Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
Sloth (Double / Snack) $16.00 / $8.00
Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Corn Nuggets $4.50
A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
Mischief (Double / Snack) $18.50 / $9.00
Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
333 - Hellthy Kids Pizza & Drink $6.50
A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Wrath (Double / Snack) $16.00 / $8.00
Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
Free Range Chicken Nibbles $7.50
6 succulent free range nibbles on the bone, lashed with your choice of sauce.
Prawn Horns $7.50
6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Red Onion Marmalade $20.00
On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Cheese - NZ Blue $13.00
With oat biscuits & fig & date chutney
Wild Fiordland Game $44.00
Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Petits Fours $8.00
Three TopSail chocolates
Seafood Plate $28.00
3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Affogato $9.00
Ice cream, double espresso & almond biscotti
Northland Fresh Fish $44.00
From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
Pulao Rice $5.00
Basmati rice cooked with green peas and cumin seeds
Vegetable Samosa $4.50
Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
Vegetable Korma $12.90
Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Mango Chicken $13.90
Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Stuffed Naan $3.00
Naan stuffed with a filling of potatoes and peas
Garlic Naan $3.00
Traditional Indian bread, stuffed with garlic and coated with butter
Garlic Tikka $11.00
Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving