The Pour House in Thames-Coromandel Menu

MENU MENU
  • BEER BATTERED FRESH FISH $24.00
    • with chunky fries & a green salad.
  • PULLED PORK BUN $20.00
    • Tender pulled pork in a bun, with a big salad
  • ARANCINI BALLS (v) (can be GF) $16.00
    • A delicious salad with cashews and cranberries.
  • BEST CHUNKY FRIES $8.00
    • with aioli or tomato sauce.
  • R'AWSOME SALAD (can be GF) $16.00
    • A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
  • GENTLY SPICED SQUID $20.00
    • With our R'Awsome salad
PIZZAS PIZZAS
  • RED $24.00
    • For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
  • WHITE $24.00
    • Tasty chicken & cashews, with cranberry, brie & rocket garnish.
  • GREEN $22.00
    • Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
  • MARGARITA (v) $18.00
    • Cheese & tomato.
  • HAWAIIAN $20.00
    • Champagne ham & pineapple.

Nearby Sample Menus

  • Pad Nam Mun Hoy
    • Stir fried with oyster sauce and vegetables
  • -Calamari, Prawns, Scallops $22.50
  • Spicy Chicken $17.50
    • Stir fried chicken in blend of red, green and yellow curries mixed
  • -Prawns $20.50
  • Pad Garlic & Pepper
    • Stir fried with garlic & black pepper and vegetables
  • Cari Puff $7.50
    • Minced chicken cooked in puff pastry and lightly fried (4 Pieces)
  • -Chicken, Beef, Pork $17.50
  • -Prawns $18.50
  • Keema Kulcha $5.50
    • naan stuffed with spicy minced lamb
  • Prawn Twisters and chips $10.00
  • Paneer Tikka butter masala $19.90
    • cottage cheese cooked in tomato, ginger and creamy gravy
  • Vegetarian Banquet $28.90
    • Vegetarian starters, choice of your mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert PER HEAD
  • Chicken Nuggets and chips $10.00
  • Prawn Curry $22.90
    • king prawns cooked in delicious mustard and coconut milk gravy
  • Saag Aloo $18.90
    • balls of potatoes cooked in delicious thick and creamy spinach gravy
  • Chicken Tandoori $24.90
    • whole spring chicken marinated in an authentic manner and cooked to perfection in the tandoor-not a curry
  • Kumara, cheese, tomato, spinach & zahtar spice Wrap with sourcream & relish $12.50
  • Layered eggplant and polenta lasagne with salad $12.50
  • Pan fried Polenta with smoked field mushroom, spinach and goats feta $10.50
  • Kumara, sundried tomato and spring onion fritters with salad greens $10.50
  • Artichoke, basil, olive and sundried tomato pizza $12.50
  • Soup of the day w 5 grain toast (winter only) $10.50
    • e.g. Yellow split pea with spicy yoghurt and coriander pesto
  • Creamy button mushrooms on sour dough toast $13.50
  • Fried potatoe and fresh herb, Frittata with 5 grain toast and homemade tomato relish $10.50
  • JASMINE RICE $3
  • PORK SPRING ROLLS $10
    • nam jim
  • SHORT SOUP $20
    • roast pork belly, dumplings & greens
  • BUDDHA BOWL {GF} {VG} $18
    • raw vegan goodness ft. organic tofu & beets
  • GF – GLUTEN FREE V – VEGETARIAN VG - VEGAN
  • KAPOW CHICKEN $24
    • crispy chilli chicken w/ vegies on rice
  • VIETNAMESE PHò GA {GF} $18
    • chicken, rice noodles, mungbeans & herbs
  • BANH MI $13
    • Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
  • B.L.A.T. Grilled Bacon, Lettuce, Avocado & Tomato on toasted Ciabatta with aioli $14.50
  • Tortilla Wraps Toasted Wrap with fresh salad, homemade hummus, cheese with your choice of Either, homemade Falafels or Morroccan Chicken with minted yoghurt, Or Bacon with Avocado & Mayo $14.50
  • Garlic Bread, NY Bagel(1) $3.00
  • Eggs on Toast 2 Eggs (any style) with ploughmans toast $9.50
  • Soy Milk Add $1
  • Toast & Spreads -Toasted breads with selection of butter & spreads $8.00 Porridge - Served with brown sugar & cream $ 8.00
  • All extra spreads, relishes etc – 50c
  • Long or Short Black (doppio) $3.50
  • B.L.T Classic $14
  • Garden Salad $8
    • Fresh garden mix with vinaigrette
  • Bacon, Egg or Chicken $1.50
  • Eggs Benedict $16
    • Poached eggs & hollandaise - Bacon
  • French Toast $16
    • Eggs, bread, bacon, banana & maple syrup
  • Mince on Toast $10
  • Open Salad Sandwich $17
    • Salmon
  • Burger Stack $16.50
    • Beef pattie, Bacon, Cheese & Toast
  • Silver Fern Scotch Fillet $29.50
    • Cooked to your liking, salad, fries & garlic batter
  • Prawn Salad $15.00
    • Prawns coated in Marie Rose, crispy lettuce, tomatoes & croutons
  • Chicken Satay $20.00
    • Chicken marinated in house-made satay sauce, apple slaw salad & Thai peanut sauce
  • Mini Nachos $10.00
    • topped with melted cheese, sour cream & guacamole
  • Chocolate Fudge Brownie $10.00
    • hokey-pokey ice cream
  • Pan-Fried Salmon Fillet $26.00
    • Pan-fried Salmon Fillet, fennel & cucumber salad, chive creme fraiche
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Fresh Coromandel Mussels $17.00
    • Mussels steamed in yellow Thai curry sauce and crusty bread
  • Cheesy Garlic Toasties N/A
  • Lettuce N/A
  • Ham N/A
  • Tuna N/A
  • Chipotle N/A
  • Turkey & Ham N/A
  • Thinly Cut Ready Salted N/A
  • Oven Roasted Chicken N/A
  • Seafood Platter n/a
    • Fish, Oyster, Mussels, Prawn Cutlet, Squid Ring, Scallop, Chips, and Salad
  • The Squid Basket n/a
    • 5 Squid Rings served with Hot Chips
  • Crumbed Squid Ring n/a
  • Battered Mussel n/a
  • Garlic Bread n/a
    • Herbed Garlic Butter Grilled on a Long Roll/ Herbed Garlic Butter & Cheese Grilled on a Long Roll
  • Chocolate Mud Cake n/a
    • Served with Ice-cream and whipped cream
  • Banana Fritter n/a
    • Served with Ice-cream and whipped cream
  • Bangers & Mash n/a
    • Sausages, Herbed Mash, Minted Peas, and Gravy
  • Veggie stack $18.50
    • With rustic salad
  • Steamed coromandel mussels $21.00
    • With coconut curry & garlic dinner rolls (x12)
  • ·Beef burger $8.00
    • Pattie, lettuce, tomato & caramelised onion
  • -Add chips $4.00
  • -In house made cheese ball with breads & spreads (suits 2-4) $15.00
  • Mini pavlova $10.50
    • With berry compote or passionfruit sauce & cream
  • Crabstick $3.00
  • -In house made salmon pate (suits 2-4) $15.00
  • Kumara Chips with Aioli $7.50
  • 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast $18.50
  • Bacon & Eggs (Any Style) $8.60
  • Bacon Burger $8.00
  • Bagel, Chutney, Lettuce, Avocado, Fried Onion, Tomato, Melted Cheese, Aioli N/A
  • Crisp Golden Fries $3.00
  • Creamy Mushrooms served with Toast $10.00
  • BLAT $10.30
    • Bacon, Lettuce, Avocado, Tomato
  • Scrambled Eggs $16.00
    • Free Range Eggs w/ Roast Potatos, Chutney, Steamed Greens & Chunky Toast
  • Toasted Bagel with $8.00
    • Mixed Berry Jam & Cream Cheese
  • Toasted Bagel with $11.50
    • Avocado, Pesto & Cream Cheese
  • Peace Platter $18.50
    • Falafal, Hummus, Dolmade, Olives, Grilled Capsicum, Feta, Minted Yoghurt, Salad & Toasted Ciabatta
  • Nachos $14.00
    • Beans & Tomato Salsa, Grilled Cheese w/ Sour Cream on Corn Chips
  • Haloumi Burger $17.50
    • Haloumi, Portobello Mushrooms, Roast Veges, Garden Herb Pesto, Tomato, Lettuce & Aioli
  • Gourmet Sandwich $9.50
    • Brie Cheese, Chutney, Tomato, Cucumber, Grated Carrot, Beetroot, Lettuce & Aioli
  • Solar Power Salad $12.50
    • Lightly bleached vegetables, Garden Herbs, Toasted seeds, Feta & House Vinegrette
  • Snapper Spring Roll - with soy/ginger dipping sauce on deep fried brussel sprouts $18
  • Coromandel Mussels – shucked fresh and panko crumbed with aioli and Sweet Thai Chilli $16
  • Wedges - bowl of seasoned wedges large or small $10/$6
  • Trio of our homemade ice creams $12
  • Wild Venison on five spice chard with kumara and black pudding wheels, port wine jus and chocolate oil $34
  • Vegetarian Basil spinach gnocchi in a creamy tomato sauce with parmesan and kumara chips $25
  • Chocolate Baileys Cheesecake with a side of Baileys and cream $12
  • Soup of the day $12
  • Pecan Pie Served with maple syrup & whipped cream $8
  • Garlic Ciabatta Grilled ciabatta served with garlic butter 5
  • Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
  • Fries & sauce French fries served with tomato sauce or aioli 5
  • Fish & Chips Fresh Tempura battered fish served with fries 18
  • Thin crust Pizza Vegetarian - BBQ Chicken & Bacon - Ham & Mushroom 18
  • Sticky Date Pudding Served with Ice cream & a hot Toffee sauce $8
  • Prawn Twisters Garlic Prawns in a crispy Wonton style pastry 12
  • Moroccan Chicken Salad $18
    • Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
  • Chicken Nuggets and Fries $8
    • Six nuggets with golden fries and tomato sauce
  • Chicken Burger $12
    • Succulent Moroccan spiced chicken breast with salad, mango chutney and garlic aioli on a sesame bun
  • Creamy Mushrooms & Bacon $18
    • Cooked with fresh herbs, on toasted garlic foccocia bread
  • Crispy Corned Beef Hash $18
    • Two potato & corned beef hash cakes topped with mushrooms, poached eggs & hollandaise sauce
  • Big Beach Breakfast $21
    • You get the works, eggs, premier bacon, Kransky sausage, hash brown, home made beans, mushroom, & 5 grain toast
  • Pulled Pork Taco $16
    • Tasty Pork served in a soft shell taco with shredded slaw & a yoghurt dressing
  • Soup of the Day $12
    • Delicious, wholesome, homemade soup served with garlic focaccia bread
The Pour House

The Pour House

location

Address

7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand

phone

Phone

0210351338

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand