Wild Bean Cafe in Porirua City Menu

Wild Bean Cafe in Porirua City has no menu available, but can choose from many other options such as Lasagna or Chicken Cordon from Ray's Pies & Fries. Chocolate Frog Cafe offers many options including and Bacon toasty. Twist includes a wide range like Waffles or Egg Benedict. Salmon & Avocado (GF) and Teriyaki Chicken from . Yoshi Sushi & Bento offers Pita Pit and Roast Beef Salad.

Nearby Sample Menus

  • Peppermill smoked salmon w/ scrambled eggs & chives on Peppermill five seed $18.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • -add Peppermill smoked salmon $6.00
  • streaky bacon (GF) $4.00
  • Rack of lamb w/ parsnip & carrot puree, beetroot, fried sage, goats cheese (GF) $32.00
  • slow roasted tomato (GF) $4.00
  • BBQ Beef brisket & smoked havarti slider $6.00 each
  • -Vegetable $8.50
  • Oyster (Pacific) / Scallop (each) $1.50
  • Mushroom / Battered Mushroom $0.70
  • -Roast Pork / Chicken / Steak $10.00
  • -Chicken & Sweet Corn / Beef & Mushroom $6.00
  • Chicken Burger / Bacon & Egg Burger $4.50
  • -Vegetable $9.50
  • -Roast Pork / Chicken / Steak $10.00
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - On its own $24.90
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Regular $4.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Whole Chicken
    • To share, or not to share
  • Egg $2.50
  • Fish Burger $4.00
  • tomato pineapple $1.00
  • Chow Mein $15.50
  • Combination $9.50
  • Prawns $18.50
  • Won Tons $10.00
  • Mushrooms $2.00
  • MASALA (LAMB/BEEF) $16.50/$16.50
    • Marinated Lamb and beef cooked with mushroom, spices in onion and tomato gravy
  • Dal Makhni $13.50
    • Mixed lentils cooked with spices and onion tomato gravy
  • Fish Tikka (5 pieces) $11.00
    • Fresh fish marinated in yogurt, spices and cooked in Tandoor
  • Tandoori Roti $2.50
    • Wholemeal flour bread cooked in Tandoor
  • AFGHANI (CHICKEN/LAMB) $15.50/$16.50
    • A dish cooked with yogurt, spices, cashew nuts and cream
  • Dal Tadka $13.50
    • A light dish in which split lentils cooked with tomatoes, ginger, and garlic
  • Chilli Chicken (Dry Gravy)>>Chicken deep fried and sauteed with garlic, spring onion, capsicum and soy sauce
  • VINDALOO(CHICKEN/LAMB/BEEF) $15.50/$16.50/$16.50
    • Boneless pieces cooked in hot ground Vindaloo paste
  • Reuben(Vodka Match-Belvedere Pure) $16
    • Shaved corned beef sautéed with sauerkraut. Served on rye bread with hot mustard and melted Swiss cheese.
  • -Serves 2 $22
  • Kanapka (Open Sandwich) (Vodka Match-Belvedere Pure) $18
    • Cured salmon with a lemon and dill creme fraiche. Topped with prawns.
  • (GF) gluten-free options
  • Panna Cotta (GF) $15
    • Vanilla panna cotta on blueberry conserve
  • Apple Dumplings $16
    • Apples stuffed with cranberries and sultanas. Baked in pastry. Served with Canadian maple syrup and whipped cream.
  • (GF ) gluten-free options
  • Bread & Dips $18
    • Gourmet breads served with chef’s selection of dips. (serves 2)
  • Bacon $5.00
  • Egg Plant Cannelloni $16.00
    • Gluten free/ and Vegan Grilled eggplant filled with ratatouille and served with basil oil and seasonal leaves
  • Sweetcorn Fritters $17.50
    • Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
  • Vegetarian Stack $18.50
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
  • Moroccan Lamb Kofta $19.00
    • Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
  • Home made fries $8.00
    • Gluten free/Vegan Hand cut fries served with ketchup and aioli
  • House Made Salmon Gravalax $21.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
  • Blueberry Hotcakes $17.00
    • Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
  • ANTIPASTO PLATTER $18.00
    • SelectIon of small goods, marinated vegetables, a nice way to start the evening. Ask your waiter for today’s choices for 2
  • OMLETE (GF) $18.00
    • Choose 3 filLings from spinach, mushrooms, ham, feta, onion, Kransky, tomato or cheese
  • Gluten free bread $2.00
  • LAMB SHARWAMA $16.00
    • Marinated spicy lamb strips, served in pita with garlic mayonnaise and salad
  • LIVER, BACON & MUSHROOMS $16.00
    • Served on potato mash with a port onion gravy
  • SAUTEED MUSHROOMS $16.00
    • in a creamy garlic and brandy sauce, served with specialty bread
  • LAMB SHARWAMA $17.00
    • Marinated spicy Iamb strips, served in a pita with garlic mayonnaise and salad
  • FILLET MIGNON $32.50
    • Traditional fillet cooked to your liking, wrapped in bacon and served with a creamy mushroom sauce
  • Deep fried moro $2.50
  • Jam donut $2.00
  • Crab stick $1.50
  • Fish $4.70
  • Fish bar $1.50
  • Warehou $6.90
  • Nasi gorengcombination/ chicken/ pork $9.80
  • Paua fritter (100%) $6.90
  • Bacon and Egg $12.50
    • bacon egg cheese onion lettuce and mayo
  • BEEF CURRY + RICE
  • Chicken Fried Rice $16.00
  • Plate of Chips $3.00
  • Bowl of Fried Rice beef $9.00
  • Bacon $2.00
  • Steak and Egg $12.50
    • steak egg cheese onion lettuce and mayo
  • chicken, chips, and Egg $8.50
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Sriracha Chili $1.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Tempura Chicken Nibbles $7.90
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Mint & Cucumber Yoghurt $1.50
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Steak, Bacon, Tomato, Egg & Toast $10.00
  • Homemade Pies $3.50
  • Combo $8.50
    • (including burger, chips, 355ml drink)
  • Sausage $3.00
  • Eggs Benedict $7.50
  • Beef
  • Bacon & Egg
  • Sausage, Egg, Tomato, Toast $6.50
  • Chicken Naan / Cheese Spinach Naan $4.50
  • Chicken Tikka / Masala / Chicken Sag / Lamb Korma $9.00
  • Sweet Lassi / Mango Lassi / Mango Pickle / Mango Chutney $1.50
  • Vege Combo Plain Naan $11.50
  • Garlic Naan / Butter Naan $3.50
  • Combo 1
    • Vege Curry, Rice & Plain Naan
  • -With Garlic $13.00
  • Plain Naan / Roti $3.00
  • Cheese Burger / Egg Burger / Hawaiian Burger / Mushroom Burger / Fish Burger $4.50
  • Butter Chicken / "All day breakfast" Pie $4.00
  • Bacon & Egg / Fish $12.00
  • White Toast $0.80
  • Double Filling $1.90
  • All meals include 2 eggs, chips and salad
  • Sausage Rolls $1.80
  • -Fried Onions / Mushrooms $2.00
  • Vegetable pie with Kaizen chutney and a mixed green salad $14.00
  • Beer battered fish with shoestring fries, mixed green salad & herbed aioli $20.00
  • Hotcakes with spiced peaches, maple syrup and whipped cream $14.00
  • Salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie $9.00
  • Bacon benny served on toasted sourdough with poached eggs and hollandaise $19.00
  • Kransky sausages & chips with tomato sauce $7.00
  • Zalda's sourdough, multigrain rye or purebread young buck gluten free toast with spreads $5.00
  • Black pudding with bacon, fried potatoes, fried egg & toast $20.00
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, Corner Walton Leigh & Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042372560

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted

Location
BP Connect, Corner Walton Leigh & Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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