Vetro in Hamilton Menu

Vetro in Hamilton has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from BB's Cafe. Lucas Bakery offers many options including Thighs and Drumsticks. Taupo Steak and Ale Bar includes a wide range like All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare. or Garlic Cheese Sticks. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Dixie Brown's and Garlic Bread.

Nearby Sample Menus

  • Regular $ 8.00
  • Poutine $9.00
  • Roasted Kumara $7.00
  • Feed Yourself $15.00
    • quarter chicken + 1 side or salad
  • Ranch $2.50
  • Feed 3 $45.00
    • 3/4 chicken + 3 sides or salads
  • Half $20.00
  • Gravy $2.50
  • Gf bun $2
  • Pancakes, banana, maple, Hershey's chocolate sauce $10.00
  • -add salmon or streaky bacon $3.00
  • Every dish is gluten free unless it has ciabatta or burger bun
  • Pancakes $16.50
    • Banana relish, praline, lemon curd, maple syrup, raspberries
  • Salmon Risotto $19.00
    • Smoked salmon & citrus risotto served with a dill cream cheese
  • * dish is dairy free
  • All served with wedges
  • $12 Combo $12.00
    • 4 Fish, 2 battered sausages, 2 crab sticks, $2 chips
  • 5 chicken nibbles $5.00
    • $1 chips
  • $7 combo B $7.00
    • 2 Fish, 2 Crab Sticks, $1.5 chips
  • $10 burger pack $10.00
    • 2 Hamburgers, 2 Fish, $2.5 chips
  • $17 burger pack $17.00
    • 3 Hamburgers, 3 Fish, 3 Battered Sausages, $2 chips
  • $12 burger pack $12.00
    • 3 Hamburgers, 3 Hot Dogs, $2 chips
  • $4 Combo C $4.00
    • 6 Chicken Nuggets, $1.5 chips
  • 25 chicken nibbles $20.00
    • $3 chips
  • Pad Grutlam Prik Thai (Garlic and pepper stir fired)
    • Stir-fried fresh garlic and pepper with seasonal vegetable, sprinkled with fried garlic
  • Por Pia Sod (Fresh spring rolls) $7.00
    • Grilled marinated pork wrapped in newspaper with fresh cucumber, lettuce, coriander and carrot, served with Thai salad dressing.
  • Pad Med Ma Muang (Stir Fried Cashew Nuts)
    • Thai style, stir fried with our special sauce, broccoli, cauliflower, baby com. celery, mushroom and cashew nuts.
  • Pad Saparod (Stir fried pineapple)
    • Your choice of meat lightly coated with breadcrumbs, stir fried with butter, onion, potato and pineapple. Served on a hot sizzling plate.
  • Red Lava $23.90
    • Steamed mixed seafood with medium red curry, herbs, seasonal vegetables, firvsh it off with a touch of coconut served on a bed of rice pastry.
  • Warm Beef Salad $17.90
    • Grilled beef tenders, tossed with fresh chilli. Thai herbs, tomato, carrot, spring onion, coriander, cucumber, celery and lemon juice.
  • Thai Roti Bread $5.50
    • Homemade Thai style thick pan-fried bread. Served with peanut sauce
  • Ocean Fire $23.90
    • Steamed mixed seafood with Thai herbs and spices with a variety of vegetables. Very tasty with seafood
  • Monteith’s Summer $8
  • Mac’s Gold $7
  • Feijoa, Grapefruit $5
  • OCEANIA Calamari, scallops, prawns, mussels, with pesto, sweet chilli & garlic aioli $26.5
  • Monteith’s Golden $8
  • The Maker ‘Fleur de Lis’ Marlborough $7.5 / $35
  • Monteith’s Pear Cider $8
  • ISTANBUL Marinated lamb, roast kumara, capsicum, rosemary, garlic, yoghurt & mint sauce $26.5
  • Pork $9.50
  • Prawns $12.00
  • Chicken $9.50
  • Seafood $12.00
  • Barbq pork $8.50
  • Combination $10.50
  • No. 6 $15.00
    • 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
  • Combination $10.50
  • Cheese n Mushroom / Sweetcorn n Pineapple $4.20
  • Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
  • Chicken Burger $7.50
  • Egg Burger $5.80
  • Big Boy / Big Breaky $8.80
  • Steak $18.00
    • Served with salad, eggs and chips
  • Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
  • Kebab Sandwich $8.50
    • Chicken or lamb wrapped in pita bread with salad and sauce
  • Free range eggs on toast $4.00
    • add sausages
  • Winter harvest hash $4.00
    • add bacon
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Free range eggs on toast $4.00
    • add mushrooms
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Free range eggs on toast $4.00
    • add chorizo
  • ● French Toast
    • 2 pieces of french toast
  • Toasted Bagel $15.00
    • Toasted bagel with cream cheese, raspberry and salad
  • -Grilled Tomato, Egg $1.00
  • -Served with maple syrup $6.90
  • ●Extras
  • -Hash Brown $1.50
  • -Mushrooms $3.00
  • Omelette $11.00
    • 4 egg omelette with bacon, cheese, tomato & onion served with toast
  • PASCADO DEL DIA: FISH OF THE DAY N/A
    • PLEASE SEE YOUR SERVER FOR TODAY’S FISH
  • ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
  • ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
    • SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)
  • CARCHELEJO IBERIAN SALAMI: MILD SALAMI MADE FROM FAMOUS IBERIAN PORK, MELT IN THE MOUTH WITH A SWEET NUTTY FLAVOUR 50G $15.00
  • ALMENDRAS SALADAS PIMENTÓN $9.00
    • PAPRIKA SALTED ALMONDS
  • CROQUETAS DE HONGOS $13.50
    • MUSHROOM CROQUETTES ( (V)
  • HEREFORD PRIME BEEF SIRLOIN $36.00
    • 400G
  • HEREFORD PRIME BEEF SIRLOIN $21.40
    • 200G
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Toasted sandwich (on white or grain bread) $6.00
    • Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
  • Garden salad $4.20
  • Smoked salmon / bacon $3.00
  • Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • Garden salad $4.20
  • Bacon and eggs on toasts $14.50
  • French Toast served with bacon and banana and maple syrup $15.50
  • Chicken & Bacon Stack $23.00
    • on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
  • Thai Beef Salad $22.00
    • w/ crispy noodles
  • Homemade Soup of the Day $14.50
    • w/ crusty bread
  • Wedges $15.50
    • w/ bacon, cheese & spring onions
  • Fresh Market Fish of the Day $24.00
  • Macaroon Ice Cream Sandwich $12.00
    • w/ fresh fruits
  • Pirate's Catch $12.00
    • battered sh n’ chips w/ salad & tomato sauce
  • Super Float $5.50
    • w/ Fanta, Lemonade or Coke
  • Ika $15.00
    • Grilled whole squid
  • Tebasaki $15.50
    • Fried chicken wings & mini drums served with chef special sauce and black pepper
  • Garlic $4.00
    • Grilled garlic
  • Sashimi Combo 3 Choices (9pcs) $30.00
  • Taiyaki $8.50
    • Japanese Red Bean Cake
  • Butabara $4.00
    • Grilled pork
  • Imagawayaki $8.50
    • Japanese Custard Cake
  • Crab Korokke $11.50
    • Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
  • Vegetable Spring Rolls $6.00
  • Laksa
    • Chicken curry noodle soup with onion, tomato, pineapple, cucumber, carrot, bean sprout
  • Hot and Sour Soup $7/$12/$22
  • Sweet and Sour Fish Fillet
    • Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Tom Yam Soup $7/$12/$22
  • Sweet and Sour Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Szechuan Squid
    • Stir fried squid with dry chilli & vegetables
  • Cumin Beef
    • Stir fried beef with cumin spice & vegetables
Vetro

Vetro

location

Address

538 Anglesea Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078395272

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Mediterranean

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
538 Anglesea Street, Hamilton, Waikato, 3204, New Zealand