Salisbury Takeaways in Nelson Menu

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Salisbury Takeaways in Nelson has no menu available, but can choose from many other options such as Soup of the Day or Yaza! Seafood Chowder from Yaza! cafe. Hopgoods Restaurant and Bar offers many options including Bread and Pork Croquette. CJ's Atawhai Takeaways includes a wide range like Lasagne Topper or Chicken Cordon-Bleu. Stack Burger and Sky Scraper Burger from . Pohara Boat Club offers barDelicious and - House Smoked Salmon.

Nearby Sample Menus

Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
Black forest floor, cherry sorbet, chocolate marquise $13.00
Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
Farm to plate, freshly picked seasonal vege $8.00
Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00

Side of potatoes $5.50
Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
large $32.90
The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
From dr syn's kitchen
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
Lightmeals

Panang Curry [mild - med - hot -Thai hot] $19.00
- This is a creamy coconut curry with sweet basil, kaffir lime leaves and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00/ Prawns $24.50 / Vegetarian with tofu
Phad Kee Moaw [mild – med – hot - Thai hot] $19.00
- Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
Phad Prik Khing $24.00
- Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
Shrimp Toast $12.00
- A delicious snack of mixed shrimp and garlic spread on bread, sprinkled with sesame seeds and deep fried to golden brown. Served with sweet chilli sauce.
Phad Thai $26.50
- The most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, spring onion and bean sprouts in a sweet tamarind sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 /Prawns $24.50 / Vegetarian with tofu $19.00 / Duck
Pet Zaap (duck with herbs) $29.00
- Hot and spicy sliced roasted duck stir fried with vegetables combined with herbs and spice, sweet basil, lemongrass, karchai, kaffir lime leaf, pepper corn and chilli.
Fresh Spring Rolls $10.00
- A combination of lettuce, cucumber, spring onions, coriander, rice noodles and prawns, wrapped in rice paper. Served with sweet and sour ginger and ground peanut dipping sauce.
Served with Thai jasmine rice N/A

Scotch Fillet $36.00
- Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
Vegetarian $ 45.00
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Assorted Sashimi
- Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame
Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice

200G First Light Wagyu Sirloin $65.00
Margherita $16.00
- tomato, buffalo mozzarella, oregano and basil
300G Pure Angus Sirloin $32.00
Premium Fish $23.00
- premium seared fish, cucumber, alfalfa sprouts and lemon crème fraiche
Tandoori Pork Kebabs $22.00
- tender pork rubbed with a mix of tandoori spices served with Raita and naan
Braised Pork Belly $28.00
- with apple sauce and two sides
Westcoast Whitebait Sandwich $8.00
Pasta Of The Day $18.00
- (wait staff will advise)

Cheese Board Platter $35.00
- A selection of delicious New Zealand cheese served with crackers, bread, fruit and tomato relish.
Side Salad $6.00
Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
Bowl of Fries $7.00
Tomato Sauce $1.00
Platter for Two $19.00
- Six spring rolls, six samosas, fries and wedges served with sour cream and chilli sauce.
Egg $1.00
Asian Platter $26.00
- A selection of crispy mini samosas, spring rolls and wontons served with seasoned wedges and accompanied by sweet chilli sauce and sour cream.

Mayo N/A
Flatbread N/A
M&M N/A
Natural Swiss N/A
Pizza Sub with Cheese N/A
Apple Slices N/A
Tuna N/A
Aioli N/A

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Cookies & cream mousse $3.50
Strawberry cheesecake $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Hawaiian $5.00
- Ham, pineapple & mozzarella
Large fries $3.50

Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
Pan fried market fish $30
- summer vegetable ratatouille, green salad
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests

Fish of the day $6.80
- fillet of, battered & deep fried
Hotdog $3.80
- on a stick-kiwi classic
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar

FRESH FISH OF THE DAY Market Price
CHOCOLATE BROWNIE $6.00
- with vanilla ice cream
POLENTA FRIES $6.00
- w/- house sweet chilli aioli.
HORSERADISH&POTATO MASH $6.00
GRILLED HALOUMI SALAD $18.00
- Quinoa, roast beetroot, baby spinach, cherry tomatoes, pine nuts & house vinaigrette. (V)
SMOKED SALMON SALAD $24.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
WARM PRAWN SALAD $13.00
- w/- chargrilled melon, mango, rocket leaves w/- coconut dressing. (GF) (DF)
SORBET OF THE DAY (GF)(DF) $13.50

Side dish platter $9.98
SAAG ALOO Tender diced potatoes cooked with onions and tomatoes in a fresh spinach gravy garnished with julienne ginger $ 12.98
- -
KASHMIRI KEBAB Tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven (dairy & artificial colour free) $ 9.98 (Mains $ 16.98)
ALOO GOBI Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger $ 11.98
GARLIC NAAN - bread with a hint of garlic. $2.98
CHEESE & GARLIC NAAN - bread stuffed with cheese and garlic $ 3.48
TANDOORI PLATTER A combination of four of the above scrumptious meat delicacies served as an entrée platter enough for two people $ 18.98

Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.

Garlic Bread $8.00
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Korean Spare Ribs $12.50
- with coriander and sesame seeds
All pizza bases are made here at the Inn
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Shoe String Fries & Aioli $7.50

HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.