Address
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
The Teaspoon in Upper Hutt City Menu
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The Teaspoon in Upper Hutt City has no menu available, but can choose from many other options such as Pizza Breads or Ginger & Soy Lamb Skewers from Paper Road Bistro. Origin - Gourmet Food Shack offers many options including - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils and A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:. Dagwood Deliveries includes a wide range like Slow-cooked corned silverside or Champagne ham & pineapple. Sambusa and Falafel from . Adulis Habesha Restaurant offers Subway - Wellington and Ranch.
Nearby Sample Menus
-
Fish and chips $50.80
- 10 fillets and chips
- Chicken schnitzel $5.60
-
Gravy $2.70/$5.00
- regular/large
- Roast pumpkin $1.70
- 5 Chicken nuggets & chips $7.30
-
Roast meals all $11.80
- served wit roast potatoes, peas, corn, carrots & gravy(beef meal/lamb meal/pork meal)
- Shrimp cocktail $9.50
-
Fish and chips $30.80
- 6 fillets and chips
-
KA NOM PANG NA GAI (6) $7.00
- Thai style minced chicken on bread served with homemade peanut sauce
-
GANG MUSSAMAN SERVED WITH RICE $13.50
- coconut cream curry with onions and potatoes tender beef or chicken
-
KAI YAT SAI SERVED WITH RICE $15.00
- stir fried chicken with vegetable, cashew nuts and homemade sweet and sour sauce wrapped in egg foo young
-
KEOW TOD(wonton 6 ) $7.00
- parcels of minced chicken seasoned with Thai herbs served with homemade sweet and sour sauce
-
PAD SEE EU NOODLES $13.50
- pan fried thick Thai noodles with chicken vegetable egg and homemade thickening soy sauce
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PAD PAK RUAM SERVED WITH RICE $13.50
- Thai stir fried vegetables with homemade oyster sauce and tofu(with prawn$18.50)
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YUM TALAY SERVED WITH RICE $18.50
- marinated mixed seafood with Thai dressing chilli vegetable and lemon juice
-
MIXED APPETISERS(6) $8.00
- spring roll chicken satay, toong thong ka ree pub, keow tod, ka nom pang gol served with homemade mixed sauces
- Lemon Chicken $13.90
-
Won Ton Soup with Barbeque Pork $7.50 / $13.90
- small / large
- Prawns with Black Bean Sauce $16.90
- Steak $11.00
- Pork with Black Bean Sauce $11.90
- Chicken 11.00
- Squid with Black Bean Sauce $14.90
- Chinese Steak Cantonese Style $14.90
- Kumara chips $5.00
- Pineapple $2.50
- Potato Fritter $0.90
- King Prawn $1.70
- Cheese $2.50
- Extra Cheese egg pineapple $1.00
- Deep Fried Moro Bar $2.50
- Lasagne topper $2.90
- $18.00 for 6
-
ART OF PESTO $14 Entree $18 Main
- Basil pesto with mozarella
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CHEVY V8 $26 Main
- 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
-
VEGENATOR $14 Entree $24 Main
- Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
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ART OF WOOD FIRED BBQ CHICKEN WINGS $29.00
- served with fresh baby gourmet potatoes and artisan salad and your choice of bbq or garlic dipping sauce
-
MEATZZA $15 Entree $25 Main
- Ham, bacon, beef, sausage, calabresi, onions, mozzarella and BBQ sauce
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Art of Wood Fired BBQ Chicken Wings
- Your choice of BBQ organic dipping sauce
-
Art of Salad $8 Entree $12 Main
- Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
- steamed chicken or steak with Mixed Veges
