The Pour House in Thames-Coromandel Menu

MENU MENU
  • BEER BATTERED FRESH FISH $24.00
    • with chunky fries & a green salad.
  • PULLED PORK BUN $20.00
    • Tender pulled pork in a bun, with a big salad
  • ARANCINI BALLS (v) (can be GF) $16.00
    • A delicious salad with cashews and cranberries.
  • BEST CHUNKY FRIES $8.00
    • with aioli or tomato sauce.
  • R'AWSOME SALAD (can be GF) $16.00
    • A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
  • GENTLY SPICED SQUID $20.00
    • With our R'Awsome salad
PIZZAS PIZZAS
  • RED $24.00
    • For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
  • WHITE $24.00
    • Tasty chicken & cashews, with cranberry, brie & rocket garnish.
  • GREEN $22.00
    • Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
  • MARGARITA (v) $18.00
    • Cheese & tomato.
  • HAWAIIAN $20.00
    • Champagne ham & pineapple.

Nearby Sample Menus

  • Vindaloo-chicken, lamb or beef $19.90
    • originally from goa and served hot but just as excellent mild, boneless chicken pieces cooked in vinegar, potatoes and whole Indian spices
  • Banana & Coconut $5.90
    • sliced banana coated with desiccated coconut
  • Chilli prawns $16.90
    • shelled prawns served in hot spicy sauce
  • Poppadom 4 pcs $3.00
    • made from chickpea flour, cumin seeds and spices
  • Garam Garam fish Tandoori $13.90
    • yummy spicy fish of the day marinated in chef's secret recipe than cooked to pure perfection in the tandoor
  • Chilli chicken $15.90
    • chicken bites battered and served in hot and spicy sauce, deliciously tasty
  • Poppadoms and dips $9.90
    • six pieces with sides of raita, mango chutney and Indian salsa
  • Chicken Tandoori $24.90
    • whole spring chicken marinated in an authentic manner and cooked to perfection in the tandoor-not a curry
  • Mini Hot Dogs + Chips $5.00
  • Paua Fritter $5.50
  • Fish Bites + Chips $6.00
  • Vege Samosa N/A
  • Popcorn Chicken Burger
  • Gurnard / Dory $4.50
  • Wedges / Kumara Chips $4.50
  • -Crumbed $1.00
  • S p rin g R oll o r C u rry Roll $2 each
  • Snapper Burger $9.00
  • Battered Sausage $2.50
  • Tarakihi $4.50
  • Prawn Cutlets or Twisters 6 for $7.50 / $1.50
  • Onion Rings 10 for $4 / $0.50 each
  • Hoki Burger (Fresh Frozen ) $6.00
  • Fish Cakes $2 each
  • Fried potatoe and fresh herb, Frittata with 5 grain toast and homemade tomato relish $10.50
  • Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $6.00 / $9.00 / $12.50
    • Small / Medium /Large
  • Pumpkin, pea and caramelised red onion risotto cake with salad $11.00
  • Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
  • Toasted breakfast panini with egg, mushroom, cheese, tomato and homemade pesto $9.50
  • Home made toasted muesli w acidophilus yoghurt and warm berries $9.50
  • Kumara, cheese, tomato, spinach & zahtar spice Wrap with sourcream & relish $12.50
  • Grilled corn, mushroom and potato enchilladas $10.50
  • CHICKEN & SPRING ONION DUMPLINGS $ 12
    • in chicken broth
  • POKÈ BOWL $19
    • Salmon Sashimi, avocado, seaweed, edamame & warm rice
  • PRAWN & PORK DUMPLINGS $ 16
    • with spicy sauce & peanuts
  • FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
    • raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
  • GF – GLUTEN FREE V – VEGETARIAN VG - VEGAN
  • STEAMED ASIAN GREENS $12
    • with oyster sauce & chop-chop sauce
  • PAD THAI CHICKEN{GF} $23
    • rice noodles, mungbeans, egg, peanuts
  • BANH XÈO{GF} $ 20
    • Prawn & Pork turmeric Crepe with greens & fragrant herbs
  • Flat White $4.00
  • Latte $4.50
  • Hot Chocolate $4.50
  • Caesar Salad Grilled Chicken & Crispy Bacon with lettuce, shaved parmesan, croutons and homemade Caesar dressing topped with poached egg $17.50
  • Kids Fluffy $1.50
  • Soy Milk/Upsize/Extra Shot/Cream or Honey Add .50c
  • Herbal Tea – Pure Chamomile, Pure Peppermint, Energy Blend -
  • Green Tea – Japanese Sencha or Japanese Lime -
  • Garden Salad $8
    • Fresh garden mix with vinaigrette
  • Mince on Toast $10
  • Open Salad Sandwich $15
    • Chicken
  • French Toast $16
    • Eggs, bread, bacon, banana & maple syrup
  • Pie 'n Salad $14
    • with chutney. Choose your pie
  • B.L.T Classic $14
  • Burger Stack $16.50
    • Beef pattie, Bacon, Cheese & Toast
  • Open Salad Sandwich $14
    • Ham
  • B.L.T
  • FISH $6.50
  • PINEAPPLE FRITTERS
  • CHICKEN CORDON BLEU $2.50
  • HAM $1.50
  • SEAFOOD STICK $5.00
  • MUSHROOM $1.00
  • PUPPYDOGS & CHIPS $4.50
  • Natural Swiss N/A
  • Roast Beef N/A
  • Three Pepper Chicken N/A
  • Steak, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Yoghurt N/A
  • Old English N/A
  • Cheesy Garlic Toasties N/A
  • Pebbled Beach French Toast n/a
    • French Toast, Bacon, and Maple Syrup
  • C.L.T n/a
    • Chicken, Lettuce, Tomato Toasted Sandwich
  • Battered Oyster n/a
  • Chocolate Self Saucing Pudding n/a
    • Served with Ice-cream and whipped cream
  • Apple Crumble n/a
    • Served with Ice-cream and whipped cream
  • Nachos n/a
    • Mild Chilli Beef or Vegetarian Nachos
  • Seafood Platter n/a
    • Fish, Oyster, Mussels, Prawn Cutlet, Squid Ring, Scallop, Chips, and Salad
  • Pork & Salad n/a
    • Sirloin, served with Chips, Salad, and Apple Sauce
  • ·Veggie burger $8.00
    • Lettuce, tomato, caramelised onion, porta mushroom & roasted capsicum
  • Chicken open sandwich $18.50
  • Ice cream sundae $10.50
    • With chocolate or passion fruit sauce
  • -Add eggs $3.00
  • Pork open sandwich $18.50
  • ·Beef burger $8.00
    • Pattie, lettuce, tomato & caramelised onion
  • Sides $Poa
    • Available upon request at an extra cost. Please ask your waitress.
  • -Add fries $3.00
  • Fish and chips - fresh crumbed local fish with fries and tartare….....small/large $10/$16
  • Scallops – macadamia crumbed scallops on corn hotcake with pernod cream sauce $20
  • Salad 3 ways - We pride ourselves on our salads made from local fresh organic produce with lotsa surprises. warm lamb, duck confit,or ‘Over the Moon’ grilled Halloumi $18
  • Fish Freshly Filleted With Mercury Bay scallops on a medley of capsicum, fennel, courgette and coriander seed in a sherry/ pernod vinegarette / Or fish of the day with lemon cream sauce, chips and/or $33
  • Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast $18
  • Seafood Tasting Plate with scallops, smoked calamari, sashimi, prawns,smoked mussels, crayfish and fresh fish $24
  • Trio of our homemade ice creams $12
  • Beef Fillet 200gm char grilled scotch fillet served to your liking on mustard mash with rich port wine jus and seasonal vegetable $33 / Or with chips,eggs and onions $30 $33
  • Cajun Chicken Pizza $24.00
    • Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
  • Coromandel Burger $15.00
    • Homemade mussel patty and Castle Rock Tamarillo Chutney accompanied by standard salad garnish
  • Kids Cheeseburger $8.00
    • Cheeseburger served with fries
  • Potato Fritter $1.00
  • Battered Hot Dog $3.00
  • Beef And Bacon Pizza $24.00
    • Beef, bacon, onion, mushroom and Castle Rock Cafe Tangy Tomato Relish
  • American Hotdog $8.00
    • American hotdog topped with tomato sauce, mustard and cheese
  • - 2 Fillings $4.50
  • Hand cut calamari Tempura battered or grilled & served with Mesclun & a Chilli & lime Dressing 12
  • Pasta of the day Please check our blackboard for today’s Pasta 20
  • Kids Sundae Strawberry, Caramel or Chocolate $8
  • Sticky Date Pudding Served with Ice cream & a hot Toffee sauce $8
  • Ham & Cheese Pizza Oven baked pizza with cheese, ham & fries $8
  • Garlic Ciabatta Grilled ciabatta served with garlic butter 5
  • Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
  • Prawn Twisters Garlic Prawns in a crispy Wonton style pastry 12
  • Chicken Nuggets and Fries $8
    • Six nuggets with golden fries and tomato sauce
  • Pipers Homemade Muesli $14
    • Our special blend of grains, coconut, fruit, seeds and honey. Lightly toasted and served with natural yoghurt and seasonal fresh fruit
  • Savoury Mince $16
    • Tasty mince on toast topped with a poached egg
  • Hotdog and Fries $9
    • Hotdog on a stick with golden fries and tomato sauce
  • Slow Cooked Moroccan Lamb $18
    • Served with toasted Pita bread, minted yoghurt & salad
  • Pulled Pork Taco $16
    • Tasty Pork served in a soft shell taco with shredded slaw & a yoghurt dressing
  • Moroccan Chicken Salad $18
    • Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
  • Fries $5
The Pour House

The Pour House

location

Address

7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand

phone

Phone

0210351338

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand