Cafe on Oxford in Nelson Menu

Cafe on Oxford in Nelson has no menu available, but can choose from many other options such as Homemade Garlic Bread or Chilli Cheese Bread from The Verdict Restaurant & Ale House. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Bruschetta Bread and Hummus from . Cafe Olive offers Crusoes Cafe and Continental.

Nearby Sample Menus

The Honest Lawyer (sample menu)
  • Spiced Braised Pork Belly $27.90
    • Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
  • Cold Smoked Chicken $22.90
    • Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
  • Eggs x 2
  • Garlic & Rosemary Marinated Lamb Salad $22.90
    • Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
  • The Honest Knickerbocker Glory
    • Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
  • Sticky Date and Orange Pudding
    • Rich salted caramel sauce and vanilla ice cream
  • Cold Brew Chicken Wings $15.90
    • Maple and smoked paprika glaze, with chipotle BBQ sauce
  • Seafood Chowder $17.90
    • A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
Harbour Light Bistro (sample menu)
  • Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
  • Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
  • Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
  • Add grilled chicken $3.50
  • Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
  • Add grilled chicken $3.50
  • French toast, grilled banana & maple syrup $15.50
  • Truffle fries $6.50
Milton Street Takeaways (sample menu)
  • Garlic Dough Balls $8.00
    • 10 Dough balls with garlic butter
  • Garden Salad Box $7.50
  • Pepperoni 7” $12.00 / 12” $18.00
    • Pepperoni, onion, peppers and chilli, cheese
  • Seafood Stick $2.20
  • Pineapple Ring $2.50
  • Gluten Free Base Available $2 / $3
  • Fresh fish available daily, see blackboard for varieties and prices
  • Battered Scallop $2.60
Pizza Hut (sample menu)
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Large fries $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Roots Bar (sample menu)
  • Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
  • Beef, bacon, gruyere, spanish onion, pickle $18
  • Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
  • Wild goat, jamaican jerk sauce $18
  • Haloumi, portobello mushroom, caramelised onion jam $19
  • Side salad N/A
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • Mussel, scallop, smoked eel filo $16.5
McCashins Brewery Kitchen & Bar (sample menu)
  • Dark chocolate and rich porter mousse with honey comb. $12.00
  • Shoestring fries and homemade tomato sauce $8.00
    • watties sauce available upon request
  • Crispy agrias,rosemary and aioli. $8.00
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Green salad,parmesan and lemon dressing $8.00
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • Slaw with lime mayo $8.00
  • Baileys affogato with vanilla ice cream and almond biscotti. $12.00
La Capilla Restaurant (sample menu)
  • Pan fried market fish $30
    • summer vegetable ratatouille, green salad
  • Rib eye steak $32
    • sautéed potato, green beans, asparagus
  • Pan fried halloumi $18
    • lentil salad, Urban Hippie miso vinaigrette, mix lettuce
  • French goat cheese tartelette $18
    • roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
  • Tiger prawn risotto $18
    • tomato, onion sofrito
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
  • Crumbed chicken, Willow Creek fried egg sandwich $18
    • home baked focaccia, tomato, coleslaw, onion French dressing & green salad
  • Baked eggplant $18
    • tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
Golden Bell Thai Restaurant (sample menu)
  • -Seafood or Prawns $13.50
  • Chicken, Pork, Beef or Tofu $11.00
  • Rad Na V
    • Rice noodles topped with vegetables & light gravy. Available with:
  • Seafood or Prawns $13.50
  • -Available with your choice of: Chicken, Pork, Beef or Tofu. $11.50
  • -Seafood or Prawns $13.50
  • -Seafood or Prawns $13.50
  • Red or Green Curry GF / V
    • ( mild, medium, hot ) available with your choice of:
Poppy Thai Restaurant (sample menu)
  • Seafood $19.00
  • Chicken, Vegetarian $17.00
  • Peanut Sauce $3.00
  • E2. Poh Pieh Puck $7.00
    • Eight vegetarian spring rolls with vermicelli and vegetables, served with sweet sauce
  • C3. Green Curry $17.50
    • Poppy Thai’s most eye appealing and taste bud tingling curries on offer infused with Thai herbs and spices then simmered with fresh seasonal vegetables and coconut milk with your choice of Chicken, Pork or Vegetarian
  • King Prawns $19.00
  • Chicken, Pork, Beef, Vegetarian $18.50
  • C6. Kaeng Penang
    • Traditional thick curry from Southern Thailand with alluring combination of fresh seasonal vegetables, garden fresh lime leaves and coconut milk simmered with your choice of
Grape Escape Cafe & Winebar (sample menu)
  • Kids Breakfast $10.00
    • Wholegrain toast, egg, bacon and hash brown
  • Smoked Seafood Chowder $18.50
    • Served with toasted french bread
  • Under 12 years only
  • Open Focaccia Sandwich $19.25
    • Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
  • ●Chicken Liver Parfait $25.50
    • Served with quince fruit jelly, pickles, fruit, blue cheese, brie, french bread and walnut toast
  • Thai Green Chicken Curry(GF, DF) $21.50
    • Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice
  • -Home-Made GF Bread $2.00
  • Side Salad $7.00
Crusoes Cafe (sample menu)
  • Vanilla Ice Cream In A Cone With Sprinkles $2.00
  • Steak Panini $19.80/$15.80
    • Steak, cheddar, caramelised onions & Pestell's bacon (Regular/Small)
  • Roasted Muesli Or Housemade Roasted Grain Free Muesli $15.50
    • Served with milk (Full cream, Trim, Soy or Almond) OR Housemade yoghurt, fresh fruit salad & maple syrup
  • Pasta Carbonara Crusoeʼs Style $21.30 / $16.30
    • Tomatoes, sun-dried tomatoes, garlic confit, House Smoked Chicken, Pestellʼs bacon, spinach & onion in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
  • Sin In A Glass $8.00
    • Ask us about our delicious Housemade Sin In A Glass desserts variety!
  • Summer Salad $21.90 / $17.50
    • House Smoked Chicken, apple, orange, camembert & crispy Pestellʼs bacon over green salad with orange dressing, drizzled with balsamic vinegar. Served with garlic ciabatta (Regular / Small)
  • Breakfast Extras $5.00
    • 3 Hash browns
  • Breakfast Extras $6.00
    • 2 Pestell’s GF, preservatives & MSG free sausages
Cafe Max (sample menu)
  • Tortilla a la Asturiana $9.00
    • Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.
  • Brocheta de Chorizo y Queso $12.00
    • Grilled chorizo, haloumi and vegetable skewer.
  • Paella Valenciana $24.00 pp
    • The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
  • Patatas Bravas $9.00
    • Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
  • Ensalada de Salmón $24.00
    • Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
  • Rape Con Pipirrana $14.00
    • Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.
  • Bacalao a la Vizcaina $14.00
    • Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
  • Pan de Ajo $8.00
    • Garlic bread. Toasted ciabatta with fresh garlic and olive oil.
Cafe Affair Of Nelson (sample menu)
  • Eggs Floretine Toasted English muffin with two soft poached eggs resting on baby spinach & topped with our blend of hollandaise sauce & served with crispy hash browns. $15.50
  • Pizza Basil pesto, tomato & Mozzarella cheese. $17.00
  • Bagel Bagel with cream cheese & basil pesto or With Bacon or With Smoked Salmon $8.00(cream cheese) / $9.50(Bacon) / $11.00(Salmon
  • Espresso Burlee Espresso creme burlee with vanilla ice cream & berry compote. $13.00
  • Turkish Inspired Lamb Toasted pita bread topped with hummus, mesclun feta salad & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
  • Satay Chicken kebabs Tender breast fillet kebabs with roast tuscan tomatoes complemented with satay sauce. $29.00
  • French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup $16.50
  • Nachos Chciken or Beef The old kiwi favourite with tomato & bean salsa, melted cheese & sour cream $17.00(Chicken) / $15.50(Beef)
East India (sample menu)
  • Veggie platter $13.00
    • 1pcs samosa 3pc onion bhaji, veggie pakora
  • Tandoori chicken full $18.00
  • Prawn pakora $14.00
  • Chicken naan $5.00
  • Biryani (chicken) $14.00
  • Mixed pickle $3.00
  • Palak paneer $13.50
    • Homemade cottage cheese cooked in spinach gravy
  • Raita $3.00
Moutere Inn (sample menu)
  • Smoked White Warehou $16.00
    • with baby beetroot, horseradish, and orange
  • Garlic Bread $8.00
  • All pizza bases are made here at the Inn
  • - add cheese & bacon $3.50
  • Pepperoni $24.00
  • Beer Battered Fish & Chips $24.00
    • with tartar, and coleslaw
  • gluten free base add $2.00
  • Goats Cheese & Thyme Croquettes $20.00
    • with roasted celeriac, hazelnuts, fennel, and apple
Cafe on Oxford

Cafe on Oxford

location

Address

20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand

phone

Phone

035449500

email

Email

enquiries@oxfordstreet.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary , Fusion , Gluten Free , New Zealand , Vegan

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand
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