Address
11 Cook Flat Road, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand
The White Pub Cafe & Bar in Westland Menu
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ENTREE-
Garlic Bread $8.50
- Lightly grilled French style baguette with fresh garlic butter
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Soup of the Day (GFO) (DFO) (V) $11.00
- Served with ciabatta bread
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Seafood Chowder $14.00
- Served with ciabatta bread
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Salt & Pepper Calamari (GF) (DF) $16.50
- Mint & parsley gremolata, petite salad, roasted garlic mayonnaise & lemon wedges
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Thai Chicken Salad (GF) (DF) $16.50
- Julienne of tomato, carrot & cucumber on a bed of crispy lettuce accompanied by a homemade coriander and fish sauce vinaigrette.
MAIN-
Roasted Moroccan Chicken Breast (DFO) $29.50
- Served with creamy mash, garlic sauteed vegetables & Moroccan demi-glace jus.
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Akaroa Salmon Fillet (GFO) (DFO) $29.50
- Pan seared Akaroa salmon served with potato gratin & a medley of steamed vegetables, drizzled with hollandaise sauce & sweet tomato relish.
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Creamy Tomato & Basil Penne Pasta (V) $22.50
- Al dente penne pasta with sauteed tomatoes & basil, garlic & olive oil, finished with fresh cream. Served with crispy garlic bread.
- With sauteed chicken $26.00
-
Slow Braised Canterbury Lamb Shank
- Slow braised in a tomato, onion, thyme & red wine marinade. With potato mash, garlic green beans & mint jus
- One shank $24.50
- Two shanks $32.50
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Free Range Crispy Pork Belly (GF) $32.50
- Crispy, oven baked pork belly, served with fresh vegetables, potato croquettes & finished with a cinnamon & cider sauce
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Snapper & Chips $28.50
- Beer battered snapper with chunky fries, petite salad & homemade tartare sauce.
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Lamb Rendang (GF) $26.50
- A mild curry of tender, boneless lamb shoulder served with fragrant rice, mango chutney & poppadums.
OFF THE GRILL-
Rib Eye Steak (GFO) $38.50
- 280g of Rub Eye served with your choice of potato, garden salad or steamed vegetables & a sauce of your choosing.
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Eye Fillet Steak (GFO) $37.00
- 180g prime Eye Fillet topped with prawn twisters. Served with your choice of potato, garden salad, or steamed vegetables & a sauce of your choosing.
-
Otago Crusted Lamb Rack (GFO) $35.00
- Quinoa & herb crusted lamb, oven roasted with mint jus and your choice of potato, garden salad or steamed vegetables.
- Potato & Sauce Selection
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Potato Selection
- Potato gratin
- Creamy mashed potato
- Chunky steak fries
- Potato croquettes
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Sauce Selection
- Peppercorn
- Creamy mushroom
- Garlic butter
GOURMET BURGERS-
Pure Angus Aged Steak Burger (GFO) $25.50
- 120g Angus steak, fried egg, streaky bacon, tomato, mesclun salad, cheese, mushroom & onion marmalade
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Prime Beef Burger (GFO) $21.50
- Prime Angus beef aptty, mesaclun salad, tomato, onion marmalade & grilled pineapple on a toasted burger bun.
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Crispy Chicken Burger (GFO) $21.50
- Crispy chicken breast, mesclun salad, sliced tomato, mango chutney & onion marmalade.
SIDES- Garden Salad with Homemade Dressing $6.50
- Steamed Seasonal Vegetables $6.50
- Chunky Fries $5.00
- Mashed Potatoes $5.00
- Potato Croquettes $5.00
- Potato Gratin $5.00
- Roasted Garlic Potato $5.00
- Fried Egg $2.00
- Extra Sauce $3.50
Nearby Sample Menus
-
Larrys Lamb Rump $29.50
- Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
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Garlic Bread $6.00
- Chunks of ciabatta smothered in garlic butter
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Hot Apple Pie $7.50
- With soft sweet pastry & cream & ice cream
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The Hollerin' Hen House $26.00
- Chicken, ham, avocado, mushrooms & cashew nuts
- 'A Cut From The Butt' Beef Rump $19.90
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Chickburger $8.50
- Chargrilled chicken, lettuce , red onion & mayo
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The Swampy Paddock $26.00
- Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
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Squarkin' Chicken Salad $26.50
- Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
-
Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
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Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
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Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
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Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
- Pasta of the day $18.00
-
$12.50
- with salmon & cream cheese
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Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
- -1 shank $29.50
-
-Cheeseburger
- 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
-
Sirloin Steak* 200gm $34
- -2 garlic prawn skewers, gourmet potatoes and salad
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Blue Cod and Fries $29
- Battered served with salad, lemon and tartare sauce
-
Salad Wrap $17
- Flour tortilla, house made sage pesto, cheese, salad and mayonnaise .
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Double Chicken Breast* $29
- Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
- Onion rings (6) $4
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Enchilada
- Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
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Moroccan Lamb N/A
- Moroccan marinated lamb, served on salad and topped with tzatziki (greek yoghurt dressing)
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Ali-Belly Burger N/A
- Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries
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Cheesy Garlic Bread N/A
- Toasted ciabatta with mozzarella & garlic butter
- Side Salad $9
-
200g Aged Ribeye Steak N/A
- Aged ribeye steak cooked to your style. Served with fresh salad and crispy fries and the option of garlic or pepper butter. Add portobello mushrooms
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Creamy Bacon & Mushroom Pasta N/A
- Bacon with sauteed mushrooms in a freshly made creamy basil pesto sauce
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Soup & Toast N/A
- See our blackboard for today's soup. Served with toasted ciabatta
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Fish & Shrimp Chowder N/A
- Market fresh fish and shrimp chowder. Served with toasted ciabatta
The White Pub Cafe & Bar
Phone
037510839
Opened hours
Mon - Sun: 7.30am - 9.30pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , Gluten Free , International , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Groups , Bar Scene , Seating , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Full Bar
11 Cook Flat Road, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand
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