Sangam Indian Cuisine in Thames-Coromandel Menu

 ENTREES
  • Onion Bhaji $7.90
    • chopped onion dipped in chick pea flour and deep fried
  • Vegetable samosa $7.00
    • pyramid of Indian pastry stuffed with diced potatoes, peas and spices
  • Poppadoms and dips $9.90
    • six pieces with sides of raita, mango chutney and Indian salsa
  • Mushroom Duplex $13.90
    • batter fried mushroom stuffed & served with spicy mint sauce
  • Chicken Chaat $13.90
    • cubes of tender chicken tossed with spiced onion and tomato, dressed in lemon and special spices
  • Chicken Tandoori Tikka $13.90
    • boneless chicken marinated in Indian spices & roasted to perfection in the tandoor
  • Lamb Boti Kebab $13.90
    • boneless lamb cutlets marinated in divine spices and cooked to perfection in the tandoor
  • Garam Garam fish Tandoori $13.90
    • yummy spicy fish of the day marinated in chef's secret recipe than cooked to pure perfection in the tandoor
  • Prawn Tandoori $16.90
    • king prawns marinated in yoghurt and spices and grilled over hot coals in the tandoor
  • Battered Scallops $16.90
    • succulent scallops dipped in special batter then deep fried
  • Chilli chicken $15.90
    • chicken bites battered and served in hot and spicy sauce, deliciously tasty
  • Chilli prawns $16.90
    • shelled prawns served in hot spicy sauce
  • Vegetarian platter(for two) $18.90
    • 2 samosa, 2 onion bhaji, 2 mushroom duplex & 2 paneer pakoras
  • Mixed platter(for two) $23.00
    • assortment of 2 chicken tikka, 2 lamb Boti kebab, 2 seekh kebab, 2 samosa & 2 onion bhaji
 MAINS (all mains accompanied by rice)
  • Chicken Tandoori $24.90
    • whole spring chicken marinated in an authentic manner and cooked to perfection in the tandoor-not a curry
  • Tikka masala $19.90
    • Tandoori chicken cooked with yoghurt, Indian spices and herbs in rich thick gravy
  • Karahi $19.90
    • chicken pieces cooked with onions, tomato and capsicum with a touch of coriander
  • Jhalfrezi $19.90
    • boneless chicken cooked with capsicum, coconut milk, tomato, spring onion and spices
  • Saagwala- chicken or lamb $19.90
    • a unique blend of spinach & spices finished with cream and ginger juliennes
  • Mango chicken $21.90
    • another on the kiwi hot list.Boneless chicken simmered in rich mango gravy
  • Butter chicken $19.90
    • boneless chicken simmered in delicious creamy tomato gravy, thickened with cashew
  • Kali Mirch $22.90
    • boneless chicken cooked in white cashew gravy and tempered with black pepper
  • Murg masala $19.90
    • pieces of boneless chicken cooked in thin brown onion gravy with traditional Indian spices
  • Korma-chicken, lamb or beef $22.90
    • tender pieces of meat cooked in authentic cashew based gravy
  • Manchurian $22.90
    • lightly battered chicken segments served in a slightly sweet gravy derived from a blend of Asian and Indian spices
  • Madras-chicken, lamb or beef $19.90
    • traditionally eaten hot but delicious however you like it, served in a rich spicy gravy
  • Andhra-chicken, lamb or beef $19.90
    • cooked in Hyderabadi style with excellent uses of spices and strong authentic taste
  • Vindaloo-chicken, lamb or beef $19.90
    • originally from goa and served hot but just as excellent mild, boneless chicken pieces cooked in vinegar, potatoes and whole Indian spices
  • Biryani- chicken, lamb or beef $15.90
    • tender pieces of meat cooked in Mughlai style with basmati rice and Indian spices, not a curry
  • Roganjosh-chicken, lamb or beef $19.90
    • traditional Kashmiri curry enhanced with aromatic Indian spices. Kiwi blokes favourite
  • Methi $19.90
    • diced lamb cooked to perfection with fenugreek and spices in a traditional fashion
 VEGETARIAN
  • Vegetable Korma $19.90
    • seasonal vegetables cooked in a traditional white cashew gravy
  • Palak paneer $19.90
    • cubes of cottage cheese in a creamy spinach gravy delicately flavoured with Indian spices
  • Paneer Tikka butter masala $19.90
    • cottage cheese cooked in tomato, ginger and creamy gravy
  • Mattar Paneer $18.90
    • a delicious blend of peas and Indian homemade cheese in thick gravy
  • Channa Masala $17.90
    • chick peas cooked in thick gravy with Indian spices
  • Mixed vegetables $18.90
    • Fresh seasonal vegetables cooked in ginger, garlic and mix of spices
  • Daal Makhani $16.90
    • a combination of lentils simmered overnight and combined with a selection of with traditional spices then cooked to perfection
  • Saag Aloo $18.90
    • balls of potatoes cooked in delicious thick and creamy spinach gravy
  • Mushroom & Mattar $18.90
    • mushroom & peas cooked in thick traditional Indian gravy
 BANQUET
  • Vegetarian Banquet $28.90
    • Vegetarian starters, choice of your mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert PER HEAD
  • Maharaja Banquet $34.90
    • mixed entree, choice of four mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert
 SEAFOOD
  • Deep Fried Fish Scallops $22.90
    • fish or scallops dipped in batter and deep fried served with salad and fries
  • Prawn Curry $22.90
    • king prawns cooked in delicious mustard and coconut milk gravy
  • Fish Masala $22.90
    • boneless fish pieces lightly battered and cooked to perfection in chef's secret recipe
  • Scallop Delight $22.90
    • cooked to perfection in coconut cream, coriander, ginger and garlic
  • Seafood Masala $22.90
    • selection of seafood served in rich creamy cashew based gravy
 SELECTION OF BREAD
  • Naan $3.50
    • Aerated Indian bread made from white flour
  • Garlic Naan $4.00
    • aerated Indian Bread rubbed with crushed garlic
  • Butter Naan $4.00
    • a layered bread finished with a brushing of butter
  • Tandoori Roti $4.00
    • unleavened Indian bread made from wholemeal flour
  • Lacha Parantha $4.00
    • Multi layered wholemeal bread-delicious
  • Chicken Naan $5.50
    • naan stuffed with minced chicken and spices
  • Aloo Paratha $5.50
    • wholemeal bread stuffed with potato and spices
  • Kulchar Panner $5.50
    • naan stuffed with homemade Indian cottage cheese
  • Cheese & garlic Naan $5.50
    • stuffed with NZ tasty cheese and garlic
  • Keema Kulcha $5.50
    • naan stuffed with spicy minced lamb
  • Peshwari Naan $5.50
    • sweet Nann stuffed with dried fruits and coconut
 KIDS MENU
  • combo $15.00(served with Coke or lemonade and ice cream)
  • Chicken Nuggets and chips $10.00
  • Fish & Chips $10.00
  • Chicken Pieces with rice and raita $10.00
  • Butter Chicken with rice $10.00
  • Prawn Twisters and chips $10.00
 SIDES AND SALADS
  • Aloo Zeera $7.90
    • cubes of potato tossed with cumin and Indian spices
  • Daal Makhani $9.90
    • combination of lentils in delicious sauce
  • Aloo Gobi $9.90
    • traditional dish with cauliflower and potato with rich spices
  • Kachumber Salad $7.90
    • onion, tomato and cucumber with lemon and spices
  • Side Salad $8.90
    • seasonal salad greens tossed with tomato onion and cucumber
  • Poppadom 4 pcs $3.00
    • made from chickpea flour, cumin seeds and spices
  • Banana & Coconut $5.90
    • sliced banana coated with desiccated coconut
  • Raita $4.50
    • delightful blend of homemade yoghurt and cucumber
  • Chutney $3.50
    • sweet mango chutney-ideal with poppadoms
  • Mix Achar $3.50
    • Indian vegetables pickled with green mango and strong spices
  • Bowl of Fries $5.90
  • Chillie Paste, Red Onion Ring ea $2.50
  • Vegetable Pulao $10.90
    • steamed rice with assorted vegetables

Nearby Sample Menus

Sangam Indian Cuisine

Address

13/1 Blacksmith Lane, Whitianga, Thames-Coromandel, Waikato, 3510, New Zealand

Phone

078671983

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Vegan , Vegetarian , Indian

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
13/1 Blacksmith Lane, Whitianga, Thames-Coromandel, Waikato, 3510, New Zealand

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