Wild Bean Cafe in Porirua City Menu

Nearby Sample Menus

Scallops $1.70
Calamari chips $7.50
Dinner for 4 $28.00
- 4 battered fish, 4 hotdog, 2 crab stick, 2 scoop chips, 1 x 1.5l coco cola range
Squid rings 0.90c
Mini Hotdog $1.40
Kids Special 2 $6.00
- 6 nuggets, 1/2 chips +420 ml coco cola range
9 Piece Pack, 9 x battered fish, 3 x scoops chips $34.00
Coleslaw $5.00

Takeaway Box $1.00
French Toast $14.00
- Candy bacon with maple syrup
Mini Hot Dogs and Chips $10.00
- Served with salad and bbq sauce
Happy Hour $5.00
- 4-6PM Daily. Handles & Wine
Steak Sandwich $19.00
- Sirloin steak strips, served with onion, jam, summer greens, aioli and fries
E= Entree / M= Mains / V= Vegetarian / G = Gluten Free
Lambs Fry and Bacon E $14.00 / M $18.00
- Pan Seared liver with bacon, bourbon mash with jus and caramelised onion
Pasta of the Day $17.00
- See our blackboards for this weeks special

BALTI LAMB $21.00
- Tender lamb pieces cooked with beans, mushrooms and special sauce
FISH TIKKA $10.00
- Tender fish pieces marinated in herbs and spices, grilled in tandoor
DAL TARKA $10.50
- Split chickpeas cooked in onion gravy
POPADDUM -Lentil Wafer $1.00
LAMB PASANDA $21.00
- Tender boneless pieces of lamb cooked with aromatic spices in mild almond & tomato gravy
SABJI BAHAR $12.00
- Seasonal vegetables cooked with special tomato sauce & lime.
KING PRAWN MALABARI $23.50
- King prawns cooked in creamy curry base with onion. tomatoes, capsicum and spices
LAMB DO PIAZA $21.00
- Boneless lamb pieces cooked with onions and sauce

Onion Salad $3.50
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Raita $2.50
- Yoghurt with grated cucumber
Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Green Salad $5.90
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked in tandoor
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables

Big veggie brekkie $20.00
- with mushrooms spinach fried potato smokey baked beans eggs and toast
Italian meatballs $19.00
- in a tomato sauce served with shaved parmesan rocket & bread
Eggs $10.00
- with toast poached fried or scrambled
Vegetable Pie $14.00
- with kaizen chutney and a mixed green salad
Toasted muesli $11.00
- with cranberry & almond served with rhubarb & yoghurt
Bacon benny $19.00
- served on toasted sourdough with poached eggs and hollandaise
Toasted sandwiches on multigrain/white or gluten-free bread two fillings/three fillings $6.00/$7.00
Baby hotcake + maple $7.00

Vegetable Biryani $13.00
- Basmati rice cooked with fresh vegetables, nuts, and spices on a slow fire which creates up very sumptuous flavor
Chicken Noodles $13.50
- Noodles sauteed with pieces of chicken, onion, green chilies, carrots, cabbage and soy sauce
LAMB MUSHROOM MASALA $16.50
- Chicken cooked in a pickle, onion gravy, and mustard oil
MANGO CHICKEN $15.50
- Boneless chicken pieces cooked in mango puree, cashew nuts and touch of cream
Paneer Makhni $15.50
- Cottage Cheese cooked in butter sauce
Chicken Kebab (6 pieces) $9.50
- Minced chicken marinated with herbs and spices and cooked in Tandoor, served with mint sauce
Chicken Fried Rice $13.50
- Rice sauteed with the pieces of chicken, onions, green chilies, carrots, cabbage and soy sauce
Garlic Prawns $16.00
- Prawn sauteed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped

Money Bag $7.50
- Crispy golden pouch wonton, tilled with minced pork, prawns, water chestnuts and vegetables
Pad Praram N/A
- Stir fried with seasonal vegetables cover with peanut sauce
Oyster Sauce N/A
- Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum.
Tempura Prawn $8.50
- King prawn coated with "panko" breadcrumb
Green Curry see above
- Delightful taste of green curry paste with courgette, bean, broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk.
Chicken, Beef Or Pork $14.50
Egg Noodle N/A
- Fried egg noodle with your choice of meat and seasonal vegetables.
Cashew Nut N/A
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom

MARINATED LIME BEEF STRIPS $16.00
- Grilled, served on a tortilla with salsa and sour cream
SALADS $17.50
- • MEDITERRANEAN served with smoked chicken, olives, sundried tomatoes, gherkins, and feta • TANDOORl served with bacon, brie, and hummus with a peanut sauce • LIME BEEF STRiPS, marinated beef strips with hearty salad
ANTIPASTO PLATTER $18.00
- SelectIon of small goods, marinated vegetables, a nice way to start the evening. Ask your waiter for today’s choices for 2
FILLET OF SALMON $30.00
- Thinly sliced and seared In a herb, lemon and cracked black pepper crust with hollandaise sauce
Mushrooms $5.00
Bacon $5.00
SEGARA BOREGI $16.00
- Filo Cigars filled with potato, feta, and parsley with hummus and tomato salsa
CREAMY BACON AND MUSHROOMS $16.50
- Sautéed bacon and mushrooms are done in a port wine sauce, served with ciabatta bread

Wisconsin Bbq $1.00
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Coriander & Lime Mayo $1.00
Avocado $1.50
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Bacon $2.50

TOM YUM (chicken/prawns), a popular Thai hot and sour soup with mushrooms, coriander and lemon grass $7.80/$9.80
Latte, Mocha, Hot Choc $3.50
PEEK GAI TORD, deep fried marinated chicken wings served with sweet chili sauce $7
TORD MUN PLA, deep fried Thai fish cakes served with cucumber & sweet chili sauce $8
PHAD PAK(chicken/prawns), stir fried with vegetables in light oyster sauce $9.50/$11
PHAD SUPPRAROD(chicken/prawns), stir fried chicken with honey, pineapple, spring onions & cashew nuts $9.50/$11
Lychees, Lychee fruit served with your choice of ice flake or ice cream $5
Rambutans, Thai fruit served with your choice of ice flake or ice cream $5

Soup of the day served with Turkish pide $11.00
Eggs in a spinach nest with cream, parmesan cheese and toast $18.00
Bacon benny served on toasted sourdough with poached eggs and hollandaise $19.00
Mixed green side salad $6.00
Toasted Turkish pide, panini style with a variety of fillings $9.00
BLAT $17.00
- Bacon, lettuce, avocado & tomato sandwich on toasted bread
Eggs with toast poached fried or scrambled $10.00
Beer battered fish with shoestring fries, mixed green salad & herbed aioli $20.00

Wild Bean Cafe