Glenfield Bakery in North Shore City Menu

Nearby Sample Menus

Steak Sandwich Prime scotch fillet, Portobello mushrooms, caramelised onions, fried egg, cheddar cheese, lettuce, tomato and aioli on a ciabatta bun. Served with either fries or a petite salad $19.50
Chai Latte an aromatic blend of black tea, cinnamon, honey and spices all blended with lush textured milk $4.50
French Toast Three slices of crunchy vanilla-almond baguette, grilled banana, streaky bacon, Agave maple syrup and whipped cream $18.00
Con Panna a single shot in a demi crowned with whipped cream $3.50
Mini Breakfast Half portion size Big Breakfast $16.50
Fruit infused iced teas Lemon & mandarin/Mango & ginger/Velvetberry/Peach & passionflower/Feijoa & limeblossom $5.50
Caramel De Ceche deliciously caramel $5.80
Folded Omelettes Streaky bacon, cherry tomato and Swiss cheese $17.50

Home made chcolate fudge brownie $8.50
Cheese and bacon wedges $10.90 / $15.90
- Topped with sour cream and sweet chilli sauce
Home baked sticky Toffee pudding $8.50
Balsmic Chicken $19.00
- Chicken breast marinated in a balsamic reduction, served with mushroom risotto and garden salad
B.L.A.T Sandwich $18.50
- Bacon, Lettuce, Avocado & Tomato
Cheesy Garlic Bread $7.50
- Grilled ciabatta, garlic & melted cheese
Crostini $10.80
- Toasted ciabatta with a tomato, basil & balsamic reduction
Calssic Caesar $19.00
- Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing

Mussel $1.20
Fish & LEmon sauce $11.50
SUN HORSE SPECIAL FRIED RICE $13.00
- shrimps, BBQ, chicken, Bean sprouts, cashew nuts
Pork in plum sauce $12.50
Yang chow $12.50
Chicken & mushroom $12.50
Steak $11.00
Chicken $4.00

Risotto Anna Teressa Aborio rice served with prawn cutlets, mussels and scallops and shaved parmesan. $29.90
Cervo alla griglia Chargrilled venison cooked medium rare and served with garlic, red onions and mushrooms, in a Madeira wine sauce, served with seasonal vegetables. $33.90
Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $16.90 / $22.90
Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. $30.90
Moccacino $4.00
Crosta con pollo Sauteed tender chicken fillets in a pastry case, served with a creamy wine, mushroom and cheese sauce. $16.90
Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
Dessert A scope of Italian Gelato or coffee of your choice -

-With smoked salmon & cream cheese $12.50
-With cream cheese, tomato & fresh herbs $9.00
●Eggs benedict
-Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
-Small $11.50
Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
Euro vegetarian breakfast $18.90
- Assorted pickles, potato cakes & eggs any style
-Large $14.00

Toasted Walnut Bread $16.00
- Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
Toasted Bagel $16.00
- w Smoked Salmon, Avocado
BLT / BLAT $14.00
- Bacon, Salad, Tomato on Focaccia
Chicken Nuggets & Chips $8.50
Salmon and Egg $16.50
- Smoked Salmon, Eggs, Tomato on 5-Grain Toast
Aioli $1.50
French Toast $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
Toasted Sandwiches $7.50
- Choice of 3 fillings on White or Grain Bread - Ham, Cheese, Onion, Tomato, Pineapple