Address
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
The Teaspoon in Upper Hutt City Menu
Are you the owner? Manage this listing for free.
The Teaspoon in Upper Hutt City has no menu available, but can choose from many other options such as Pizza Breads or Ginger & Soy Lamb Skewers from Paper Road Bistro. Origin - Gourmet Food Shack offers many options including - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils and A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:. Dagwood Deliveries includes a wide range like Slow-cooked corned silverside or Champagne ham & pineapple. Sambusa and Falafel from . Adulis Habesha Restaurant offers Subway - Wellington and Ranch.
Nearby Sample Menus
- Roast pumpkin $1.70
-
Charcoal chicken $18.90
- whole chicken
- Chicken Schnitzel & chips $7.30
- Chicken schnitzel $5.60
-
Gravy $2.70/$5.00
- regular/large
- Cheesecake $4.00
- 5 Chicken nuggets & chips $7.30
-
Chicken dippers $15.70
- with garlic aioli dipping sauce, 6 chicken dippers & chips
-
A
- 3 crumbed chicken satay skewers, 1 scoop chips
- Path Burger $7.00
- Hawaiian Burger $5.50
- Kumara Chips $4.50
-
A
- 9 fish, 3 scoop chips
- Chicken Fillet $3.00
- Seafood Fritters $3.50
- Battered Mussels $1.00
-
KON NGEUN(6) $7.50
- minced chicken with Thai herbs and spices rolled in white bread crumbs served with homemade plum sauce
-
GANG PED SERVED WITH RICE $18.50
- roast duck in red curry coconut milk with grapes pineapple cherry tomatoes and vegetables
-
KAO PAD $13.50
- Thai style fried rice eggs, vegetables and choice of pork beef or chicken(with prawns$18.50)
-
PAD SEE EU NOODLES $13.50
- pan fried thick Thai noodles with chicken vegetable egg and homemade thickening soy sauce
-
TOM KAH GOONG $9.00
- hot and sour coconut milk soup with prawns mushrooms Thai spices lime juice lemongrass and spring onion
-
KAI YAT SAI SERVED WITH RICE $15.00
- stir fried chicken with vegetable, cashew nuts and homemade sweet and sour sauce wrapped in egg foo young
-
KEOW TOD(wonton 6 ) $7.00
- parcels of minced chicken seasoned with Thai herbs served with homemade sweet and sour sauce
-
PAD THAI NOODLES $13.50
- pan fried thin Thai noodles with chicken shrimps, tofu egg bean sprouts and ground peanuts(with prawns$18.50)
- Mussel Fritter $2.20
- Chicken 1/2 $11.00
- Fish Cake $2.00
- Crumbed Fillet $6.80
- Buff Oysters
- Curry Roll $2.20
- Chicken Pattie $2.20
- Steak Roll $2.40
-
Basil chicken filo $17.90
- chunks of chicken breast cooked in a creamy basil sauce
-
Sausage plait $16.30
- our own crispy pastry wrapped around “black ball” sausage meat
-
Layered roast vegetable frittata $17.90
- gluten free & still oh so tasty
-
Sweet corn fritter stack $17.30
- with bacon, sour cream & spicy apricot sauce
-
Bagels $12.00
- bacon OR salmon, avocado & brie
-
Smoked chicken & broccoli pie $18.40
- our most popular dish, in a creamy sauce with french pastry
-
The ultimate macaroni cheese $17.90
- proper hearty winter tucker – always popular
-
Shepherd’s pie $18.90
- made with 100% pure beef topped with mash in a pastry shell & gravy
- 155 Combination Honfen $12.00
- 96 Shrimp Egg Foo Young $12.00
- Mussels 1/2 doz $6.00
- 131 Pork Spring Onion & Ginger $11.00
- 75 Steak Fried Rice $9.90
- Steak Egg Burger $4.80
- Chicken Pattie/Burger $3.00
- Hot Dog $2.40
- chicken Black Bean with Vegetables $18.00
- Chicken Chow Mein with vegetables $18.50
- Steak Egg Fu Yong $18.50
- Chicken with Tofu and Vegetables $17.50
- Steam Fish wth Ginger spring onions $18.50
- Chicken Mee Goreng $18.50
- Ice cream sundae (choice of Topping) $6.50
- Chicken vegetable Dumplings $6.50
- Corn Fritter $2.20
- 1/2 chicken $9.00
- Spring Roll $2.30
- Curry Beef $10.00
- Orange Beef on Steam Rice $12.00
- Fish cake $2.30
- Combination $11.00
- Chop Suey $8.00
-
Cheese Croquettes $9.50
- British inspired crumbed and lightly fried cheese served with chef's homemade chilli onion marmalade
- Green Salad
- Black pudding, chicken, chorizo sausage, bacon, Kransky sausage, salmon EACH $4.50
-
Chef's Famous Scotch Fillet $29.50
- local's favourite chef's scotch fillet cooked to your liking drizzled with homemade garlic butter with steak cut fries and salad-optional add 2 fried eggs extra $3.50
-
Traditional Two Cheese Gnocchi $16.50
- Gnocchi with feta cheese in homemade tomato sauce sprinkled with parmesan cheese optional add bacon or chicken extra $3.50
-
Eggs Benny(ham) or Florentine(spinach) $16.50
- Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce
-
Honey Glazed Pork Belly $24.50
- Strips of pork belly cooked in cider and glazed with honey served on potato rosti and sauteed green beans drizzled with roasted capsicum sauce
-
Toasted Sammy (DF) $7.50
- ham tomato, cheese, bacon, pineapple, onion, spinach, chicken, mushroom, creamed corn, choice any three fillings
- Pork $8.00
- Chicken $8.00
- (served with salads and cheese)
- Buttered Prawn $2.30
- Lamb Shank $14.00/$22.00
- Crumbed Fish $3.00
- Hotdog $2.50
- Beef $7.50
-
Keema Nan $4.00
- Naan Stuufed with spiced minced lamb
-
Chicken Saag E $10.50 / M $14.99
- Tender Chicken Pieces Cooked with home ground spices in rich spinach gravy
- Any Chicken Curry & rice & Palin Naan $15.49
-
Chicken Sazwan Mains $14.99
- Chicken cooked with hot chilli in a ginger and garlic sauce
-
Onion Bhajee $5
- Onion Strips dipped in Chickepea batter and fried crisp, served with tamarind chutney
-
Plain Naan $2.50
- Soft bread made from refined flour
-
Chicken vindaloo E $10.50 / M $14.99
- Made with tender Chicken and cooked in hot ground vindaloo paste and potato
-
Paneer Chilli Main$14.00
- Home made cheese cooked with Chinese spices
-
Chorizo Rigatoni $20
- Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
- Garlic Bread (GF) $ 7.0
-
Eggs And Bacon (GF) (V) $ 14
- Poached, scrambled or fried on toasted ciabatta
- Veges (V) (GF) $5
- Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
-
Soup Of The Day $ 12
- Only our favourite recipes
- Wedges $7
- Fries With Aioli $7
-
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
-
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
-
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
-
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
-
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
-
French Fries $6.50
- served with tomato sauce and garlic aioli
- Chicken Drum $2.00
- Sausage Roll $1.50
- Chips $2.50
- Mud Cake $23.00/$25.00
-
Dinner Box $8.50
- 1 thing, 1 drum, 1 wing & chips
- All Toasted $1.00
- Filled Rolls $2.80
-
Snack Box $5.00
- 1 thing & chips
- Chips $2.60
- Spring Roll $2.50
- Hot Dog $2.50
- Fish Cake $2.30
- Squid Ring $0.80
- Sausage $2.50
- Fish $2.70
- Kumara Chips $4.80
The Teaspoon
Phone
045283343
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
- Upper Hutt City Cafe Food Menus
- Wellington Region Cafe Food Menus