Blowfish Restaurant & Sake Bar in New Plymouth Menu -

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Blowfish Restaurant & Sake Bar in New Plymouth has no menu available, but can choose from many other options such as Extra Dip or The Family Feast from Pita Pit. Spicey Affair offers many options including Tandoori Chicken and Mixed Platter. Lahar Cafe includes a wide range like Garlic bread or Bruschetta. Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread from . El Condor Restaurante offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

Satay Chicken Large $16
- Satay Sauce, Chicken, Mushroom, Onion & Cheese
Combo 1 $12
- Any Classicm Pizza, Chips & Drink
Margarita Large $9
- Cheese, Herbs & Tomato
Combo 3 $36
- Any Two Gourmet Pizzas & Two Sides
Dessert Pizza $7
Bread - Cheesy Garlic Herb $7
Garden Veggie Large $13
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
God Father Large $16
- Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs

Traditional Sweet & Sour Pork $12.00
Mixed Vegetable & Tofu $12.00
Sliced Lamb in Curry $12.00
Stir-fried Whole Prawns in Five Spicy Sauce $19.00
Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
Diced Chicken in Black Bean Sauce $12.00
Squid with Black Bean Sauce $15.00
Fried Fish Fillet in Sweet & Sour Sauce $19.00

Bluff oysters, shallots, red wine vinegar $4.00
Cheese, gluten free seed crackers, pears, your choice of: Gorgonzola Dolce / Provolone Dolce / Grana Padano $15.90
Florentine fried chicken with garlic mayonnaise $16.90
Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
Broad bean, ricotta and mint $13.90
Market fish, warm buckwheat salad, kale, avocado, baby spinach, pepadew $28.90
Avocado, feta, lemon - Add free range poached egg $2.50 $12.90
- Add avocado $4.90

Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
BhunaGosht $16.50
- Diced lamb cooked with ginger, garlic, onions and spices.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
Chicken Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Prawn Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.

Beef Jalfrezi $9.90
- Sweet n sour beef and veggies
Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
Plain Naan $3.90
Vegetable Korma $8.90
- Mild cashew gravy with veggies
Hot Chips & Butter Chicken Sauce $5.90
Dal Makhani $8.90
- Slow-cooked creamy black lentils
Chicken Korma $8.90
- Mild creamy cashew gravy with chicken
*NEW* Keema Naan $5.90

Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
- Two Shanks $32.00
Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.

Beef Biriyani $17.00
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat
Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
Payasam $5.00
- A traditional Rice pudding
Chefs Special flavoured rice ( Basmati rice) $4.00

Lamb madras $14.00
- Traditional South Indian dish cooked in coconut based gravy.
Chicken biryani $14.00
- Chicken morsels, herbs and dry fruits cooked along basmati rice.
Gulab jamum $4.00
Chicken korma $14.00
- Chicken cooked in cashew nut sauce with aromatic herbs and spices.
Chicken jalfrezi $14.00
- Chicken with juliennes of capsicum, onion, tomato and Coriander.
Butter prawn $17.00
- Prawns cooked in butter & creamy sauce.
Chicken tikka masala $14.00
- Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
Vegetable korma $14.00
- An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.

Served with your choice of:
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
House Fries (Small/Large) $ 14.00/ $ 10.00
- With rosemary celery salt
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt

Mushroom-mattar $15.80
- Peas and Mushroom cooked with tomatoes, spices and herbs.
Side dish platter $7.50
- Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
Naan platter $10.00
- Plain Naan, Garlic Naan & Cheese-Garlic Naan.
Jeera rice $6.50
- Basmati rice cooked with cumin seeds.
Korma(chicken/lamb/ beef) $15.50
- Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
Kadai prawns $18.00
- This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
Malai tikka (4pc) $8.00
- Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.

Fruit Danish $4.00
- apple
Russian Fudge per bag $5.50
Chocolate eclairs $3.80
Ciabatta rolls $1.40
Roll $5.00
- beef and salad with mustard
Roll $5.00
- ham and salad with mayo
Jam donut $3.00
Square loaf $4.50
- bran

Gf gluten free
All served
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
-salmon $18.00
-bacon $16.50
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
-vegetarian, with either mushrooms or tomato (V) $15.00

Roast meal of the day / $14.50 $18.00
Crispy battered sweet & sour pork $16.50
- With rice
Chicken & basil crepes $14.50
- With cheese & salad
Soup of the day $8.50
- With Grilled Bread
Chicken schnitzel & gravy $18.50
- With chips & salad
Pesto & parmesan fettuccine $18.50
- With seared ham
Lambs fry & bacon $16.50
- With potato mash & vegetables
Curry of the day $19.50
- With jasmine rice & flat bread

French toast $9.00
- served with Berry & Maple syrup
Toasted sandwich $5.00
- two stands filling from
French toast $13.00
- served with Bacon & grilled banana
Toasted Bagel $10.50
- with salmon & cream cheese
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Kids breakfast $10.00
- half portion of big breakfast
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)

Meze platter for two $23.00
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Lamb shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Bread and dips $10.00
- Comes with 3 chef special dips
Turkish delight $5.00
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips