The Lake House Masterton in Masterton Menu

BISTRO BISTRO
  • Pasta of the day $17.00
  • GF= Gluten Free optional
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Soup of the day $13.00
  • Fish of the day $23.00
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • Roasted vegetable salad (GF) $17.50
    • Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
  • Corn fritter salad $16.00
    • Homemade fritters, fresh salad greens, feta and bacon jam
  • Beef and bacon burger $22.00
    • House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • -200g Scotch fillet $23.00
  • Pan sared chicken $21.00
SAUCE SAUCE
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato

Nearby Sample Menus

  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Cajun Chicken medium $30 / classic $35
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
  • Seasonal Vegetables $6.00
  • one shank $27.00
  • Steak sauce options
  • Jalapeños $3.00
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Veg Samosa (2 pieces) $5.99
    • Traditional fried pastries filled with potatoes, green peas and cumin seeds served with tamarind sauce
  • Garlic Naan $3.49
  • All curry is served with basmati rice
  • Tandoori Chicken H $ 9.49 / F $18
    • Tender chicken marinated in traditional spices and yoghurt. Served with mint sauce
  • Bhuna Lamb $17.49
    • Tender diced al bmc cooked in a dry onion and tomato gravy served with caramelized garlic
  • Naan $3.00
  • Chicken Roll $7.99
    • BBQ chicken tikka pieces and Indian green salad wrapped in naan bread with your choice of sauce (sweet chilli, hot chilli or tomato sauce)
  • Paneer Pakora (6 pieces) $5.99
    • Home made cottage cheese lightly dipped in chickpea batter and deep fried. Served with mint sauce
  • SQUID RINGS $1.00
  • HAMBURGER $6.50
  • HASH BROWN $1.50
  • CHEESE $4.00
  • BACON $8.50
  • SCALLOPS $3.00
  • CRUMBED FISH (HOKI) $5.50
  • MUSSELS $1.80
  • Master Meat Lovers $16.00
    • Salami, ham, bacon, meatballs & BBQ swirl
  • Cheese Burger $13.00
    • Served with a side of fries and tomato sauce.
  • Nachos $16.00
    • Served with tomato salsa & sour cream
  • Big Beef Burger $17.00
    • 180g beef pattie, cheese & salad served with fries.
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • Margarita $16.00
    • Double cheese & herb
  • Toasted Sandwich $6.00
    • Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
  • Salt & Pepper Squid (GF) $15.00
    • deep-fried squid coated with chickpea flour served with caper, gherkin & chopped egg remoulade
  • Light Breakfast $19.50
    • (Please serve yourself from our continental breakfast buffet)
  • Kerala Prawns (GF, DF) $17.00
    • sauteed in coconut oil with chilli,cumin, garlic, crispy curry leaves, shallots and coconut cream sauce
  • 300g Sirloin
    • cooked medium with a pink pepper & mustard seed cream sauce, seasonal vegetables and chunky Agria potato steak-cut fries
  • French Brie $15 (100g)
    • soft-ripened cheese, buttery and tangy flavour
  • Parkvale Portabello & Italian Porcini Mushroom Risotto $32.00
    • carnaroli rice, rocket & fresh Parmesan
  • Chocolate tart, mini lemon tart and meringue with fresh cream and fruit
  • The Grill’s Seafood Chowder $16.00
    • white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
  • + Pork belly and bacon - $13.00
  • + Vege - $8.00
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • + Bacon - $10.00
  • + Pork belly - $11.00
  • + Chicken - $12.00
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Paneer Stick Pakora $6.99
    • Tender homemade cheese sticks dipped in batter and fried served with apricot sauce
  • Tandoori Fish $9.49
    • Fillet fish marinated in yogurt, mustard oil and spices, skewered and cooked in the tandoor served with mint sauce
  • Lamb Moghlai (Med) $16.99
    • Moghlai dish cooked with ginger, ground almonds, yogurt & cream, flavoured with egg & garnish with chopped coriander
  • Fish Koliwada $8.49
    • Delicate pieces of fish marinated then dipped in a spicy flour batter and lightly fried served with curry twist sauce
  • Dhingri Lamb/Chicken Masala $18.49
    • Delicious curry with stir fried onion, bell peppers & fresh herbs
  • Saag Dingari $13.99
    • Fresh mushrooms cooked with mild spices, spring onions
  • Tuna Crunch $6.99
  • Mango Chicken (Mild) $16.49
    • An exotic curry with tender boneless chicken in a subtle mango sauce
  • Pizza $10.00
  • Toast & Jam $5.80
  • Lasagne $10.00
    • vege
  • Pasta
    • chorizo / smoked chicken
  • French Toast with Banana & Bacon $16.80
  • Fresh Fruit Salad/Yogurt $9.00
  • BLT with Avocado $14.50
  • Fudge Brownie $7.50
  • Pasta $16.50
    • see blackboard for daily specials
  • Toast $5.00
    • Fig, Apricot + Fennel Sour Dough w Jam + Butter
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • TenCC Big Breakfast $19.90
    • Two eggs on our 7 Grain Bread w Bacon, Krasinski, Hash Browns, slow-roast Tomato and garlic + thyme Mushrooms. >>
  • Shoestring Fries $7.90
    • Served with tomato sauce and aioli LARGE
  • Porridge de Luxe $9.50
    • with dried fruit + blueberry compote
  • Eggs Benedict $15.00
    • Two Poached Eggs on brioche muffins with hollandaise /Bacon
  • Toast $16.00
    • French toast w Bacon, fried Banana + Maple Syrup
  • Moroccan Lamb $24.00
    • Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
  • Anchovy Pizza Bread $13.00
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
  • Hawaiian $19.00
    • Ham, mozzarella and pineapple on a tomato base
  • - Two Serve $20.00
  • Greek Salad $9.50
  • Blue Chicken $15.00
    • Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
  • Bread and Dips $14.00
  • HOT DOG $2.80
  • CORDON BLUE $2.80
  • CUSTARD SQUARES $4.50
  • BREAD BASKETS $2.60
  • BEEF & BACON $5.50
  • PORK ROLL $5.00
  • EXTRA FILLING $1.00
  • BLT $5.00
  • -Beer Battered $8.00
  • Prime Hereford 300g Porterhouse Steak $27.50
    • Accompanied with beer battered fries and fresh salad greens
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with your choice of: Chocolate / Strawberry / Caramel sauce, wafers and chocolate cake
  • Lamb Burger $15.00
    • Succulent lamb patty, seasoned with rosemary and garlic and topped with homemade tomato relish. fresh salad greens, tomato,and herby mayo
  • Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
  • Venison Burger $15.00
    • Prime Venison patty with caramelised onions, a choice of blow cheese or cheddar, homemade relish, fresh salad greens and homemade aioli
  • ●Fries
  • Chicken of the Day
    • See our Specials Board
  • Omelette $10.00
    • ham cheese, pineapple & mushroom
  • Wai Toasted Sandwich $4.50
    • ham avocado tomato cucumber
  • Banana French Toast $9.00
    • served with banana, bacon and maple syrup
  • 15 small Spring rolls or Shrimps spring Rolls $4.00
  • Chicken Slice $10.00
    • with tomato mushroom & toast
  • Chicken Burger $4.00
  • Bacon & Egg $10.00
    • served with 3 sausages & 3 hash browns
  • 12 Chicken Pieces & Chips $26.00
  • Chicken $4.50
  • Hamburgers $3.50
  • 1 Hot Dog
  • Potato Fritter $1.50
  • Egg $4.50
  • Fish $3.00
  • Ham Pineapple $4.00
  • 2 Chips
  • Mince Savouries $2.60
  • Cheese Rolls $2.80
  • Mushroom & Chicken Sesame Savouries $4.30
  • Gourmet Toasted Sandwiches $4.30
  • Asparagus & Ham Rolls $3.30
  • Chicken & Asparagus Sesame Savouries $4.30
  • Pies $5.00
  • Savouries $3.20
The Lake House Masterton

The Lake House Masterton

location

Address

3 Park Avenue, Queen Elizabeth Park, Masterton 5810, New Zealand

phone

Phone

063701555

email

Email

None

clock

Opened hours

Wednesday: 10:00-16:00, Thursday: 10:00-16:00, Friday: 10:00-16:00, Saturday: 10:00-16:00, Sunday: 10:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
3 Park Avenue, Queen Elizabeth Park, Masterton 5810, New Zealand