Address
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
Blowfish Restaurant & Sake Bar in New Plymouth Menu
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Blowfish Restaurant & Sake Bar in New Plymouth has no menu available, but can choose from many other options such as Extra Dip or The Family Feast from Pita Pit. Spicey Affair offers many options including Tandoori Chicken and Mixed Platter. Lahar Cafe includes a wide range like Garlic bread or Bruschetta. Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread from . El Condor Restaurante offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.
Nearby Sample Menus
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Curly Fries (Small/Large) $7/$9
- w/ Aioli
- Add seasonal Avocado $3.5
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Baltimore Jack $20.9
- Prime Angus ground beef patty, streaky bacon, smoky BBQ sauce, cheddar cheese, egg, beetroot chutney & mayo.
- Add Seasonal Avocado $3.5
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Grilled Mushroom Halloumi Burger(V) $20.9
- Portobello mushroom, house made pesto, grilled halloumi cheese, watercress, kumara crisps, mayo & tomato relish.
- Make GF $2
- Pesto, tomato & grilled halloumi cheese $16
- Add Bacon $3.5
- Panko and sesame crumbed tofu with tsuyu sauce (4) $9
- Asian Styled Coleslaw $6
- Your choice of filling (3) N/A
- Chilli spiced fries with Japanese mayo $6.5
- Fried Egg Noodles $6
- Chicken marinated in teriyaki (4) $8.5
- Soy, sesame and spring onion beef (4) $8.5
- Japanese fried chicken with red pepper puree $12.9
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Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
- e. $19.90
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Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
- marinated olives $ 8.90
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Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
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Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
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Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
- -Vegetables $13.50
- -Vegetables $13.50
- Satay Sauce
- -Seafood $16.50
- -Combination $13.50
- -Seafood $16.50
- Cashew Nuts
- Phad Thai Noodles
- Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
- Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Dish of the day POA
- Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
- Add some sides $6.50
- Fish of the day POA
- Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
- Vege roll $2.50
- Apple turnover $2.50
- Spinach / pumpkin pattie $2.90
- -steak & kumara/ steak & guinness
- All burgers served with lettuce, mayo, tomato, beetroot, gherkin, cheese, fried onion and sauce
-
Meat lovers
- Cheese, bacon, ham, beef, pepperoni l bbq sauce
- Corn fritter $3.50
- American donut $1.90
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Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
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Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
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Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
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Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
- Silver Fern Farms Reserve Scotch Fillet 300g
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
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Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
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Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
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Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
- Roti w fresh green chutney $10.00
- Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
- Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
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Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
-
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
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Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
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Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
- Garlic Ceylon Paratha $4.50
-
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
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Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
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Gobi Manchurian $15.00
- Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
-
Payasam $5.00
- A traditional Rice pudding
- Prawn Biriyani $18.00
-
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
- Mango frost $5.00
- - Large $22.00
- Mixed Meats
- Jelly GF DF $2.00
- -9 inch $9.00
- ~ 12 inch pizzas are Gluten Free
- -9 inch $11.00
- -Mini $10.00
- -Mini $7.00
-
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
-
Fries $5.00
- served with your choice of tomato sauce or aioli
-
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
-
Soup of the day $12.00
- Served with freshly baked bread
-
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
-
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
-
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
- Mango Lassi $4.00
-
Aloo gobi $14.90
- Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
- Peshawari Naan $4.00
- Mixed Raita $3.00
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Mushroom Matar Masala $14.90
- Mushroom and peas cooked in onion gravy
- Cheese and Garlic Naan $4.00
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Mixed Pakora (6 pcs) $4.50
- Sliced potato, silverbeet and cauliflower dipped in pea flour batter, deliciously spiced and fried to golden brown
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Palak Paneer $14.90
- Cuisine style spinach and cheese cubes curry
-
Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
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Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
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Savoy Cabbage Wedge $9.00
- Kewpie mayo, mirin dressing & toasted seeds.
-
Too Easy $16.00
- Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
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The Steve Adams $16.00
- Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
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Poutine $10.00
- Handuct potato chips, beef jus & smoked cheddar fondue.
- Field Mushroom $3.00
-
Lou Tennant $16.00
- Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
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Shrimp cocktail $9.50
- With seafood sauce
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Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
- With chips & salad $28.50
-
Curry of the day $19.50
- With jasmine rice & flat bread
-
Chicken & basil crepes $14.50
- With cheese & salad
- Roast meal of the day / $14.50 $18.00
-
Lambs fry & bacon $16.50
- With potato mash & vegetables
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Chicken schnitzel & gravy $18.50
- With chips & salad
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Blowfish Restaurant & Sake Bar
Phone
6759 1314
Opened hours
Monday 4–9:30pm
Tuesday 4–9:30pm
Wednesday 4–9:30pm
Thursday 4–9:30pm
Friday 4–9:30pm
Saturday 4–9:30pm
Sunday 4–9:30pm
Price
$10 - $20
Type
None
Service
None
Cuisine
Beverages , Dessert , Diner
Features
Dine in , Takeaway , Cash , Catering
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
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