Delistar Catering in New Plymouth Menu

Delistar Catering in New Plymouth has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Indian Bukhara. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Portofino includes a wide range like garlic pizza pane or cheese pizza pane. Garlic Bread [4 Pieces] and Soup of the day from . Fern Lodge Restaurant offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

Salt Restaurant (sample menu)
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
  • Freshly baked garlic bread $10
  • Fish of the day POA
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Spicy chicken, tomato and pine nut salad $20
  • Salad of the day POA
Joe's Garage (sample menu)
  • Small chips $4.80
  • Kids schnitz $12.80
    • crumbed beef with chips and tomato sauce
  • Spinach $4.80
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Chicken joe $25.80
    • free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
  • Barry the baptist $22.50
    • smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Thai House Express (sample menu)
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • Sweet & Sour
  • -Prawns $16.50
  • Roti w/ Satay Sauce $ 6.00
    • 5 pcs
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
Bach on Breakwater (sample menu)
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
  • Scrambled eggs and bacon $18.5
    • 3 eggs, 2 rashers of our bacon on toast
  • Raisin toast $10.5
    • home-made spicy raisin bread toasted with local chunky honey & butter
  • Grilled haloumi cheese $5.6
  • Smoked chicken salad $18.5
    • tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
  • Bacon and banana pancakes $18.5
    • thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
  • Vegan rosemary/ sage sausage $3.6
  • Free range bacon (2) $5.6
Decanta Tapas Bar (sample menu)
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Calamari $11.00
    • Crispy fried calamari coated with lemon pepper.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • - With melted cheese and crispy bacon. $10.00
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Eggs on toast with hollandaise add bacon $17.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Croque Madame (with egg) $16.00
  • Eggs on toast with hollandaise $12.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Croque Monsieur
Indian Curry Corner (sample menu)
  • Jalfrezi(chicken / lamb) $15.90
    • Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
  • Raita $2.50
    • Cucumber & Yogurt
  • Cheese & garlic naan $4.50
    • Naan stuffed with tasty grated cheese & sprinkle with garlic.
  • Tandoori prawns (12pc) $18.00
    • Marinated prawns cooked in the tandoor.
  • Aloo saag $15.80
    • Potatoes cooked with spinach and spices.
  • Basket of fries with butter chicken sauce $8.90
    • Without Chicken
  • A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
  • Kadai (chicken/lamb) $15.90
    • This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
Nice Hotel & Bistro (sample menu)
  • -Gorgonzola Prelibato (dolce) S $19 / L$38
  • Caprese Salad (GF) (V) S $8 / D $15
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Hot Platter $30.00
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Land & Garden Salad (GF) S $8 / D $15
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • S= small L= large
  • Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
    • slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Black Pepper Takeaway (sample menu)
  • Dal makhani $14.50
    • Black lentils cooked on slow flame with mild spice in creamy sauce
  • All curries are served with rice
  • All curries are served with rice
  • Aloo Gobi $14.50
    • Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
  • Madras $14.50
    • Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
  • Pepper family $66.00
    • Four Curries of your choice with Rice. 4 Poppadoms, 4 Plain Naan bread, and a 1.5 litre Soft Drink.
  • vindaloo (DF) $14.50
    • Tender pieces of chicken, lamb cooked in hot vindaloo sauce
  • Kheema naan (mince) $4.00
Shifty's Sports Bar and TAB (sample menu)
  • ●Fries
  • Chicken $16.00
    • Chicken, cranberry, brie
  • Chicken & Bacon Salad $13.00
    • With mayonnaise or red wine vinaigrette
  • Hot N Spicy Meat Platter P.O.A.
    • Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
  • -4 x fillings $7.50
  • Big Breakfast $19.00
    • With bacon, sausages, eggs, hash brown, mushrooms, tomatoes & toast
  • Mince on Toast $10.00
    • Savory mince served on toast
  • Homemade Big Boy Pies $5.00
    • Mince & cheese, steak & onion, bacon & egg, chicken, bacon & mushroom
Spicey Affair (sample menu)
  • Plain Naan $2.50
  • Chicken Jalfrezi $14.90
    • Chicken saute with sliced capsicums, onions and tomato sauce gravy
  • Karahi Paneer $14.90
    • Diced onion and capsicum seasoned with spices and cooked in onion gravy
  • Chicken Korma $14.90
    • Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Chicken Nawabi $14.90
    • Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
  • Pulaw $5.50
    • (Choices of vegetables, cumin, peas)
  • Mushroom Matar Masala $14.90
    • Mushroom and peas cooked in onion gravy
  • Seafood Basket $18.90
    • Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
The Mayfair (sample menu)
  • Angela
    • roast pumpkin, feta, red onion, pinenuts, spinach, tomato, mozzarella
  • -add fried egg $1.00
  • -Small $13
  • -Small $13
  • Fettuccine. $18.00
    • chicken, bacon, mushroom, onion, garlic, parmesan, white wine creamy sauce
  • Ravioli $19.50
    • roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
  • BBQ Chicken
    • chicken, mushroom, bbq sauce, mozzarella
  • -Small $12
BB's Cafe (sample menu)
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
  • Classic breakfast $16.00
    • eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Toasted Bagel $10.50
    • with salmon & cream cheese
Kassaba Restaurant (sample menu)
  • Chicken Souvlaki $13.00
    • Marinated Chicken on skewers with salad, hummas and pita bread
  • Vegetarian Delight $22.00
    • Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
  • Roasted Vegetable Salad $18.00
    • Roasted vegetables topped with green salad and feta cheese
  • Sigara Borek $12.00
    • Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
  • Meze Platter for Two $27.00
    • A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
  • Vegetarian Pasta $10.00
    • Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
  • Falafel $22.00
    • Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
Landing Cafe (sample menu)
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Delistar Catering

Delistar Catering

location

Address

3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand

phone

Phone

067533611

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens , Salad

features

Features

Dine in ,  Takeaway ,  Cash

Location
3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand
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