Address
83 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand
U-thong Thai Cuisine in Nelson Menu
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U-thong Thai Cuisine in Nelson has no menu available, but can choose from many other options such as Chicken Won Tons or Vegetables Spring Rolls from Chai-Yo Thai. Ocean Lodge offers many options including Basket of Fries and Chicken Nuggets & Fries. Nayland Takeaways includes a wide range like Fresh fish of the day or Stewart Island Blue Cod. Eggs Benedict and Big Breakfast from . Ambrosia Cafe offers Bel-Aire Tavern and Bowl of fries cooked in oil (Add sauce, 50c).
Nearby Sample Menus
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Hawaiian S $10/ M $18/ L $25
- NZ Ham, Pineapple
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Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
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Napoli S $11/ M $22/ L $27
- Anchovies, Capers, Olives
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Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
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Prosciutto S $9/ M $18/ L $24
- NZ Ham
- Extra toppings S $3/ M $4/ L $5
- Half & Half M $3/ L $4
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Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
- House baked focaccia with emulsified tomato foam & balsamic reduction $10
- Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
- Sautéed broccoli with preserved lemon, cranberries & garlic butter
- Roast kumara & bacon salad with aioli & toasted cashews
- Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
- Truffle fries with grated parmesan
- Pan baked flounder with capers, pinenuts & lemon butter sauce $22
- Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
- Two Shanks - $32.00
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- VEGETARIAN $21.00
- Fresh Pumpkin & Chickpea Pattie, Smoky Tomato Relish, Melted Cheese and Mint Yogurt
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Antipasto Platter
- Fresh Selection of Local Delights, Including Blackball Salami, Cold Smoked Salmon, Ham, Artichokes, Marinated Olives, Peppers, Local Cheeses and Sundried Tomatoes. Served With Toasted Sourdough, Kakariki Olive Oil and Dips
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Pic’s Peanut Butter Parfait, Dark Chocolate Brownie $14.00
- Salted Caramel Sauce and Caramel Corn
- - Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
- Crispy Buttermilk Onion Rings $6.00
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Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
- ideal for one – $20.00
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21 Noodle Soup (Phờ) $12
- Chicken or Beef
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2 Seafood Soup (Súp Hải Sản) - small bowl $8
- Prawn, crab meat, dill, black pepper
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73 Grilled Chicken or Pork with Rice Noodles (Bun Ga/Heo Nỏủ̕ng) $14
- House-spiced marinated chicken / pork served with rice noodles and salad of mixed lettuce, cucumber, carrot and crushed peanuts
- Seafood $18
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8 Chicken Skewers (Gā Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled five spice in-house marinated chicken skewers
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Seafood $18
- Prawn, Squid, Scallops
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5 Salmon Fresh Spring Rolls $8
- Fresh rice paper spring rolls filled with rice noodles, herbs, carrot, cucumber and smoked salmon
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25 Stir-Fried Tofu with Lemongrass, Chilli & Vegetables (Tâ̗ u Hủ Xāu Xả Ớt) $14
- Onion, mushroom, red and green capsicum, pineapple
- Pickles N/A
- Three Pepper Chicken N/A
- White Bread N/A
- Steak, Egg and Cheese N/A
- Herb & Garlic Toasties N/A
- Avocado Toasties N/A
- Ranch N/A
- Italian B.M.T N/A
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Goma-Wakame $7.00
- Sesame infused seaweed salad.
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Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
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Edamame $9.00
- Boiled soy beans seasoned with sea salt.
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Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
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Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
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Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
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Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
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Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
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Beef Lasagne Bolognese $19.50
- served with mixed green salad and dressing
- Pizza bread with rock salt and garlic (Add Nelson's Frog's End extra virgin olive oil dip, $2) $8.00
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Banana Rumba $14.50
- Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
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Build My Own $11.50/$18.50
- Base plus our Neapolitan tomato sauce, mozzarella cheese and your choice of additional toppings
- Chef's antipasto platter for two $27.50
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Spaghetti Olio (small / large) $15.50 / $20.50
- Fresh spaghetti tossed in Nelson's Frog's End extra virgin olive oil, garlic, chilli, shaved parmesan cheese and freshly cracked pepper
- Add a bowl of fries $6.50
- Add wood-roasted chicken or house smoked salmon $4
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The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
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Fish of the day $6.80
- fillet of, battered & deep fried
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PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
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Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
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The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
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GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
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Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
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Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
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Ice Cream Sundae $6.00
- With chocolate or berry sauce
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Spinach And Feta Fritters $21.50
- Served with salad leaves and yoghurt riata sauce
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Vegetable Strudel $21.00
- Portobello mushrooms, selection of vegetables baked in puff pastry with sundried tomato and brie, served with salad leaves, tomato and capsicum relish
- -Home-Made GF Bread $2 Extra
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Smoked Seafood Chowder $18.50
- Served with toasted french bread
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Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
- Under 12 years only
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●Chicken Liver Parfait $25.50
- Served with quince fruit jelly, pickles, fruit, blue cheese, brie, french bread and walnut toast
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Iced Coffee $5.50
- Milk, Ice, double espresso coffee, Coffee SHOTT and ice cream, blended and topped with cream
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Steak Sandwich $22.90
- Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
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Crispy Chicken Salad $18.90
- Our famous crispy chicken, served on julienne vegetables, mesclun salad, rice noodles and roasted cashews with aioli
- Bundaberg Ginger Beer Bottle LGE $4.50
- Soda Water REG $2.00 LGE $3.00
- Hash Browns $3.50 EA
- Fries $4.90 EA
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Bacon And Eggs $12.90
- Fried eggs and streaky bacon on toasted Ciabatta
- Hot Dog & Chips $5.00
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Burger $8.50
- meat patty, cheese, sauce & lettuce(optional) & chips
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Kids Mini Pizza $6.50
- Ham, cheese, tomato
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Extras $3.00
- Meat Patty
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Lamb/Venison $11.90
- Lamb or venison patty, caramelised onion, beetroot relish, salad & mayo
- Sausage-Unbattered $3.60
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Kids Burger $7.00
- meat patty, cheese, sauce, lettuce
- Vege or Chicken Roll $3.00
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Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
- Steamed Rice $3.00
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Chikuzenni $10.00
- Simmered Japanese vegetables and chicken
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Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
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Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
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Yasai Itame $12.00
- Wok fried seasonal vegetables. Add tofu for $2
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Tsukemono $6.00
- Pickled seasonal vegetables
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Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
- -Guacamole
- -2 Tacos $8.00
- -Black Beans
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Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
- Cress Cut Fries With Sour Cream $4.50
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Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
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Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
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Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
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Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
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Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
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Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
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Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
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Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
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Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
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Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
- Prawn pakora $14.00
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Karahi (chicken, lamb or beef) $14.20
- Dry curry with mixed vegetables
- Tandoori chicken full $18.00
- Fish pakora $14.00
- Biryani(lamb) $14.00
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Madras (prawn) $16.50
- Coconut based creamy curry
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Matar parneer $13.50
- Cottage cheese and green peas
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Vindaloo (prawn) $16.50
- Spicy curry
U-thong Thai Cuisine
Phone
035484229
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
83 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand
- Nelson Asian Menus
- Nelson Gluten Free Menus
- Nelson Thai Menus
- Nelson Region Asian Menus
- Nelson Region Gluten Free Menus
- Nelson Region Thai Menus