Address
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
The Pour House in Thames-Coromandel Menu
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MENU-
BEER BATTERED FRESH FISH $24.00
- with chunky fries & a green salad.
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PULLED PORK BUN $20.00
- Tender pulled pork in a bun, with a big salad
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ARANCINI BALLS (v) (can be GF) $16.00
- A delicious salad with cashews and cranberries.
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BEST CHUNKY FRIES $8.00
- with aioli or tomato sauce.
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R'AWSOME SALAD (can be GF) $16.00
- A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
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GENTLY SPICED SQUID $20.00
- With our R'Awsome salad
PIZZAS-
RED $24.00
- For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
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WHITE $24.00
- Tasty chicken & cashews, with cranberry, brie & rocket garnish.
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GREEN $22.00
- Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
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MARGARITA (v) $18.00
- Cheese & tomato.
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HAWAIIAN $20.00
- Champagne ham & pineapple.
Nearby Sample Menus
- -Prawns, Calamari, Mixed Seafood $20.50
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Tom Yum Goong $8.5 / $20.5
- Prawns / Medium
-
Pad Garlic & Pepper
- Stir fried with garlic & pepper and vegetables
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Ginger Vegetables $16.50
- Stir fried tofu with fresh ginger, black mushrooms and vegetable
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Pad Garlic & Pepper
- Stir fried with garlic & black pepper and vegetables
- -Chicken $17.50
- ●Set For 6 People Or More $32.00
- "All Our Dishes Can Be Mild / Medium / Hot/ Very Hot
- Toasted Bagel w cream cheese, homemade pesto and tomato $7.50
- Sides - fried desiree potato, creamy mushroom, tomato, avocado or pesto $3.00/each
- Kumara, sundried tomato and spring onion fritters with salad greens $10.50
- Kumara, cheese, tomato, spinach & zahtar spice Wrap with sourcream & relish $12.50
- Pumpkin, pea and caramelised red onion risotto cake with salad $11.00
- Home made toasted muesli w acidophilus yoghurt and warm berries $9.50
- Rice flour Bagel w cream cheese, pesto and tomato (dairy optional) $8.50
- Grilled corn, mushroom and potato enchilladas $10.50
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SHORT SOUP $20
- roast pork belly, dumplings & greens
-
BANG BANG CHICKEN & MANGO SALAD{GF} $23
- Vietnamese style with herbs, coconut, cucumber & crushed peanuts
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FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
- raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
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PRAWN & PORK DUMPLINGS $ 16
- with spicy sauce & peanuts
- GF – GLUTEN FREE V – VEGETARIAN VG - VEGAN
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POKÈ BOWL $19
- Salmon Sashimi, avocado, seaweed, edamame & warm rice
-
BANH MI $13
- Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
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SAN CHOY BAU $16
- hoisin chicken lettuce cups
- All extra spreads, relishes etc 50c
- Gluten Free Bread(2) $2.00
- Kids Hot Chocolate $4.00
- All extra spreads, relishes etc – 50c
- French Toast Orange and cinnamon spiced French toast served with seasonal fruit & maple Streaky Bacon – add $3.00 $17.00
- Eggs Benedict 2 Poached Eggs served on toasted Ciabatta, Spinach & hollandaise With streaky bacon $17.50 / With Cold Smoked Salmon $19.50 / Vegetarian Option with Mushroom $16.50 -
- Fruit Bowl Seasonal Fruit w/yoghurt on the side $9.50
- Corn Fritter Stack Home-made sweetcorn fritters, served with bacon, tomato salsa, sour cream & sweet chili $17.50
-
Quiche of the Day $16
- with chutney & salad
- Mince on Toast $10
-
Open Salad Sandwich $17
- Salmon
- Bacon, Egg or Chicken $1.50
-
Panini $14
- Ham 'n Pineapple with Chicken Camembert & Apricot with Salad
-
Burger Stack $16.50
- Beef pattie, Bacon, Cheese & Toast
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Toasted Sandwiches $5
- one filling
-
Spicy Corn Fritters $17
- Spicy fritters with sour cream & salad
- CHEESE $1.00
- CURRY ROLL $2.50
- CHILLI PRAWN $6.50
- BBQ PORK RIB $2.50
- SWEETCORN $1.00
- STEAM FISH FRITTER $3.50
- 3 pcs Tender & Chips $7.00
- SAUSAGE $2.20
- Kumara Fries & Aioli $6.00
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Warm Goat's Cheese, Beetroot & Grapefruit Salad $20.00
- Melted goat's cheese, segmented grapefruit, tender beetroot, mixed salad leaf
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Chicken Satay $20.00
- Chicken marinated in house-made satay sauce, apple slaw salad & Thai peanut sauce
- Fries & Aioli $6.00
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Mixed Ice Cream Sundae $10.00
- with chocolate sauce
-
Marinated Chicken Burger $18.00
- Chicken breast marinated in lemon, chilli & thyme, lettuce, beetroot, gherkins, aioli & fries
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Seasoned Wedges $6.00
- Sour cream & sweet chilli
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Smoked Chicken Waldorf Salad $20.00
- Tairua Butchery smoked chicken, celery, walnuts, apple & lettuce drizzled in honey & chive dressing
- Cucumber N/A
- Subway Melt N/A
- Double Choc Chip N/A
- Steak and Cheese N/A
- Lettuce N/A
- Olives N/A
- Ranch N/A
- White Chip Macadamia N/A
-
Coastal Big Breakfast n/a
- Sausage, Bacon, Eggs, Hash brown, Toast, and Tomato
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The Fishermans Catch n/a
- 6 Fish Bites served with Hot Chips
-
Battered Fish n/a
- Whiting
- Crumbed Squid Ring n/a
-
Bacon & Egg Burger n/a
- Beef Pattie, Bacon, Egg, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
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Bangers & Mash n/a
- Sausages, Herbed Mash, Minted Peas, and Gravy
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Honey and Soy n/a
- Chicken Served on Rice, with Salad
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B.L.T n/a
- Bacon, Lettuce, Tomato Toasted Sandwich
- -Starter (x1) $18.00
- *Breads & spreads are a selection of ciabatta bread, crackers, olives, turmeric reduction, dukha & in house made pesto & tapenade
- -Add fries $3.00
- Hotdog $3.00
-
Ice cream sundae $10.50
- With chocolate or passion fruit sauce
- -Combination of cheeseball & pate with breads & spreads (suits 4 or more) $30.00
- Steak open sandwich $18.50
- -Main (x2) $21.00
- Salad 3 ways - We pride ourselves on our salads made from local fresh organic produce with lotsa surprises. warm lamb, duck confit,or ‘Over the Moon’ grilled Halloumi $18
- Flaxmill Bay Truffle…layers of almond pastry with fruit and icecream $12
- Scallops – macadamia crumbed scallops on corn hotcake with pernod cream sauce $20
- Wild Venison on five spice chard with kumara and black pudding wheels, port wine jus and chocolate oil $34
- Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast $20
- Mussels - the Egg classic….fresh shucked mussels in panko bread crumbs with salad and/or fries $18
- Fries - bowl of fries large or small $8/$5
- Thai fish cakes – with sweet thai chilli and fresh salad $18
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Toasted Bagel with $11.50
- Avocado, Pesto & Cream Cheese
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Haloumi Burger $17.50
- Haloumi, Portobello Mushrooms, Roast Veges, Garden Herb Pesto, Tomato, Lettuce & Aioli
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Scrambled Eggs $16.00
- Free Range Eggs w/ Roast Potatos, Chutney, Steamed Greens & Chunky Toast
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Toasted Bagel with $12.00
- Hummus, Avocado & Tomato
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Toasted Bagel with $8.00
- Mixed Berry Jam & Cream Cheese
-
Smashed Egg Sandwich $10.50
- Free Range Egg, Gherkin, Beetroot, Alfalfa & Mung Sprouts, Tomato & Lettuce
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Grilled Sandwich $8.50
- Cheese Toasty w/ your choice of: Pineapple, Onion, Pesto or Tomato
-
Peace Platter $18.50
- Falafal, Hummus, Dolmade, Olives, Grilled Capsicum, Feta, Minted Yoghurt, Salad & Toasted Ciabatta
- Herbed Scrambled Eggs on Toast $6.70
-
Eggs Benedict $15.50
- Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked salmon
- Bacon & Eggs (Any Style) $8.60
-
Spicy Potato Wedges $9.00
- Served with Salsa, Crisp Bacon, Cheese & Sour Cream. Just with Cheese & Sour Cream $6.00
-
Panini $8.00
- Toasted with your choice of three fillings: Ham, Egg, Tomato, Cheese, Avocado, Smoked Chicken, Mushroom, Bacon, Asparagus. For extra filling $1.70
- Crisp Golden Fries $3.00
- Bacon Burger $8.00
-
Pancakes $11.00
- with grilled banana & maple syrup & cinnamon sugar
- Ice Cream Sundae Strawberry, Caramel or Chocolate $8
- Chicken Nuggets Served with fries & salad $8
- Fish of the day Fresh pan fried fish served on lemon risotto 24
- Scotch Fillet Scotch fillet grilled to order with cracked pepper Or Mushroom gravy & served with fries 24
- Chicken CAESAR salad Grilled Chicken breast strips, tossed in a Caesar dressing with cos lettuce , snow peas & garlic Croutons 18
- Shrimp Cocktail served with Mesclun 8
- Cheese Burger Served on a home baked bun with Fries $8
- Fish & Chips Tempura battered Fish with fries & salad $8
-
Breakfast Burger $12
- Bacon, egg, hash brown, hollandaise sauce & garlic aioli served on a sesame bun. Dine in or Takeaway
-
Eggs Benedict $18
- Poached eggs on grilled foccacia served with crispy bacon or salmon, spinach and creamy hollandaise sauce
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French Toast $17
- Layers of toasted homemade banana bread, grilled banana, premier bacon, finished with a side of maple syrup
-
Chicken Burger $12
- Succulent Moroccan spiced chicken breast with salad, mango chutney and garlic aioli on a sesame bun
-
Pipers Seafood Chowder $16
- A thick and creamy chowder filled with succulent pieces of seafood and served with garlic focaccia bread
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Crispy Corned Beef Hash $18
- Two potato & corned beef hash cakes topped with mushrooms, poached eggs & hollandaise sauce
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Mini Breakfast $14
- Just right for a small person - egg, bacon, hash brown and toast with tomato sauce
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Slow Cooked Moroccan Lamb $18
- Served with toasted Pita bread, minted yoghurt & salad
The Pour House
Phone
0210351338
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
- Thames-Coromandel Bar Menus
- Thames-Coromandel Brew Pub Menus
- Thames-Coromandel Gluten Free Menus
- Thames-Coromandel New Zealand Menus
- Thames-Coromandel Pizza Menus
- Thames-Coromandel Pub Food Menus
- Thames-Coromandel Vegan Menus
- Thames-Coromandel Vegetarian Menus
- Waikato Region Bar Menus
- Waikato Region Brew Pub Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Pub Food Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus