Delistar Catering in New Plymouth Menu

Cumin Rice $7.50
Jalfrezee Chicken $20.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished With Sliced Capsicum, Onion And Spices. Garnished With Fresh Coriander And Ginger.
Daal Makhani $17.99
- Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
Naan $4.50
- Plain Flour Bread Baked In Tandoor, Garnished With Butter
Aloo Chat $9.99
- Grilled Croquettes Made With Potato, Red Onion And Various Spices, Served With Yoghurt, Cucumber And Tamarind.
Vegetable Samosa $7.50
- Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
Beef Or Chicken Vindaloo $20.99
- Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
Biryani Chicken Or Lamb $20.99 (V) $19.99
- Traditional Muglia Delicacy Of Rice With Spices And Delicately Layered With Cooked Vegetables Or Meat Served With Yoghurt Sauce.

Soup of the day $13.5
- a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
Pear, blue cheese & walnut salad $18.5
- with our honey-mustard dressing
Bach muesli $12.9
- our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana
Eggs Florentine $18.5
- 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
Smoked fish salad $18.5
- manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
Extra sauce $0.5
- relish, aioli, hollandaise etc
Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast

Wedges $14.90
- Topped with cheese, bacon, sour cream and salsa
Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
Coleslaw $3.90
Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
Mashed potato $3.90

Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Beer Batter Fries
- Two Shanks $32.00
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.

HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
FRENCH TOAST(DF)(GF) $17.50
- oatie french toast served with bacon, banana, blueberries, maple & cream
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)

Mango chicken $15.50
- Tender boneless pieces of chicken, finished in a delicious mango, tomato and Cashewnuts sauce.
Palak paneer $15.80
- Cubes of home-made Indian cottage cheese cooked with spinach and spices.
Kashmiri naan $4.50
- Naan stuffed with nuts and sultanas.
Tandoori platter for two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns.
Prawn jalfrezi $18.00
- Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
Maharaja banquet $30.00
- Minimum For 2 Persons. Appetisers: Samosa, Lamb Seekh Kebab, Chicken Tikka And Onion Bhajji / Main Course: Butter Chicken, Lamb Rogan Josh, Vege Korma, With Basmati Rice, Naan & Condiments.
Aloo saag $15.80
- Potatoes cooked with spinach and spices.
Kid butter chicken & rice $8.50

-Oven Roasted
Chipotle Slaw
Chicken Wings $16.00
- Hot and spicy w ranch dipper
-Flame Grilled
Pulled Pork Tacos $12.00
- Chipotle slaw, sweet corn, pickled onions
Meatfeast
- Beef, bacon, chorizo w caramelized onion, BBQ sauce and aioli
Fries $6.00
Double Cheese Burger-
- 200g flame grilled beef pattie, mustard cream cheese, Swiss cheese, red onions, tomato sauce and fried pickles.

Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
S= small L= large

Wedges $9.00
- Topped with cheese & served w sour cream & salsa.
Steak, Egg & Cheese T/S $10.00
- Served with Fries.
Fries $5.00
Open Chicken Sammy $14.00
- Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
-Extra fillings $0.50
Sportys Burgers $10.00
- Fish, Chicken or Beef. All served with fries.
12-2pm
Scoop of Fries $2.00

Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
Vegetarian (Up to 3 Vegetarian Fillings) $6.80
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Grilled Tomato/Smoked Salmon $6.00 each

Pepper family $66.00
- Four Curries of your choice with Rice. 4 Poppadoms, 4 Plain Naan bread, and a 1.5 litre Soft Drink.
Shahi paneer $14.50
- Cottage cheese cubes cooked in tomato gravy & cashew nut paste
Kheema naan (mince) $4.00
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
Pulao rice $5.90
- Pan fried rice cooked with dry fruits
Madras $14.50
- Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
Murg lababdar (GF) $14.50
- Tender pieces of chicken, paneer cooked in ginger garlic paste, finished with a creamy tomato flavoured sauce with sliced capsicum & onions
Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices

Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Until 2pm
-vegetarian, with either mushrooms or tomato (V) $15.00
All served
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
V vegetarian
-bacon $16.50
Gf gluten free

Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
Side of fries $6.90
- with Mum's homemade tomato sauce -
All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Slow roasted vine tomatoes - $4.50
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano

Crumbed Chicken Salad $21.50
- Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
Chicken & Bacon Burger $19.50
- Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
Broccoli & Cheese Balls Sml $8.00 Large $12.50
- Served with fresh salad and an Italian dressing
Squid and Onion Rings $12.50
- Served with tomato sauce
Cajun Chicken Salad $28.50
- Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing
Pan fried Scallops Sml $14.50 Large $28.50
- Fresh scallops served with a Greek salad, and fries
Seafood Platter $34.50
- Mixed variety of different seafood’s served with toasted bread
NZ Green Lipped Mussels Sml $16.50 Large $28.50
- Served with a white wine and garlic sauce and toasted bread

Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Adana shish kebab (hot chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Cajun chicken $16.00
- Marinated chicken and seasonal salad
Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki

Delistar Catering in New Plymouth Menu

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Delistar Catering

Taranaki > New Plymouth > Delistar Catering

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3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand

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