Address
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
Blowfish Restaurant & Sake Bar in New Plymouth Menu
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Blowfish Restaurant & Sake Bar in New Plymouth has no menu available, but can choose from many other options such as Extra Dip or The Family Feast from Pita Pit. Spicey Affair offers many options including Tandoori Chicken and Mixed Platter. Lahar Cafe includes a wide range like Garlic bread or Bruschetta. Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread from . El Condor Restaurante offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.
Nearby Sample Menus
- Fish & Chips $8.00
- Choose From Our Range Of Extras $1.50 - $5.00
- - on toast w chorizo $17.00
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Benedict's $17.00 - $19.50
- Options as follows
- Eggs On Toast $10.00
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Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
- - Florentine 'spinach' & mushroom $18.00
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Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
- Carrot cake $4.5
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Seafood marinara $19.9
- Prawn, scallop, calamari, shrimp, and mussels flamed in a lemon, garlic & a white wine cream sauce & linguine pasta.
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Fungi crema $10
- Mushrooms sautéed in garlic & white wine served in a creamy balsamic sauce on toasted bread & mixed salad.
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Sirloin $36.9
- Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus
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marsala de fegatini $16.9
- chicken livers, onion, mushrooms, sweet marsala creamy white wine sauce & fresh salad
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Warm vegetable salad $13.9
- Grilled eggplant, capsicum, red onion, zucchini, & potato warm salad w bocconcini cheese and raspberry balsamic glaze.
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Linguine bolognese vodka del pollo pomodoro $14.9
- Garlic & rosemary chicken, bacon, roasted capsicum, onion & basil infused w vodka in a creamy napoli sauce & penne pasta
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Bella gelato $13.9
- Creamy vanilla ice cream mixed with chopped nuts, mixed fruit, bacardi and marsala.
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Veggie
- Tofu/ Porcini / Garlic / Sage / Pecan
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●Create Your Dessert Plate $10
- Select Your Style, Ice Cream & Sauce
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Vege (V)
- Seasonal Vege
- -Triple Chocolate
- ●Style
- -Profiterole
- -3 X Balls $24
-
Toasted Mini Baguette $8
- With Garlic Butter
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
- Dish of the day POA
- Lemon & fruit salad tart, grapefruit ice & meringue shards
- Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- - Hand cut chips with aioli
- - Carrot and cheese lasagna
- Ice cream sundae with berry coulis & chocolate sauce $10.00
- Marmite Mania $4.00
- The Protein Pack $15.00
- Custom Mix $10.00 per head
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- -seafood fritter $4.50
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Steak Burger $7.50
- t/relish
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Barron Builders Burger $11.50
- t/relish
- -meat pattie $2.50
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Paninis $6.50
- Ham, Cheese and Pineapple / Chicken, Cheese and Cranberry / Chicken, Cheese and Apricot / Vegetarian
- Steak + 1 Filling $5.50
- Fruit Pies /Custard Tarts (home made) $4.00
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Hawaiian Burger $6.50
- t/sauce
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Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
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Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
- Garlic Paratha $4.00
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Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
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Payasam $5.00
- A traditional Rice pudding
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Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
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Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
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Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
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Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
- -Add mushrooms... $3.00
- -Add streaky bacon $3.50
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Fresh Chicken & Salad Wrap $10.00
- A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
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Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
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Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
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BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
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Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
- Please specify if you have any aLLergies and special needs.
- Cheese 8i garlic $2.00
- Peshawar naan $4.00
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Chana masala $14.00
- Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.
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Dal makhani $14.00
- Combination of two lentils, cooked with a generous helping of butter and cream, flavored with traditional spices.
- We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
- Garlic naan $1.00
- Poppadom (3pcs) $4.00
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Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
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Wedges $9.00
- served with bacon & cheese
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French toast $9.00
- served with Berry & Maple syrup
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
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Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
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Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
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Potato Cake Benedict $20.50
- Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00
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Fish Basket Sml $11.50 Large $21.50
- Beer battered fish served with fries and salad and tartare sauce
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Vegetarian Cake Benedict $19.50
- Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
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Beef Lasagne $15.50
- Served with a fresh salad
-
NZ Green Lipped Mussels Sml $14.50 Large $24.50
- Served with creamy white wine garlic sauce and garlic bread
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Ocean Corn Fritters Sml $14.50 Large $19.50
- Bacon, Camembert cheese, aioli sauce and fresh mixed salad Eggs on Toast
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Mini Hot Dogs $10.50
- Served with fries & tomato sauce
-
Pan fried Scallops Sml $14.50 Large $28.50
- Fresh scallops served with a Greek salad, and fries
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Salad of the Day POA
- (see specials)
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Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
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Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
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Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
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Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
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Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
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Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
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Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
- Mushroom: $4.00
- Mashed potato $4.00
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
- Gluten free bread available for $2.00
-
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
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Middle-Eastern Falafel $10.00
- The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
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Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
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Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
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Fish of Day $26.00
- Ask the waiting staff
-
Moroccan Pasta $10.00
- Pasta with meatballs, moroccan tomato sauce
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Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
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Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
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Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
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Grilled calamari $16.50
- Served with tamara and salad
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Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
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Chocolate mud cake $8.50
- Comes with ice cream
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Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
-
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
-
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
-
Bread and dips $10.00
- Comes with 3 chef special dips
Blowfish Restaurant & Sake Bar
Phone
6759 1314
Opened hours
Monday 4–9:30pm
Tuesday 4–9:30pm
Wednesday 4–9:30pm
Thursday 4–9:30pm
Friday 4–9:30pm
Saturday 4–9:30pm
Sunday 4–9:30pm
Price
$10 - $20
Type
None
Service
None
Cuisine
Beverages , Dessert , Diner
Features
Dine in , Takeaway , Cash , Catering
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
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