Address
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
The Teaspoon in Upper Hutt City Menu
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The Teaspoon in Upper Hutt City has no menu available, but can choose from many other options such as Pizza Breads or Ginger & Soy Lamb Skewers from Paper Road Bistro. Origin - Gourmet Food Shack offers many options including - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils and A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:. Dagwood Deliveries includes a wide range like Slow-cooked corned silverside or Champagne ham & pineapple. Sambusa and Falafel from . Adulis Habesha Restaurant offers Subway - Wellington and Ranch.
Nearby Sample Menus
- Shrimp cocktail $9.50
- Squid rings $1.20
-
Potato wedges $4.90/$8.30
- regular/large
-
Gravy $2.70/$5.00
- regular/large
-
Charcoal chicken $7.20
- 1/4 chicken
- Chicken schnitzel $5.60
- Garlic roll $2.00
-
Peas & Gravy $2.70/$5.00
- regular/large
- BACON FRITTERS $2.00
- FISH $4.50
- BANANA FRITTERS $2.00
- HAMBURGER & CHIPS + 420ML COCA-COLA $6.50
- WAFFLE DOGS $2.80
- SMALL CHIPS $2.80
- HAMBURGER $3.00
- STEAK $5.20
- Satay Steak $11.90
- Chicken $11.00
- Mushrooms $2.80
-
Won Tons $0.70
- each
- Chicken $11.00
- Prawns with Black Bean Sauce $16.90
- Chilli Squid $9.50
- Sweet & Sour Fish $13.90
-
And finally choose any one from:
- Caramel Sundae, Chocolate Sundae, Berry Sundae
-
Prawn & Scallop Skewers $20.00
- Prawn & Scallop with your choice of side
-
Corn Bites $7.50
- with tomato salsa
- Lemon Posset GF $9.00
-
Breakfast Burger $12.50
- Hashbrown, bacon, cheese, egg, char-grilled vege relish with fries
-
Pan-Fried Chilli Prawns $10.00
- Pan fried in sweet chilli sauce with salad garnish
- Hashbrown or Sausage $3.00(each)
-
Salt & Pepper Squid $8.50
- with tartare sauce
-
Curried chicken filo $17.90
- tasty curried chicken breast with rice, wrapped in filo
-
Layered roast vegetable frittata $17.90
- gluten free & still oh so tasty
-
Shepherd’s pie $18.90
- made with 100% pure beef topped with mash in a pastry shell & gravy
-
The ultimate macaroni cheese $17.90
- proper hearty winter tucker – always popular
-
Mushroom & blue cheese filo $16.30
- just what it says, creamy and delicious
-
Smoked chicken & broccoli pie $18.40
- our most popular dish, in a creamy sauce with french pastry
-
Melt $12.00
- smoked chicken OR ham
-
Soup of the day $12.00
- hot & hearty, served with toasted turkish
- Wood Fired Cheesy Garlic Bread $8.00
-
Art of Pizza Specialties + $5.00
- Gluten Free Bases
-
EXTRA TOPPING $2.00 each
- Exccept on main pizzas, calabresi, bacon, champagne ham, sausage, beef, chicken, anchovy, prosciutto, sun-dried tomato, cherry tomatoes, mushrooms
-
ART OF PESTO $14 Entree $18 Main
- Basil pesto with mozarella
-
CHICKEN AND BRIE $15 Entree $25 Main
- With bacon, spring onion, mushroom cream or cranberry sauce
-
SKITTLE PIG AND CORN $15 Entree $25 Main
- Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
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TWO MUCH $15 Entree $25 Main
- Double beef, ham and bacon aioli
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WHITE $15 Entree $25 Main
- Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
- vegetable $10.50
- roast Pork $10.50
- Vegetable $9.00
- Combination $12.50
- Steak $10.50
- Oyster Sauce
- curry Sauce
- Meat Patty $3.00
- spinach $4.00
- TOASTED FIVE GRAIN OR CIABATTA W/
- hash browns (2) $4.00
- - avocado, mushrooms, pesto & brie $12.00
- LUNCH EXTRAS
-
ARISONG BREAKFAST CLUB $19.00
- toasted soy and linseed bread with layered bacon , egg, caramelised onion, mushroom, tomato and spinach, served with a hash brown
-
ARISONG BLAT $17.00
- premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
- organic beans $4.00
- Lemon Chicken $18.00
- King Prawn Chow Mein with vegetables $20.00
- Ginger Spring onion pork hotplate $19.50
- King Prawns with Vegetables $24.50
- Chilli Squid Hotplate
- Nasi Goreng $18.50
- Chicken with Tofu and Vegetables $17.50
- King Prawn Nasi Goreng
- Prawn Noodle Soup $6.50
- Wedges $10.00
-
Omelette (GF) $16.50
- choose up to three fillings/cheese, bacon, chicken, chorizo, spinach, capsicum, mushroom, onion, tomato
-
Eggs Montreal(salmon) $17.50
- Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce
- Grilled Cheese on toast $5.50
- Aioli, sour cream, hollandaise, honey, marmite, cream, maple syrup, banana, spinach, half tomato EACH $1.50
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Crumbed Seafood basket $12.50
- a selection of bites prawn cutlets and calamari served with fries and tartar sauce
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Honey Glazed Pork Belly $24.50
- Strips of pork belly cooked in cider and glazed with honey served on potato rosti and sauteed green beans drizzled with roasted capsicum sauce
- -Prawns $16.50
- -Prawns $16.50
- Stir Fried Mixed Vegetables
- -Seafood $16.50
- -Seafood or Prawns $16.50
- -Vegetables $13.50
- -Vegetables $16.50
- -Chicken, Beef or Pork $13.50
- Combination Cashew Nuts $14.00
- Steak $10.50
- Roast Pork Won Ton $9.50
- Chicken $10.50
- Combination $11.00
- Vegetable $9.00
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Extra Fillings $1.50
- Meat Pattie, Bacon, Steak, Chicken, Egg, Cheese, Pineapple, Sweetcorn
- Cheese $2.50
-
Garlic Chicken Tikka Entrée $8.99
- Tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor.Absloutely mouth watering
-
Gobi Manchurian Main $13.00
- Fresh Cauliflower with ginger, capsicum, and chinese spices
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Plain Naan $2.50
- Soft bread made from refined flour
-
Butter Nan $3.00
- Finished with a touch of butter
-
Chicken vindaloo E $10.50 / M $14.99
- Made with tender Chicken and cooked in hot ground vindaloo paste and potato
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Paneer Chilli Main$14.00
- Home made cheese cooked with Chinese spices
-
Keema Nan $4.00
- Naan Stuufed with spiced minced lamb
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Lamb Korma E $10.50 / M $15.99
- Tender lamb pieces simmered in creamy cashew nut gravy
- Bread Platter (GF) $16
-
Bourbon BBQ Burger $20
- Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
-
Chicken Salad (GF) $16
- Chicken, olives and feta tossed through a cos lettuce with a Spanish-style vinaigrette
-
Corn Fritters (V) $19
- Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
- Veges (V) (GF) $5
- Garlic Bread (GF) $ 7.0
- Wedges Works $10
- Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
- Crumbed Fish $2.90
- Spring Roll $2.50
- Groper Fish Dinner $10.90
- Fish $2.70
- Tarakihi $6.80
- Kumara Chips $4.80
- Squid Ring $0.80
- Hot Dog $2.50
The Teaspoon
Phone
045283343
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
- Upper Hutt City Cafe Food Menus
- Wellington Region Cafe Food Menus