Delistar Catering in New Plymouth Menu

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Delistar Catering in New Plymouth has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Indian Bukhara. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Portofino includes a wide range like garlic pizza pane or cheese pizza pane. Garlic Bread [4 Pieces] and Soup of the day from . Fern Lodge Restaurant offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

Mixed salad w italian dressing $5.9
Linguine bolognese $24.9
- Beef mince, parmigiana, napoli & linguine pasta
Eye fillet $41.9
- Silver fern reserve eye fillet, cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crispy shallots, greens & rosemary jus
carpaccio 18.9
- thin pieces of raw eye fillet, sea salt, cracked pepper and extra virgin olive oil topped w wild roquette$
Diavola pizza $24.9
- Napoli, mozzarella, italian salami, pastrami, prosciutto,chilli & roasted pepper.
Garlic pizza bread $8.9
Lemon garlic grilled prawns $15
- On a bed of salad mix.
Pesto pollo pizza $10
- Napoli, mozzarella, garlic & rosemary infused chicken, mushroom, spinach & basil pesto.

-Chicken Jalfrazi $18.90
Hot Chips & Butter Chicken Sauce $5.90
Chicken Tikka Salad $21.90
- A light fresh salad with chicken, lettuce, cucumber, tomatoes, capsicum, red onion and a zesty dressing.
Chicken Tikka Masala (Gf) $8.90
- Tomato onion green capsicum gravy
Beef Rogan Josh Gf / Df $9.90
- Brown onion gravy with tender beef
Pakora $7.90
- Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
Dal Makhani $17.90
- Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
Upgrade Your Rice $2
- Add sultanas, kernel cashews, cumin seeds and a little olive oil.

Seafood Chowder $16.00
- with mussels, shrimps, prawns & scallops
NZ Whitebait Fritter $34.00
- with handcut chips & salad
Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
Hand Cut Chips / Green Salad or Coleslaw $5.00
-1/2 doz $24.00
Bluff Oysters (Battered or Natural)
- with handcut chips & salad
Herb Bread $9.00
- Bacon cheese & garlic

AlooSaag $15.80
- Potatoes cooked with spinach and spices.
AlooMattar $15.00
- Potatoes and peas cooked with tomatoesand ground spices.
Peas Pulao $6.50
- Basmati rice cooked with sauteed peas,onions and spices.
Prawn Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Jeera Rice $6.50
- Basmati rice cooked with cumin seeds.
KeemaNaan $5.00
- Naan with a stuffing of spiced lamb mince.
Mixed Vegetable Pickle $2.50
Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.

MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
CHOICE COMBO(DF) $14.50
- our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed

Paua fritter(100%) $6.80
Apple turnover $2.50
Seasoned wedges $5.50
Per 1/2 scoop $2.00
-chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
Small $9.50
Corn fritter $3.50
Gf option available

Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Plain Dosa (No filling) $10.00
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Mango frost $5.00
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Kerala Vegetable Salad $5.00
- A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt

-Small $13.00
-12 inch $14.00
-Medium $19.00
Jelly GF DF $2.00
Mixed Meats
Assorted Drinks from $2.00
Garlic Bread $6.00
Chocolate Mousse GF $6.00

The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
Two Eggs/Fried Mushrooms $5.00 each
French Toast $14.80
- Served w Seasonal Fruit & Maple Syrup
Toasted Bagels $6.80
- with Cream Cheese & Jam
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon

BLT $15.00
- With lettuce, tomato on sliced white bread & a side of fries
Tempura Prawns $16.00
- 8 tempura prawns served with a side of fries
-Add Salad $25.50
●Steak, Chips & Eggs $22.00
Battered Mussels $16.00
- 8 battered mussels served with a side of fries
-Bacon, cheese & tomato
-Large $6.00
-Add Salad $15.50

RUMP 250G $28.90
SIRLOIN 200G $29.90
RUMP400G $31.90
BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
BOWL OF FRIES $5.50
- served with aioli.
JAPANESE DUMPLINGS (Gyoza) $13.90
- with dipping sauce - see specials board
Grilled portobello mushrooms
GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.

Roast meal of the day / $14.50 $18.00
Pesto & parmesan fettuccine $18.50
- With seared ham
Bowl of fries $4.50
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Seafood chowder $11.50
- With garlic bread
Creamy potato mash $4.00
Fried fisherman's platter $21.50
- With chips
Cheese & herb vegetable bake mornay (v) $16.50

Chocolate Brownie $12.50
- Served with ice cream & cream
Bowl of Fries Sml $4.50 Large $7.50
- Served with Aioli and tomato sauce
Corn Chips and Dips $0
- Corn chips served with your choice of dip Options: Salsa,or guacamole,or salmon, and cream cheese
Rib-Eye Steak $33.50
- Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
Crumbed Chicken Salad $21.50
- Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
Grilled Chicken and Walnut Salad $19.50
- Fresh grilled chicken breast served with mixed salad, tomato, carrot, red cabbage, celery, and topped with walnuts
Falafel Burger $19.50
- Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries

Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread
Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
Fish of Day $26.00
- Ask the waiting staff

Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast