Blowfish Restaurant & Sake Bar in New Plymouth Menu -

Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
-Alternative milks available add $1.50
(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
-bacon $16.80
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise

House made pappardelle, beef cheek ragu, grana padano $22.90
Spaghetti puttanesca, olives, capers, anchovies, tomato, garlic, chili $22.90
Semi-dried vine tomatoes, pancetta, rocket $14.90
Marinated warm olives $16.90
Whipped camembert, prosciutto, marinated tomato $3.00
Avocado, feta, lemon - Add free range poached egg $2.50 $12.90
Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
Broad bean, ricotta and mint $13.90

Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion

Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
-With garlic aioli $8.00

-cheese $9.90
-crispy $14.90
-meat, fish or vege $2.00
-sauces / sour cream $1.00
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
-full size $14.50
-meat & cheese $11.90

Italian
- Cheese, pepperoni, mushroom, capsicums, olives & sundried tomato
Kiddie pack 3 $6.50
- Kiddie burger & chips
Fish $8.00
- 2 small fish fillets, salad and tartare sauce
Paua fritter(100%) $6.80
Saveloy $2.50
- steak/ steak & cheese/ steak, bacon & cheese/ steak & blue cheese/
-lamb/ smoked fish/ mussel/ venison/sweet & sour pork / rabbit/ wild pork / goat
Extra fillings $1.00

Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
Lamb Korma $18.00
- Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices

All meals are prepared fresh to order for your maximum enjoyment
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
-Add hollandaise. $1.00
Nachos (GF) $16.00
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.
-Add bacon $3.50
Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
-2 pieces of fish $ 18.50

Garlic Rikka $12.00
- Boneless chicken marinated overnight with garlic, yoghurt and spices
Kulcha $5.00
- Choice of potato, onion, chicken and spices stuffed in the bread
Kadahi Paneer $14.00
- Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
Baingan (Eggplant) Masala $15.00
- It is a dry dish cooked with rich spices, onion, tomatoes
Navratan Korma $14.00
- Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
Makhani $16.00
- Lamb of beef cooked in butter chicken sauce and cream
Punjab Grill Chicken Curry $15.00
- Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
Spinach and Cheese Naan $5.00
- Fresh Spinach leaves and cheese stuffed with spices in the bread

Fries S $3.50 / L $7.50
-2 fill $6.20
Cheesy Bacon Wedges $12.50
Eggs on Toast (Gluten Free available) $8.00
Lamb Shank on Mash with Gravey (Gluten Free) $14.00
-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
Porridge $9.00
Fish n Chips $6.00

Soup of the day $12.00
- Served with freshly baked bread
Fries $5.00
- served with your choice of tomato sauce or aioli
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce

-large $17.50
-large $17.50
Mix Pizza Breads $12.00
- with parmesan basil pesto, stuffed olives tapenade with blue cheese
Shrimp & Avocado Salad $18.50
- old classic shrimp cocktail with tempura prawns
Mayfair Breakfast $19.50
- with bacon, kransky, roasted tomatoes, hash brown, mushroom, eggs the way you like, on toasted bread
-Small $12
-add fried egg $1.00
Chicken Burger $18.50
- grilled chicken breast, bacon, lettuce, tomatoes, avocado, cranberry on a toasted sesame seed bun with fries

Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Gluten free bread available for $2.00

Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped

Chocolate mud cake $8.50
- Comes with ice cream
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Bread and dips $10.00
- Comes with 3 chef special dips
Tiramisu $8.50
- Served with ice cream
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt

Blowfish Restaurant & Sake Bar in New Plymouth Menu

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Blowfish Restaurant & Sake Bar

Taranaki > New Plymouth > Blowfish Restaurant & Sake Bar

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406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand

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