Chatto Creek Tavern in Central Otago Menu

LUNCH MENU LUNCH MENU
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Sticky Pork Ribs* Served with salad and Fries $22.00
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
  • Wedges $8.50
  • Chips $7.00
  • * add $2.00 to the meal for a Gluten free option -
Desserts and Cakes Desserts and Cakes
  • Trio of Gourmet Ice Cream $12.00
  • Homemade Chocolate Brownie $12.00
  • Affagato $12.00
  • Sticky Date Pudding $12.00
  • Truffles or Slice of the Day $3.50
  • Biscuits $1.50

Nearby Sample Menus

  • -Smokey sweet peach chutney
  • Lemon cheesecake mousse (GFR) $13.50
    • with coconut biscuit crumb and zesty lemon toffee
  • (GF) = gluten free / (GFR)= gluten free on request
  • -Tuscan flat bread & rye sourdough
  • -Barbers Vintage Reserve Cheddar
  • Mt Difficulty platter $32.50
    • Includes all of the following, and may also be shared as an entrée
  • Rustichella linguine $32.50
    • pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
  • Slow roasted duck (GF) $39.00
    • in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
  • -Chiken Wrap and Chips
    • Free Drink and Free Sundae!!
  • Rib-Eye Steak (300g) $29.50
    • Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
  • Salad Bowl $5.20
  • -Cheese Burger and Chips
    • Free Drink and Free Sundae!!
  • 7 - 12 years of age $11.00
  • Mushrooms $2.00
  • Bread and Dips $8.00
    • Lovely Hot Turkish Bread served with a variety of dipping sauces.
  • Egg $2.00
  • Steak and Cheese N/A
  • Italian Dressing N/A
  • BBQ N/A
  • Herb & Garlic Toasties N/A
  • Subway Seafood Sensation N/A
  • Ranch N/A
  • Cheddar N/A
  • Tuna N/A
  • Fish of the day $28
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Roast potatoes - rosemary $7
  • Paprika toasted nuts - olives $9.5
  • High country lamb broth - lamb popcorn - green herb aioli $18.5
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • Tagliatelles au Roquefort $17
    • Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
  • Camembert roti / baked camembert $32
    • baguette (for two)
  • Confit de Canard / Duck leg Confit $28
    • Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
  • -5 Cheeses $28
  • Charcuterie et fromage/mixed platter $35
    • A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
  • Foie gras $21
    • Duck Foie gras slice served with honey, pumpkin loaf and chutney.
  • La piece du boucher / Angus pure Scotch $30
    • 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
  • Bruschetta
  • Eggs on Toast $12.50
    • Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
  • Chicken Roti $15.50
    • Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
  • The Kitchen Burger $17.50
    • Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
  • The Kitchen Omelette $16.50
    • Smoked Gouda Cheese & Ham Omelette
  • Brioche French Toast $15.50
    • Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
  • Grilled Chicken Sandwich $18.50
    • Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
  • Bacon Butties $12.50
    • Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
Chatto Creek Tavern

Chatto Creek Tavern

location

Address

1544 Omakau-Chatto Creek Road, Alexandra, Omakau, Otago, 9393, New Zealand

phone

Phone

034473710

clock

Opened hours

Mon - Sun 3pm - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Gluten Free , New Zealand , Others , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1544 Omakau-Chatto Creek Road, Alexandra, Omakau, Otago, 9393, New Zealand