Address
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
The Pour House in Thames-Coromandel Menu
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MENU-
BEER BATTERED FRESH FISH $24.00
- with chunky fries & a green salad.
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PULLED PORK BUN $20.00
- Tender pulled pork in a bun, with a big salad
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ARANCINI BALLS (v) (can be GF) $16.00
- A delicious salad with cashews and cranberries.
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BEST CHUNKY FRIES $8.00
- with aioli or tomato sauce.
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R'AWSOME SALAD (can be GF) $16.00
- A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
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GENTLY SPICED SQUID $20.00
- With our R'Awsome salad
PIZZAS-
RED $24.00
- For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
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WHITE $24.00
- Tasty chicken & cashews, with cranberry, brie & rocket garnish.
-
GREEN $22.00
- Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
-
MARGARITA (v) $18.00
- Cheese & tomato.
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HAWAIIAN $20.00
- Champagne ham & pineapple.
Nearby Sample Menus
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Pad Nam Mun Hoy
- Stir fried with oyster sauce and vegetables
- -Calamari, Prawns, Scallops $22.50
-
Spicy Chicken $17.50
- Stir fried chicken in blend of red, green and yellow curries mixed
- -Prawns $20.50
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Pad Garlic & Pepper
- Stir fried with garlic & black pepper and vegetables
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Cari Puff $7.50
- Minced chicken cooked in puff pastry and lightly fried (4 Pieces)
- -Chicken, Beef, Pork $17.50
- -Prawns $18.50
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Keema Kulcha $5.50
- naan stuffed with spicy minced lamb
- Prawn Twisters and chips $10.00
-
Paneer Tikka butter masala $19.90
- cottage cheese cooked in tomato, ginger and creamy gravy
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Vegetarian Banquet $28.90
- Vegetarian starters, choice of your mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert PER HEAD
- Chicken Nuggets and chips $10.00
-
Prawn Curry $22.90
- king prawns cooked in delicious mustard and coconut milk gravy
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Saag Aloo $18.90
- balls of potatoes cooked in delicious thick and creamy spinach gravy
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Chicken Tandoori $24.90
- whole spring chicken marinated in an authentic manner and cooked to perfection in the tandoor-not a curry
- Kumara, cheese, tomato, spinach & zahtar spice Wrap with sourcream & relish $12.50
- Layered eggplant and polenta lasagne with salad $12.50
- Pan fried Polenta with smoked field mushroom, spinach and goats feta $10.50
- Kumara, sundried tomato and spring onion fritters with salad greens $10.50
- Artichoke, basil, olive and sundried tomato pizza $12.50
-
Soup of the day w 5 grain toast (winter only) $10.50
- e.g. Yellow split pea with spicy yoghurt and coriander pesto
- Creamy button mushrooms on sour dough toast $13.50
- Fried potatoe and fresh herb, Frittata with 5 grain toast and homemade tomato relish $10.50
- JASMINE RICE $3
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PORK SPRING ROLLS $10
- nam jim
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SHORT SOUP $20
- roast pork belly, dumplings & greens
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BUDDHA BOWL {GF} {VG} $18
- raw vegan goodness ft. organic tofu & beets
- GF – GLUTEN FREE V – VEGETARIAN VG - VEGAN
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KAPOW CHICKEN $24
- crispy chilli chicken w/ vegies on rice
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VIETNAMESE PHò GA {GF} $18
- chicken, rice noodles, mungbeans & herbs
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BANH MI $13
- Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
- B.L.A.T. Grilled Bacon, Lettuce, Avocado & Tomato on toasted Ciabatta with aioli $14.50
- Tortilla Wraps Toasted Wrap with fresh salad, homemade hummus, cheese with your choice of Either, homemade Falafels or Morroccan Chicken with minted yoghurt, Or Bacon with Avocado & Mayo $14.50
- Garlic Bread, NY Bagel(1) $3.00
- Eggs on Toast 2 Eggs (any style) with ploughmans toast $9.50
- Soy Milk Add $1
- Toast & Spreads -Toasted breads with selection of butter & spreads $8.00 Porridge - Served with brown sugar & cream $ 8.00
- All extra spreads, relishes etc – 50c
- Long or Short Black (doppio) $3.50
- B.L.T Classic $14
-
Garden Salad $8
- Fresh garden mix with vinaigrette
- Bacon, Egg or Chicken $1.50
-
Eggs Benedict $16
- Poached eggs & hollandaise - Bacon
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French Toast $16
- Eggs, bread, bacon, banana & maple syrup
- Mince on Toast $10
-
Open Salad Sandwich $17
- Salmon
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Burger Stack $16.50
- Beef pattie, Bacon, Cheese & Toast
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Silver Fern Scotch Fillet $29.50
- Cooked to your liking, salad, fries & garlic batter
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Prawn Salad $15.00
- Prawns coated in Marie Rose, crispy lettuce, tomatoes & croutons
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Chicken Satay $20.00
- Chicken marinated in house-made satay sauce, apple slaw salad & Thai peanut sauce
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Mini Nachos $10.00
- topped with melted cheese, sour cream & guacamole
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Chocolate Fudge Brownie $10.00
- hokey-pokey ice cream
-
Pan-Fried Salmon Fillet $26.00
- Pan-fried Salmon Fillet, fennel & cucumber salad, chive creme fraiche
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Wedge Works $12.50
- Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
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Fresh Coromandel Mussels $17.00
- Mussels steamed in yellow Thai curry sauce and crusty bread
- Cheesy Garlic Toasties N/A
- Lettuce N/A
- Ham N/A
- Tuna N/A
- Chipotle N/A
- Turkey & Ham N/A
- Thinly Cut Ready Salted N/A
- Oven Roasted Chicken N/A
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Seafood Platter n/a
- Fish, Oyster, Mussels, Prawn Cutlet, Squid Ring, Scallop, Chips, and Salad
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The Squid Basket n/a
- 5 Squid Rings served with Hot Chips
- Crumbed Squid Ring n/a
- Battered Mussel n/a
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Garlic Bread n/a
- Herbed Garlic Butter Grilled on a Long Roll/ Herbed Garlic Butter & Cheese Grilled on a Long Roll
-
Chocolate Mud Cake n/a
- Served with Ice-cream and whipped cream
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Banana Fritter n/a
- Served with Ice-cream and whipped cream
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Bangers & Mash n/a
- Sausages, Herbed Mash, Minted Peas, and Gravy
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Veggie stack $18.50
- With rustic salad
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Steamed coromandel mussels $21.00
- With coconut curry & garlic dinner rolls (x12)
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·Beef burger $8.00
- Pattie, lettuce, tomato & caramelised onion
- -Add chips $4.00
- -In house made cheese ball with breads & spreads (suits 2-4) $15.00
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Mini pavlova $10.50
- With berry compote or passionfruit sauce & cream
- Crabstick $3.00
- -In house made salmon pate (suits 2-4) $15.00
- Kumara Chips with Aioli $7.50
- 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast $18.50
- Bacon & Eggs (Any Style) $8.60
- Bacon Burger $8.00
- Bagel, Chutney, Lettuce, Avocado, Fried Onion, Tomato, Melted Cheese, Aioli N/A
- Crisp Golden Fries $3.00
- Creamy Mushrooms served with Toast $10.00
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BLAT $10.30
- Bacon, Lettuce, Avocado, Tomato
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Scrambled Eggs $16.00
- Free Range Eggs w/ Roast Potatos, Chutney, Steamed Greens & Chunky Toast
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Toasted Bagel with $8.00
- Mixed Berry Jam & Cream Cheese
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Toasted Bagel with $11.50
- Avocado, Pesto & Cream Cheese
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Peace Platter $18.50
- Falafal, Hummus, Dolmade, Olives, Grilled Capsicum, Feta, Minted Yoghurt, Salad & Toasted Ciabatta
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Nachos $14.00
- Beans & Tomato Salsa, Grilled Cheese w/ Sour Cream on Corn Chips
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Haloumi Burger $17.50
- Haloumi, Portobello Mushrooms, Roast Veges, Garden Herb Pesto, Tomato, Lettuce & Aioli
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Gourmet Sandwich $9.50
- Brie Cheese, Chutney, Tomato, Cucumber, Grated Carrot, Beetroot, Lettuce & Aioli
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Solar Power Salad $12.50
- Lightly bleached vegetables, Garden Herbs, Toasted seeds, Feta & House Vinegrette
- Snapper Spring Roll - with soy/ginger dipping sauce on deep fried brussel sprouts $18
- Coromandel Mussels – shucked fresh and panko crumbed with aioli and Sweet Thai Chilli $16
- Wedges - bowl of seasoned wedges large or small $10/$6
- Trio of our homemade ice creams $12
- Wild Venison on five spice chard with kumara and black pudding wheels, port wine jus and chocolate oil $34
- Vegetarian Basil spinach gnocchi in a creamy tomato sauce with parmesan and kumara chips $25
- Chocolate Baileys Cheesecake with a side of Baileys and cream $12
- Soup of the day $12
- Pecan Pie Served with maple syrup & whipped cream $8
- Garlic Ciabatta Grilled ciabatta served with garlic butter 5
- Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
- Fries & sauce French fries served with tomato sauce or aioli 5
- Fish & Chips Fresh Tempura battered fish served with fries 18
- Thin crust Pizza Vegetarian - BBQ Chicken & Bacon - Ham & Mushroom 18
- Sticky Date Pudding Served with Ice cream & a hot Toffee sauce $8
- Prawn Twisters Garlic Prawns in a crispy Wonton style pastry 12
-
Moroccan Chicken Salad $18
- Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
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Chicken Nuggets and Fries $8
- Six nuggets with golden fries and tomato sauce
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Chicken Burger $12
- Succulent Moroccan spiced chicken breast with salad, mango chutney and garlic aioli on a sesame bun
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Creamy Mushrooms & Bacon $18
- Cooked with fresh herbs, on toasted garlic foccocia bread
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Crispy Corned Beef Hash $18
- Two potato & corned beef hash cakes topped with mushrooms, poached eggs & hollandaise sauce
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Big Beach Breakfast $21
- You get the works, eggs, premier bacon, Kransky sausage, hash brown, home made beans, mushroom, & 5 grain toast
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Pulled Pork Taco $16
- Tasty Pork served in a soft shell taco with shredded slaw & a yoghurt dressing
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Soup of the Day $12
- Delicious, wholesome, homemade soup served with garlic focaccia bread
The Pour House
Phone
0210351338
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
- Thames-Coromandel Bar Menus
- Thames-Coromandel Brew Pub Menus
- Thames-Coromandel Gluten Free Menus
- Thames-Coromandel New Zealand Menus
- Thames-Coromandel Pizza Menus
- Thames-Coromandel Pub Food Menus
- Thames-Coromandel Vegan Menus
- Thames-Coromandel Vegetarian Menus
- Waikato Region Bar Menus
- Waikato Region Brew Pub Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Pub Food Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus