Address
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
The Pour House in Thames-Coromandel Menu
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MENU-
BEER BATTERED FRESH FISH $24.00
- with chunky fries & a green salad.
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PULLED PORK BUN $20.00
- Tender pulled pork in a bun, with a big salad
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ARANCINI BALLS (v) (can be GF) $16.00
- A delicious salad with cashews and cranberries.
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BEST CHUNKY FRIES $8.00
- with aioli or tomato sauce.
-
R'AWSOME SALAD (can be GF) $16.00
- A delicious salad mix including cashews and cranberries. Add chorizo or chicken for $3
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GENTLY SPICED SQUID $20.00
- With our R'Awsome salad
PIZZAS-
RED $24.00
- For the serious meat lover. Ground beef, chorizo, jalapenos and champagne ham. Topped with red onion & sour cream.
-
WHITE $24.00
- Tasty chicken & cashews, with cranberry, brie & rocket garnish.
-
GREEN $22.00
- Roast butternut, red pepper, olives, pea pesto, red onion jam and mushrooms. Rocket garnish.
-
MARGARITA (v) $18.00
- Cheese & tomato.
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HAWAIIAN $20.00
- Champagne ham & pineapple.
Nearby Sample Menus
- -Chicken, Beef, Pork $17.50
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Pha Ram Long Song
- Stir fried with peanut sauce and vegetable
- -Mixed seafood $23.50
- -Calamari, Prawns, Scallops $22.50
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Pad Basil Leaves
- Stir fried with fresh basil leaves and vegetables
-
-Main
- Cashew Nuts Chicken / Red Curry Prawns / Jasmine Rice
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Chilli Duck $19.50
- Stir fried sliced roast duck with fresh basil leaves and vegetables
-
Spring Roll (Vegetarian) $7.50
- Deep fried spring rolls stuffed with vegetables (4 Pieces)
-
Karahi $19.90
- chicken pieces cooked with onions, tomato and capsicum with a touch of coriander
- combo $15.00(served with Coke or lemonade and ice cream)
-
Lacha Parantha $4.00
- Multi layered wholemeal bread-delicious
-
Lamb Boti Kebab $13.90
- boneless lamb cutlets marinated in divine spices and cooked to perfection in the tandoor
-
Prawn Curry $22.90
- king prawns cooked in delicious mustard and coconut milk gravy
-
Palak paneer $19.90
- cubes of cottage cheese in a creamy spinach gravy delicately flavoured with Indian spices
-
Kachumber Salad $7.90
- onion, tomato and cucumber with lemon and spices
-
Murg masala $19.90
- pieces of boneless chicken cooked in thin brown onion gravy with traditional Indian spices
- Fish Bites + Chips $6.00
- -Crumbed $1.00
- Steak + Egg $8.00
-
Fish $7.00
- Deep fried or grilled
- Wedges / Kumara Chips $4.50
- Chicken Nuggets $0.80
- Sausage / Prawn Twisters / Oyster / Crabstick $1.50
- Battered Sausage / Scallop $2.00
- Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
-
Soup of the day w 5 grain toast (winter only) $10.50
- e.g. Yellow split pea with spicy yoghurt and coriander pesto
- Fried desiree potato and fresh herb frittata with salad greens $10.50
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Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $6.00 / $9.00 / $12.50
- Small / Medium /Large
- Eggplant, pumpkin, and caramelised red onion Risotto Cake (dairy free) with salad $10.50
- Layered eggplant and polenta lasagne with salad $12.50
- Grilled cheese corn and potato Enchillada $10.50
- Fried desiree potato and fresh herb Frittata with salad (dairy free) $10.50
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SAN CHOY BAU $16
- hoisin chicken lettuce cups
-
BUDDHA BOWL {GF} {VG} $18
- raw vegan goodness ft. organic tofu & beets
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STEAMED ASIAN GREENS $12
- with oyster sauce & chop-chop sauce
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CHICKEN & SPRING ONION DUMPLINGS $ 12
- in chicken broth
-
BANH MI $13
- Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
-
POKÈ BOWL $19
- Salmon Sashimi, avocado, seaweed, edamame & warm rice
-
VIETNAMESE PHò GA {GF} $18
- chicken, rice noodles, mungbeans & herbs
- KIMCHI $5
-
Quiche of the Day $16
- with chutney & salad
-
Open Salad Sandwich $15
- Chicken
-
Big Breakfast $19
- Bacon, eggs, hash, sausage, tomato
-
Eggs Benedict $16
- Poached eggs & hollandaise - Bacon
-
French Toast $16
- Eggs, bread, bacon, banana & maple syrup
-
Garden Salad $8
- Fresh garden mix with vinaigrette
-
Spicy Corn Fritters $17
- Spicy fritters with sour cream & salad
-
Open Salad Sandwich $14
- Ham
- KIDDY BURGER $3.50
- WONTONS 0.80¢
- EGG $6.00
- LASAGNE SQUARE $2.50
- NANA MOO $8.00
- CURRY ROLL $2.50
- GARLIC MUSHROOM 80¢
- STEAK $2.00
- Pickles N/A
- Cucumber N/A
- Thinly Cut Sour Cream & Chives N/A
- Chicken Classic N/A
- Aioli N/A
- Onion N/A
- Chicken Teriyaki N/A
- Steak, Egg and Cheese N/A
- Sausages n/a
- Hot Chips n/a
- Chicken Nuggets n/a
-
Vegetarian Fritters n/a
- Served with Chips, and Salad
-
C.L.T n/a
- Chicken, Lettuce, Tomato Toasted Sandwich
-
The Chicken Coop n/a
- 6 Chicken Nuggets served with Hot Chips
- Battered Mussel n/a
-
Battered Fish n/a
- Dory
-
Dixie chicken fettuccine $25.00
- Chicken thighs in a creamy garlic sauce with mushroom, bacon, cherry tomatoes & herbs
- Mushroom & blue cheese (V) $18.50
-
Veggie stack $18.50
- With rustic salad
- -Add chips $4.00
-
·Egg burger $8.00
- Pattie, egg, lettuce & tomato
-
Toasted sandwich $5.00
- 2 fillings – ham, pineapple, cheese or onion
- *Breads & spreads are a selection of ciabatta bread, crackers, olives, turmeric reduction, dukha & in house made pesto & tapenade
- -Add fries $3.00
- Burgers $8.00
-
Pancakes $13.00
- with grilled banana & bacon
-
BLT $8.00
- Bacon, Lettuce, Tomato
- 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast $16.00
- Scrambled Eggs on Toast $6.20
-
BLAT $10.30
- Bacon, Lettuce, Avocado, Tomato
-
French Toast $10.50
- served with cinnamon sugar, fresh fruit & maple syrup
- Kumara Chips with Aioli $7.50
- Soup of the day $12
- Chocolate Baileys Cheesecake with a side of Baileys and cream $12
- Beef Fillet 200gm char grilled scotch fillet served to your liking on mustard mash with rich port wine jus and seasonal vegetable $33 / Or with chips,eggs and onions $30 $33
- Scallops Macadamia/ chilli crumbed Coromandel scallops on corn hotcake with pernod cream sauce and an eggseptional salad $20
- Bacon and eggs Free range (again!) bacon with those eggs … oh, with ciabatta toast! $13
- Seafood Tasting Plate with scallops, smoked calamari, sashimi, prawns,smoked mussels, crayfish and fresh fish $24
- Flaxmill Bay Truffle…layers of almond pastry with fruit and icecream $12
- Vegetarian Basil spinach gnocchi in a creamy tomato sauce with parmesan and kumara chips $25
- Potato Fritter $1.00
-
Ham And Jalapeno Pizza $24.00
- Ham, jalapeno peppers, roasted capsicum, tomato and Castle rock Cafe Chilli Lime Chutney
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Whangapoua Hill Burger $20.00
- Cajun Chicken, brie, avocado and Castle Rock Tamarillo Chutney accompanied by standard salad garnish and fries
- Squid Rings (6 Pack) $6.00
- Spring Roll $3.00
-
Beef And Bacon Pizza $24.00
- Beef, bacon, onion, mushroom and Castle Rock Cafe Tangy Tomato Relish
-
Kids Hamburger $6.00
- Meat Paddy, lettuce and cheese
-
Mini Pizza $8.00
- Mini Pizza topped with cheese and ham served with fries
- Lamb Rack roasted in a rosemary & garlic crumb & served on crushed potato with cracked pepper gravy 26
- Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
- Hand cut calamari Tempura battered or grilled & served with Mesclun & a Chilli & lime Dressing 12
- Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
- Fish & Chips Fresh Tempura battered fish served with fries 18
- Garlic Ciabatta Grilled ciabatta served with garlic butter 5
- Chicken CAESAR salad Grilled Chicken breast strips, tossed in a Caesar dressing with cos lettuce , snow peas & garlic Croutons 18
- Prawn Twisters Garlic Prawns in a crispy Wonton style pastry 12
-
Lentil Dahl $15
- Bowl of midly spiced vegetable Dahl served with toasted pita bread
-
Creamy Mushrooms & Bacon $18
- Cooked with fresh herbs, on toasted garlic foccocia bread
-
Pipers Seafood Chowder $16
- A thick and creamy chowder filled with succulent pieces of seafood and served with garlic focaccia bread
-
French Toast $17
- Layers of toasted homemade banana bread, grilled banana, premier bacon, finished with a side of maple syrup
-
Fish 'n' Chips $22
- Fresh fillets in our special light and crispy batter, served with chunky golden fries, salad and tartare sauce (when fish is available)
- Wedges $10
-
Chicken Nuggets and Fries $8
- Six nuggets with golden fries and tomato sauce
-
Soup of the Day $12
- Delicious, wholesome, homemade soup served with garlic focaccia bread
The Pour House
Phone
0210351338
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
7 GRANGE Road, Hahei, Whitianga, Waikato, 3591, New Zealand
- Thames-Coromandel Bar Menus
- Thames-Coromandel Brew Pub Menus
- Thames-Coromandel Gluten Free Menus
- Thames-Coromandel New Zealand Menus
- Thames-Coromandel Pizza Menus
- Thames-Coromandel Pub Food Menus
- Thames-Coromandel Vegan Menus
- Thames-Coromandel Vegetarian Menus
- Waikato Region Bar Menus
- Waikato Region Brew Pub Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Pub Food Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus