U-thong Thai Cuisine in Nelson Menu

U-thong Thai Cuisine in Nelson has no menu available, but can choose from many other options such as Chicken Won Tons or Vegetables Spring Rolls from Chai-Yo Thai. Ocean Lodge offers many options including Basket of Fries and Chicken Nuggets & Fries. Nayland Takeaways includes a wide range like Fresh fish of the day or Stewart Island Blue Cod. Eggs Benedict and Big Breakfast from . Ambrosia Cafe offers Bel-Aire Tavern and Bowl of fries cooked in oil (Add sauce, 50c).

Nearby Sample Menus

  • Black Pepper Beef $21.00
    • Tender slow cooked chunks of beef marinated with a black pepper sauce and stir fried with white onions, red capsicums and spring onions
  • Coconut Coated Chicken Skewers $10.00
    • Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
  • Deep Fried Calamari with Spicy Sauce $10.00
    • Deep fried Calamari Served with a rich Tom Yum mayonnaise dipping sauce
  • - Vegetable Only $14.00
  • - Vegetable and Tofu $21.00
  • - One Shank $22.00
  • - Vegetable $22.00
  • Massaman Lamb Shank $16.00
    • A soft whole lamb shank in a thick massaman curry with whole baby onion served with potato mash and rice - Change from rice to roti $3.00
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Pasta of the Day $24.90
    • Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Urban style ceviche, corn tortillas, chilli coconut whip $20.00
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Salmon Wontons $17.50
    • (4) with sesame dressing and pickled cucumber
  • Chilli Salt Squid $18.00 / $28.50
    • with fresh herbs & sprouts
  • Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
  • Pad Thai with Tofu $26.90
  • Chilli Chocolate Mousse with cream and chocolate stick $12.00
  • Spiced Roasted Cashews $7.50
  • Pad Thai with Chicken $26.90
  • Thai Seared Beef Salad $18.90
    • with iceberg, mint, coriander, shallots, sprouts & chilli
  • Cross cut Fries $9.50
    • Tasty waffle style fries with spicy tomato salsa
  • Curry of the day P.O.A
    • Authentic curry's made in house
  • Crispy Chicken Nibbles $16.90
    • Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
  • Green Goblin $16.90
    • A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
  • Nachos $16.90
    • Your choice of Beef, Chicken, Vegetarian
  • Eggs and Toast $7.90
    • Two eggs any style served with buttered toast
  • Mini Hot Dogs $9.90
    • Tasty Mini hotdogs served with chunky fries and tomato sauce
  • Thai Beef Salad $19.90
    • 180g of succulent marinated beef seared to medium rare sitting on mixed salad greens wth authentic Thai dressing
  • Add salad $2.80
  • ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
  • Vege pattie S $9.1 / L $11.7
  • Falafel S $8.7 / L $11.7
  • Falafel S $10.8 / L $12.8
  • Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
  • Add cheese $1.00
  • Falafel S $9.1 / L $11.7
  • Rata $26.00
    • Platter for one: 6pc nigiri, 6pc sashimi, + bonus
  • Assorted Nigiri - 12pc $34.00
    • Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
  • Ora Nation $23.00
    • Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
  • Tempura Prawn $24.00
    • Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
  • Kauri $92.00
    • Platter for four: 24pc nigiri, 24pc sashimi, + bonus
  • Fried Calamari $14.00
    • Panko-crumbed, deep fried calamari served with pickled mayo for dipping
  • Poki $17.00
    • Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
  • Tsukemono $7.00
    • Assorted Japanese pickles.
  • Bacon & Egg $8.80
    • as plain + pineapple + ham steak
  • Chicken Chargrill $8.00
    • mayo lettuce tomato cheese
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Plain $7.00
    • mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
  • Mushroom $8.00
    • as plain + mushroom
  • Village $10.00
    • mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
  • Marinated Steak $2.00
  • Meat lovers $9.80
    • 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
  • gnocchi gorgonzola pere e noci $15.00
    • Handmade lasagne with bolognese sauce
  • Ricotta marmellata di fichi $15.00
  • Gnocchi al ragu or pesto $15.00
  • -Calamari soup $12.00
  • Tagliata di pollo al rosmarino $15.00
  • Tiramisu $14.00
  • Tagaliatelle al ragu or pesto $15.00
  • -Tuna steaks $20.00
  • Classic Cheese $11.00
    • Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
  • Buller $22.00
    • Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.
  • Spinach Artichoke Dip $13.00
    • A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
  • The Veggie $18.00
    • Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
  • Spinach & Rocket Salad Small $8.00 Large $13.00
    • Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
  • New Mexican $15.00
    • Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
  • Dun Mountain $23.00
    • Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
  • Smoked Salmon $22.00
    • Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
  • Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Butter southern flavoured chicken, bacon & pineapple burger $20.00
    • Served with fries .
  • The bach venison burger $24.00
    • With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
  • ●Beer battered fish $24.00
    • With fries, salad, tartare sauce .
  • Sauces - each $3.00
    • Mushroom & bacon, peppered mustard, or garlic butter
  • Wedges $15.00
    • Served with bacon cheese, sour cream, & sweet chilli sauce .
  • Battered onion rings - each $0.60
  • 2 old english pork sausages $15.00
    • With mash, gravy, onion marmalade .
  • Full Rack $35.00
  • Creamy Seafood Chowder $17.00
    • A seafood selection in a creamy sauce and served in a toasted cob loaf with lemon and parsley
  • (Please alert the server when ordering)
  • Homemade Pie of the Day $10.00
    • Changes often, served with mashed potato and gravy or homemade french fries
  • Choc Pot Brownie, whipper cream and ice cream
  • Roast Meat Sandwich and French Fries $10.00
  • Ribeye steak, gluten free gravy, salad and chips
  • 350g $35.00
  • BANANA BREAD FRENCH TOAST $18.00
    • Streaky bacon, maple butter, almond praline & whipped cream.
  • PORTOBELLA BURGER $24.00
    • Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V) w/- Fries (and aioli)
  • OPEN STEAK SANDWICH $18.00
    • Asian slaw, caramelised onions, crumbled blue cheese, toasted ciabatta, fries & aioli.
  • WARM PRAWN SALAD $22.00
    • W/- char-grilled melon, mango, rocket leaves w/- coconut dressing.(GF)(DF)
  • TWICE COOKED PORK BELLY $32.00
    • Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
  • CHURROS $14.00
    • Spanish doughnuts either w/- dark chocolate sauce or w-/ salted caramel sauce.
  • OMELETTE $19.00
    • Bacon, mushroom & cheese, toasted ciabatta.
  • GARLIC BREAD LOAF(V) $8.00
  • MALAI KULFI - mouth watering creamy Indian ice cream embedded with cardamoms, cashews, pista served garnished with nuts. $5.98
  • LAMB ROGAN JOSH Diced lamb cooked north Indian style with herbs and spices and garnished with coriander (available in Beef & Chicken as well) $ 16.98
  • BUTTER CHICKEN The ever popular – tandoori cooked pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy $ 16.98
  • KASHMIRI KEBAB Tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven (dairy & artificial colour free) $ 9.98 (Mains $ 16.98)
  • CHICKEN KORMA Boneless cubed pieces of chicken cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds $ 16.98
  • SEAFOOD -
  • PALAK PANEER Home-made cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger $ 14.98
  • SEEKH KEBAB Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven $ 9.98 (Mains $ 15.48)
U-thong Thai Cuisine

U-thong Thai Cuisine

location

Address

83 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035484229

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
83 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand