Cafe on Oxford in Nelson Menu

Cafe on Oxford in Nelson has no menu available, but can choose from many other options such as Homemade Garlic Bread or Chilli Cheese Bread from The Verdict Restaurant & Ale House. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Bruschetta Bread and Hummus from . Cafe Olive offers Crusoes Cafe and Continental.

Nearby Sample Menus

  • Mushroom Rototo $32.00
    • zucchini, pumpkin, pine nuts & raisin
  • Soy Glazed Hot Smoked Salmon $24.00
    • avocado, horseradish, apple & lime
  • Bread $10.00
    • olives & truffle butter
  • Braised Beef Short Rib $38.00
    • mustard crust, carrots, prunes & PX sherry
  • Sliver Fern Farms Lamb $39.00
    • artichoke, asparagus, salted grape & capers
  • Salt Cod & Crab Cake $6.50 ea.
    • pickled cucumber, fennel & preserved lemon
  • Goat Cheese Fritter $6.50 ea.
    • date relish & spiced carrot
  • Coconut Panna Cotta $16.00
    • pineapple sorbet & pistachio wafer
  • Vege Supreme (V) S $11/ M $22/ L $27
    • Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
  • Caesar Salad $12.00
    • Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
  • Puttanesca S $15/ M $26/ L $33
    • Chorizo, Red Onions, Capsicum
  • Napoli S $11/ M $22/ L $27
    • Anchovies, Capers, Olives
  • Capricciosa S $11/ M $22/ L $27
    • NZ Ham, Mushrooms, Italian Artichokes
  • Popeye (V) S $11/ M $20/ L $25
    • Spinach, Feta
  • Stefanos S $15/ M $26/ L $33
    • Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
  • M.O.B. S $11/ M $22/ L $27
    • Mushrooms, Red Onions, Bacon
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Cold smoked pork crackles $7.00
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
  • Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
  • Bloody Mary Oyster Shot $9.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Creamy seafood chowder with grilled ciabatta $17.00
  • Fries with citrus aioli $7.00
  • Garden salad with candied walnuts and mint dressing $7.00
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Chilli squid with tzatziki and hot chilli dipping sauce $15.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Sausage & Egg McMuffin® N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • Chicken tikka salad $11
    • A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
  • Palak paneer $15
    • Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
  • Paneer butter masala $15
    • Mango-made cottage cheese cooked in creamy masala sauce.
  • Rogan josh $17
    • Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.
  • Chana chat (chickpea salad) $9
    • Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
  • Kids platter $10
    • A combination of Chicken Tikka and Cheeky Chips.
  • Karahi $17
    • Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
  • Rendang $14.5
    • A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
  • Thai Fish Cakes $19.00
    • Lemongrass syrup/ cucumber strips/ toasted crushed peanuts (GF) (Lawson" s Dry Hill Sauvignon Blanc)
  • Broccoli/ Almond Butter $7.00
  • Honey Roasted Kumara (GF) $7.00
  • Fish of the Day priced daily
  • Recommended wines available by the glass
  • Seafood Chowder (Brightwater Riesling) $15.00
  • Twice Cooked Duck $38.00
    • Soba noodles/ bok choy/ mandarin broth (Brightwater Riesling)
  • Garlic Bread — mini loaf/ 4 slices $8.00
  • Seafood 7” $12.50 / 12” $18.50
    • Calamari, anchovies, mussels and white fish, capers, cheese
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
  • Pepperoni 7” $12.00 / 12” $18.00
    • Pepperoni, onion, peppers and chilli, cheese
  • Wedges $6.50
  • - Wheat & gluten free bread crumbed fish extra $1.20
  • Fresh fish of the day
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
  • Garlic Dough Balls $8.00
    • 10 Dough balls with garlic butter
  • Extras each 1.50
    • Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
  • Thai Beef Salad $19.90
    • 180g of succulent marinated beef seared to medium rare sitting on mixed salad greens wth authentic Thai dressing
  • Green Goblin $16.90
    • A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
  • Steak Sandwich $19.90
    • Delicious Sandwich of chargrilled steak with caramalized onion,lettuce , tomato and BBQ Sauce .Served with cross cut fries and onion rings
  • The Kruger $18.90
    • A huge beef pattie with bacon,cheese, tomato ,BBQ Sauce, two beer , battered onion rings and salad greens
  • Black Sheep $21.9
    • House made lamb burger with caramalized onions, tomato relsh, crunchy lettuce and a mint yoghurt dressing
  • Beer Battered Fish & Chips $17.90
    • Local fish beer battered, served with chunky fries, lemon and house made tartare sauce
  • Margherita $17.90
    • A classic pizza, traditonal tomato sauce base with mozzarella, basil pesto and extra virgn olive oil
  • Kids Cheese $4.50
    • as kids plus cheese
  • Chicken Tropical $9.00
    • as chicken fillet + pineapple + bacon
  • Plain $7.00
    • mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
  • Marinated Steak $2.00
  • Cheese $8.00
    • as plain + cheese
  • Classic $9.20
    • dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Mushroom $8.00
    • as plain + mushroom
  • Ravioli ricotta spinaci $18.00
    • Handmade pasta filled with ricotta and spinach
  • Affogato al caffe $10.00
    • Hazelnut ice-cream, espresso coffee
  • -Calamari soup $12.00
  • Ricotta marmellata di fichi $15.00
  • Salame al cioccolato $14.00
    • Cookies walnut, chocolate
  • gnocchi gorgonzola pere e noci $15.00
    • Handmade lasagne with bolognese sauce
  • -Handmade egg pasta, carbonara $15.00
  • -Grilled beef steaks balsamic dressing $18.00
  • VegeTariano
    • (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
  • PicaDillo Beef
    • (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
  • Grilled Chicken or Steak Salad $10.50
    • Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
  • Traditional Chill Corn Carne
    • (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
  • Cress Cut Fries With Sour Cream $4.50
  • Side Orders $3.00
  • -2 Tacos $8.00
  • Salsa Brava (Hot)
    • (Very Spicy with Habanero)
  • - -
  • KASHMIRI KEBAB (3 pcs) - tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven served with mint chutney, rice and salad (dairy & artificial colour free). $9.98
  • Mixed pickle $1.98
  • ALOO MATAR Tender succulent peas and potatoes cooked in a onion and tomato gravy garnished with coriander $ 11.98
  • (ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
  • FISH MASALA Fresh fillets of fish from the bay cooked with onion, tomatoes, herbs and spices garnished with coriander $ 17.98
  • NAVRATAN KORMA - a medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts served with rice. $7.48
  • GULAB JAMUN - absolutely scrumptious creamed milk and flour dumplings lying around in a sugar syrup. $5.98
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
  • GARLIC BREAD $ 5.00
  • Sandwich $13.00
    • with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • COCKTAIL BITES $ 5.00
    • crunchy salmon or chicken bites.
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
  • PIZZA SALMONE $ 18.00
    • Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
Cafe on Oxford

Cafe on Oxford

location

Address

20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand

phone

Phone

035449500

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary , Fusion , Gluten Free , New Zealand , Vegan

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand