Blowfish Restaurant & Sake Bar in New Plymouth Menu -

Salmon Bagel $9.00
- Served with creme cheese & capers.
Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
Three Egg Omelette $17.00
- Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
Platters $25
- Local cheeses with apple chutney, grapes, celery & crackers
Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
Side Dishes $3.00
- Eggs
Garlic bread $10

Mango Chicken $21.99
- Roasted Beef Cooked With Cumin, Ginger, Garlic And Coriander, Finished With Indian Whiskey And Egg White.
Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
Mixed Platter For Two f $20.90
- A Selection Of Various Entrees For Two Served On A Hot Sizzling Plate (Samosa, Pakora, Chicken Tikka And Seekh Kebab).
Chicken Or Beef Korma $19.99
- Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
Grilled Meat Platter $20.99
- A Selection Of Meats Marinated In Yoghurt And Spices With Sliced Onions And Capiscums.
Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
Onion Bhaji $7.50
- Sliced Onions Stirred Through Chickpea Batter And Flash Fried.

Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
Santa Maria sardines, marinated cherry tomatoes, salsa verde bruschetta $14.90
Whipped camembert, prosciutto, marinated tomato $3.00
Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
Tiramisu, shaved callebaut chocolate $13.90

-Profiterole
Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip
Three Fowl
- Grain Fed Chicken / Turkey/ Duck / Orange / Sage
-Berry Coulis
Quinoa Tabbouleh ( GF, V) $10
- Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
-2 X Balls $18
Buffalo Wings ( GF) $12
- With Hickory Smoked Bbq Sauce
-Triple Chocolate

Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
Lemon & fruit salad tart, grapefruit ice & meringue shards
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream

Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus

Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
-Whiskey mushroom sauce
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
- Rocket salad
Nachos
Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce
Steamed Seasonal Vegetables $ 6.00

Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
-Brie Mon Sire S $19 / L$38
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
-Smoked Pakari Aged Cheddar S $19 / L$38
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.

Dal Makhani $14.90
- Black lentils stewed, seasoned with butter and spices
Prawn or Fish Butter Masala $16.90
- Marinated prawns cooked in creamy tomato gravy
Malai Kofta $14.90
- Balls of cottage cheese and potatoes, cooked in nutty gravy
Lamb Saagwala $14.90
- Diced lamb cooked with ginger, garlic, fresh spinach paste gravy
Beef Vindaloo $14.90
- Beef cooked in authentic vindaloo gravy "Goan" style
Murg lababdar $14.90
- Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
Onion Bhaji $5.00
- Chopped onions in chickpea flour batter and deep fried
Chicken Madras $14.90
- Pieces of chicken cooked with onion, tomato and rich coconut based gravy

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

CHOCOLATE GATEAU $10.90
- with hot fudge sauce
LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
House jus
Confit garlic butter
Garden salad
B.L.T $15.90
- bacon, lettuce & tomato served on toasted ciabatta bread.
Mac 'n' cheese
GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.

Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Toasted sandwich $5.00
- two stands filling from
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
French toast $13.00
- served with Bacon & grilled banana
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Nachos $9.00
- served with salsa, cheese, beans & sour cream

Lemon Fish
- Deep fried fish portions served with lemon sauce.
Chicken Nugget
- Deep fried chicken nugget.
Sweet 'n Sour Pork
- Deep fried pork portions served with sweet 'n sour sauce.
Wonton Soup
- Pork wontons in soup with spring onions and BBQ pork.
Chicken Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.
Combination Soft Noodle
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork.
Vegetable Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables. Served with crispy noodles.
BBQ Pork Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and BBQ pork stir fried with black bean sauce. Served with white rice.

Roasted Vegetable Salad $18.00
- Roasted vegetables topped with green salad and feta cheese
Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Classic Greek Salad $16.00
- Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread

Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Bread and dips $10.00
- Comes with 3 chef special dips
Cajun chicken $16.00
- Marinated chicken and seasonal salad
Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
Chocolate mud cake $8.50
- Comes with ice cream

Blowfish Restaurant & Sake Bar in New Plymouth Menu

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Blowfish Restaurant & Sake Bar

Taranaki > New Plymouth > Blowfish Restaurant & Sake Bar

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406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand

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