Wild Bean Cafe in Porirua City Menu

Wild Bean Cafe in Porirua City has no menu available, but can choose from many other options such as Lasagna or Chicken Cordon from Ray's Pies & Fries. Chocolate Frog Cafe offers many options including and Bacon toasty. Twist includes a wide range like Waffles or Egg Benedict. Salmon & Avocado (GF) and Teriyaki Chicken from . Yoshi Sushi & Bento offers Pita Pit and Roast Beef Salad.

Nearby Sample Menus

  • Shrimps / Combination $9.90
  • Potato Fritter $0.60
  • Sausage Roll $1.70
  • Bacon & Egg $3.40
  • Chicken Fried Noodles $9.20
  • Bacon & Egg $4.20
  • 1/2 Doz Oyster $7.50
  • Fish & Egg Dinner / Sausage Dinner $9.90
  • Roasted vegetable salad $20.00
    • beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
  • Pizza Calabrese $23.00
    • spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
  • Sous vide lamp rump $29.00
    • horseradish potato gratin,wilted spinach,roasted beetroot and red wine jus.
  • Char grilled 300g. ribeye $32
    • potato gratin,beer battered onion rings,steamed broccoli and Jack Daniels pepper sauce.
  • Grilled mushroom burger $20.00
    • herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
  • Cajun four cheese fondue $16.00
    • fresh vegetables sticks & toasted garlic pita.
  • Classic Margherita $19.00
    • tomato ,mozzarella and fresh basil
  • Crispy Baguette $6.00
    • home made garlic and herb butter
  • Garlic Bread $6.00
    • Perfect starter to complement any meal
  • Eggs on Hash (V)(G) $8.00
  • Happy Hour $5.00
    • 4-6PM Daily. Handles & Wine
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of bbq sauce
  • Available between 11am and 2:30pm daily
  • Takeaway Box $1.00
  • Lambs Fry and Bacon E $14.00 / M $18.00
    • Pan Seared liver with bacon, bourbon mash with jus and caramelised onion
  • ● Sandbar Favourites
  • Chicken $14.50
  • Nuts $14.90
  • $34
    • 6 fish, 3 scoops of chips, 1 sausage, I hotdog & 2 potato fritters.
  • Crab Stick $2.00
  • Eggs $2.00
  • Pineapple Fritter $2.00
  • $17
    • 4 fish, 1 scoop of chips & 2 potato fritters.
  • Potato Fritter $0.90
  • PULLA0 RICE $5.50
  • FISH TIKKA $10.00
    • Tender fish pieces marinated in herbs and spices, grilled in tandoor
  • MAINS: Chicken korma, bhuna lamb, goan fish curry served with garlic naan and jeera rice
  • FISH MASALA $20.50
    • Fish fillets cooked in rich spicy sauce
  • CHICKEN / LAMB / BEEF BIRYANI $14.50
  • ENTREE: Onion bhaji, chicken wings and sheekh kebab
  • PRAWN BIRYANI $23.00
    • Fresh prawns cooked with rice in tomatoes and rich traditional sauce
  • LAMB DO PIAZA $21.00
    • Boneless lamb pieces cooked with onions and sauce
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Seriously Large Peri-Peri Chips $9.50
  • Caramelised Onions $1.50
  • Swiss Cheese $1.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Regular $4.50
  • Potato Salad
  • Pan Fried Tarakihi (*GF *DF Vodka Match-Belvedere Citrus) $31
    • Served on our cold potato, pickle and pepperdew salad. Accented with our basil/honey garden salad.
  • Polish Picnic $35
    • sampler platter of Polish treats consisting of a Kanapka, Rueben, Polish snack stacks. (serves 2)
  • potato hash contains meat and dairy. Please ask your server about vegetarian/vegan options.
  • Omelettes $16.50
    • Your pick of any 4 mushrooms, onions, capsicum, tomatoes, bacon, sausage or cheese.
  • Pork Golabki (*GF Vodka Match-Wyborowa) $32
