U-thong Thai Cuisine in Nelson Menu

U-thong Thai Cuisine in Nelson has no menu available, but can choose from many other options such as Chicken Won Tons or Vegetables Spring Rolls from Chai-Yo Thai. Ocean Lodge offers many options including Basket of Fries and Chicken Nuggets & Fries. Nayland Takeaways includes a wide range like Fresh fish of the day or Stewart Island Blue Cod. Eggs Benedict and Big Breakfast from . Ambrosia Cafe offers Bel-Aire Tavern and Bowl of fries cooked in oil (Add sauce, 50c).

Nearby Sample Menus

  • Braised Beef Short Rib $38.00
    • mustard crust, carrots, prunes & PX sherry
  • Soy Glazed Hot Smoked Salmon $24.00
    • avocado, horseradish, apple & lime
  • Vanilla Custard $16.00
    • hazelnut, rhubarb & yoghurt sorbet
  • Robbie's NZ Cheese Selection $23.00
    • figs, crab apple jelly, walnut & raisin bread
  • Fried Potatoes $10.00
    • rosemary, crispy onions & buttermilk aioli
  • Crispy Prawns $24.00
    • salted melon, tomato, cucumber & yoghurt
  • Salad Greens $10.00
    • radish, fennel, parmesan & cabernet sauvignon dressing
  • Sliver Fern Farms Lamb $39.00
    • artichoke, asparagus, salted grape & capers
  • Fries with citrus aioli $7.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
  • Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
  • Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
  • Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
  • Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
  • Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
  • Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
  • Fish Du Jour
    • wait staff will advise market price
  • Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
  • Subway Seafood Sensation N/A
  • M&M N/A
  • Bacon, Egg and Cheese N/A
  • Three Pepper Chicken N/A
  • White Bread N/A
  • Cucumber N/A
  • Turkey & Ham N/A
  • Capsicum N/A
  • -Ricotta and figs jam $15.00
  • Tagaliatelle al ragu or pesto $15.00
  • -Grilled chicken rosemary dressing $15.00
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • Bruschetta $15.00
  • -Grilled beef steaks balsamic dressing $18.00
  • Salame al cioccolato $14.00
    • Cookies walnut, chocolate
  • Zuppa di calamari $12.00
  • Whitewater $22.00
    • Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
  • The Veggie $18.00
    • Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
  • BBQ Chicken $17.00
    • Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
  • Dun Mountain $23.00
    • Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
  • Classic Cheese $11.00
    • Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
  • Hawaiian $15.00
    • Pineapple and ham with marinara sauce and mozzarella.
  • Sausage Lasagna $23.00
    • Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
  • Smoked Salmon $22.00
    • Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
  • Pan fried halloumi $18
    • lentil salad, Urban Hippie miso vinaigrette, mix lettuce
  • West Coast whitebait omelette $22
    • Willow Creek eggs, green salad, focaccia
  • Fish & chips $18
    • hand cut wedges, onion rings, mayo & tomato sauce, salad
  • Creamy seafood chowder $19
    • prawn, fish, house smoked mussels, potato and focaccia
  • Home smoked salmon salad $18
    • avocado, radish, wild rice, wasabi dressing
  • Homemade fresh pasta alla carbonara $18
    • Heck’s bacon, cream, Willow Creek egg
  • Tiger prawn risotto $18
    • tomato, onion sofrito
  • Spring Rolls - minced pork or vegetarian (8 rolls), Chicken Kebabs (4 sticks), Pork Spare Ribs (4 ribs), Chicken Wings (4 wings), Squid Rings (4 pieces)
  • King Prawns $21.00
  • F1. Days Catch $27.00
    • Fresh fish of the day caught by our Chef from the seafood market, pan fried then simmered in Poppy Thai’s home made yellow curry or our creation of sweet and sour sauce
  • Chicken, Pork, Beef, Vegetarian $18.50
  • Chicken, Pork, Beef, Vegetarian $16.50
  • Chicken, Pork, Beef, Vegetarian $17.00
  • F2. Crouching Tiger $30.00
    • Grilled king prawns, served with our secret sauce
  • Seafood $12.00
  • - Your choice of Main
  • TAKOYAKI $7.50
    • 7pcs Octopus Ball
  • SALMON NIGIRI (3p) $7.00
  • FIRE SALMON(3p) $7.00
  • KAKIAGE RICE $3.50
    • (Tempura Rice)
  • - Vegetable Tempura (5pc)
  • KIDS TERIYAKI CHICKEN PLATE $7.50
  • FIRE EEL (2p) $7.00
  • Southern fried chicken $12.0
    • with fries and ranch sauce
  • Salt & pepper calamari, grilled lemon and tamarind sauce sml $10.9 lrg $16.9
  • Roast of the Day $23.9
    • buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and house gravy
  • Flat Breads $10.9
    • garlic, parmesan, micro greens and ranch sauce
  • Margherita Pizza $12.0
    • Cheese and tomato pizza
  • Soft Drinks $4.0
    • Coke / Lemonade / Fanta / Tonic / Ginger ale / Diet Coke / Soda / LLB
  • Ice Cream sundae with caramel, berry or chocolate sauce $11.9
  • Roasted mushroom scotch eggs $15.9
    • with caramelised onion & chilli jam
  • Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
  • Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
  • Warm Bread and Olives Supplejack olive oil and butter $12.0
  • Cured Salmon Nicoise style potato salad, Black pudding $19.0
  • Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
  • Seasonal Vegetables of the day Our wait staff will advise $8.0
  • Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
  • Fresh Homemade Soup of the day Our wait staff will advise $14.5
  • Smoked White Warehou $16.00
    • with baby beetroot, horseradish, and orange
  • All pizza bases are made here at the Inn
  • Karaage Chicken $9.00
    • Japanese fried chicken with kewpie mayo, lime, and pickled radish
  • gluten free base add $2.00
  • Beer Battered Fish & Chips $24.00
    • with tartar, and coleslaw
  • Mushroom, Blue Cheese, Onion & Rosemary $24.00
  • Shoe String Fries & Aioli $7.50
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Hummus $9.50
    • served with salsa, garlic yogurt sauce and Turkish Bread
  • Falafel $17.50
    • Chickpea patties, served with hummus, tabbouleh green salad and bread
  • Deep fried Calamari $18.50
    • with green salad, tomato, cucumber, sweet chilli sauce
  • Seafood platter $38.50
    • prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
  • Mash Potato $5.00
  • Sigara Boregi $11.50
    • golden crisp pastry filled with feta cheese, served with, hummus and salsa
  • Chicken Cashew salad $19.50
    • Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
  • Hawaiian $17.50
    • with pineapple and diced ham
U-thong Thai Cuisine

U-thong Thai Cuisine

location

Address

83 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035484229

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
83 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand