Delistar Catering in New Plymouth Menu

Delistar Catering in New Plymouth has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Indian Bukhara. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Portofino includes a wide range like garlic pizza pane or cheese pizza pane. Garlic Bread [4 Pieces] and Soup of the day from . Fern Lodge Restaurant offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • Garlic Butter & Herb Loaf $10.50
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • Two Free Range Eggs $9.50
    • Served boiled with soldiers
  • (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
  • Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
    • With coconut yoghurt and grilled banana (served warm)
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Large fries $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Cheese stuffed crust $3.90
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Eggs on toast $10.00
    • Served on rye, whole grain or white toast with eggs cooked as you like.
  • Pancakes $17.00
    • With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
  • Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Garlic bread $10
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • m. $28.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • m. $38.90
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • e.$19.90
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • -Seafood or Prawns $16.50
  • Roti w/ Satay Sauce $ 6.00
    • 5 pcs
  • -Prawns $16.50
  • Stir Fried Mixed Vegetables
  • -Vegetables $13.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • -Seafood or Prawns $16.50
  • Creamed mushrooms $4.6
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Fish and chips $21.9
    • with salad
  • Home-made gluten free toast $3.0
  • Bacon and banana pancakes $18.5
    • thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
  • Brunch stack $21.9
    • with mushrooms
  • Kumara chips $11.5
    • served w/ a dollop of sour cream & sweet chilli sauce
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #1. Margherita with fresh basil (v) $13.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Signature Mix $10.00 per head
  • - 4 Pack $4.90
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Humuz & Tabouli $11.00
  • Chicken $11.50
  • Lamb $11.50
  • Falafel $15.00
  • Lamb $15.00
  • Zucchini $11.00
  • Mixed $15.00
  • Zuchini $15.00
  • Donut $1.80
  • Chilli Beef Nachos $7.00
    • (Beef, Cheese, Salsa, Sour Cream)
  • Medium $2.80
  • -chicken cordon bleu
  • Tip Top Ice Cream in a cone
  • -vege samosa x3 $1.00
  • -cheesy weezy's $5.50
  • All Burgers (except Kidz) contain: **Cheese, Onion, Tomato, Beetroot, Mayo ** **Lettuce or Coleslaw**
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • Fresh Chicken & Salad Wrap $10.00
    • A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
  • Eggs Benedict(GF) $16.50
    • House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
  • Extras $1.00
  • Pancake Trio $14.00
    • Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
  • Tropical Chicken Stack $18.50
    • Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • -Add streaky bacon... $3.50
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
  • Raw Berry Chocolate Cheesecake (GF) $18.00
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Locally Caught Market Fresh Today $39.00
    • Our creations are famous!
  • Escargot Bourguignon (GF) $18.00
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Cauliflower Cous Cous (GF) (V) S $8 / D $15
    • rocket pesto / cranberries / pine nuts / lemon olive oil
  • Caprese Salad (GF) (V) S $8 / D $15
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Riverlands Greenstone Creek Eye Fillet 200g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Venison Carpaccio (GF) $18.00
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
  • Breakfast - bacon and egg scroll $3.80
  • Lolly cake $3.00
  • Make your own using: salami, chorizo, beef, ham, chicken, chilli, mushrooms, capsicum, red onion, kalamata olives, pineapple $100.00
  • Streaky bacon with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
  • Bag of two mixed bread rolls $3.00
  • Date loaf $12.00
  • Paris-Brest $3.80
  • Tank loaf $4.50
    • wholemeal
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Egg $1.00
  • Homemade Cabinet food also available, see staff.
  • Bacon $1.00
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • -With cheese $0.50
  • 9am-9pm
  • Chocolate Steamed Pudding $5.50
    • Hot chocolate pudding with runny chocolate sauce.
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Bacon $15.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Delistar Catering

Delistar Catering

location

Address

3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand

phone

Phone

067533611

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens , Salad

features

Features

Dine in ,  Takeaway ,  Cash

Location
3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand
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