    • Pork, risotto, and vegetables in cabbage leaves. Served with dill mash and tomato consommé. Topped with sour cream.
  • Pierogi (*Vegetarian Without Bacon) $17
    • Traditional Polish recipe of potato and goats feta pasta dumplings. Served with sautéed onions and bacon and Horseradish Aioli
  • -Serves 2 $22
  • Bread & Dips $18
    • Gourmet breads served with chef’s selection of dips. (serves 2)
  • Sweetcorn Fritters $17.50
    • Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
  • Sausages $5.00
  • The Homestead Vegetarian Breakfast $20.00
    • Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
  • Gear Stack $11.00
    • Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
  • Feta Cheese Croquettes $17.50
    • Gluten free/Feta cheese infused with sundried tomato and basil coated in taco crust and served with provencal sauce
  • The Homestead Breakfast $22.00
    • Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
  • House Made Salmon Gravalax $21.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
  • Giant tiger prawn Green Curry $20.00
    • Gluten free/Dairy free Giant Tiger prawns with broccoli florets in a coconut green curry sauce with rice noodles.
  • OMLETE (GF) $18.00
    • Choose 3 filLings from spinach, mushrooms, ham, feta, onion, Kransky, tomato or cheese
  • LAMB SHANK $29.00
    • Melt In your mouth lamb shank covered in Horo Pito rub and braised In root vegetables and garlic
  • Eggs $4.00
  • Baked beans $5.00
  • FRESH FISH OF THE DAY $29.00
    • Check with our friendly waiting staff for today's preparation
  • Homemade hashbrowns $4.00
  • HARLEQUIN PARCEL $28.00
    • Kumara croquette wrapped In red capsicum, silverbeet and file pastry. Presented with a pumpkin and coconut coulis >>
  • CORN FRITTERS (GF) $16.00
    • Big and tasty served with salad, sour cream, and chutney
  • Scallop $1.70
  • Ham $3.00
  • Com fritter $2.50
  • Paua fritter $3.50
  • Cheese $5.50
  • Fish $2.50
  • Jam donut $2.00
  • Crab stick $1.50
  • Snack Box $4.70
    • 1 piece Chicken & Reg Chips
  • Big Quiches $12.50
  • Quiches $3.20
  • French Stick $1.50
  • Potato Top $3.00
  • Mince & Cheese $3.00
  • Mince $2.40
  • Steak & Mushroom $3.20
  • Chicken burger $1.50
  • Fish burger $5.50
  • Egg burger $7.00
  • Hawaiian burger $7.50
  • Cheese burger $7.00
  • Ham burger $6.00
  • Steak dinner $10.50
  • Double filling
  • Bacon dinner $10.50
  • Mushroom / tomato $1.20
  • Fish $3.10
  • Won ton $1.00
  • 2 potato fritter $17.00
  • Donut $1.40
  • Arena Mince on Toast with Eggs $14.00
  • Nachos, Mince, Cheese, Avo & Sour Cream $14.00
  • Toasties (2 fillings) $4.50
    • Ham, Tomato, Cheese, Egg, Onion, Pineapple, Corn, Bacon, Mushroom
  • Steak with Creamy Mushroom, Chips & Salad $15.50
  • Fish Nuggets & Chips $7.00
  • Bacon & Egg $6.50
  • Soup of the Week with Toast $10.00
  • Egg Bene on English Muffin $15.00
  • Sandwiches From $3.60
  • Bacon, Eggs & 2 Toast $6.50
  • Wraps From $4.50
  • Crumbed Onion Rings 3 for $1.00
  • Hawaiian
  • French Toast $0.80
  • Beef
  • Combo (Sandwich or Filled Roll, Pie, 600ml btl) $9.00
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, Corner Walton Leigh & Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042372560

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted

Location
BP Connect, Corner Walton Leigh & Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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