King Wah Chinese Restaurant in Northland Menu

King Wah Chinese Restaurant in Northland has no menu available, but can choose from many other options such as Hot Chips or Deep Fried Chicken Wing from One Club Cafe. Hollywood Bakery offers many options including Eggs On Toast and Creamy Mushroom On Toast. Peggy Gordon's Celtic Bar includes a wide range like Garlic Bread or House Fries (Small/Large). Pop-Corn Fish with Orange Aioli and J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) from . Grill Meats Beer offers Icon Restaurant and Bar and Grilled Garlic Bread (V).

Nearby Sample Menus

  • Cooper Sml $13 / Lrg $ 28
    • Herb roasted chicken, bacon, mushroom, sudried tomatoes, parmesan cheese
  • Pioneer Sml $12 / Lrg $27
    • Pepperoni, ham, salami, streaky bacon.
  • Black doris cobbler $N/A0
    • Our dessert base covered with vanilla custard, black doris plums and sweet almond cobbler. Topper with ice cream . Jus like grandma should've made
  • Chicken nuggets & fries N/A
  • Long boarder Sml $12 / Lrg $27
    • Double ham, doubled pineapple, streaky bacon, capsicum, olive tapenade.
  • Kids stuff Sml $9.50 / Lge $19.00
    • You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
  • Bangers & mash $19.50
    • Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
  • Stockman Sml $13 / Lrg $ 28
    • Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
  • Mixed reg$9.50 / larg $11.90
  • Chicken reg$9.50 / larg $11.90
  • Kofte larg $11.90
  • Mixed $20.90
  • Lamb reg$9.50 / larg $11.90
  • Spicy Walnuts $6.90
  • Lamb Falafel reg$9.50 / larg $11.90
  • Vege Combo $14,90
  • Chicken nuggets & chips $9.00
    • Crispy chicken nuggets and chips served with tomato sauce.
  • Lemon Cheesecake $12.00
    • Home-made, berry couli, yoghurt ice cream
  • Sassy Chicken $15.00
    • Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
  • Smokin Chook M $15/L $28
    • Smoked chicken,caramelized onion,charred peppers,gherkins,streaky bacon
  • Smoked Salmon Salad $21.00
    • Avocado, croutons, parmesan, creamy dressing
  • Finding Dory $11.00
    • Crumbed fish & chips served with tomato sauce.
  • Shrimp Cocktail $15.00
    • Yummy shrimps,avocado,seafood sauce,lettuce garnish
  • Open Chicken Sandwich $16.00
    • Grilled chicken tenderloins, salad greens, bacon, ciabata, aioli, relish
  • Seafood Basket $18
    • A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
  • Steak Scotch $25 Sirloin $22
    • Your steak cooked, served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
  • Surf & Turf $30
    • Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
  • Broccoli Bites $6
    • 4 x bites served with aioli
  • Side Salad $5
    • Served with aioli
  • Mini Cheeseburger $9.5
  • Polenta Chips $6
  • Fried egg $1.5
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Garlic Butter Mushrooms $6.50
  • Today's Fish $33.00
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Salad Leaves with House Dressing $6.50
  • Muttar Mushroom Curry $12.90
    • Peas and mushrooms cooked in a creamy onion and tomato based curry
  • Chicken Curry $13.90
    • Creamy onion and tomato based chicken curry
  • Lamb Korma $13.90
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Veg. Manchurian $9.90
    • Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
  • Chicken Madras $13.90
    • A traditional south Indian dish, boneless chicken pieces cooked in coconut based gravy
  • Naan/Butter Naan $2.50
    • Famous Indian hot bread coated with butter, unless specified
  • Chicken Naan $3.50
    • Naan stuffed with chicken pieces
  • Lamb Vindaloo $13.90
    • A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Minding Your Peas & Ewes $29.00
    • Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Side Garden Salad $5.00
  • - 1/2 Doz $15.00
  • -Bowl $7.50
  • Filo’n Good $18.00
    • Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Soy glazed pork belly $16.00
  • Fish Goujons & Tartare $9.00
  • Big Breaky $18.00
    • Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Garlic Prawns with Charred Bread $14.00
  • Parmesan and Ham Croquets $7.00
  • Cheese Burger & Chips $6.00
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • CHICKEN BBQ $9.99
    • Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
  • CHICKEN PERI PERI $9.99
    • Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
  • APRICOSSA $9.99
    • Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
  • THE ITALIAN $9.99
    • Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
  • CHEESY BEEF $7.99
    • Cheese, beef, red onion, herbs
  • BUTTER CHICKEN $9.99
    • Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
  • TROPICANA $9.99
    • Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
  • GLADIATOR $14.99
    • Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Fish of the day $27.00
    • Line catch and local
  • Fresh herb garlic mini loaves $8.50
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Beef
  • Beef
  • Prawn $12
  • Vegetarian $8
  • Prawn $12
  • Garlic Prawn $13
  • Chicken $10
  • Seafood $13
  • Creamy Hokianga seafood chowder $14.00
    • with lightly toasted breads
  • Seasonal vegetables $8.00
  • Texas style pork spare ribs $24.00
    • marinated in a smoky barbecue sauce and served with homemade wedges
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Cajun chicken and cashew salad $20.00
    • with fresh mesclun, and cucumber passionfruit dressing
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Roasted pumpkin and asparagus fettucine $19.00
    • served with shaved parmesan cheese and fresh herbs
  • Fresh Pacific oysters with lemon wedges $21.00 for 6
  • one dozen $29.00
  • Local, fresh steaming hot mussels
  • Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
  • Killer Prawn the dish, the legend $34.00
    • a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
  • - Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
  • The Caveman
    • one of the above steaks , eggs, chips , onion rings , mushroom sauce
  • Homemade Peach & Passion fruit cheesecake $14.00
    • on a crushed biscuit base with raspberry coulis and whipped cream
  • - blue cheese sauce
  • Gourmet Chicken Burger $17.50
    • Smokey paprika spiced chicken and bacon, cos lettuce, tomato with a chipotle sauce, served with fries
  • Fries large served 9.50 $9.50
    • Mozzarella and Pepperoni
  • Mini Hot Dogs $9.50
  • Ploughman’s Platter (single / for two ) $24.50 / $45.50
    • Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
  • Grilled Rustic Breads and House Dips $12.50
  • Chefs Side Salad 6.00 $6.00
    • Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
  • Pasta of the Day N/A
    • Ask our friendly staff for today's special
  • Gourmet Lamb Burger $18.00
    • Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries
King Wah Chinese Restaurant

King Wah Chinese Restaurant

location

Address

13 Williams Road, Paihia, Northland, 0200, New Zealand

phone

Phone

094027566

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Delivery ,  Dine in ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
13 Williams Road, Paihia, Northland, 0200, New Zealand
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