Dawsons Catering in Auckland Menu

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Dawsons Catering in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway Sandwiches and Salads. Blake Street Cafe offers many options including Homemade Burger with Chunky Fries and Our popular range of breakfasts for any taste. Fill-Um-Tum Lunchbar includes a wide range like 10 Fish, $5 chips or Mix pack. Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table and Traditional Sashimi of market fish from . Cocoro offers Link Lunchbar & Coffee Shop and Chicken & egg burger.

Nearby Sample Menus

Nyonya Fried Rice $15.00
Steamed Rice $2.00
Wat Tan Ho $16.00
Roti Canai With Curry Chicken $14.00
Pork Fried Rice $15.00
Deep Fried Prawn Dumplings 4 pcs $8.00
Vegas with Oyster sauce $8.00
Nasi Lemak beef rendang $16.00

Blueberry tea $16.50
- Grand marnier, amaretto & black tea w a slice of orange
Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies
Broccolini, golden raisin, almond butter $10.00
Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
Spinach risotto $38.00
- Green pea, feta, kale, salad leaves, supergrains, parmesan
Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
Long black $5.00
Akaroa king smoked salmon $24.00
- Escabeche, crème vert, mixed leaves

Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
Vege springrolls $5.5
Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
Prawn katsu $5.5
Kelp salad $5
Agedashi tofu(deep fried) $5.5

Miso Soup $3.00
●Extra Toppings
Curry on Rice / Chashu Don (BBQ Pork on Rice) $9.00
Shio Ramen (Basic) $12.00
-Corn / Boiled Egg / Bean Sprout / Seaweed / Dried Seaweed $1.00
Michio Miso Ramen / Michio Shoyu Ramen $14.00
Okonomi Yaki (Japanese pancake) / Takoyaki (octopus ball) $6.00
-Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00

Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
Eggs Benedict $19.00
- With your choice of bacon, mushroom, seasonal green or smoked trevally
Battered Fish & Chips, Pickles, Tartare $24.00
-Add Pancetta $28.00

EGGS BENEDICT $12.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & smoked bacon(extra piece bacon $1.50/extra smoked salmon $2.00
BREAKFAST BAGEL (choice of two fillings) $7.50
- smoked salmon & cream cheese/streaky bacon & egg/ham & cheese/ bacon & cheddar cheese/bacon, lettuce & tomato w/-tomato or mayonnaise
STEAK & MASH $21.50
- grilled sirloin steak w/ mashed potatoes or chips topped w/ creamy mushroom sauce & salad
STEAK & ONION BURGER $6.80
SALMON BENEDICT $13.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
WEDGES W/ SALSA & SOUR CREAM $5.50
THE FOOD KITCHEN'S PLATTER $13.80
- an amazing assortment of calamari, fish, scallops, butterfly prawns, Vienna sausage & wedges served w/ salad & dipping sauce
SPANISH OMELETTE $14.50
- three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast

Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Hapuka, tagine, couscous, carrot, date chutney
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Goats cheesecake, watercress, mayonnaise, spiced scallop
Starters $12.00
Panettone pudding, vanilla bean custard, chocolate ganache
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet

- medium $14.00
Served with fries, salad, Paasha's own special sauce and BBQ sauce
- large $17.00
- medium $14.00
- large $18.00
prosciutto
- Prosciutto Ham, Mushrooms, Tomato, Parmesan & Mozzarella
Garlic prawns $16.00
- Prawns pan fried in garlic butter, served with our own seafood sauce.
Lamb $19.00

Chinese Bacon with Garlic Bolt / $20.00
Sauteed Green Beans with Preserved Vegetable / Sauteed Pean Skin with Salt Vegetable $16.00
Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
Egg Spring Onion Pancake $5.00
Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
Same as Above $26.00
Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
Boiled Rice Wine Dumpling Small $8 / Large $15

TOMATO & AVOCADO $13.00
- avocado, tomato & rocket with basil pesto based Turkish bread
EGGS BENEDICT $15.50
- smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
TERIYAKI CHICKEN SALAD $16.00
- teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
BEEF SCOTCH FILLET $16.00
- beef scotch, mushroom, red onion & salad leaves on Turkish bread
BACON EGG AND TOAST $8.50
SMOKED SALMON & CROQUETTE WITH POACHED EGG $17.00
- poached egg on spinach, veggie croquettes & smoked salmon with hollandaise sauce
BEEF BURGER $17.50
- with cheese, tomato, and side of chips
CREPE $9.00
- served with Ice cream & Fruits

Kao Pad
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes
Pad Prik Sod
- With fresh chilli, garlic, onion, carrots, beans, mushroom, zucchini, broccoli and homemade sauce
Tofu Satay $8.50
- Deep fried skewered tofu topped with homemade satay sauce
-Chicken/Beef / Lamb $17.00
-Prawns /Fillet Snapper $21.00
Pad Phed
- With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
Choo Chee Curry
- Red curry cooked with onion, beans carrot, capsicum, pineapple, market vegetables and coconut milk
-Chicken $8.50

Roti $3.00
Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
Saag paneer $14.00
- Spinach cooked with home-made cottage cheese
-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy

Combination Meat Fu Yong $12.00
With Rice
Curry Chicken $11.00
Sweet & Sour Won Ton
Pork Fried Rice $10.00
Egg Fried Rice $9.00
Prawn Black Bean Sauce $13.00
Pork Fu Yong $10.00

Cranberry, Chicken & Cheese $3.70
Steak, Bacon, Cheese $4.20
Bacon & egg $3.90
Mince
Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
Sausage Rolls
Mince Potato Top $2.00

Haryali Kebab Half $12.00 Full $20.50
- Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven
Gulab Jamun $6.50
Chocolate Fudge Cake $6.50
Bolliwood Special Naan $5.50
Aachari (Paneer / Chicken) $12.50
- Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
Vegetable Platter For Two $14.50
- Combination of Samosa, Onion Bhaji & Paneer Tikka on hot sizzer platter
Sizzer Platter For Two $16.50
- Combination of Samosa, Onion Bhaji ,Chiken Tikka & Seekh kewab on hot sizzer platter
Pulao Rice $5.00
- Basmati rice cooked with saffran and dry fruits