Blowfish Restaurant & Sake Bar in New Plymouth Menu

Blowfish Restaurant & Sake Bar in New Plymouth has no menu available, but can choose from many other options such as Extra Dip or The Family Feast from Pita Pit. Spicey Affair offers many options including Tandoori Chicken and Mixed Platter. Lahar Cafe includes a wide range like Garlic bread or Bruschetta. Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread from . El Condor Restaurante offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

Elixir Cafe (sample menu)
  • Braised Beef Cheek $20.50
    • With pumpkin gnocchi and crispy kale
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Elixir’s Famous Mince on Toast $17.00
    • With a free range poached egg & aioli, using local beef from green meadows farm
  • Bacon $6.50
  • Rosemary potatoes $5.50
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • -sautéed mushrooms $16.80
  • Two Free Range Eggs $9.50
    • Served boiled with soldiers
Pizza Magic (sample menu)
  • Chicken Pasta $9
  • Meatball Large $16
    • Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
  • BBQ Chicken & Bacon Large $16
    • BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
  • Mexican Large $16
    • Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
  • Mr Wedge Large $13
    • BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
  • Bread - Cheesy Garlic Herb $7
  • Garden Veggie Large $13
    • Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
  • Just Cheese Large $9
    • Tomato Sauce, Double Cheese
Thai House Express (sample menu)
  • Roti w/ Satay Sauce $ 6.00
    • 5 pcs
  • Satay Sauce
  • -Combination $13.50
  • -Vegetables $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Combination $13.50
  • Basil
Marinovich's Seafood Restaurant and Cafe (sample menu)
  • ●on the side
  • Seafood Chowder $16.00
    • with mussels, shrimps, prawns & scallops
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • Eggs x2 $5.00
  • -1/2 doz $24.00
  • Fillet Steak (Pure Angus) $36.00
    • with handcut chips & salad
  • -1/2 doz $27.00
  • -1/2 doz $20.00
Stumble Inn (sample menu)
  • Beef Schnitzel $19.90
    • A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Mashed potato $3.90
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Eden Cafe and Restaurant (sample menu)
  • MattarPanee $15.80
    • Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Kashmiri Pulao $6.50
    • Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
  • AlooSaag $15.80
    • Potatoes cooked with spinach and spices.
  • MalaiKofta $15.80
    • Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
  • Mixed Vegetable Pulao $7.50
    • Basmati rice cooked with fresh seasonalvegetables and spices.
  • Chicken Tikka Masala $16.50
    • An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
  • Lamb SeekhKabab $8.50
    • Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
Flame Indian Restaurant and Bar (sample menu)
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Garlic & Sesame $4.90
  • Garlic & Cheese $4.50
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
  • Sticky Date Pud with Toffee Sauce $8.90
    • Lush date pudding drowning in toffee sauce
  • Chicken Tikka Masala $8.90
    • Tomato onion green capsicum gravy
  • Mango Chutney $1.90
Pita Pit (sample menu)
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Marmite Mania $4.00
  • - 8 Pack $7.90
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • The Protein Pack $15.00
  • Brownie $2.50
  • Signature Kids $5.00 per head
  • Falafel Salad $11.9 Reg / $9.9 Petita
New Plymouth Club (sample menu)
  • - Large $16.00
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
  • -Large $7.00
  • Grilled and served with fries
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
  • Prawn, Bacon & Avocado Salad(GF) $17.00
    • With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Eggs on toast with hollandaise add bacon $17.00
  • Omelette $17.00
    • with ham, brie & rocket
Piccolo Morso (sample menu)
  • Supergrain loaf $6.80
  • Sausage rolls $3.20
  • Spicy Italian - chorizo and salami with red onion, chilli, kalamata olives and mozzarella $100.00
  • Chocolate fudge slice $3.40
  • Fruit Danish $4.00
    • apricot
  • Square loaf $4.50
    • white
  • Plain croissant $2.80
  • Jam donut $3.00
Juliana's (sample menu)
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Airspresso (sample menu)
  • Airspresso hash cake - $4.00
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Airspresso Eggs Benedict $19.90
    • 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Free range bacon (3 slices) - $6.50
  • All Day Breakfast $21.90
    • 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
BB's Cafe (sample menu)
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Muesli(GF) $9.00
    • mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
  • French toast $9.00
    • served with Berry & Maple syrup
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
Kassaba Restaurant (sample menu)
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
  • Seafood Pasta $26.00
    • Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Kebab Borek 15.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Zazik $10.00
    • Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
  • Chicken and Chorizo Salad $20.00
    • Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Blowfish Restaurant & Sake Bar

Blowfish Restaurant & Sake Bar

location

Address

406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand

phone

Phone

6759 1314

clock

Opened hours

Monday 4–9:30pm Tuesday 4–9:30pm Wednesday 4–9:30pm Thursday 4–9:30pm Friday 4–9:30pm Saturday 4–9:30pm Sunday 4–9:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Diner

features

Features

Dine in ,  Takeaway ,  Cash ,  Catering

Location
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
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