4.00
  • Egg Burger $6.50
  • Bacon Burger $7.50
  • Bacon Toasted Sandwich $ 5.00
  • Chicken Burger $9.00
  • Hawaiian Burger $6.50
  • STATESIDE OPEN STEAK SANDWICH $21.00
    • baby striploin of the beef grilled medium - rare on wholegrain bread with fried onion
  • CHAR- GRILLED CHICKEN BURGER $18.50
    • juicy chicken breast, salad, with relish & mayo
  • SAN ANTONIO SEAFOOD PASTA $15.00
    • white fish, scallops, mussels, squid rings and tartare sauce
  • FRIED EGGS X 2 $5.00
  • BEEF $19.50
  • MEXICALI MIXED GRILL $19.00
    • sausages, steak(medium rare), bacon, chips, egg & tomato sauce
  • CLASSIC GULF COAST SHRIMP COCTAILS $12.50
  • CAJUN FISH BURGER $19.00
    • fresh fish of the day seared to perfection n mild Louisiana spices & accompanied by tartare sauce
  • Chicken & Asparagus Sesame Savouries $4.30
  • Sausage Rolls $3.30
  • Cheese Rolls $2.80
  • Savouries $3.20
  • Asparagus & Ham Rolls $3.30
  • Gourmet Toasted Sandwiches $4.30
  • Pies $5.00
  • Mushroom & Chicken Sesame Savouries $4.30
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
The Martinborough Hotel

The Martinborough Hotel

location

Address

The Square, Martinborough, Masterton, 5711, New Zealand

phone

Phone

063069350

clock

Opened hours

Sunday 8:00 - 1:00 Monday 8:00 - 10:30 15:00 - 1:00 Tuesday 8:00 - 10:30 15:00 - 1:00 Wednesday 8:00 - 10:30 15:00 - 1:00 Thursday 8:00 - 10:30 15:00 - 1:00 Friday 8:00 - 10:30 15:00 - 1:00 Saturday 8:00 - 1:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Lunch ,  Bar Scene ,  Seating ,  Local cuisine ,  Serves Alcohol ,  Dinner

Location
The Square, Martinborough, Masterton, 5711, New Zealand