Address
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
The Pour House in Thames-Coromandel Menu
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MENU-
BEER BATTERED FRESH FISH $24.00
- with chunky fries & a green salad.
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PULLED PORK BUN $20.00
- Tender pulled pork in a bun, with a big salad
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ARANCINI BALLS (v) (can be GF) $16.00
- A delicious salad with cashews and cranberries.
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BEST CHUNKY FRIES $8.00
- with aioli or tomato sauce.
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R'AWSOME SALAD (can be GF) $16.00
- A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
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GENTLY SPICED SQUID $20.00
- With our R'Awsome salad
PIZZAS-
RED $24.00
- For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
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WHITE $24.00
- Tasty chicken & cashews, with cranberry, brie & rocket garnish.
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GREEN $22.00
- Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
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MARGARITA (v) $18.00
- Cheese & tomato.
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HAWAIIAN $20.00
- Champagne ham & pineapple.
Nearby Sample Menus
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Yellow Curry Pak $16.50
- Yellow curry with tofu, potatoes and carrot in coconut milk
- -Calamari, Prawns, Scallops $22.50
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Tom Khar Talay $8.5 / $20.5
- Mixed Seafood
- -Mixed seafood $23.50
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Sweet & Sour Tofu $16.50
- Stir fried tofu in sweet & sour sauce with pineapple, cucumber and tomato
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-Main
- Beef Oyster Sauce / Chicken Green Curry / Prawns Cashew Nuts / Sizzling Seafood Pha Ram Long Song / Jasmine Rice
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Hor Mok Talay $20.50
- Combination of seafood in mild thick red curry and coconut milk
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Jungle Curry
- Jungle curry in spices soup with Thai herbs and vegetables without coconut milk
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Murg masala $19.90
- pieces of boneless chicken cooked in thin brown onion gravy with traditional Indian spices
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Aloo Paratha $5.50
- wholemeal bread stuffed with potato and spices
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Keema Kulcha $5.50
- naan stuffed with spicy minced lamb
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Scallop Delight $22.90
- cooked to perfection in coconut cream, coriander, ginger and garlic
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Channa Masala $17.90
- chick peas cooked in thick gravy with Indian spices
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Vindaloo-chicken, lamb or beef $19.90
- originally from goa and served hot but just as excellent mild, boneless chicken pieces cooked in vinegar, potatoes and whole Indian spices
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Deep Fried Fish Scallops $22.90
- fish or scallops dipped in batter and deep fried served with salad and fries
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Battered Scallops $16.90
- succulent scallops dipped in special batter then deep fried
- S p rin g R oll o r C u rry Roll $2 each
- CrabStix $1.50 / 6 for $7.50
- Snapper Burger $9.00
- Tarakihi $4.50
- Hash B ro w n $2 each
- Gurnard Burger $8.50
- Hoki (Fresh Frozen) $3
- Vege Burger $6.00
- MISO $5
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BANH XÈO{GF} $ 20
- Prawn & Pork turmeric Crepe with greens & fragrant herbs
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SHORT SOUP $20
- roast pork belly, dumplings & greens
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SAN CHOY BAU $16
- hoisin chicken lettuce cups
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PORK & FENNEL DUMPLINGS $12
- black vinegar & chili
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CHICKEN & SPRING ONION DUMPLINGS $ 12
- in chicken broth
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STEAMED ASIAN GREENS $12
- with oyster sauce & chop-chop sauce
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PORK SPRING ROLLS $10
- nam jim
- Cheese, Ham, Pineapple, Tomato, Onion, Baked Beans, Spaghetti, Capsicum, Herbs $0.50
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Bacon n' Eggs $14
- Scrambled, fried or poached
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Toasted Sandwiches $5
- one filling
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Eggs Benedict $16
- Poached eggs & hollandaise - Bacon
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Spicy Corn Fritters $17
- Spicy fritters with sour cream & salad
- Mince on Toast $10
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Open Salad Sandwich $17
- Salmon
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French Toast $16
- Eggs, bread, bacon, banana & maple syrup
- BACON $6.50
- SCALLOP $1.60
- EXTRA TENDER $1.80
- DONUTS
- KIDDY BURGER $3.50
- MUSSEL $1.50
- MEXICAN $6.50
- STEAK $6.50
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Punter's Famous Steak Sandwich $18.00
- Sliced Silver Fern scotch fillet, caramelised onions, crisp lettuce, tomatoes & aioli
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Wedge Works $12.50
- Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
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Ham & Cheese Toasted Sandwich $10.00
- Sliced ham, melted cheese in ciabatta bread, dressed salad & fries
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Salt & Pepper Calamari $16.00
- Sliced calamari dusted in salt & pepper flour & flash-fried, sweet chilli, aioli & dressed salad
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Vegetarian or Beef Nachos $16.00
- Topped with melted cheese, guacamole, sour cream, salsa & jalapenos
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Punter's Beef 'N' Cheese Burger $18.00
- Tairaua Butchery steak mince patty, smoked cheese, lettuce, beetroot, gherkin, aioli & fries
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Chicken Satay $20.00
- Chicken marinated in house-made satay sauce, apple slaw salad & Thai peanut sauce
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Beer-Battered Fish & Chips $21.00
- Beer-Battered fresh tarakihi, fries, tartare sauce & salad
- Oat & Raisin N/A
- Wheat N/A
- Steak, Egg and Cheese N/A
- Subway Melt N/A
- Onion N/A
- Cheddar N/A
- Chicken & Bacon Ranch Melt N/A
- Meatball N/A
- -Add chips $4.00
- -Add fries $3.00
- Chicken & strawberry $18.50
-
Wedges with the works $12.00
- With bacon, cheese, sweet thai chilli sauce & sour cream
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Eggs benedict (GF) $15.50
- On hash or toasted ciabatta. Salmon or bacon.
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Dixie chicken fettuccine $25.00
- Chicken thighs in a creamy garlic sauce with mushroom, bacon, cherry tomatoes & herbs
- Thai beef $18.50
- Pork open sandwich $18.50
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Scrambled Eggs $16.00
- Free Range Eggs w/ Roast Potatos, Chutney, Steamed Greens & Chunky Toast
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Grilled Sandwich $8.50
- Cheese Toasty w/ your choice of: Pineapple, Onion, Pesto or Tomato
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Peace Platter $18.50
- Falafal, Hummus, Dolmade, Olives, Grilled Capsicum, Feta, Minted Yoghurt, Salad & Toasted Ciabatta
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Haloumi Burger $17.50
- Haloumi, Portobello Mushrooms, Roast Veges, Garden Herb Pesto, Tomato, Lettuce & Aioli
- Extras $0.50
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Gourmet Sandwich $9.50
- Brie Cheese, Chutney, Tomato, Cucumber, Grated Carrot, Beetroot, Lettuce & Aioli
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Wedges $10.50
- Cajun Seasoning w/ your choice of 2 Sauces: Tomato, Sweet Chilli, Sour Cream or Aioli
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Nachos $14.00
- Beans & Tomato Salsa, Grilled Cheese w/ Sour Cream on Corn Chips
- Creamy Mushrooms served with Toast $10.00
- Herbed Scrambled Eggs on Toast $6.70
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French Toast $10.50
- served with cinnamon sugar, fresh fruit & maple syrup
- Sausages, Eggs & Toast $8.60
- Crisp Golden Fries $3.00
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Omelettes $9.60
- Your choice of three fillings: Cheese, Ham, Onion, Tomato, Asparagus, Mushroom, Bacon. Extra filling $1.70
- 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast $16.00
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Eggs Benedict $15.50
- Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked salmon
- Bacon and eggs Free range (again!) bacon with those eggs … oh, with ciabatta toast! $13
- King Salmon on a bok choi, beetroot, mushroom and kumara stir fry with a hokkien sauce $ 33
- French toast Golden, crispy toast with banana, maple syrup and ice cream $12
- Trio of our homemade ice creams $12
- Vegetarian Basil spinach gnocchi in a creamy tomato sauce with parmesan and kumara chips $25
- Thai fish cakes – with sweet thai chilli and fresh salad $18
- Lemon tart with your choice of ice cream and passion fruit sauce $12
- Chocolate Baileys Cheesecake with a side of Baileys and cream $12
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Kids Hamburger $6.00
- Meat Paddy, lettuce and cheese
- Mussel Fritter $5.00
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Crumbed Fish And Chips $10.00
- Crumbed fish with fries and salad
- Toasted Sandwiches
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Cajun Chicken Pizza $24.00
- Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
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Opito Bay Burger $20.00
- Beef fillet, bacon, cheese, avocado and Castle Rock Chilli Lime Chutney accompanied by standard salad garnish
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Castle Rock Burger $20.00
- 200gm homemade beef patty, bacon, egg, cheese, beetroot and Castle Rock Tangy Tomato Relish accompanied by
- Wedges With Sour Cream $7.00
- Chicken Nuggets Served with fries & salad $8
- Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
- Lamb Rack roasted in a rosemary & garlic crumb & served on crushed potato with cracked pepper gravy 26
- Shrimp Cocktail served with Mesclun 8
- Sticky Date Pudding Served with Ice cream & a hot Toffee sauce $8
- Scotch Fillet Scotch fillet grilled to order with cracked pepper Or Mushroom gravy & served with fries 24
- Fish of the day Fresh pan fried fish served on lemon risotto 24
- Hand cut calamari Tempura battered or grilled & served with Mesclun & a Chilli & lime Dressing 12
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Pipers Homemade Muesli $14
- Our special blend of grains, coconut, fruit, seeds and honey. Lightly toasted and served with natural yoghurt and seasonal fresh fruit
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Moroccan Chicken Salad $18
- Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
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Fish 'n' Chips $22
- Fresh fillets in our special light and crispy batter, served with chunky golden fries, salad and tartare sauce (when fish is available)
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Slow Cooked Moroccan Lamb $18
- Served with toasted Pita bread, minted yoghurt & salad
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French Toast $17
- Layers of toasted homemade banana bread, grilled banana, premier bacon, finished with a side of maple syrup
- Fries $5
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Soup of the Day $12
- Delicious, wholesome, homemade soup served with garlic focaccia bread
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Creamy Mushrooms & Bacon $18
- Cooked with fresh herbs, on toasted garlic foccocia bread
The Pour House
Phone
0210351338
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
- Thames-Coromandel Bar Menus
- Thames-Coromandel Brew Pub Menus
- Thames-Coromandel Gluten Free Menus
- Thames-Coromandel New Zealand Menus
- Thames-Coromandel Pizza Menus
- Thames-Coromandel Pub Food Menus
- Thames-Coromandel Vegan Menus
- Thames-Coromandel Vegetarian Menus
- Waikato Region Bar Menus
- Waikato Region Brew Pub Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Pub Food Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus