BOB Cafe in Whangarei Menu

BREAKFAST MENU BREAKFAST MENU
  • Toast n' Jam $8.80
    • Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • Muesli $20.80
    • Toasted muesli with Greek yogurt, berry couli and seasonal fruit
  • Bacon&Egg $20.80
    • Eggs your way with bacon and toast
  • Mini Breakfast $20.80
    • 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
  • BOB Breakfast $23.80
    • Eggs your way,bacon,hash browns and thick toast
  • Smashed Avocado $25.80
    • Avocado W feta,poached egg,bacon and toast (V,VG)
  • Bubble N Squeak $27.50
    • Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
  • French Toast $28.50
    • Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
  • BOB Omelette $27.50
    • Select any three options:Bacon,Cheese,Fried egg,Ham,Mushroom,Onion,Pineapple,Tomato
  • Eggs Benedict
    • Poached eggs,toast and homemade hollandaise sauce:
  • $24.50
    • Gill mushroom&Tomato (V)
  • $25.50
    • Bacon&Spinach
  • $27.50
    • Smoked salmon&Avocado
  • $29.50
    • Pork belly&Spinach
  • Hash Tower $27.50
    • Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
  • Creamy Mushroom $27.50
    • Creamy mushrooms, avocado, poached egg & toast
  • Bacon Waffle $28.50
    • Fried egg,bacon,waffle with maple-infused cream sauce
  • BOB Monster $30.80
    • Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
EXTRAS EXTRAS
  • Extra egg $4.50
  • Extra toast $4.50
  • G.F bread $3.50
  • Side hash brown (1) $5.50
  • Side avocado $5.50
  • Side kransky $8.50
  • Side tomato (grilled) $4.50
  • Side bacon(2) $8.50
  • Side mushroom(grilled) $8.50
  • Side smoke salmon $9.50
LUNCH MENU LUNCH MENU
  • B.O.F $10.80
    • Chunky Fries served with tomato sauce & aioli
  • Kumara Chip $14.80
    • Golden kumara wedges with sour cream
  • Chicken Nugget $14.80
    • Chicken nuggets served with chips and tomato sauce
  • Chicken Tender $14.80
    • With straight cut chips served with aioli sauce
  • WEDGES $21.50
    • served with bacon, cheese, and sour cream
  • Nachos $21.50
    • Home made beef mince and chilli beans served with sour cream, cheese and corn chips
  • Pork Dumpling $24.80
    • Pan fried pork and veges dumplings w green salad and chili soy sauce
  • S&P Squid $25.80
    • Deep fired squid w green salad and sweet chili aioli
  • B.L.A.T $26.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Corn Fritter $27.80
    • Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
  • Chicken Burger $28.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • BOB’s Beef Burger $29.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Steak Sandwich $31.80
    • Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
  • Season Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
KETO OPTION KETO OPTION
  • Keto Smashed Avo $27.50
    • Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
  • Keto Benedict $28.50
    • Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
  • Keto French Toast $28.50
    • Ketomade french toast with bacon,berry coulis and keto maple
  • Keto Omlette $28.50
    • BoB classic omlette served with spinach,onion,bacon&cheese
  • Keto Fettuccine $28.50
    • Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
  • Keto Steak Sandwich $31.50
    • Sirloin steak with mushroom sauce,salad,fried egg&halloumi fries
  • Keto Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad

Nearby Sample Menus

  • Purgatory (Double / Snack) $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
  • Creator (Double / Snack) $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
  • Sinister (Double / Snack) $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
  • Works Wedges $16.00
    • Seasoned wedges smothered in bacon and cheese
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • Black & Blue $17.00
    • Hand crafted blackened patty with blue cheese
  • All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
  • THURSDAY PIZZA SPECIAL $14.00
  • Small Seasoned Wedges $5.50
    • A smaller portion of yummy
  • -Ham, bacon, caramelised onion & blue cheese $18.00
  • -Half Rack $20.00
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
    • With Smoked Salmon
  • Steamed vegetables $5
  • Splits beef patty mini burgers 1 for $8 2 for $15
    • with tomato, aioli, lettuce and caramelised onion.
  • Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
    • with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
  • Extra bacon $4.5
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
    • With Chicken
  • Salt and pepper squid $13
    • with tartare and aioli dipping sauces
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
    • With cold Smoked Salmon
  • Jumbo burger $9.00
  • Bacon burger $7.50
  • Grilled snapper $6.70
  • Snapper $6.50
  • 1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
  • 6 Fish bites, 2 sausage, scoop chips $13.00
  • Hash browns $1.00
  • Curry roll $2.50
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Creamed Potatoes $6.50
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Lime Posset, Berry Coulis $9.50
  • Broccoli with Almond Butter $6.50
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Bowl of aioli $1.00
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Marinated chicken nibbles (6) $12.00
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Ice Cream Sundae $10.50
    • with chocolate or raspberry
  • Salad $6.00
  • Steak Sandwich $12.00
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Steamed Dim Sim $6.50
    • Thai style served with soy and crispy garlic
  • Deal 2 $16.50
    • Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • Cashew Nut (Chicken, Pork, Or Beef) $11.50
    • Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Aloo Gobhi $13.50
    • potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
  • Lamb Masala $15.90
    • creamy onion and tomato based gravy
  • Chicken Jalfarezi $15.50
    • chicken cooked with julienne of capsicum, onion, tomato and coriander
  • Lamb Biryani $15.90
    • soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
  • Mushroom Curry $13.50
    • mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
  • Fish Korma $17.50
    • lemon fish cooked in a creamy onion, coriander and cashew nut sauce
  • Saag Paneer $13.90
    • cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
  • Muttar Paneer $13.90
    • homemade cottage cheese cooked together with baby green peas in a mild tomato and cream base gravy
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • One Dozen Sticky Ribs + Chips $28.00
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • Vegetable Korma $15.00
    • Mixed fresh vegetables cooked in mild creamy cashew nut sauce
  • Keema Naan $5.00
    • Plain flour bread cooked in tandoor stuffed with mince meat
  • Vegetable Samosa $6.50
    • Fried pastry with a savory filling of spices potatoes and peas
  • Basmati Rice
  • Lamb-Do-Pyaza $17.00
    • Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
  • Chana Masala $15.00
    • Chick peas cooked with onion, tomato based gravy in Indian Style
  • Fresh Garden Salad $5.00
    • Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
  • Lamb Saag $17.00
    • Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
  • - Add chicken $5.50
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
  • This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
  • Sliders $14.90
    • A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
  • Blue Cheese Stuffed $17.90
    • One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
  • Chicken $5.50
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • Extra Sauces (each) $1.00
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Mash $4.00
  • 2 eggs $3.00
  • Burger Menu N/A
    • All burgers served with fries & tomato sauce
  • Bowl of Fries $6.50
    • Chunky fries with Chefs special garlic Aioli and tomato sauce
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Thai coconut chicken Salad $17.50
    • Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Fresh herb garlic mini loaves $8.50
  • Marinate olives $6.50
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • - Kilpatrick grilled with bacon, onion, Worcestershire
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • Chocolate Marquise $14.00
    • rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
  • Killer Prawn the dish, the legend $34.00
    • a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
  • Chef's choice chilli/coconut curry prawns $34.00
    • jasmine rice , papadum, homemade tomato chutney and salad
  • Beef & Reef $8.50
    • add to one of the above steaks 2 succulent prawns for an extra
  • Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
  • Flourless orange and almond cake $14.00
    • with blueberry marmalade, citrus pudding, candied almond crumb
xin you

xin you

location

Address

29 Bank Street

phone

Phone

021896337

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 1:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Bankcard ,  Seating

Location
29 Bank Street
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