Delistar Catering in New Plymouth Menu

Delistar Catering in New Plymouth has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Indian Bukhara. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Portofino includes a wide range like garlic pizza pane or cheese pizza pane. Garlic Bread [4 Pieces] and Soup of the day from . Fern Lodge Restaurant offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

  • -Large 12´´ $11.50
  • Meat $3.00
  • Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
  • Mixed (chicken & lamb) $15.00
  • Falafel (vegetarian) $13.00
  • Falafel (vegetarian) $14.50
  • Punnet of any dip $3.50
  • Mujver $2.00
  • Curry Fried Rice / Noodles with Shrimp & Squid $12.00
  • Fried Fish Fillet in Sweet & Sour Sauce $19.00
  • Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
  • Sweet Corn Soup $5.00
  • Fried Rice with Crispy Skin Pork $12.00
  • Braised Chicken with Garlic & Chinese Yellow Wine $12.00
  • Sliced Beef in Mongolian Hot Sauce $12.00
  • Diced Chicken or Beef with Vegetables $15.00
  • Pollo e fungi $10
    • Garlic, rosemary chicken pieces, sautéed in a creamy white wine & mushroom sauce tossed through linguine.
  • Frittata $10
    • Egg, potato, spinach, bacon, red onion, & mushroom baked frittata served w salad.
  • Linguine bolognese $24.9
    • Beef mince, parmigiana, napoli & linguine pasta
  • zuppa del giorna $14.9
    • risoni pasta, spinach, green beans & gorgonzola cheeseb ( served w bread)
  • Hawaiian pizza $10
    • Napoli, mozzarella, ham & pineapple.
  • Pesce del giorno $32.9
    • Fresh caught pan fried snapper, garlic roasted potatoes, aged truffle balsamic, sun dried tomatoes, capsicum, olives & greens finished with a creamy caper sauce
  • Cannelloni (vegetarian) $14.9
    • Pumpkin, italian parsley, feta, parmesan, garlic & mozzarella cheese filled cannelloni topped w béchamel, cheese and a hint of napoli served w side salad.
  • Seasonal vegetables $6.9
  • -Berrylicious
    • Dark chocolate with dried berries and biscuits
  • Crispy Calamari $13.90
    • Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce
  • Smoked Chicken and Bacon Fettuccine $20.90
    • A chicken breast wrapped in a bacon and smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
  • ● Flatbreads
  • Herbed Baby Potatoes / Side of Onion Rings $6.00
  • GF=Gluten Free
  • Beef Nachos $14.90
    • Crispy cheese corn chips smothered in our mild spiced tex mes style beef and black bean mix. Topped with salsa and sour cream
  • Wicked Wedges $14.90
    • Crispy and oozing with lashes of smoked bacon, cheese, salsa and topped with sour cream
  • Jeera Rice $6.50
    • Basmati rice cooked with cumin seeds.
  • MalaiKofta $15.80
    • Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
  • TarkaDaal $15.00
    • Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
  • Vegetarian Biryani $15.50
    • Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
  • Mixed Vegetable Pickle $2.50
  • Chicken Jhalfrezee $16.50
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Tamarind $2.50
    • A sweet but tangy sauce, a perfect match for ourvegetarian starters.
  • Butter Chicken(MurgMumtaz) $16.50
    • A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
  • Humuz & Tabouli $11.00
  • Lamb $15.00
  • Zuchini $15.00
  • Falafel $11.00
  • Zucchini $11.00
  • Mixed $15.00
  • Falafel $15.00
  • Chicken $11.50
  • Small $9.50
  • Two filling (excl. Steak) $5.00
  • Mushroom $7.50
    • 1 beef patties, mushrooms, salad and tomato relish
  • Cheezy Weezy $7.00
  • Supreme
    • Cheese, ham, pineapple, mushroom, capsicum, pepperoni & olives
  • Onion ring $0.80
  • Pineapple fritter $2.50
  • Egg $7.50
    • 1 beef patties, 1 eggs, salad and tomato relish
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
  • Soup of the day $13.00
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Roast medium rare lamb rump $36.00
    • duck fat potatoes,homemade mint jelly, red currant jus GFA
  • -Seasonal vegetables
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • House Fries (Small/Large) $ 14.00/ $ 10.00
    • With rosemary celery salt
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • House Salad & Dressing $ 6.00
  • -Wild pork, grilled cheddar & sour cream $14.00
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
  • Prawn / Fish Curry $18.00
    • Prawns or Fish cooked in a traditional curry sauce
  • Jeera Rice $5.00
    • Plain basmati rice flavoured with cumin seeds
  • Mint Curry $18.00
    • Choice of meat cooked in chef's special mint and onions gravy
  • Chicken Kadahi $15.00
    • Chicken, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Roti $3.00
    • A whole meal bread
  • Lamb Seek Kebab $12.00
    • Minced lamb blended with chef's own herbs, skewered and roasted in the oven
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Fries S $3.50 / L $7.50
  • Fruit Toast with Butter $5.00
  • Cheesy Bacon Wedges $12.50
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Cheerios with Bread $6.00
  • Onion Bhaji $5.00
    • Chopped onions in chickpea flour batter and deep fried
  • Shahi Paneer (Royal Delicacy) $14.90
    • Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
  • Cheese Naan $3.50
  • Chicken Nawabi $14.90
    • Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
  • Beef Vindaloo $14.90
    • Beef cooked in authentic vindaloo gravy "Goan" style
  • Prawn or Fish Butter Masala $16.90
    • Marinated prawns cooked in creamy tomato gravy
  • Garlic Naan $3.50
  • Lamb or chicken Biryani $14.90
    • Basmati rice and meat cooked with spices and condiments in hyderabadi style
  • -bacon $16.50
  • -salmon $18.00
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • V vegetarian
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • Vege Burger V Vege pattie, lettuce, tomato, cheese, pesto, relish $7.00
  • Groms Nuggets (3) -
  • Groms Mini Hot Dog (2) -
  • Pepper $2.00
  • Extra Large (3 Scoops) $6.00
  • Mussel $1.50
  • MILKSHAKES Vanilla, Chocolate, Strawberry, Lime $4.50
  • - Chilli Beans V $9.00
  • Tropical Mussels $14.00
    • Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
  • Kassaba's Meze Platter $10.00
    • A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
  • Seafood Pasta $26.00
    • Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
  • Moroccan Pasta $10.00
    • Pasta with meatballs, moroccan tomato sauce
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Roasted Vegetable Salad $18.00
    • Roasted vegetables topped with green salad and feta cheese
  • Mediterranean Penne $24.00
    • Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
  • Mixed Souvlaki $25.00
    • Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Delistar Catering

Delistar Catering

location

Address

3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand

phone

Phone

067533611

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens , Salad

features

Features

Dine in ,  Takeaway ,  Cash

Location
3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand
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