Local Hamilton Big Trev's venison salami, blackberries, baby spinach, Over The Moon goat's cheese, crushed tomatoes, mozzarella, Peplers blackberry dressing
Ham, Fontina Cheese & Port Jam $22.00
Shaved duroc champagne ham, fontina cheese, char grilled capsicum, Vilagrad 10 Year Old port jam, crushed tomatoes, mozzarella, marjoram
Margherita OR Hawaiian or Chicken or Beef Burger. Plus a drink and a single scoop ice cream. $10.00
SET MENU
The Pre Match $10.00 per person
Minimum 4 Guests. One platter per 4 people. Please select from the following platter options: Hot and Crispy Platter - Crispy calamari, mini hot dogs, fish bites, spring rolls and samosas, wedges, onion rings, pork wontons, sauces / The Kiwi Platter - Mini mince and cheese pies, fish bites, fries, fresh vegetables and onion dip, sausage pickle (sausages, white bread), slaw, pickles / Antipasto Platter - Shaved ham, salami, olives, cheddar, pâté, feta, gherkins, sundried tomatoes, pesto, hummus, french and wholegrain bread / Mezze Platter - Lamb kofta, falafel, yoghurt spiced chicken skewers, dolmas, calamari with lemon and garlic mayo, cumin roasted carrots, hummus, pita breads, babaganoush
The Main Event $25.00 per person
Minimum 15 Guests - The Warm Up - Cheese and Garlic Pizza to Share / The Game - Please select one of the following options: Ham, Fontina Cheese & Port Jam - Shaved duroc champagne ham, fontina cheese, char grilled capsicum, Vilagrad 10 Year Old port jam, crushed tomatoes, mozzarella, Peplers blackberry dressing / Beer Battered Fish & Chips - With lemon, salad & accompaniments / Dirty Burger & Chips - Aged beef, bacon, cheese, pickles, berg, dirty sauce and served with fries / Bean Burger - Our own chilli bean patty, guacamole, salsa, pickles, berg, tomato, cheese, dirty sauce and served with fries
The Winners Pack $40.00 per person
Minimum 20 Guests - The Warm Up - Cheese and Garlic Pizza to Share / The Game - Please select one of the following options: Ham, Fontina Cheese & Port Jam - Shaved duroc champagne ham, fontina cheese, char grilled capsicum, Vilagrad 10 Year Old port jam, crushed tomatoes, mozzarella, Peplers blackberry dressing / Beer Battered Fish & Chips - With lemon, salad & accompaniments / Grilled Free Range Chicken Breast - Served with fries or jacket potato and salad or vegetables / Vegetable Salad - Char grilled vegetables with haloumi and basil oil / Char Grilled 200g Beef Scotch - Served with fries or jacket potato and salad or vegetables / Dessert - Please select one of the following options: The Four Ball Special - A mix of vanilla, chocolate, strawberry, and toffee ice cream, strawberry sauce, nuts, marshmallows, wafers, sprinkles / The Eclair - A fresh cream éclair filled with vanilla and chocolate ice cream, chocolate sauce, extra cream, sprinkles / The Banana - Split down the middle with chocolate and vanilla ice cream, caramel sauce, pecans, wafers, cherries
Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Running Bear Salmon $35.00
Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Straight-Cut Chips $5.00
Chips $9.00
Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Redneck Ribs Six $19.00
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Lassoo of Hog $38.00
450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Judge Roy Bean Dip $11.00
Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Dixie Chicken $32 Medium / $37 Classic
Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
Pickled Vegetable Salad $4.00
Bun Rieu/ Crab And Tomato Soup $18.00
Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Mon An Chay / Steamed vegetables $12.50
Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
Jasmine Rice $3.00
Pho / Noodle Soup chicken
Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
Banh Chuoi / Banana Cake $8.50
Vietnamese banana cake with creamy coconut ice cream