Address
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
The Teaspoon in Upper Hutt City Menu
Are you the owner? Manage this listing for free.
The Teaspoon in Upper Hutt City has no menu available, but can choose from many other options such as Pizza Breads or Ginger & Soy Lamb Skewers from Paper Road Bistro. Origin - Gourmet Food Shack offers many options including - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils and A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:. Dagwood Deliveries includes a wide range like Slow-cooked corned silverside or Champagne ham & pineapple. Sambusa and Falafel from . Adulis Habesha Restaurant offers Subway - Wellington and Ranch.
Nearby Sample Menus
- Steak & Egg $4.50
- Corn Fritters $2.50
- Kumara Chips $4.50
- Crab Sticks $1.50
-
Fish Dinner $11.00
- fillet, chips, 2 eggs, salad, lemon & sauce
- Chicken Deluxe $8.00
-
B
- 4fish, 2 hot dog, 2 sausages, 3 potato fritters, 1 scoop chips
- Special Pack $6.50
- SMALL CHIPS $2.80
- 9 PIECES PACK $18.20
- CHEESEBURGER & CHIPS + 420ML COCA COLA $7.00
- DRUMSTICK $2.40
- CURRY ROLLS $2.40
- 5 PIECES PACK $10.30
- SNACK BOX (1X PIECE & CHIPS) $4.80
- FRIED MORO BARS $2.80
- Wood Fired Cheesy Garlic Bread $8.00
- Wood Fired Wedges and Aioli $8.00
-
EXTRA TOPPING $2.00 each
- Exccept on main pizzas, calabresi, bacon, champagne ham, sausage, beef, chicken, anchovy, prosciutto, sun-dried tomato, cherry tomatoes, mushrooms
-
Art of Salad $8 Entree $12 Main
- Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
-
VEGENATOR $14 Entree $24 Main
- Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
-
ART OF PESTO $14 Entree $18 Main
- Basil pesto with mozarella
-
OCEANS $15 Entree $25 Main
- Prawns, scallops, mussels, red onion, parsley and rocket
-
BADABOOM $14 Entree $18 Main
- Old world style, tomato, EVO, fresh mozzarella brick loaf
- TOASTED FIVE GRAIN OR CIABATTA W/
- avocado (1/4) $2.00
- BREAKFAST EXTRAS
- GOURMET FOCCACIA TOASTIE
- home made gf bread $2.00
-
HASH STACK $17.00
- hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
- bacon (2) $6.00
- organic beans $4.00
- Chips (per Scoop) $2.40
- BBQ Pork Bun $2.00
-
Chinese Meal 7 $46.00
- 1x Roast Pork Noodle Soup, 1x Chicken Pan Fried Noodle, 12x Wonton with Sauce, 1x Combination C/S, 2x Hot Dog & Scoop of Chips, 2 xPlain Doughnut, 1x2.251 Coke For Free
- Ham $2.50
- Vegetable $8.00
- Beef with Orange Peel $12.00
-
No 4 Pack $39.40
- 8 x Fish, 4 x Hotdogs, 6 x potato Fritter, 3 x Scoops of Chips, 1.5 L Drink
- King Prawn $16.50
-
Mayfair's classic Brekkie Small/large $14.00/$19.00
- all time favourite sumptuous plate of bacon sausages hash brown, half tomato, mushrooms, chunky toast and your choice of egg, you can add hollandaise sauce, black pudding for extra cost
-
Tandoori Chicken Drum Sticks entree$12/mains$18.5
- Indian Favorite Chicken Drum Stick marinated overnight in special tandoori spices and cooked to the perfection served on turmeric rice with mint sauce
-
Honey Glazed Pork Belly $24.50
- Strips of pork belly cooked in cider and glazed with honey served on potato rosti and sauteed green beans drizzled with roasted capsicum sauce
-
Traditional Two Cheese Gnocchi $16.50
- Gnocchi with feta cheese in homemade tomato sauce sprinkled with parmesan cheese optional add bacon or chicken extra $3.50
