Lynns Bakery in North Shore City Menu

Large Fried Rice $9.50
- teriyaki chicken satay chicken hot pork
Egg Foo Yung & Fried Rice $9.50
- vegetarian/prawn
Chop Suey & Fried Rice $9.50
- beef/chicken/pork/seafood/veggie steamed rice option show above
Chop Suey & Fried Noodles $9.50
- beef/chicken/pork/seafood/vege
Bami Goreng $9.50
- med spicy curry noodles/beef/chicken/pork/seafood

Nearby Sample Menus

Peking Duck Two Course ( Duck mince with Lettuce)
Steamed Oyster with Bean Threads dozen $32 / half dozen $16
Chicken and Chestnut in Casserole $20
- Recipe: chestnut, mushroom, chicken, ginger, onion
Shredded Prok Chow Mein $18
Rainbow Jelly $4.5
Deep Fried Spring Roll $18.00
Prawn with salt & pepper
Vegetarian Fried Rice

Chicken Wings 4 pcs $7.50
- Deep fried marinated chicken wings
Tom Kha Chicken / Prawns $7.50 / $8.50
- A very tasty soup with herbs, mushroom in coconut milk.
Kao Soy N/A
- Very popular Thai style Laksa served with pickled cabbage, red onion, spring onion and coriander
Namtok $15.50
- Slice of grilled beef, tossed with red onion, coriander, lemon juice, ground roasted rice and chilli powder.
Yum Nuea $15.50
- Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
Gang Kiaw Wan N/A
- Green curry paste in coconut milk and mixed vegetables
Mixed Entree $8.50
- Combination of no. 1, 2, 5 and 6 one of each
Yum Woonsen $15.50
- Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.

PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
LAMB SAGWALA $16.00
- A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
VEGETABLE PARATHA $4.00
- Bread stuffed with vegetables and spices.
PAPADUMS $3.00
- Four mildly spiced crispy wafers made from lentil flour.
TANDOORI CHICKEN
- Spring chicken marinated in yogurt & spices and cooked in Tandoor.
VEGETABLE JALFRAZI $14.00
- Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
TANDOORI PRAWNS $10.00
- Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
GULAB JAMUN 2 pieces $4.00
- Milk dumplings cooked in ghee and soaked in rose water syrup.

Prime Beef- Mushrooms Chargrilled served on a potato & sour cream slice with a red wine & mushroom jus Scotch $28.60 / Eye Fillet $34.80
Black Forest Dessert Pizza $12.90
Curley Fries $6.50
Pacific Chargrilled fish, salmon & shrimps, topped with pickled ginger, lemon zest and a wasabi aioli $21.90
New York Scotch fillet, spanish choritzo sausage, salami, mild jalapenos, red onions, mushrooms & fruit chutney $21.90
Regular Fries $4.90
Fluffy $1.50
Cappa $3.80

Folded Omelette $14.50
- Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
Add Ons $2.00
- Hash Brown, Egg, Toast, GF Bread, Banana
Potato Wedges & Kumara Chips $9.50
- Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream
Corn Fritters $13.50
- Homemade sweet Corn Fritter with Poached Egg, Streaky Bacon, Garnish Salad & Sweet Chilli
Relish Burger $13.50
- Homemade Beef Pattie with Bacon, Lettuce, Cheese, Tomato, Aioli Sauce served with Seasoned Chips and Garnish Salad
B.L.A.T $13.50
- Streaky Bacon, Lettuce, Avocado & Tomato on herbed Focaccio Bread with
Chicken or Bacon Fettuccine $16.50
- Grilled Chicken or Bacon with Mushroom, Onion, Herbs, Parmesan Cheese in Creamy Carbonara Sauce
Eggs Benedict $14.50
- Poached Eggs on English Muffin with Spinach, Homemade Hollandaise Sauce: Florentine (Spinach & Avocado), Lean Ham, Streaky Bacon, Smoked Salmon