Address
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
Blowfish Restaurant & Sake Bar in New Plymouth Menu
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Blowfish Restaurant & Sake Bar in New Plymouth has no menu available, but can choose from many other options such as Extra Dip or The Family Feast from Pita Pit. Spicey Affair offers many options including Tandoori Chicken and Mixed Platter. Lahar Cafe includes a wide range like Garlic bread or Bruschetta. Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread from . El Condor Restaurante offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.
Nearby Sample Menus
- Salad of the day POA
- Apple, white chocolate and coco butter parfait $16
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Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
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Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
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Creamed Mushrooms $18.00
- On fresh toasted bread with bacon & poached eggs
- Fish of the day POA
- Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
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Platters $36
- Dessert platter
- m. $38.90
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Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
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Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
- e. $23.90
- chilli pizza pane $ 6.90
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
- Bruschetta Alla Pizzaiola
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Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
- Garlic Naan $4.50
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Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
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Chicken Tikka h $10.90 f $19.90
- Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.
- Cheese Naan $5.00
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Vege Lababdar $19.99
- Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
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Chicken Tikka Masala $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
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Chana Masala $18.99
- Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
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Papadum Platter $8.99
- Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
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Fungi crema $10
- Mushrooms sautéed in garlic & white wine served in a creamy balsamic sauce on toasted bread & mixed salad.
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Gambero e salmon pizza $16.9
- Lime & dill mayo base, with mozzarella & prawn, topped w smoked salmon & fresh rocket.
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Linguine bolognese $13.9
- Beef mince w hint of napoli on linguine pasta.
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Lamb neck $24.9
- Braised lamb neck in a tomato, carrot, celery & onion with linguine pasta
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Lemon garlic grilled prawns $15
- On a bed of salad mix.
- Garlic pizza breadstarters $7.9
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Gambero $13.9
- Prawns flamed w white wine, garlic, chilli, & lime oil, tossed through linguine pasta & rocket.
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Mezzo pollo $34.9
- Half chicken, cauliflower & broccoli cremoso, kumara balls, crispy capelini pasta, porcini sauce & aged balsamic glaze
- - Carrot and cheese lasagna
- Chicken and orange pate with mixed baby salad and toasted bread
- Salad of the day
- - Hand cut chips with aioli
- Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
- Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
- Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
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Greek Salad $16.00
- Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
- with handcut chips
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Speciality Fish $35.00
- with handcut chips & salad
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Rack of Lamb $36.00
- with roast vegetables & gravy with a side of mint sauce
- ∙light meals
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Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
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Fettuccine $28.00
- Cooked in creamy tomato pesto sauce with grated parmesan
- -1 doz $37.00
- Pie of the Day with fries and coleslaw $11.00
- Green Salad dressed with French dressing (GF) $8.00
- Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
- Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
- Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
- - Large $16.00
- Soup of the Day with garlic bread $8.50
- Cheesecake of the Day - please refer to specials board $9.00
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Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
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South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
- Airspresso hash cake - $4.00
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Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
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Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
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Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
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Greek Yogurt $12.90
- with seasonal fruit & our own granola -
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Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
- Spring Roll $3.00
- Vege Burger V Vege pattie, lettuce, tomato, cheese, pesto, relish $7.00
- Sweet Chilli, Aioli, Satay $1.50
- Monster Burger Beef pattie, bacon, egg, lettuce, tomato, cheese, onion rings, aioli, relish $11.00
- Wedges $5.00
- Groms Fish (1) -
- Banana Fritter V $2.50
- 300ml Bottles Coke, Diet Coke, Coke Zero, Sprite, L+P, Fanta $2.50
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JAPANESE DUMPLINGS (Gyoza) $13.90
- with dipping sauce - see specials board
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BAILEYS CHEESECAKE $14.50
- served with shortcake crumble and mixed berry gel.
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BOWL OF FRIES $5.50
- served with aioli.
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STICKY DATE PUDDING $10.90
- with vanilla bean Ice cream.
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MARKET FISH POA
- staff will advise of today’s special.
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GARDEN SALAD $12.90
- with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
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GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
- Pepper sauce
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
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Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
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Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
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Toasted sandwich $5.00
- two stands filling from
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Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
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Egg on toast $8.50
- 2 eggs in any style & toast
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Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
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Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
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Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
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Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
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Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
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Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
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Salad of the Day POA
- (see specials)
-
Bowl of Fries Sml $4.50 Large $7.50
- Served with Aioli and tomato sauce
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Italian Meatballs $15.50
- Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread
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Chicken Burger $12.50
- Chicken burger patty served with a side of fries
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Selection of Ice Cream $9.50
- Four Flavours: Cookies and Cream / Boysenberry / Hokey Pokey / Goody Goody Gumdrops
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Moroccan Beef Burger $19.50
- Moroccan beef burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
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French Toast $15.50
- French toast with seasonal berries, maple syrup and cream
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Antipasto Platter $28.50
- Mixed selection of cold cuts, cheese and dips with toasted bread
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Chicken & Bacon Burger $19.50
- Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
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Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
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Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
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Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
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Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
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Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
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Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
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Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
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Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
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Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
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Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
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Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Blowfish Restaurant & Sake Bar
Phone
6759 1314
Opened hours
Monday 4–9:30pm
Tuesday 4–9:30pm
Wednesday 4–9:30pm
Thursday 4–9:30pm
Friday 4–9:30pm
Saturday 4–9:30pm
Sunday 4–9:30pm
Price
$10 - $20
Type
None
Service
None
Cuisine
Beverages , Dessert , Diner
Features
Dine in , Takeaway , Cash , Catering
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
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