- 2 eggs, 2 hash brown, 2 sausages, side of mushrooms, Mayfair's Chunky toast, GF Toast, Cheese, baked beans EACH $3.50
-
Lamb Shanks $27.50
- slowly Braised lamb shanks in chef's secret marinade of mint & rosemary served on corn & capsicum QUINOA finished with sprinkles of parsley
- Cheese Garlic bread $8.50
- Salmon Noodle Soup $6.50
-
Chicken Cheese Kebab $10.00
- Marinated Chicken pieces with cream cheese and spices
- Papadom $1.00
-
Vindaloo Chicken, Lamb or BEEF $16.00
- Roasted and cooked with vindaloo paste and Indian Spices
-
Fish Madras $17.00
- A Spicy South Indian Fish curry prepared with coconut cream
-
Aloo Mutter $14.00
- Sautéed potatoes with green peas cooked with spices
-
Kadai King Prawns $20.00
- Prawns cooked with onion, capsicum and ground spices
-
Butter Chicken $16.00
- Tandoori chicken cooked in a rich tomato and Butter Gravy
-
Chicken Tikka $9.00
- Marinated Chicken Pieces
-
Spring Rolls $ 7.50
- 5 pcs
- Phad Thai Noodles
- -Vegetables $13.50
- -Chicken, Beef or Pork $13.50
- -Combination $16.50
- -Vegetables $13.50
- -Prawns $16.50
- -Chicken, Beef or Pork $13.50
-
Big Breakfast $18.00
- bacon sausages eggs tomato mushrooms, hash browns on sourdough toast
- Garlic Butter $0.50
-
Heretaunga
- Chicken, caramelised onions, peppers, mushrooms, sundried tomato, Brie, with spicy plum sauce
- Caramelised Onion and brie bread $7.50
-
The Blue Mountains
- Blue cheese, mushrooms, peppers, caramelised onáons, spinach, sundried tomato, olives
- Kumara Spinach and Feta Fritters with salad and fries $14.00
- Spinach Leek and feta Tart $13.00
- Seafood Chowder with garlic bread $13.00
- UPSIZE to any 600mL 0.70¢
- + 420mL Coca-Cola Range
- Roast Chicken Sandwich $5.50
- Large $19.20
- Beef Kiddy Meal (with vegetables only) $6.50
- * All meals served with vegetables or salad
- Small $7.00
- Large $19.20
- Chicken Roll $3.60
- Bacon & Egg Roll $3.60
- Butter Chicken Pie $ 3.50
- Vegetarian & Avocado Roll $3.40
- Potato Top Pie $ 3.50
- Chicken Satay Roll $3.60
- Mince & Cheese Pie $ 3.50
- BBQ Pork Roll $3.60
- Fresh Green Salad $7.00
-
100gm Porterhouse Steak $13.50
- served with salad, fries & garlic butter
-
Vegetarian see blackboard
- see the blackboard for the vegetarian dish of the day
-
Corn Fritters $13.50
- served with bacon, salad and homemade tomato chutney
-
Open BLAT $13.50
- served with fries
-
Italian Pizza $13.50
- tomato salsa, onions, sundried tomatoes, mushrooms, capsicum, salami and mozzarella
- Bread and Dips $8.00
- Garlic Bread $7.00
-
French Fries $6.50
- served with tomato sauce and garlic aioli
-
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
-
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
-
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
-
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
-
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
- Two Fillings $3.20
- Tomato Burger $3.60
-
American Hot Dog $3.60
- with cheese
- Egg Burger $3.60
- Mars Bar $2.60
-
Fish Pack $7.20
- 2 Fish & Chips / Tartare Sauce
-
American Hot Dog $3.00
- in a roll
- Tartare - small/large $0.60/$2.20
- Chicken cream cheese
- Tuna
- Pasley or optional filling
- Fish
- Salmon cream cheese
- Tuna
- Octopus
-
Prawn
- cooked /fried
The Teaspoon
Phone
045283343
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
- Upper Hutt City Cafe Food Menus
- Wellington Region Cafe Food Menus