Address
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
The Pour House in Thames-Coromandel Menu
Are you the owner? Manage this listing for free.
MENU-
BEER BATTERED FRESH FISH $24.00
- with chunky fries & a green salad.
-
PULLED PORK BUN $20.00
- Tender pulled pork in a bun, with a big salad
-
ARANCINI BALLS (v) (can be GF) $16.00
- A delicious salad with cashews and cranberries.
-
BEST CHUNKY FRIES $8.00
- with aioli or tomato sauce.
-
R'AWSOME SALAD (can be GF) $16.00
- A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
-
GENTLY SPICED SQUID $20.00
- With our R'Awsome salad
PIZZAS-
RED $24.00
- For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
-
WHITE $24.00
- Tasty chicken & cashews, with cranberry, brie & rocket garnish.
-
GREEN $22.00
- Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
-
MARGARITA (v) $18.00
- Cheese & tomato.
-
HAWAIIAN $20.00
- Champagne ham & pineapple.
Nearby Sample Menus
-
-Main
- Cashew Nuts Chicken / Red Curry Prawns / Jasmine Rice
-
Pad Thai Chicken And Prawns $19.00
- The most popular rice noodles with egg, bean sprouts and crushed peanuts
- -Chicken, Pork $17.50
- Jasmine Rice $1.00
- -Calamari, Prawns, Scallops $22.50
-
Thai Chilli Paste
- Stir fried with Thai chillie sauce and vegetable
-
Fried Rice Vegetarian $16.50
- Fried rice with tofu, egg, pineapple and vegetables
- -Chicken $17.50
-
Deep Fried Fish Scallops $22.90
- fish or scallops dipped in batter and deep fried served with salad and fries
-
Battered Scallops $16.90
- succulent scallops dipped in special batter then deep fried
-
Chicken Naan $5.50
- naan stuffed with minced chicken and spices
-
Karahi $19.90
- chicken pieces cooked with onions, tomato and capsicum with a touch of coriander
-
Chicken Chaat $13.90
- cubes of tender chicken tossed with spiced onion and tomato, dressed in lemon and special spices
-
Butter Naan $4.00
- a layered bread finished with a brushing of butter
-
Madras-chicken, lamb or beef $19.90
- traditionally eaten hot but delicious however you like it, served in a rich spicy gravy
- Bowl of Fries $5.90
- Sausage / Prawn Twisters / Oyster / Crabstick $1.50
-
Each Extra Filling $0.50
- Cheese, ham, onion, tomato, bacon, pineapple, egg
- Any 2 Fillings $4.00
- -Crumbed $1.00
- Cheese Burger / Vegetarian $5.50
- Birthday Burger
- Kids Burger $4.50
- Vege Samosa N/A
- Pan fried Polenta with smoked field mushroom, spinach and goats feta $10.50
- Kumara, sundried tomato and spring onion fritters with salad greens $10.50
- Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $9.50
-
Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $6.00 / $9.00 / $12.50
- Small / Medium /Large
- Kumara, cheese, tomato, spinach & zahtar spice Wrap with sourcream & relish $12.50
- Toasted 5 grain sour dough with homemade raspberry jam, manuka honey or marmite $6.00
- Creamy button mushrooms on sour dough toast $13.50
- Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
-
VIETNAMESE PHò GA {GF} $18
- chicken, rice noodles, mungbeans & herbs
-
BUDDHA BOWL {GF} {VG} $18
- raw vegan goodness ft. organic tofu & beets
- KIMCHI $5
- JASMINE RICE $3
-
SHORT SOUP $20
- roast pork belly, dumplings & greens
-
PORK SPRING ROLLS $10
- nam jim
-
KARA-AGE CHICKEN $23
- Japanese style with bok choy, rice & green sauce
- MISO $5
-
French Toast $16
- Eggs, bread, bacon, banana & maple syrup
-
Pie 'n Salad $14
- with chutney. Choose your pie
-
Bacon n' Eggs $14
- Scrambled, fried or poached
- B.L.T Classic $14
-
Spicy Corn Fritters $17
- Spicy fritters with sour cream & salad
-
Toasted Sandwiches $5
- one filling
-
Garden Salad $8
- Fresh garden mix with vinaigrette
-
Open Salad Sandwich $14
- Ham
- MUSSEL $1.50
- SEAFOOD STICK $5.00
- FISH BITES & CHIPS $5.50
- CHICKEN $9.50
- APRICOT CHICKEN $6.50
- SQUID RINGS $1.00
- SPICY WEDGES LARGE $6.50 SMALL $5.50
- LAMB $9.50
-
Chocolate Fudge Brownie $10.00
- hokey-pokey ice cream
-
Handle of Garlic Prawns $16.00
- Tiger Prawns in garlic batter, housemade aioli & crusty bread
- Steak, Fries & Salad $10.00
-
Mixed Ice Cream Sundae $10.00
- with chocolate sauce
-
Punter's Famous Steak Sandwich $18.00
- Sliced Silver Fern scotch fillet, caramelised onions, crisp lettuce, tomatoes & aioli
-
Smoked Chicken Waldorf Salad $20.00
- Tairua Butchery smoked chicken, celery, walnuts, apple & lettuce drizzled in honey & chive dressing
-
Fresh Coromandel Mussels $17.00
- Mussels steamed in yellow Thai curry sauce and crusty bread
-
Chicken Satay $20.00
- Chicken marinated in house-made satay sauce, apple slaw salad & Thai peanut sauce
- Thousand Island N/A
- Oven Roasted Chicken N/A
- Old English N/A
- Olives N/A
- Apple Slices N/A
- Capsicum N/A
- Thinly Cut Sour Cream & Chives N/A
- Chipotle N/A
-
Steak Burger n/a
- Beef Pattie & Diced Rump Steak, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
-
Lamb & Mash n/a
- Loin Chops, Herbed Mash, and Steamed Vegetables
-
S.L.T n/a
- Steak, Lettuce, Tomato Toasted Sandwich
-
Coastal Big Breakfast n/a
- Sausage, Bacon, Eggs, Hash brown, Toast, and Tomato
-
Apple Crumble n/a
- Served with Ice-cream and whipped cream
-
Banana Fritter n/a
- Served with Ice-cream and whipped cream
-
Garlic Bread n/a
- Herbed Garlic Butter Grilled on a Long Roll/ Herbed Garlic Butter & Cheese Grilled on a Long Roll
-
Beef & Salad n/a
- Sirloin, served with Chips, and Salad
-
·Hawaiian burger $8.00
- Ham steak, pineapple, lettuce & tomato
-
Sides $Poa
- Available upon request at an extra cost. Please ask your waitress.
-
Veggie stack $18.50
- With rustic salad
-
Full grill $18.50
- With bacon, sausage, mushroom, eggs, tomato, hash & toasted ciabatta
-
Carrot cake $10.50
- Served with ice cream
-
Puriri gourmet burger & chips $15.00
- Steak, venison or chicken
-
Dixie chicken fettuccine $25.00
- Chicken thighs in a creamy garlic sauce with mushroom, bacon, cherry tomatoes & herbs
-
·Sirloin steak $25.00
- Choose mash or fries. With garlic or mushroom sauce
-
Pancakes $15.50
- Served w/ whipped Cream, Maple Syrup, Berry Compote & Grape & Passion Fruit Salad
-
Toasted Bagel with $12.00
- Hummus, Avocado & Tomato
-
Wedges $10.50
- Cajun Seasoning w/ your choice of 2 Sauces: Tomato, Sweet Chilli, Sour Cream or Aioli
-
Peace Platter $18.50
- Falafal, Hummus, Dolmade, Olives, Grilled Capsicum, Feta, Minted Yoghurt, Salad & Toasted Ciabatta
-
Scrambled Eggs $16.00
- Free Range Eggs w/ Roast Potatos, Chutney, Steamed Greens & Chunky Toast
-
Solar Power Salad $5.00
- As a side
-
Gourmet Sandwich $9.50
- Brie Cheese, Chutney, Tomato, Cucumber, Grated Carrot, Beetroot, Lettuce & Aioli
- Gluten Free Option - Extras $2.00
- Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast $20
- Muesli Crunchy, toasted muesli, bursting with nuts and seeds, fresh fruit and yoghurt an optional extra $10
- Seafood Tasting Plate with scallops, smoked calamari, sashimi, prawns,smoked mussels, crayfish and fresh fish $24
- Cheese Board from ‘Over the Moon’ cheeses Putaururu $15
- Decadent Chocolate Cake with berries and cream (gluten free) $12
- Thai fish cakes – with sweet thai chilli and fresh salad $18
- Scallops Macadamia/ chilli crumbed Coromandel scallops on corn hotcake with pernod cream sauce and an eggseptional salad $20
- Coromandel Mussels – shucked fresh and panko crumbed with aioli and Sweet Thai Chilli $16
-
Eggs Benedict $15.50
- Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked salmon
- Scrambled Eggs on Toast $6.20
-
French Toast $10.50
- served with cinnamon sugar, fresh fruit & maple syrup
-
Bacon, Lettuce, Tomato & Mayo Sandwich $8.00
- With Avocado $9.60
- Bacon, Eggs, Hashbrowns & Toast $10.00
- Bacon & Eggs (Any Style) $8.60
- Burgers $8.00
- Bacon Burger $8.00
-
Fish 'n' Chips $22
- Fresh fillets in our special light and crispy batter, served with chunky golden fries, salad and tartare sauce (when fish is available)
-
Mini Breakfast $14
- Just right for a small person - egg, bacon, hash brown and toast with tomato sauce
-
Breakfast Burger $12
- Bacon, egg, hash brown, hollandaise sauce & garlic aioli served on a sesame bun. Dine in or Takeaway
-
Hamburger $10
- New Zealand beef pattie with salad, barbecue sauce and garlic aioli on a sesame bun
-
Chicken Nuggets and Fries $8
- Six nuggets with golden fries and tomato sauce
-
Creamy Mushrooms & Bacon $18
- Cooked with fresh herbs, on toasted garlic foccocia bread
-
Slow Cooked Moroccan Lamb $18
- Served with toasted Pita bread, minted yoghurt & salad
-
Pulled Pork Taco $16
- Tasty Pork served in a soft shell taco with shredded slaw & a yoghurt dressing
The Pour House
Phone
0210351338
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
- Thames-Coromandel Bar Menus
- Thames-Coromandel Brew Pub Menus
- Thames-Coromandel Gluten Free Menus
- Thames-Coromandel New Zealand Menus
- Thames-Coromandel Pizza Menus
- Thames-Coromandel Pub Food Menus
- Thames-Coromandel Vegan Menus
- Thames-Coromandel Vegetarian Menus
- Waikato Region Bar Menus
- Waikato Region Brew Pub Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Pub Food Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus