Address
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand
Cafe on Oxford in Nelson Menu
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Cafe on Oxford in Nelson has no menu available, but can choose from many other options such as Homemade Garlic Bread or Chilli Cheese Bread from The Verdict Restaurant & Ale House. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Bruschetta Bread and Hummus from . Cafe Olive offers Crusoes Cafe and Continental.
Nearby Sample Menus
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Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
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Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
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Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
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Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
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Popeye (V) S $11/ M $20/ L $25
- Spinach, Feta
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Napoli S $11/ M $22/ L $27
- Anchovies, Capers, Olives
- All pizzas with tomato base and topped with mozzarella cheese
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Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
- Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
- Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
- Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
- Add blackened fish $4.50
- Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
- Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
- Truffle fries (Grana Padano & white truffle oil) $6.50
- Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
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Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
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Malabari $19.5
- Prawns or fish cooked in coconut-based gravy.
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Cheese garlic naan $5
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
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Chicken hariyali $11
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
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Do pyaza $17
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
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Vegetarian platter (for two) $12
- All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.
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Mango platter for two (non-vegetarian) $17
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
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Cheese naan $
- Soft bread using white flour baked in tandoori oven stuffed with cheese.
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Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
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Eye Fillet $42.00
- Truffle mash/ burst cherry tomatoes/ red wine jus (GF) (Jim Barry Cover Drive Cabernet Sauvignon)
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Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
- Bread Platter — for 2 Turkish/dark rye/sour dough served with daily dips $15.00
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New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
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Passionfruit and Lime Tart $15.00
- Raspberry coulis/ mango sorbet
- Garlic Bread — mini loaf/ 4 slices $8.00
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Ice Cream Sundae $15.00
- Chocolate/ Raspberry/ Strawberry/ Caramel
- Kumara Chips $6.50
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Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
- Calamari - 2 Rings $1.20
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Falafel Burger (v) $10.00
- Home made spicy Falafels with Yoghurt and sweet chilli jam, salad
- Battered Scallop $2.60
- ½ Scoop Kumara $3.50
- Battered Sausage $3.20
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Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
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Premium Fish $23.00
- premium seared fish, cucumber, alfalfa sprouts and lemon crème fraiche
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Garlic Bread $11.00
- Sweet chili and cheese flatbread $13.00
- 350G Pure Angus Ribeye $36.00
- Battered Onion Rings $6.00
- Grilled Mushrooms $7.00
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Blue Cod & Fries $28
- Beer battered Cod, fries, salad and tartare sauce
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Chicken Fiesta $22.00
- chicken, streaky bacon, baby spinach, red onion, cream cheese and berry aioli
- -With Chicken $22.00
- Chicken Teriyaki N/A
- Chicken & Bacon Ranch Melt N/A
- Italian Dressing N/A
- Tuna N/A
- Thinly Cut Ready Salted N/A
- M&M N/A
- Egg and Cheese N/A
- Double Choc Chip N/A
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Ham and cheese $5.00
- Ham topped with mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Chocolate mousse $3.50
- 5 Spicy chicken wings $6.00
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Hawaiian $5.00
- Ham, pineapple & mozzarella
- -Grilled chicken rosemary dressing $15.00
- Tagliata di manzo con balsamico $18.00
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Insalata mista $8.00
- Mesculin tomato cucumber balsamic
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gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
- Tagaliatelle al ragu or pesto $15.00
- Tagliata di tonno $20.00
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Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
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Salame al cioccolato $14.00
- Cookies walnut, chocolate
- Green salad,parmesan and lemon dressing $8.00
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
- Crispy agrias,rosemary and aioli. $8.00
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Slaw with lime mayo $8.00
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Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
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French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
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Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
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Pan fried market fish $30
- summer vegetable ratatouille, green salad
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Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
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Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
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Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
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Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
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Fish of the day $6.80
- fillet of, battered & deep fried
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The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
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Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
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GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
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Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
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Mussel Pattie $4.80
- our own homemade speciality
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Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
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PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
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Pizza $15.00
- Ham and cheese mini pizza
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250g Ribeye steak (GF) - monteiths beer match - original. $36.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
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Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips
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Monteiths radler fish & chips (monteiths beer match - radler.) $28.00
- Fish of the day fillets lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF - pan-fried option).
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Spanish omelette $18.00
- Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
- -Cheese, sour cream & chilli sauce $11.00
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Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under
- 5pm-10pm
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Spicy Bean Sprouts $6.00
- Boiled bean sprouts, spicy dressing, shredded leek
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Kaisen Ramen $16.00
- Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
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Beef Tataki $17.00
- Seared rare beef, shredded leek, onion chutney
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Takana Fried Rice $14.00
- Takana mustard leaves, chāshū pork, egg, spring onion
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Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
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Teriyaki Beef Don $15.00
- Teriyaki beef on steamed rice, salad, mayo, spring onion
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Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
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Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
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Ice Cream sundae $5.0
- Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
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Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
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BBQ braised pork ribs $27.9
- spiced bbq sauce, house slaw, grilled lemon and fries
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Chicken, mushroom & leek pie $26.9
- hand-cut chips and seasonal greens
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Chicken caesar salad $22.9
- bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
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Juices $5.0
- Orange / Cranberry / Apple / Pineapple / Tomato
- Fries with Aioli $7.9
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Southern fried chicken sml $15.9 lrg $23.9
- coated in the vic's spicy sauce with pickled cucumber and chilli
Cafe on Oxford
Phone
035449500
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Fusion , Gluten Free , New Zealand , Vegan
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Takeout , Wine and Beer , Bar Not Available , Cash , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand
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