The Pour House in Thames-Coromandel Menu

MENU MENU
  • BEER BATTERED FRESH FISH $24.00
    • with chunky fries & a green salad.
  • PULLED PORK BUN $20.00
    • Tender pulled pork in a bun, with a big salad
  • ARANCINI BALLS (v) (can be GF) $16.00
    • A delicious salad with cashews and cranberries.
  • BEST CHUNKY FRIES $8.00
    • with aioli or tomato sauce.
  • R'AWSOME SALAD (can be GF) $16.00
    • A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
  • GENTLY SPICED SQUID $20.00
    • With our R'Awsome salad
PIZZAS PIZZAS
  • RED $24.00
    • For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
  • WHITE $24.00
    • Tasty chicken & cashews, with cranberry, brie & rocket garnish.
  • GREEN $22.00
    • Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
  • MARGARITA (v) $18.00
    • Cheese & tomato.
  • HAWAIIAN $20.00
    • Champagne ham & pineapple.

Nearby Sample Menus

  • Pad Oyster Sauce
    • Stir fried with oyster sauce and vegetables
  • Chilli Duck $19.50
    • Stir fried sliced roast duck with fresh basil leaves and vegetables
  • Hor Mok Talay $20.50
    • Combination of seafood in mild thick red curry and coconut milk
  • Prawn Satay $7.50
    • Grilled skewed marinated served with Thai peanut sauce (2 Pieces)
  • -Appetizers (Each Person)
    • A: Spring Roll, Cari Puff, Chicken Satay And Neau Sawon
  • Roti Bread / Peanut Sauce / Cashew Nut $2.00
  • Fried Rice Vegetarian $16.50
    • Fried rice with tofu, egg, pineapple and vegetables
  • Pad Cashew Nuts
    • Stir fried with cashew nuts ,baby corn and vegetables in special sauce
  • Raita $4.50
    • delightful blend of homemade yoghurt and cucumber
  • Vindaloo-chicken, lamb or beef $19.90
    • originally from goa and served hot but just as excellent mild, boneless chicken pieces cooked in vinegar, potatoes and whole Indian spices
  • Daal Makhani $9.90
    • combination of lentils in delicious sauce
  • Chilli chicken $15.90
    • chicken bites battered and served in hot and spicy sauce, deliciously tasty
  • Chillie Paste, Red Onion Ring ea $2.50
  • Kachumber Salad $7.90
    • onion, tomato and cucumber with lemon and spices
  • Tikka masala $19.90
    • Tandoori chicken cooked with yoghurt, Indian spices and herbs in rich thick gravy
  • Manchurian $22.90
    • lightly battered chicken segments served in a slightly sweet gravy derived from a blend of Asian and Indian spices
  • Fishermans Basket $14.00
  • Wedges Special $7.00
    • Bacon, cheese, sour cream, & sweet chilli
  • Kids Burger $4.50
  • Cheese Burger / Vegetarian $5.50
  • Chips $2.00
    • Scoop
  • Chicken $7.50
  • Sausage / Prawn Twisters / Oyster / Crabstick $1.50
  • Hamburger $5.00
  • Vege Burger $6.00
  • Chips (per scoop) $3.00
  • Fish Cakes $2 each
  • Tarakihi $4.50
  • Kumara Chips $3.50
  • Battered Sausage $2.50
  • Onion Rings 10 for $4 / $0.50 each
  • Donuts $1.50
  • Pumpkin, pea and caramelised red onion risotto cake with salad $11.00
  • Soup of the day w 5 grain toast (winter only) $10.50
    • e.g. Yellow split pea with spicy yoghurt and coriander pesto
  • Sides - fried desiree potato, creamy mushroom, tomato, avocado or pesto $3.00/each
  • Eggplant, pumpkin, and caramelised red onion Risotto Cake (dairy free) with salad $10.50
  • Spanakopita with rice, feta, spinach and nutmeg $11.50
  • Quiche or panini of the day with salad $10.50
  • Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
  • Rice flour Panini w roast vegetable filling (dairy optional) $12.50
  • VIETNAMESE PHò GA {GF} $18
    • chicken, rice noodles, mungbeans & herbs
  • INDONESIAN BEEF RENDANG {GF} $26
    • cucumber salad & jasmine rice
  • BUDDHA BOWL {GF} {VG} $18
    • raw vegan goodness ft. organic tofu & beets
  • BANG BANG CHICKEN & MANGO SALAD{GF} $23
    • Vietnamese style with herbs, coconut, cucumber & crushed peanuts
  • THAI EGGPLANT & GREEN VEG CURRY{GF} {VG} $18
    • peanuts, fresh herbs & rice
  • KARA-AGE CHICKEN $23
    • Japanese style with bok choy, rice & green sauce
  • SEAFOOD SIZZLE $30
    • wok fried prawns, scallops, squid, greens & jasmine rice
  • POKÈ BOWL $19
    • Salmon Sashimi, avocado, seaweed, edamame & warm rice
  • Bacon & Eggs 2 Eggs (any style) & Streaky Bacon with ploughmans toast $13.50
  • Herbal Tea – Pure Chamomile, Pure Peppermint, Energy Blend -
  • Garlic Bread, NY Bagel(1) $3.00
  • Pancakes (Gluten-free) Sweet – Banana, Bacon & Berry compote drizzled with maple Kids option $10 $16.50
  • All extra spreads, relishes etc – 50c
  • Ploughmans, White Toast $2.00
  • Quesadilla Our own tasty chili bean & jalapeno mix, with cheese in toasted tortilla pocket served with salad, sour cream & salsa With chicken add $3 $16.50
  • Soy Milk/Upsize/Extra Shot/Cream or Honey Add .50c
  • Burger Stack $16.50
    • Beef pattie, Bacon, Cheese & Toast
  • Garden Salad $8
    • Fresh garden mix with vinaigrette
  • Toasted Sandwiches $5
    • one filling
  • Panini $14
    • Ham 'n Pineapple with Chicken Camembert & Apricot with Salad
  • B.L.T Classic $14
  • Quiche of the Day $16
    • with chutney & salad
  • Eggs Benedict $18
    • Poached eggs & hollandaise - Salmon
  • Open Salad Sandwich $15
    • Chicken
  • PINEAPPLE FRITTERS
  • APRICOT CHICKEN $6.50
  • HOT DOG $2.50
  • PINEAPPLE 80¢
  • SCALLOP $1.60
  • $20
    • 4x FISH, 4x SAUSAGES, 4x POTATO FRITTERS & CHIPS
  • CHEESE $1.00
  • BATTERED SAUSAGE $2.50
  • Pork Riblet N/A
  • Mayo N/A
  • Roast Beef N/A
  • White Bread N/A
  • Cheesy Garlic Toasties N/A
  • Thousand Island N/A
  • Yoghurt N/A
  • Carrot N/A
  • Beef & Salad n/a
    • Sirloin, served with Chips, and Salad
  • Mini Vegetarian Spring Rolls n/a
  • The Chicken Coop n/a
    • 6 Chicken Nuggets served with Hot Chips
  • Chocolate Self Saucing Pudding n/a
    • Served with Ice-cream and whipped cream
  • Battered Mussel n/a
  • Sugar Donuts n/a
    • Served with Ice-cream and whipped cream
  • Seafood Platter n/a
    • Fish, Oyster, Mussels, Prawn Cutlet, Squid Ring, Scallop, Chips, and Salad
  • Pork & Salad n/a
    • Sirloin, served with Chips, Salad, and Apple Sauce
  • Nachos $14.00
    • Beans & Tomato Salsa, Grilled Cheese w/ Sour Cream on Corn Chips
  • Mushrooms $15.50
    • Panfried in Blue Cheese Sauce w/ steamed Greens & Chutney on rye
  • Solar Power Salad $12.50
    • Lightly bleached vegetables, Garden Herbs, Toasted seeds, Feta & House Vinegrette
  • Scrambled Eggs $16.00
    • Free Range Eggs w/ Roast Potatos, Chutney, Steamed Greens & Chunky Toast
  • Smashed Egg Sandwich $10.50
    • Free Range Egg, Gherkin, Beetroot, Alfalfa & Mung Sprouts, Tomato & Lettuce
  • Toasted Bagel with $8.00
    • Mixed Berry Jam & Cream Cheese
  • Omelette $16.50
    • Free Range Eggs w/ Mushrooms, Pesto, Grilled Cheese & Spinach on toast
  • Peace Platter $18.50
    • Falafal, Hummus, Dolmade, Olives, Grilled Capsicum, Feta, Minted Yoghurt, Salad & Toasted Ciabatta
  • Thai fish cakes – with sweet thai chilli and fresh salad $18
  • Beef Fillet 200gm char grilled scotch fillet served to your liking on mustard mash with rich port wine jus and seasonal vegetable $33 / Or with chips,eggs and onions $30 $33
  • Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast $20
  • Decadent Chocolate Cake with berries and cream (gluten free) $12
  • Fries - bowl of fries large or small $8/$5
  • Coromandel Mussels – shucked fresh and panko crumbed with aioli and Sweet Thai Chilli $16
  • Scallops Macadamia/ chilli crumbed Coromandel scallops on corn hotcake with pernod cream sauce and an eggseptional salad $20
  • Vegetarian Basil spinach gnocchi in a creamy tomato sauce with parmesan and kumara chips $25
  • Omelettes $9.60
    • Your choice of three fillings: Cheese, Ham, Onion, Tomato, Asparagus, Mushroom, Bacon. Extra filling $1.70
  • Salads Made to Order $6.00 / $9.00
    • Vegetarian, Chicken, Ham, Smoked Chicken. Small / Large
  • Herbed Scrambled Eggs on Toast $6.70
  • Pancakes $13.00
    • with grilled banana & bacon
  • Bacon, 2 Eggs, Hashbrowns, Tomatoes, Mushrooms & Toast $13.50
  • Ham Burger $8.00
  • Pancakes $11.00
    • with grilled banana & maple syrup & cinnamon sugar
  • 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast $16.00
  • Fish & Chips Tempura battered Fish with fries & salad $8
  • Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
  • Bruschetta Toasted Ciabatta brushed with Pesto & topped With diced tomatoes , feta & fresh basil 12
  • Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
  • Ham & Cheese Pizza Oven baked pizza with cheese, ham & fries $8
  • Cheese Burger Served on a home baked bun with Fries $8
  • Thin crust Pizza Vegetarian - BBQ Chicken & Bacon - Ham & Mushroom 18
  • Kids Sundae Strawberry, Caramel or Chocolate $8
The Pour House

The Pour House

location

Address

7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand

phone

Phone

0210351338

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand