Thai fish cakes – with sweet thai chilli and fresh salad $18
Scallops – macadamia crumbed scallops on corn hotcake with pernod cream sauce $20
King Salmon on a bok choi, beetroot, mushroom and kumara stir fry with a hokkien sauce $ 33
Snapper Spring Roll - with soy/ginger dipping sauce on deep fried brussel sprouts $18
Bacon and eggs Free range (again!) bacon with those eggs … oh, with ciabatta toast! $13
Fish Freshly Filleted With Mercury Bay scallops on a medley of capsicum, fennel, courgette and coriander seed in a sherry/ pernod vinegarette / Or fish of the day with lemon cream sauce, chips and/or $33
Flaxmill Bay Truffle…layers of almond pastry with fruit and icecream $12
Corn Hotcakes Corn fritters with free range bacon, hollandaise, free range egg and sweet Thai chilli $18
Bar
,
Brew Pub
,
Gluten Free
,
New Zealand
,
Pizza
,
Pub Food
,
Vegan
,
Vegetarian
Features
Wheelchair accessible
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Waitstaff
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Takeout
,
Groups
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Lunch
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Bar Scene
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Seating
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Highchairs Available
,
Street Parking
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Local cuisine
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Serves Alcohol
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Dinner
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Child-friendly
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Outdoor Seating
,
Full Bar