The Pour House in Thames-Coromandel Menu

MENU MENU
  • BEER BATTERED FRESH FISH $24.00
    • with chunky fries & a green salad.
  • PULLED PORK BUN $20.00
    • Tender pulled pork in a bun, with a big salad
  • ARANCINI BALLS (v) (can be GF) $16.00
    • A delicious salad with cashews and cranberries.
  • BEST CHUNKY FRIES $8.00
    • with aioli or tomato sauce.
  • R'AWSOME SALAD (can be GF) $16.00
    • A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
  • GENTLY SPICED SQUID $20.00
    • With our R'Awsome salad
PIZZAS PIZZAS
  • RED $24.00
    • For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
  • WHITE $24.00
    • Tasty chicken & cashews, with cranberry, brie & rocket garnish.
  • GREEN $22.00
    • Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
  • MARGARITA (v) $18.00
    • Cheese & tomato.
  • HAWAIIAN $20.00
    • Champagne ham & pineapple.

Nearby Sample Menus

  • Chicken Tandoori $24.90
    • whole spring chicken marinated in an authentic manner and cooked to perfection in the tandoor-not a curry
  • Daal Makhani $9.90
    • combination of lentils in delicious sauce
  • Chicken Nuggets and chips $10.00
  • Bowl of Fries $5.90
  • Murg masala $19.90
    • pieces of boneless chicken cooked in thin brown onion gravy with traditional Indian spices
  • Garlic Naan $4.00
    • aerated Indian Bread rubbed with crushed garlic
  • Butter Chicken with rice $10.00
  • Mixed vegetables $18.90
    • Fresh seasonal vegetables cooked in ginger, garlic and mix of spices
  • Wedges / Kumara Chips $4.50
  • Corn Fritter / Fish Cakes $3.00
  • Mini Hot Dogs + Chips $5.00
  • Chicken $7.50
  • Bacon + Egg $6.50
  • Gurnard / Dory $4.50
  • -Crumbed $1.00
  • With lettuce, tomato, beetroot, mayo + sauce
  • Onion Rings 10 for $4 / $0.50 each
  • Chips (per scoop) $3.00
  • Pineapple Fritter $1.30
  • Chicken Nuggets 5 for $3 / $0.80 each
  • Ch icken Burger $8.00
  • Prawn Cutlets or Twisters 6 for $7.50 / $1.50
  • Suid Rings Crumbed 6 for $6 / $1.50
  • Vege Burger $6.00
  • Pumpkin, pea and caramelised red onion risotto cake with salad $11.00
  • Soup of the day w 5 grain toast (winter only) $10.50
    • e.g. Yellow split pea with spicy yoghurt and coriander pesto
  • Eggplant, pumpkin, and caramelised red onion Risotto Cake (dairy free) with salad $10.50
  • Pan fried polenta with smoked field mushroom, spinach & goats feta $11.50
  • Grilled corn, mushroom and potato enchilladas $10.50
  • Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $9.50
  • Toasted Bagel w cream cheese, homemade pesto and tomato $7.50
  • Artichoke, basil, olive and sundried tomato pizza $12.50
  • GF – GLUTEN FREE V – VEGETARIAN VG - VEGAN
  • POKÈ BOWL $19
    • Salmon Sashimi, avocado, seaweed, edamame & warm rice
  • BANH XÈO{GF} $ 20
    • Prawn & Pork turmeric Crepe with greens & fragrant herbs
  • JASMINE RICE $3
  • FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
    • raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
  • KARA-AGE CHICKEN $23
    • Japanese style with bok choy, rice & green sauce
  • THAI GREEN CHICKEN & VEGE CURRY{GF} $24
    • with jasmine rice
  • SEAFOOD SIZZLE $30
    • wok fried prawns, scallops, squid, greens & jasmine rice
  • Toasted Sandwiches $5
    • one filling
  • Open Salad Sandwich $14
    • Ham
  • Open Salad Sandwich $15
    • Chicken
  • French Toast $16
    • Eggs, bread, bacon, banana & maple syrup
  • B.L.T Classic $14
  • Bacon n' Eggs $14
    • Scrambled, fried or poached
  • Panini $14
    • Ham 'n Pineapple with Chicken Camembert & Apricot with Salad
  • Eggs Benedict $16
    • Poached eggs & hollandaise - Bacon
  • BACON $6.50
  • FISH BITES & CHIPS $5.50
  • MUSSEL $1.50
  • 4x Corn Balls
  • $30
    • 4x HOT DOGS, 4x FISH, 4x CRAB STICKS & CHIPS
  • FISH CAKE $2.50
  • PUPPY DOG $1.20
  • APRICOT TURNOVER
  • Silver Fern Scotch Fillet $29.50
    • Cooked to your liking, salad, fries & garlic batter
  • Chocolate Fudge Brownie $10.00
    • hokey-pokey ice cream
  • Warm Goat's Cheese, Beetroot & Grapefruit Salad $20.00
    • Melted goat's cheese, segmented grapefruit, tender beetroot, mixed salad leaf
  • Steak, Fries & Salad $10.00
  • Fish, Chips & Salad $10.00
  • Pan-Fried Salmon Fillet $26.00
    • Pan-fried Salmon Fillet, fennel & cucumber salad, chive creme fraiche
  • Mini Nachos $10.00
    • topped with melted cheese, sour cream & guacamole
  • Mixed Ice Cream Sundae $10.00
    • with chocolate sauce
  • Egg and Cheese N/A
  • Ham N/A
  • Tuna N/A
  • Beetroot N/A
  • White Chip Macadamia N/A
  • Three Pepper Chicken N/A
  • Italian Herbs & Cheese N/A
  • Turkey & Ham N/A
  • Sugar Donuts n/a
    • Served with Ice-cream and whipped cream
  • Lamb & Mash n/a
    • Loin Chops, Herbed Mash, and Steamed Vegetables
  • Pinapple Fritter n/a
    • Served with Ice-cream and whipped cream
  • Pork & Salad n/a
    • Sirloin, served with Chips, Salad, and Apple Sauce
  • Vegetarian Burger n/a
    • Vegetarian Pattie, Cheese & Pineapple, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • Steak Burger n/a
    • Beef Pattie & Diced Rump Steak, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • Bacon & Egg Burger n/a
    • Beef Pattie, Bacon, Egg, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • Seabird Benedict n/a
    • Poached Eggs, bacon, and Hollandise sauce on Muffins
  • -Combination of cheeseball & pate with breads & spreads (suits 4 or more) $30.00
  • Dixie chicken fettuccine $25.00
    • Chicken thighs in a creamy garlic sauce with mushroom, bacon, cherry tomatoes & herbs
  • Steamed coromandel mussels $21.00
    • With coconut curry & garlic dinner rolls (x12)
  • *Breads & spreads are a selection of ciabatta bread, crackers, olives, turmeric reduction, dukha & in house made pesto & tapenade
  • ·Beef burger $8.00
    • Pattie, lettuce, tomato & caramelised onion
  • Steak open sandwich $18.50
  • Chicken & strawberry $18.50
  • Chicken on stick $3.00
  • Toasted Sandwiches Made to Order $9.60
    • From 2 Fillings. Extras Add $1.70. Bacon & Egg $1.60
  • Bacon Burger $8.00
  • BLAT $10.30
    • Bacon, Lettuce, Avocado, Tomato
  • Ham Burger $8.00
  • Kumara Chips with Aioli $7.50
  • Eggs Benedict $15.50
    • Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked salmon
  • BLT $8.00
    • Bacon, Lettuce, Tomato
  • Bacon, 2 Eggs, Hashbrowns, Tomatoes, Mushrooms & Toast $13.50
  • Cajun Chicken Pizza $24.00
    • Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
  • Kids Bacon And Eggs $10.00
    • Bacon and Eggs cooked how you like served with toast.
  • Squid Rings (6 Pack) $6.00
  • Chips $5.00
  • New Chums Burger $15.00
    • Lightly battered fish, roasted capsicum and lemon caper mayonnaise accompanied by standard salad garnish
  • Hamburger $7.50
  • Toasted Sandwiches
  • Whangapoua Hill Burger $20.00
    • Cajun Chicken, brie, avocado and Castle Rock Tamarillo Chutney accompanied by standard salad garnish and fries
  • Cheese Burger Served on a home baked bun with Fries $8
  • Pasta of the day Please check our blackboard for today’s Pasta 20
  • Chicken, Bacon & Brie Burger Chicken breast served on Ciabatta with Aioli, Salad, fries & sweet chilli, spicy plum or BBQ sauce 20
  • Fries & sauce French fries served with tomato sauce or aioli 5
  • Fish & Chips Fresh Tempura battered fish served with fries 18
  • Sorbet Mango or Raspberry 99% Fat free $8
  • Ice Cream Sundae Strawberry, Caramel or Chocolate $8
  • Thin crust Pizza Vegetarian - BBQ Chicken & Bacon - Ham & Mushroom 18
  • Green Salad $6
  • Mini Breakfast $14
    • Just right for a small person - egg, bacon, hash brown and toast with tomato sauce
  • Savoury Mince $16
    • Tasty mince on toast topped with a poached egg
  • BLT $15
    • Premier bacon, juicy ripe tomato and crisp lettuce sandwiched between lightly toasted focaccia bread, dressed with aioli and chutney
  • Crispy Corned Beef Hash $18
    • Two potato & corned beef hash cakes topped with mushrooms, poached eggs & hollandaise sauce
  • Lentil Dahl $15
    • Bowl of midly spiced vegetable Dahl served with toasted pita bread
  • Hamburger $10
    • New Zealand beef pattie with salad, barbecue sauce and garlic aioli on a sesame bun
  • Fries $5
The Pour House

The Pour House

location

Address

7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand

phone

Phone

0210351338

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand