Address
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
The Pour House in Thames-Coromandel Menu
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MENU-
BEER BATTERED FRESH FISH $24.00
- with chunky fries & a green salad.
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PULLED PORK BUN $20.00
- Tender pulled pork in a bun, with a big salad
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ARANCINI BALLS (v) (can be GF) $16.00
- A delicious salad with cashews and cranberries.
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BEST CHUNKY FRIES $8.00
- with aioli or tomato sauce.
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R'AWSOME SALAD (can be GF) $16.00
- A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
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GENTLY SPICED SQUID $20.00
- With our R'Awsome salad
PIZZAS-
RED $24.00
- For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
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WHITE $24.00
- Tasty chicken & cashews, with cranberry, brie & rocket garnish.
-
GREEN $22.00
- Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
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MARGARITA (v) $18.00
- Cheese & tomato.
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HAWAIIAN $20.00
- Champagne ham & pineapple.
Nearby Sample Menus
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Chicken Satay $8.50
- Tender pieces of chicken on top with Thai peanut sauce (4 Pieces)
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Green Curry Pak $16.50
- Green curry paste with tofu, coconut milk and vegetable
- ●Set For 4 People Or More $30.00
- -Chicken, Pork $17.50
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Pad Basil Leaves
- Stir fried with fresh basil leaves and vegetables
- -Mixed seafood $23.50
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Neau Sawon $8.50
- Deep fried marinated beef with sesame seeds
- ●Set For 6 People Or More $32.00
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Naan $3.50
- Aerated Indian bread made from white flour
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Vegetable samosa $7.00
- pyramid of Indian pastry stuffed with diced potatoes, peas and spices
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Andhra-chicken, lamb or beef $19.90
- cooked in Hyderabadi style with excellent uses of spices and strong authentic taste
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Mix Achar $3.50
- Indian vegetables pickled with green mango and strong spices
-
Channa Masala $17.90
- chick peas cooked in thick gravy with Indian spices
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Vindaloo-chicken, lamb or beef $19.90
- originally from goa and served hot but just as excellent mild, boneless chicken pieces cooked in vinegar, potatoes and whole Indian spices
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Mushroom Duplex $13.90
- batter fried mushroom stuffed & served with spicy mint sauce
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Raita $4.50
- delightful blend of homemade yoghurt and cucumber
- Scallops $2
- Hash B ro w n $2 each
- Mussel Fritter $3.50
- Tarakihi Burger $8.00
- CrabStix $1.50 / 6 for $7.50
- Tarakihi $4.50
- Wedges $3.00
- Snapper $6.00
- Grilled corn, mushroom and potato enchilladas $10.50
- Rice flour Panini w roast vegetable filling (dairy optional) $12.50
- Kumara, cheese, tomato, spinach & zahtar spice Wrap with sourcream & relish $12.50
- Fried desiree potato and fresh herb frittata with salad greens $10.50
- Home made toasted muesli w acidophilus yoghurt and warm berries $9.50
- Pan fried Polenta with smoked field mushroom, spinach and goats feta $10.50
- Quiche or panini of the day with salad $10.50
- Grilled cheese corn and potato Enchillada $10.50
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VIETNAMESE PHò GA {GF} $18
- chicken, rice noodles, mungbeans & herbs
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FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
- raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
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KAPOW CHICKEN $24
- crispy chilli chicken w/ vegies on rice
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BANH MI $13
- Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
- JASMINE RICE $3
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CHICKEN & SPRING ONION DUMPLINGS $ 12
- in chicken broth
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SAN CHOY BAU $16
- hoisin chicken lettuce cups
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PRAWN & PORK DUMPLINGS $ 16
- with spicy sauce & peanuts
- Mocca $4.80
- Fruit Bowl Seasonal Fruit w/yoghurt on the side $9.50
- B.L.A.T. Grilled Bacon, Lettuce, Avocado & Tomato on toasted Ciabatta with aioli $14.50
- Iced Coffee or Iced Chocolate Espresso Shot or Chocolate blended with Ice Cream, milk and topped with whipped cream $6.00
- Latte $4.50
- Toasted Bagel With cream cheese & jam or Cream Cheese, Avocado, Tomato $ 6.50 / $10.50
- Fruit Infusions – Mango Star, Lemon Citrus, Peach & Apricot $4.00/CUP
- All extra spreads, relishes etc – 50c
- Mince on Toast $10
-
Eggs Benedict $16
- Poached eggs & hollandaise - Bacon
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Big Breakfast $19
- Bacon, eggs, hash, sausage, tomato
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Garden Salad $8
- Fresh garden mix with vinaigrette
- Bacon, Egg or Chicken $1.50
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Burger Stack $16.50
- Beef pattie, Bacon, Cheese & Toast
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Pie 'n Salad $14
- with chutney. Choose your pie
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Quiche of the Day $16
- with chutney & salad
- BATTERED SAUSAGE $2.50
- KUMARA CHIPS LARGE $6.00 SMALL $5.00
- CURRY ROLL $2.50
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$10
- 2x FISH, 2x SAUSAGES, 2x POTATO FRITTERS & CHIPS
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x3 sauces :
- Garlic, Mayo, BBQ, Satay, Apricot, Mint, Sweet & Sour, Hot Chilli, Sweet Chilli, Sour Cream
- CHIPS PER SCOOP $2.50
- STEAM FISH FRITTER $3.50
- CHIPS & CHEESE $3.00
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Chicken Satay $20.00
- Chicken marinated in house-made satay sauce, apple slaw salad & Thai peanut sauce
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Vegetarian or Beef Nachos $16.00
- Topped with melted cheese, guacamole, sour cream, salsa & jalapenos
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Marinated Chicken Burger $18.00
- Chicken breast marinated in lemon, chilli & thyme, lettuce, beetroot, gherkins, aioli & fries
- Kumara Fries & Aioli $6.00
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Handle of Garlic Prawns $16.00
- Tiger Prawns in garlic batter, housemade aioli & crusty bread
- Dressed Side Salad $6.00
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Mixed Ice Cream Sundae $10.00
- with chocolate sauce
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Chocolate Fudge Brownie $10.00
- hokey-pokey ice cream
-
Chips $4.00
- Per serve
- Chicken open sandwich $18.50
- Crabstick $3.00
- Pork open sandwich $18.50
- Mushroom & blue cheese (V) $18.50
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Carrot cake $10.50
- Served with ice cream
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Chocolate mud cake $10.50
- Served with ice cream
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Spiced squid $18.00
- With rustic salad & harissa mayo
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Pancakes $11.00
- with grilled banana & maple syrup & cinnamon sugar
- 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast $18.50
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Eggs Benedict $12.00
- Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked bacon
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Spicy Potato Wedges $9.00
- Served with Salsa, Crisp Bacon, Cheese & Sour Cream. Just with Cheese & Sour Cream $6.00
- Bacon, Eggs, Hashbrowns & Toast $10.00
- Bacon Burger $8.00
- Creamy Mushrooms served with Toast $10.00
- Sausages, Eggs & Toast $8.60
- Trio of our homemade ice creams $12
- Corn Hotcakes Corn fritters with free range bacon, hollandaise, free range egg and sweet Thai chilli $18
- Fettucine with chicken, bacon and red onion $25
- Fish and chips - fresh crumbed local fish with fries and tartare….....small/large $10/$16
- Bacon and eggs Free range (again!) bacon with those eggs … oh, with ciabatta toast! $13
- Seafood Tasting Plate with scallops, smoked calamari, sashimi, prawns,smoked mussels, crayfish and fresh fish $24
- Muesli Crunchy, toasted muesli, bursting with nuts and seeds, fresh fruit and yoghurt an optional extra $10
- Beef Fillet 200gm char grilled scotch fillet served to your liking on mustard mash with rich port wine jus and seasonal vegetable $33 / Or with chips,eggs and onions $30 $33
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Castle Rock Burger $20.00
- 200gm homemade beef patty, bacon, egg, cheese, beetroot and Castle Rock Tangy Tomato Relish accompanied by
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Crumbed Fish And Chips $10.00
- Crumbed fish with fries and salad
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Cajun Chicken Pizza $24.00
- Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
- Battered Fish $ P.O.A
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Kids Cheeseburger $8.00
- Cheeseburger served with fries
- - 2 Fillings $4.50
- Battered Hot Dog $3.00
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Castle Rock Burger $20.00
- 200gm homemade beef patty, bacon, egg, cheese, beetroot and Castle Rock Tangy Tomato Relish accompanied by
- Cheese Burger Served on a home baked bun with Fries $8
- Pasta of the day Please check our blackboard for today’s Pasta 20
- Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
- Garlic Ciabatta Grilled ciabatta served with garlic butter 5
- Kids Sundae Strawberry, Caramel or Chocolate $8
- Scotch Fillet Scotch fillet grilled to order with cracked pepper Or Mushroom gravy & served with fries 24
- Lamb Rack roasted in a rosemary & garlic crumb & served on crushed potato with cracked pepper gravy 26
- Chicken, Bacon & Brie Burger Chicken breast served on Ciabatta with Aioli, Salad, fries & sweet chilli, spicy plum or BBQ sauce 20
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Hamburger $10
- New Zealand beef pattie with salad, barbecue sauce and garlic aioli on a sesame bun
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BLT $15
- Premier bacon, juicy ripe tomato and crisp lettuce sandwiched between lightly toasted focaccia bread, dressed with aioli and chutney
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Fish 'n' Chips $22
- Fresh fillets in our special light and crispy batter, served with chunky golden fries, salad and tartare sauce (when fish is available)
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Breakfast Burger $12
- Bacon, egg, hash brown, hollandaise sauce & garlic aioli served on a sesame bun. Dine in or Takeaway
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Crispy Corned Beef Hash $18
- Two potato & corned beef hash cakes topped with mushrooms, poached eggs & hollandaise sauce
- Wedges $10
-
Pipers Burger $12
- Juicy beef pattie, egg, bacon, fresh salad, chutney and garlic aioli on a toasted sesame bun
- Fries $5
The Pour House
Phone
0210351338
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
- Thames-Coromandel Bar Menus
- Thames-Coromandel Brew Pub Menus
- Thames-Coromandel Gluten Free Menus
- Thames-Coromandel New Zealand Menus
- Thames-Coromandel Pizza Menus
- Thames-Coromandel Pub Food Menus
- Thames-Coromandel Vegan Menus
- Thames-Coromandel Vegetarian Menus
- Waikato Region Bar Menus
- Waikato Region Brew Pub Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Pub Food Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus