Wild Bean Cafe in Upper Hutt City Menu

Wild Bean Cafe in Upper Hutt City has no menu available, but can choose from many other options such as M&M or Ham from Subway . Umi Sushi offers many options including Crab Salad Roll and Teriyaki Salmon Roll. Beijing Restaurant includes a wide range like Hot & Spicy Mushrooms or Beijing Dumplings. Mixed Platter for Two and Vegetarian Platter for Two from . Courtenay Taj offers English Dhaba and Mango Kulfi / Gulab Jamun.

Nearby Sample Menus

  • Chicken, Mushroom & Cashew Nuts $14.90
  • Honey Pork Ribs $7.50
  • Chicken $11.00
  • Shrimp Foo Young $12.50
  • Steak $11.00
  • Pineapples $2.00
  • Deep Fried Dim Sim $1.50
    • each
  • Sweet & Sour Chicken $13.90
  • Chocolate Donut $2.20
  • Curry Roll $2.70
  • Pineapple Ring $2.20
  • Mussels $1.10
  • Paua Fritter real $6.50
  • Potato Vege Roll $2.70
  • Spring Roll $2.70
  • Bacon Fritter $2.80
  • Beef and Guinness Pie $27.00
  • Large $24.50
  • Scotch Fillet $29.50
    • 300g Scotch fillet cooked to your liking w your choice of two sides- (Chunky Chips, Creamy Mash, Garden Salad, Steamed Veges, 7's Roasties, Eggs ) & a choice of mushroom cream sauce or red wine reduction sauce
  • Citrus Scallops $13.00
    • Scallops pan-fried in a citrus sauce with salad garnish
  • Garlic Bread $7.00
  • Garlic Bread with Cheese $8.00
  • Apricot Chicken Salad $18.00
    • Tender strips of chicken with apricot sauce served on a bed of salad greens topped with crispy noodles. GF option available (no noodles)
  • Bread & Dips $11.00
    • Fresh oven baked bread with balsamic & oil, basil pesto and char-grilled vegetable relish dip
  • ANGUS PORTERHOUSE STEAK (350GM) $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • SKITTLE PIG AND CORN $15 Entree $25 Main
    • Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
  • Pizza Bread and Dips > Hummus, EVO and balsamic $8.50
  • WINEMAKERS $14 Entree $24 Main
    • Olives, artichokes, peppercorns, sun-dried tomato and mozzarella
  • WHITE $15 Entree $25 Main
    • Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
  • ART OF PESTO $14 Entree $18 Main
    • Basil pesto with mozarella
  • THE CGT $15 Entree $25 Main
    • Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
  • Add chicken $12 Entree $18 Main
  • WARM LAMB SALAD $17.00
    • Fresh garden salad, roasted walnuts and feta topped with balsamic mint dressing
  • FREE RANGE EGGS $10.00
    • two eggs anyway you like w/ 5 grain or ciabatta
  • EGGS BENEDICT $16.00
    • English muffin, poached eggs & hollandaise with bacon, ham or salmon
  • TOASTED FIVE GRAIN OR CIABATTA W/
  • extra egg $2.00
  • GOURMET FOCCACIA TOASTIE
  • add bacon (1) $14 (2) $16
  • home made gf bread $2.00
  • Steak Burger $4.00
  • Chinese Meal 2 $29.00
    • 1 Steak Egg F/Y, 1 Combination F/R, 1 Chicken & cashew Nuts
  • Cheese $2.50
  • Pork $9.50
  • Paua Fritter (100% real) $6.00
  • Blue Cod Dinner $13.40
  • Lasagne $2.80/0.00
  • Egg Fried Rice N/A
  • Combination Chow Mein with vegetables $19.50
  • chicken Black Bean with Vegetables $18.00
  • Singapore NoodleS $18.50
  • Orange duck $22.50
  • Steak and Cashew nuts
  • Sichuan Chicken & vegetables $18.50
  • Nasi Goreng $18.50
  • King Prawns Fried Rice $23.50
  • Crumb Fish $3.00
  • Hot & Spicy Chicken wing on Fried Rice $11.00
  • Curry Beef $10.00
  • Hash Brown $1.30
  • 6 fish & 2 chips $18.00
  • Crumb King Pawn each $1.50
  • Steak $3.50
  • BBQ pork $10.00
  • Mayfair's Pancakes small/large $12.00/$16.00
    • comes with bacon grilled banana maple syrup & cream
  • Wedges $10.00
  • Deep fried Calamari $12.50
    • fresh cut calamari lightly coated with spiced paprika deep fried and served with Kepi Manis- Thai's sweet soy sauce
  • Stuffed Chicken Breast $27.50
    • Chicken breast stuffed with green grapes and blue cheese served with steamed vegetables drizzled with creamy mushroom sauce
  • Tiramisu $10.90
  • Grilled Cheese on toast $5.50
  • Eggs on Toast $9.00
    • Toast with your choice of Eggs.($1 extra for GF Bread)
  • garlic bread samosa spring rolls & wontons $18.50
  • Kadai Chicken, Lamb or BEEF $16.00
    • With Capsicum, Onion and Ground spices
  • Papadom $1.00
  • Channa Masala $14.00
    • Chickpeas with onion, tomatoes and ground spices
  • Tandoori Mushrooms $9.00
    • Mushrooms marinated overnight with Spices
  • Paswan Naan $5.00
    • Naan stuffed with dried fruits
  • Aloo Mutter $14.00
    • Sautéed potatoes with green peas cooked with spices
  • Mushroom Chilli $16.00
    • Mushrooms cooked in chilli sauce
  • Vindaloo Chicken, Lamb or BEEF $16.00
    • Roasted and cooked with vindaloo paste and Indian Spices
  • -Seafood $16.50
  • -Seafood $16.50
  • Fried Yellow Noodles
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • Satay Sauce
  • -Seafood $16.50
  • Goye Si Mee
  • Lettuce N/A
  • Wheat N/A
  • White Chip Macadamia N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Mayo N/A
  • Cheddar N/A
  • Thousand Island N/A
  • Natural Swiss N/A
  • Vegetable Lasagne $15
    • Vegetable and Basil Lasagne, Cream Cheese, Cottage Cheese, Caramelised Onion topping, Tomato Sauce, Parmesan, Side Salad
  • Pepperoni $12
    • Garlic & Mozarella
  • Southern Chicken $20
    • Chicken Tenders, Honey Glazed Bacon, Chipotle Honey BBQ, Cabbage, Carrot & Coriander Slaw, Blue Cheese Dressing, Toasted Bun, Hand Cut Sweet Potato Fries, Hot Sauce
  • Piggy Sliders (3) $19
    • 5 Spice, Chilli, Maple Glazed Belly, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Hand Cut Sweet Potato Fries, Hot Sauce
  • Macs Beer Battered Fish & Chips $14
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Chocolate Hazelnut Brownie $8
    • Served warm with home-made chocolate sauce & served with cream and ice cream
  • Seafood Chowder $10
    • served with warm Foccacia
  • Crumbed Camembert $10
    • Served with a Spicy Plum Sauce
  • Wedges $7
  • Chicken Salad (GF) $16
    • Chicken, olives and feta tossed through a cos lettuce with a Spanish-style vinaigrette
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
  • Bacon-Wrapped Scallops Teaser (GF) $16
    • Pan fried, served with salad greens and caper mayo
  • Bread Platter (GF) $16
  • Sticky Ribs $16
    • Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
  • Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
  • Fries With Aioli $7
  • Fish $2.70
  • Kumara Chips $4.80
  • Groper $6.80
  • Potato Fritter $0.70
  • Sausage $2.50
  • Crumbed Fish $2.90
  • Chips $2.60
  • Hot Dog $2.50
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, 963-967 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045271550

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted

Location
BP Connect, 963-967 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
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