Address
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand
Cafe on Oxford in Nelson Menu
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Cafe on Oxford in Nelson has no menu available, but can choose from many other options such as Homemade Garlic Bread or Chilli Cheese Bread from The Verdict Restaurant & Ale House. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Bruschetta Bread and Hummus from . Cafe Olive offers Crusoes Cafe and Continental.
Nearby Sample Menus
- Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
- Crème catalan $12.50
- Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50
- Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50
- Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
- Warmed kervella cheese w fresh pear, endive, walnuts, cress & grilled bread $16.50
- Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
- Pan fried haloumi w apple, cucumber, pomegranate, spiced yoghurt & za'atar $14.50
- Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
- Chilli squid with tzatziki and hot chilli dipping sauce $15.00
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
- Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
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Affogato $14.50
- with liqueur
- Fresh ciabatta with flavoured butter $7.00
- Affogato $9.50
- Greek Salad $7
-
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
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Apple Slaw $7
- With hazelnuts
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Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
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River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
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Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
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Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
-
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
- ½ Scoop Kumara $3.50
- ½ Scoop $3.00
- Seafood Stick $2.20
- Greek Salad Box $9.50
- Battered Mussel $1.20
- Fresh fish of the day
- Wedges $6.50
-
Pepperoni 7” $12.00 / 12” $18.00
- Pepperoni, onion, peppers and chilli, cheese
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78 Lemongrass Beef Salad with Crispy Spring Roll (Bún Bo Xāo) $16
- A refreshing rice noodle salad consisting of eye fillet beef slices, dressing, peanut, crumbs, served with a crispy spring roll >>
- ~ Hot & Spicy on request ~
-
28 Tofu Curry (Dâu Hũ Xāo Cāri) $14
- Stir-Fried Tofu with curry paste, capsicum, onion, dried mushrooms
- ~ available in mild, medium or hot ~
-
Seafood $18
- Prawn, Squid, Scallops
-
7 Salt & Pepper Chicken Nibbles (Cánh Gā Rang Muô̕i) $10
- Home made salt & pepper spread on deep-fried marinated chicken wings
-
11 Salt & Pepper King Tiger Prawns (Tom Rang Muô̕i) $11
- Home made salt & pepper spread on deep-fried black King tiger prawns in shell
-
77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
- Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
-
Thai Beef Salad $23.50
- Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
- Bowl of Fries $7.00
-
Fish of the Day POA
- Ask your server for today’s catch fresh from the ocean.
- Egg $1.00
-
Garlic Prawns $28.00
- Garlic and herb marinated prawns served with a crispy noodle salad and red pepper aioli.
-
Roast Vegetable Frittata $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
-
Parmy Chicken Sandwich $22.00
- Hot tender chicken fillet coated with crispy parmesan, served in a baguette, topped with tomato relish, dripping with melted mozzarella.
- Tomato Sauce $1.00
- Herb & Garlic Toasties N/A
- Ham, Egg and Cheese N/A
- Cucumber N/A
- Honey Mustard N/A
- Onion N/A
- Italian Dressing N/A
- Chicken Classic N/A
- Wrap N/A
-
Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
- Tempura Prawn $3.50
- Tempura White Fish $3.50
-
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
-
Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
-
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
-
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
-
Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
- Side Salad $7.00
-
Children’S Platter (GF Option) $9.50
- Cheese, bread, fresh fruit, raisins and cold meat
-
Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
-
Nachos $9.00
- With cheese, beans and sour cream
-
Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
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Ice Cream Sundae $6.00
- With chocolate or berry sauce
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Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
- We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
-
Steak Sandwich $22.90
- Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
- Wedges $4.90 EA
-
Monkey Business $8.00
- Banana, yoghurt, ice cream, honey and milk topped with chocolate
-
Apple Strudel $11.90
- House made apple strudel, topped with sliced almonds. Served with whipped cream
- Hash Browns $3.50 EA
-
Vegetable Fritter Stack $14.90
- Carrot and zucchini fritters with seasonal greens and pomodoro sauce
- Pineapple $1.50 EA
-
Breads & Dips $12.90
- Platter of flat breads with house made dips
-
Sticky date pudding $15.00
- Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
-
Pasta carbonara (in house made pasta) - monteiths beer match - golden. $20.00
- Smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese.
-
Venison medallions (GF) $36.00
- Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)
-
Eggs florentine $18.00
- Crispy ham & spinach on a savoury scone & lightly drizzled with traditional hollandaise sauce
-
Banana split $15.00
- Remember this? Served with a choice of chocolate, berry or caramel sauce
-
Cream brulee $15.00
- Served with kapiti vanilla ice cream blueberry compote and short bread
-
Crispy fries $10.00
- Served with choice of aioli, tomato sauce, or gravy
-
Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips
- PANEER KULCHA - bread stuffed with home-made cottage cheese $ 3.98
- CHEESECAKE - ask the wait staff for the flavour of the day. $6.98
- MIXED PLATTER A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people $ 16.98
- VEGETARIAN PLATTER A combination of the above three served as an entrée platter enough for two people $ 11.98
- Tamarind chutney $1.98
- ENTREE: a mixed platter of two pieces each of samosa, pakora, chicken tikka and seekh kebab $24.98 per person
- MALAI KULFI - mouth watering creamy Indian ice cream embedded with cardamoms, cashews, pista served garnished with nuts. $5.98
- DAL MAKHANI Mixed lentils with mild spices cooked on slow heat till tender and buttered just before serving in a haandi (copper bowl) $ 12.98
-
Croquetas de Pollo $11.00
- Creamy chicken croquettes.
-
Ensalada de Cordero $24.00
- Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.
-
Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
-
Riñones Al Jerez $11.00
- Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
-
Pescado Del Dia POA
- Fish of the day. Ask waiting person or see board.
-
Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
-
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
-
Calamares a la Romana $12.00
- Crispy squid rings served with aioli and lemon.
- (Wheat & gluten free breadcrumbed fish extra $1.20)
- Sundried Tomatoes
-
Mediterranean roast vegetable(v) $12.50 / $18.50
- Roasted vegetables, feta, caramelized onion, olives, basil oil
-
Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
- Egg
- ½ Scoop $3.00
- Greek Salad Box $9.50
-
Beef Burger $10.00
- Home made beef patty with caramelized onion, beetroot, salad
- with chicken $19.50
-
Olive $17.00
- spinach, olives, feta, red onion, tzaki
-
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
-
Margarita $16.50
- with fresh basil, fresh tomato
-
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
-
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
-
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
-
Spaghetti Meatballs $19.50
- with Napolitano sauce
Cafe on Oxford
Phone
035449500
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Fusion , Gluten Free , New Zealand , Vegan
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Takeout , Wine and Beer , Bar Not Available , Cash , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand
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