- Doughnut $2.20
- Mussel $1.10
- Vegetable $9.00
- Hot & Sour Soup $7.50
- Special Burger $7.50
- Steak $11.50
- Crumbed Tarakihi Fillets $7.50
- Corn on Cob $1.50
- 145 Steak Tomato on Rice $10.50
-
Menu C ( 3-4 People) $37.00
- Spring Rolls (4), Wontons (4), Chicken Chop Suey, Sweet & Sour Pork, Combination fried Rice, Beef Black Bean
- 136 Combination Pineapple & Cashew Nuts $14.50
- Scallops
- 101 Nasi Goreng (Fried Rice) Hot $12.00
- 72 Vegetable Fried Rice $9.00
- 94 Chicken Egg Foo Young $10.80
-
HALLOUMI BRUSHCHETTA $14.00
- grilled Zany Zeus halloumi with beetroot relish & a wedge of lemon
- - fresh tomato & avocado with kelp pepper $10.00
- - avocado, mushrooms, pesto & brie $12.00
- GOURMET FOCCACIA TOASTIE
- TOASTED FIVE GRAIN OR CIABATTA W/
-
HASH STACK $17.00
- hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
- - bowl of fries with aioli and rocket $7.00
- bacon (2) $6.00
- King Prawns with Cashew nuts $25.50
- King Prawn Bami Goreng $23.50
- Sichuan Pork & vegetables $18.00
- Honey King Prawns $23.00
- Pad Thai $18.50
- Combination Chow Mein with vegetables $19.50
- Peking Duck half duck
- Pineapple Fritter $6.50
- Tempura battered Vege & prawn $2.50
- Kumara $0.80
- Chicken $8.00
- Hotdog $2.50
- Sausage $2.20
- Pork $11.00/$13.00/$17.50
-
Roasted Vege $8.50
- Roasted pumpkin. kumara, potato, carrots, sweet corns, roast meat & mesclun
- Buttered Prawn $2.30
- BBQ Pork Roll $3.60
- Seafood Pie $ 3.50
- Ham Salad $3.40
- Bacon & Egg Pie $ 3.50
- Potato Top Pie $ 3.50
- BBQ Pork Sandwich $3.40
- Corned Beed Sandwich $3.20
- Steak & Mushroom Pie $ 3.50
-
Gobi Manchurian Main $13.00
- Fresh Cauliflower with ginger, capsicum, and chinese spices
- Chicken or Lamb Biriyani $14.99
-
Garlic Chicken Tikka Entrée $8.99
- Tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor.Absloutely mouth watering
-
Cheese Naan $4.00
- Stuffed with mixed herbs and cheese
- Hot mango Pickle $2.50
-
Panner Makhani E $9.50 / M $13.99
- Our own homemade cottage cheese is cooked in a creamy tomato gravy
-
Seek Kabab $8.99
- Spiced tender lamb mince roll cooked in the tandoor
- Any Chicken Curry & rice & Palin Naan $15.49
- -Extra Toppings $1.50
-
Meat Lovers $16
- Salami, Streaky Bacon, Beef Brisket, Pork with a Sweet Chilli Sauce
-
●Steak Toppings
- Mushroom, Garlic Butter, Gluten Free Gravy, or Bourbon and Cracked Pepper
-
Crispy Chicken Wrap $16
- Chicken Tenders, Salad, Sriracha Mayo, Steak Cut Fries, Aioli
-
Mushroom Melt $20
- 180g Beef patty, Sautéed Mushroom, Swiss Cheese, Caramelised Onion, Lettuce, Blue Cheese Dressing,Steak Cut Fries, Aioli
-
Crumbed Camembert $10
- Served with a Spicy Plum Sauce
-
Seafood Chowder $10
- Homemade with a Fresh Warm Foccacia
-
Chicken Tenders $10
- Served with Honey Chipotle BBQ, Blue Cheese Dipping Sauces
- Corn Fritter $2.20
-
Fish Pack $7.20
- 2 Fish & Chips / Tartare Sauce
-
King Size $4.00
- Onion/Cheese/Egg/Tomato/Ham
- Pysters - 1/2 Doz seasonal N/A
- Steak Burger $4.30
-
Family Pack $35.50
- Whole Chicken/4 Fish/4 Sausages/Chips & Tomato Sauce
- Cheese Burger $3.60
- 1/4 Chicken $4.50
- Mince & Cheese Pie $3.60
- Mince $3.50
- Steak & Cheese Pie $3.60
- Hot Dog $2.30
- Steak, Cheese & Bacon $3.80
- Bacon & Egg Savoury Pie $2.50
- Steak and Mushroom Pie $3.60
- Mince Savoury Pie $2.50
The Teaspoon
Phone
045283343
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
- Upper Hutt City Cafe Food Menus
- Wellington Region Cafe Food Menus