The Pour House in Thames-Coromandel Menu

MENU MENU
  • BEER BATTERED FRESH FISH $24.00
    • with chunky fries & a green salad.
  • PULLED PORK BUN $20.00
    • Tender pulled pork in a bun, with a big salad
  • ARANCINI BALLS (v) (can be GF) $16.00
    • A delicious salad with cashews and cranberries.
  • BEST CHUNKY FRIES $8.00
    • with aioli or tomato sauce.
  • R'AWSOME SALAD (can be GF) $16.00
    • A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
  • GENTLY SPICED SQUID $20.00
    • With our R'Awsome salad
PIZZAS PIZZAS
  • RED $24.00
    • For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
  • WHITE $24.00
    • Tasty chicken & cashews, with cranberry, brie & rocket garnish.
  • GREEN $22.00
    • Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
  • MARGARITA (v) $18.00
    • Cheese & tomato.
  • HAWAIIAN $20.00
    • Champagne ham & pineapple.

Nearby Sample Menus

  • Daal Makhani $16.90
    • a combination of lentils simmered overnight and combined with a selection of with traditional spices then cooked to perfection
  • Vegetarian Banquet $28.90
    • Vegetarian starters, choice of your mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert PER HEAD
  • Kali Mirch $22.90
    • boneless chicken cooked in white cashew gravy and tempered with black pepper
  • Vegetarian platter(for two) $18.90
    • 2 samosa, 2 onion bhaji, 2 mushroom duplex & 2 paneer pakoras
  • Garam Garam fish Tandoori $13.90
    • yummy spicy fish of the day marinated in chef's secret recipe than cooked to pure perfection in the tandoor
  • Prawn Tandoori $16.90
    • king prawns marinated in yoghurt and spices and grilled over hot coals in the tandoor
  • Chutney $3.50
    • sweet mango chutney-ideal with poppadoms
  • Maharaja Banquet $34.90
    • mixed entree, choice of four mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert
  • Onion Rings 10 for $4 / $0.50 each
  • Snapper Burger $9.00
  • Oysters $2.50
  • Scallops $2
  • Hawaiin Burger $8.50
  • Chicken Nuggets 5 for $3 / $0.80 each
  • Hoki (Fresh Frozen) $3
  • Tarakihi $4.50
  • Soup of the day with Buckwheat and millet toast (winter only) $10.50
  • Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $9.50
  • Toasted 5 grain sour dough with homemade raspberry jam, manuka honey or marmite $6.00
  • Grilled corn, mushroom and potato enchilladas $10.50
  • Grilled cheese corn and potato Enchillada $10.50
  • Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
  • Eggplant, pumpkin, and caramelised red onion Risotto Cake (dairy free) with salad $10.50
  • Toasted Bagel sweet Bagel with homemade raspberry jam and cream cheese $6.50
  • POKÈ BOWL $19
    • Salmon Sashimi, avocado, seaweed, edamame & warm rice
  • SHORT SOUP $20
    • roast pork belly, dumplings & greens
  • BANH XÈO{GF} $ 20
    • Prawn & Pork turmeric Crepe with greens & fragrant herbs
  • KOREAN SPICY SIZZLING BEEF $26
    • veges, kimchi & jasmine rice
  • PAD THAI CHICKEN{GF} $23
    • rice noodles, mungbeans, egg, peanuts
  • THAI EGGPLANT & GREEN VEG CURRY{GF} {VG} $18
    • peanuts, fresh herbs & rice
  • BANH MI $13
    • Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
  • STEAMED ASIAN GREENS $12
    • with oyster sauce & chop-chop sauce
  • Toasted Bagel With cream cheese & jam or Cream Cheese, Avocado, Tomato $ 6.50 / $10.50
  • Smoked Salmon Bagel Toasted Bagel topped with Cream Cheese, Lettuce, Tomato, Avocado, Cold Regal Smoked Salmon, Capers & Vinaigrette dressing $18.50
  • Flat White $4.00
  • Monin’s Vanilla or Caramel Shot Add .50c
  • All extra spreads, relishes etc – 50c
  • Latte $4.50
  • Caesar Salad Grilled Chicken & Crispy Bacon with lettuce, shaved parmesan, croutons and homemade Caesar dressing topped with poached egg $17.50
  • Bowl Add $1.00
  • Eggs Benedict $16
    • Poached eggs & hollandaise - Bacon
  • Eggs Benedict $18
    • Poached eggs & hollandaise - Salmon
  • Mince on Toast $10
  • Cheese, Ham, Pineapple, Tomato, Onion, Baked Beans, Spaghetti, Capsicum, Herbs $0.50
  • Big Breakfast $19
    • Bacon, eggs, hash, sausage, tomato
  • Garden Salad $8
    • Fresh garden mix with vinaigrette
  • Burger Stack $16.50
    • Beef pattie, Bacon, Cheese & Toast
  • French Toast $16
    • Eggs, bread, bacon, banana & maple syrup
  • CORN BALLS (7) $2.00
  • HOT DOG $2.50
  • HAM $1.50
  • HAM $3.00
  • EGG $6.00
  • VEGE 2 $5.50
  • NANA MOO $8.00
  • WONTONS 0.80¢
  • Beer-Battered Fish & Chips $21.00
    • Beer-Battered fresh tarakihi, fries, tartare sauce & salad
  • Kumara Fries & Aioli $6.00
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Vegetarian or Beef Nachos $16.00
    • Topped with melted cheese, guacamole, sour cream, salsa & jalapenos
  • Smoked Chicken Waldorf Salad $20.00
    • Tairua Butchery smoked chicken, celery, walnuts, apple & lettuce drizzled in honey & chive dressing
  • Fresh Coromandel Mussels $17.00
    • Mussels steamed in yellow Thai curry sauce and crusty bread
  • Fish, Chips & Salad $10.00
  • Warm Goat's Cheese, Beetroot & Grapefruit Salad $20.00
    • Melted goat's cheese, segmented grapefruit, tender beetroot, mixed salad leaf
  • Carrot N/A
  • Ham, Egg and Cheese N/A
  • Steak and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Double Choc Chip N/A
  • Thousand Island N/A
  • Turkey N/A
  • Veggie Patty N/A
  • -Add chips $4.00
  • Chicken on stick $3.00
  • Steamed coromandel mussels $21.00
    • With coconut curry & garlic dinner rolls (x12)
  • Pork belly $25.00
    • Slow cooked with potato gratin & apple fennel slaw & ginger wine jus
  • ·Sirloin steak $25.00
    • Choose mash or fries. With garlic or mushroom sauce
  • ·Hawaiian burger $8.00
    • Ham steak, pineapple, lettuce & tomato
  • Cheesecake $10.50
    • Chef’s daily choice – served with ice cream
  • -(suits 2) $18.00
  • Thai fish cakes – with sweet thai chilli and fresh salad $18
  • Lemon tart with your choice of ice cream and passion fruit sauce $12
  • Mussels - the Egg classic….fresh shucked mussels in panko bread crumbs with salad and/or fries $18
  • Salad 3 ways - We pride ourselves on our salads made from local fresh organic produce with lotsa surprises. warm lamb, duck confit,or ‘Over the Moon’ grilled Halloumi $18
  • Corn Hotcakes Corn fritters with free range bacon, hollandaise, free range egg and sweet Thai chilli $18
  • Chocolate Baileys Cheesecake with a side of Baileys and cream $12
  • Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast $20
  • Fresh fish - Fish of the day in lemon cream sauce with salad and/or fries $18
  • Gluten Free Option - Extras $2.00
  • World Peace Platter $23.50
    • Upsize your Peace - Good for 2 to share
  • Toasted Bagel with $11.50
    • Avocado, Pesto & Cream Cheese
  • Extras $0.50
  • Grilled Sandwich $8.50
    • Cheese Toasty w/ your choice of: Pineapple, Onion, Pesto or Tomato
  • Falafel Burger $16.50
    • Falafel, Hummus, Tomato, Lettuce, Red Onion, Sweet Chilli & Minted Yoghurt Dressing
  • Toasted Bagel with $12.00
    • Hummus, Avocado & Tomato
  • Omelette $16.50
    • Free Range Eggs w/ Mushrooms, Pesto, Grilled Cheese & Spinach on toast
  • American Hotdog $8.00
    • American hotdog topped with tomato sauce, mustard and cheese
  • Chicken Nuggets (6 Pack) $6.00
  • Whangapoua Hill Burger $15.00
    • Cajun Chicken, brie, avocado and Castle Rock tamarillo chutney accompanied by standard garnish
  • Potato Fritter $1.00
  • Opito Bay Burger $20.00
    • Beef fillet, bacon, cheese, avocado and Castle Rock Chilli Lime Chutney accompanied by standard salad garnish
  • Chips $5.00
  • Castle Rock Burger $20.00
    • 200gm homemade beef patty, bacon, egg, cheese, beetroot and Castle Rock Tangy Tomato Relish accompanied by
  • Whangapoua Hill Burger $20.00
    • Cajun Chicken, brie, avocado and Castle Rock Tamarillo Chutney accompanied by standard salad garnish and fries
  • Roast vege salad Seasonal roasted veges served on mesclun with Sliced beetroot, feta cheese & aioli 18
  • Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
  • Thin crust Pizza Vegetarian - BBQ Chicken & Bacon - Ham & Mushroom 18
  • Lamb Rack roasted in a rosemary & garlic crumb & served on crushed potato with cracked pepper gravy 26
  • Chicken, Bacon & Brie Burger Chicken breast served on Ciabatta with Aioli, Salad, fries & sweet chilli, spicy plum or BBQ sauce 20
  • Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
  • Chicken Nuggets Served with fries & salad $8
  • Fish of the day Fresh pan fried fish served on lemon risotto 24
  • Chicken Nuggets and Fries $8
    • Six nuggets with golden fries and tomato sauce
  • Creamy Mushrooms & Bacon $18
    • Cooked with fresh herbs, on toasted garlic foccocia bread
  • Breakfast Burger $12
    • Bacon, egg, hash brown, hollandaise sauce & garlic aioli served on a sesame bun. Dine in or Takeaway
  • Crispy Corned Beef Hash $18
    • Two potato & corned beef hash cakes topped with mushrooms, poached eggs & hollandaise sauce
  • Pipers Seafood Chowder $16
    • A thick and creamy chowder filled with succulent pieces of seafood and served with garlic focaccia bread
  • Lambs Fry & Bacon $18
    • An old favorite, served with toasted foccocia
  • Savoury Mince $16
    • Tasty mince on toast topped with a poached egg
  • Wedges $10
The Pour House

The Pour House

location

Address

7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand

phone

Phone

0210351338

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand