Address
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
The Pour House in Thames-Coromandel Menu
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MENU-
BEER BATTERED FRESH FISH $24.00
- with chunky fries & a green salad.
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PULLED PORK BUN $20.00
- Tender pulled pork in a bun, with a big salad
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ARANCINI BALLS (v) (can be GF) $16.00
- A delicious salad with cashews and cranberries.
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BEST CHUNKY FRIES $8.00
- with aioli or tomato sauce.
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R'AWSOME SALAD (can be GF) $16.00
- A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
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GENTLY SPICED SQUID $20.00
- With our R'Awsome salad
PIZZAS-
RED $24.00
- For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
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WHITE $24.00
- Tasty chicken & cashews, with cranberry, brie & rocket garnish.
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GREEN $22.00
- Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
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MARGARITA (v) $18.00
- Cheese & tomato.
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HAWAIIAN $20.00
- Champagne ham & pineapple.
Nearby Sample Menus
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Pad Oyster Sauce
- Stir fried with oyster sauce and vegetables
- -Beef $17.50
-
Choo Chee Goong $20.50
- King prawns cooked in red curry and coconut milk
- -Mixed seafood $23.50
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Thai Fish Cake $8.50
- Minced fish with thai herb, curry paste with sweet chilli sauce (4 Pieces)
- -Prawns, Fish Fillets, Scallops $20.50
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Jungle Curry
- Jungle curry in spices soup with Thai herbs and vegetables without coconut milk
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Nakontong Garden $16.50
- Stir fried mixed vegetable with peanut satay sauce
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Chicken Naan $5.50
- naan stuffed with minced chicken and spices
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Mix Achar $3.50
- Indian vegetables pickled with green mango and strong spices
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Karahi $19.90
- chicken pieces cooked with onions, tomato and capsicum with a touch of coriander
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Kali Mirch $22.90
- boneless chicken cooked in white cashew gravy and tempered with black pepper
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Mushroom Duplex $13.90
- batter fried mushroom stuffed & served with spicy mint sauce
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Poppadom 4 pcs $3.00
- made from chickpea flour, cumin seeds and spices
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Paneer Tikka butter masala $19.90
- cottage cheese cooked in tomato, ginger and creamy gravy
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Prawn Tandoori $16.90
- king prawns marinated in yoghurt and spices and grilled over hot coals in the tandoor
- Bacon + Egg $6.50
- Chicken Nuggets + Chips $5.00
-
Chips $2.00
- Scoop
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Seafood Burger $7.50
- Mussel fritter, squid rings & salad
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Beach Special $9.50
- Pattie, bacon, steak, egg, pineapple, cheese, onion, beetroot, lettuce + sauce
- Kids Burger $4.50
- Corn Fritter / Fish Cakes $3.00
- Mussels / Squid Ring ( for 4) $1.00
- Hoki (Fresh Frozen) $3
- Cheese Burger $7.00
- Potato Fritter $1
- Fish Cakes $2 each
- Hash B ro w n $2 each
- Crumb/Grilled + $1
- Gurnard $5.00
- Paua Fritter $5.50
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KOREAN SPICY SIZZLING BEEF $26
- veges, kimchi & jasmine rice
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PORK SPRING ROLLS $10
- nam jim
- All our curry pastes are hand-made & spicy – no mild curries here!!
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FRIED EGGPLANT & TOFU {VG} $12
- chopchop sauce & kecap manis
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BANH XÈO{GF} $ 20
- Prawn & Pork turmeric Crepe with greens & fragrant herbs
- KIMCHI $5
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BANH MI $13
- Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
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PAD THAI CHICKEN{GF} $23
- rice noodles, mungbeans, egg, peanuts
- Herbal Tea – Pure Chamomile, Pure Peppermint, Energy Blend -
- Coghills Big Breakfast Streaky Bacon, 2 Eggs (any style),Tomato, Mushrooms, Breakfast Sausages, Hash Browns with ploughmans toast Vegetarian Option – with Spinach & Avocado $18.50 Kids mini B/Break $20.50
- Quesadilla Our own tasty chili bean & jalapeno mix, with cheese in toasted tortilla pocket served with salad, sour cream & salsa With chicken add $3 $16.50
- Kids Hot Chocolate $4.00
- B.L.A.T. Grilled Bacon, Lettuce, Avocado & Tomato on toasted Ciabatta with aioli $14.50
- Monin’s Vanilla or Caramel Shot Add .50c
- Mocca $4.80
- Coghills Seafood Chowder A rich chowder crammed with seafood & served with garlic bread $12.00
- NANA MOO $8.00
-
$15
- 2x HOT DOGS, 2x FISH, 2x CRAB STICKS & CHIPS
- DONUTS
- BATTERED SAUSAGE $2.50
- 3 pcs Tender & Chips $7.00
- CHICKEN SATAY $3.00
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x3 sauces :
- Garlic, Mayo, BBQ, Satay, Apricot, Mint, Sweet & Sour, Hot Chilli, Sweet Chilli, Sour Cream
- APRICOT TURNOVER
- Chicken & Bacon Ranch Melt N/A
- White Bread N/A
- Thinly Cut Ready Salted N/A
- Ranch N/A
- Oven Roasted Chicken N/A
- Italian Dressing N/A
- Thousand Island N/A
- Mayo N/A
-
Cheesecake $10.50
- Chef’s daily choice – served with ice cream
- -Starter (x1) $18.00
-
Mini pavlova $10.50
- With berry compote or passionfruit sauce & cream
- -Main (x2) $21.00
- -Add chips $4.00
- Hotdog $3.00
- -In house made salmon pate (suits 2-4) $15.00
- -(suits 2) $18.00
- Pasta of the day – made with our homemade pasta $16
- Coromandel Mussels – shucked fresh and panko crumbed with aioli and Sweet Thai Chilli $16
- Beef Fillet 200gm char grilled scotch fillet served to your liking on mustard mash with rich port wine jus and seasonal vegetable $33 / Or with chips,eggs and onions $30 $33
- Fish Freshly Filleted With Mercury Bay scallops on a medley of capsicum, fennel, courgette and coriander seed in a sherry/ pernod vinegarette / Or fish of the day with lemon cream sauce, chips and/or $33
- Scallops – macadamia crumbed scallops on corn hotcake with pernod cream sauce $20
- Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast $20
- Cheese Board from ‘Over the Moon’ cheeses Putaururu $15
- Corn Hotcakes Corn fritters with free range bacon, hollandaise, free range egg and sweet Thai chilli $18
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Toasted Bagel with $11.50
- Avocado, Pesto & Cream Cheese
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Wedges $10.50
- Cajun Seasoning w/ your choice of 2 Sauces: Tomato, Sweet Chilli, Sour Cream or Aioli
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Solar Power Salad $5.00
- As a side
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Grilled Sandwich $8.50
- Cheese Toasty w/ your choice of: Pineapple, Onion, Pesto or Tomato
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Scrambled Eggs $16.00
- Free Range Eggs w/ Roast Potatos, Chutney, Steamed Greens & Chunky Toast
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Muesli $11.50
- Organic Milk, Yoghurt, Grape & Passion Fruit Salad
- Gluten Free Option - Extras $2.00
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Gourmet Sandwich $9.50
- Brie Cheese, Chutney, Tomato, Cucumber, Grated Carrot, Beetroot, Lettuce & Aioli
- Creamy Mushrooms served with Toast $10.00
- Herbed Scrambled Eggs on Toast $6.70
- Bacon, Eggs, Hashbrowns & Toast $10.00
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Toasted Sandwiches Made to Order $9.60
- From 2 Fillings. Extras Add $1.70. Bacon & Egg $1.60
- 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast $16.00
- Crisp Golden Fries $3.00
-
Eggs Benedict $12.00
- Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked bacon
-
Salads Made to Order $6.00 / $9.00
- Vegetarian, Chicken, Ham, Smoked Chicken. Small / Large
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Ham And Jalapeno Pizza $24.00
- Ham, jalapeno peppers, roasted capsicum, tomato and Castle rock Cafe Chilli Lime Chutney
- Cheeseburger $8.50
- Hamburger $7.50
-
Cajun Chicken Pizza $24.00
- Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
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Opito Bay Burger $20.00
- Beef fillet, bacon, cheese, avocado and Castle Rock Chilli Lime Chutney accompanied by standard salad garnish
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New Chums Burger $15.00
- Lightly battered fish, roasted capsicum and lemon caper mayonnaise accompanied by standard salad garnish
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Cajun Chicken Pizza $24.00
- Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
- Egg Burger $8.50
- Sticky Date Pudding Served with Ice cream & a hot Toffee sauce $8
- Chicken CAESAR salad Grilled Chicken breast strips, tossed in a Caesar dressing with cos lettuce , snow peas & garlic Croutons 18
- Chicken Nuggets Served with fries & salad $8
- Sorbet Mango or Raspberry 99% Fat free $8
- Prawn Twisters Garlic Prawns in a crispy Wonton style pastry 12
- Cheese Burger Served on a home baked bun with Fries $8
- Fish of the day Fresh pan fried fish served on lemon risotto 24
- Chicken Breast Oven Baked Chicken breast served on A Kumara cake with a Tarragon cream sauce 20
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Pipers Homemade Muesli $14
- Our special blend of grains, coconut, fruit, seeds and honey. Lightly toasted and served with natural yoghurt and seasonal fresh fruit
- Green Salad $6
-
Pipers Seafood Chowder $16
- A thick and creamy chowder filled with succulent pieces of seafood and served with garlic focaccia bread
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Creamy Mushrooms & Bacon $18
- Cooked with fresh herbs, on toasted garlic foccocia bread
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Savoury Mince $16
- Tasty mince on toast topped with a poached egg
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Chicken Nuggets and Fries $8
- Six nuggets with golden fries and tomato sauce
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Pipers Burger $12
- Juicy beef pattie, egg, bacon, fresh salad, chutney and garlic aioli on a toasted sesame bun
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Lambs Fry & Bacon $18
- An old favorite, served with toasted foccocia
The Pour House
Phone
0210351338
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
- Thames-Coromandel Bar Menus
- Thames-Coromandel Brew Pub Menus
- Thames-Coromandel Gluten Free Menus
- Thames-Coromandel New Zealand Menus
- Thames-Coromandel Pizza Menus
- Thames-Coromandel Pub Food Menus
- Thames-Coromandel Vegan Menus
- Thames-Coromandel Vegetarian Menus
- Waikato Region Bar Menus
- Waikato Region Brew Pub Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Pub Food Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus