Address
3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand
Delistar Catering in New Plymouth Menu
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Delistar Catering in New Plymouth has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Indian Bukhara. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Portofino includes a wide range like garlic pizza pane or cheese pizza pane. Garlic Bread [4 Pieces] and Soup of the day from . Fern Lodge Restaurant offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.
Nearby Sample Menus
- -Large 12´´ $12.00
- ●Mixed (chicken & lamb)
- Chicken skewer $16.00
- Served with seasonal salads, hummus, cacik and choice of sauces
- Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
- Mix grill ( lamb, chicken, kofte) $18.00
- -Medium 10´´ $10.50
- Chicken $9.90
- Creamed mushrooms $4.6
-
Skinny fries $7.9
- in a small bowl w/ tomato sauce
- Grilled haloumi cheese $5.6
-
Scrambled eggs with haloumi cheese $18.5
- 3 eggs, with grilled haloumi, seared tomato and toast
- Spinach or tomato $3.6
-
Pesto pile-up $22.9
- with bacon or haloumi cheese
-
Smoked chicken salad $18.5
- tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
-
Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
-
Paua Fritters (100%) $37.00
- with handcut chips & salad
- -1/2 doz $20.00
-
Chicken Breast $31.00
- Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
-
Crispy Chicken Bites
- with aioli & sweet chilli dipping sauces
- ●on the side
-
Bluff Oysters (Battered or Natural)
- with handcut chips & salad
- ●mains
- -1 doz $49.50
-
Chicken, bacon & avocado salad e $13.90 /m $19.90
- Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
-
Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
-
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
-
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
-
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
-
Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise
- Wedges $6.90
-
Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
-
Paneer Tikka Masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
-
Vegetable Samosa $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
-
Vegetarian Biryani $15.50
- Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
-
Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.
-
Raita $2.50
- Yoghurt mixed with cucumber and ground spices.
-
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
-
Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
-
KeemaNaan $5.00
- Naan with a stuffing of spiced lamb mince.
-
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
- - Two Shanks $32.00
-
Fish & Chips $19.00
- Light, crispy crumbed fish with fresh salad & chips.
-
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
-
Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
-
Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
- - One Shank $26.00
-
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
- #4. Salami, mushroom, gorgonzola, taleggio $19.00
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
- #6. Spinach, goat cheese, chilli (v) $16.5
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
- Your choice of:
-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
-
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
- Smoked Pakari Aged Cheddar
-
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
-
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
-
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
-
Dal makhani $14.00
- Combination of two lentils, cooked with a generous helping of butter and cream, flavored with traditional spices.
-
Prawn korma $17.00
- Prawn cooked in korma sauce.
-
Mini kebab platter $8.00
- 1 Samosa, 1 Lamb Kebab, 1 Onion Bhaji and 1 Chicken Tikka.
-
Onion bhaji $6.00
- Sliced of onion, coated with a chickpea batter. Deep fried and served with tamarind dressing.
- Plain naan $2.50
- Papadum(6 pcs) $3.00
-
Lamb handi $15.00
- Lamb cooked with onion, capsicum and tomato sauce.
-
Family deal 3 $65.00
- 4 Curry / 4 Rice / 4 Plain Naan / 4 Papadom / 1.5 Range Drink / (Add Dessert $2)
- -Large $30.00
- -Medium $13.00
- Apple Crumble $6.00
- - Medium $27.50
- -Mini $7.00
- -9 inch $11.00
- Roast Beef Dinner w Horseradish Sauce
- Roast Lovers - Roast meats, vegetables & BBQ sauce
-
Stonesy S Fish Burger-
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
- -Oven Roasted
-
Oink
- Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
-
Herbivore
- Sundried tomato, capsicum, olives, red onion & ricotta
-
Chicken Wings $16.00
- Hot and spicy w ranch dipper
-
Smoked Salmon Risotto _ $25.50
- With preserved lemon, spring onion & parmesan
- Chipotle Slaw
- -Flame Grilled
-
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
-
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
- -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
-
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
-
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
-
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
- -$6 per extra person
- - per extra person $30 / $6
-
Jennifa
- chicken, ham, mushroom, tomato, mozzarella
- *15% Surcharge applies on Public Holidays
- -large $21
-
Thai Beef Salad $19.50
- grilled medium rare beef, crispy noodles, salad green, roasted cashews & Thai dressing
- -Small $13
- -with bacon or salmon or spinach and mushroom
-
BBQ Chicken
- chicken, mushroom, bbq sauce, mozzarella
-
Chicken Burger $18.50
- grilled chicken breast, bacon, lettuce, tomatoes, avocado, cranberry on a toasted sesame seed bun with fries
- Spinach - $4.00
-
Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
-
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
-
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
-
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
-
Side of fries $6.90
- with Mum's homemade tomato sauce -
-
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
-
All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
- Tomato, onion rings, cheese, egg or pineapple $1.00
- Sweet Chilli, Aioli, Satay $1.50
- Groms Fish (1) -
- All Steaks cooked to your liking (except rare) & served with chips -
- Ginger Beer (330ml) $3.50
- Snapper**(subject to availability) $6.50
- Large (2 Scoops) $4.00
- Bacon $1.50
Delistar Catering
Phone
067533611
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Delicatessens , Salad
Features
Dine in , Takeaway , Cash
3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand
- New Plymouth Delicatessens Menus
- New Plymouth Salad Menus
- Taranaki Delicatessens Menus
- Taranaki Salad Menus